14Five inducted into ag - 3CALS hopes to invest - Idaho Farm Bureau Federation
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® April 2018 • Volume 22, Issue 3 Idaho Farm Bureau 3 CALS hopes to invest millions in R & E centers 14 Five inducted into ag hall of fame 26 Idaho’s wine industry growing rapidly
Proud to be farming for life The Zip Line I’m so proud of the faithful ser- that’s just what we are doing each By Zippy Duvall vice and hard work of America’s day as we grow the products that AFBF President farmers and ranchers all year feed, clothe and fuel our nation. long, and I’m grateful for how Together, we are growing more [Editor’s note: this column was this week shines a spotlight on with less fuel, fertilizer and wa- written in celebration of National our great industry. This year’s ter. Thanks to the latest technol- Ag Week, March 19-23.] theme is “Farming for Life,” and ogy and innovation, the modern farm is preventing soil erosion To farmers and ranchers, sustainability practices and cutting back greenhouse gas like no-till and buffer strips are old hat, but it’s a emissions. None of this would be possible, however, without ac- whole new vocabulary to most consumers. See DUVALL, page 6 and decided through a majority bill passed in the 2018 Idaho Leg- New trespass law vote in our house of delegates at the annual meeting. This establishes islature that consolidates Idaho’s various trespass laws into one stat- protects property our policies and principles that we ute and strengthens the penalties for rights promote and defend. I quote from the basic principles section of our trespassing on private land. The new statute puts some clarity Idaho Farm Bureau policy book: By Bryan Searle and actual teeth into the state’s tres- “Ownership of property and prop- passing laws. As dozens of people President Idaho Farm Bureau erty rights are among the human testified during public hearings on Federation rights essential to the preservation House Bill 658, the current laws are The strength of Farm Bureau is of individual freedom. The right to inconsistent and lack the “teeth” to its grassroots members. All of our own property must be preserved at deter people from trespassing on policies and beliefs come from a all costs.” private property or inspire pros- process that allows everyone to be That’s why I find it hard to grasp heard, then that policy is debated that it proved so difficult to get a See SEARLE, page 7 Organizations must election to stand accountable to their respective electorates. Ac- not meeting the needs of its members is the Grocery Manu- countability in politics is at the facturers Association. For many be responsive to their ballot box. Accountability in the corporate world is the consum- years, the GMA was a powerful and unrivaled trade association members er’s ability to switch products. Accountability in nonprofit or- in the food industry, with mem- bers from neighborhood grocery By Rick Keller ganizations and associations is stores to food manufacturing CEO Idaho Farm Bureau Federation in the renewal of membership giants with supply chains that dues. Accountability is every- span the world. Most recently, We are fast approaching the where and is essential in a free GMA has been a powerful force mid-term election where every society. in fighting proposals to require congressman, one-third of the information about added sugar U.S. Senate, many governor- An example of an organization or GMOs on food labels. ships, and at least in Idaho, ev- whose members left its ranks ery state legislator will face an because they perceived it was See KELLER, page 6 2 Idaho Farm Bureau producer / APRIL 2018
Volume 22, Issue 3 IFBF OFFICERS President .........................................Bryan Searle, Shelley Vice President ...................................Mark Trupp, Driggs Executive Vice President ............................... Rick Keller Assist Executive Vice President.........Dennis Brower BOARD OF DIRECTORS Austin Tubbs ..............................................................Malad Dan Garner..............................................................Clifton Chris Dalley ....................................................... Blackfoot Stephanie Mickelsen........................................ Idaho Falls Travis McAffee ......................................................... Howe Scott Steele ..................................................... Idaho Falls Gerald Marchant .................................................. Oakley Rick Pearson ................................................... Hagerman Rick Brune............................................................Hazelton Luke Pearce ............................................. New Plymouth Cody Chandler....................................................... Weiser Tracy Walton ........................................................ Emmett Marjorie French ............................................... Princeton Bob Konen............................................................Lewiston Tom Daniel ............................................... Bonners Ferry Judy Woody ................................................................ Filer University of Idaho photo Kyle Wade.............................................................. Downey Michael Parrella (shown here), the dean of University of Idaho’s College of Agricultural and Life STAFF Sciences, is trying to enlist farm industry support for his goal of investing millions of dollars in Dir. of Organization................................... Justin Patten CALS’ nine research and extension centers. Ag college dean seeks farm industry Director of Admin. Services ........................ Cara Dyer Commodities & Marketing Assistant . Melissa Nelson Member Services Assistant ..................... Peggy Moore Public Relations Assistant ........................ Dixie Ashton Assistant Treasurer.................................. Tyler Zollinger Dist. I Regional Manager ............................... Ott Clark Dist. II Regional Manager ...................... Tyrel Bingham support for goal of investing Dist. III Regional Manager ............................. Zack Lanier Dist. IV Regional Manager ..........................Brody Miller Dist. V Regional Manager ....................... Bob Smathers millions in research stations Dir. of Governmental Affairs ................Russ Hendricks By Sean Ellis Asst. Dir. of Governmental Affairs .... Dennis Tanikuni Energy/Natural Resources...................... Braden Jensen Idaho Farm Bureau Federation Publications Editor ........................................... Sean Ellis Video Services Manager ............................ Steve Ritter BOISE – The dean of University of Idaho’s College of Agricultural and Life Sciences Broadcast Services Manager ..................... Jake Putnam Office Manager, Boise ............................ Melissa Bechaver has been enlisting farm industry support for the college’s aggressive plan to invest Member Services Manager ........................ Joel Benson millions of dollars in CALS’ agricultural research and extension centers. Commodities and Marketing..........................Zak Miller Project Manager............................................ Tyler Moore Over the past few months, CALS Dean Michael Parrella has briefed legislators and Printed by: Owyhee Publishing, Homedale, ID farm industry leaders on the college’s hope to invest $25 million in the college’s GEM STATE PRODUCER nine research and extension centers. During a sit-down interview, Parrella told Idaho USPS #015-024, is published monthly except February, May, August and November by the Farm Bureau that the initial response from farm industry leaders to that goal has IDAHO FARM BUREAU FEDERATION, 275 Tierra Vista Drive, Pocatello, ID 83201. been positive. POSTMASTER send changes of address to: GEM STATE PRODUCER “I feel like I’m on solid ground. I feel like there’s support there,” he said. “I feel like P.O. Box 4848, Pocatello, ID 83205-4848. Periodicals postage paid at Pocatello, Idaho, this is an investment in the college that benefits an industry in the state that is critical and additional mailing offices. to the economy of Idaho.” Subscription rate: $6.00 per year included in Farm Bureau dues. Parrella outlined his goal in broad strokes March 8 during a visioning session that MAGAZINE CONTACTS: Idaho Farm Bureau Federation focused on the Parma research and extension station, where the investment will be- EDITOR (208) 239-4292 • ADS (208) 239-4279 E-MAIL: dashton@idahofb.org gin. CALS plans to invest $6 million in upgrading infrastructure and equipment at www.idahofb.org the Parma station. Cover: Photo by Steve Ritter Parrella told visioning session participants the university will do its part investing in It’s calving season at S S Cattle Co. in Washington the research stations but when it comes to obtaining the funding, he made it clear he County in this March 21 photo. Owned by the Schwenkfelder family, S S Cattle is an 850-head commercial Red Angus cow-calf operation. See PARRELLA page 4 Idaho Farm Bureau producer / APRIL 2018 3
PARRELLA Continued from page 3 University of Idaho photo Researchers are shown at University of Idaho’s Aberdeen Research and Extension Center in this file photo. The dean of UI’s College of Agricultural and Life Sciences is trying to enlist farm industry support for his goal of investing millions of dollars in CALS’ nine research and extension centers. envisions a three-way partner- was impressed by the number ments at all the experiment sta- search facilities and equipment, ship between the university, the of people – about 60 -- who tions. It’s needed everywhere.” “we’re behind,” Blanksma said. ag industry and the legislature. turned out for the visioning “Our competitors are doing it, The average age of buildings meeting. so we need to be doing it. The “We will have skin in the game at the experiment stations is idea is to get quality staff and as a college and we would ex- “I was really encouraged … to about 50 years old and Parrella keep them. One way to do that pect industry and the legisla- see so many of our ag indus- said it’s important to have mod- is through healthy infrastruc- ture to step up as well,” he said. try leaders show up and par- ern facilities and equipment in ture.” ticipate,” he said. “There was a order to attract and keep top- Farm Bureau asked several commitment to work together notch “early career” research- “That’s a good investment,” people who attended the vi- to see how we can come up with ers. Idaho Wheat Commission Ex- sioning session and other farm adequate funding and keep our ecutive Director Blaine Jacob- industry leaders what they Farm industry leaders agreed. research centers active and ap- son said about CALS’ goal of thought of Parrella’s vision. plied to our everyday issues.” “Michael Parrella’s vision of the investing millions of dollars to The response was overwhelm- future is exactly what Idaho ag- upgrade infrastructure. “We “I think his vision to invest ingly positive and while most riculture needs,” said Hammett need to upgrade our research money in the experiment sta- people said industry will likely potato farmer Nick Blanksma. stations. A lot of equipment at tions is wonderful,” said agron- step up to financially support “As this infrastructure gets an- these stations is several decades omist Bob Simerly, a member CALS’ vision, they will need tiquated, we need to upgrade old.” of the Treasure Valley Ag Co- to be convinced their industry these facilities across the state. alition, which acts as an adviso- Mark McGuire, director of will benefit. The dean sees the need to build ry board for the Parma station. CALS’ research stations, said that infrastructure back up.” Rich Garber, governmental af- “Even though they are starting the college, with input from the fairs director for Idaho Grain at Parma, their intention is to If Idaho isn’t at the forefront of farming industry, will put to- Producers Association, said he make the same type of invest- having modern agricultural re- gether a plan over the next year 4 # Idaho Farm Bureau producer / APRIL 2018
University of Idaho photo Leaders of Idaho’s farming industry discuss University of Idaho’s plan to invest millions of dollars into the College of Agricultural and Life Sciences’ research and extension centers, March 8 during a visioning session in Parma. and then put forth a request for they feel is needed and impor- During the Parma visioning Parrella told visioning session assistance from the industry. tant for their industry,” Simerly session, CALS officials asked participants he received the said. participants what their top message that the college’s suc- It’s likely the college’s first re- needs and concerns were from cession planning in replacing quest to lawmakers for funding Greg Dean, manager of sugar the research and extension cen- retiring researchers is too slow. to help implement the plan will beet quality improvement for ters. come during the 2020 legisla- Amalgamated Sugar Co., said “That’s something we need tive session. that modern infrastructure is At the top of the list was con- to work on,” he said. “To me, necessary in order to attract cern about how long it takes that’s obvious.” Parrella said it’s important that quality researchers. to replace retiring researchers. CALS and industry approach Parrella has told industry It typically takes three years lawmakers with “skin in the But when it comes to offering leaders several times recently and that’s too long for industry, game.” In other words, go to financial support, “There’s go- that he didn’t become dean of which moves at a much faster the legislature having already ing to have to be a ‘show me’ CALS to maintain the status pace, Dean said. committed financially toward attitude,” he said. “We’re look- quo but to aggressively move the plan. ing to have partnerships with “We have to replace them a the college forward and posi- USDA and universities where it lot quicker than two or three tion it to continue to benefit the While the state’s farm groups makes sense, but they are going years,” he said. “Our needs state’s farming industry in the and commissions will likely to have to perform.” don’t allow us to wait that future. be willing to step up and help long.” financially, people interviewed Simerly said the main thing “The college is already strong, for this story said, they are go- industry can do right now is to CALS need to have better suc- it’s getting stronger and it’s ing to have to be convinced lobby legislators to support the cession plans for retiring re- only the beginning. I think CALS has a good plan in place plan. searchers “so there is no lapse we’re going to do some great that will benefit members of in having researchers in place,” things,” he said. “What industry can do is lobby their industry. said Greenleaf farmer Dave the heck out of the legislature. Dixon. “It will have to be something Don’t give up,” he said. Idaho Farm Bureau producer / APRIL 2018 5
