THE BEST. DAY. EVER. YOUR GUIDE TO PLANNING - 2022 WEDDING MENU - Oceanview Nahant
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
it's nice to sea you WELCOME TO THE OCEANVIEW OF NAHANT Our family at the Oceanview of Nahant is so excited to share this wedding guide with you. We have put our heart and soul in creating something we feel will speak to you emotionally and instill an immediate connection to our venue that will make you say YES! AGAIN. Our vision for your wedding day is to create YOUR VISION – through great food, intensely fun moments and lots of love. Thank you for finding your way to us... we are excited to celebrate with you! Mike & Brenda Gallant & The Oceanview Crew! Think of your menu as a blank canvas and you are the artist creating a celebration masterpiece! Allow our table of contents to guide you along. 02 TABLE OF CONTENTS 12 ADDITIONAL PLATED ENTRÉE SELECTIONS 03 WEDDING INCLUSIONS 13 BAR & COCKTAIL SELECTIONS 04 WEDDING REQUIREMENTS AND VALUE DATES 14 DESSERT & LATE NIGHT BITES 05 OUTDOOR CEREMONY, THE BEACH STONE TERRACE 15 FIRE PIT FINALE 06 THE TENT ON THE TERRACE 16 WEDDING ENHANCEMENTS 07 PASSED HORS D’OEUVRES FOR COCKTAIL HOUR 17 FOOD STATION SELECTIONS 08 STATIONARY DISPLAYS AND STATIONS FOR COCKTAIL HOUR 18 SATUR-YAY AFTERNOON WEDDING MENU OPTIONS 09 FUN COCKTAIL HOUR BEVERAGE OPTIONS 19 OCEANVIEW OF NAHANT ALL INCLUSIVE PACKAGE 10 FIRST COURSES SOUP / PASTA / SALAD 20 IMPORTANT DETAILS 11 PLATED ENTRÉE SELECTIONS 21 BACK COVER / CONTACT INFORMATION 2
just for you WEDDING INCLUSIONS INCLUDED JUST FOR YOU, FOR YOUR RECEPTION • One-on-one event assistance throughout • Oceanview of Nahant Signature Last Dance planning process. on our beach dance floor. • Professional event manager and personal • Cocktail lounge with natural stone fireplace bridal concierge for your entire event. and private Oceanside deck. • Exclusive accommodations for five hours*, • Grand ballroom featuring floor to ceiling six hours with on-site ceremony.* window views, reclaimed woods, custom lighting and fireplace. • Private VIP suite with complimentary champagne for entire wedding party and • Custom designed ballroom chairs with private lavatory. chair cushions. • Floor length table linens and napkins with • Complimentary wedding cake cutting service.** 30+ color choices. • Complimentary tickets for our booked couples • Table Numbers – 3 design options available. to our annual food tasting event. • Chilled sparkling champagne toast for your • Complimentary on-site parking, handicap guests, an assortment of rolls and butter, salad accessible course, freshly brewed coffee and herbal tea. **all wedding cakes/cupcakes must come from a licensed baker due to Massachusetts state law and approved by Oceanview staff. *not applicable to any Saturday afternoon wedding package. 3
choosing the right day WEDDING REQUIREMENTS & VALUE DATES Grand Ballroom Capacity and Minimum Guarantees OFF SEASON ** TENT SEASON PEAK SEASON 220 maximum guests for dinner and dancing 1/3 - 3/23 3/24 - 5/1 5/2 - 10/231 10/24- 1/1 M O N D AY - W E D N E S D AY * Adult Guest Minimum 75 75 75 Anytime Venue Rental Fee T H U R S D AY Adult Guest Minimum 75 75 75 Anytime Venue Rental Fee F R I D AY Adult Guest Minimum 75 100 100 Anytime Venue Rental Fee S AT U R -YAY D AY Adult Guest Minimum N /A N /A 80 11am – 3pm Venue Rental Fee see menu on page 17 S AT U R D AY E V E N I N G Adult Guest Minimum 100 125 150 6pm or later Venue Rental Fee S U N D AY Adult Guest Minimum 75 85 100 4pm or later Venue Rental Fee Oceanview of Nahant Glamour Package The Oceanview of Nahant has an amazing bridal suite that is perfect for gathering your wedding crew early to get all glammed up together! Our Glamour package includes the followIng: • 6 hour early arrival from start of ceremony/reception for wedding party (maximum 25 people) for hair/makeup/chill time! • An assortment of bagels, fruits, coffee, juice & mimosas will be provided upon arrival • A late afternoon snack assortment of cheese, crackers, tea sandwiches and potato chips • Plenty of time for photos, first looks, and preparation!! Not available Saturdays or Sundays during peak season. Wedding package requirement details can be found on page 19. * 1 0 % o f f p l a t e d m a i n e n t r é e o n l y * * C o m p l i m e n t a r y B a l l r o o m C e r e m o n y, B a l l r o o m U p l i g h t s , H o u s e C e n t e r p i e c e s . Fo r c e r e m o n i e s o u t s i d e d u r i n g Te n t a n d Pe a k s e a s o n s , p l e a s e s e e p a g e s 5 a n d 6 . 4
