Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School

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Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
Year 7
Term 1A
2021-2022
Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
“Knowledge is power. Information is
liberating. Education is the premise of
progress, in every society, in every
family”
                                Kofi Annan
                       (research who he is)

Year 7
Knowledge Organiser:
                 Term 1A 2021-2022

                                     Page 2
Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
Instructions for using your Knowledge Organiser
The timetable on the next page tells
you which subjects you should be
studying on which days (it doesn’t
matter if you have that subject on that
day or not, you should follow the
timetable).
                                          You must use the revision strategy Look – Say – Cover – Write - Check to learn the
You are to use your exercise book to
                                          knowledge. You can also use your KOs and book in a number of different ways but you
show the work you have done. Each
                                          should not just copy from the Knowledge Organiser into your book.
evening you should start a new page
and put the date clearly at the top.
                                                                              Presentation
You need to bring your KO and             You should take pride in how you present your work:
exercise book with you EVERY DAY to       • Each page should be clearly dated at the top right hand side with the Subject written in
school. Your KO and exercise book           the middle.
will be checked regularly in form time.   • Half way down the page a line should divide it in two with Next Subject written above
                                            the dividing line.
You will also be tested in your lessons   • Each half of the page should be neatly filled with evidence of self-testing. There should
on knowledge from the organisers.           be an appropriate amount of work.
                                          • Failure to show pride in your presentation or wasting space on your page with large
                                            writing or starting a number of lines down will result in a negative AtL.

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Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
Year 7 Knowledge Organiser Homework Timetable
You are expected to study the subjects shown on your timetable each day. You need to spend 20
minutes on each subject and you will need to evidence your work in your exercise book.

WEEK A                   Subject 1                Subject 2                Subject 3
MONDAY                   English                  MFL                      Geography
TUESDAY                  Science                  Maths                    PD
WEDNESDAY                History                  Music                    Science
THURSDAY                 RE                       Maths                    Food
FRIDAY                   Computing                Technology               English

WEEK B                   Subject 1                Subject 2                Subject 3
MONDAY                   English                  Drama                    Geography
TUESDAY                  Science                  Maths                    RE
WEDNESDAY                History                  PE                       Science
THURSDAY                 RE                       Maths                    MFL
FRIDAY                   Computing                Art                      English

                                                                                           Page 4
Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
“The more that you read, the more things you will know. The
Reading Log                                                          more that you learn, the more places you’ll go”
Use this reading log to record the books you read and how long you have spent reading.                                      Dr Seuss

Week         MON   TUE    WED    THURS    FRI    SAT   SUN          Book(s) read (title and author)    Time spent       Parent
                                                                                                         reading    comment/signature

06/09/2021

13/09/2021

20/09/2021

27/09/2021

04/10/2021

11/10/2021

18/10/2021

                                                                                                                           Page 5
Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
Year 7 English Term 1A: Novel – Abomination
Fiction is writing that draws on your imagination. It might have some emotional truth, or may be
inspired by reality, but the writing takes the reader somewhere else.

                                                                           Types of Fiction Writing:
Fiction tends to use language that is more descriptive and often poetic.                 As well as reading a novel, you are likely to be working on shorter pieces of fiction writing in
                                                                                         which you:
Examples of fiction include:
                                                                                         •    Describe a place
•    poetry
•    plays                                                                               •    Describe a person
•    novels                                                                              •    Write in a role as a character
An engaging opening: In a story or novel, the first paragraph has a lot of work to       Story arc: Most fictional (and non-fictional) stories follow a recognisable pattern.
do. It needs to grab the readers’ attention and hook them into the story. An effective   One pattern that is familiar to readers is the five-stage story arc. This structure is
opening offers threads for the reader to follow.                                         also used in films and television shows.

Within this structure you could also create a circular structure in which the            A five-stage story arc takes the reader through the following stages:
conclusion connects back to the opening idea.
                                                                                         •    exposition - an opening that hooks the reader and sets the scene
A convincing close: Aim to finish your story in a convincing way, tying up all the
                                                                                         •    rising action - builds tension
loose ends. Aim to resolve the story and leave your reader feeling satisfied with the
way the story ends. Note that cliffhangers can work well as chapter endings in           •    climax, or turning point - the most dramatic part of the story
novels, but they can be less satisfying at the end of a short story!
                                                                                         •    falling action - realises the effects of the climax

                                                                                         •    resolution - the story is concluded

                                                                                                                                                                       Page 6
Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
Year 7 English Term 1A: Novel – Abomination
                                                                      Next time you read a book or watch a film/television
                                                                      programme, notice how it fits into this story structure.