DUVALL Continued from page 2 cess to precision ag tools and ability practices like no-till the conversation—and we our broken immigration sys- better seeds. Take GMOs for and buffer strips are old hat, are—starting with our local tem if production is to keep example. Studies show that in but it’s a whole new vocabu- communities and going all up with market demands. We 2014, GMOs made it possible lary to most consumers. We the way to our lawmakers in need to move forward with for farmers to reduce emis- need to explain these terms Washington, D.C. commonsense, science-based sions by 5.2 billion pounds. and practices, and not shy rules and create a regulatory While environmental prac- That’s the same as taking away from talking about the process that is transparent. tices are the first order of nearly 10 million cars off the ways technology has changed business when we talk about Farmers have a long history road for a year! These are the America’s farmland. There’s sustainability, we can’t stop of adapting to change, espe- stories consumers need to a risk to keeping silent. Our there if we’re going to secure cially when those changes hear from us. farms, our nation’s health and the future of agriculture. We are for the better. Let’s con- the environment shouldn’t Many consumers didn’t grow need policies that promote the tinue to work together to en- suffer at the hands of groups up on or near a farm. But we business of agriculture if we sure that changes in policy and activists who would put are seeing more interest in are going to keep on “farm- and practice are good for our us out of business by ignor- how food gets to the grocery ing for life.” We need to open farmland and protect our na- ing science and spreading store and dinner table. To new markets through better tion’s food supply for genera- misinformation. We can shift farmers and ranchers, sustain- trade deals and we must fix tions to come. KELLER Continued from page 2 As with society in general, est food company, decided there was a clash in the food to leave GMA. This major Recent internal surveying indicates the organization over GMOs, abandonment of member- Idaho Farm Bureau has very favorable environmental concerns, ship is requiring GMA to re- approval among our members, but we labeling and other societal- evaluate its future direction. continually seek to improve. ly sensitive issues. Larger As a GMA spokesman com- members of the association municated, “the food indus- sought to be more respon- try is facing significant dis- neighbors.” We know that if be actively involved in the sive to those demands while ruption and is evolving – and the Idaho Farm Bureau is not development and implemen- other members were not so so is GMA. We all will con- responsive to the needs of tation of policies in meeting flexible. GMA’s governance tinue to evolve and change at our members, they will not farmer and rancher needs mandated a stricter obser- an even faster pace. We are renew their annual member- and concerns. We urge atten- vance from its membership, always sorry when member ship dues. dance at events and confer- so some very big names companies decide to leave ences to help keep members began walking away and and hope to work with them Recent internal surveying informed. We are grateful not renewing their member- on issues of mutual interest indicates the Idaho Farm for the responses and input. ships. In the past six months, in the future.” Bureau has very favorable We thank our membership Campbell Soup Co. led the approval among our mem- As a membership organi- for assisting us in being the way, followed by Unile- bers, but we continually seek zation, the Farm Bureau “voice of Idaho agriculture.” ver (maker of a vast array to improve. This magazine is is sensitive to our mission Thank you for your involve- of packaged foods, such as one such method of reaching statement: “The Idaho Farm ment. Thank you for your in- Hellmann’s mayonnaise), the out to our members. We urge Bureau is a voluntary grass- put. We will continue seek- candy maker Mars, Tyson members to view our website roots organization dedicated ing to meet the needs and Foods (American’s biggest at idahofb.org to see what to strengthening agriculture interests of Idaho’s farmers meat producer) Dean Foods, their membership is doing and protecting the rights, and ranchers. Hershey’s, the grain giant for them, representing them values, and property of our in Congress and the legisla- Cargill and, just recently, member families and their ture. We urge members to Nestlé, the world’s larg- 6 Idaho Farm Bureau producer / APRIL 2018
SEARLE Continued from page 2 The bill also creates more prac- legislation, which was authored they just ask. That seems very ecutors to pursue trespassing tical private property posting by Rep. Judy Boyle, a Repub- reasonable and will bring the cases. requirements that property lican rancher from Midvale, respect and protection to pri- Under the state’s current con- owners are required to follow and some appeared more con- vate property rights as they fusing and often inconsistent that will make more sense both cerned about the “rights” of should be. trespass codes, someone who for landowners and the public. others than the constitutionally Thanks to the coalition of over is found guilty of trespassing The bill requires the property protected rights of landowners. 