STRAWBERRY FRUIT EXTRACT AMELIORATES PREGNANCY AND FETO-GESTATIONAL EFFECTS OF SODIUM FLUORIDE EXPOSURE IN MICE
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62 Research report Fluoride 48(1)62–68 Strawberry fruit extract ameliorates pregnancy and feto-gestational 62 effects of sodium fluoride exposure in mice January-March 2015 Ahmad, Kanwal, Raees, Abbas STRAWBERRY FRUIT EXTRACT AMELIORATES PREGNANCY AND FETO-GESTATIONAL EFFECTS OF SODIUM FLUORIDE EXPOSURE IN MICE Khawaja Raees Ahmad,a,* Muhammad Ali Kanwal,a Kausar Raees,b Tahir Abbasc Sargodha, Pakistan SUMMARY: Pregnancy and feto-gestational toxicities of fluoride (F) exposure and their amelioration on co-treatment with strawberry fruit extract were studied in pregnant mice. There were 5 groups of 10 dams (28–30 g): control (C) [without treatment]; F5 [given 5 ppm F-ions (from NaF) in drinking water during gestation days (GD) 6 to 18]; F10 [10 ppm F-ions on GD 6–18]; F5S [5 ppm F-ions + 0.2 mL strawberry fruit extract (SFE) every 12 hr on GD 6–18]; and F10S [10 ppm F-ions + 0.2mL SFE every 12hr on GD 6–18]. The dams were euthanized on GD 18 to recover the fetuses. At the time of recovery, each dam was examined to obtain the intact maternal body weight, the gravid uterine weight, and the number of corpora lutea in both ovaries, live male and female fetuses, re-absorbed implants, and dead fetuses. Highly significant differences (p
63 Research report Fluoride 48(1)62–68 Strawberry fruit extract ameliorates pregnancy and feto-gestational 63 effects of sodium fluoride exposure in mice January-March 2015 Ahmad, Kanwal, Raees, Abbas significant decline in implantation sites and the body and uterine weights of the dams.4 Strawberry (Fragaria × ananassa) is a fruit belonging to the family Rosaceae that possesses unique antioxidants including anthocyanines, polyphenols, and the derivatives of ellagitannin, quercetins and ellagic acid.5 Its consumption has been shown to result in a remarkable increase in the antioxidant capacity of blood plasma.6 It protects against oxidative damage and has ameliorative effects against toxicological manifestations.5,7 Previously, we have shown the toxic effects of F exposure and their amelioration with jambul fruit pulp extract treatment in mice testis.8 The present study, in albino Swiss Webster laboratory mice (Mus musculus), was designed to explore the possible pregnancy and fetal toxicological manifestations of gestational chronic (5ppm) F exposure in drinking water and the ameliorative potentials of strawberry fruit extract (SFE) against them. MATERIAL AND METHODS Chemicals: Pure crystalline NaF of laboratory analytical grade was used for the exposure of the pregnant dams. Animal groups and housing conditions: Pregnant mice (n=50), aged 3–4 months and weighing 28–30g, reared and nurtured in the animal house at the Department of Biological Sciences, University of Sargodha, were used in the present study. The Institutional and National guidelines for the care and use of laboratory animals were strictly followed. The dams were randomly distributed in five groups (10 in each group): control (C) [without treatment]; F5 [given 5 ppm F-ions (from NaF) in drinking water on GD 6 to 18]; F10 [10 ppm F-ions on GD 6–18]; F5S [5ppm F-ions + 0.2 mL SFE) every 12 hr on GD 6–18]; and F10S [10ppm F-ions + 0.2mL SFE every 12 hr on GD 6–18]. The dams placed in the control group were given F-free drinking water. Dams in the F5 and F5S groups were provided F-free drinking water for the first five days of gestation followed by 5 ppm F-ions in water on GD 6–18. The females in the F10 and F10S groups were given F-free water for the first five days of gestation followed by 10 ppm F-ions in water on GD 6–18. The pregnant dams in the F5S and F10S groups additionally received 0.2 mL of SFE on a 12-hrly basis on GD 6–18. The optimum conditions were 22±2ºC temperature, 40–44% humidity, and 12 hr dark and light cycles. The dams were given free access to drinking water and standard laboratory rodent diet throughout the study. Preparation of strawberry (Fragaria × ananassa) fruit extract (SFE): Fresh ripe strawberry fruits, obtained from the local market, were washed in boiled cooled (F-free) water thoroughly, air dried, and crushed in an electric blender for 15 min to obtain a fine pulpy mass. This thick pulpy material was spun at 5000 rpm for 15 min in a centrifuge to separate the liquid supernatant from the fibrous insoluble contents. This liquid supernatant was stored in at –30ºC in sterilized plastic Eppendorf tubes for the animal treatments. Preparation of sodium fluoride solution: At first, 1.125 g of NaF was dissolved in 1000 mL of F-free drinking water (Khush Aab, PSQCA Licence No: CML/N-
