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Contents 2 Welcome from the Maritime Angus Association 4 Regional Association Representatives 6 Schedule of Events 10 Annual General Meeting Agenda 11 Event and Session Descriptions 14 Tours Sponsors 16 French Version of Program Thanks to DLMS and Cattlevids for filming and livestreaming sessions at Convention. Perfect for when you just can’t get enough of Canadian Angus. The Canadian Angus Association has branded merchandise available for sale with special Convention 2022 pricing. Be sure to visit our merchandise booth for the latest Canadian Angus offerings and spend your Angus bucks before Convention wraps up. Share Note: Canadian photos of your Angus merchandise purchases on social media with is available at the Want to order more? For a list of current items #CAASwag for the booth for cash chance only; credit and for sale and to order online, please visit: to win. debit cards are not accepted. www.cdnangus.ca/buyers-sellers/merchandise Notice of Filming and Photography: When you attend this event, you enter an area where photography, audio, and video recording may occur. By entering the event premises, you consent to such recording media and its release, publication, exhibition or reproduction. If you have any concerns, please contact a Canadian Angus Association staff member. 2 NETWORK: Delta_Conference | Password: delta123
Welcome from the President Welcome to the 2022 Canadian Angus National Convention in the Maritimes. I have been looking forward to gathering in person and visiting with members face to face and experiencing famous Maritime hospitality first-hand. Convention provides us with opportunities for learning, entertainment, sightseeing, and making connections. Over the next few days, we will have many opportunities to learn from industry leaders, renew friendships and make new connections, taste fresh Atlantic seafood and experience some of the best scenery that the Maritimes have to offer. Our speakers will cover all aspects of our business from farm to fork, touching on grazing and feeding for optimum growth, current research initiatives, current and future applications of technology for cattle producers as well as at the retail and consumer levels, and examining consumer demand for beef both now and in the future. And for those who can stay an extra day, the PEI Angus Association has put together an excellent opportunity to cross the Confederation Bridge and experience a mixture of farm visits and stops at Island attractions. The Canadian Angus Foundation’s Building the Legacy fundraiser auction is back as a live event with more than 70 lots of animals, genetics, artwork and experiences. A huge amount of effort went into collecting the sale offering, so please look at the catalogue in advance and come support our Foundation on Saturday night. It has been my pleasure to serve as your president and I look forward to visiting with you throughout our first in-person National Convention in three years. Sheldon Kyle, CAA President Welcome from the Maritime Angus Association Who would have thought that when we began planning this event back in 2019 that we’d be three years in the making for this Convention to happen! I think everyone can appreciate the complexity in event planning (or attempting to event plan) over the course of the past few years so I’m so happy that you are all joining us here in Moncton, NB this week. The event has been carefully curated by the Maritime Angus Association along with the team at Angus Central led by Carmen to be a balance of educational, networking and business opportunities! You can see all of the details of the events in this conference package so I won’t go into them here, but take a look and be an active participant. The Angus community, while the largest beef breed in Canada, has always been a welcoming bunch to me regardless of where I am in the country or the world. I would encourage you to expand your networks this week (even though we might all be out of practice) and introduce yourself and strike up a conversation with someone you don’t know. The odds are very good that you’ll have something in common. On behalf of the board of directors, Tim Dixon, Bev McMurtrie, Catherine Manning, James Ells, Patrick Holland and Ronnie Ford—I thank each and every one of you for taking time out of your busy schedules and making the pilgrimage to Moncton, NB. We are confident that everyone will learn something new, meet someone new, and experience something new. Enjoy and welcome to the Maritimes! Amy Higgins, Maritime Angus President JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 3
Regional Association Representatives BC Angus Association Ontario Angus Association President: Bob Miller President: Don McNalty Ph: 250-819-0858 Ph: 705-446-4740 Email: bobmiller@ownershipid.ca Email: don.mcnalty@rjburnside.com Secretary: Kristina Molle Secretary: Julie Townsend Ph: 250-991-0921 Ph: 519-787-2397 Email: kmranch2763@gmail.com Email: secretaryontarioangus@gmail.com Alberta Angus Association Quebec Angus Association President: Luke Tannas President: Emmanuel Chenail Ph: 403-637-2425 Ph: 514-893-0232 Email: tannasranches@aol.com Email: info@ranchcoveyhill.com Secretary: Susanne Fankhanel Secretary: Cynthia Jackson Ph: 403-556-9057 Ph: 819-588-2311 Email: abangusoffice@gmail.com Email: quebecangus@live.ca Saskatchewan Angus Association Maritime Angus Association President: Chad Hollinger Ph: 306-331-0302 President: Amy Higgins Email: hollingerlandandcattle@gmail.com Ph: 506-435-1842 Email: amyhiggins808@gmail.com General Manager Belinda Wagner Ph: 306-757-6133 Secretary vacant Email: office@saskatchewanangus.com Email: maritimeangus@gmail.com Manitoba Angus Association President: Devin Boitson Ph: 204-803-8676 Email: dboitson.a.i.services@gmail.com Secretary: Mandi Fewings Ph: 1-888-622-6487 Email: mandi.mbangus@gmail.com Canadian Red Angus Promotion Society President: Eric Falk Ph: 403-224-2396 Email: efalk@xplornet.com Secretary: Justine Gardner Ph: 403-969-3730 Email: canadianredanguspromosociety@gmail.com 4 NETWORK: Delta_Conference | Password: delta123
