NATURAL, HEALTHY, LOCAL CLASSIC & SEASONAL
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NATURAL, HEALTHY, LOCAL
PRODUCTS
CLASSIC & SEASONALOUR LOCAL & SUSTAINABLE PRODUCERS
PE RMAFUNG I
PERMA FUNGI is a cooperative with a social purpose that grows
delicious oyster mushrooms and chicory in the cellars of Tour &
Taxis, using recycled coffee grounds.
OUR SPACE S
G RAINE S D E CU R I E U X
Enjoy an exceptional setting for your private or corporate events
Fresh, local and Belgian! Graines de Curieux is the brand name
for products from Belgian sustainable agriculture by the company Ground floor +/- 50 pers
Land, Farm & Men. Our flagship product at Graine de Curieux is
the delicious quinoa made in Belgium. Second floor +/- 55 pers
Green house +/- 40 pers
INTE RBIO INFOR MATION
A group of local, seasonal, sustainable fruit and vegetable produc- 02 734 03 36
ers distributed by Restofrais.
info@lemess.be
TAKE AWAY
URBI LE A F an order all our dishes are takeaway
URBI LEAF is an urban farm in a cellar dedicated to the cultiva-
tion of micro-sprouts. Super small plants with great nutritional
qualities, grown just a stone’s throw from our homes, available in
all seasons & with a low ecological footprint.
BIG H
The Brussels Aquaponics Farm produces high quality, super-fresh
& healthy products distributed across the in Brussels region. We
cultivate aromatic herbs, fruits, vegetables & fish.
SMILE KOMB U CHA
Kombucha is a delicious fermented beverage produced by fer-
menting tea with a culture of bacteria & yeast. The result is a
refreshing and healthy drink combining the virtues of tea antioxy-
dants with the organic acids & probiotics of raw fermentation. DON’T HESITATE TO ASK US OUR ALLERGENS LISTC H ÈV R ER I E D U C A D EAU Alain & Chantal live in Pont-à-Celles. They started their farm in 2008 with the help of their sons. Today they work with 100 goats & a dozen cows who help them make their delicious & local cheese. C H A M BEL L A N D Our breads are organic, naturally gluten-free, fermented with natural yeast & made with rice and buckwheat flours. K EF I R EAU V ERT UEUS E The ingredients of this Belgian Kefir are all organic: water, lemons and kefir grains that are fermented, beet sugar, figs & dates. D O M A I N E L A FA L I Z E Domaine La Falize has been an active farm for many years. From its conversion to organic farming 20 years ago, its activities have been accompanied by a desire to protect biodiversity. EC LO We produce organic mushrooms & young herbs in the centre of Brussels. BR A S S ER I E D E L A S EN N E Brasserie de la Senne is at the origins of the ’new wave’ of craft beer in Brussels. MANO MANO The unique flavour of this coffee is the fruit of a global approach, which respects both humans and the environment. Hand in hand for a fair future.
DRINKS ALCO H O L S
SOFTS SPARKLING WHISKY DIGESTIVES
Bru still or sparkling 1L 7,5 Royal de Jarras – Blanc de Blancs Glass 7 Johnnie Walker Black label 12 Vodka Eristoff 8
Bru still or sparkling 0,5L 4,5 Royal de Jarras – Blanc de Blancs Bottle 38
William Lawson’s 8 Limoncello 6
Coca-Cola regular or Zero 3,5 Champagne Heidsieck Monopole Glass 11
Calvados Boulard 9
Fever Tree Indian Tonic 4 Champagne Heidsieck Monopole Bottle 69 SINGLE MALT