                                                                      • What hooks you in at the start?
                                                                      • What obstacles do the characters face?
                                                                      • What is the most dramatic part or turning point in
                                                                        the story?
                                                                      • How is the story resolved?

                                                                                   Key Features/Techniques:
                                                     Identify: find and select                  Evidence: taken from the text to support
You will be reading the novel and getting to grips                                              your ideas
with the plot, characters, themes and                Infer: read in between the lines           Perspective: point of view
relationships. You will be using inference and
selecting evidence to explain what the writer has    Language: the different words/techniques   Engage: interest
done to present these.                               used be a writer
                                                     Narrator: who is telling us the story?     Narrative: a story

                                                                                                                             Page 7
Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
Year 7 Maths – Term 1A
Problem Solving at St Cuthbert's          Substitution into expressions

Don't forget
Always show your working out
Never round half way through a question

                                                                   Page 8
Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
Year 7 Maths – Term 1A

             Simplifying Algebra                           Using Bar Models

                                   Using a bar model to look at relationships, can be a start point to
                                   writing and solving algebraic expressions

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Year 7 Term 1A 2021-2022 - St Cuthbert's Catholic High School
Year 7 Science – Term 1A                                        Independent
                                                                variable
                                                                                        Measurement       SI Unit        Equipment used

                                                                                          Length        Metres, m             ruler
        Evaporating basin – to                                  What you change in
                                     Beaker – to mix or heat
                                                                the experiment. It
        evaporate excess solvents,   chemicals in.                                         Mass          Grams, g        Top pan balance
                                                                goes on the X-axis of
        such as water.                                          a graph.
                                                                                          Volume      Metres squared,   Measuring cylinder
        Measuring Cylinder – to      Pipette – to transport     Dependent variable                          m3
        measure volume of liquids.   small volumes of liquid.   What you measure in        Force        Newtons, N        Newton meter
                                     Top Pan Balance – to       the experiment. It
                                     measure mass.              goes on the Y-axis of      time         Seconds, s         Stop watch
                                                                a graph.

                                                                Control Variables
                                                                Kept the same to
                                                                make the experiment
                                                                a fair test.

                                                       Converting Units

                                                                                                                         Page 10
Neutralisation
                                                                                                       Acid + alkali → salt + water
Year 7 Science – Term 1A                                                                               e.g. Hydrochloric acid + Sodium hydroxide → Sodium chloride + water
                                                                                                       Acid + base → salt + water
                                                                                                       e.g. Nitric acid + iron oxide → Iron nitrate + water
             pH               Colour                Example
        1            Red                      Hydrochloric acid
                                                                                    Making Copper Sulfate Salt
        2
Acid    3            Orange                   Orange juice, vinegar   Method                                                                       Everyday uses of
        4                                                             1 Using a measuring cylinder, measure 20 cm3 of                                neutralisation
        5            Yellow                   Black coffee               sulfuric acid into the beaker.                                     • Indigestion tablets neutralising
        6                                                                                                                                     excess stomach acid.
                                                                      2   Stand the beaker on a tripod and gauze and warm
Neutral 7            Green                    Pure water                                                                                    • Putting alkali substances onto
        8                                                                 gently (DO NOT BOIL).
                                                                                                                                              bee stings.
        9            Blue                     Soap                    3   Add half a spatula of copper(II) oxide power into the             • Farmers use lime to neutralise
        10                                                                acid and stir using the glass rod.                                  acidic soils.
Alkali  11                                                            4   Turn off the Bunsen but continue adding the
        12                                    Washing soda                copper(II) oxide until no more dissolves.                             Lab Safety Rules
        13           Purple                                                                                                         • Wear goggles during all experiments.
        14                                    Sodium hydroxide        5   Allow to cool and then filter the mixture and discard
                                                                          the residue.                                              • Long hair must be tied back and ties
                                                                                                                                      tucked in.
                                                                      6   Pour the filtrate into an evaporating basin. Heat the     • Stand up and put all bags and coats
pH scale          A measure of how acidic or alkaline a                   solution until the volume is halved.                        out of the way.
                  substance is.                                       7   Remove from the heat and leave to crystallise.            • No food or drink to be consumed in the
Acid              Substances with a pH 1 – 6, release H+ ions.                                                                        labs at any time.
Base              Substances that can neutralise acids, e.g. metal                                                                  • Report any injury, damage to
                                                                                                                                      equipment or spillages to your teacher.
                  oxides.
                                                                                                                                    • Pack all equipment away neatly and
Alkali            Substances with a pH of 8 – 14, release OH- ions.                                                                   safely.
Indicator         Substances whose solutions change colour due to                                                                   • Ensure your desk is clean and dry at
                  changes in pH.                                                                                                      the end of every lesson.
Neutral           Substances with a pH of 7 e.g. water.                                                                             • Do not enter a lab unless told to do so
Neutralisation    An acid and a base react to form salt and water.                                                                    by a teacher.