30 organizations and several on private land faces a $50 fine. to be posted so that a reason- Several legislators appeared to legislators who worked on this Under House Bill 658, some- able person would be put on be swayed by testimony from legislation for their hard work one convicted of willful crimi- notice that they are entering leaders of several sportsmen’s and commitment to protect nal trespass faces a minimum private land. groups who said their mem- property rights. $300 fine for a first conviction, As I and many others partici- bers, as stakeholders, weren’t $1,500 for a second conviction To continue the support for the pated in public hearings that collaborated with in the draft- and $5,000 on the third con- protection of private property stretched on for hours, law- ing of the bill. viction, with a felony for a third rights, find out how your law- makers heard from dozens of conviction when there is more But one lawmaker rightly ques- maker voted on House Bill 658 farmers, ranchers and other than $1,000 worth of damage tioned why she kept hearing the by going to the Idaho Legisla- landowners who testified about involved with the trespass. words “stakeholders” and “col- ture’s website -- legislature.ida- how trespassers have destroyed laboration” when the landown- ho.gov -- and then clicking on The Idaho Grain Producers As- their crops, shot up and de- ers are the ones who paid for “Legislative Sessions” and then sociation, in written testimony stroyed equipment, cut their the land, pay the property taxes “Legislation by Bill Number” that reflected what many of our fences, burned corrals for fire- on it and maintain it. and then on H0658. Your voice members told legislators, said wood and harassed and even matters and needs to be heard that “increasing penalties and shot their animals. Most farmers and ranchers by your elected official. making them more meaningful never deny anyone access to Despite that testimony, many will truly act as a deterrent.” hunt or be on their property if lawmakers still opposed the ISN’T IT TIME LOW INTEREST LOANS TO PUT YOUR MONEY TO FOR IDAHO SOIL & WATER WORK FOR YOU? CONSERVATION Farm Bureau Finance Company offers subordinated debenture notes at rates above most competitors. BENEFITS • Minimum investment of $50.00 • Sprinkler Irrigation • You choose the term one month to 60 months • Automatic re-investment for your convenience with no loss of interest • No-Till Drills Amount Rate/Yld. 1 to 3+ 4 to 5+ 6 to 11+ 12 to 23+ 24 to 35+ 36 to 47+ 48 to 60 $ 50 - $ 999 Rate 1.25 1.45 1.70 2.00 2.30 2.40 2.50 • Fences Yield 1.26 1.46 1.71 2.02 2.32 2.42 2.52 $ 1,000 - $ 2,499 Rate 1.40 1.60 1.85 2.15 2.45 2.55 2.65 • Livestock Feeding Yield 1.41 1.61 1.86 2.17 2.47 2.57 2.68 Operations $ 2,500 - $ 4,999 Rate Yield 1.55 1.56 1.75 1.76 2.00 2.02 2.30 2.32 2.60 2.63 2.70 2.73 2.80 2.83 • Solar Stock Water 2.5%-3.25% $ 5,000 - $ 9,999 Rate 1.70 1.90 2.15 2.45 2.75 2.85 2.95 Pump Systems Terms 7-15 Years Yield 1.71 1.91 2.17 2.47 2.78 2.88 2.98 Up to $200,000 $ 10000 - $ 24,999 Rate Yield 1.85 1.86 2.05 2.07 2.30 2.32 2.60 2.63 2.90 2.93 3.00 3.03 3.10 3.14 $ 25,000 - $ 49,999 Rate 1.95 2.15 2.40 2.70 3.00 3.10 3.20 Yield 1.96 2.17 2.42 2.73 3.03 3.14 3.24 $ 50,000 - $ 99,999 Rate 2.00 2.20 2.45 2.75 3.05 3.15 3.25 Yield 2.02 2.22 2.47 2.78 3.09 3.19 3.29 $ 100,000 + Call Call Call Call Call Call Call Terms in months. Yield assumes that interest is compounded quarterly and is left in the account for a full year. Call for rates on amounts over $100,000.00. A subordinated debenture note is a security offered Call: (208) 239-4259 by Farm Bureau Finance Company that may only be purchased by residents within the State of Idaho. Farm Bureau Finance Company Prospectus available upon request and furnished 275 Tierra Vista Drive with each purchase. swc.idaho.gov | 208-332-1790 Pocatello, Idaho 83201 Idaho Farm Bureau producer / APRIL 2018 7
Soulen Livestock Co. near Letha, Idaho. Every spring, owners Phil and Harry Soulen will trail over 4,000 sheep here to be sheared. In single file, the sheep are herded up the loading chute to be sheared of their wool. Shearing of the Sheep By Jake Putnam the shearing crew is getting through about getting bigger. 800 head a day.” Photos by Steve Ritter “These sheep are huge, they’re getting too Soulen hires a shearing crew made up of huge, to be honest,” Hawea says. “We’re Letha, Idaho - Over 4,000 sheep are run- roving shearers from all around the world. having trouble getting them up into the ning through shearing sheds at the Soulen One of them, Greg Hawea, is from New shearing trailer. The sheep have gotten ranch outside of Emmett March 19. Zealand. bigger all over the world. Everyone wants Gem County Rancher Harry Soulen says a bigger breed. They’re weighing (about) “We come over here and start shearing that with the exception of last week’s 260 pounds.” every February,” he said. “We shear from storms, this winter was an easy one com- the middle of February until mid-May. We Soulen says while sheep are bigger, herds pared with last year and his operation have a Peruvian, an American, a Welsh are smaller. made it through the winter OK. But now guy and three New Zealanders.” he’s looking forward to spring and greener “We used to shear about 10,000 head of pastures. Soulen says his operation used to run ewes and yearlings, but with the loss of about 10,000 head but changing times have summer range due to the bighorn situation “We’re shearing right at 4,000 head forced a reduction in the number of live- … we’re down to where we can only run of sheep here in Letha,” Soulen said. stock on the range. However, the sheep are about 4,500 sheep tops,” said Soulen. “We’re in the second day of shearing and 8 Idaho Farm Bureau producer / APRIL 2018
Wool is graded and sorted into various grading bins before being vacuum packed into bales headed to market. Each bale will weigh between 450 to 500 pounds. The sheep are set up on their hind quarters with heads tucked into the shearer’s waistline as the wool is removed. Six stations are manned on the shear truck floor and the crew will shear between 800 to 900 sheep a day. The crew includes a Peruvian, two Sheep Rancher Phil Soulen watches a sheared ewe exit the shearing Welshmen, three New Zelanders and one American. trailer. On average, a sheep will produce 12 pounds of wool annually. Idaho Farm Bureau producer / APRIL 2018 9
IFBF file photo A $2 million investment in a University of Idaho program that trains students to manage agricultural risks using futures and options trading and a wide variety of other tools will benefit wheat farmers and businesses in the state, according Idaho Wheat Commission officials, who announced the investment March 15. Idaho Wheat Commission invests $2 million in ag trading program By Sean Ellis ket their crop,” Jacobson said. “It will pro- and trading mechanisms they really have vide students with the valuable real-life not had before,” he said. “And this will Idaho Farm Bureau Federation experience to succeed in that area of the provide industry with trained people who BOISE – The Idaho Wheat Commission industry and, by so doing, strengthen the have the tools to trade in complex markets, has committed to investing $2 million in agricultural industry as a whole.” whether it’s in inputs or production.” a University of Idaho program that trains The $2 million will be used to establish According to a UI news release, “the en- students to manage agricultural risks using an endowed chair of risk management at dowed chair will have considerable depth a wide variety of tools, including futures UI’s College of Agricultural and Life Sci- of experience in conducting research re- and options trading and the use of securi- ences. CALS and the College of Business lated to agricultural commodity and finan- ties markets to counterbalance agricultural and Economics have since 2013 collabo- cial security markets on a global, national risks. rated on a capital management and trading and regional scale. Their