Lipton Ice Tea 3,5 Pommery Brut Royal Bottle 89 Mandarine Napoléon 10
Orange juice 3,5 Aberlour 10 years 12 Grappa Bonollo Nobile 9
Syrup Grenadine, peach or cassis 1 APERITIF Glenmorangie 12 Amaretto 9
Bellini 8
HEALTHY DRINKS BOURBON Cointreau 9
Kir White wine 7
Sambucca 9
Biodynamic juice Apple - carrot - lemon - ginger 6 Kir Royal Champagne 12 Jack Daniel’s 10
Apple juice Local, naturel 4 Campari 8 Grand Marnier 8
Jack Daniel’s Single Barrel 13
Squeezed Orange juice 5 Ricard 7 Baileys 8
Big Tom Spiced tomato juice 4 Picon nature, white wine or beer 8 Chivas 12 years 12
Vieille Prune 8
Kefir “Eau vertueuse” Fermented fruity water 5 Martini Rosso or Blanco 7 Four Roses 10
(sparkling) Poire Williams 8
Pineau des Charentes 7
Kombucha “Smile” Fermented tea 5,5 RHUM Eau de Villée citron 8
Sherry blanc 7
Porto red or white 7
COCKTAILS Bacardi Blanc 8
Gin Pomelo Tonic, grapefruit, ginger, basil 12 RED - GLASS Bacardi 8 Anos 11
Hendrick’s Gin Cucumber & Tonic 12 Belloc - Merlot 5
Copperhead Gin Orange zest, coriander & Tonic 15 Arriezu - Rioja 6,5 COGNAC
Mojito Fresh mint, lime, sugar, white rum 11 Marionnet Vielles Vignes - Gamay (frais) 7,5
Amastuola - Negro Amaro 8 Couvoisier VS 9
NUMAJO Elderberry syrup, lime, fresh mint, 12
prosecco Otard X0 14
Bloody Mary 10 WHITE - GLASS
Aperol Spritz / Select Spritz 11 Belloc - Sauvignon 5 ARMAGNAC
Vodka Apple 10 Caldora - Chardonnay 6
Armagnac Delord 9
Virgin Mojito 9 Château Favray - Pouilly Fumé 10
L’Inattendu Chardonnay - Cinsault - Viognier 8
Virgin Pomelo 10
Virgin Numajo 10
ROSE - GLASS
BEERS Vergel - Monastrell 7
Vedett Blond or white 4
Duvel 5
Maredsous Blond 4,5
Carlsberg zero 4
LOCAL BEER !
Taras boulba 5
Zinnebir 5
naturel, no pesticides
IPA Barbe Rousse 5D E S S ERTS W IN E S
Salade d’agrumes, menthe fraîche 9 Dame noisette et caramel au beurre fleur de sel 9 RED 50CL BOTTLE WHITE 50CL BOTTLE
Salade van citrusvruchten, vers munt « Dame noisette », boter-karamel
Citrus fruit salade, fresh mint met fleur de sel HAUT DE BELLOC 2021 - Pays d’Oc 22 HAUT DE BELLOC 2021 - Pays d’Oc 22
Grenache - Syrah - Merlot Vermentino Sauvignon
« Dame noisette », salted butter caramel
Le pain perdu brioché spéculoos et
caramel fleur de sel 12 Le « Gourmand » du Mess (trio de desserts maison) 10 CHÂTEAU MEMOIRES 2019 - Bordeaux 35 CALDORA 2021 19 28
Gewonnen briochebrood, speculaas Trio van huisgemaakte desserten van Mess Cabernet Sauvignon - Merlot Terre di Chieti IGP - Chardonnay
en karamel fleur de sel Mess’ triple homemade dessert
French toast, speculoos, sea salt caramel
“Colonel” sorbet citron 13 CHÂTEAU PEYBONHOMME LES TOURS 38 CHÂTEAU MEMOIRES 2021 - Bordeaux 35
Crumble pomme poire, amande noisette 10 “Colonel” sorbet van citroen 2020 -Bordeaux Castillon Sauvignon
Appel-peer crumble, amandel, hazelnoot “Colonel” blood lemon sorbet Merlot - Cab Franc - Cab Sauv - Malbec
Apple-pear crumble, almond, hazelnut POUILLY FUME « Château Favray » 2022 34 49
Le café glacé du Mess 8 MONTPLAISIR 2018 - Pays d’Oc sans sulfites 42 Sauvignon
Crème brulée à l’orange 9 De café glacé van de Mess Carignan - Merlot - Mourvèdre
Sinaasappel crème brûlée The café glacé from Le Mess
Orange crème brûlée GALINETTE 2020 - Coteaux d’Aix 39
Tiramisu léger au speculoos 9 H. MARIONNET 2020 « Vielles Vignes » 26 38 Domaine de Sulauze - Grenache - Ugni - Clairette