beach stone terrace A VIEW LIKE NO OTHER A perfect outdoor space for your family and friends to witness the intimate moment of exchanging vows, all while experiencing the warm sun on your face, the ocean breeze through your hair and the water gently breaking on the shore just behind you as you say “I Do”. The Beach Stone Terrace accommodates up to 200 guests on private property, intimately secluded by beautifully drawn sailcloth drapes adorned to a wraparound white trellis. A spectacular rustic barn door adds just the right touch for a dramatic first look entrance, with complete access to the beach for photos concluding the ceremony. You just have to get married here! THE BEACH STONE TERRACE CEREMONY PACKAGE INCLUDES: • One (1) additional hour on our five (5) hour reception package to include 30 minute guest arrival, 30 minute ceremony. • White garden ceremony chair setup for complete guest count. • Complimentary aisle decorations and 1 hour scheduled rehearsal. (to be assigned by a staff member based on venue availability) • Access to private suite for bridal party is allowed 1 hour prior to ceremony start time for any last minute preparations. OTHER CEREMONY OPTIONS B U B B LY C E R E M O N Y PRE-CEREMONY DRIFTWOOD ARBOR Champagne and Bubbles - an Oceanview of B E V E R A G E S TAT I O N Beautifully handcrafted from New Nahant exclusive that is a must-have for any Welcome your guests with our simply England beach driftwood, our wedding outdoor ceremony! Guests will be greeted quaint pre-ceremony beverage station. arbor is the perfect enhancement to all with a glass of bubbly as they enter our It’s a sweet and thoughtful gesture ocean side wedding ceremonies, not to ceremony terrace (yes please!) and as your that adds a little more finesse to your mention an even more romantic gesture ceremony concludes, an eruption of bubbles special day – especially during those for saying “I DO!” will float around you and your guests for a oh-so-beautiful yet hot summer days. spectacular and most memorable exit. (I do!) *Water will also be available The Beach Stone Terrace outdoor ceremonies are only offered with reception bookings at the Oceanview of Nahant. Saturday afternoon receptions or Satur-YAY theme wedding packages with outdoor ceremonies will have a start time of 10:30am for ceremony, 11:00am reception start time. 5
THE tent oN the terrace COZY WEATHER WEDDINGS At the Oceanview of Nahant, summer isn’t the only time weddings should be celebrated! Those cooler months in New England can also create beautiful memories and are just as lovely… with just as many special touches and equally as many intimate moments. Presenting our Tent on the Terrace… a custom heated structure with an amazing glass front wall overlooking that breathtaking view of the water everyone loves! Dramatic features including elegant chandeliers over the ceremony aisle, sheer draped lined walls, custom-made rustic wood ceremony pews and of course our spectacular rustic barn door set the stage for a beautiful and cozy seaside wedding. Add in warm fleece blankets for your guests, amaryllis and juniper berry florals, a romantically lantern-lit aisle leading to the smoky sea and we know you will agree…. Cozy weather weddings are magical! THE TENT ON THE TERRACE CEREMONY PACKAGE INCLUDES: • One (1) additional hour on our five (5) hour reception package to include 30 minute guest arrival, 30 minute ceremony. • Custom-made rustic wooden ceremony benches set for complete guest count. • Completely covered, heated structure • 1 hour scheduled rehearsal (to be assigned by an OV crew member based on venue availability) • Access to private suite for wedding party is allowed 1 hour prior to ceremony start time for any last minute preparations OTHER CEREMONY OPTIONS S N O W FA L L & S A N G R I A PRE-CEREMONY GEOMETRIC ARBOR C E L E B R AT I O N “ H O T S I P ” S TAT I O N Sophisticated, elegant and oh so pretty… our An Oceanview of Nahant exclusive that is a must-have The tent is heated but there still might be a chill in the geometric arbor is the perfect finishing touch for any cold weather tent ceremony! Guests will be air so what better way to warm up your guests than to compliment such a pretty and sophisticated greeted with a glass of seasonal sangria (fall harvest, with a hot beverage to wrap their hands around. Hot tent ceremony. Adorned with florals or standing spiced cranberry or white winter) as they enter our cozy cider, hot chocolate or even hot gourmet tea… any one on its own, you will fall in love with the design tent and as your ceremony concludes, a magical cascade you choose will be a sweet and thoughtful gesture that of this arbor almost as much as your fell in love of artificial snowflakes will fall all around you and your adds a little more coziness to your special day. with your fiancé… (just