                                                                                                                                                                 Page 11
Who are the people of God?
Year 7 RE – Term 1A                                                                    Key Words
Belonging, Identity and Community                                                      10.   Multi- Faith Society   More than one faith living in one society.

1   To understand how we all are unique, yet we all have a shared sense of             11.   Community              a group of people living in the same place or having a particular
    belonging in society and a belonging to the Church and God.                                                     characteristic in common.
                                                                                       12.   Belonging              be a member of (a particular group or organisation.
Key Events                                                                             13.   Diversity              a range of different things.
2   We live in diverse society, the UK is a multi-faith Society.                       14.   One world              relating to or holding the view that the world's citizens behave
3   The Book of Revelations teaches us about how God wants his people to live.                                      accordingly.
                                                                                       15.   SVP                    Society of Saint Vincent de Paul, a Roman Catholic charity.
4   Community of the Church is important to Catholics as we are all one with           16.   Omnibenevolent         The belief that God is all loving.
    God.
                                                                                       17.   Omnipotent             The belief that God is all powerful.
5   God created us all in his image therefore, our diversity and identity is part of
    His plan.                                                                          18.   Omniscient             The belief that God is all knowing.

6   God reveals Himself through the Bible which reminds us we are the ‘People          19    Revelation             a fact disclosed or revealed by God usually through nature, miracles or
    of God’.                                                                                                        told to human beings.
                                                                                       20.   Bible                  Holy book of Christians.
Sources of Wisdom and Authority
                                                                                       21.   Old Testament          the first part of the Christian Bible, including thirty-nine books. Before
Revelation-     And He said, "Hear my words: If there is a prophet among you, I                                     the life of Jesus.
Numbers         the LORD make myself known to him in a vision, I speak with him
12:6            in a dream."                                                           22.   New Testament          the second part of the Christian Bible, written originally in Greek and
                                                                                                                    recording the life and teachings of Christ and his earliest followers.
Genesis 1:1     In the beginning God created the heavens and the earth.
                                                                                       23.   Beliefs                a religious conviction.
Psalm 133:1     How good and pleasant it is                                            24.   Doctrine               a belief or set of beliefs held and taught by a Church.
                when God’s people live together in unity!
                                                                                       25.   Identity               the fact of being who or what a person or thing is.

                                                                                                                                                                                           Page 12
Human geography focuses on how human societies flourish with the
Year 7 Geography – Term 1A Unit 1: What is Geography?                                                                  help of natural resources. It deals with the study of the evolution of
                                                                                                                       cultures and religious beliefs. Economic, cultural and political
  Where are we?                                                                                                        geography are sub-branches of human geography.
                              Compass directions: the four main points of the compass are north, east, south           Maps: a map is a two-dimensional drawing of an area. Maps help us
                              and west. Contour lines: these are lines drawn on maps that join places of the           to understand what places are like and how to plot routes. Maps
                              same height. They are usually an orange or brown colour. Some contour lines have         should have the following: title, scale , north arrow and key.
                              their height above or below sea level written on them. It is possible to use them to     Physical geography deals with the study of Earth and its structure. The
                              see the shape of the land - if contour lines are close together the slope is steep, if   landforms, continents, oceans and tectonic movements are a part of
                              they are far apart the slope is gentle. Contour lines are usually drawn at 10 metre      physical geography. The formation of rocks, weathering, forces of
                              intervals on a 1:50,000 scale map and at 5 metre intervals on a 1:25,000 scale           erosion, winds, ocean currents and rivers are all studied as a part of
                              map.                                                                                     physical geography.
                              Environment geography deals specifically with the study of the interaction of            Scale: most maps have a scale. These help us to work out distances on
                              plants and animals with Earth.                                                           maps. This is given by the scale statement (eg 1:25,000) and/or by
                              Grid references: a grid of squares helps the map-reader to locate a place. The           showing a scale bar. The scale shows how much bigger the real world
                              horizontal lines crossing the map from one side to the other are called northings.       is than the map. If the scale is 1:50,000 it means that the map is
                              They are numbered - the numbers increase to the north. The vertical lines crossing       50,000 times smaller than the real world. For example, every 1 cm on
                              the map from top to bottom are called eastings as the numbers increase in an             the map represents 50,000 cm in the real world.
                              easterly direction.                                                                      Symbols: map symbols help us to include lots of detail on maps that
                                                                                                                       are drawn to scale. They include simple images, letters and
                                                                                                                       abbreviations.