Your Canadian Angus team is with you step by step, from start to finish. Contact us today for all your Canadian Angus needs. • Account Details • Age Verification • Angus Cow Enrollment • AngusNOW • Bill Payments • DNA Test Requests • Export Packages • Memberships • Management Tags • Pedigree Extract Services • Registrations • Trait Entry (WW, YW, MW) • Transfers • CAA Director Elections • Canadian Angus Foundation Archives • Career Opportunities • E-transfers • General Information • Media Inquiries • A Store Items • Angus Advisor • Angus Broadcasting Canada • AngusConnect • Angus Life • Branded Beef Programs • Business Development • Canadian Angus Rancher Endorsed • Canadian Junior Angus • Commercial Animals • Events Calendar • Gold Show Program • Mentorship Program • National Convention • Regional Angus Associations • Sales Packages • Sponsorships • Website • Angus Roots • Donations • Education • History Book Sales • Historical Preservation • Scholarships • Wall of Honour • Angus GS • Canadian Angus Performance Program • Canadian Balanced Index • Expected Progeny Differences (EPDs) • Feeder Calf Performance Endorsement • Genetic Conditions • Research and Development Projects 1-888-571-3580 | cdnangus@cdnangus.ca | www.cdnangus.ca JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 5
WEDNESDAY Registration Opens 2:00 PM JUNE 8 * Subject to change* Mezzanine, Delta Hotels Marriott Beausejour Hotel Registration Closes 4:30 PM Mezzanine, Delta Hotels Marriott Beausejour Hotel Optional Social Event with Shediac Bay Cruises 5:00 PM Delta Hotels Marriott Beausejour Pick Up Optional Social Event Ends 9:00 PM Delta Hotels Marriott Beausejour Drop Off Hospitality Suite, hosted by Maritime Angus Association 9:30 PM Schedule of Events Petitcodiac, Delta Hotels Marriott Beausejour Hotel THURSDAY Optional Tour Departs 8:45 AM JUNE 9 Delta Hotels Marriott Beausejour Pick Up Registration Opens 2:00 PM Mezzanine, Delta Hotels Marriott Beausejour Hotel Optional Tour Returns 4:00 PM Delta Hotels Marriott Beausejour Drop Off Registration Closes 2022National Convention 5:00 PM Delta Hotels Marriott Beausejour Drop Off President’s Reception 5:00 PM Tide and Boar, 700 Main St, Moncton, NB, within walking distance of hotel President’s Reception Concludes 9:00 PM Tide and Boar Hospitality Suite, hosted by Maritime Angus Association 9:30 PM Petitcodiac, Delta Hotels Marriott Beausejour Hotel FRIDAY JUNE 10 Registration Opens Mezzanine, Delta Hotels Marriott Beausejour Hotel 7:00 AM Breakfast 7:30 AM – 8:30 AM Ballroom BC, Delta Hotels Marriott Beausejour Hotel The Science and Technology 8:30 AM behind Canadian Angus Ballroom BC, Delta Hotels Marriott Beausejour Hotel Forage and Grassland Management 9:30 AM Efforts across Canada Ballroom BC, Delta Hotels Marriott Beausejour Hotel Coffee Break 10:30 AM Mezzanine, Delta Hotels Marriott Beausejour Hotel Supplementing Fat in Beef Cattle Diets 11:00 AM Ballroom BC, Delta Hotels Marriott Beausejour Hotel Lunch 12:00 PM – 1:30 PM Ballroom BC, Delta Hotels Marriott Beausejour Hotel The Past, Present and Future of Genetic Technology 1:30 PM Ballroom BC, Delta Hotels Marriott Beausejour Hotel 6 NETWORK: Delta_Conference | Password: delta123
FRIDAY Canada Beef: Overview of Programs, 2:30 PM JUNE 10 * Subject to change* Services and Specific Initiatives Ballroom BC, Delta Hotels Marriott Beausejour Hotel Coffee Break 3:15 PM Mezzanine, Delta Hotels Marriott Beausejour Hotel In These Challenging Times, 3:45 PM is Beef Still What’s for Dinner? Ballroom BC, Delta Hotels Marriott Beausejour Hotel Supper Social Event 5:00 PM Schedule of Events McSweeney’s Dinner Theatre, 700 Main St, Moncton, NB, within walking distance of the hotel Hospitality Suite, hosted by Maritime Angus Association 9:30 PM Petitcodiac, Delta Hotels Marriott Beausejour Hotel SATURDAY Voting Card Pick Up for AGM 7:30 AM – 9:00 AM JUNE 11 Mezzanine, Delta Hotels Marriott Beausejour Hotel Breakfast 8:00 AM – 9:00 AM Ballroom BC, Delta Hotels Marriott Beausejour Hotel CAA and CAF AGM 2022National Convention 9:00 AM Ballroom BC, Delta Hotels Marriott Beausejour Hotel Coffee Break 10:15 AM Mezzanine, Delta Hotels Marriott Beausejour Hotel CAA and CAF AGM 10:45 AM Ballroom BC, Delta Hotels Marriott Beausejour Hotel Lunch 11:45 AM – 1:00 PM Ballroom BC, Delta Hotels Marriott Beausejour Hotel Canadian Junior Angus 1:00 PM Ambassador Competition Ballroom BC, Delta Hotels Marriott Beausejour Hotel Coffee Break 2:30 PM Mezzanine, Delta Hotels Marriott Beausejour Hotel Grazing Management in a Changing Climate 3:00 PM Ballroom BC, Delta Hotels Marriott Beausejour Hotel National Convention Banquet Cocktails 4:30 PM Mezzanine A, Delta Hotels Marriott Beausejour Hotel National Convention Banquet Supper 5:30 PM Ballroom, Delta Hotels Marriott Beausejour Hotel National Convention Banquet Awards 7:00 PM Ballroom, Delta Hotels Marriott Beausejour Building the Legacy 10 fundraiser auction 8:00 PM Ballroom, Delta Hotels Marriott Beausejour Hospitality Suite, hosted by Maritime Angus Association 9:30 PM Petitcodiac, Delta Hotels Marriott Beausejour Hotel SUNDAY JUNE 12 Optional Tour 10:00 AM – 8:00 PM Delta Hotels Marriott Beausejour JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 7
ANGUS GS FEES $45 / test DNA SAMPLE Hair Card, Blood Card, TSU, or Semen TURN AROUND TIME 3 weeks lab + 3 weeks NCE PARENTAGE VERIFICATION Included GENETIC CONDITION TESTING $10 additional / test 8 NETWORK: Delta_Conference | Password: delta123
Contest Contest If a picture is worth 1,000 words, Invest does thatinmake youra video animals worth ReasonsThe Canadian why every have apartnership marketingwith Angus video: Association, operation Neogen Canada, is excited to offer a major Angus GS testing should in $12,000?! with Angus GS then invest in yourself with a chance to win a trip to an The Canadian Angus Association, in Angus related partnership conference with Neogen Canada, is promotion • Videos build trust: this video content year: can engage and ignite interest. Videos give buyers confidence in you, your animals excited to offer a major Angus GS testing in North America! promotion this year: and your operation. Video can do it all. • Members who Angus GS test 2022-born Google loves videos: since Google owns YouTube, you are Members who Angus GS test 2021-born calves from June to December 2021 calves from June to December 2022 will significantly more likely to show up higher in search engine ranking if you have a video embedded in your website. will automatically be entered to win the grand prize of a $12,000 marketing automatically be entered to win the grand • Video appeals to mobile users: video and mobile go hand-in- video* for their operation and program! hand. People like to watch videos on the go and the number prize of a North American conference trip! of smartphone