$2000 credit up for grabs 18 - TREND ALERT
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
MARCH 2020
20
TREND
ALERT
2
Bidfood
Trade
Shows
2020
18
$2000 credit
up for grabs
2020 Trade Shows
• new products
• innovative inspiration
• specials for you
Bidfood Trade Shows are back for 2020
in your region and we’d love to see you there!
Register, attend and win !
One lucky customer will WIN 100,000 Bidpoints for pre-
registering and attending any of our shows!
Make your vote count
and be in to win !
We need your help to decide the winner of our
‘Best New Product & Innovative Awards’! Voting puts
you in the draw to win 10,000 Bidpoints in your region!
Queenstown Timaru Wellington Hamilton
Thursday 12 March 12 – 4pm Wednesday 22 April 12 – 4pm Wednesday 13 May 1– 5pm Wednesday 3 June 1– 5pm
Queenstown Memorial Centre, Southern Trusts Events Centre, Deloitte Gallery, Claudelands Event Centre,
1 Memorial Street 70 Morgans Road, Glenwood Westpac Stadium, cnr Brooklyn Road & Heaphy
Waterloo Quay, Pipitea Terrace, Claudelands
Dunedin Nelson
Tuesday 17 March 12 – 4pm Tauranga
Tuesday 5 May 12 – 4pm Tuesday 19 May 12 – 4pm Whangarei
More FM Arena, Edgar Centre, Annesbrooke Church, Monday 8 June 12 – 4pm
cnr Portsmouth Drive & Bay Park, 81 Truman Lane,
40 Saxton Rd West, Stoke Mt Maunganui Northland Event Centre,
Teviot Street
Greymouth Refining NZ Lounge,
Invercargill Rotorua
Wednesday 6 May 12 – 4pm Monday 25 May 1– 5pm 51 Okara Drive
Wednesday 18 March 12 – 4pm Energy Events Centre,
ILT Stadium Southland, Omoto Racecourse, New Plymouth
Omoto Road, Queens Drive, Tuesday 16 June 1– 5pm
Court 6 & 7, Surrey Park Sports Government Gardens
Centre, Isabella Street State Highway 7, Kaiata TSB Stadium, New Plymouth
Auckland Racecourse, Rogan Street
Christchurch Hawke’s Bay Wednesday 27 May 12 – 4pm
Tuesday 21 April 12 – 4pm Tuesday 12 May 1– 5pm Alexandra Park Function Centre, Palmerston North
Horncastle Arena, Exhibition Hall, Tasman & Lyell Rooms, Wednesday 17 June 1– 5pm
55 Jack Hinton Drive, Showgrounds Hawke’s Bay, cnr Greenlane West & Barber Hall, Arena Manawatu,
Addington Kenilworth Rd, Hastings Manukau Roads, Greenlane Waldegrave Street
Shows proudly sponsored by
Pre-register today www.bidfood.co.nz/promotions/foodservice-shows/
CONTENTS
MARCH 2020 4
REGULAR FEATURES
4 March Rewards
Hot rewards for autumn
5 Bits & Bites
Keep up to date with the latest industry news
6 Ask the Expert
Our category experts answer your questions
7 Foodies Toolbox
5
Novel ideas and how they do it
9 Vegetable of the Month
Spinach; not just for Popeye!!
10 Find Bidfood Benny
Find all 6 Bidfood Benny’s to go in the draw to win
2000 Bidclub Rewards Points
CENTRE FEATURE
20 Eat your way to a Healthy Planet
Check out a couple of the upcoming trends predicted
to be big news in 2020 6
21 Seafood Essential
Purchase any of the items on pages 21 and 22 to go in
the draw to WIN 10,000 Bidclub Rewards Points
WHAT’S HOT
2 Bidfood Trade Shows 2020
Bidfood Trade Shows are back for 2020 in your region
and we’d love to see you there. Pre-register today!
18 Be in to WIN a $2000 Bidfood credit with
Smart Choice – see inside for terms and conditions
9
To help you quickly find products, points are colour coded Ambient Chilled Frozen Non Food
You must register before you can earn points. If you are not registered yet, contact your account manager or local branch. See full terms and conditions and how to claim at back of brochure.
REWARDS
Autumn rewards
3
11
1
9
2
12
4 7
5
10
6
8
LOG IN TO MYBIDFOOD, CLICK THE REWARDS BUTTON
AND START SHOPPING!
1 Nintendo Switch Lite Console 5 Coleman Rechargeable Fan with LED 9 Game Golf Live – GPS Shot Tracking
(Turquoise) – 24,923 points Light (12 inch) – 8,382 points – 7,471 points
2 Settlers of Catan 6 Dreamfarm Garject Garlic Press 10 Kai Cooler Insulated Fish Catch Bag
– 6,726 points (Black) – 5,988 points 700 Series – 8,922 points
3 100% NZ Hushed Bird Clock 7 Esky Keg (15L) 11 Living Light Imagine Boxed 3pc
– 6,526 points – 6,586 points Gift Set – 8,233 points
4 Bosch IXO 5 Full Package 8 Fujifilm Instax Mini 9 Instant 12 Smeg Retro 1.5L Blender (Black)
– 7,858 points Camera (Ice Blue) – 8,982 points – 36,466 points
4 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.
BITS & BITES
US REPORT HIGHLIGHTS TOP
TUESDAY TEST KITCHEN 10 RESTAURANT CHANGES
COLAB American restaurant industry sales are expected to hit
German luxury kitchen brand Gaggenau has become the $1.2 trillion by 2030, and their restaurants will employ an
naming rights sponsor of Sid at The French Café popular additional two million people (up from the 15.3 million they
monthly Tuesday Test Kitchen event, after signing a employ now). In the same time frame, the number of teens
three-year deal with the fine dining restaurant. in the US labour force will hit its lowest point in 65 years—
Gaggenau is the leader in luxury home appliances working older adults will outnumber them 3 to 1. (Luckily,
inspired by professional cooking technology. Through older adults will want to keep working.)