future research in IWC Executive Director Blaine Jacobson program that educates students about risk this position may include price forecasting said the investment will pay off for wheat management strategies using real money. and examining impacts of changing poli- farmers and wheat industry businesses in cies, macroeconomic factors and structural IWC and UI officials said the endowment the form of farmers and employees who are changes in commodity markets on risks will allow the colleges to significantly in- trained to manage commodity margins and encountered throughout the supply chain.” crease the value of the program. trade in agricultural commodities. According to UI officials, the endowed The program teaches students not only The tools and information developed chair will provide outreach to community how to trade in agricultural commodities through the program will be disseminated groups, agribusinesses, farmers, financial but also in inputs they need for their farm to growers. institutions and others who use risk man- operations, said IWC Commissioner Bill agement practices. “This investment will result in a direct Flory, a North Idaho farmer. benefit to growers by providing them ad- “The college is going to take this program “It will provide growers exposure to tools vanced marketing tools to help them mar- to our growers and to our affiliated busi- 10 Idaho Farm Bureau producer / APRIL 2018
University of Idaho photo Idaho Wheat Commission and University of Idaho officials are shown March 15 after signing an agreement that will result in the IWC investing $2 million in a University of Idaho program that trains students to manage agricultural risks using futures and options trading and a wide variety of other tools. nesses,” Flory said. “They will provide ment) will come back to the farms and I students to come to the University of Idaho them some new tools and ways to look at think it’s a great investment for the future. to learn these important and valuable skills markets.” It’s a big shot in the arm for Idaho agricul- for risk management in both commodities ture.” and securities markets,” he said. CALS Dean Michael Parrella said the endowment “ensures the university will During a March 15 press conference where The wheat commission will provide CALS continue to expand the unique and trans- the endowment was announced, Brett $1 million now and another $1 million over formative educational opportunities made Wilder of Meridian, one of the first stu- the next five years. possible by this collaboration. This will dents to benefit from the program, said it Jacobson said the money for the endow- further enhance our national reputation for instilled in him a passion for risk manage- ment is coming from surplus funds gener- educating students on managing agricul- ment and he is “looking forward to wit- ated by the state’s wheat grower checkoff tural market risks using a wide variety of nessing its continued growth and success over the past several years and the com- tools that include futures and options trad- to support education for students and pro- mission does not anticipate having to raise ing and using securities markets to coun- ducers and further research that will ben- the grower assessment to pay for it. terbalance agricultural risks.” efit the ag industry in our state and across the nation.” The endowment money will also not affect IWC Chairman Clark Hamilton, a grower the wheat commission’s annual $3 million from Ririe, said how farmers market their Having access to and experience with budget and the money the commission corps is one of the most important aspects real-world risk management tools can be spends in support of research, market de- of any agricultural business. a game-changer for farmers and ranchers, velopment and grower education and in- said Wilder, who is studying livestock mar- “I feel we have a lot of room for improve- formation, said Cathy Wilson, the IWC’s kets. ment in our ag industries when it comes to director of research collaboration. risk management and the marketing of our “The IWC gift of an endowed chair will products,” he said. “I think this (endow- make this program even more attractive for Idaho Farm Bureau producer / APRIL 2018 11
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University of Idaho photo A technician works in the University of Idaho’s nuclear seed potato germplasm lab in Moscow. Idaho lawmakers have approved $3 million in state funds that UI will use to build a new $6 million seed potato facility, which is where most of Idaho’s potato crop begins. University of Idaho plans new nuclear seed potato facility By Sean Ellis tatoes in their fields. the potatoes grown in Idaho and 60 percent of the spuds grown in the Pacific North- Idaho Farm Bureau Federation “We provide the nuclear stock; we iden- west originate from the facility. tify the disease-free plant material that the BOISE -- Idaho lawmakers have approved industry multiples and plants out in the “This new facility is designed for expan- $3 million toward a new, $6 million nucle- field,” said CALS Dean Michael Parrella. sion and higher production of mini-tubers ar seed potato facility for the University of “It all starts with properly identified plants and germplasm,” said Hammett potato Idaho’s College of Agricultural and Life and clean plant material.” farmer Nick Blanksma, a member of the Sciences. Idaho Potato Commission board of direc- CALS officials said the college hopes to The facility on the university’s Moscow tors. “It’s a huge thing for our industry. complete the new facility in 2020. campus is where most of Idaho’s most Clean germplasm is the beginning of qual- famous crop begins. It maintains disease- “That new facility will advance the biose- ity in our industry.” free potato germplasm and mini-tubers for curity and purity of seed potato production The potato industry will provide $2 million seed potato growers and researchers. in Idaho,” said Mark McGuire, director of toward the new facility and potato seed CALS’ agricultural experiment stations. The “nuclear” part has nothing to do with growers increased their own assessment to nuclear energy but instead refers to the The nuclear seed potato lab produces about help pay for the facility. origin of potatoes. The facility produces 250,000 mini-tubers a year but the demand “Seed growers willingly increased their plantlets, or mini-tubers as they’re known, from growers is at least twice that amount, See NUCLEAR SEED FACILITY page 23 which are then used by farmers to grow po- Parrella said. He said about 90 percent of Idaho Farm Bureau producer / APRIL 2018 13