64 Research report Fluoride 48(1)62–68 Strawberry fruit extract ameliorates pregnancy and feto-gestational 64 effects of sodium fluoride exposure in mice January-March 2015 Ahmad, Kanwal, Raees, Abbas 137/11, a product of University of Sargodha) to obtain a 500 ppm F-ions solution. This solution was then diluted to obtain 5 and 10 ppm F solutions for future use as drinking water for the F5, F5S, F10, and F10S animal groups on GD 6–18. Recovery procedure and fetal data processing: On GD 18 the dams were weighed and euthanized (cervical dislocation). The gravid uteri were completely exposed by means of an abdominal incision and were photographed in-situ for the gross morphological study and record (such as the number of implants and re- absorptions, etc.). Finally, the uteri were exteriorized, washed in normal saline, towel dried, and weighed. The uteri were then carefully opened to recover all dead, reabsorbed, and live fetuses. The live fetuses recovered were weighed to record the fetal mass fluctuations in each group. In each litter, the male and female fetuses were counted separately. Both ovaries from each female were separated, placed in 70% ethanol to observe under a dissecting research binocular (Labomid CSM2) at 10 and 30×. The corpora lutea (indicative of the actual number of ovulations in each dam) were counted in both ovaries in each case. Statistical analyses: Data obtained for the fetal, maternal, and gestational parameters were analyzed statistically for the level of difference between the groups. The statistical methods employed included ANOVA (one way), Duncan’s Multiple Range Test using SPSS software, and the χ2 test. RESULTS Maternal parameters: Statistical analysis (ANOVA) of the data pertaining to the body weight of the gravid mothers indicated highly significant variations among the groups (p
65 Research report Fluoride 48(1)62–68 Strawberry fruit extract ameliorates pregnancy and feto-gestational 65 effects of sodium fluoride exposure in mice January-March 2015 Ahmad, Kanwal, Raees, Abbas Tabl e 1. Pregnancy parameters aft er exposure to fluoride, at 5 ppm and 10 ppm, and the combination of fluoride and strawberry fruit extract (SFE) (Values are group mean ±SEM, n=10) Parameters Groups Control F5 F10 F5S F10S Mean weight a b c b d of gravid 39.88±0.58 37.81±1.33 34.33±0.88 38.22±0.31 35.64±0. 74 mothers* Mean weight a b c d c of gravid uteri* 16.91±0.58 12.82±0.40 9.56±0.19 14. 74±0.93 10.46±0.24 Mean litter a b c d c weight* 13.60±0.46 9.90±0.44 6.98±0.38 11. 98±0.35 7.76±0.37 Mean fetal a b c b c weight/group* 1.65±0.01 1.30±0. 013 0.95±0.015 1.37±0.014 0.98±0.011 Mean number a bc c ab ab of live 8.2±0.29 7. 6±0. 33 7.3±0.15 8.0±0.21 7.9±0.17 fetuses/group abcd Any t wo groups with a common s uperscript do not differ significant ly from eac h other (post hoc analys is), *significant dif ference (p≤0.001) among the groups (ANOVA). Table 2. Gestat ional parameters after exposure to f luoride, at 5 ppm and 10 ppm, and the com bination of fluoride and st rawberry fruit ext ract (SFE) (n=10) Parameters Groups Control F5 F10 F5S F10S Number of corpora lutea in 83 82 83 84 83 each group Number of implants in eac h 82 81 81 82 82 group Number of live f etuses 81 76 73 80 79 recovered in each group Pre-implantation losses in 1 1 2 2 1 each group Post-implantat ion loss es in 1 5 8 2 3 each group Co-gestational losses in each 2 6 10 4 4 group 2 χ – 24.33* 82.80* 4.02 6.05 *Significant diff erence (p
66 Research report Fluoride 48(1)62–68 Strawberry fruit extract ameliorates pregnancy and feto-gestational 66 effects of sodium fluoride exposure in mice January-March 2015 Ahmad, Kanwal, Raees, Abbas Fetal parameters: A similar χ2 analysis of the data relating the total number of male and female fetuses, the number of dead fetuses, and the re-absorbed implants in each group showed significant (p