users is only growing. • Video marketing can explain almost everything: create a video Sponsoredto show what you’re by Neogen Canadadoing and howAngus and Canadian it works. Video Association brings concepts to life. • Videos engage all types of buyers: video is not only a great Prize includes hotel accommodations, registration and travel tool for learning, it is also super easy to consume. People are airfare to conference in North America. busy and don’t have time to read long descriptions. Video Conference choices and subsequent destinations are limited to Canadian Angus National showsBeef Convention, your operation Improvement in action. Federation (BIF) 2023, Red Angus Association of American • Video encourages social shares: (RAAA) Convention and American videos are Angus Association highly (AAA) effective Convention. on social media platforms. Effective marketing videos present your animals and operation in a conversational manner Contest that creates a sense of individual approach. details: • Contest only open to Canadian Angus Association members (Junior, Young Breeder, Sponsored Annual or Lifeby Neogenwith members) Canada and an active Canadian Angus Association 2022 membership. Contest and video details: • One entry per member. • Contest only open to Canadian Angus Association members (Junior, Young Breeder, Annual • or Life members) Contest is open towith an active 2021 all Canadian membership. provinces • One entry per member. in which members live and have their • Video must include the Canadian Angus Association and Neogen Canada logos either at operations. the start or end. • • Video The mustwill winner include testimonial(s) be notified on why in January the member uses Angus GS to test their cattle; 2023. 2021 Winner Michael Wheeler additional video content is up to the member for how they want to best promote their • The winning program andmember’s genetics. conference trip must with CAA CEO Myles Immerkar • Videographer be completed and production before Decemberwill31, be 2023. arranged and organized through the Canadian Angus Association. “We are excited to be the winners of the first • • Prizes Video may be awarded production costs to notup toto a maximum exceed $12,000. Angus GS contest and look forward to getting • Contest of is open to all Canadian provinces in which members live and have their operations. two members. • Completed video will be featured on Angus Broadcasting Canada. to work on our promo video this summer. • The winner will be notified in December 2021. Stay tuned!” – Michael Wheeler • The winning member’s video production must be completed before December 31, 2022. JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 9
Agenda 115thAnnual General Meeting Saturday, June 11, 2022 Delta Hotels Marriott Beausejour | Moncton, NB Voting cards will be available for pick up at the registration table on site Saturday, June 11 from 7:30 a.m.–9:00 a.m. only. Late entrance to the meeting is permitted but no voting cards can be picked up after 9:00 a.m. Canadian Angus Association Annual General Meeting 1. Call to Order—President Sheldon Kyle 2. Introduction of Canadian Directors, Regional Representatives and Visitors—Sheldon Kyle 3. Canadian Junior Angus Report—CJA President Naomi Best 4. Tribute to Deceased Members & Associates—Sheldon Kyle 5. Review and Approval of Minutes of the 2019, 2020 and 2021 Annual General Meetings—Sheldon Kyle 6. President’s Report—Sheldon Kyle 7. Audited Financial Statements Report (to December 31, 2021)—CEO Myles Immerkar 8. 2021 Highlights—Myles Immerkar 9. Timing and Location of the 2023 National Convention—Saskatchewan Angus Association President Chad Hollinger 10. New Business/Recommendations from the Floor—Sheldon Kyle 11. Recognition of Honourary Presidents—Sheldon Kyle 12. Recognition of Past President—Past President Shawn Birmingham 13. Announcement of New Executive—President Elect Graham McLean 14. Adjournment—Sheldon Kyle Canadian Angus Foundation Annual General Meeting 1. Call to Order—Chair Tammi Ribey 2. Chair’s Report—Tammi Ribey 3. Introduction of Directors—Tammi Ribey 4. Review and Approval of Minutes of the 2019 Annual General Meeting—Tammi Ribey 5. Review and Approval of the 2021 Financial Statements—Executive Director Belinda Wagner 6. Recognition of 2021 Donors—Tammi Ribey 7. Appointment of Directors—Tammi Ribey 8. Recognition of Outgoing Directors—Tammi Ribey 9. New Business—Tammi Ribey 10. Award Presentations—Tammi Ribey 11. Adjournment—Tammi Ribey 10 NETWORK: Delta_Conference | Password: delta123
The future is in good hands. With programs that help our youth grow and learn about Angus, more innovations are just around the corner. Canadian Junior Angus (CJA) was established in 1999 as a junior organization to the Canadian Angus Association. Juniors, who are 21 years of age and younger, participate in national events throughout the year that allow for opportunities to network, learn and grow. These events include Showdown, the national Junior show, and the Guiding Outstanding Angus Leaders Conference (GOAL), which encourages Juniors to become involved in and excited about the industry and the breed with interactive activities and motivational speakers. Canadian Junior Angus also offers many different opportunities that Juniors can apply for through the Canadian Angus Foundation. The Foundation functions to preserve and expand the Angus breed for future generations through education, youth development, scientific and market research and historical preservation. For more information and to get involved, please visit: www.cdnangus.ca/canadian-junior-angus/ JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 11