Five people inducted into Eastern Idaho Ag Hall of Fame bio, IFBF took great strides to confront issues important to agriculture such as wolf dep- redation, agricultural trade and the Endangered Species Act during his tenure as IFBF president. Farm Bureau mem- bership increased more than 50 percent during his time as pres- ident and the group received more than 20 national agricul- tural awards. Through is lifetime of involve- ment in agriculture, “Priestley learned better land manage- ment and achieved greater animal health in his dairy,” his Sean Ellis bio states, and he also helped improve irrigation systems in Former Idaho Farm Bureau Federation President Frank Priestley addresses participants of the Eastern Idaho the area. Agriculture Hall of Fame’s 46th annual recognition dinner, March 23 in Fort Hall. Priestley was one of five people inducted into the hall of fame this year. Idaho Farm Bureau Federation Young Producer Award, was ture.” given to Ryan Steele, who op- FORT HALL – Five people Frank S. Priestley erates a beef cattle feeding and who have made significant con- dairy heifer replacement opera- Priestley, who served as IFBF tributions to the agricultural tion near Idaho Falls. president for 18 years starting industry were inducted into the in 1997 and who was the orga- Eastern Idaho Agriculture Hall Each year, five people are in- nization’s longest-serving pres- of Fame March 23. ducted into the hall of fame and ident, spent more than 40 years while there are many producers The Hall of Fame’s 35-member promoting agriculture and soil who have done and continue to board inducted former Idaho health through Farm Bureau’s do great things for the agricul- Farm Bureau Federation Presi- county, state and national orga- ture industry, the board tries dent Frank Priestley, a farmer nizations. “to pick those who have made and rancher from Franklin; Bonnie Bond Stoddard a substantial contribution to During is induction speech, Stan Boyle, a stockman from the agriculture industry,” said Priestley said he has often Stoddard spent her lifetime Idaho Falls; Bonnie Stoddard, a Dale Clark, this year’s EIAHF asked people he meets, “Where preserving the pictures and rancher and historian from Du- president. does wealth begin?” stories of the farms, ranches, bois; Robert Brown, a rancher and grain producer from Idaho “You wish you could induct ev- The answer: “Wealth begins homesteads and men, women Falls; and R.J. Smith, a rancher eryone who deserves to be in it, with agriculture, timber and and organizations and events in from Tendoy. but we can only select five each mining,” he said, adding that Clark County’s history. year,” he said. “There are some everything that is made is According to her award bio, During the EIAHF’s 46th an- great leaders who have done made with those products. “Bonnie’s contribution to East- nual recognition dinner, a new some great things for agricul- ern Idaho agriculture is sig- award, the Ed Duren Memorial According to Priestley’s award 14 Idaho Farm Bureau producer / APRIL 2018
nificant. She has accomplished Boyle started his own cow herd While operating his own lives on, and still operates, a more than any other single per- through 4-H projects and “his ranch and raising hay to feed small portion of his grandfa- son to document and share the love for the 4-H program fol- his livestock, Smith became ther’s original farm homestead- lives and histories of the early lowed him throughout his life knowledgeable of the various ed in the 1880s,” his award bio farmers and ranchers of Clark as he grew from a member to water issues facing water us- states. County and surrounding ar- a leader and now a strong ad- ers in Lemhi County and was Brown has been active in grain eas.” vocate for youth agriculture often called on for advice and growing associations through- programs.” assistance by people filing for She gathered and preserved out the state and received a life- individual water rights during more than 5,000 photos of early Boyle and his wife, Joy, have time achievement award from the Snake River Basin Adjudi- Clark County and served as ed- both been inducted into the the Idaho Grain Producers As- cation process. itor and chief writer of “Settlers Idaho 4-H Hall of Fame and sociation and a distinguished of the Silver Sage,” a 1,304- Boyle has served on numer- “In his role as chairman of the service award from the Idaho page reference to the pioneer ous 4-H advisory boards, 4-H Lemhi Irrigation District, he Wheat Commission. He and families of Clark County. livestock committees and the became a leading voice in ex- his wife, Annette, have hosted Bonneville County Fair Board tensive litigation with the fed- trade teams from South Korea, “Bonnie’s work enables us to and is a past president of the eral government,” his award Vietnam and Russia at their honor and learn from our ru- Bonneville County Cattleman’s bio states. home. ral heritage and reminds us to Association and has been in- never forget the tough men and Ryan Steele strumental in establishing FFA women who shaped our part of programs in area high schools. Steele is the first recipient of the West,” her bio states. the Ed Duren Memorial Young Producer Award, presented in memory of Edward Paul Du- ren. The award recognizes “an agricultural producer under 40 years of age for product inno- vations, leadership and a posi- tive impact on the agricultural industry of Eastern Idaho.” Steele, 26, is active on the Robert L. Brown boards of the Bonneville and Brown was offered a football Idaho Cattle Associations and scholarship by Idaho State Uni- other groups “and is a young versity but turned it down to producer constantly seeking to stay with agriculture. educate himself, improve his R.J. Smith agribusiness and promote the Stanley S. Boyle As a young man, he ran cattle industry,” his award bio states. According to his award bio, on a ranch near Salmon and he “I consider this to be a fam- Smith “is best known as a suc- Ed Duren worked at a feed grain store and ily award,” he said during his cessful businessman and cattle for other farmers in the Idaho Duren, who passed away last induction speech, echoing the rancher in the Lemhi Valley. Falls area before eventually re- year, was a University of Idaho sentiments of the other induct- He is noted for always striving turning to the family farm. Extension Livestock specialist ees. to improve the cattle and hay he produces while maintaining Starting in 1978, Brown leased based in Soda Springs. Boyle and his sons have grazed a strong financial bottom line.” and operated his father’s 3,000- According to the EIAHF, “Ed cattle in the Taylor Mountain acre dry farm. When the farm spent a 39-year career (and area for many years during the After college, Smith was was enrolled in the Conserva- many more years as a profes- summer and they “also work to trained in the Army as a he- tion Reserve Program, Brown sor emeritus) providing educa- make spring riparian improve- licopter pilot and served in rented 500 acres of irrigated tion, outreach and leadership ments and keep weeds un- Vietnam. He later utilized that land to produce wheat, barley to producers and organizations der control on the mountain’s training to keep track of a herd and hay. across Idaho and beyond. His range,” his award bio states. of buffalo while working on a large ranch in Wyoming. “He takes pride in the fact he impact on agriculture in Idaho With the help of his father, is beyond measure.” Idaho Farm Bureau producer / APRIL 2018 15
