Festive events 2018/2019 - www.kingsmillshotel.com - Kingsmills Hotel
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Festive Events
2018/2019
www.kingsmillshotel.com
Festive Restaurant Lunches
At The Kingsmills we love the festive season!
Please join us from 1st December – 24th December
for a delicious festive lunch with Christmas novelties.
Lunch will be served from 12.30pm – 2.30pm
CHOOSE YOUR Spiced Sweet Potato Soup
FESTIVE FUN! garlic croutons (df)
Chicken, Mushroom & Chestnut Terrine
oatcakes, pine nut vinaigrette (gf)
Crispy Hen’s Egg
Festive Restaurant Lunches chargrilled asparagus, parmesan shavings (gfa)
***
Bring a Party to a Party! Grilled Salmon Fillet
creamy parsley potatoes, seasonal vegetables,
Christmas Day Lunch: brussel sprout puree, white wine sauce (gf)
• In the Conservatory Roasted Turkey Crown
roasted potatoes, seasonal vegetables,
and Inglis Restaurants sage & onion stuffing, chipolatas, turkey jus (gfa)
• Grand Buffet in Ale & Shallot Savoury Tarte Tatin
The Kingsmills Suite creamy parsley potatoes, seasonal vegetables,
brussel sprout puree, white wine sauce
• Private Family Christmas Day ***
in the Adams Room Homemade Christmas Pudding
brandy sauce (gfa)
Boxing Day Lunch Cinnamon Crème Brulee
butter royale (gf)
Hogmanay Gala Dinner Scottish Brie
chutney & Highland oatcakes (gfa)
A more under stated celebration? ***
df dairy free
gf gluten free
Freshly Filtered Coffee
gfa gluten free
Residential Hogmanay mini mince pies version
available
Gathering
£19.95 per person (children at £12.50)
Parties of 10 or more should book with our Christmas
co-ordinator and will require a £10.00 deposit per
person with full pre-payment 1 week in advance.
For parties of 10 or more, a food and
drink pre-order will be required.
Booking & further information: 01463 257140 melena@kingsmillsgroup.com
Bring a Party to a Party! Bring a Party to a Party!
Entertainment Festive Menu
Always fabulous! Always fun and always a sell-out! Our party nights offer outstanding fun and
entertainment and you will also enjoy a delicious
Torridon Party Nights return this year for the
3 course dinner and a glass of bubbly on arrival.
best of festive celebrations. They will be
joined by our resident DJ, Andy Belby,
to keep the party going ‘til the party ends!
Andy will also be hosting our fabulous Roasted Tomato & Pepper Soup
Disco Party Nights, so you have basil oil (gf df)
plenty of fun festive choice!
Ham Hock and Parsley Terrine
whole grain mustard aioli, pea shoots, bread wafer
Leek & Clotted Cream Tartlet
Torridon will perform cranberry vinaigrette
in the Kingsmills Suite on: ***
Saturday 8th, Friday 14th, Saturday 15th, Feather Blade of Scottish Beef
and Friday 21st December 2018 roasted potato, piccolo parsnip,
Tickets: £59.00 per person brussel sprout puree, red wine jus (gf df)
Arrival: 7.00pm Roasted Turkey Crown
roasted potatoes, seasonal vegetables,
Carriages: 1.00am sage & onion stuffing, chipolatas, turkey jus
Ale & Shallot Savoury Tarte Tatin
creamy parsley potatoes, seasonal vegetables,
brussel sprout puree, white wine sauce
***
Disco Party Nights Homemade Christmas Pudding
Sav
the tax e on
with Andy Belby on: brandy sauce (gfa)
Friday 30th November, Friday 7th i home Black Cherry and Chocolate Delice
and Saturday 22nd December 2018 Book o
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Tickets: £39.00 per person Guests m odation ight Party Nig Strawberry & Sichuan Pepper Jelly
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Arrival: 7.00pm can bo attending on Book one e rooms
meringue chards, lemon confit (gf df)
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Booking & further information: 01463 257140 melena@kingsmillsgroup.com Booking & further information: 01463 257140 melena@kingsmillsgroup.com
Christmas Day Lunch
Conservatory & Inglis Restaurants
Join us at either;
12.30pm, 1.00pm, 1.30pm, 2pm, 2.30pm or 3pm
and enjoy a glass of bubbly on arrival.