Event and Session Descriptions Wednesday, June 8 5:00 p.m. – Evening Social Activity at Lobster Tales Cruise in Shediac Bay, NB The complete lobster experience! Discover Atlantic Canada’s best-kept secret with this interactive lobster-themed cruise. An unforgettable culinary experience waits as you cruise the warm waters of Shediac Bay. Listen as the tour guide tickles your taste buds and shows Kajal Devani you how to crack and eat a delicious, freshly cooked lobster. Then, sit back, relax Kajal leads the Association’s and enjoy a fisherman’s feast, washed down with a cold beverage, as you take research projects and manages the in the scenery and experience the hospitality we Acadians are so famous for. Performance Program through which After supper, catch the balmy breezes on our roomy upper deck and marvel at genetic evaluations for Canadian the scenic beauty of the East Coast as you listen to traditional Acadian music. Angus breeding stock are performed. Shediac Bay Cruises: www.shediacbaycruises.ca As the Association’s geneticist, she monitors genetic conditions and Thursday, June 9 counsels Association members on the application of genetic tools to balance 5:00 p.m. – President’s Reception and optimize healthy herds and Join the Canadian Angus Association Board of Directors and your regional Angus economic gain. Kajal has a master’s association representatives at the Tide & Boar Gastropub, an award-winning degree in quantitative animal genetics pub named one of Canada’s Top 50 Restaurants by Maclean’s Magazine, one from the University of Alberta and a of Canada’s Favourite Bars by Air Canada’s Enroute and featured on The Food PhD in the same from the University Network’s You Gotta Eat Here. of Calgary. Raised on a mixed farm in Kenya, Kajal is passionate about Not a formal seated dinner, this event is a cocktail reception with enough genetics and their ability to enhance delicious appetizers to fill you up while you mingle with fellow Angus production for two primary ends: enthusiasts from across the country. Come taste the distinctly Maritimes menu successful farmers and ranchers and a with seasonal, fresh, local fare both on your plate and in your glass. Help us pay memorable dining experience for the homage to President Sheldon Kyle and celebrate the end of his term in style! beef consumer. Kajal knows that our Expect the unexpected and enjoy true Maritime hospitality in the heart of business, even at its most scientific, is downtown Moncton. a people business; and is committed to creating value at every level for every Friday, June 10 member. 8:30 a.m. – Ballroom BC The Science and Technology behind Canadian Angus An update on Canadian Angus research initiatives including the High Immune Response Project, the AI-Camera Training Project in partnership with OneCup AI, Female Fertility Project, Female Longevity Project, and Male Fertility Project. Presenter: Kajal Devani, Director of Science and Technology, Canadian Angus Association Cedric MacLeod, MSc., PAg Cedric grew up in Carleton County, New Brunswick working in the family concrete construction business. He developed an early love for agriculture with encouragement from dad and many construction jobs being in the agricultural field. A desire to tackle soil health and conservation challenges in the New Brunswick potato belt led Cedric towards the completion of a Bachelor of Science from the Nova Scotia Agricultural College and a Master’s Degree from the University of Manitoba, Department of Soil Science. Early career experience immersed Cedric in the agricultural greenhouse gas management field where he has led or contributed to the development of numerous Canadian and international GHG quantification protocols in the livestock and cropping sectors. Most recently Cedric, through his work with the Canadian Forage and Grassland Association, has supported the development of the very first grassland GHG quantification protocol approved for the Canadian Forage Sector. Cedric operates a grass-fed beef and annual crop production operation in Centreville, New Brunswick with his wife Alanda and son Kalen. 12 NETWORK: Delta_Conference | Password: delta123
9:30 a.m. – Ballroom BC Forage and Grassland Management Efforts across Canada Cedric MacLeod will outline the work the Canadian Forage and Grassland Association is doing to validate the ecological goods and services generated by Canadian ranchers through their forage and grassland management efforts across the country. The discussion will focus primarily on the new national grazing mentorship program and the rollout of the On-Farm Climate Action Fund which will provide incentive for farms and ranches to deploy advanced grazing management practices. Presenter: Cedric MacLeod MSc., PAg 11:00 a.m. – Ballroom BC Supplementing Fat in Beef Cattle Diets with Update on the Collaborative Project on Seaweed Supplement The collaborative project on seaweed supplement has been shown to reduce GHG emissions in some preliminary studies. Dr. H.A. (Bart) Lardner Presenter: Dr. Bart Lardner, University of Saskatchewan For the past 25 years, Dr. H.A. (Bart) Lardner has managed a research program focusing on beef cattle 1:30 p.m. – Ballroom BC management and forage production. The Past, Present and Future of Genetic Technology – How Dr. Lardner is a Professor in the Genomics Can Be Used as the Canadian Angus Advantage Department of Animal and Poultry Science at the University of An in-depth look at genomic technology, how we use it in the beef industry Saskatchewan where he supervises today, and the possible advantages that advances in genomic technology undergraduate and graduate students present for the future. and teaches courses in forages and beef Presenter: Kajal Devani, Director of Science and cattle nutrition. His program focuses Technology, Canadian Angus Association on pasture and water management in Please see bio for Kajal Devani under the cow-calf systems, summer and winter Science and Technology behind Canadian Angus session. grazing systems, ruminant nutrition, beef cattle reproductive efficiency 2:30 p.m. – Ballroom BC and heifer development, and applied genomics. Dr Lardner works closely Canada Beef: Overview of Programs, with producers to ensure applicability Services and Specific Initiatives of results back to industry. Canada Beef’s commitment to address opportunities and challenges in the marketplace for beef continues in the 2022–23 investment plan. Michele McAdoo, Executive Director, Digital Marketing, will present an overview of Canada Beef’s programs and services as well specific initiatives like the Canadian Beef Information Gateway that are designed to reach consumers with new approaches at the retail counter. Presenter: Michele McAdoo Michele McAdoo Michele McAdoo has more than 25 years of experience managing projects in consumer relationship marketing, recipe development, content creation, media, TV production and digital programs. Michele joined Canada Beef in 2016. Before joining the organization, she worked at the highly regarded Kraft Kitchens at Kraft Canada. In her role as Executive Director, Digital Marketing for Canada Beef, Michele’s goal is to connect consumers and producers to the Canadian beef brand story through strategic, collaborative and authentic content on all social and digital channels and in doing so, build trust and an appreciation for Canadian beef. Michele grew up on a beef farm in rural Ontario and was a committed 4-H agricultural club member. JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 13
