New Year's Resolutions & Lifestyle Reflections - Consumers' lifestyle reflections on the brink of the New Year in the US, Brazil, Germany, Denmark ...
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
New Year's Resolutions & Lifestyle Reflections Consumers' lifestyle reflections on the brink of the New Year in the US, Brazil, Germany, Be in the know Denmark and Indonesia, December 2021
49% of consumers have a goal related to diet and exercise 82% of them call it a New for 2022 Year's resolution while 18% just call it an intention 87% of consumers eat home cooked food daily 38% plan to eat home cooked food more often in 2022 67% of consumers eating vegan products like plant-based dairy, plant-based meat, their primary motivation to etc. identify as omnivores do so is health
Survey Overview Scandinavia APAC Denmark Indonesia 500 respondents 500 respondents Europe North America Germany USA 500 respondents 500 respondents South America Brazil 500 respondents Sample collection November 30, 2021 - December 9, 2021 Representativity Gender Age groups (18-60 years old)
Consumers' New Year's Resolutions & Lifestyle Reflections for 2022 2021 has offered many challenges and Thus, it is more common than not to trends, including what seems to be a want to adjust certain areas going into manifestation of some of our pandemic a new year, and the ambitions most of- behaviors. ten revolve around becoming healthier, improving their relationship with friends But one thing has not changed: a new and family and reaching a better work- year in close sight offers the perfect life balance. opportunity perfect opportunity to con- sider what to focus on in the future. When it comes to lifestyle choices, con- sumers appear well-reflected; they hold So, we decided to research consumers' a strong interest in lifestyle topics and lifestyle reflections on the brink of a plan to make adjustments in the new new year. year to fit their overall goals, be it more home cooked meals or regular exercise. We generally know a lot of people have diet and exercise as part of their New Last, but not least, our data shows that Year's resolutions, so we were curious vegan products are not a vegan trend: about their expectations and plans on regardless of consumers' diet preferen- areas like eating habits, exercise and ces, vegan products are enjoyed and diet with a specific focus on the global expectedly more so in 2022. megatrend veganism. Reader's guide 1. How many consumers have New In the following section, "Understanding Year's resolutions and what are the New Year's resolutions & lifestyles in most common themes? the researched countries", we offer 2. What are consumers' lifestyle choi- context for the research results with a ces when it comes to their eating short introduction to previous research and exercise habits and are they and perspectives on the themes survey- considering a change? ed. 3. Connecting this to the global food megatrend - vegan products, what Next, the survey results are split into are consumers' expectations: do three main chapters: they want it and why? New Year's resolutions & other good This insights report answers all three intentions questions, and our results indicate that Lifestyle choices & reflections consumers do indeed evaluate their Veganism lifestyle choices towards the end of the year.
