A LETTER FROM OUR PRESIDENT & CEO

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A LETTER FROM OUR PRESIDENT & CEO
FOOD for THOUGHT
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SPRING 2021 NEWSLETTER
                                                    C                                 RIVERBENDFOODBANK.ORG

A LETTER FROM OUR PRESIDENT & CEO
                    I just got my first COVID-19 shot.         But it does not have to be that way. This country wastes
                   There was something that felt               1/3 of the food we produce. That is enough food to feed
                   victorious about it. This invisible         everyone. We just have to quit throwing it away.
                    enemy came into our lives now              Not unlike development of the COVID-19 vaccine, River
                    more than a year ago and caused            Bend Food Bank has been on a mission to do what it
                    tremendous devastation. But it is          takes to put an end to hunger in the communities we
                    not going to win. We figured out           serve. We are now distributing THREE TIMES as much
 Michael P. Miller  what   it took to overcome it, and         food as we were just six years ago. And we plan to
 President & CEO    we got it done. Once I get my              continue that growth until every person is fed.
                    second shot, I can hug people
and shake hands again. I cannot wait.                          This newsletter tells you about the next step in that
                                                               growth, the announcement of our branch location in
It struck me that this is like hunger in way too many          Galesburg, IL. Opening our first branch in Dubuque, IA
people’s lives. Now one in seven people and one in             has made such a difference in that community that
four children do not have enough food. For them, it is         we are now continuing with that strategy to the south.
devastating. It inhibits their ability to learn, to work, to   There are 50 of our partner agencies located closer to
be active and healthy.
                                                                                                (continued on page 2)
A LETTER FROM OUR PRESIDENT & CEO
A LETTER FROM OUR PRESIDENT & CEO (continued from cover)
    Galesburg than Davenport, and with the opening of the           point. I trust you will stick with us until that glorious day
    Galesburg branch later this year, all will be less than an      in our future when every man, woman, and child in the 23
    hour’s travel to get food.                                      counties we serve goes to bed having eaten.
    We also bring you the second half of my discussion with         That will truly be victorious.
    the Martin Luther King Jr. Center about how we can
    address the disproportionate impact hunger has on people
    of color. Solving that problem is essential to ending hunger.
    But just like COVID-19, we can overcome the hunger              Michael P. Miller
    pandemic. With your help, we are getting it done.               President & CEO

    You have my heartfelt thanks for helping us get to this         Share your story: riverbendfoodbank.org/sharestory

    TOGETHER, WE GROW:                                                 Part Two
    Addressing Racial Disparities in Food Insecurity
    The conference room at the Martin
    Luther King, Jr. Center echoes
    with only three people talking,
    spaced apart at two long tables
    to maintain distance. It’s a cold
    January afternoon in 2021, just a
    month before the “anniversary” of
    the start of the COVID-19 pandemic.
    Jerry Jones, Executive Director of
    the MLK Center, Kristia Leshoure,
    Facility Supervisor, and Mike Miller,
    President and CEO of River Bend
    Food Bank sat down to talk about
    food insecurity in disproportionately
    affected neighborhoods.

    On systemic barriers to food security:               entrusts us to provide that extra service for them, to give them a
    Mike: Food insecurity is an issue in the U.S.        meal when they need it. We have people in our community with
    that disproportionately affects minority             needs, and we want to try to meet those when we can.
    populations (2.5 times more likely to                Jerry: Absolutely. We saw a gentleman who, to get to our
    experience food insecurity). For River Bend          Thanksgiving meal (hosted outside in 2020), paid for a ride-
    Food Bank, this isn’t some kind of “add-             share — but only for part of the way, because that’s all he could
    on” to our mission — it’s mission centric.           afford — and walked the rest of the way just to get that meal.
    Whatever it is in society that causes a black        ONE MEAL. There’s no ‘taking advantage’ of systems there; that’s
    person to be less likely to have food than a         desperation for food.
    white person — fixing that is central to fixing      Mike: Right. If someone is in line at a food pantry, they need food.
    food security and central to ending hunger.          It’s not a comfortable or convenient place to be, and we should
    Kristia: At our Thanksgiving dinner in 2020,         make it as easy as we can for them to get the food they need.
    we had a line stretching from our parking            Jerry: It’s very interesting you’re addressing disparities in food
    lot all the way across the street to Second          security as part of your work, Mike, because we are one of those
    Baptist Church. That’s heartbreaking. The            organizations that sees underlying issues on a daily basis.
    heart-WARMING part is that the community

