CONNECTING THE CHAIN INCREASING CIRCULARITY IN UPSTREAM FOOD SYSTEMS - COIL CIRCULATE COLAB CHALLENGE
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Contents What is COIL?..................................................................................................................1 The opportunity ............................................................................................................2 Disrupting wasteful linear food chains with circular innovations .........................................................................................2 But where does the most food loss and waste happen?..................3 Food Material Flow Analysis...................................................................................4 COIL Circulate CoLab Challenge........................................................................5 COIL Circulate CoLab Challenge #1: Circularity in the food processing and manufacturing chain.........6 Timeline................................................................................................................................10 For more information..................................................................................................10 Frequently asked questions..................................................................................11 Accessible formats available by contacting 519-822-1260 extension 3671 or TTY 519-826-9771. COIL • Connecting the chain: Increasing circularity in upstream food systems
What is COIL? Circular Opportunity Innovation Launchpad (COIL) is an innovation platform and activation network fostering, proving and scaling transformative solutions to move Canada toward a sustainable, circular economy. COIL is doing this through business incubation, acceleration and collaboration programs, innovation challenges, and large-scale demonstration projects. COIL is a circular economy initiative of the City of Guelph in collaboration with the County of Wellington and community collaborators. COIL is funded by the Federal Development Agency for Southern Ontario. Projects across southern Ontario are eligible for funding under COIL. COIL • Circulate CoLab Challenge 1
The opportunity Disrupting wasteful linear food Food Recovery Hierarchy chains with circular innovations Reduce waste at the source Mo st P The food system is foundational to our society. It feeds us and Find new value for by-products ref err provides jobs for millions of Canadians across a complex and ed interconnected supply chain. Food production, processing and Support food security programs consumption directly tie each of us to our environment, and Feed livestock food is a central component of our social and cultural lives. Our current food system is predominantly designed around a Industrial uses linear make-take-dispose model, which relies on the constant Composting input of virgin materials, with relatively little reuse or revalorization Lea st P of materials or byproducts after their initial use. This linear Landfill (last ref system is wasteful, has negative impacts for our environment resort) err and, as the global population grows, is unsustainable. ed Presently, 58 per cent1 of all food produced in Canada is lost or wasted while 17 per cent2 of Canadians report not always having While complex, the food system is also ideally structured to be access to enough food. The estimated value of avoidable food redesigned around circular economy principles. When food and loss and waste in the processing and manufacturing segment organic waste is diverted from landfill, innovative processes alone is approximately $21 billion annually.3 Globally the food can turn those materials into energy, nutrients for agriculture, system is responsible for approximately 26 per cent4 of global animal feed or new consumer products. greenhouse-gas emissions. 1,2,3,4 Nikkel, L., Maguire, M., Gooch, M., Bucknell, D., LaPlain, D., Dent, B., Whitehead, P., Felfel, A. (2019). The Avoidable Crisis of Food Waste: Roadmap; Second Harvest and Value Chain Management International; Ontario, Canada. 2 COIL • Connecting the chain: Increasing circularity in upstream food systems
But where does the most food loss and waste happen? While consumers and retail generate a significant amount of food loss and waste, a recent food material flow analysis in Guelph and Wellington County found that the vast majority of food loss and waste occurs upstream during production, processing and manufacturing activities.5 In Guelph and Wellington, over 31 kilotons6 of food are lost during storage and packaging, and over 23 kilotons7 are planned processing loss (i.e. byproducts or coproducts that typically end up in landfill). Food loss and waste is a systems issue. Ingrained economic incentives and cultural attitudes across the supply and consumption chains have created the current, wasteful status quo. To change this, we need system-level solutions that disrupt linear practices and make the business case for why the future economy needs to be circular. 5,6,7 Food and Food Waste Flow Study; Dillon Consulting and Metabolic, 2021. COIL • Circulate CoLab Challenge 3