Gaggenau’s partnership with Chef Sid, guests have the
Those are a few of many insights in the new National
opportunity to experience the unparalleled difference in
Restaurant Association report that projects what the restaurant
craftsmanship, design and performance that stems from
the very source of inspiration – the Gaggenau kitchen. industry might look like by 2030. The only constants identified
in the report are the speed of change in the industry and
Now known as the Gaggenau Tuesday Test Kitchen, hyper-competition as food becomes accessible 24/7 through
diners will again be able to enjoy a taste of all three of
everything from virtual restaurants and online retail giants, to
chef Sid Sahrawat’s award-winning restaurants – Sidart,
street food stalls and food halls.
Cassia and Sid at the French Café – under the one roof.
The Test Kitchen concept is designed for Sid and his The report is designed to get conversations started and to
chefs to innovate new dishes and solicit feedback from suggest actionable insights for the future. It can help you plan
diners. Taking place on the first Tuesday of each month, ahead to take advantage of upcoming trends, developments,
two dishes from each restaurant will be prepared for demographic changes and challenges coming down the pike. It
diners in Sid at The French Café private dining room, also identifies 10 sure things by 2030:
The French Kitchen. • The definition of “restaurant” will change.
Over the course of the evening, guests will get to see • Off-premise opportunities will drive industry growth.
Sahrawat doing what he does best, as he and his team
cook, plate and introduce each dish in a kitchen that has • Margin pressures will continue.
been newly fitted with a range of Gaggenau appliances. • Data is and will continue to be king.
• Restaurants will serve—and employ—a different
demographic.
• Recruitment, retention and training will remain top
priorities.
• Technology will drive tremendous advances in food safety,
food sourcing and sustainability.
• Government will be a greater factor in everything operators
do.
• Sustainability isn’t just a buzzword.
• Restaurants will continue to bring people together.
As society’s pace and technology adoption speeds up, it’s
even more important for restaurants to prepare for what’s
ahead. Download the full Restaurant Industry 2030 report at
Restaurant.org/Restaurants2030. The report was prepared in
partnership with American Express and Nestlé Professional.
Hospitality Business is New Zealand’s leading multi- WHAT’S AHEAD IN MARCH
media offering dedicated to the hospitality sector.
A monthly print magazine is supported by a digital Thursday 12th March Tuesday 17th March
version, plus an informative weekly e-newsletter and Bidfood 2020 Trade Show St Patrick’s Day
website with the latest news and views. Queenstown
For more info visit www.hospitalitybusiness.co.nz or Tuesday 17th March Wednesday 18th March
contact Wendy Steele at wsteele@intermedianz.co.nz Bidfood 2020 Trade Show Bidfood 2020 Trade Show
Dunedin Invercargill
Monday 23rd March
Otago Anniversary
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 5
ASK THE EXPERT
WAGYU BEEF
In several areas of Japan, wagyu beef is shipped carrying
area names. Some examples are Matsusaka beef, Kobe
beef and Sanda beef. In recent years, wagyu beef has
MEAT
increased in fat percentage due to an increase in using
feed, resulting in larger, fattier cattle. In New Zealand
Wagyu (Bull) is commonly crossed with Angus or
Fresian/Jersey cross cows. Wagyu meat is famous for its
highly intramuscle marbled meat which gives it a juicy,
tender, ‘nutty’ and sweet flavour.
BLUFF OYSTERS
MĀORI NAME: TIO PARUPARU
SEAFOOD
The meat is delicate and succulent, with a
medium oil content.
Bluff/Dredge oysters have an almost fanatical
following among oyster fanciers. There is
an annual Bluff Oyster and Food Festival to
coincide with the catch.
Source: www.seafood.co.nz
CAVALO NERO
FRESH PRODUCE
A type of kale also known as black
cabbage or Tuscan kale. It is non-
hearting with long strap-like leaves
similar to savoy cabbage in texture. It has
a blue-green colour that cooks to an
intense silver beet green. Cavolo nero
can be used the same way as cabbages, or
in dishes with a distinct Italian flavour.
Source: vegetables.co.nz
TRY NOT TO ALWAYS USE THE
POPULAR INSTAGRAM HASHTAGS
If you’re always using the most popular, and therefore most
BUSINESS
used hashtags, you run the risk of being crowded out of the
most popular topics. For example, if you use #love which
has been used in over 1 billion posts on Instagram, it’s
likely that if a user searches using #love you post will be lost
among thousands!
Try to keep it balanced and get more specific with it! Refine
it so you’re more likely to hit your target audience e.g. instead
of #food try #whangareifood or #AucklandCBDfood.
6 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.
FOODIES TOOLBOX
Novel ideas and how they do it …
Source: Hospitality Business
IDEA #1:
THE CUSTOMERS DO IT
One approach, pioneered by Greek
restaurant, Souvla, is to get the customers
to muck in. Runners deliver the food,
but diners must find their own seat, get
their own water from a stand and, if they
fancy more wine, go back to the counter
to order it.
Perhaps this is the right approach for the
city’s high concentration of tech workers,
many of them millennials. The so called
‘impatient generation’ appreciate quality,
but don’t always want to hang around too
long getting served.
IDEA #2:
THE COOKS DO IT
Further down the California coast, in Encino,
outside Los Angeles, flamboyant chef Phillip
Frankland Lee is pioneering a different approach
centred on his Scratch Bar & Kitchen. Rather
than eliminate waiters, he’s delegated the role
to his cooks.
As well as preparing the food, his kitchen staff must
also meet and greet customers, wait tables and take
payment. One advantage of this arrangement is that
customers are served by someone with an intimate
understanding of each dish.
Rather than see his idea as cost-cutting, Lee believes
it’s an opportunity to forge a new relationship
between staff and customers. And despite a few ups
and downs, it seems to be working.
IDEA #3:
ROBOTS DO IT
Alibaba Group is China’s own version
of Amazon, re configuring multiple
business models at scale for massive
profits. However, unlike their American
rivals, they now run restaurants and their
Freshippo chain is leading the way in
robotised service.