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A LETTER FROM OUR PRESIDENT & CEO
Addressing Racial Disparities in Food Insecurity (continued)
Jerry: In the neighborhoods around the Martin Luther          On working together for meaningful change:
King Jr. Center, we see food deserts, unemployment           Mike: And wherever the disparity for food insecurity
and underemployment, poverty, and housing issues.            is greatest, we should be distributing more food to
Creating partnerships, wrap-around services that can         meet each community’s needs. We haven’t paid as
address more than one issue is really important. If the      much attention to this in the past as we should. Now
right organizations come together that can focus on          we are, and it will make a difference for the future.
that individual and really extend their support to get to    Along with that, to meet the needs of the people
the heart of that person, the person can be successful.      experiencing hunger and living this disparity, we HAVE
On ending hunger for good:                                   to be as inclusive as possible and LISTEN to different
Mike: The way we see it, there are two ways we can           perspectives to make a meaningful, positive impact
end hunger — we can feed everyone who doesn’t                with our work.
have enough food and we can help people who have             Jerry: Yes. To suggest that any of us would do this, to
the ability and motivation to get out of that situation      try to solve these deep, systemic issues, on our own is
so they don’t need us anymore. River Bend Food Bank          crazy. We have great partners who are aligned with us.
believes our mission is really to make those two things      There’s an opportunity for us to now work together
meet and work on both simultaneously. And we truly           and work alongside our neighbors facing these issues
believe that without ending racial disparities we will       for a common goal. When we do this, we will get to an
not end hunger.                                              answer. There’s the potential for deeper understanding
Jerry: So, how I see the MLK Center’s role in this is that   and a more impactful response, because we have an
we can advocate for and promote our after-school             opportunity to get to know each other more here in
program to families who need childcare, but if we            the Quad Cities, to better understand each other and
notice that a child is hungry or they’re experiencing        tap into our humanity, which I have faith in.
behavior issues, we need to have the connections to           Kristia: Ok, when do we get started, and what do I do?
support that child’s needs and then support the family.       (laughs) It’s transformative work, and we’re ready to
We need to work with you and our great community              get to it.
organizations if we’re going to make more of a
widespread impact.

