Catalogue 2020 PRODUCT - Brar's
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
OUR product family LE BRATI about CE NG We export to countries like USA, Australia, Singapore, UAE and are YE looking to increase our footprint in ARS BRAR’S other regions as well. Founded in the year 1999, OIC Foods Our manufacturing plants and R&D is a leading Ethnic Sweets & Dairy Department are equipped with the Thank you! company in Canada. We sell our most sophisticated equipment and products under the brand names are managed by industry experts. The past twenty years have been an incredible journey. “Brar’s Dairy”, “Brar’s Desserts”, We are SQF (Food Safety We have grown from a small “Brar’s Snacks” “Brar’s Samosa” and Standards), Halal Certified and sweets shop to a preferred “Brar’s Essentials”. Our brands are registered with FDA. South Asian brand in well known for delivering quality and its category across value to our customers. This year, as In the following pages, you can North America. We want we celebrate two decades of success, explore our growing range of to express our gratitude to customers like you who we are growing our operations in products from our signature Samosa helped us grow so far. domestic and international markets. to our world famous Rasmalai!
BRAR’S Many Indian cultures consider sugar, milk and ghee to be desserts pure substances that can purify one’s soul. Whether that is true or not, we can bet that Brar’s Desserts can give you immense satisfaction. We’ve made massive investments and undertaken research Also called Mithai, Indian sweets come in to learn more about how sweets have been consumed over many flavours, shapes, sizes, and colours. the past 100 years. Combined with our traditional recipes, They are known across the world for their this has helped us create sweets that will leave you asking rich taste and flavours. for more! Whether you like Peras, Ladoos, Barfis or Rasmalai, we’ve got something for everyone.
RASMALAI ELAICHI RASMALAI MANGO RASMALAI KESAR RASMALAI Pucks of cheese curds soaked in Pucks of cheese curds soaked in Pucks of cheese curds soaked in clotted cream and flavoured with cardamom clotted cream and flavoured with clotted cream and flavoured with before being cooked in sugared milk and mango before being cooked in saffron before being cooked in garnished with pistachios sugared milk sugared milk garnished with almonds 850 g 850 g 850 g
LADOO PERA MOTICHOOR LADOO These perfectly glazed gluten free ladoos KESAR PERA are made with crushed chickpeas and Semi-soft dumplings made of thickened feature cashews, raisins, saffron, and milk solids. They are flavoured with saffron a hint of cardamom before being garnished with pistachios 350 g 350 g BESAN LADOO KHOA PERA Delicious golden brown ladoos made Semi-soft dumplings made of thickened by roasting chickpea flour with ghee, milk solids. They are flavoured with sweetened with sugar, and flavoured cardamom before being garnished with with cardamom and almonds pistachios 350 g 350 g
BEST MILK GULAB Milk Cake CAKE JAMUN IN NORTH AMERICA GULAB JAMUN Spongy succulent spheres made with milk solids and flour that are deep fried before being flavoured in rose water 850 g GAJAR HALVA MILK CAKE Grainy and sweet, this traditional dense, moist, caramelised cake served in small squares, garnished with pistachios, almonds, and just a hint of saffron. GAJAR HALWA Made with 100% Milk This indulgent pudding is made by slow cooking carrots with condensed milk, ghee, almonds and 350 g pistachios. The flavor is enhanced with a hint of cardamom and saffron 454 g
BARFI KHOA BARFI COCONUT BARFI Creamy, moist and delicious, this classic Creamy, moist and delicious, Coconut Barfi fudge is made by thickening milk solids is made by thickening milk solids and sugar and sugar before adding coconut which gives it a unique taste and texture 350 g 350 g BESAN BARFI BADAM BARFI This traditional fudge is made by roasting Luscious squares of almond fudge made chickpea flour before water and sugar are from blanched almonds, sweetened with added to the mix. A hint a spice adds to its sugar, and a pinch of saffron distinct taste and aroma. 350 g 350 g
KAJU PISTA ROLL KAJU KESAR ROLL A delicious cashew milk fudge that is stirred A delicious cashew milk fudge that is stirred on high heat before being hand rolled with on high heat before being hand rolled with KAJU a pistachio filling and a hint of spice a saffron filling and a hint of spice 350 g 350 g ROLL KAJU KATLI KAJU KATLI This lip-smacking dessert is made by adding sugar syrup to ground cashews. The mixture is then flattened and cut into the signature diamond shaped pieces 350 g
BARFI Kaju Katli Kheer Kadam BULK Anjeer Barfi Kaju Kesar Roll Petha Ladoo Kaju Pista Roll SWEETS Anjeer Katlas Badam Barfi Kaju Roll PINNI Badam Katli Alsi Pinni Besan Barfi KALAKAND Atta Pinni Chocolate Barfi Daal Pinni Coconut Barfi LADOO Til Bhuggha Dhoda Boondi Ladoo Panjiri Gajar Barfi Goond Ka Ladoo Khoa Barfi Besan Ladoo RASGULLA Pink & White Barfi Kanpuri Ladoo Lady Finger Pista Barfi Motichoor Ladoo Malai Chop Plain Barfi Pink Chum Chum Plain Gajrela Barfi LOOSE GAJRELA White Chum Chum Sev Badam Barfi Yellow Chum Chum Three Color Barfi MILKCAKE Khoya Lady Finger Regular Milkcake Pink Grapes GUJIYA Strawberry Milkcake White Grapes ChocoChip Milkcake Rasgulla GULAB JAMUN Coffee Milkcake Sandwich Cutlas Jamun Chainna Murgi Khoya Jamun PATISA Long Jamun RASMALAI Gulab Jamun PERA Mango Rasmalai Small Jamun Khoa Pera Elaichi Rasmalai Kesar Pera Kesar Rasmalai KAJU PRODUCTS Kaju Dilkhushar PETHA Kaju Dilkhush Petha
BRAR’S Our traditional recipes combined with world renowned dairy Canadian milk has helped us create products that are of extremely high quality while letting us keep processes and additives to a minimum. Dairy has been an integral part of Over the past decade, the demand for our dairy products Indian culture for thousands of grew quickly and we recently acquired a new facility to years. From being a part of religious bolster production. Dairy also forms the basis of a variety rituals to the traditional Vedic of sweets and desserts that we produce. medicine ‘Ayurveda’, milk and milk Our product range includes Ghee, products have been an essential Paneer, Makhani, Khoa, Dahi, part of life. Mozzarella cheese etc.