At their Shanghai branch, customers use
an app to secure a table. Once seated,
they scan the table’s QR code and use
an app to make their meal selection. The
robotic servers then use radio frequency
identification to wheel the meal over
in a serving pod with a lid that opens
automatically.
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 7
PRODUCE
Vegetable of the Month: Spinach
Spinach originated in Asia and was only if eating raw, otherwise slice and green capsicum, cucumber, iced
introduced to Europe by Arab traders cook with the leaves. water, ground walnuts, garnished
during the 13th century. with swirls of yoghurt, olive oil and
WAYS TO EAT toasted walnuts.
When cooked and chopped, the taste
is like silverbeet, however, spinach has Spinach can be eaten raw in cold or
• Pan fry chorizo slices and add a
a milder flavour. Spinach and silverbeet warm salads or cooked and used as a
side dish, in soups or pasta sauces. It is bunch of chopped spinach and wilt.
can be interchanged in recipes.
popular in egg dishes such as soufflés, • Add sliced leaves to pasta, pizza
VARIETIES OF omelettes or quiches. The classic dish, toppings, sandwiches, wraps or rolls.
SPINACH Eggs Benedict, includes spinach.
• Add sliced stalks to soups, braises,
Baby Spinach SUGGESTED COOKING stews, warm salads, tarts or pies.
Young spinach leaves are often included METHODS • Make a zinger of a juice with silver
in salad mixes and sold with other salad
greens. Baby spinach has round to Boil, microwave, steam, stir fry. beet, green apple, carrot, chilli and
oblong leaves with a mild flavour. ginger.
NUTRITION
New Zealand Spinach • Pan fry in olive oil, add garlic, tahini,
Spinach deserves its reputation as a
This is a native that grows wild, has black sesame seeds and a squeeze of
health enhancing vegetable, being a
triangular leaves and trails over the lemon.
good source of both nutrients and
ground. It is generally cooked as the phytonutrients. It is a good source • Add blanched chopped spinach,
leaves are coarse and slightly furry when of folate, vitamin K, vitamin A (in ricotta and Parmesan to a pikelet
raw. The flavour is similar to standard the form of beta-carotene), a source batter, cook mini pikelets and top
spinach. of iron, magnesium, and contains a with sour cream and lemon zest to
dietary significant amount of potassium. serve.
WHAT TO LOOK FOR It is also low in energy (kilojoules).
Choose crisp green leaves with no signs The phytonutrients of most importance • Serve silver beet and eggplant
of wilting or blemishes. are the carotenoids (beta-carotene, lutein together as a side dish.
and zeaxanthin), flavonoids and other • Make a puy lentil and spinach soup.
AVAILABILITY phenolic compounds. It should be noted
All year. • Use large leaves as a wrap for savoury
that spinach contains oxalic acid which
can decrease the body’s absorption of quinoa or rice mixtures.
STORE calcium and iron from spinach. Cooking • Make a chick pea and spinach curry
Refrigerate in plastic bags and use can reduce the effect of oxalic acid. or dahl.
promptly.
TRY THESE IDEAS • Use finely chopped in Spanakopita or
Trim stalks and wash. Cook spinach gnocchi.
without additional water; the water • Wrap salmon chunks in spinach
that clings to the spinach after washing leaves and steam. For tasty ideas
should be enough. Remove the stems • Make a chilled soup with spinach, and recipes visit
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 9
FIND BIDFOOD BENNY TO BE IN
TO WIN 2000 BIDCLUB REWARDS
POINTS
Find all 6 Bidfood Benny’s that we have hidden in this issue
of Bidclub and go into the draw to win 2,000 Bidclub Points!
Email promo@bidfood.co.nz with ‘March find Benny’ in the
subject line, and all 6 page numbers, your Bidfood account
number, full name and address in the body of the email.
The March issue ends on 31st March 2020. The first correct
entry drawn will win 2,000 Bidclub Rewards Points. To enter,
customers must be registered for Bidclub and hold an active
Bidfood account within the agreed trading terms.
DECEMBER/JANUARY WINNER
Congratulations to our December/January winner who won
2,000 Bidclub Rewards Points.
December/January Bidfood Benny was hiding on pages 13, 18, 20,
21, 36 + 44.
10 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.Arnott’s
Crackers 250gm
Cheds 42759
Country Cheese 91332
20
POINTS PER PKT
DOUBLE POINTS
WAS 10 PTS
Mainland
Constantia
Grated Mozzarella
Mild Guacamole Dip
Cheese
1kg 161429
5kg 18969
50
POINTS PER PKT
210
POINTS PER BAG
French Maid
French Maid
Chargrilled
New York Style Relish
Antipasto Relish
2.4kg 66620
2.3kg 22986
60
POINTS PER TUB
60
POINTS PER JAR
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 11Smoked Beef
& Mushroom Cigars
With dill pickle cream cheese and
Mainland™ Smoked Cheddar.