CHRISTMAS DAY
This is such a special time of year and to gather our
nearest and dearest around the table to celebrate Assiette of Smoked Scottish Seafood
Christmas is probably the most anticipated of all the scallop, mussels, salmon, lemon vinaigrette (gf df)
festive celebrations. Home Cured Venison Loin
Sloe gin gel, cranberry & pistachio salad (gf df)
We have an outstanding reputation
Chestnut & Garlic Crispy Gateau
for creating a Christmas lunch fit for soy & lime vinaigrette
such a memorable occasion.
***
Veloute of Organic Beetroot
dill cream (gf)
***
Roasted Stuart Grant of Speyside Fillet of Beef
Choose between our: roasted chateau potatoes, roasted piccolo parsnip, foie gras & black truffle jus (gf df)
Grand Buffet Roasted Turkey Crown
roasted potatoes, seasonal vegetables, sage & onion stuffing,
in the Kingsmills Suite chipolatas, turkey jus (gf df)
Seared Seabass
Christmas Lunch purple potato, caramelised endive, orange beurre blanc (gf)
served in the Conservatory Butternut Squash Pithiviers
and Inglis restaurants creamy parsley potatoes, brussel sprout puree, seasonal vegetables, white wine sauce
***
Private Gathering Homemade Christmas pudding
brandy sauce (gfa)
in our Adams Room*
Trio of Festive Desserts
*Requires a minimum of 15 whisky baba, chocolate yule log, cherry delice
guests, maximum of 20
Strawberry & Sichuan Pepper Jelly
Adults £95.00 per person meringue chards, lemon confit (gf df)
Children 4 – 12 years Scottish Cheese Platter
£25.00 per person Santa will grapes, celery, oatcakes, chutney (gfa)
Children 3 years and under visit the children ***
Free of charge and there will be Freshly Filtered Coffee mini mince pies
entertainment
to enjoy!
Adults £85.00 per person
Children 4 years – 12 years £27.50 per person Children 3 years and under free of charge
Booking & further information: 01463 257140 melena@kingsmillsgroup.comChristmas Day Grand Buffet Boxing Day Lunch
Kingsmills Suite If you have lovingly prepared your families Christmas Day lunch,
make Boxing Day your day of calm indulgence! Enjoy lunch in our
Join us at either 1.00pm or 2.30pm relaxing Conservatory Restaurant with friends and family and we’ll
to enjoy the Grand Buffet. do the shopping, the cooking and the washing up this time!
Enjoy our delicious 3 course lunch
served between 12.30pm and 2.30pm.
North Atlantic Prawn Cocktail
marie rose dressing, cos lettuce, smoked paprika (gf df)
Home Cured Venison Loin
Sloe gin gel, cranberry & pistachio salad (gf df)
Split Green Pea Soup
mint oil (gf df)
Veloute of Organic Beetroot Gin Soused Mackerel Fillet
dill cream (gf)
dill Potato Salad (gf df)
*** Crispy Goats Cheese & Beetroot Cake
Roasted Striploin of British Beef (gf df) chargrilled asparagus, balsamic glaze
Roasted Turkey Crown (gf df) ***
Green Thai Curry of Turkey
Baked Salmon Fillet (gf df) naan bread, wild rice
Butternut Squash Pithiviers Slow Cooked Lamb Shank
braised red cabbage, piccolo parsnip, brussel sprouts, roasted potatoes, creamy polenta, pak choi, fond artichoke, braising jus (gf)
wilted greens, honey glazed carrots, Yorkshire pudding, quinoa salad, Grilled Cod Steak
coleslaw, tomato salad, new potato salad, mixed leaves creamy parsley potatoes, seasonal vegetables, white wine sauce (gf)
*** Mushroom Stroganoff
Homemade Christmas Pudding rice, gherkins, paprika sauce (gf)
brandy sauce (gfa) ***
Chocolate Yule Log Sticky Toffee Pudding
vanilla ice cream, caramel sauce
Mirror of Mini Desserts Berry Eton Mess
Forest Fruit Berry Mess (gf) raspberry coulis (gf)
Scottish Cheese Platter Cheese Selection
grapes, celery, oatcakes, chutney (gfa) Highland oatcakes, chutney (gfa)
***
Freshly Filtered Coffee
Adults £70.00 per person Adults £30.00 per person
Children 4 years – 12 years £22.50 per person Children 4 years – 12 years £15.00 per person
Children 3 years and under free of charge Children 3 years and under free of charge
Please note, to ensure an efficient service £10.00 deposit per person (including children) will be
we will request pre-order for drinks. required with full payment due on Boxing Day
Booking & further information: 01463 257140 melena@kingsmillsgroup.com Booking & further information: 01463 257140 melena@kingsmillsgroup.comHogmanay Gala Dinner A more under stated celebration?