Understanding New Year's resolutions & Lifestyles in the Researched Countries If you are not familiar with the lifestyles research that German's have it easier and New Year's resolution traditions in than Brazilians: while Germans exercise the countries included in this report, this 11.1 hours every week, Brazilians only section is for you. get 3 hours of physical exercise per week [World Economic Forum]. The five surveyed countries each re- present a region and, thus, regional and What's a work week? even national lifestyle cultures. Nothing beats that Friday feeling of leaving work, knowing that the week- Brazil represents South America, the US end is here and you now have two full for North America, Denmark for Scandi- days to spend with family & friends, navia, Germany for Europe, and Indo- right? While we might generally agree nesia represents APAC. on that, there are vast differences in how many hours we have dedicated to New year, new you our work before we hit that "full work While the general tradition of making week" mark. New Year's resolutions date back more than 4,000 years, it may come as no While the illustration below shows the surprise that before modern times the average work week per surveyed coun- resolutions were rooted in religion. No try, there are also vast differences in more so, resolutions are now more how many people have sweat it out for often than not centered around self- more than 50 hours before calling it a improvement [History.com]. week. In the US, 11.1% work 50+ hours a week. In Denmark, only 2.3% of workers Getting that sweat in do the same. WHO recommends an average of 160 to 300 minutes of moderate aerobic acti- vity levels per week. However, health Average work week length recommendations are one thing, fitting Brazil 42.5 it into one's daily schedule is another. US 41.5 Furthermore, culture plays a big role in national physical activity levels, e.g. 49% Denmark 37.2 of Danes commute to work, university Germany 39.5 or school by bike, 24% of Germans, 10% Indonesia 37.3 of Brazilians and less than 10% of Americans do the same. In general, it is Sources: World Population Review & Statista easier to fit physical exercise into one's daily schedule if it is a part of daily transportation. Thus, we see in previous
Home cooked, home brought or eating Changing eating habits out? Despite the Covid-19 pandemic (or be- When it comes to our eating habits, it cause of?) consumers are becoming in- may come as no surprise that this is the creasingly aware of their dietary choi- top 1 theme for our New Year's resolu- ces, regardless if a meal is home cook- tions. But what is the status quo of our ed or enjoyed dining out. food & drink habits that we want to change? Thus, consumers in the US, Germany and Indonesia all report that their eat- On global average, we cooked 6.7 ing habits have changed within the past meals a week per household in 2020 two years. Below we see that for a and for the OECD countries, people remarkable portion of consumers, the spent an average of 91 minutes eating change has been radical in favor of and drinking per day. ethics, environment or ingredients. Share of consumers who changed their In the illustration below, we see this eating habits translated into an average of 7.8 home Have changed their Have made radical changes in cooked meals per week in 2020. food consumption favor of ethics, environment or in the past 2 years ingredients (boycott of products, brands, etc.) 100 Meals cooked per week 2020 75 10 50 7.5 25 5 0 2.5 US Germany Indonesia* Source: SIAL Insights 2020 *Data for Indonesia reported together with Malaysia 0 Top 4 food consumption changes il S k y sia az ar an U Healthier food More local food ne Br m rm do en Ge Higher attention to Higher attention to D In Source: World Cooking Index environmental impact food ingredients 80 60 Taking into account that we should, on average, eat 21 meals a week, this lea- 40 ves plenty of room to enjoy takeaway and eat out in a restaurant. According 20 to catering industry specialists Gira, Americans eat out 3.6 times per week, 0 while Germans only do so 1.1 times a US Germany Indonesia* Source: SIAL Insights 2020 week on average. *Data for Indonesia reported together with Malaysia
