2021 CATERING PACK AGE - Assor ted catering options at af fordable prices for any occasion - The Terrace
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
WELCOME TERR ACE ON THE GREEN C ATERING DINE IN OR PICK UP Welcome to The Terrace, a café at the heart of UTS Monday to Friday | Minimum 10 people Central. At The Terrace, we’re committed to great food, better coffee and an approach to business that’s kind to All prices include biodegradable cutlery & napkins for the planet. catered numbers (additional sets available) Additional disposables (per person) $0.30 WHY CHOOSE THE TERR ACE? Delivery fees apply for catering less than $50 ONSITE CATERING Our onsite kitchen will ensure all your guests enjoy a wide range of refreshments. Choose from a selection of delectable menus to suit your event. All our food is made right here in our kitchen every day, which means no pre-made products from third-party vendors. It also means we can track the shelf-life, freshness, flavour and quality of everything we sell. CONTAC T US Address: Level 3, UTS Central SUSTAINABLE 61 Broadway, Ultimo NSW 2007 We’re supporting the UTS goal of being plastic free, Phone: (02) 9514 1632 and we’ve embedded waste-reduction initiatives and incentives in our day-to-day business in order to get Email: terrace@activateuts.com.au there. We also partner with eco-friendly suppliers, Website: terraceonthegreen.com.au so a meal with us is good for the customer and good for the planet. 2
HOW WE GIVE BACK Our plant-based catering disposables are made from GIVING BACK TO UTS PL A STIC FREE INITIATIVE SUSTAINABLE PR AC TICES R E N E WA B L E , L O W E R C A R B O N o r R E C Y C L E D M AT E R I A L S As an ActivateUTS outlet, we’re the only food and We discourage the use of single-use packaging – We’re committed to the provision of fresh, delicious beverage venue on campus that makes an ongoing instead, we sell reusable cups and food containers food and beverages, sustainable packaging that’s investment in the university. That’s because all our and offer discounts for patrons who bring their own. kind to the environment, and partner with eco- profits go back into student programs – so dining When we can’t avoid using disposable packaging, friendly suppliers who share our commitment to the with us means supporting UTS. we do so with limited environmental impact – all our environment. These include Vittoria for organic coffee packaging is plant-based and compostable. beans, DeBortoli for in-house wines, and Vegware for plant-based, compostable cups and containers. We also send our food and compostable packaging waste to Waste Stream in Sydney’s west where it’s converted back into soil. 3
BRE AKFA ST AND BRE AK MENUS LIGHT BRE AKFA ST THE HE ART SMART START MINI BRE AK OPTIONS $14.50 per person | Minimum 10 people $21 per person | Minimum 10 people $4 per person | Freshly brewed coffee & a selection of premium teas Assorted muffins (NF) (V) Bottled water $4 per person | Pre ordered barista coffee or tea Brewed coffee & selection of teas Grove cold pressed orange & apple juices (max 20 people) Croissant & selection of danishes (NF) (V) In-house vegan, gluten free slices (GF) (DF) (V) (VG) Add biscuits | $2 per person Seasonal fruit salad cup (GF) (DF) (NF) (V) (VG) Toasted muesli fruit & yoghurt cup (V) Whole banana BARISTA COFFEE C ART Minimum 20 people | Includes all equipment, supplies & baristas to serve MORNING TE A BRE AK 20 cups $100 $10 per person | Minimum 10 people 40 cups $200 Assorted danishes (NF) (V) 100 cups $400 Brewed coffee & selection of teas 200 cups $600 Mini quiche (NF) 300 cups $700 AFTERNOON TE A BRE AK $10 per person | Minimum 10 people Brewed coffee & selection of teas Selection of tea cakes (V) Sweet tartlets (V) GF — Gluten Free DF — Dairy Free NF — Nut Free V — Vegetarian VG — Vegan 4