Ellen Goddard Ellen Goddard is Co-operative Chair in Agricultural Marketing and Business, University of Alberta since December 2000. She has a BSc, an MSc (University of Guelph) and a PhD (LaTrobe University, Australia) in Agricultural Economics. Her current research includes behavioural research with the public, consumers, farmers, veterinarians and others in food supply chains. She continues to be a social science researcher, (GE3LS lead), in six livestock genomics projects (Genome Canada)— on animal disease resilience, on feed efficiency, on GHG emissions and on surveillance for animal disease, e.g. chronic wasting disease. Beyond the role of genomics, her research is focused on understanding what policies or management strategies might be best for encouraging sustainable markets, in particular for livestock products. 3:45 p.m. – Ballroom BC In These Challenging Times, Is Beef Still What’s for Dinner? Pandemics, wars, sanctions and extreme weather events are all shaking up food markets and affecting the markets for livestock products in particular. While the pandemic shifted food purchasing from eating out to eating in, current rising inflation and interest rates are likely to continue to encourage that behaviour, no matter how desperate we are to ‘get out of the house’. New plant-based products continue to be developed, but are they substitutes or complements for livestock products? Current John Duynisveld research to address these and other questions driving consumer beef Mr. Duynisveld has been employed as a Beef behaviour will be presented. Implications for producers, in terms of Research Biologist with Agriculture and Agri- consumer demands and the use of tools, such as genomics, to address Food Canada (AAFC) since 2000. His current those demands will also be discussed. research program is focused on improving the Presenter: Ellen Goddard, University of Alberta use of pasture in beef production systems. He is completing a multi-year beef cluster research project on maintaining legumes in pasture as 5:00 p.m. – McSweeney’s Dinner Theatre, co-PI (co-principal investigator) with Dr. Yousef Papadopoulos studying the impact of grazing 700 Main Street, Moncton, NB management intensity on animal, plant, and Friday Night Social Event: The Night that Paddy Murphy Died soil characteristics. Significant past research Come inherit some laughs as the mystery of Paddy Murphy’s death contributions include co-PI of a beef science unfolds in front of your eyes! Enjoy a night full of exciting Celtic music cluster project on forage mixtures for pasture, and comedy. part of a collaborative research team looking at For more information on the show and all its pasture and oil supplementation for developing characters, visit www.mcsweeneytheatreco.com a high value lamb, residual feed intake in beef cattle, winter bale grazing for beef cows, co- investigator to develop feeding regimes for Saturday, June 11 a regional beef value chain (Atlantic Beef), investigator in several research projects to 3:00 p.m. – Ballroom BC enhance the healthfulness for beef fat using Grazing Management in a Changing Climate: What Can We pasture as well as oilseeds, and co-investigator Do as Graziers to Cope, and What Might this Mean for Soil in designing a remote, automated animal weighing system for use on pasture. He has 21 Carbon? peer-reviewed scientific papers, 39 scientific Recent research on grazing management is demonstrating that how we abstracts, and more than 220 technical transfer manage our pastures can influence the soil and plant ecosystem. Grazing presentations and trade publications. He was has impacts for weather extremes in our changing climate, and may have part of a national team on year-round grazing of a role in mitigating climate impacts. beef cattle to receive a Golden Harvest Award Presenter: John Duynisveld, M. Sc. (Agr.), in 2008. In addition to his work at AAFC, Mr. Beef Research Biologist, AAFC Kentville (Nappan) Duynisveld also manages a grass-based meat farm with his family in Wallace, Nova Scotia, raising grass-fed beef and lamb, pastured poultry and pigs. 14 NETWORK: Delta_Conference | Password: delta123
What is the Canadian Angus Foundation? One of the important pieces of history for the Canadian Angus Association was the development of the Canadian Angus Foundation. Incorporated in 1993, the Foundation is run by a group of dedicated volunteers. The main functions of the Foundation are to preserve and expand the Angus breed for future generations through education, youth development, scientific and market research and historical preservation and restoration. Mission The Canadian Angus Foundation functions to preserve and expand the Angus breed for future generations through education, youth development, scientific and market research, and historical preservation and restoration. The Canadian Angus Foundation was incorporated in 1993 and is the charitable arm of the Canadian Angus Association. Vision With inspiration and bold initiatives, we create opportunities to grow our Angus legacy. The Canadian Angus Foundation is committed to fulfilling their mission statement and is currently supporting initiatives in Canadian Angus research, working on a living history project to bring our archives to life and developing educational programming. Support of scholarships and awards for young breeders and junior members is ongoing. Help Support the Canadian Angus Foundation There are various ways that you can support the Foundation. It is with your help and care that the Foundation is able to offer different programs to Canadian Angus Association members from coast to coast, both breeders and supporters of the Canadian Angus cause who donate and purchase in support of our Foundation and our national youth. You can support the Canadian Angus Foundation throughout the year through donations to scholarships and awards such as the Outstanding Young Angus Breeder and the Robert C. The future of Canadian Angus is McHaffie Junior Ambassador, as well as travel bursaries and all about preserving and expanding junior shows. This support also includes providing junior and the Angus breed for future young breeders the opportunity to learn and grow in areas of leadership, marketing, technology, and Angus production as generations through education, well as opportunities for non-livestock youth to learn about our youth development, scientific and industry. Funding is also provided to assist with speakers and market research and historical events targeted at member education. preservation and restoration. Contact the Foundation to find out more information Help support the future and brand about the area you are interested in supporting. it your own today! www.cdnangus.ca/foundation JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 15