Food Material Flow Analysis PRODUCTION PROCESSING MANUFACTURING DISTRIBUTION RETAIL/WHOLESALE HOUSEHOLDS HOUSEHOLDS WASTE GUELPH-WELLINGTON (229.96 ktons) (188.26 ktons) (153.08 ktons) (138.62 ktons) (88.17 ktons) (83.56 ktons) COLLECTION END OF LIFE (19.3 ktons) (35.8 ktons) 19.7 ktons 18.6 ktons 29.5 ktons 38.7 ktons 31.0 ktons Fruits - Excluding 14.5 ktons 13.5 ktons Wine (51.2 ktons) Households avoidable Households Separated waste (13.0 ktons) Organic Waste (10.4 ktons) Composting 12.3 ktons 11.7 ktons (10.4 ktons) 21.0 ktons Households 24.7 ktons Households MSW 10.3 ktons 19.0 ktons unavoidable waste (8.9 ktons) 6.3 ktons) 37.4 ktons 9.9 ktons 9.6 ktons 18.5 ktons 9.1 ktons 8.6 ktons Cereals - Excluding 19.5 ktons 4.6 ktons 4.5 ktons Beer (44.4 ktons) 3.2 ktons 3.0 ktons 15.5 ktons LOCAL BUSINESSES FOOD 23.5 ktons 18.8 ktons WASTE (16.5 ktons) 15.0 ktons Retail/Wholesale/ Distribution Waste Vegetables (7.6 ktons) (32.2 ktons) 17.4 ktons 13.7 ktons 22.3 ktons HRI avoidable Landfill 7.1 ktons (25.4 ktons) HOTELS,RESTAURANTS, waste (6.4 ktons) Starchy Roots 17.3 ktons 14.4 ktons AND INSTITUTES (23.7 ktons) 4.8 ktons (47.48 ktons) HRI unavoidable 7.2 ktons 3.1 ktons waste (2.5 ktons) 10.0 ktons 1% 1% 2% 17.3 ktons 2% 2.9 ktons 7.3 ktons 2% 2% Meat (23.4 ktons) 5.2 ktons 6.2 ktons 4% 7.4 ktons 2.1 ktons 8% 27% 5.4 ktons 5% 3.5 ktons Cereals - Excluding Beer Treenuts 34% 1.8 ktons 5.1 ktons 4.7 ktons Fruits - Excluding Wine Pulses 12% 10% Milk - Excluding 6.9 ktons Vegetables Spices 3.2 ktons 1.4 ktons Avoidable Unavoidable Butter (18.7 ktons) Starchy Roots Eggs 3.5 ktons Meat Animal fats 24% 2.2 ktons 1.2 ktons 16% Vegetable Oils Fish, Seafood 17% 15% 26% Vegetable Oils 3.3 ktons Milk - Excluding Butter Sugar & Sweeteners 22% 1.9 ktons 1.0 ktons (8.8 ktons) Stimulants Oilcrops 2.4 ktons Sugar & Sweeteners 1.6 ktons 0.1 ktons (7.5 ktons) 2.3 ktons WITHIN GUELPH-WELLINGTON 1.3 ktons Eggs (3.7 ktons) 2.3 ktons Animal fats (3.5 ktons) 1.2 ktons 1.8 ktons Stimulants (3.2 ktons) 1.5 ktons 0.1 ktons Treenuts (2.7 ktons) 0.2 ktons Fish & Seafood Manuf. planned Loss (2.5 ktons) (8.2 ktons) Pulses (2.0 ktons) Manuf. unplanned and post- processing loss (6.2 ktons) SUPPLY CHAIN Spices (2.0 ktons) END OF LIFE Processing planned (91.3 ktons) Oil crops (0.2 ktons) loss (23.1 ktons) 1%1% 4% Unplanned and post- 4% 25% processing loss (12.1 ktons) 9% Unknown (likely Supply landfill) (91.3 ktons) 11% Chain Food Waste Storage/packaging 24% loss (31.2 ktons) 15% Production loss (10.5 ktons) 4 COIL • Connecting the chain: Increasing circularity in upstream food systems
COIL Circulate CoLab Challenge By 2024, COIL will fund five industrial-scale circular economy At the end of the twelve week process, teams will pitch their demonstration projects in the food and environment tested idea to our evaluation board for the potential to receive sectors. We’re looking for projects that create new circular up to $100,000 in additional project funding to scale their collaborations between organizations and that test, prove solution as one of five industrial-scale demonstration projects. and scale innovative, circular supply chain models capable of We’re looking for teams of companies that want to be Canadian transforming an industry, or even creating new ones. circular economy leaders. Beyond project funding and mentorship, To find projects capable of disrupting the status quo, COIL participants in the Circulate CoLab will be promoted across is holding three Circulate CoLab innovation challenges. Each the COIL and Our Food Future networks, including at national challenge will focus on a different segment of the supply chain and international forums. Lessons learned from each CoLab in either the food or environment sectors. prototype and demonstration project will be documented and shared to help expand Canada’s circular economy. We are looking for teams of three to seven companies or organizations to propose ideas for how they would work together to reduce waste and emissions, increase productivity and shift a typically linear business model toward a circular approach that’s environmentally and financially sustainable over the long term. From the applications received, three teams will be invited to participate in the Circulate CoLab (CoLab), a twelve week process that gives each team access to up to $20,000 in funding to research, test and prototype their idea along with support from mentors and circular economy experts across COIL’s urban-rural testbed. COIL • Circulate CoLab Challenge 5
COIL Circulate CoLab Challenge #1: Circularity in the food processing and manufacturing chain This challenge focuses on the components of the food We want to know if you have a: system between production and consumption: processing • Waste-reduction idea that will improve the current and manufacturing, distribution and foodservice, grocery and Canadian food system, hospitality. Sixty-one per cent8 of the food produced in Canada is lost or wasted along these three segments. • Food-loss prevention innovation that will provide a long- term benefit, • New use for the excess, lost or wasted organic material along your supply chain, • Better way to connect those who have food waste with those who can use it, • New process to make recyclable packaging using organic matter that would otherwise go to waste, and/or • New process or technology that improves food use predictability in large institutions. How can your team work with new technologies, partners, business models or processes to reduce avoidable food waste and/or generate new value or products from organic materials (i.e. unavoidable food waste, byproducts/co-products) that would otherwise be end-of-life? 8 Nikkel, L., Maguire, M., Gooch, M., Bucknell, D., LaPlain, D., Dent, B., Whitehead, P., Felfel, A. (2019). The Avoidable Crisis of Food Waste: Roadmap; Second Harvest and Value Chain Management International; Ontario, Canada. 6 COIL • Connecting the chain: Increasing circularity in upstream food systems