For this recipe visit us at anchorfoodprofessionals.comCerebos
Marlborough
Golden Sun Flaky Sea Salt
Sliced Red Peppers 1kg 59758
4.1kg 67041
100
65
POINTS PER CAN
POINTS PER PKT
EXTRA POINTS
WAS 90 PTS
MasterFoods MasterFoods
Chicken Salt Moroccan Seasoning
850gm 88146 755gm 93883
40
POINTS PER JAR
90
POINTS PER JAR
SLICED MEATS
Maketh the meal
Serving Suggestion
Smart Choice Corned Silverside Sliced 1kg | Pkt | 172579
R.B.C Sliced Ham 1kg | Pkt | 172346 Southern Range
Shaved Leg Ham 1kg | Pkt | 172431 Sliced 4x4 Sandwich Ham
Sliced Roast Beef 1kg | Pkt | 172347 1kg | Pkt | 172371
Contact us today 0800 bidfood or visit us online at bidfood.co.nz
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 13MasterFoods MasterFoods
Tartare Sauce Tomato Sauce
Squeeze On PCUs Squeeze On PCUs
100x11gm 93623 100x14gm 95907
60
POINTS PER CTN
60
POINTS PER CTN
Kewpie
Kewpie
Roasted Sesame
Japanese Mayonnaise
Dressing
1ltr 47180
1ltr 83094
40
POINTS PER BOT
30
POINTS PER BOT
Hellmann’s French Maid
Real Aioli Smokey BBQ Sauce
2.35kg 74273 2ltr 91414
95
POINTS PER BOT
45
POINTS PER BOT
Knorr Amco
Concentrated Liquid Non Stick
Chicken Stock Cooking Spray
1ltr 68102 400gm 61894
45
POINTS PER BOT
15
POINTS PER CAN
14 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.Maggi Maggi
Seafood Booster Seafood Soup
1.2kg 39671 1.8kg 85693
100
POINTS PER TUB
130
POINTS PER TUB
Chef
Lobster Liquid
Concentrate Chef
200ml 70682 Fish Stock
Concentrate
170 200ml 83953
POINTS PER PKT
OVER DOUBLE POINTS
WAS 55 PTS
50
POINTS PER BOT
84656 | 1 litre
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 15E W
N
Squid Range
Three new Seafrost products are now available,
just in time for the summer feast!
Pineapple Cut Strips
Bake them in the oven or shallow fry to
create a moreish snack or add to a seafood
salad for a complete meal.
1kg | Bag | 147730
Serving Suggestion
Tempura Battered Squid Ring
Tender squid rings coated in a crispy tempura
batter. Deep fry and serve with your favourite
dipping sauce.
1kg | Bag | 147731
Serving Suggestion
Salt and Pepper Twist
Tender pineapple cut squid pieces in a
salt and pepper seasoned batter. A rustic
morsel that stands out on bar platters,
salads and entrées.
1kg | Bag | 189934
Serving Suggestion
Contact us today 0800 bidfood or visit us online at bidfood.co.nzOmega
Gourmet Mussels
in Shell – ready to
heat or serve
500gm 22326
15
POINTS PER PKT
Omega Omega
Gourmet Mussels Gourmet Clams
in Shell – ready to in Shell – ready to
heat or serve heat or serve
1kg 22652 1kg 27565
25
POINTS PER PKT
30
POINTS PER PKT
United
Shore Mariner
Prawn Shaomai
Salt & Pepper Squid
Dumplings
1kg 72011
24pc 80742
50
POINTS PER PKT
55
POINTS PER PKT
Pacific West
Pacific West
Beer Battered
Chilli Squid
Snapper 140-180gm
1kg 86695
3.2kg 26385
230
POINTS PER CTN
60
POINTS PER PKT
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 17To be in the draw to
WIN
2000
$
Bidfood credit
Simply purchase one packet
from the Smart Choice bacon
range on MyBidfood and
enter the promo code
PROMO CODE:
Bacon20001
Promotion period
1/03/20 – 31/03/20
Serving Suggestion
Manuka Smoked Rindless Streaky Bacon 1kg | Pkt | 172325
Rindless Middle Bacon SILVER MEDAL 1kg | Pkt | 172327
Rindless Shoulder Bacon 1kg | Pkt | 172964
Rindless Middle Bacon – Tail on 2kg | Pkt | 172705
Rind On Shoulder Bacon GOLD MEDAL 1kg | Pkt | 172963
TERMS AND CONDITIONS: Products and offers are subject to availability. This promotion is valid from 1 March 2020 and 31 March 2020. Pricing
excludes GST. Pricing may not be available to all customers. Bidfood reserves the right to change, amend, withdraw or vary a nominated product
or offer from this notification. E&OE. Prices are only available to customers in conjunction with their respective branches. Customers must hold an
active Bidfood account within agreed trading terms to receive these offers. Contract customers are ineligible for this promotion. Purchase 1 packet
or more of the Smart Choice bacon products listed above in one transaction on MyBidfood, the customer will receive one entry into the draw to win
$2000 credit in their Bidfood account. The winner will be drawn in the following week end of the promotion. The prize is not redeemable for cash.Verkerks
Sliced Salami 500gm
Pepperoni 14472
Danish 14811 Dutch 17138
Italian 26392 Chorizo 55575
35
POINTS PER PKT Hellers
Middle Rindless
Short Cut Bacon
1kg 40333
50
POINTS PER PKT
Hellers
Precooked
Sausages 8 Inch
5kg 33942
110
POINTS PER PKT
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 19TREND REPORT
Eat your Way to a Healthy Planet
Between the Australian bush fires, Greta As a nation of devout meat-eaters how supporting act, increasingly forming the
Thunberg and the rise of the conscious will the rise of vegan meat replacements central focus of the meal rather than just
millennial consumer, 2020 is set to be impact our daily habits? a side dish.
a year in which the health of the planet
Expect more market offerings that test PLEASE MAKE MY LIFE
becomes as important as the health of
ourselves and our families. Such external our desire for lab grown meat and new EASIER
influences will see the average Kiwi innovative blends (like grains and mung
beans) to mimic the creamy textures Time is the new luxury and busy New
pantry and dinner table evolving in the Zealanders are shopping for convenience
new decade with a focus on fresh, fast, of both meat and dairy products. Soy
despite concerns around sustainability.
fit and fair. We’re concerned about where products are increasingly swapped out
Walking the tightrope between quick,
our food comes from, our connection to for mung bean, hemp seed, pumpkin,
nutritious, fresh food and packaging
it and the people that grow it and we’re avocado and watermelon seed to maintain
concerns will be a huge challenge for
seeking newer, more convenient solutions texture while also adding amino acids to
producers in 2020. New small store
to the daily grind of preparing nutritious meals.
formats are making their mark both
meals.