TOURS Thursday, June 9 – Sunday, June 12 – Optional Tour Optional Sightseeing Tour Hosted by Prince Edward Island Angus Association 8:45 a.m. Tour departs from Delta Hotels Marriott Beausejour Hotel 10:00 a.m. Tour departs from Delta Hotels Tour includes: Marriott Beausejour Hotel • Dorchester Jail tour: built in 1875, this is one of Tour includes: Canada’s oldest provincial jails and now functions • Breakfast at the Delta prior to departure as an Airbnb • Lunch • Verger Belliveau Orchards tour and Monument Le- • Bus tour across the Confederation Bridge to Prince Febvre National Historic Site visit Edward Island with a few stops that are being hosted • Domaine Latitude 46 Estate Winery is a six-acre by the PEI Angus Association vineyard and cottage winery, located on the banks Note: New Glasgow Lobster Suppers dinner (a la carte— of the Petitcodiac River in Memramcook, New not included in tour cost). Brunswick • Lunch 8:00 p.m. Tour returns to Delta Hotels Marriott Beausejour Hotel 4:00 p.m. Tour returns to Delta Hotels Marriott Beausejour Hotel Thank You A BIG thank you to all our National Convention 2022 sponsors! Convention would not be as great without your generous support! 2022 to our Sponsors Department of Agriculture, Aquaculture and Fisheries / Ministère de l’Agriculture, de l’Aquaculture et des Pêches 16 NETWORK: Delta_Conference | Password: delta123
22nd Annual Canadian Junior Angus SHOWDOWN 2022 July 27–29 Brandon, Manitoba Event subject to change and/or cancellation dependent upon current public health and government guidelines. Tuesday, July 26, 2022 1:00 pm • Move in begins Wednesday, July 27, 2022 12 noon • Move in complete 12 noon • Lunch & Orientation 12:30 pm • CJA Annual General Meeting 1:30 pm • Judging (individual competition – written reasons) 2:00 pm • Team Grooming 5:30 pm • Supper & Extravaganza Thursday, July 28, 2022 9:00 am • Showmanship 11:00–4:00 pm • Print Marketing 1:00–4:00 pm • Sales Talk 12 noon • Public Speaking 2:00 pm • Judging (must qualify from individual competition) 6:00 pm • Cook-off & BBQ Friday, July 29, 2022 For up-to-date Showdown information, please visit 9:00 am • Conformation Classes www.cdnangus.ca/canadian-junior-angus/showdown. The Canadian Angus Foundation will provide travel and trucking 5:00 pm • Banquet, Awards Presentations, bursaries to attend Showdown as well as significant cash prizes and Auction & Dance scholarships for the Aggregate Winners. There will also be three draws made for vouchers to purchase Angus females—one at $3,000 and two at $2,000. All exhibitors will automatically be entered to win! Visit the Canadian Angus Foundation website at www.cdnangus.ca/foundation for more information and to apply for the bursaries. Naomi Best • President/Manitoba Director: 204-851-7233 Belinda JOIN US ON SOCIAL Wagner MEDIA! •#cdnangusCONV #cdnangus Coordinator: 306-537-1518 or bwagner@cdnangus.ca 17
Contents 17 Bienvenue de l'Association Maritime Angus 18 Programme des événements 19 Ordre du jour de l'assemblée générale annuelle 20 Descriptions des sessions éducatives 24 Excursions Commanditaires Merci à DLMS et Cattlevids pour le tournage et la diffusion en direct des sessions à la Convention. Avis de tournage et de photographie : lorsque vous assistez à cet événement, vous entrez dans une zone où la photographie, l'enregistrement audio et vidéo peuvent avoir lieu. En entrant dans les locaux de l'événement, vous consentez à ce support d'enregistrement et à sa diffusion, publication, exposition ou reproduction. Si vous avez des préoccupations, veuillez communiquer avec un membre du personnel de l'Association canadienne Angus. 18 NETWORK: Delta_Conference | Password: delta123
Mot de bienvenue du président Bienvenue au Congrès national de Canadian Angus 2022 dans les Maritimes. Je suis heu- reux d'avoir l'occasion de rencontrer les membres en personne et de faire l'expérience de la célèbre hospitalité des Maritimes. Cette convention nous offre des occasions d'apprendre, de nous divertir, de faire du tourisme et de créer des liens. Au cours des prochains jours, nous aurons de nombreuses occasions de bénéficier de l'enseignement des leaders de l'in- dustrie, de renouer des amitiés et de créer de nouveaux liens, de goûter aux fruits de mer frais de l'Atlantique et de découvrir certains des plus beaux paysages que les Maritimes ont à offrir. Nos conférenciers couvriront tous les aspects de notre activité, de la ferme à l'assiette, en abordant le pâturage et l'al- imentation pour une croissance optimale, les initiatives de recherche actuelles, les applications actuelles et futures de la technologie pour les éleveurs de bovins ainsi qu'au niveau des détaillants et des consommateurs, et en examinant la demande de bœuf des consommateurs, aujourd'hui et à l'avenir. Et pour ceux qui peuvent rester une journée de plus, la PEI Angus Association a mis sur pied une excellente occasion de traverser le pont de la Confédération et de faire l'expéri- ence d'un mélange de visites de fermes et d'arrêts aux différentes attractions de l'île. La vente aux enchères de levée de fonds de l'événement Building the Legacy de la Fondation Canadian Angus est de re- tour en tant qu'événement en direct avec plus de 70 lots d'animaux, de génétique, d'œuvres d'art et d'expériences. Des efforts considérables ont été déployés pour rassembler les offres de la vente, alors n'hésitez pas à consulter le catalogue à l'avance et à venir soutenir notre Fondation samedi soir. Je vous remercie de m'avoir élu président et je vous souhaite une agréable visite tout au long de notre premier congrès national en présence des membres dans trois ans. Bienvenue à la 2022 Convention nationale de l'Angus Qui aurait cru, lorsque nous avons commencé à planifier cet événement en 2019, que nous aurions attendu trois ans pour que ce congrès ait lieu! Nous pouvons tous apprécier la com- plexité de la