Food alternatives gaining the most momentum in online conversations Almond Tofu Honey is the most popular is the most popular is the most popular milk alternative meat alternative sugar alternative Source: Food Trends Report 2021, Brandwatch Meat is politics, ethics and identity Vegan products are trendy - and a Consumers are becoming increasingly multi-billion industry aware of the impact that their dietary Veganism is a global megatrend and choices have. Below are consumer re- the most discussed diet in 2021. flections on meat consumption. While vegans make up less than 1% of Consumer reflections on meat consumption the world population, vegan products are surging. Plant-based food retail 27% 46% sales reached $7 billion in the US in I have reduced or 2020 with omnivore's being the largest stopped my meat I wonder about my consumption consumption of meat consumer segment. In South America, because of the ethical the meat substitutes market revenue and environmental 39% consequences was estimated at nearly $183 million in 2020. I feel guilty about eating meat because of animal suffering While consumers are adventurous 40% about new, alternative products, there 52% is a limit to what they will try, and that I have reduced or stopped my meat I wonder about my line is drawn at bugs: German brand consumption consumption of meat Veganz say 73.1% of Europeans say no because of the ethical and environmental to insects in their food. 38% consequences I feel guilty about eating meat Total global plant-based retail market size because of animal suffering 200 38% 150 65% I have reduced or stopped my meat I wonder about my 100 consumption consumption of meat because of the ethical 50 and environmental 41% consequences 0 I feel guilty about eating meat 21 22 23 24 25 26 27 28 29 30 because of animal suffering 20 20 20 20 20 20 20 20 20 20 Source: SIAL Insights 2020 Source: Plant-Based Foods Poised for Explosive *Data for Indonesia reported together with Malaysia Growth, Bloomberg
New Year's Resolutions & other good intentions
6 out of 10 consumers say they have at least one New Year's resolution Top 3 New Year's resolutions Health Family & friends Work-life balance 49% of consumers with no New Year's resolution change their behavior within one or more areas in the beginning of a new year
New Year's Resolutions Are a Strong Tradition While the tradition of making New Year's Pct. consumers with New Year's resolutions date back more than 4,000 resolutions years, it may come as no surprise that 71% 67% before modern times the resolutions we- 56% re rooted in religion [History.com]. Now- 43% adays they are centered around self- improvement, but just how common are New Year's resolutions? We asked 2,500 consumers in five coun- 18-30 y.o. 31-40 y.o. 41-50 y.o. 50+ y.o. tries if they have New Year's resolutions Q: Do you have New Year's resolutions for for 2022 - and 61% of them said yes. 2022? Pct. yes. N=2,500 Still, the commonality depends on where The average New Year's resolution hol- you ask: Indonesia holds the most New der marks 2.95 themes on their list with Year's resolutions out of the surveyed the Indonesian and Brazilian consumers countries with 90% saying they do, while being the most ambitious with averages Denmark is the least with just 31%. of 3.33 and 3.41 themes, respectively. Split between age groups we see that Split on income groups (not shown), we New Year's resolutions are a pheno- see that there are more high income menon for the young gradually fading earners with New Year's resolutions. We as we age. dive deeper into this on the next page. Number of New Year's resolution themes None At least one More than one Brazil US Denmark Germany Indonesia 0 25 50 75 100 Q: In what areas are your New Year’s resolutions related to? Calculated. N=2,500
Universal Desire to Eat Better and Work Out More Low income Medium income High income Health (diet & exercise) Environmental behavior Work-life balance Relationship with family & friends Alcohol consumption/Smoking/Gambling/etc. Spending habits Career Education (new skill, topic, etc.) 0 50 100 150 200 Q: In what areas are your New Year’s resolutions related to? Multiple answers possible. N=2,500 Health is on everybody's to do list, find career-related resolutions than regardless if they are high earners, work-life balance-themed. men or women, young or not-so-young: if they have a New Year's resolution, it Another notable difference is that is more likely than not to have this topic among high income-consumers 36% on their list. have resolutions related to their envi- ronmental behavior. The second most common topic is the relationship with family and friends fol- However, across the board it is the lowed by work-life-balance. health-themed resolutions that are the most important, with the relationships But if we zoom in on income groups, we of family and friends coming in second, see a difference in priorities: for low in- and resolutions related to career co- come consumer, it is more common to ming in third. The most important New Year's resolution Health (diet & exercise) 49% Relationship with family & friends 36% Career 25% Alcohol consumption/Smoking/Gambling/etc. 24% Work-life balance 21% Education (new skill, topic, etc.) 17% Spending habits 13% Environmental behavior 12% Q: What New Year`s resolutions do you consider the most important to you? N=2,500