INTO THE MOST CREAMY PANEER MALAI PANEER Traditional non-melting cooking Cheese CHILLI PEPPER PANEER Traditional non-melting cooking Cheese flavoured with Chilli Flakes BLACK PEPPER PANEER Traditional non-melting cooking Cheese with ground Black Pepper 375 g 375 g 375 g MALAI CUBED MALAI PANEER MALAI PANEER MALAI PANEER PANEER Traditional non-melting cooking Cheese Traditional non-melting cooking Cheese Traditional non-melting cooking cheese, cut in cubes 1.87 kg 900 g 400 g
Clarified Butter DESI 400 g 800 g GHEE 1.6 kg 3 kg CHEESE DAHI KHOA Mozzarella Cheese Natural home style Yogurt Condensed Milk Solids 340 g 750 g 400 g MAKHANI Whipped Butter 250 g 2.25 kg
BRAR’S As the world adapts to modern life, essentials so do we. To meet the growing need COCONUT for healthy cooking oils that work GHEE with the popular paleo and keto diets, we decided to introduce a Combination of Ghee unique product to the market, and Coconut Oil Our new range of 400g 800 g 1.6 kg Coconut Ghee. Ghee and coconut oil products that help you are among the world’s oldest known balance health and taste cooking oils. By mixing the benefits in your day-to-day life. of Ghee with Lauric acid and other healthy fats found in Coconut Oil, this amazing combination brought together the best of both worlds. Coconut Ghee is the first of many products we will be introducing through our essentials range in the coming months.
Indian snacks are famous for bringing tasty spices and crispy textures together. With our snacks range, we bring you these amazing flavours and more. Our innovative range of Samosas BRAR’S combine flavours from the East and the West with variants snacks like spinach & cheese and pizza! Aside from our cocktail samosas, we also offer our gourmet traditional handmade samosas with the classic potato + peas To supplement meals or for snacks between filling. The distinctive taste of our Samosas comes from a meals, we bring you a growing range of secret blend of over 20 masalas. We also take a lot of care snacks. Our range currently features a to make sure there’s a perfect blend of cubed and variety of Samosas. Samosas were said to mashed potatoes, so the flavours are always balanced. be among the world’s first fast foods! Eager to taste one yet?
COCKTAIL SAMOSA - COCKTAIL SAMOSA - POTATO & PEAS SPINACH & CHEESE Golden brown, crispy pastry Golden brown, crispy pastry filled with savoury Peas and with filled with spinach and Potatoes creamy cheese 624 g 24 + 2 Pieces 624 g 24 + 2 Pieces COCKTAIL SAMOSA - COCKTAIL SAMOSA - DOSA MASALA PIZZA COCKTAIL Golden brown, crispy pastry with filled savoury potatoes Golden brown, crispy pastry filled with cheese, tomato sauce SAMOSA with a South Indian twist and vegetables. 624 g 24 + 2 Pieces 624 g 24 + 2 Pieces
A unique blend of Masala to spice up your party HANDMADE SAMOSA HANDMADE SAMOSA- HANDMADE SAMOSA- PEAS & POTATOES PEAS & POTATOES Golden brown, crispy pastry filled Golden brown, crispy pastry filled with savoury peas and potatoes with savoury peas and potatoes 600 g 8 PIECES 1.87 kg 25 PIECES
Manufactured & Marketed by Ontario Impex of Canada Inc. 190 Statesman Dr. Mississauga ON Canada L4Z 2C3 T: 905-502-7277 | F: 1 888 499 6679 info@oicfoods.com | www.oicfoods.com
You can also read