planification d'un événement (ou de la tentative de planification d'un événe- ment) au cours des dernières années. Je suis donc très heureuse que vous vous joignez à nous ici à Moncton, au Nouveau-Brunswick, cette semaine. L'événement a été soigneusement conçu avec l'équipe d'Angus Central dirigée par Carmen pour être une combinaison équilibrée de formation, de réseautage et de perspectives commerciales ! Vous pouvez consulter tous les détails des événements dans le programme de la conférence, donc je ne les détaillerai pas ici, mais jetez-y un coup d'œil et profitez-en pour participer activement. La communauté Angus, qui représente la plus grande race bovine au Canada, a toujours été un groupe accueillant pour moi, peu importe où je me trouve dans le pays ou dans le monde. Je vous encourage à élargir vos relations cette semaine (même si nous n'avons plus l'habitude), à vous présenter et à entamer une conversation avec quelqu'un que vous ne con- naissez pas. Il y a de fortes chances que vous ayez quelque chose en commun. Au nom des membres du conseil d'administration, Tim Dixon, Bev McMurtrie, Catherine Manning, James Ells, Patrick Holland et Ronnie Ford, je remercie chacun d'entre vous d'avoir pris le temps, malgré vos horaires chargés, de faire le déplacement jusqu'à Moncton, au Nouveau-Brunswick. Nous sommes convaincus que chacun d'entre vous apprendra quelque chose de nouveau, rencontrera quelqu'un de nouveau et vivra une nouvelle expérience. Profitez-en et bienvenue dans les Maritimes! Amy Higgins, présidente JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 19
MERCREDI Ouverture des inscriptions 14 h 00 LE 8 JUIN * sous réserve de modifications* Mezzanine, Hôtel Delta Hotels Marriott Beausejour Fin des inscriptions 16 h 30 Mezzanine, Hôtel Delta Hotels Marriott Beausejour Activité sociale optionnelle, avec Shediac Bay Cruises 17 h 00 Départ de l'hôtel Delta Hotels Marriott Beausejour Fin de l'activité sociale optionnelle 21 h 00 Retour à l'hôtel Delta Marriott Beausejour Suite d'hospitalité, organisée par la Maritime Angus Association 21 h 30 Petitcodiac, Hôtel Delta Hotels Marriott Beausejour JEUDI LE 9 JUIN Départ de la visite optionnelle 8 h 45 Programme de la Ramassage à l'hôtel Delta Hotels Marriott Beausejour Ouverture des inscriptions 14 h 00 Mezzanine, Hôtel Delta Hotels Marriott Beauséjour Retour de la visite optionnelle 16 h 00 Retour à l'hôtel Delta Hotels Marriott Beausejour Fermeture des inscriptions 17 h 00 Mezzanine, Hôtel Delta Hotels Marriott Beausejour Réception du président 17 h 00 2022convention nationale Tide and Boar, 700, rue Main, Moncton, NB, à proximité de l'hôtel. Fin de la réception du président 21 h 00 Tide and Boar Suite d'hospitalité, organisée par la Maritime Angus Association 21 h 30 Petitcodiac, Hôtel Delta Hotels Marriott Beausejour VENDREDI Ouverture des inscriptions Mezzanine 7 h 00 LE 10 JUIN Hôtel Delta Hotels Marriott Beausejour Petit-déjeuner Salle de bal BC 7 h 30 – 8 h 30 Hôtel Delta Hotels Marriott Beausejour La science et la technologie 8 h 30 derrière Canadian Angus Salle de bal BC, Hôtel Marriott Beauséjour, Delta Hotels Efforts de gestion des fourrages 9 h 30 et des pâturages au Canada Salle Ballroom BC, Delta Hotels Marriott Beausejour Hotel Pause café Mezzanine 10 h 30 Hôtel Delta Hotels Marriott Beausejour Supplémentation en matières grasses dans les 11 h 00 régimes alimentaires des bovins de boucherie Salle de bal BC, Hôtel Delta Hotels Marriott Beausejour Dîner 12 h 00 – 13 h 30 Salle de bal BCHôtel Delta Hotels Marriott Beausejour Le passé, le présent et l'avenir 13 h 30 de la technologie génétique Salle de bal C.-B., hôtels Delta, hôtel Marriott Beauséjour 20 NETWORK: Delta_Conference | Password: delta123
VENDREDI Bœuf du Canada : Aperçu des programmes, 14 h 30 LE 10 JUIN * sous réserve de modifications* des services et des initiatives spécifiques Salle de bal C.-B., Hôtel Marriott Beauséjour, Hôtels Delta Pause café Mezzanine 15 h 15 Hôtel Delta Hotels Marriott Beausejour Dans cette période de défi, 15 h 45 le bœuf est-il toujours à la mode ? Salle de bal BC, Hôtel Delta Hotels Marriott Beausejour Souper Événement social 17 h 00 McSweeney's Dinner Theatre, 700 Main St, Moncton, NB, à distance de marche de l'hôtel Suite d'hospitalité, organisée par la Maritime Angus Association 21 h 30 Programme de la Petitcodiac, Hôtel Delta Hotels Marriott Beausejour SAMEDI LE 11 JUIN Remise des cartes de vote pour l'AGA 7 h 30 – 9 h 00 Mezzanine, Hôtels Delta Marriott Beauséjour Petit-déjeuner 8h-9h Salle de bal BC, Hôtel Delta Hotels Marriott Beausejour AGA de la CAA et CFA 9 h 00 Salle de bal BC, Hôtel Delta Hotels Marriott Beausejour Pause café 10 h 15 Mezzanine, Hôtel Delta Hotels Marriott Beausejour 2022convention nationale AGA de la CAF et CAA 10 h 45 Salle de bal BC, Hôtel Delta Hotels Marriott Beausejour Dîner 11 h 45 – 13 h 00 Salle de bal BC, Hôtel Delta Hotels Marriott Beausejour Compétition l'ambassadeur 13 h 00 Angus junior canadien Salle de bal BC, Hôtels Delta Hôtel Marriott Beauséjour Pause café 14 h 30 Mezzanine, Hôtel Delta Hotels Marriott Beausejour La gestion des pâturages 15 h 00 dans un climat changeant Salle de bal BC, Hôtel Delta Hotels Marriott Beausejour Réception du banquet du congrès national Cocktails 16 h 30 Mezzanine A, Hôtel Marriott Beauséjour des Hôtels Delta Souper du banquet de la convention nationale 17 h 30 Salle de bal, Hôtel Delta Hotels Marriott Beausejour Remise des prix de la convention nationale 19 h 00 Salle de bal, Hôtel Delta Hotels Marriott Beausejour Encan de levée de fonds 20 h 00 au profit de Building the Legacy 10 Salle de bal, Hôtel Delta Hotels Marriott Beausejour Suite d'hospitalité, organisée par la Maritime Angus Association 21 h 30 Petitcodiac, Hôtel Delta Hotels Marriott Beausejour DIMANCHE La visite optionnelle 10 h 00 – 20 h 00 LE 12 JUIN Hôtel Delta Hotels Marriott Beausejour JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 21