                                  Scale
                                                                                                                                        Compass Directions

                                                             How to do four figure grid references?

Continents
and oceans

                    Page 13
Year 7 History – Term 1A Unit 1: What is History?                                                                              chronology
                                                                                                                                                      KEY CONCEPTS – what skills will we learn?
                                                                                                                                                 The order in which things happened.
                                                                                                                                                 e.g. if you put your life in chronological order, you would start from the
                                  KEY VOCABULARY
                                                                                                                                                 year of your birth to the present.
anachronism      Something which appears at a time when it didn’t exist e.g. a
                                                                                                                               interpretations   Points of view or opinions. Historian often have different
                 watch worn by a Viking.
                                                                                                                                                 interpretations of why things happened; it doesn’t mean that anybody
analysis         A detailed examination of something; for example in History we
                                                                                                                                                 is wrong.
                 many ask you to analyse WHY something happened.
                                                                                                                               inference         A conclusion based on evidence and reasoning.
artefact         An object of historical interest.                                          The Neolithic Revolution
attribution      A source will always have an attribution. This tells us where and        Human beings have been               change and        What has changed and what has stayed the same.
                 when it came from.                                                       living in the part of                continuity
economic         Relating to money.                                                       northern Europe that is              causes and        Why things happen and what the results are afterwards.
epoch/era        A period of time in History.                                             today called Britain for             consequences
evidence         Anything historians use to get information from. E.g. books,             about 750,000 years. For             prioritise        To prioritise means to put things in order of importance.
                 artefacts, diaries, pictures.                                            most of that time, they
                                                                                          survived by gathering food           long-term and     Long term causes are things that have been building up for a long time.
exaggerated      Made better or worse than it really is.
                                                                                          like nuts, berries, leaves and       short-term.       Short term causes happen suddenly.
fact             Something that is proven to be true.
interpretation   A point of view or opinion written after the event.                      fruit from wild sources, and
                                                                                          by hunting. The change
military         To do with the army or war.
                                                                                          from a hunter-gatherer to a
opinion          A judgement, not necessarily based on facts.                             farming way of life is what
political        To do with the government.                                               defines the start of the
pre-historic     The period in history before written records were kept.                  Neolithic or New Stone Age.
significant      Important/causes ripples.
social           To do with people or ordinary lives.
source           Evidence from the time of an event.

                                                                                                      Before

                                                                                                       After
                                                      If you’re trying to remember dates, thinking in terms of centuries can
                                                      be really confusing. So, whenever you hear a time period given as a
                                                      century, always translate the century into years in your head. For
                                                      example: When you see 14th century, think 1300’s. When you see the
                            Page 14                   6th century, think 500’s.
Year 7 PD – Term 1A: Equality and Diversity
                                                                                               Watch this – on equality and
   What do we mean by equality and                                                                      diversity
                diversity?
   It’s making sure everyone is treated
 equally no matter what their differences
                   are.
                                                What do we do at St Cuthbert’s to celebrate equality and diversity?
 The Equality Act (2010) was introduced to      •   Focus weeks in sacred time like Black History month and LGBTQ
 offer legal protection to those people with    •   Lots of assemblies to highlight equality and diversity like International
 one or more ‘protected characteristics’. The       Women’s Day and refugee week.
 protected characteristics are:                 •   We make lots of different foods from different countries in Technology
    • Age                                       •   We speak different languages as part of our curriculum and as part of
    • Disability                                    International language week
    • Gender reassignment                       •   We learn about lots of different religions
    • Marriage and civil partnership            •   We use classroom resources which promote equality and diversity
    • Pregnancy and maternity                   •   We are offered trips and activities which allow us to be immersed into
    • Race                                          different cultures and experience new things.
    • Religion or belief                        •   Our Careers programme aims to provide us with equal opportunities.
    • Sex                                       •   We are actively encourages to avoid stereotypes and challenge or report
    • Sexual orientation                            any behaviour which is seen to harass or upset anybody.