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Understanding herbicides The first shoot of a grass is protected by a sheath as it grows toward the soil surface. The roots are By Timothy Prather growing from the left side of the seed. University of Idaho photos control. Using different types of tools for ever, the pre-emergent herbicides don’t kill weed control is useful for overall manage- seeds, they move into the seedling before it Whether the goal is reducing competition ment and as we become familiar with tools, comes out of the ground. Before seedlings for trees during establishment and early we have a better understanding of how to emerge, they don’t have much external growth, or taking care of weeds for other use them. This year I thought I would ad- protection; they don’t have waxes built up management goals, there are several types dress herbicides as a tool and I hope you on their leaves until later in life. The her- of tools available, ranging from prescribed find it interesting and helpful. bicides can move into the stem where the fire, mechanical removal (such as brush stem comes out of the seed. Herbicides cutting), herbicides, and biological weed Timing also can move into the roots, killing the Herbicides can be described by plant while it is still small. the stage of plant development. If the pre-emergent herbicide is applied Terms you may come across too late, then control of weeds will be re- include pre-emergent and post- duced. All weeds, even of the same spe- emergent. Pre-emergent herbi- cies, won’t emerge at the same time. Seeds cides are applied prior to plants may be at different depths in the soil or lo- emerging from the soil and post- cal conditions may trigger germination for emergent herbicides are applied some seeds earlier than others. So, if the after plants emerge from the pre-emergent herbicide is applied late, then soil. at least a portion of the seedlings won’t be Some herbicides act before the killed. The label will have information on plants come out of the soil. We it to assist you in identifying timing for call these herbicides pre-emer- application with respect to some specific gent because they act before the weed species. plant emerges from the soil. Do Often pre-emergent herbicides need to be these herbicides kill the seeds? incorporated into the soil somehow to be With pre-emergent herbicides, effective. In a forestry setting, we rely pri- we may think they kill the seeds A close-up of a leaf shows wax on the surface of the leaf. marily on rainfall to incorporate the her- since we don’t see the plants Herbicides applied after emergence must make it through bicide. Herbicides vary in the length of wax on the leaf. coming out of the ground. How- 18 Idaho Farm Bureau producer / APRIL 2018
The perennial, long-lived grasses survived this pre-emergent herbicide that controlled the annual grasses within the rectangle. To the left of the rectangle, the green in-between the perennial grasses are annual plants that emerged where the herbicide was not applied. time they remain effective prior to rainfall. herbicide label may suggest an additive to ibility for when we apply them. If you miss Some herbicides can be applied months mix with the herbicide in the spray tank. part of the preemergence window, an her- prior to rainfall and others are applied These additives are sometimes referred to bicide that crosses categories will likely when rain is likely within a couple of days as surfactants. still effectively control the target weeds. to a couple of weeks. Herbicide labels will Surfactants can help penetrate the wax Movement in Plants describe the conditions that allow the her- and other layers that lie just above the leaf bicide to be most effective. Herbicide movement in plants can be along surface. Surfactants also can keep a drop- two pathways. Movement in the xylem, Post-emergent let containing the herbicide from drying which is the water moving system in the quickly. Droplets that dry slowly allow the Herbicides can be applied directly to the plant allows the herbicide to move with wa- herbicide to move to the leaf surface. Sur- leaves and stems of plants once they are ter as the plant draws water and nutrients factants also can reduce the surface tension out of the soil. Herbicides applied after from the soil and releases water into the air of water so that the droplet spreads out on plants emerge are called post-emergent (transpiration). The phloem is the system the leaf surface instead of retaining a ball- herbicides. The herbicides applied after that moves sugars, amino acids and other like shape. emergence enter the plant through leaf and compounds within the plant and some her- stem surfaces. These stem and leaf surfac- Post-emergent herbicides are affected by bicides move in the phloem. es have waxes that protect the plant from weather. The herbicide label will state Contact water loss and from penetration through how long of a time period is needed prior the surface by compounds and organisms. to rainfall to prevent herbicide from be- Contact herbicides do not move very much The layers above the leaf surface are tricky ing washed from the leaf. As the season within plants because they act so quickly to navigate. Layers of wax repel water, just progresses, many plants will increase the on the plant, often causing holes in struc- like water beaded up on your car after you amount of wax produced on the leaf sur- tures like membranes. There are few her- waxed it, that one year. Then, in addition, face. Increased wax and increased tem- bicides we might use in forestry that are the layers include cutin and cutin takes in peratures can reduce herbicide movement considered contact herbicides and so I will water. When the herbicide is applied then, and quickly can dry spray droplets on the focus on xylem and phloem movement. it must move through hydrophobic lay- leaf surface. Move with Water ers (wax) and hydrophilic layers (cutin). Pre-emergent or Post-emergent The herbicides you buy may already have The xylem includes cell walls and struc- compounds to help get through the waxes Herbicides can be both pre-emergent and tures that transport water like a series of and the leaf surface. Other herbicides must post-emergent herbicides. Herbicides that have help getting into the plant and so the cross both categories allow us greater flex- See UI FORESTRY page 29 Idaho Farm Bureau producer / APRIL 2018 19