EXPANDING TO END HUNGER
River Bend Food Bank, Galesburg Branch
In 2020, collaboration was crucial to        property, jobs, partnerships,
distributing food to the nearly 150,000      collaboration, and access,” said
people facing food insecurity across         Joshua Gibb, President & CEO of
eastern Iowa and western Illinois. In the    Galesburg Community Foundation.
future, it will be a defining factor         The building, at 876 W. Main in Galesburg, IL — known locally as the former
to end hunger.                               Rheinschmidt’s Carpet Center, will serve as a secondary “hub” for food
In partnership with the Galesburg            pantries in the area. The River Bend Food Bank, Galesburg Branch will save
Community Foundation, River Bend             valuable time and money for nearly 50 of our current partner agencies, who
Food Bank is investing in support for        currently travel more than an hour one-way to our Davenport, IA warehouse
our southern counties in a big way.          (sometimes more than once a week) to pick up food. Instead, pantries in
Renovations are currently underway           Fulton, Hancock, Henderson, Knox, McDonough, Stark, and Warren counties
to create a new River Bend Food Bank         will soon be able to pick up orders more frequently and in less time at the
location in Galesburg, IL.                   Galesburg Branch. Pantries will be able to take more food to distribute to
“We know that food insecurity is a major     those in need and can order more fresh foods like frozen proteins, dairy,
 issue plaguing our community and            and produce — products that are difficult for volunteers to transport by car
 COVID-19 certainly highlighted this. Not    over long distances.
 only will this valuable partnership with    The Food Bank has been positioning itself for the last several years to
 River Bend Food Bank more effectively       grow to meet an increased need and sustain it. The new Galesburg Branch
 feed our community members,                 will be under construction this summer, to open by the end of 2021. The
 but it also brings additional great         River Bend Food Bank, Galesburg Branch is a significant step toward our
 opportunities — such as a rejuvenated       goal to eliminate hunger in every community we serve.
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A LETTER FROM OUR PRESIDENT & CEO
AGENCY HIGHLIGHT
    In Their Words: First Baptist Food Pantry
    Julie Henderson – Food Pantry Manager
    “For me personally, I wanted to be involved with First Baptist because
     of my beliefs, to help provide outreach and make a difference in our
     community. This has actually been an amazing year in the face of
     challenge and sadness. Last year, our numbers tripled in a week, and all
     of a sudden we had to find a way to stay open just so people could get
     food. In the second week, we were doing drive-through distribution in
     the middle of a snowstorm. So it was weird to hear people talking about
     things being shut down, because we were SO busy. A year later, we’re
     finally back to more of a “normal” pace.
    I’m so thrilled that Galesburg will have a hub. I immediately think of
    the effect this will have on other pantries in Fulton County. I think this
    Galesburg branch will have such an impact on the whole county, including
    First Baptist, to get more food out to the rural areas that need it. It will be
    such a blessing for the people we serve to get more fresh foods.
    We’re so grateful for everyone supporting us — our parish, the volunteers,                  Jeff Ashwood and Jeff
    the community. Their generosity makes it possible for us to do what we do,                  Williamson, volunteers,
    for us to fulfill our mission.”                                                             unpack a fresh produce and
    First Baptist Food Pantry is located at First Baptist Church in Canton, IL                  protein delivery
    and has served Fulton county since 1984.

                                                     PANTRY 2 PORCH PROGRAM
                                                     In 2020, home delivery of products and services changed from a luxury
                                                     to a necessity for many people. We know that for many we serve,
                                                     transportation is a barrier to food security. As part of our continued efforts
                                                     to bring equity to food distribution, the Pantry 2 Porch program launched
                                                     in March 2021. This pilot initiative allows families to place food box orders
                                                     via an online form that are delivered to their home by volunteers on a
                                                     weekly basis. Driving improvement by more effectively reaching people in
                                                     need, this program will help those with limited transportation means have
                                                     access to food support. The program is currently available to families
                                                     with students in the Rock Island/Milan School District, thanks to the
                                                     generosity of the John Deere Leadership Team.

    Board of                  Officers                                          Directors
                              Trish Huber            Rob Leibfried              Chris Beason     Michael Miller Tami Petsche
    Directors                 Chairman               Treasurer                  Daniel Joiner    Matt O'Brien   Marie Ziegler
                              Janet Mathis           John Weber                 Chad Lewis       Kevin O’Hara
                              Vice Chair/Secretary   Immediate Past Chairman    Jan Martin       Ben Patterson

     Find Food                    Volunteer                 Give
     Find a pantry near           See individual            Host a funds drive,
     you, learn if you            and small group           find out if your
     qualify for state food       opportunities near        employer matches
     assistance programs.         you, learn how your       donations, and                4010 Kimmel Drive
                                  organization can get      support River Bend            Davenport, IA 52802-2404
                                  members involved.         Food Bank’s mission.
                                                                                          riverbendfoodbank.org
4    15-RBFIL-0521-N
A LETTER FROM OUR PRESIDENT & CEO A LETTER FROM OUR PRESIDENT & CEO A LETTER FROM OUR PRESIDENT & CEO A LETTER FROM OUR PRESIDENT & CEO A LETTER FROM OUR PRESIDENT & CEO A LETTER FROM OUR PRESIDENT & CEO
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