INDIVIDUAL BRE AK ITEMS SWEET BRE AK ITEMS HE ART SMART ITEMS GLUTEN FREE ITEMS $3.50 per piece $ per piece $5 per piece Assorted sweet tartlets (V) Assorted vegan, gluten free slices (GF) (DF) (V) (VG) $4 Assorted tea cakes Assorted tea cake selection (V) Fruit salad cup (GF) (DF) (NF) (V) (VG) $4 Banana bread Banana bread with salted caramel sauce (V) Piece of seasonal fruit $1.50 Breakfast muffins Fruit danish pastries (V) Vegan coconut yoghurt with fruit (GF) (DF) (V) (VG) $4 Brownies Mini filled doughnuts (V) Yoghurt, fruit and muesli cup (GF) (V) $4 Friands Scone with jam & cream (NF) (V) Finger sandwiches $7 Small lamingtons (V) SUBSTANTIAL BRE AK ITEMS Lamingtons Small muffins (V) $6 per piece Tomato pesto & ricotta tartlets Bacon & egg slider (NF) SAVOURY BRE AK ITEMS Chicken & cheese quesadilla (NF) $3.50 per piece Finger sandwich selection Assorted cocktail meat pies (NF) Large breakfast or lunch quiche (NF) Assorted mini quiches (NF) Marinated chicken skewers (GF) Beef cocktail pies (NF) Raw seasonal vegetable crudité with hummus dip Cheddar cheese & tomato croissant (NF) (V) (GF) (DF) (NF) (V) (VG) Fetta & spinach rolls with tomato chutney (NF) (V) Vegan slider & tomato chutney (DF) (NF) (V) (VG) Sausage roll (NF) Smoked ham & cheese croissant (NF) Tomato pesto tartlet with ricotta & basil (V) GF — Gluten Free DF — Dairy Free NF — Nut Free V — Vegetarian VG — Vegan 5
LUNCH MENUS WORKING SANDWICH LUNCH HOT LUNCH BOX $15 per person | Minimum 10 people $20 per person | Minimum 10 people (most dietaries catered for) Please select A or B for the entire group: Please select one of the following for the entire group: A Variety of individually packaged sourdough sandwiches Baked butter chicken with naan bread & steamed rice (NF) B Variety of individually packaged wraps Beef stroganoff with green beans & steamed rice (GF) (NF) Served with fresh juice and water Grilled satay chicken strips on stir-fried baby corn & bamboo shoot rice (GF) (DF) WORKING LUNCH BOX Penne pasta with marinara, green peas & meatballs, $20 per person | Minimum 10 people parmesan (NF) (Most dietaries catered for) Singapore noodles with stir-fry chicken breast, veg & Please select A or B for the entire group: sweet chilli, ginger sauce (DF) (NF) A Variety of individually packaged Thai green curry chicken with jasmine rice (GF) (DF) (NF) sourdough sandwiches Vegan dahl, coconut curry with eggplant, steamed rice B Seasonal chilled antipasto of sliced meats, pickles, & naan (GF) (DF) (V) (VG) grilled veg , salad & bread Vegetarian lasagne with steamed greens (NF) (V) Includes: Includes: Beverage (juice, water, soda) Beverage (juice, water, soda) Chocolate walnut brownie or similar sweet treat Dessert slice Seasonal fruit salad cup Seasonal mixed salad box Seasonal whole fruit Seasonal whole fruit GF — Gluten Free DF — Dairy Free NF — Nut Free V — Vegetarian VG — Vegan 6
SAL AD AND PL AT TER MENUS CHEFS SAL AD SELEC TION SAL AD OPTIONS PL AT TERS Minimum 10 people (most dietaries catered for) Avocado, tomato & cucumber salad with green beans, $9.50 per person | Minimum 10 people mixed leaf & honey mustard dressing (GF) (DF) (NF) (V) (most dietaries catered for) Items may change or be substituted due to seasonal availability, please confirm when ordering Chicken Caesar salad with boiled egg & parmesan ANTIPASTO PLATTER cheese (Diced bacon available separately) (NF) Char-grilled vegetables & marinated mushrooms with A Large bowl or platter | $40 | serves 10 | cold sliced meats, smoked salmon, olives & relishes One salad per bowl Chilled baby potatoes with fresh herb mayonnaise, served with assorted bread (DF) (NF) wild rocket & shallots (GF) (DF) (NF) B Individual salad lunchbox | $12 per box | CHEESE PLATTER a selection of 3 salads (add a bread roll +$2) Greek salad of diced cucumber, vine ripened tomato, A selection of international & Australian cheese Kalamata olives, Spanish onion & parsley with feta & served with dried fruit, fresh dates, quince paste, balsamic vinaigrette (GF) (NF) (V) lavash & crackers Grilled chicken breast & pesto pasta with roast CURED MEATS BOARD capsicum, dried tomato, baby spinach & pine nuts Selection of salumi, bresaola & salami served with lettuce, artichoke, olives, pickles & chutney with House slaw with chipotle dressing (GF) (DF) (NF) (V) bread & crackers Mixed green leaf, cucumber, vine ripened tomato & balsamic dressing (GF) (DF) (NF) (V) (VG) $5.50 per person | Minimum 10 people Roasted carrots, sweet potato, sunflower seeds & (most dietaries catered for) smoked coconut yoghurt dressing (GF) (DF) (NF) (V) Assorted bread & dips platter (NF) (V) Seared salmon poke salad with rice noodle & wombok