Meat is still important and will still with local corner-store grocers and big
Global indications are that fresh produce represent an economical source of internationals such as Circle K coming
remains at the top of every trend list, protein. Studies show that consumers to an urban neighbourhood near you.
and in New Zealand we’re lucky to are willing to delve heavily into both Customers don’t want to travel far for
have access to some of the tastiest fruit plant-based protein and traditional meats quality fresh produce and a good range
and vegetables on the planet. United with 98% of alternative meat buyers of specialty groceries. Convenience is key,
Fresh, New Zealand’s only pan-produce not only buying traditional meats but and more products will be available at
industry organisation, has broken down
spending more to purchase higher quality petrol stations and grocery stores that are
the top fresh produce trends from around
cuts in the process. Butchers will look not only easy to eat on-the-go, but are
the world and around our nation and
to extend their offerings by joining the also healthy and fresh.
forecasts a bumper year for our traditional
5+ A Day. flexitarian craze in 2020, adding plant- Ready-meal solutions are a huge driver of
based ingredients such as mushrooms to the NZ consumer. As life gets busier, we
THE VEGANS ARE COMING their products in an effort to design meat want to have meals that are instant but
– OR ARE THEY? products that are better for consumers don’t sacrifice the taste, nutrition content
Despite the ongoing narrative about the and for the planet. and flavour of traditional home cooking.
rise of plant-based protein as a solution to And while many of us will maintain Supermarkets have taken their lead from
climate change, studies show only 6-7% our current meat consumption, expect delivery services with a huge range of
of Kiwis identify as vegetarian or vegan. vegetables to be more than just a pre-cooked foods on offer. Look for
more innovation in this area in 2020 and
expect more hot food offerings as well
such as a hot ham roll or a tasty curry
straight from the deli counter. Expect to
see more pre-prepared vegetable offerings
as well with products such as ‘zoodles’
appealing to time-poor but health
conscious consumers.
Millennials are the ‘want it now’
generation, feeding the popularity of
services such as Uber Eats. Takeaway
spending will continue to grow faster
than supermarket spending as these
consumers seek to contract out ‘domestic
tasks’ like cooking and cleaning.
Continue reading at
www.unitedfresh.co.nz/news-events/
newsletters/trend-report-2020-eat-your-
way-to-a-healthy-planet
Source: www.unitedfresh.co.nz
20 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.Seafood
Anchor
Essentials
Cream Cheese
2kg 76438 Purchase any product on pages 21
& 22 and go into the draw to win
75
POINTS PER TUB
10,000 Bidclub Reward Points.
FOR TERMS AND CONDITIONS SEE PAGE 39
Smart Choice
Seafrost
Grated Mozzarella
Seafood Marinara Mix
Cheese
1kg 27180
5kg 172226
270
POINTS PER BAG
50
POINTS PER PKT
Seafrost Seafrost
Salmon Atlantic Atlantic Norwegian
Portions Raw Dry Smoked Sliced
Skin On 180gm Salmon
5kg 104613 1kg 80732
740
POINTS PER CTN
200
POINTS PER PKT
Seacrest Smart Choice
Squid Tubes 5/10 Tempura Batter Mix
5kg 84347 10kg 172258
260
POINTS PER CTN
110
POINTS PER BAG
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 21Smart Choice Smart Choice
Savoury Muffin Mix Red Lentils
10kg 172414 1kg 172256
150
POINTS PER BAG
20
POINTS PER PKT
Smart Choice ARCO
Strong White Flour Pizza Flour 00
20kg 172751 25kg 66671
110
POINTS PER BAG
250
POINTS PER BAG
ARCO Alfina’s
Basil Pesto Pure Olive Oil
980gm 666718 4ltr 35687
90
POINTS PER JAR
210
POINTS PER TIN
22 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.Gluten Free. Vegan Friendly. Coming Soon!
At The Cool Gardener we want to make it easy for everyone to enjoy nutritious, delicious
plant-based meals - whether you’re vegan, vegetarian or flexitarian.
www.thecoolgardener.co.nzPerfect for any
SWEET OR SAVOURY
creation
Serving Suggestion
Smart Choice Frozen Pastry Rolls 450mm:
Flaky Pastry Roll 5kg l 172224 Savoury Pastry Roll 9kg l 172321
Flaky Pastry Roll 9kg l 172322 Sweet Buttercrust 5kg l 172223
Savoury Pastry Roll 5kg l 172222 Pastry Roll
Contact us today 0800 bidfood or visit us online at bidfood.co.nz
Product of Greece. Delicate,
deliciously crisp and flaky
pastry perfect for recipes
needing a lighter touch.