67 Research report Fluoride 48(1)62–68 Strawberry fruit extract ameliorates pregnancy and feto-gestational 67 effects of sodium fluoride exposure in mice January-March 2015 Ahmad, Kanwal, Raees, Abbas scarcity of information on the topic, these results clearly support the idea that SFE possesses a significant ameliorative potential for the F-induced pregnancy and developmental toxicity parameters. Strawberry (Fragaria × ananassa) has been considered an excellent source of naturally occurring nutritional antioxidants such as vitamin C, polyphenols, flavonoids, and anthocyanins.15,16 Thus, the potential ameliorative effect of SFE on the pregnancy, gestational, and fetal parameters was considered to be mediated by means of its strong anti-oxidant capacity which minimizes the F exposure related oxidative stress on the pregnant females and their developing fetuses. CONCLUSIONS F ions in drinking water, at an exposure level of 5ppm or more, have been shown to have the potential to induce pregnancy and fetal toxicity in mice. The simultaneous consumption of SFE in pregnancy is able to mitigate these toxicological outcomes. These findings indicate a potential nutraceutical role for strawberry fruit juice against the possible toxic feto-gestational implications of fluoride exposure. ACKNOWLEDGEMENTS The help of the University of Sargodha, Sargodha, Pakistan, for the conducting of this research, by financial assistance and the use of laboratory and animal house facilities, is gratefully acknowledged. REFERENCES 1 Dhar V, Bhatnagar, M. Physiology and toxicity of fluoride. Indian J Dent Res 2009;20:350-5. 2 National Research Council, Fluoride in drinking water: a scientific review of EPA's standards. Washington, DC: National Academies Press; 2006. 3 Ortiz-Pérez D, Rodríguez-Martínez M, Martínez F, Borja-Aburto VH, Castelo J, Grimaldo JI, et al. Fluoride-induced disruption of reproductive hormones in men. Environ Res 2003;93:20-30. 4 Guna Sherlin DM, Verma RJ. Vitamin D ameliorates fluoride-induced embryotoxicity in pregnant rats. Neurotoxicol Teratol 2001;23:197-201. 5 Giampieri F, Alvarez-Suarez JM, Mazzoni L, Forbes-Hernandez TY, Gasparrini M, Gonzàlez-Paramàs AM, et al. An anthocyanin-rich strawberry extract protects against oxidative stress damage and improves mitochondrial functionality in human dermal fibroblasts exposed to an oxidizing agent. Food Funct 2014;doi: 10.1039/C4FO00048J. 6 Tulipani S, Alvarez-Suarez JM, Busco F, Bompadre S, Quiles JL, Mezzetti B, Battino M. Strawberry consumption improves plasma antioxidant status and erythrocyte resistance to oxidative haemolysis in humans. Food Chem. 2011;128:180-6. 7 Alvarez-Suarez JM, Dekanski D, Ristić S, Radonjić NV, Petronijević ND, Giampieri F, et al. Strawberry polyphenols attenuate ethanol-induced gastric lesions in rats by activation of antioxidant enzymes and attenuation of MDA increase PLOS ONE 2011. doi: 10.1371/ journal.pone.0025878. 8 Ahmad KR, Nauroze T, Raees K, Abbas T, Kanwal MA, Noor S, Jabeen S. Protective role of jambul (Syzygium cumini) fruit-pulp extract against fluoride-induced toxicity in mice testis: a histopathological study. Fluoride 2012;45(3 Pt2):281-9. 9 Smith GE. Fluoride and fluoridation. Soc Sci Med 1988;26:451-62. 10 Li Y, Schiepers C, Lake R, Dadparvar S, Berenji GR. Clinical utility of 18F-fluoride PET/CT in benign and malignant bone diseases. Bone 2012;50:128-39. 11 Susheela AK, Mukerjee D. Fluoride poisoning and the effect of collagen biosynthesis of osseous and non-osseous tissues of rabbit. Toxicol Eur Res 1981;3:99-104.
68 Research report Fluoride 48(1)62–68 Strawberry fruit extract ameliorates pregnancy and feto-gestational 68 effects of sodium fluoride exposure in mice January-March 2015 Ahmad, Kanwal, Raees, Abbas 12 Shivaprakash PK, Ohri K, Noorani H. Relation between dental fluorosis and intelligence quotient in school children of Bagalkot district. J Indian Soc Pedod Prev Dent 2011;29:117- 20. 13 Collins TFX, Sprando RL, Shackelford ME, Black TN, Ames MJ, Welsh JJ, et al. Developmental toxicity of sodium fluoride in rats. Food Chem Toxicol 1995;33:951-60. 14 Ailani V, Gupta RC, Gupta SK, Gupta K. Oxidative stress in case of chronic fluoride intoxication. Indian J Clin Biochem 2009;24:426-9. 15 Guo C, Yang J, Wei J, Li Y, Xu J, Jiang Y. Antioxidant activities of peel, pulp, and seed fractions of common fruits as determined by FRAP assay. Nutr Res 2003;23:1719-26. 16 Proteggente AR, Pannala AS, Paganga G, Van-Buren L, Wagner E, Wiseman S, et al. The antioxidant activity of regularly consumed fruit and vegetables reflects their phenolic and vitamin c composition. Free Radic Res 2002;36:217-33. Copyright © 2015 The International Society for Fluoride Research Inc. www.fluorideresearch.org www.fluorideresearch.com www.fluorideresearch.net Editorial Office: 727 Brighton Road, Ocean View, Dunedin 9035, New Zealand.
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