slaw, mint, coriander, soybeans, cucumber & a sweet Chips & dips bar platter, corn chips, chips, chilli & lime vinaigrette (GF) (DF) (NF) salsa & guacamole (V) Spice roasted cauliflower, chickpeas, roast zucchini, Hot snack platter: beef pies, party sausage rolls, spinach & almonds with coconut turmeric dressing vegetarian spring rolls & samosas with sauce (GF) (DF) (V) Vegetarian crudité platter of raw seasonal veg with Sweetcorn, activated black rice, cherry tomatoes, hummus dips (GF) (DF) (NF) (V) (VG) shallots, rocket & honey mustard dressing (GF) (DF) (NF) (V) GF — Gluten Free DF — Dairy Free NF — Nut Free V — Vegetarian VG — Vegan 7
TERR ACE BBQ BA SIC BBQ INDIVIDUAL PIECES $15 per person | Minimum 10 people $5 per piece | Minimum 10 pieces (most dietaries catered for) (most dietaries catered for) 2 halal beef sausages (vegetable patties for dietaries on request) Halal chicken sausages BBQ, tomato and mustard sauces Halal angus beef burger patties Grated cheese Lemon & thyme marinated chicken skewers Sliced brown bread (white bread available on request) Roasted vegetable skewers Sliced onions Selection of brioche style hot dog rolls & burger buns Staff to cook and serve BBQ Vegan, gluten free patties Build out your menu with additional items GOURMET ME AT OPTIONS to our base BBQ $9 per piece | Minimum 10 pieces SAL AD BOWL S Marinated lamb fillet skewers Large bowl | $40 | Serves 10 Marinated striploin beef minute steaks Choose from our chef's salad selection (page 7) Sweet chilli prawn skewers (most dietaries catered for) GF — Gluten Free DF — Dairy Free NF — Nut Free V — Vegetarian VG — Vegan 8
C ANAPÉ & COCK TAIL SELEC TION C ANAPÉ PACK AGES COLD C ANAPÉS SUBSTANTIAL C ANAPÉS Minimum 20 people $4 per piece $5 per piece 1 hour | $22 per person Cherry tomato, bocconcini & basil skewer (GF) (NF) (V) Cocktail beef cheeseburger slider (NF) 2 hot & 2 cold canapes Chickpea falafel with green pea hummus Cocktail chicken schnitzel slider with slaw (DF) (NF) 2 hours | $30 per person (GF) (DF) (NF) (V) (VG) 3 hot & 3 cold canapes Peking duck pancake with cucumber, shallot & Cured beef with onion jam & shaved parmesan (DF) hoisin sauce (DF) (NF) 3 hours | $35 per person Seared salmon & avocado crudité (DF) (NF) Roast vegetable skewers (GF) (DF) (NF) (V) (VG) 3 hot, 3 cold & 1 substantial canapes Selection of cocktail desserts (V) Satay chicken skewers (DF) 4 hours | $43 per person 3 hot, 4 cold & 2 substantial canapes Vegetarian tofu rice paper rolls with lime sweet chilli sauce (GF) (NF) (V) (VG) HOT BOXES $8 per piece HOT C ANAPÉS Fish & chips (DF) (NF) $4 per piece Gilled ancho pork tacos with pineapple & Chicken kara-age with lemon aioli (NF) lime salsa (GF) (DF) (NF) Lamb kofta with mint tzatziki (GF) (NF) Grilled soy chicken and fried rice (GF) (DF) (NF) Mini quiches (NF) Halal beef hot dogs with cheese, mustard & relish on brioche bun (NF) Salt & pepper squid lime aioli (NF) Mushroom & green pea risotto (GF) (NF) (V) Vegetarian arancini with garlic aioli (NF) (V) Vegetarian curry puffs with coconut mango chutney (NF) (V) GF — Gluten Free DF — Dairy Free NF — Nut Free V — Vegetarian VG — Vegan 9
BEVER AGE PACK AGES HOUSE BEVER AGE PACK AGE PREMIUM BEVER AGE PACK AGE 1 hour — $25 per person 1 hour — $30 per person 2 hours — $30 per person 2 hours — $36 per person 3 hours — $35 per person 3 hours — $42 per person 4 hours — $40 per person 4 hours — $46 per person Includes: Includes: Beer and cider Beer and cider Hahn Super Dry, James Boag Draught, Five Seeds Cider Heineken, Furphy's Lager, Hahn Premium Light or Hahn Premium Light (Pick 2) or James Squire Orchard Crush Cider Sparkling wine Sparkling wine Willowglen NV Brut Wild One Sparkling Brut Cuvèe or Duchess Sparkling NV Cuvèe White wine Willowglen Semillon Sauvignon Blanc, White wine or Willowglen Pinot Grigio Wild One Sauvignon Blanc or De Bortoli Winemakers Pinot Grigio Rosé wine Willowglen Rosé Red wine Wild One Shiraz Red wine De Bortoli Winemakers Cabernet Sauvignon Willoglen Shiraz Cabernet or Willowglen Cabernet Merlot Non-alcoholic Soft drinks, a variety of chilled fruit juices, kombucha & Non-alcoholic sparkling mineral water Soft drinks, a variety of chilled fruit juices, kombucha & sparkling mineral water 10
You can also read