Ordre du jour 115e Assemblée générale annuelle Samedi le 11 juin 2022 Delta Hotels Marriott Beausejour | Moncton, NB Les cartes de vote pourront être ramassées à la table d'inscription sur place samedi le 11 juin de 7h30 à 9h00 seulement. Les entrées tardives sont autorisées mais les cartes de vote ne pourront pas être remises après 9h00. Ordre du jour de la 115e assemblée générale annuelle de la Canadian Angus Association 1. Rappel à l'ordre—Président Sheldon Kyle 2. Présentation des directeurs canadiens, des représentants régionaux et des visiteurs—Sheldon Kyle 3. Rapport du Canadian Junior Angus—Présidente du CJA Naomi Best 4. Hommage aux membres et associés décédés—Sheldon Kyle 5. Révision et approbation des procès-verbaux des assemblées générales annuelles de 2019, 2020 et 2021—Sheldon Kyle 6. Rapport du président—Sheldon Kyle 7. Rapport sur les états financiers vérifiés (au 31 décembre 2021)—PDG Myles Immerkar 8. Faits importants de 2021—Myles Immerkar 9. Date et lieu du congrès national de 2023—Chad Hollinger, président de la Saskatchewan Angus Association. 10. Nouvelles affaires/recommandations de l'assemblée—Sheldon Kyle 11. Reconnaissance des présidents honoraires—Sheldon Kyle 12. Reconnaissance des anciens présidents—ancien président Shawn Birmingham 13. Présentation du nouveau président élu—Graham McLean. 14. Ajournement—Sheldon Kyle Assemblée générale annuelle de la Fondation Canadian Angus 1. Ouverture de la séance—Tammi Ribey, présidente 2. Rapport de la présidente—Tammi Ribey 3. Présentation des directeurs—Tammi Ribey 4. Révision et approbation du procès—verbal de l'assemblée générale annuelle 2019—Tammi Ribey 5. Révision et approbation des états financiers de 2021—Belinda Wagner, directrice exécutive 6. Reconnaissance des donateurs de 2021—Tammi Ribey 7. Nomination des directeurs—Tammi Ribey 8. Reconnaissance des directeurs sortants—Tammi Ribey 9. Affaires nouvelles—Tammi Ribey 10. Présentation des prix—Tammi Ribey 11. Ajournement—Tammi Ribey 22 NETWORK: Delta_Conference | Password: delta123
Descriptions des événements et des sessions Mercredi le 08 juin 17 h - Activité sociale en soirée à la croisière Lobster Tales dans la baie de Shediac (N.-B.) L'expérience du homard dans son intégralité ! Découvrez le secret le mieux gardé du Canada atlantique grâce à cette croisière interactive sur le thème du homard. Une expérience culinaire inoubliable vous attend pendant que vous naviguez sur les eaux tempérées de la baie de Shediac. Votre guide vous montrera comment faire craquer et manger un délicieux homard fraîchement cuit, Kajal Devani tout en chatouillant vos sensations gustatives. Ensuite, détendez-vous et savourez un Kajal dirige les projets de recherche festin de pêcheur, accompagné d'une boisson fraîche, tout en admirant le paysage et de l'Association et gère le programme en faisant l'expérience de l'hospitalité pour laquelle les Acadiens sont si célèbres. Après de performance par une évaluation le souper, profitez des douces brises sur notre spacieux pont supérieur et admirez la génétique des animaux reproducteurs beauté des paysages de la côte Est en écoutant de la musique acadienne traditionnelle. de Canadian Angus. En tant que Croisières dans la baie de Shediac : www.shediacbaycruises.ca généticienne de l'Association, elle surveille les conditions génétiques et Jeudi le 9 juin conseille les membres de l'Association 17 h - Réception du président sur l'application des outils génétiques Joignez-vous aux membres du conseil d'administration de l'Association Canadian Angus pour équilibrer et optimiser la santé des et aux représentants de vos associations Angus régionales au Tide & Boar Gastropub, troupeaux et les gains économiques. un pub primé qui a été nommé l'un des 50 meilleurs restaurants du Canada par le Kajal est titulaire d'une maîtrise magazine Mclean's, l'un des bars préférés du Canada par Enroute d'Air Canada et qui a en génétique animale quantitative été présenté dans l'émission You Gotta Eat Here du Food Network. de l'Université de l'Alberta et d'un Il ne s'agit pas d'un dîner officiel, mais d'une dégustation avec suffisamment de délicieux doctorat dans le même domaine de amuse-gueules pour vous combler pendant que vous vous réunirez avec d'autres l'Université de Calgary. Élevée au Kenya amateurs d'Angus de partout au pays. Venez goûter au menu typique des Maritimes, dans une exploitation de type mixte, avec des produits saisonniers, frais et locaux, dans votre assiette et dans votre verre. Kajal est passionnée par la génétique Aidez-nous à rendre hommage au président Sheldon Kyle et à célébrer la fin de son et par sa capacité à améliorer la mandat avec style ! production à deux égards : la réussite Attendez-vous à un événement inoubliable et profitez de la véritable hospitalité des des agriculteurs et des éleveurs et une Maritimes au cœur du centre-ville de Moncton. expérience culinaire mémorable pour le consommateur de viande bovine. Vendredi le 10 juin Kajal reconnaît que notre activité, 8 h 30 - Salle de bal BC même dans sa dimension la plus La science et la technologie derrière Canadian Angus scientifique, est une activité humaine Une mise à jour sur les initiatives de recherche de Canadian Angus, notamment le projet et s'engage à créer de la valeur à tous de haute résistance immunitaire, le projet de formation à l'IA par caméra en partenariat les niveaux pour chaque membre. avec OneCup IA, le projet de fertilité des femelles, le projet de longévité des femelles et le projet de fertilité des mâles. Présentateur : Kajal Devani, directrice des sciences et de la technologie, Canadian Angus Association Cedric MacLeod, MSc., PAg Cedric a grandi dans le comté de Carleton, au Nouveau-Brunswick, où il a travaillé dans l'entreprise familiale de construction en béton. Il a développé un amour précoce pour l'agriculture grâce aux encouragements de son père et à ses nombreux emplois en construction dans le domaine agricole. Le désir de relever les défis de la santé et de la conservation des sols dans la ceinture de pommes de terre du Nouveau-Brunswick a amené Cedric à obtenir un baccalauréat en sciences du Collège d'agriculture de la Nouvelle-Écosse et une maîtrise du département de la science des sols de l'Université du Manitoba. Le début de sa carrière l'a plongé dans le domaine de la gestion des gaz à effet de serre en agriculture, où il a dirigé ou contribué à l'élaboration de nombreux protocoles canadiens et internationaux de quantification des GES dans les secteurs de l'élevage et des cultures. Plus récemment, Cedric, dans le cadre de son travail avec la Canadian Forage and Grassland Association, a soutenu le développement du tout premier protocole de quantification des GES des prairies approuvé pour le secteur canadien des fourrages. Cedric exploite une entreprise de production de bovins d'élevage et de cultures annuelles à Centreville, au Nouveau-Brunswick, avec sa femme Alanda et son fils Kalen. JOIN US ON SOCIAL MEDIA! #cdnangus #cdnangusCONV 23
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