Challenge process and application Step 1: Determine eligibility Step 2: Apply Our food-system challenge is open to all Canadian All applications must be submitted through COIL’s central entrepreneurs and organizations (for-profit or not-for-profit). It application portal. doesn’t matter if your current work is focused within the food You will be asked to provide: system or not. Ideas can be inspired from any industry, sector or system. • a high-level outline of the problem the project team is trying to solve, All demonstration projects that receive funding must be located in southern Ontario.9 • the proposed solution, • the anticipated impacts of the solution (e.g. volume of waste We strongly encourage and value submissions from businesses diverted, carbon emissions avoided, jobs created, etc.), owned by women, visible minorities, Indigenous peoples and people with disabilities. • how the solution could be tested and prototyped within a twelve-week window and anticipated impacts of the prototype, • a pathway for how a validated prototype approach could be scaled at least five times if selected as a full demonstration project, • background details and experience of the collaborators, • proposed matching contribution from project team at the prototype/demonstration project phases (cash and in-kind), and • any additional areas of consideration (e.g., partnerships with post-secondary institutions, anticipated intellectual property or jobs created, social impacts, etc.). Applications must be received by Friday, October 15, 2021. 9 Note: Non-Canadian organizations are eligible to participate as members of CoLab project teams; however, per FedDev Ontario funding guidelines, all project funding must be primarily directed towards Canadian enterprises. While some project elements could be located elsewhere, project elements receiving funding must be primarily located in southern Ontario. COIL • Circulate CoLab Challenge 7
Step 3: Evaluation Step 4: Circular Innovation CoLab (prototyping) Each submission will be evaluated by an experienced review panel Three teams will be selected to participate in an twelve-week based on a range of criteria aimed at identifying projects that can Circular Innovation CoLab where they will: have a significant and long-term impact on the food system. • Receive $20,000 in project funding to expand and Evaluation criteria: prototype their solution, • Proposal Innovation: novelty of the approach, use of • Have access to mentoring, circular economy training and technology, outside-the-box collaborations networking, • Suitability for the CoLab Challenge Process: project • Receive support and connections from across COIL’s feasibility within allotted time/budget, experience, fiscal and Urban-Rural Test-Bed Network, and innovation capacity of project proponents • Prepare a pitch-presentation to compete for up to • Potential Economic Impact: realistic immediate pathway $100,000 in additional funding. to scaling to demonstration project, potential for new jobs, During the CoLab process, each team will work with COIL products or intellectual property advisors who will provide guidance and contacts to help the • Potential Impact on the Industry: increased productivity, team increase the impact of their project and better position it sustainability of business model, scalability/replicability of for the final pitch. approach, potential to influence systems change Those accepted to participate in our Circulate CoLab will be • Potential Environmental Impacts: impact of waste and/or notified no later than end of business on Friday, October 29, 2021. emissions reduction or prevention • Potential Social Impacts: potential for social benefits; diversity and inclusion opportunities 8 COIL • Connecting the chain: Increasing circularity in upstream food systems
Step 5: Final pitch Step 6: Demonstration project (project scaling) Following the twelve-week CoLab process, teams will pitch Over the next 12 months, the winning team will work with COIL their solution and prototype to an expert evaluation committee. to embed their refined solution into their broader supply chain, At least one team will be selected to receive up to $100,000 showcasing how it will positively and practically affect long- in additional project funding to expand their solution into an term change through a demonstration project. industrial-scale demonstration project. All funded demonstration projects are intended to showcase Projects not selected as full demonstration projects may still the real-world business potential of the circular economy. have the opportunity for additional project funding under COIL Funding recipients will be expected to support a reasonable on a case-by-case basis depending on the success of the range of communications activities to highlight the project and prototype and specific requirements of the project. promote the circular economy. COIL • Circulate CoLab Challenge 9