750g | Pkt | 172978
Contact us today 0800 bidfood or visit
us online at bidfood.co.nz
Serving Suggestion
Serving SuggestionSmart Choice
Smart Choice
Sweet Potato
Cauliflower Florets
Portions 40-60gm
1kg 43207
1kg 43209
20
POINTS PER PKT
15
POINTS PER PKT
Smart Choice Smart Choice
Par-Baked White Par-Baked Brown
Dinner Rolls Dinner Rolls
90x35gm 172482 90x35gm 172483
130
POINTS PER CTN
130
POINTS PER CTN
Las Tapas Las Tapas
Smooth Avocado Chunky Avocado
Pulp Unseasoned Pulp Seasoned
1kg 174815 1kg 174816
75
POINTS PER BAG
75
POINTS PER BAG
Seafrost ARCO
Sea Salt & Cracked Juice 1ltr
Pepper Squid Twists Lemon 66673
1kg 189934 Lime 666724
75
POINTS PER BAG
25
POINTS PER BOT
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 25Canter Valley Canter Valley
Duck Leg Medium Duck Breast
Portions 200-220gm Medium 350-400gm
4pc 87995 each 87997
80
POINTS PER PKT
45
POINTS PER PKT
Canter Valley Canter Valley
Poussin Jumbo Quail
each 146940 4pc 57220
30
POINTS PER EACH
110
POINTS PER PKT
26 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.Knorr
Farrah’s
Potato Flakes
Flour Tortilla 6 Inch
Gluten Free
12pc 50070
4kg 87118
190
POINTS PER CTN
10
POINTS PER PKT
Florentines
Spinach Feta & New Way
Caramelised Onion Catering
Quiche Sausage Roll
2.04kg 12pc 88910 800gm 89136
140
POINTS PER CTN
15
POINTS PER PKT
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 27Arnott’s
Arnott’s
Chewy Caramel
Malt O Milk Biscuits
Tim Tam
250gm 21669
175gm 28647
10
POINTS PER PKT
15
POINTS PER PKT
Arnott’s
Arnott’s
Milk Chocolate
Chocolate Tim Tam
Digestive
200gm 74488
200gm 49702
10
POINTS PER PKT
15
POINTS PER PKT
Farmbake
Biscuits 350gm
Butter Shortbread 47748
Chocolate Chip 29025
Chocolate Chip Fudge 28685
25
POINTS PER PKT
EXTRA POINTS
WAS 15 PTS
28 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.French Bakery
Assorted Bagels
Pre-Sliced
40x90gm 10496
130
POINTS PER CTN
Plain, Pumpkin Seed, Sesame Seed
French Bakery French Bakery
Brioche Loaf Large Croissants
5x336gm 27584 32x90gm 37394
85
POINTS PER CTN
130
POINTS PER CTN
French Bakery
Bread Roll Sliders
5x10pc 52636
55
POINTS PER CTN
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 29serving suggestion
your chance to
win
5000
BIDCLUB POINTS
CODE 86701 | 16 SERVES | 2.18kg
Simply buy any 2 of brownie choc cheesecake
A brownie base, with rich chocolate cheesecake laced with white and dark choc chips,
the cakes listed here topped with dark and white ganache, finished with dark chocolate flakes.
during March 2020 and
go in the draw to WIN*
p p y
Ha r
E a s t e
CODE 86699 | 16 SERVES | 2.54kg
caramel sin
Delicate chocolate cake filled with decadent caramel, topped with sinful caramel ganache
whipped with cream cheese, ganache peaks, caramel drizzle and butterscotch sprinkle.
www.melbafoods.co.nz *terms and conditions applyMelba Emma-Jane’s
Raspberry New York Premium Individual
Cheesecake Chocolate Fondant
16pc 86702 20pc 79458
150
POINTS EACH
160
POINTS PER CTN
Florentines OREO
Rocky Road Slice Cookie Crumbs
15pc 48931 454gm 83324
100
POINTS EACH
10
POINTS PER PKT
Whittaker’s
Chocolate Pips 2kg
Creamy Milk 33% 50165
Dark 50% 50166
Dark Ghana 72% 43492
130
POINTS PER BAG
Gourmand
Gourmand
Mixed Mini
Mini Butter Croissant
Danish Pastries
150x25gm 68716
120x42gm 79481
310
POINTS PER CTN
320
POINTS PER CTN
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 31How De Winkel
supports the bees
A common theme in the New Zealand cafe scene is a fundamental belief that natural is best and that we
need to protect our natural environment. The team at De Winkle agree.
We’re on nature’s side because the best and most delicious foods come straight from nature. That’s why
De Winkel yoghurt is all natural, with no added sugar, preservatives, additives, gelatine or gluten.
De Winkle also has a smooth, even pouring consistency, is acid stable and is heat stable below boiling
point, making De Winkel yoghurt the best choice for both hot and cold dishes.
Bees help to pollinate around one third of all of our food, but unfortunately the bees are under threat from
bugs, viruses, insecticides and habitat reduction. However, our Beekeepers have learnt to manage these
bugs and viruses successfully, and New Zealand’s bee population are doing better than those globally.
But our Kiwi bees still need to be shown love. They are dependant on humans to protect them by ensuring
they have a plentiful supply of flowering plants to forage on, and by showing careful use of insecticides,
both commercially and domestically.
De Winkel want to help the bee population thrive for the good of the earth and are proud to support this
initiative, as a major sponsor and partner of Apiculture New Zealand.
Find out more ways we can all help here
www.dewinkel.co.nz/helpthebeesKillinchy Gold
Ice Cream 5ltr
Banana & Caramel 90075
De Winkel Peach & Raspberry 90073
Plain Unsweetened Pure Vanilla Bean 82326
Yoghurt
1kg 47442
220
15
POINTS PER TUB
POINTS PER TUB
EXTRA POINTS
WAS 150 PTS
Chateau Chateau
Apricot Ripple Blackforrest
Ice Cream Ice Cream
5ltr 90076 5ltr 90079
90
POINTS PER TUB
100
POINTS PER TUB
EXTRA POINTS EXTRA POINTS
WAS 60 PTS WAS 70 PTS
Dessert
Range
Deliciously convenient custard powder
offers two pack sizes. Instant desserts
come in three most popular flavours Serving Suggestion Serving Suggestion
– chocolate, strawberry and vanilla.
Chocolate Instant Dessert 2kg | Bag | 172984
Starwberry Instant Dessert 2kg | Bag | 172985
Vanilla Instant Dessert 2kg | Bag | 172986
Custard Powder 2kg | Bag | 172982
Custard Powder 10kg | Ctn | 172983
Serving Suggestion
Contact us today 0800 bidfood or visit
us online at bidfood.co.nz
Serving Suggestion Serving Suggestion
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 33Oak Oak
Sieved Apples Sliced Apples
3kg 12381 3kg 12549
40
POINTS PER TIN
40
POINTS PER TIN
EXTRA POINTS EXTRA POINTS
WAS 35 PTS WAS 35 PTS
Dole Sujon
Tropical Fruit Salad Mixed Berries
3kg 22407 1kg 16752
40
POINTS PER TIN
35
POINTS PER PKT
Jelly
CRYSTALS
Everyone’s favorite, Smart Choice jelly
crystals come in seven of the most
popular flavours. Convenient, so
easy to make and always a treat!