                                                                                                                       Page 15
Year 7 Art – Term 1A                                         Historical Context— Portraits
                                                                                                                            FRIDA KAHLO.—Self Portraits

                                                                                                                            Frida Kahlo (1907—1954)
               All About Me Project—Definitions Keywords                                                                    Out of the 143 artworks that Kahlo painted, 55
Layout—how the elements of a picture or page are set out.                                                                   were self portraits. These paintings depicted her
Portrait—a painting, drawing or photographic representation                                                                 extraordinary life and the relationships that she had
of a person or animal.                                                                                                      including those of her many pets.
                                                                                                                            Kahlo’s painting often had a dream like quality to
Identity—the qualities, beliefs, personality, looks and/or
                                                                                                                            them. This style of painting is often associated with
expressions and the culture that can effect an individuals                                                                  Surrealism although the artist always felt that her
behaviour.                                                                                                                  paintings had a different focus.
Collage— technique and the resulting work of art in which
pieces of paper, photographs, fabric and other ephemera are
arranged and stuck down onto a supporting surface.

Appearance of animals in
paintings were a key feature
in many of Kahlo’s paintings.
They were mainly her pets
and featured as much as her                                   The Ambassadors (1533) is a painting by Hans Holbein
family and friends.                                           This painting by Holbein, painted the same year Queen
Her marriage to the famous                                    Elizabeth 1st was born, is very famous and depicts two
artist Diego Rivera was even                                  wealthy and important French courtiers who acted as
symbolised through animals                                    ambassadors for the King of France. Within the painting
as it was seen as, “A marriage                                are symbols that tell us about the two men, as well as        The Little Deer (1946)
between an elephant and a                                     aspects that were important to them at the time.
dove”. Rivera weighed three                                   Books tell us that the men were intellectual and had a        Frida Kahlo lived a life of pain, enduring over 30
times her weight and was 20                                   breadth of interests, including Maths and religion.           operations due to illness and injury. This theme was
years her senior.                                             The Lute (Guitar) could tell us that the men had cultural     expressed through many images where the artist
                                                              interests in the Arts although the broken string is seen to   could clearly be seen to be suffering or cut open
                                                              suggest growing discord between the Catholic and              with graphic open wounds or the many surgical
                                                              Protestant.                                                   reconstructions that she underwent.
                                                              Religions.

                                                                                                                                                                Page 16
Year 7 Computing – Term 1A                                                              Presenting information to an audience
                                                                                        1. Think about your target audience
  Password security – Golden rules              Rules of the IT room                    2. Select appropriate images to use in your
                                                1. No food or drink                         work
  1. At least 8 characters                      2. Hands on your own                    3. Don’t use too many images or videos
  2. UPPER and lower case letters                   keyboard and mice                   4. Use good colour contrasts to help make
  3. At least 1 number                          3. Treat the equipment with                 your work stand out e.g. white
  4. Make it hard someone to guess but              respect – other people need             background, black font.
     easy for you to remember                       to use it too                       5. Filter images based on their copyright
  5. Treat it like a toothbrush - Change it     4. Log in using a secure                    licence
     regularly but never share with anyone          password
     else                                       5. Come prepared with your
                                                                                               Contact
                                                    username and password
                                                                                               Remember what you say and do
   What is the best      DO NOW – Research                                                     online stays online forever – it is
   example of a          the following: -                                                      called our ‘digital footprint’. We
   strong password?                           Personal information online – do’s and
                         Cyberbullying                                                         should treat our online comments in
   password123                                don’t’s
   Cat99
                         Email construction                                                    the same way as we treat our offline
   Sthelens01                                 It is Okay to give    It is NOT okay to          comments.
   Liverp00l                                  away…                 give away…                 Always be kind to one another and
   mHa11hfwW@5                                Hobbies               Name                       when giving feedback write one
                                              Nickname              Address
                                                                                               positive, one critical and another
                                                                                               positive comment – the sandwich
                                              Favourite sport       Places you visit           technique.
                                                                    Age
                                                                    Image of you
                                                                                                                          Page 17
Year 7 Drama– Term 1A                                                    Essential skills in Drama - Keywords