Moelleux chocolat et noisettes, Lichte tiramisu met speculaas Gamay vinification naturelle & sans sulfites
caramel beurre salé 10 Light tiramisu with speculoos
POUILLY FUISSE 2020 - Dominique Cornin 55
Chocolade en hazelnoot moelleux, PINOT NOIR - F. Engel 2021 - Alsace 42 Chardonnay
gezouten caramel Pinot noir - servi frais
Chocolate and hazelnut cake, salted butter caramel
Dame blanche et chocolat chaud 9 AMOUR DE FRUIT 2020 - Méditérranée 33
Grenache - Syrah - Cinsault - Carignann - Côtes-du-rhône
ROSE 50CL BOTTLE
« Dame blanche » met warme chocolade saus
« Dame blanche » with hot chocolate sauce
VERGEL 2020 29
INGENIUM 2020 - Rioja 45
Monastrell
Grenache nature et sans sulfite
HOT DRI N K S J F ARRIEZU 2021 - Rioja 21 32
POMPONETTE 2021 -Coteaux d’Aix
Dom. de Sulauze - Grenache - Syrah - Cinsault
45
Tempranillo - Graciano
Coffee, Espresso, decaffeinate coffee 3 Latte Macchiato 4,5 AMASTUOLA 2020 - Puglia 26 38
Negroamaro
Double espresso 4,5 Irish Coffee, Italian Coffee 10
Cappuccino skimmed milk 4 Tea Earl grey, green tea, jasmin 4
Cappucino skimmed almond milk 5 Tea with fresh mint leaves 4,5
Infusion fresh mint leaves 4 NOS AMIS PRODUCTEURS BELGES
Cappuccino whipped cream 4,5
Infusion 4 LES DERNIERES TERRES 2019 Vaucluse AOC 49 L’INATTENDU 2021- Domaine les Davids 26 38
Hot Chocolate 4,5 Verbena, Rooibos, Chamomile, Lime Tree, hibiscus Domaine les Davids Syrah - Merlot - Cab Franc Chardonnay - Cinsault - Viognier
Tea Matcha 4,5
CHÂTEAU PETIT BOCQ - ST ESTEPHE 2018 65
Matcha Latte 5,5 2017 Merlot Cabernet Petit Verdot
VIN BELGE
CAFÉ FAIRTRADE MANO MANO «COFFEE FOR RESPECT»
DOMAINE DU VATICAN 2018 Haut Medoc 57 KLUISBERG 2021 - Hageland 45
Merlot - (Petit Bocq) Pinot gris
DON’T HESITATE TO ASK US OUR ALLERGENS LIST
VEGAN
DOMAINE DE GRAGNOS 2021 33
LOCAL, FRESH, NATURAL
GLUTEN FREE Grenache, Syrah, Carignan
& NO PESTICIDES
LACTOSE FREE naturel, no pesticidesSTA RT ERS MAIN CO U RSE S
APPETIZERS VEGGIE FISH MEAT
Mini old Brugge cheese croquettes 7p 9 Petit oeuf fermier basse T°, crème d’asperge, Filet de Sandre rôti aux herbes, 27 Coucou de Malines basse T°, 25
Serano Gran Reserva 16 tuile de Parmesan 14 passe-pierre, crème de céleri et persil crème et croustillant de pleurotes
Houmous, raw vegetables, sweet potato chips 13 Scharreleitje, gegaard op lage T°, crème van Snoekbaarsfilet, zeekraal, seldercrème Mechelse koekoek gegaard op lage T°,
asperge, sablé van Parmezaanse kaas en peterselie crème en krokantje van oesterzwammen
ARTISANAL CROQUETTES Low-temp free-range egg, cream of asparagus, Herb-baked zander, baby spinach, samphire Low-temp roasted Malines chicken,
parmesan tuile biscuit greens, cream of celery and parsley oyster mushroom cream and crisps
Croquettes artisanales aux crevettes grises 17
Artisanale grijze garnaalkroketten Céleri façon Canelloni, algues, pousses 15 Dos de Cabillaud basse T°, brocolis, béarnaise
végétale 26 Pluma de bellota, pommes “Anna”, 29
Handmade grey shrimps croquettes d’épinards et crème de courge
Kabeljauwrug gegaard op lage T°, broccoli, crème de carottes, balsamique, romarin
Selderij op cannelloni-wijze, algen, spinazi- Pluma van bellota, pommes “Anna”, crème van
plantaardige bearnaisesaus