Smart Choice Jelly Crystals 2kg | Pkt
Raspberry 172284 Lemon 172288
Pineapple 172285 Lime 172289
Strawberry 172286 Blackberry 172299
Orange 172287
Serving Suggestion
Contact us today 0800 bidfood or visit us online at bidfood.co.nz
34 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.Philadelphia Philadelphia
Cream Cheese Cream Cheese Block
2kg 34801 250gm 43179
80
POINTS PER PKT
15
POINTS PER PKT
Mainland Chelsea
Unsalted Butter Golden Syrup
500gm 18533 5kg 153677
20
POINTS PER PKT
80
POINTS PER TUB
Hansells Hansells
Vanilla Extract Vanilla Flavoured
with Seeds Essence
500ml 29084 500ml 80632
120
POINTS PER BOT
30
POINTS PER BOT
Bakels Bakels
Gluten Free Flour Easy Make Muffin Mix
800gm 67453 15kg 99930
15
POINTS PER PKT
370
POINTS PER BAG
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 35Knorr Milk Lab
Coconut Milk Powder Soy Milk Original
1kg 58473 1ltr 85019
75
POINTS PER PKT
10
POINTS PER PKT
Milk Lab Milk Lab
Almond Milk Original Coconut Milk Original
1ltr 85020 1ltr 85021
10
POINTS PER PKT
10
POINTS PER PKT
Alpro Alpro
Soy Milk Almond Milk
For Professionals For Professionals
1ltr 49314 1ltr 81428
10
POINTS PER PKT
10
POINTS PER PKT
Alpro Alpro
Coconut Milk Oat Milk
For Professionals For Professionals
1ltr 83759 1ltr 87478
10
POINTS PER PKT
10
POINTS PER PKT
36 BIDCLUB MARCH 2020 Products may not be available at some branches. Images shown are serving suggestions only.Ocean Spray
Classic
Cranberry Juice
1.5ltr 38575
15
POINTS PER BOT
Otakiri Otakiri
Still Water Screw Tap Still Water Screw Cap
24x500ml 47601 12x750ml 54011
65
POINTS PER CTN
30
POINTS PER CTN
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 37b u n s Ho t cro s
gestion
Serving Sug
Treat yourself this Easter! Always a favourite addition to the table
with a mix of sultanas, currants and spices.
Hot Cross Buns | 80g x 20pc | Pkt | 172590
Contact us today 0800 bidfood or visit us online at bidfood.co.nzSO, WHAT IS BIDCLUB?
It’s the reward program available to Bidfood customers Simply buy the products in each Bidclub to automatically collect
which allows you to redeem points for any of the great rewards points. Over time these points will accumulate and you’ll be able
shown online and at the front of this brochure. to redeem these for rewards. Your points will stay ‘live’ for up to a
year before they expire. Any points collected in this brochure from
To start collecting points you need to be registered. 1st March 2020 will not expire until 15th March 2021!
Not registered? Fill in an application form at bidfood.co.nz Keep an eye on your balance with the statement sent out with
and give it to your account manager; it’s that easy! each issue of Bidclub, or check your balance at bidfood.co.nz
BIDCLUB TERMS AND CONDITIONS
BIDCLUB Should a customer at any time during the conduct and subsequent WHANGAREI WELLINGTON
Bidclub is exclusive to Bidfood New Zealand Limited customers. continuance of the programme (including the claim and redemption
period) be in breach of their trading terms with Bidfood, Bidfood
26 Te Waiiti Place 9−11 Matiu Close
Bidfood New Zealand Ltd will be referred to in this document as
(“Bidfood”). Providing you have an active trading account with Bidfood may then cancel the customers registration and participation in the Raumanga Elsdon, Porirua
every time you order any of the products specified in the Bidclub programme. P 09 438 1446
brochure, you will receive points which you accumulate and exchange P 04 237 2700
Bidfood will not be liable for any subsequent loss or damage suffered F 09 438 9381
for rewards of your choice as shown on the Bidclub website. All points from a result of such a withdrawal or cancellation, variations or changes F 04 237 6710
are awarded from order date. All goods must be paid for in accordance to the programme made by in accordance with these terms and
with your Bidfood Trading Terms in order to be eligible to claim points. conditions. AUCKLAND NORTH
HOUSE OF TRAVEL VOUCHERS 48 Westpoint Drive NELSON
All decisions pertaining to any disputes arising from the conduct of
House of Travel voucher purchases are processed within 5 working Bidclub of the interpretation of the Terms and Conditions will be made Hobsonville Unit 2
days and sent to the customers registered address shown on their by Bidfood whose decision will be final and binding on all customers
redemption page – please ensure that your address is correct and and suppliers. P 09 967 3090 750 Lower Queen Street
up to date before putting through your redemption. All credit must be F 09 967 3091 Richmond
spent in store. Employees and their immediate families; of Bidfood, Bidfood’s
Distributors, associated companies and agencies associated with this P 03 547 5349
AUTHORITY promotion are ineligible to enter. AUCKLAND SOUTH
All rewards claimed by customers as per the official Bidclub claim F 03 547 9760
process will be supplied to the registered claimant on the understanding BIDFOOD BP REWARD CARD TERMS AND 12 Verissimo Drive
that the person claiming the rewards is authorised to do so on behalf of CONDITIONS OF USE Mangere
the business whose purchases generated the points. Bidfood BP Reward Cards are issued by and remain the property of BP GREYMOUTH
Oil New Zealand Limited (BP). P 09 573 7100
TAXATION
2 Hewlett Road
Bidfood BP Reward Cards are intended to operate as stored value F 09 573 7110
Bidfood, and its subsidiaries accept no liability in respect to any cards and, once loaded, may be used to pay (or part pay) for eligible Extension
taxation liability (including fringe benefits tax) of Rewards/House of goods and services at participating BP Service Stations only (and
Travel vouchers from the redemption of rewards or House of Travel HAMILTON South Beach
only at such times as these BP Service Stations are able to receive
vouchers. All rewards are inclusive of GST where applicable. Rewards payment by such cards). To be useable, a Bidfood BP Reward Card 50 Clem Newby Road P 03 768 6814
recipients should seek their own independent advice on any taxation
must be activated at www.bidfood.co.nz linked to your Bidclub Reward Burbush, Te Rapa F 03 768 4465
implications that may arise from receiving Bidclub Rewards or House
account, loaded with stored value (at the applicable conversion rates
of Travel vouchers.