 Posture: A position of the body which can show mental physical or emotional      Mime: Movement and actions without speech
attitude (he stood defiantly)
                                                                                  Objective: A character’s intention or goal
Facial expression: Helps to portray emotions and attitude (surprise, shock,
                                                                                  Blocking: An actors planned movements on stage
disgust)
                                                                                  Proxemics: Positioning on areas of the stage to convey meaning
Body language: The way a character moves. (she moved fluidly across the stage,
self assured)                                                                     Cue: a verbal or physical sign that indicates that dialogue or action is about to happen

Characterisation: The way in which an actor has portrayed a character             Interactions: How a character communicates with other characters

Pacing: the tempo / speed of a performance                                        Teacher in role: The teacher takes part in the improvisation as a character or to lead the
                                                                                  improvisation forward
Status: The importance of power on stage
                                                                                  Articulation: clarity of voice
Body tension: How tense or relaxed a performer is
                                                                                  Role Play: the acting out of a character
Gestures: A movement which expresses meaning, emotion or communication.
(she placed her hands over her face in frustration)                               Volume: how loudly or quietly the words are spoken

Action verbs: what characters might be doing on stage. (to cajole, bully, to      Accent: A distinctive way of pronouncing language that is particular to a place, country,
seduce, to soothe, to intimidate etc)                                             culture or society

Tableau: A still image or frozen picture                                          Tone: The feeling or emotion in the voice

Improvisation: drama that is created spontaneously or without preparation         Pitch: How high or low the voice is

Repetition: repeating an action, sound, phrase or movement                        Articulation: The clear pronunciation of words and dialogue

                                                                                  Projection: speaking loudly to enable an audience to hear

                                                                                  Stereotype: the attributes or traits that characterise a group of people
                                                                        Page 18
Rubbing in
Year 7 Food – Term 1A                                                                                                      Method used for making pastry/ cakes/ crumble where fat is rubbed into flour using your fingertips

Health safety and hygiene
 • Wash hands before preparing any food,                            Can you use an                   Important temperatures
     after handling raw meat, after                                 oven correctly?
     sneezing/coughing and after going to the                                                     Key Temperatures
     toilet                                                                                                     Boiling point of water = 100°C
 • Cover cuts with a blue plaster                                                                               Core temperature of food = 75°C
 • Tie hair up                                                                                                  Hot holding (e.g. canteen food) =
 • Remove jewellery and nail varnish before                                                                      63°C
     handling food.
 • If you are ill do not cook                                                                                   DANGER ZONE = between
 • Wear a clean apron                                                                                           5°C and 63°C
 • Never cook or prepare food unsupervised
 • Use the 4c’s cleaning, cooking, chilling and
                                                                                                                Fridge temperature =
     cross contamination
                                                                                                                    0°C - 4°C
Specific types of knives are designed for different cutting and shaping tasks.                                  Freezer temperature = -18°C
Knives are dangerous if not handles correctly and care should be taken at all times.
A flat and stable cutting surface is essential to avoid injury when cutting food.
There are specific terms used for vegetable cuts relating to the size and shape of the
outcome.                                                                                                                                                                                                                                      Keywords
                                                                                                                                                                                                                                              Enzymic Browning
Bridge and claw cutting technique             Hand                                       Safe use of hand blender                            Enzymic activity occurs when cut fruit and vegetable react with oxygen to turn                   Oxidation
Arch hand to create a bridge when                                                 Never place utensils in the blender when the               them brown                                                                                       Bridge hold
                                              blender
holding food and hold with a claw                                                 motor is running. Turn off the blender first                                                                                                                Claw grip
like grip                                                                         before using a scraper or spatula.                          Conduction                                                                                      Jardinière
5 principals for healthy eating              Measuring                                                                                        Heat is in direct contact with food-                                                            Julienne
                                                                                  Don’t use a blender with a frayed cord. Throw               fried egg                                                                                       Macedooine
Eat five portions of fruit and               1 tbsp = 15ml
                                                                                  it out. A frayed cord could cause a fire or                 Convection
vegetables a day                                                                                                                                                                                                                              Chiffonade
                                                                                  electrocution.                                              Heat moves in air or liquid to heat up food-
Eat more fibre                               1 tsp =5ml                                                                                                                                                                                       Batonnet
                                                                                                                                              pasta                                                                                           Dicing
Eat less saturated fat                                                            Don’t blend extremely thick foods for more
                                             1 kg = 1000g                                                                                                                                                                                     Chopping
Eat less sugar Eat less salt                                                      than three minutes. “Blending for longer will
                                                                                  increase the chances of your blender                                                                                                                        Paring
                                             1L = 1000ml
                                                                                  overheating,” she says.                                                                                                                                     Flexible
                                             1 pt = 568ml                                                                                                                                                                                     Filleting
                                                                                                                                                                                                                                              Serrated
                                                                                                                                                                                                                                              Cooking