It Is Not a New Year's Resolution, It Is Just a Goal 49% of consumers with no New Year's resolution confirm they (try to) change their behavior within one or more areas at the beginning of a new year 39% of consumers have no New Year's scribe to - significantly more women resolutions. However, that does not (29%) than men (10%). mean that they do not have goals for the new year: Second is work-life balance that 6% will pay more attention to in the new year. 49% of the New Year's resolution-less This goes for more men (8%) than wo- have the intention of (trying to) change men (6%). their behavior in one or more areas in the beginning of 2022. Thirdly - and maybe related - 6% of both men and women have the rela- Once again diet & exercise is the most tionship with family and friends on the common goal that 24% of them sub- agenda. Areas where consumers with no New Year's resolutions plan to change their behavior in 2022 Women Men Health (diet & exercise) Environmental behavior Work-life balance Relationship with family & friends Alcohol consumption/Smoking/Gambling/etc. Spending habits Career Education (new skill, topic, etc.) 0 10 20 30 Q: Do you usually (try to) change your behavior at the beginning of a new year within these areas?" Multiple choices possible. N=951
Lifestyle choices
of German consumers plan to eat ready- 24% made meals from the supermarket more often in 2022 of US consumers plan to exercise more often in 2022 57% of Danish consumers plan to eat home 22% cooked meals more often in 2022
Eating in or out? Overall, home cooked meals are the Meal choice at least a couple of times most frequent meal choice, as 87% of a week 87% consumers say they enjoy this a couple of times a week or more. Only 1% of consumers say the never have home cooked food. 29% 30% 23% Zooming in on the countries, we see Brazilians are the most out-going: 11% say they eat out every day or almost e ed ay t ou ad ok aw m g every day in a typical month. Indonesia co tin ke y- Ea ad Ta e om represents the opposite where only 4% Re H do the same and 11% never eat in Qs: How often do you eat [option] in a typical restaurants or cafés. On the contrary, month? Percentage of those who selected at least "a couple of times a week". N=2,500 71% say they eat home cooked meals daily, the same as for the Danish con- sumers. Only 64% of Brazilians do that. Current vs planned eating behavior Consumers will go out more in 2022 Will do it more often It's tempting to conclude that the cur- Will do it less often No change rent home cookers will stay that way in 2022 and the consumers who regularly Eating out Takeaway 75% 75% eat out, enjoy takeaway or ready- made meals from the supermarket will 50% 50% do so more often in the new year. 25% 25% At least there is reason to expect a net 0% 0% growth of consumers enjoying meals rly es ly rly es ly re re im im la la prepared by others, though it will main- Ra Ra gu gu et et m m Re Re So So Home cooked Ready-made ly come from consumers already enjoy- 60% 100% ing these options. 75% 40% 50% 20% 25% 0% 0% rly es ly rly es ly re re im im la la Ra Ra gu gu et et m m Re Re So So Q: Do you plan to change how often you [option] in a typical month in 2022? N=2,500
A Better Health Comes From Exercise Home cooked food is the healthier op- tion in the eyes of consumers. 84% However, we just saw that wanting to eat out more often is beating the desire to cook one's own meals more fre- quently. of consumers regard home cooked meals the healthier Where does that leave the 49% of option consumers who have a goal related to diet and exercise for 2022? In the gym. Better health in 2022 comes from more Current exercise frequency exercise Low income Medium income Overall, 60% of consumers say they High income intend to exercise more often in 2022. 60 Especially in Brazil where 76% say they will get a sweat in more often, while 40 only half of the Danish consumers plan to be more active in the year ahead. 20 Just like with current exercise frequen- 0 cy, we see a tendency for high income ly rly es ly er ai re ev im la consumers to be more physically ac- D Ra N gu et m Re tive: 57% of them exercise regularly and So Q: How often do you exercise? N=2,500 for 17% "regularly" means every day. Consumers planning to exercise more in 2022 Brazil 76% US 57% Denmark 50% Germany 54% Indonesia 62% Q: Do you plan to change how often you exercise in a typical month in 2022? Pct. saying they plan to exercise more often. N=2,500