It’s the place to be! If a quieter celebration is more tempting then why not join us
for New Year on our special Bed and Breakfast get-away.
After the sell-out success of the past four years, once again we Indulge yourself in our beautiful Luxury rooms or our
promise you a Hogmanay Celebration to remember. secluded Garden rooms nestled in the grounds.
Join us in the Kingsmills Suite for a delicious 5 course Gala Dinner, Perhaps a New Year of quiet indulgence is more your style and if so our
followed by a real hooley dancing into the wee sma’ hours exclusive Kingsclub will certainly tick all the boxes for you. Stay with us
with the fabulous Torridon and local DJ Andy Belby. in either our Cocoon rooms or Retreat rooms – all offering unrivalled
We welcome you at 7pm, with a glass of bubbly or a cocktail. luxury in the Highlands. The Retreat rooms even offer your own
balcony overlooking the golf course or indeed your own garden.
There will be bubbly to toast the turning of the year and of
course haggis, neeps and tatties at 1am to keep you dancing! Please be aware that guests booking our Bed and Breakfast only
With entertainment pushing on through until 2am 2019! offering do not have access to the Hogmanay Gathering entertainment.
Should you wish to dine with us at the hotel on Hogmanay,
the dining option will be to join our Hogmanay Gala Ball
where you will be assured a great end to 2018!
Wild Duck Rillette
duck scratching, plum vinaigrette (gf df) ry Gard
Luxu s Roomen
*** Ro o m s
Tian of Langoustine and Crab
curry vinaigrette, kiwi gel, exotic fruit salad (gf df)
***
Port, Shallot and Chestnut Soup
black trompettes (gf)
***
Roasted Stuart Grant of Speyside Fillet of Beef
potato fondant, pumpkin puree, shemeji mushroom,
baby artichokes, cavolo nero, sherry vinegar jus (gf df) on Retre
*** Cocoms Roomat
Tomatin Whisky Savarin Roo s
raspberry salad, lemon confit
***
Freshly Filtered Coffee
with truffles
Adults £99.00 per person
Children 12 years and under £65.00 per person A minimum 2 night stay
Children will enjoy a 5 course menu required over Hogmanay
Parties under 6 guests may be allocated at larger tables with other guests
Booking & further information: 01463 257140 melena@kingsmillsgroup.com Booking & further information: 01463 257100 hazel@kingsmillsgroup.comy Ha
H a pp e a r Monday 31st December N e w ppy
New Y A leisurely Scottish breakfast will prepare you for this morning’s Y ea r
Family Highland Games – back by huge demand! It’s always great
fun and you’ll work up an appetite for today’s tasty buffet lunch.
In the afternoon, climb a beanstalk of gigantic proportions! We will head
RESIDENTIAL off to Eden Court Theatre to enjoy this year’s panto – Jack and the Beanstalk!