Croquettes artisanales au Vieux Bruges et 15 escheuten en pompoencrème wortel, balsamico en rozemarijn
Low-temp cod fillet, broccoli, vegetable
truffe Cannelloni-style celery, seaweed, baby spinach Pluma de bellota, pommes Anna, cream of carrot,
Béarnaise
Kaaskroketten met Oude Brugge en truffel and squash cream balsamico, rosemary
Vieux Bruges and truffle croquettes Tartare de crevettes grises, céleri boule, 27
Pluriel de carottes, cerfeuil et 14 chicons, mayonnaise aux agrumes, frites Ris de veau grillés, chicons braisés, 41
Duo de croquettes de crevettes grises 16 piment d’Espelette Tartaar van grijze garnalen, knolselder, pommes grenailles, sauce béarnaise
& Vieux Bruges et truffe witloof, mayonaise met citrusvruchten, frietjes Gegrilde kalfszwezerik, gestoofde witloof,
Worteltjes, kervel en espelettepeper
Duo van kroketten met grijze garnalen Grey shrimp tartare, celeriac, Belgian endives, grenaille-krielaardappels, bearnaisesaus
Carrots, chervil and Espelette pepper
citrus fruit mayonnaise, French fried Grilled sweetbreads, braised chicory, new potatoes,
& Oude Brugge en truffel
béarnaise sauce
Duo of grey shrimps croquettes
Fish and chips de la mer du Nord, 25
& Vieux Bruges and truffle « Le Classic » filet américain Angus avec 22
Frites, frietjes, french fries - 4 thym, sauce tartare, herbes fraîches
Fish & chips uit de Noordzee, huiles aromatiques
Piment d’Espelette « De Klassieke » Angus rundstartaar met
FISH tijm, tartaarsaus, verse kruiden
North Sea fish & chips, thyme, gearomatiseerde olie
Maki de saumon label rouge, crème 16 MEAT tartar sauce, fresh herbs « The Classic » Angus beef tartare with
de petits pois et herbes fraîches aromatic oil
Carpaccio de bœuf Holstein mariné, 19
Maki van rode label zalm, erwtjesroom en
cru de champignons, parmesan, tournesol grillé Filet américain Angus à l’italienne 24
verse kruiden
Carpaccio van gemarineerd Holstein rundvlees, Vers gehakte tartaar van Angus rund op
Label rouge salmon maki, peas cream and
rauwe champignons, gegrilde zonnebloem VEGGIE Italiaanse wijze
fresh herbs Italian-style Angus beef tartare
Carpaccio of marinated Holstein beef, raw mush-
Tartare de betteraves, frites, salade 20
rooms, Parmesan, grilled sunflower
Tartare de crevettes grises, céleri boule, 18 Tartaar van bieten, frietjes, salade *Filet pur de boeuf Angus grillé 39
Beetroot tartare, French fries, salad *Gegrilde filet van Angus rundvlees
chicons, mayonnaise au Yuzu
*Grilled Angus beef fillet
Tartaar van grijze garnalen, knolselder, Rösti de légumes, guacamole de petits-pois 19
witloof, mayonaise met Yuzu et herbes fraiches *Entrecôte de boeuf Angus grillée 32
Grey shrimp tartare, celeriac, Belgian Groentenrösti, guacamole van erwtjes en verse *Gegrilde Angus entrecôte
endives, Yuzu mayonnaise kruiden *Angus beef tenderloin
Vegetable rösti, peas and fresh herbs guacamole
Ceviche de Cabillaud aux agrumes 17
Ceviche van kabeljauw met citrusvruchten Millefeuille de légumes et pâtes fraiches 20
Cod & citrus Ceviche basilique et parmesan
MillefeuilIe van groenten en verse pasta,
basilicum en Parmezaanse kaas
Vegetable millefeuille, fresh pasta with basil
and Parmesan
DON’T HESITATE TO ASK US OUR ALLERGENS LIST
VEGAN
LOCAL, FRESH, NATURAL
GLUTEN FREE
& NO PESTICIDES
LACTOSE FREEYou can also read