Consumers' Lifestyle Choices Are Well- Reflected Consumers' interest in lifestyle topics Health 7.8 Nutrition 7.2 Animal welfare 7.1 Environmental issues 7.0 Household economics 6.9 Q: How interested you are in [topic]? Avg. of 10-point Likert scale. N=2,500 Data suggests that consumers are well- while 20% of German consumers have reflected when making their lifestyle the same level of engagement. 47% of choices: the average score on a 10- Brazilian consumers are "10 very inte- point Likert scale for interest in various rested" in animal welfare, while 37% of lifestyle themes come back at 6.9 or Indonesian consumers feel as strongly above, indicating a high percentage of about environmental issues. very engaged consumers. Dietary preferences However, there are national differen- The strong engagement into lifestyle ces: 61% of Brazilian consumers say themes are reflected in dietary prefer- they are "10 very interested" in health, ences: 18% of consumers identify as while just 14% of Danish consumers say either vegan, vegetarian, pescatarian the same. 41% of Indonesian consumers or flexitarian, while 77% are omnivores, are "10 very interested" in nutrition, i.e. do not restrict their diets. Consumers' dietary preference 77% 9% 4% 3% 4% 2% Vegan Vegetarian Pescatarian Flexitarian Omnivore Other Q: Are you a [option]. N=2,500
Veganism
4.3% of consumers identify as vegan
Vegan products are not only for vegan consumers 53% of consumers say they currently Pct. consuming vegan products consume vegan products like plant- 61% 60% based dairy products, plant-based 46% meat, etc. 34% That means the majority of vegan pro- duct consumers are not vegans: 67% of 18-30 y.o. 31-40 y.o. 41-50 y.o. 50+ y.o. consumers who already enjoy vegan Q: Do you consume vegan products like plant- products identify as omnivores. based dairy products, plant-based meat, etc.? Pct. yes. N=2,500 And it is a consumer choice that is on the rise: 50% say they plan to consume tal considerations, this varies consider- more vegan products in 2022. Of those ably across the surveyed countries: 36% 21% will be new to vegan products, of Danish consumers say this is their while the remaining 79% already do and primary motivation while only 10% of plan to do it more in 2022. Indonesian consumers assign this asso- ciation to their choice. Vegan products regarded healthier 46% of consumers perceive health as And vegan products and exercise do their main motivation to eat or drink seem the way to achieve health themed vegan products, while only 14% say New Year's resolutions. At least 59% of their dietary preferences are the key consumers intending to exercise more decision factor. in 2022 also plan to consume more ve- gan products. While an overall fifth of consumers go for vegan products out of environmen- Primary motivation for consuming vegan products Dietary preferences 14% Environmental considerations 21% Health 46% Less chemistry/additives 8% Price 3% Availability 3% Other 5% Q: What is your primary motivation for consuming vegan products?. N=1,574
Want to know more? Order your full country report You get a country-specific PDF Design your report Price containing: 1 country €200 detailed sample 3 countries €475 5 countries €600 characteristics graphical presentation of all questions in the survey Order now
More insights Eco-awareness in post-covid Middle East & APAC Investigating consumer attitudes towards eco-friendly consumption A study conducted in Saudi Arabia, Leba- non, United Arab Emirates, Egypt, Viet- nam, Philippines, and Indonesia, May 2021 Download The Consumer Insights Brief The Consumer Insights Brief is our newsletter for busy consumer insights people, collecting research and insights on current consumer trends and behaviors. We publish a new issue every second Tuesday on the Opeepl LinkedIn page Check them out Incentivizing survey respondents: getting the motivation right Respondents are key in all market research. Thus, getting the motivation right dramatically affects quality and reach. In this blog post, Opeepl Co-Founder & CEO, Morten Korch-Haahr, shares our experiences working with respondent motivation. Read the blog post
Be in the know We are Opeepl We are a full-service quantitative market research agency keeping global consumer brands in the know of consumers' desires & aspirations. Programmatic sampling Sample any audience anywhere with our proprietary programmatic sampling technology Leaner project management Reduce project complexity through our SPOC & technology-driven approach Smarter insights Go from data to decision with our real- time dashboards and custom reporting with business recommendations Learn more
Be in the know
You can also read