offered by Bidfood from time to time) via your Bidclub Reward account. P 07 850 1150
DISCLAIMER The stored value balance on a Bidfood BP Reward Card from time to F 07 850 1160 CHRISTCHURCH
Bidfood and/or its employees do not accept any liability with respect to time can be checked at any participating BP Service Station. Individual
loss, damage, death or injury, including consequential loss or damage amounts of stored value that you load are applied to the Bidfood BP 236 Port Hills Road
Reward Card no more frequently than once per day (usually at 2am). ROTORUA
arising from the supply of any Rewards/ House of Travel vouchers or Ferrymead
its subsequent redemption, or from the loss, theft or destruction of The minimum stored value that can be loaded initially to a Bidfood 150 Te Huaki Crescent
any rewards, except for any liability which cannot by law be excluded. P 03 384 4300
BP Reward Card is $20. Increments of $1 can be loaded thereafter. Eastgate
Any rewards and House of Travel vouchers supplied will be subject to The Bidfood BP Reward Card can be loaded up to a maximum value F 03 384 4133
the terms and conditions applicable to each type of reward or House of $1,000.
P 07 345 9104
of Travel vouchers. Rewards and House of Travel vouchers are not
Call 0800 4 BIDFOOD immediately if your card has been damaged,
F 07 345 5153
redeemable for cash. TIMARU
or is faulty, or is lost and Bidfood may issue you a new card. Once
BIDFOOD ACCOUNT CLOSURE BP receives notification of any such damage, fault or loss BP will TAURANGA 71 Racecourse Road
When a Bidfood Account is closed, all valid Bidfood Bidclub Points will endeavour to cancel the affected card and transfer any stored value
automatically expire. If so desired, please ensure you redeem all valid balance remaining at that point of cancellation to a new card which 71 Hotuhotu Street Washdyke
Bidfood Bidclub Points prior to the closure of your Bidfood Account. you have activated and linked to your Bidclub Reward account (as Tauriko P 03 688 2123
described above). Neither BP nor Bidfood will be responsible for any P 07 543 4016
PRIVACY stored value misappropriated as a result of a lost or stolen card. F 03 688 2066
By entering this promotion, and unless Bidfood is advised by the F 07 543 4017
qualifying customer, each qualifying customer consents to the Stored value balances on Bidfood BP Reward Cards are not
information which they submit on their claim or registration form being redeemable or transferrable for cash. You must not sell a Bidfood QUEENSTOWN
entered into a database. Bidfood may use this information in any media BP Reward Card. To the maximum extent permitted by law, BP will HAWKE’S BAY
for future promotional, marketing and publicity purpose without any not have any responsibility or liability to you (including for any loss,
33 Johnston Way 197 Glenda Drive
further reference or payment or other compensation to the qualifying damages or expenses) arising in any way in respect of your use of a
Bidfood BP Reward Card, including (without limitation) any ability or Whakatu, Hastings Frankton
customer. Any request to access, update or correct any information
should be directed to your local Bidfood Branch. Bidfood New Zealand inability, or entitlement or non-entitlement, to load stored value onto P 06 843 0555 P 03 450 9039
may validate any changes to information made online by phone. All your Bidfood BP Reward Card or for any acts or omissions of Bidfood.
F 06 843 1555 F 03 451 0039
information shall be kept in accordance with the Privacy Act 1993. Stored value loaded on a Bidfood BP Reward Card expires 12 months
after it is loaded and any unused balance on expiry is non-refundable.
EXCLUSION OR CANCELLATION PALMERSTON NORTH
Bidfood reserve the right at their absolute discretion at anytime
Bidfood BP Reward Cards expire 2 years after their last use. DUNEDIN
to exclude any customer from inclusion in Bidclub or cancel the BP and Bidfood reserves the right to amend or replace these terms and 32 Makomako Road 220 Fryatt Street
registration of any customer. Customers must hold an active trading conditions. Any new or amended terms and conditions will be available P 06 354 6164
account with Bidfood to earn points and claim rewards. on www.bidfood.co.nz. P 03 470 1095
F 06 354 8685
ENTIRE AGREEMENT Information contained on Bidfood BP Reward Cards must not be F 03 470 1096
The terms and conditions constitute the entire agreement between copied or reproduced. Nothing in these terms and conditions is to
Bidfood and the customer in respect to the Bidclub. Bidfood may in be construed as limiting any rights (if any) you may have under the NEW PLYMOUTH
their absolute discretion and in the conduct of this program: Consumer Guarantees Act 1993 (but to the extent you are using a
8 Gregory Place INVERCARGILL
Bidfood BP Reward Card for the purposes of a business, you agree
• Change, amend or vary these terms and conditions
that that Act does not apply). Waiwhakaiho 87 Basstian Street
• Cancel the programme in whole or in part
• Change, amend, vary or withdraw any reward or value of any points By using a Bidfood BP Reward Card you agree to be bound by these P 06 751 2260 P 03 214 9994
attached to any nominated Bidclub product terms and conditions and to the terms of BP’s privacy policy from time F 06 751 2363 F 03 214 9993
• Change, amend or vary any nominated Bidclub product as listed to time – see: www.bp.com/en_nz/new-zealand/bp-privacy-statement.
• Exclude a customer from, or cancel a customer’s registration and html. Call 0800 4 BIDFOOD for all customer queries. Refer to www.
participation in Bidclub. bp.co.nz for a full list of participating BP Service Stations.
order online 24/7 bidfood.co.nz BIDCLUB MARCH 2020 39Burnt Butter Lamb Shoulder
& Wild Mushroom Ragout
Finished with slices of Kāpiti™ Ramara
washed-rind cheese & truffle yoghurt
For this recipe visit us at anchorfoodprofessionals.comYou can also read