HOGMANAY GATHERING This evening’s festivities begin with cocktail and canapes at 7.30pm in our Inglis
and Burns Restaurants, followed by a truly gastronomic Gala Dinner. 5 courses
with the Highlands prime Fillet Beef taking centre stage; a truly memorable feast;
“fáilte roi mh chairde sea n a gus nu a”
“welcome friends old a nd new”
Wild Duck Rillette
duck scratching, plum vinaigrette (gf df)
Saturday 29th December ***
Tian of Langoustine and Crab
As 2018 draws to a close, we welcome old and new friends for our Hogmanay
curry vinaigrette, kiwi gel, exotic fruit salad (gf df)
Gathering. Today is about settling in, relaxing and unwinding so arrive at your
leisure (check in from 2pm) the formal party begins with the welcome reception ***
Port, Shallot and Chestnut Soup
between 4pm and 5pm. Enjoy a traditional Prosecco Afternoon Tea while you black trompettes (gf)
meet your fellow New Year Revellers and the team of The Kingsmills Hotel. During
the Welcome Reception we will take your dinner reservations to ensure a relaxed
***
Roasted Stuart Grant of Speyside Fillet of Beef
evening. Geoff and his brigade will prepare a delicious dinner for you to enjoy in potato fondant, pumpkin puree, shemeji mushroom,
our Inglis and Burns Restaurants, whilst listening to our resident pianist. After baby artichokes, cavolo nero, sherry vinegar jus (gf df)
dinner you will enjoy some live Scottish music in our lounge, performed by Willie
***
Doig. Your Hogmanay Gathering has begun! Tomatin Whisky Savarin
raspberry salad, lemon confit
***
Sunday 30th December Freshly Filtered Coffee
Start your day with a hearty Scottish breakfast to sustain you while you explore with truffles
our beautiful city. Our shuttle bus will take you the short ride to the city centre
to enjoy the many attractions or simply to enjoy a bracing walk along the Ness.
A buffet lunch will be served from 11.45am – 2pm. At 12.30pm we leave for the
Highland Wildlife Park who have just welcomed a new polar bear! Alongside proud
After the sumptuous gala dinner let’s kick up our heels in the Conservatory for a traditional
Mum, Victoria and her new cub, we will see Scottish wildlife and endangered
Ceilidh with the unmissable “Pneumatic Drill”. They are great friends of the Kingsmills and
animals of the world. sure to keep you dancing into 2019! And of course we will also have our resident DJ to keep
the celebrations going until 3am and a rousing rendition of “Auld Lang Syne”! With a glass of
This evening we have something very special planned – enjoy a sumptuous 4 course bubbly to toast “the bells”, you will bring in 2019 surrounded by friends, old and new, before
dinner in our Inglis and Burns Restaurants. After dinner, our latest find at the the partying continues. To keep your energy up we will serve some Haggis, neeps and tatties,
Kingsmills; you will be entertained by Dark Horse – bring your dancing shoes! with a dram – of course!
Booking & further information: 01463 257100 hazel@kingsmillsgroup.com Booking & further information: 01463 257100 hazel@kingsmillsgroup.comy Ha
H a pp e a r N e w ppy
New Y Y ea r
Tuesday 1st January
Breakfast will be served from 9am – 11.00am for those who can’t wait to spring
Hogmanay Gathering Pricelist 2018/19
into 2019! Brunch will be served from 11am until 2pm for those who prefer a
more gentle start to the day. The afternoon is all about fun and games……and
The prices below are inclusive of the
some more fun! At 1pm we will have our family treasure hunt and also some new
games for 2019 – Highland Mist and Prized Possessions! As ever, family honour
‘Hogmanay Gathering’ meals and entertainment:
is at stake here!! At 2pm it’s Frisbee Golf! Just like golf, but without clubs or
4 night Hogmanay Gathering £680.00
balls! Rest assured, there are handicaps of a different variety! We keep the
(sharing twin or double Classic* room) per adult
afternoon moving along with a taste challenge for the adults; tour the “world of
wine” and guess the grape! The Kingsmills only have delicious wines so this will be
a very pleasant juncture in the afternoon. Activities will be wrapped up with the
Children 11 – 16 years £460.00
highly competitive traditional family quiz in the lounge. (We’ve already mentioned (sharing their parents room) per child
family honour?)
