Nutritional Assessment of Japanese Encephalitis and Acute Encephalitis Syndrome confirmed patients of Gorakhpur Uttar Pradesh - Open Journal Systems
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Indian Journal of Public Health Research & Development, July 2020, Vol. 11, No. 7 395 Nutritional Assessment of Japanese Encephalitis and Acute Encephalitis Syndrome confirmed patients of Gorakhpur Uttar Pradesh Khushnoor Ansari Research Scholar, Department of Home Science, NKBMG PG College Chandausi Sambhal, UP Abstract Malnutrition and infectious diseases are closely interlinked, Japanese Encephalitis and Acute Encephalitis Syndrome has also been associated with malnourishment and or poor immune system of children. The present study investigates the nutritional and growth status of children of Gorakhpur, Uttar Pradesh, infected with JE/AES. For this study 100 patients were selected (58 boys and 42 girls) purposively. The subjects were divided into 3 age groups viz, 1-3, 4-7 and 8-10. Their anthropometric characters viz, height and weight were measured. The results were compared with WHO standard. From the study, it is clear that a large number of JE/AES patients from Gorakhpur UP suffer are severely malnourished. The nutritional status of both boys and girls is lower than the WHO standard both in terms of overall bodily development and BMI. Key Words: Malnutrition, JE/AES, Gorakhpur, Anthropometry, WHO Introduction There are many factors associated with malnutrition or under-nutrition but poverty has been recognized as one The relationship between malnutrition and infection which is both cause and consequence of malnutrition8. is the leading cause of morbidity and mortality in many The impact of poverty upon health is largely mediated poor regions of the developing countries1. Every year by nutrition and is expressed throughout the whole life about 10 million children are killed by infectious diseases course9. Generally poverty and malnutrition effects worldwide before they reach age 5 and 50% of these children of a country and impairs their growth and deaths occur due to malnutrition2,3. Immune system of an development and this effect has been well documented individual is intimately linked to the quantity and quality and reviewed in both developed and developing of food taken, and it is immune system that fights against countries10,11. Whilst more than 30 countries are home pathogenic organisms such as bacteria, fungi, viruses, to 90% malnourished children, India stands distinct in toxins, and allergic compounds4 and these pathogenic having the largest number of malnourished children in organisms are associated with high death rate5 but on the the world12,13 ranks 100 out of 119 countries14. On the other hand malnutrition impairs immune system and thus other hand India has been counted in the list of counties leads to many infectious diseases. Malnutrition has been having the weakest commitment to ending child defined as a “pathological state resulting from a relative malnutrition15. Having the number double than Sub or absolute deficiency or excess of one or more essential Saharan Africa, malnourishment in India has negative nutrients”6 or it may be a consequence of energy deficit impact on productivity and economic growth, along with or micronutrient deficiency7. mortality rate being very high16. As has been said earlier in this section, malnutrition Corresponding author: and infectious diseases are closely interlinked, Japanese Khushnoor Ansari Encephalitis and Acute Encephalitis Syndrome has Email id: khushnooransari2019@gmail.com also been associated with malnourishment and or Mob.No: +916006061575 poor immune system of children. Research shows that
396 Indian Journal of Public Health Research & Development, July 2020, Vol. 11, No. 7 children with JE/AES admitted in various hospitals of Table 1: Distribution of study subjects according India were either malnourished or from poor socio- to age and gender economic backgrounds, despite this very few researchers have focused on nutritional aspect of this deadly virus. Age Group Boys Girls Total The main objective of the present study was therefore to assess the nutritional status of confirmed JE/AES cases 1-3 21 14 35 of Gorakhpur region of Uttar Pradesh, India. 4-7 31 17 48 Materials and Method 8-10 6 11 17 Anthropometric measurements (height and Weight) were taken of 100 JE/AES confirmed children of Total 58 42 100 Gorakhpur region of Uttar Pradesh. A list of patients was obtained from District Hospital Gorakhpur. Phone Data Analysis number of the parents of Patients written against the respective names of patients was extracted from the list Data of the children were grouped according to their and phone calls were made to know the exact dwelling gender and age. BMI of every child was calculated from address, since the dwelling units were scattered across his/her height and weight. BMI was calculated using the region. Anthropometric measurements were taken online calculator of Centre for Disease Control and by directly visiting the patient’s home as they were Prevention. The calculator also gives exact percentile discharged from hospitals. The heights of above 2 along with BMI. Further to calculate Frequencies, children were measured using a metal anthropometer of Percentages, Mean and Standard Deviation, and two meters length. In case of those children who were Z-Scores, data was analyzed by using SPSS 16.0 and below two years of age, were measured using an auto- Microsoft Excel 7. recoiling tape made up of hard steel which was identical to anthropometer in calibration. To measure weight of Results the children, a portable weighing scale (capacity 100 kg) The study included 100 JE/AES patients (58 Boys was used. Children were asked to wear minimum clothes and 42 Girls) aged 1-10 years (Table 1). Table 2 shows during weight and were asked to take off shoes during age and sex wise mean and SD of height, weight and measuring height. BMI of JE/AES confirmed children. Table 2: Mean±SD of Anthropometric measurements of JE/AES Patients Boys Girls Age Group Mean Mean Mean Height BMI Mean Mean Height BMI Mean Weight Weight (cm) (kg/m2) Z-Score (cm) (kg/m2) Z-Score (kg) (kg) 1-3 87.02±5.96 10.93±2.14 14.39±2.29 0.08 83.78±6.33 9.45±1.13 13.54±1.49 -0.06 4-7 103.59±7.39 14.54±2.23 13.55±1.65 0.16 107.31±6.87 15.88±2.94 13.68±1.42 -0.27 8-10 128.93±4.55 22.65±3.32 13.59±1.55 -0.44 126.95±2.26 21.6±2.26 13.38±0.77 0.17