Timeline 2021 2022 2023 A S O N D J F M A M J J A S O N D J F Call for Submissions August 25 to October 15, 2021 Semi-finalists announced October 29, 2021 Circulate CoLab November 08, 2021 to January 21, 2022 Pitch week January 24 to 28, 2022 Finalist announced January 28, 2022 Demonstration project February 07, 2022 to February 03, 2023 For more information coil.eco/colab info@coil.eco 10 COIL • Connecting the chain: Increasing circularity in upstream food systems
Frequently asked questions I have a great idea but I haven’t found two were able to demonstrate through the CoLab prototype. We hope and anticipate teams will include a mix of large, medium other partners who want to participate. and small enterprises and/or not-for-profits. Teams of only small Can I still submit an application? businesses can absolutely apply; however, small enterprises, like To develop projects capable of reaching industrial scale, we require all participants, will need to demonstrate a realistic pathway to between three to seven businesses or not-for-profit organizations. scale the impact of their CoLab prototype at least five times. If you have an idea, but are unable to find collaborators, please contact our COIL team (info@coil.eco) to see if we can help. What is the expected time commitment for organizations participating in the What if I operate a closed-loop supply CoLab process? chain already? Time commitments will depend on the nature of each project If you have a highly closed-loop supply chain that you want and structure of the project team and collaborators. Our to innovate, please email us to discuss your project idea. CoLab will kick off with a one-day onboarding session which Exceptions may be possible if there is strong potential for an will establish the workplan for each team, including timelines interesting project with potential to scale. We may also be able for developing a project budget. Beyond the onboarding, COIL to connect you with potential partners. will coordinate regular one-hour calls with each team over the twelve-week process. How do you define “industrial-scale” demonstration projects? Is this just How can the innovation challenge and aimed at large businesses or can groups demonstration project funds be used? of small businesses apply? Prototype ($20,000) and demonstration project (up to $100,000) funds can be used only for eligible activities and We are looking to help create solutions or business models that costs, such as research, hiring consultants or experts, product can scale to transform an industry or supply chain. We have creation and design, development or implementation of new loosely defined “industrial-scale” to mean projects that are able technologies, purchasing of new equipment, labour, and many to realistically achieve at least five times the impact at scale they COIL • Circulate CoLab Challenge 11
other categories. Each team will work with a COIL advisor to Do projects or all project components review their proposed expenditures and ensure they meet our eligibility criteria at the start of the process. need to be located in southern Ontario? Projects must be primarily located in southern Ontario. While Are there requirements for matching some project elements/collaborators across a supply chain contributions from project team may be located outside of Ontario, all project funding must be members? primarily spent for components in southern Ontario. Please contact our COIL team (info@coil.eco) if you have a specific Participating organizations are not required to provide matching scenario you would like to discuss. contributions. However, COIL aims to develop solutions that can be scaled and make a significant impact, and matching Who will own project intellectual property? contributions can help broaden that impact. Therefore, our Participating businesses will own all IP coming out of COIL application form and final CoLab pitches ask for details on CoLab prototypes and demonstration projects. As these participant company contributions (cash and/or in kind), which projects will be collaborations between multiple businesses, it may factor in project selection. will be the responsibility of those businesses to agree on which Can multinational companies participate IP elements belong to each project participant. or is this only for Canadian-owned companies? Multinational companies can participate in project teams; however, project funding must be primarily directed to Canadian- owned firms. Please contact our COIL team (info@coil.eco) if you have a specific scenario you’d like to discuss. 12 COIL • Connecting the chain: Increasing circularity in upstream food systems
COIL • Circulate CoLab Challenge
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