Children 5 – 10 years £330.00
This evening you will enjoy our Grand Buffet followed by our now-famous, (sharing their parents room) per child
unique and hilarious performance of something resembling a Pantomime!
Written, produced, directed and starring our very own Kingsmills Team!
Always a highlight and not to be missed! *Should you wish to upgrade your stay during the
‘Hogmanay Gathering’, room supplements will apply:
Today’s competitions will be rewarded at tonight’s Prize Giving Ceremony,
and the evening will be rounded off with a real toe-tapping performance Luxury and Garden Rooms £15.00
by Sandy Brechin and friends. Sandy will entertain you with traditional per adult per night
ceilidh music and some of his own original songs until 1am
Kingsclub Rooms £30.00
per adult per night
Wednesday 2nd January
After a tasty Scottish Breakfast,
A
for some, it is time to say farewell don’t lternative
let it ly
end h ,
and we wish you a safe journey
home full of wonderful memories Stay
of your Highland Hogmanay. Thur on with u ere!
and F sd ay 3r s for
r d We welcome children 4 years and under free of charge.
for o iday 4th January
per n n ly Jan Please note programme may be subject to change.
ight, £68.00 uary 201
dinne per p 9
e
We sincerely wish when r bed and rson, Formal dress is required for evening events.
to st y b reakf
ay w ou sele ast,
“ A guid New Y ea r High ith us aft ct
land e r you
to a ne a n a ” H
Gath ogmanay r
ering
.
Booking & further information: 01463 257100 hazel@kingsmillsgroup.com Booking & further information: 01463 257100 hazel@kingsmillsgroup.comTerms and Conditions
• All packages are subject to availability • The management reserves the right to
cancel or re-arrange events. In this case
• All alterations to bookings are to be an alternative date or venue will be offered
confirmed in writing or a full refund given.
• Full pre-payment is required no later than 4 weeks • All accommodation bookings must be
before the event or by 24th November 2018, guaranteed with a credit card number.
whichever is soonest, otherwise places will be
offered for re-sale. Festive Lunches to be paid • All accounts must be settled on departure.
in full 1 week prior to date of lunch. The hotel will allow individual cancellations
up until 6pm the day prior (all group bookings
• All monies paid in advance are strictly NON please refer to contract). Any cancellations
REFUNDABLE and cannot be used to pay for after this time will be charged in full for one
any other goods or services. Party organisers night at the rate agreed.
are requested to inform everyone in their
party of this policy • Special Offer accommodation for 2nd and
3rd January 2019 only available to guests who
• Any bookings made after 1st December 2018 have booked a residential package at the Kingsmills.
require full and immediate payment.
• The management reserve the right to refuse
• Prices quoted are inclusive of VAT at the admission to guests dressed inappropriately.
current rate at the time of booking and
are subject to alteration should the VAT • The Management reserves the right to
rate change. refuse admission and to escort a guest off the
premises whose behaviour is inappropriate.
• All Christmas Day bookings must be
confirmed with a deposit of £20.00 per • All New Year bookings must be confirmed
person. Full pre-payment is required by with a deposit of £50.00 per person within
24th November 2018. 10 days of your reservation being made.
Full prepayment is required by 24th
• All Party Night bookings will be treated as November 2018 or at time of booking
provisional and will be held for no more than is after this date. Deposits and payments
10 days pending receipt of a deposit of £20.00 are non refundable and non changeable.
per person within the aforementioned 10 days.
• The hotel will allow individual cancellations
• All prices and information were correct at up until 6pm the day prior (excluding
time of going to press and are subject to New Year Package) This applies to bedroom
change without notice. accommodation only and not Party Nights
and other dining celebrations.
• The management reserves the right to
amalgamate parties or move events to a • 1 person per group must co-ordinate
smaller room to ensure optimum numbers. booking, payments and pre-orders
Contact us:
Kingsmills Hotel
Culcabock Road
Inverness IV2 3LP
01463 257140
melena@kingsmillsgroup.com
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