                                                                              WEIGHING AND MEASURING –Ingredients are measured in many different ways depending on whether they are wet or dry ingredients or in small or large quantities. There are many units of
                                                                              measurements and these are metric and imperial. In the table below are all the units of measurement and how they are abbreviated
                                                                              Kilograms   Grams          Pound         Ounces          Litre          Millilitre       Pint        Fluid ounce Table spoon Tea spoon       Cups
                                                          Page 19             Kg.         g.             Lb.           Oz.             l.             ml.              Pt.         fl.oz         tbsp.         tsp.        c
Year 7 Design Technology – Term 1A
Health and Safety                          Areas of focus
•   Long hair tied back                    •   Health and safety
•   No jewellery                           •   Designing
•   Always wear an apron                   •   Development
•   Wear goggles                           •   Evaluation
•   Bags under tables                      •   Practical skills
•   Stools stacked away                    •   Self/peer assessment
•   Never run or throw things around the   •   PPE
    workshop
•   Never crowd round the machines
•   Always stand up when doing a
    practical

                                           Overview of joints
                                           Focus on lap joint

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Year 7 Music – Term 1A
                         Keywords                                                                     Rest :
                                                                   Keyboard and Notation              A rest is an interval of silence in a
Clef :                                                                                                piece of music, marked by a symbol
A clef is a musical symbol used to indicate the pitch of written                                      indicating the length of the pause.
notes.
Stave :                                                                                               Tie :
The staff or stave is a set of five horizontal lines and four                                         A tie is a curved line connecting the
spaces that each represent a different musical pitch.                                                 heads of two notes of the same
Pitch :                                                                                               pitch, indicating that they are to be
Pitch is the quality that makes it possible to judge sounds as                                        played as a single note with a
"higher" and "lower".                                                                                 duration equal to the sum of the
Note :                                                                                                individual notes' values.
A note is the pitch and duration of a sound, and also its
representation in musical notation.

                                                                                   The Keyboard is made up white notes and black notes.
                                                                                   To work out which pitch each key plays you find C and
                                                                                   work up (C, D, E, F, G). Notes go from A to G, after G
                                                                                   you go back to A – so the keyboard repeats!

                                                                                   C is always to the left of the two black keys!

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Year 7 Physical Education – Term 1A                                                                                    “Sportsmanship”                “Tactics”                  Muscles
                                                                                                                                                                                                       Key Values
 General Sporting Terms                                                                                           All sports should be            Term given for pre-    -   Quadriceps
                                                                                                                   played to the rules           planned methods of      -   Hamstrings                Determination
     Passing          The ability to pass (throw/kick) the ball accurately from yourself to another
                                                                                                                 and laws of the game.                beating an         -   Biceps
                      member of your team.
                                                                                                                   This phrase is used            opposition. Usually    -   Triceps                   Communication
   Interception       The term for being successful in ‘cutting-out’ a pass or attack, gaining
                                                                                                                  when Resisting any             developed as a team     -   Abdominals
                      possession of the ball.
                                                                                                                  attempt at an unfair             or with a coach.      -   Gastrocnemius             Leadership
    Defending         Marking a player/space to try to dispossess an opponent or to stop goals
                                                                                                                   advantage against                                         (Calf muscle)
                      from being scored.
    Attacking         Pushing forward towards the goal area / putting pressure onto the
                                                                                                                     your opponent                                                                     Cooperation
                      oppositions defence.
        Foul          Given in any sport when the rules or laws of the game have been broken or                                                                                                        Teamwork
                      infringed.                                                                                                NETBALL
                                                                                                                                Key terms              Meaning
 RUGBY
 Key terms                    Meaning                                                                                              Footwork            Taking additional steps when in possession of the ball.
 Passing & Receiving          Handle the ball correctly, to then replicate a pass whilst on the move.                               Held Ball          Maximum 3 seconds when in possession of the ball.
 Knock-on / forward pass      The ball carrier drops or passes the ball and it lands/travels in front of the line of
                                                                                                                                         Pivot         Used to describe when you turn around your “landing” foot – to
                              play.
                                                                                                                                                       change the direction that you want to pass in.
 Maul                         Convergence of players around a ball carrier to push him and the ball forward.
 Scrum                        players from one team link arms, bend over and push forward against a similar                         Distance           When defending a player you must be 3yrds away.
                              group from the opposing side.
                                                                                                                                                         FOOTBALL
 HOCKEY
                                                                                                                                                         Key terms      Meaning
 Key terms                  Meaning
                                                                                                                                                           Handball     When a player contacts the ball with their hand.
        Open stick          When a player dribbles/passes/shoots the ball with the stick on the right side of the body.
                                                                                                                                                           Off-side     If a player passes the ball to another player who’s
     Reverse Stick          When a player plays or controls the ball with their stick on the left-side of the body. (flipping the stick)                                behind the oppositions last man. (does not include
       Back-stick           When a player uses the wrong side (curved-side) of the stick to; tackle, control or pass the ball.                                          the goal keeper)
     Indian Dribble         When a player carries/dribbles the ball close to them, from left to right.                                                     Volley /     A strike of the ball with a foot, whilst it is still in the
                                                                                                                                                           Header       air. A header is play of the ball using the head.