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IDAHO FFA—GROWING LEADERS, BUILDING COMMUNITIES AND STRENGTHENING AGRICULTURE! Why Agricultural Education and Support Idaho FFA members FFA with your contribution to the FFA members are students who are Idaho FFA Foundation today! preparing to help meet local and global challenges through careers in agricultural sciences, business and I/We would like to contribute $_____________ to the technology through their participation Idaho FFA Foundation to support Idaho FFA members: in high school agricultural education and FFA. Name ______________________________________ FFA has been an integral part of agriculture programs in Idaho high schools since 1929, Address ____________________________________ currently with over 13,000 Idaho agricultural education students, 92 active chartered Idaho FFA City/State/Zip _______________________________ chapters, and over 4,700 Idaho FFA members. School-based agricultural education is a ______________________________ systematic, integrated program encompassing three core Phone ______________________________________ components represented by the Email ______________________________________ Three-Circle Model: 1) Classroom and General Contribution Laboratory Instruction Memorial Contribution in honor and memory of: 2) Supervised Agricultural _____________________________________ Experience (SAE) 3) Participation in Send notification to _______________________ FFA programs and Activities _________________________________________ Classroom/Laboratory is contextual, inquiry- based instruction and learning though an _________________________________________ interactive classroom and Laboratory. Check Enclosed Please bill my: SAE is experiential, service or work-based learning though the implementation of an SAE Visa or Mastercard program. Name on card: FFA is premier leadership, personal ___________________________________________ growth and career success through engagement in FFA activities. Card Number and Expiration Date: ________________________________Exp________ Signnature _________________________________ Please mail to: Idaho FFA Foundation P.O. Box 870 Meridian, ID 83680 Questions? Phone: 208-861-2467, or Email: lwilder@idffafoundation.org 501(c)3 www.idffafoundation.org Non-Profit Idaho Farm Bureau producer / APRIL 2018 21
IFBF file photo Onions are sorted at a southwestern Idaho processing facility in this file photo. Since its beginning, American Farm Bureau Federation has been a strong advocate for international trade, and expanded export opportunities have played a key role in higher U.S. net farm income. Focus on Agriculture AFBF has always been strong advocate for international trade By Stewart Truelsen the reduction of tariffs, import quotas, year 1971 to a record $7.8 billion, or $50 cartels, discriminatory practices and other billion in today’s dollars. In 1978, Farm From its beginning almost a century ago, barriers to the expansion of trade. Bureau sent a 15-member trade delegation the American Farm Bureau Federation has to Geneva, Switzerland, to review multilat- been a strong advocate for international A few years later, the Agricultural Trade eral trade negotiations under the General trade. The organization’s first president, Development and Assistance Act of 1954 Agreement on Tariffs and Trade. When James R. Howard, wondered what it would was signed into law by President Dwight the Tokyo Round concluded the following be like if a ship could steam up to his Iowa Eisenhower. The export law was better year, agriculture was included in the final farm, so he and his neighbors could sell known as Public Law 480 and later as negotiations for the first time. their surplus corn on world markets. This Food for Peace. What’s not well-known is was in 1922 and Howard contemplated that the idea for PL 480 came from a Farm Farm Bureau persuaded President Ronald how the corn could be made into mush to Bureau trade specialist, Gwynn Garnett. Reagan to end the grain embargo against feed starving children in Russia. Garnett served during the war as a tank the Soviet Union in 1981. Initially, the em- commander and then as director of the bargo was implemented out of national se- Howard’s wish wouldn’t come true un- food and agriculture division of the U.S. curity concerns by President Jimmy Cart- til 1959 when the St. Lawrence Seaway military government in Germany. After his er. But the embargo proved ineffective and opened in the Upper Midwest, but Farm service, he joined the Farm Bureau staff only served to stimulate crop production in Bureau went ahead with programs to move and suggested the plan to distribute food to South America. surplus corn to Russia without the seaway. a war-torn world. Farm Bureau also pushed hard for elevat- In 1949, Farm Bureau’s international trade U.S. exports of farm commodities took off ing the diplomatic position of U.S. agricul- policy called for American leadership in in the 1970s, rocketing 15 percent in fiscal tural attaches, opening new U.S. trade of- 22 Idaho Farm Bureau producer / APRIL 2018
fices and expanding the role of the Special bilateral or multilateral with several coun- however, we had a $21 billion trade surplus Trade Representative, which became the tries involved. in agricultural products, and there has been U.S. Trade Representative, a cabinet-level an ag trade surplus every year since 1959. One of these agreements was the North position in the executive branch. The office American Free Trade Agreement, imple- It’s little wonder that the American Farm includes a chief agricultural negotiator. mented in 1994, which removed barriers to Bureau has always been focused on trade When the World Trade Organization re- agricultural trade between the U.S., Cana- and determined to see markets expand. placed the GATT, Farm Bureau continued da and Mexico. Renegotiations for NAFTA Exports have been the key driver of higher to work closely with U.S. trade negotia- began last August. Farm Bureau is seeking net farm income and have helped farmers tors to reduce tariff and non-tariff barri- to protect the gains achieved in agricul- build a strong American agriculture that ers and expand agricultural trade. Multi- tural trade and the removal of remaining benefits all of us. lateral trade negotiations under the WTO barriers. Stewart Truelsen is a food and agriculture have been stalled for some time, but Farm Last year the U.S. ran a trade deficit of $566 freelance writer and a regular contributor Bureau has actively supported efforts to billion overall with the rest of the world; to the Focus on Agriculture series. achieve free trade agreements that were NUCLEAR SEED FACILITY Continued from page 13 University of Idaho photo University of Idaho’s nuclear seed potato germplasm lab in Moscow is shown in this file photo. Idaho lawmakers have approved $3 million in state funds that UI will use to build a new $6 million seed potato facility, which is where most of Idaho’s potato crop begins. assessment and that is extremely generous facility and lawmakers this year authorized relocate its national potato germplasm re- and, in my view, it shows broad industry $3 million in state funds for it. pository from Fort Collins, Colo., to Mos- support for the facility,” Blanksma said. cow. “It’s a true collaboration of industry, the Agricultural lenders and other ag industry legislature and the university,” Blanksma About 300 lines of potatoes are maintained companies and individuals chipped in as said. at the Moscow facility and if USDA moves well. there, it would add another 100 cultivars McGuire said the university hopes the new, that would be available for public and pri- CALS is providing $1 million toward the state-of-the-art facility will spur USDA to vate breeders. Idaho Farm Bureau producer / APRIL 2018 23
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