Indian Journal of Public Health Research & Development, July 2020, Vol. 11, No. 7 397 The mean and SD of anthropometric measurements (height and weight) of each age group is shown in table 2. The mean height of boys ranged from 128±4.55.4- 87.02±5.96 and among girls the mean height range was found to be 126.95±2.26-83.78.8±6.33. In the age groups of 1-3 and 8-10 boys weighed (10.93±2.14 and 22.65±3.32) more than girls except in the age group of 4-7 where girls both mean height and weight (107.31±6.87 and 15.88±2.94) were slightly more and better than boys. The mean BMI ranged from 14.39±2.29 to 13.59±1.55 in case of boys and girls had a mean BMI of 13.54±1.49 to 13.38±0.77. The mean BMI Z-Score for boys ranged from 0.08 to -0.44 and girl patients had mean BMI Z-Scores ranging from -0.06 to 0.17. Fig 1. Showing Comparison of mean height and weight of Boys and Girls
398 Indian Journal of Public Health Research & Development, July 2020, Vol. 11, No. 7 The mean height of the patients was compared with WHO (World Health Organization) reference range, a significant difference was found in both sexes and in all age groups. Fig. 2 (C, D, E and F) shows variation between mean height and weight of boys and girls with WHO standard. It was observed that in all age groups both genders showed lesser average weight and height than the respective standard of WHO and the difference was significant. The difference is assumed to be a result of their poor economic background and food habits. Fig. 2. Showing comparison of mean Height and weight of Boys with WHO reference. Table 3. Shows prevalence of malnutrition based on SD Moderate Severe Malnutrition Overweight/Obesity Gender Malnutrition Normal Total +1SD/>+2SD
Indian Journal of Public Health Research & Development, July 2020, Vol. 11, No. 7 399 Discussion the selected subjects, approval was sought from District Hospitals and University Research Cell and later the Overall nutritional status of the host affect immune consent of both parents and adult subjects was taken. function and a result has profound effect on the virus itself 17. Malnourished children suffer more from viral Funding Agency: Self infections, viral diarrhoea, measles and malaria, with a prolonged course and intensified disease. Similarly, poor References nutrition represents a significant risk factor for JE / AES, 1. Neumann CG. Interaction of malnutrition and records National Programme for Prevention and Control infection: a neglected clinical concept. Archives of of Japanese Encephalitis/ Acute Encephalitis Syndrome, internal medicine. 1977 Oct 1;137 (10):1364-5. Government of India18,19. India Today on June 2019 2. Brundtland GH. Nutrition and infection: reported that about 48% of children under the age of 5 in malnutrition and mortality in public health. Muzzafarpur, Bihar are stunted (short for their height), Nutrition reviews. 2000 Feb 1;58 (suppl_1):S1-4. 17.5% are wasted (too thin for their height), and 42% are underweight-a conspicuous sign of chronic under- 3. Walson JL, Berkley JA. The impact of malnutrition nutrition, which is worse than most African countries. on childhood infections. Current opinion in This trend of under and malnourishment seems to infectious diseases. 2018 Jun;31 (3):231. be directly linked with encephalitis and child deaths. 4. Jolly CA, Fernandes G. Protein-energy malnutrition Another record showed the association of under- and infectious disease. InNutrition and immunology nutrition and poor outcomes in the patients with viral 2000 (pp. 195-202). Humana Press, Totowa, NJ. encephalitis20. As a neurotropic virus, JEV attacks the 5. Machado PR, Araújo MI, Carvalho L, Carvalho central nervous system and the clinical picture vary with EM. Immune response mechanisms to infections. the degree of central nervous system’s involvement, An Bras Dermatol. 2004 Nov;79 (6):17. age and nutritional status of the person affected21. 6. Jelliffe DB, World Health Organization. The Mosquitoes that proliferate in close association with assessment of the nutritional status of the pigs & other animal reservoirs are found to spread community (with special reference to field surveys virus of Japanese encephalitis in malnourished children in developing regions of the world. World Health of poor families22. So, while the cause of AES is still Organization; 1966. being studied, hypoglycaemic AES can be caused by 7. França TG, Ishikawa LL, Zorzella-Pezavento SF, malnutrition. Malnutrition is high in Bihar and UP and Chiuso-Minicucci F, da Cunha ML, Sartori A. children who are malnourished are prone to infection. Impact of malnutrition on immunity and infection. Conclusion Journal of Venomous Animals and Toxins including Tropical Diseases. 2009;15 (3):374-90. From the study, it is clear that a large number of 8. Vorster HH, Kruger A. Poverty, malnutrition, JE/AES patients from Gorakhpur UP suffer are severely underdevelopment and cardiovascular disease: a malnourished. The nutritional status of both boys and South African perspective. Cardiovascular journal girls is lower than the WHO standard both in terms of of Africa. 2007 Jul;18(5):321. overall bodily development and BMI. This is assumed to be a direct outcome of their low socio-economic 9. Pena M, Bacallao J. Malnutrition and poverty. status and poor food that they eat. Therefore need of Annual review of nutrition. 2002 Jul;22(1):241-53. the hour seems to implement intervention programme 10. Grantham-McGregor, S.M., Fernald, L.C. and more effectively to improve overall nutritional status Sethuraman, K., 1999. Effects of health and of children to keep them away from getting infected or nutrition on cognitive and behavioural development falling prey to JE/AES or any such deadly virus. in children in the first three years of life: Part 1: Low birthweight, breastfeeding, and protein-energy Conflict of Interest: Nil malnutrition. Food and nutrition Bulletin, 20(1), Ethical Approval: Before conducting research on pp.53-75.
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