                                                                                                                                                            Control     When a player keeps possession of the ball, usually
                                                                                                                                                                        with close footwork.

                                                                                                                                                                                                                Page 22
Year 7 Spanish – Term 1A: Me presento
 1.1 El español global                           1.2 ¿Qué tal?                               1.3 Mi carnet de identidad                    1.4 ¡... y que cumplas muchos más!
 ¿De dónde eres?         Where are you from?     ¿Cómo estás?            How are you?        ¿Cuántos años tienes?        How old are you? lunes                   Monday
                                                 ¿Qué tal?               How are you?        Uno, dos, tres               1, 2, 3          martes                  Tuesday
 ¿De dónde es?           Where is he/she from?                                               Cuatro, cinco, seis          4, 5, 6          miércoles               Wednesday
                                                 bien                    well                Siete, ocho, nueve, diez     7, 8, 9, 10      jueves                  Thursday
 España                  Spain                   fantástico/a            fantastic           Once, doce, trece            11 12 13         viernes                 Friday
 Estados Unidos          United States           fatal                   awful               Catorce, quince, dieciséis   14 15 16         sábado                  Saturday
 Guinea Ecuatorial       Equatorial Guinea       fenomenal               great, excellent    diecisiete                   17               domingo                 Sunday
 la Isla de Pascua       Easter Island           mal                     bad/badly           dieciocho                    18               enero                   January
 las Islas Baleares      Balearic Islands        regular                 so-so               diecinueve                   19               febrero                 February
 las Islas Canarias       Canary Islands         ¿Y tú?                  And you?            veinte                       20               marzo                   March
 las Islas Filipinas      Philippines            ¡Hola!                  Hello!              veintiuno                    21               abril                   April
 Perú                    Peru                    Buenos días             Good morning/ day   veintidós                    22               mayo                    May
 República Dominicana    Dominican Republic                                                  veintitrés                   23               junio                   June
 la capital              capital                 Buenas tardes           Good afternoon      veinticuatro                 24               julio                   July
 el destino              destination             ¡Adiós!                 Goodbye!            veinticinco                  25               agosto                  August
 famoso/a                famous                  ¡Hasta luego! /¡Hasta   See you later!      veintiséis                   26               septiembre              September
 hispanohablante         Spanish-speaking             la vista!          See you later!      veintisiete                  27               octubre                 October
                                                 el alfabeto              alphabet           veintiocho                   28               noviembre               November
 histórico/a             historic                escribir                to write            veintinueve                  29               diciembre               December
 el mapa                 map                     llamarse                to be called        treinta                      30               ¿Cuándo es tu           When is your birthday?
 el monumento            monument                                                            treinta y uno                31                    cumpleaños?
 el mundo                world                                                               el/la amigo/a                friend
 el país                 country                                                             el apellido                  surname          el año                  year
                                                                                             el carnet de identidad       ID card          el cumpleaños           birthday
                                                                                             la edad                      age              la fecha                date
                                                                                             el lugar de nascimiento      birthplace       el mes                  month
                                                                                             el nombre                    name             el primero              the first
                                                                                                                                           la semana               week
                                                                                                                                           el uno                  the first

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