don’t stare longer at the guests for a mystical and most magical exit. arbor on your walk down the aisle). COZY BLANKETS AISLE LANTERNS Because snuggling under a cozy blanket while Romantic and charming, our rose gold lanterns will TENT SEASON DATES witnessing two of your favorite people say “I Do” beautifully light your ceremony aisle, adding an is so much better than no snuggles at all! (Every ethereal experience not only for your guests but most Last weekend in March through ceremony pew will receive 4 blankets: blankets are importantly for your V.I.P. wedding party. Lighting first weekend in May rental only and professional cleaned after each use) helps anchor your overall vision and when you couple Last weekend in October through that with so much love in the air, you can’t help but first weekend in January get lost in all its warm glow. (Lanterns are rental only, the color was chosen to coordinate with the tent chandeliers) 6
PASSED HORS D’OEUVRES FOR COCKTAIL HOUR FROM THE SEA FROM THE field FROM THE land Broiled Scallops Mini Grilled Cheese Point Sausage Asiago Stuffed Arancini applewood smoked bacon tomato soup shooter rustic marinara sauce Mini Fish-N-Chips Asiago Stuffed Arancini Mini Buffalo tartar dipping sauce truffle cream sauce Chicken Spring Rolls additional charge Truffle French Fries Chinese Chicken Dumplings Grilled Lemon Shrimp (GF) garlic aioli (GF) soy dipping sauce Fried Coconut Shrimp Tempura Fried Crispy Coconut Chicken Bites sweet and sour Green Beans golden pineapple ketchup (GF) dipping sauce sriracha dipping sauce Short Rib Quesadillas Mini Lump New England Crab Cakes Avocado Toast braised short rib and Old Bay mustard lemon sauce plum tomatoes and monterey jack cheese balsamic drizzle Crab and Cucumber Smokey Cuban Bites Salad Bites (GF) Pe a r, G o a t C h e e s e , a n d pulled pork, ham, pickles, H o n e y O a t To a s t Po i n t s and provolone cheese, fresh Maine Lobster Cones sourdough bread additional charge To m a t o , B a s i l , a n d Fr e s h M o z z a r e l l a , To a s t e d B a g u e t t e s Mini Beef Sliders cheddar cheese and M i n i Ve g e t a b l e caramelized onions Spring Rolls Roasted Brussel Sprout Bites bacon tomato jam (GF) Grilled Baby Lamb Chops cho ose 3 cho ose 5 cho ose 8 mediterranean spiced additional charge – O C E A N V I E W O F N A H A N T FA N FAV O R I T E (GF) – GLUTEN FREE B e f o r e p l a c i n g y o u r o r d e r, p l e a s e i n f o r m y o u r s e r v e r i f a p e r s o n i n y o u r p a r t y h a s a f o o d a l l e r g y. All prices subject to Massachusetts meals tax of 6.25%, local tax of .75% and house/admin fee of 20%. All prices subject to change. 7
STATIONARY DISPLAYS & Stations FOR COCKTAIL HOUR DISPLAYS Artisan Cheese Board and Crudités Raw Bar Antipasto Display A bountiful arrangement of imported and Cherrystone clams on the half shell, jumbo A plentiful assortment of marinated domestic cheeses - seasonal fresh fruits, chilled shrimp cocktail, oysters on the vegetables and meats – pepperoni, salami, berries, seasonal crudités, assorted dips, half shell, cocktail sauce, horseradish, and mozzarella, domestic and imported cheeses, breads and cocktail crackers. lemons. (GF) olives, bruschetta, albacore tuna, roasted red peppers, crostini and seasonal fruit. Oceanview of Nahant’s Signature Chilled Shrimp Boat An abundant presentation of fresh, chilled jumbo shrimp cocktail- served in a nautical boat, cocktail sauce, horseradish, and lemons. (GF) STATIONS Grilled Cheese Station Street Taco Station Grilled Flatbread Station A yummy, ooey, gooey assortment of A delicious offering of street style soft tacos A flavorful assortment of grilled flatbreads gourmet grilled cheese: served with shredded cheese and sour cream. Choose (3): Choose (3): Choose (2): • Arugula and caramelized onion with • Buffalo chicken • Baja fish with avocado crema goat cheese and apples. • Cheddar, apple, and bacon • Pork carnitas with zesty • Buffalo chicken with bleu cheese. • Gruyere and fruit chutney cabbage slaw • Bacon and jalapeno with pepper jack • Mac and cheese and bacon • Skirt steak with cilantro lime vinaigrette cheese. • Spinach and artichoke. • BBQ pulled pork with monterey jack cheese and red onion. • Crab and spicy corn salsa with monterey jack cheese, scallions, balsamic drizzle. Please visit our late night bites stations (pg. 10) for additional options – O C E A N V I E W O F N A H A N T FA N FAV O R I T E (GF) – GLUTEN FREE B e f o r e p l a c i n g y o u r o r d e r, p l e a s e i n f o r m y o u r s e r v e r i f a p e r s o n i n y o u r p a r t y h a s a f o o d a l l e r g y. C o n s u m i n g r a w o r u n d e r c o o k e d m e a t s , p o u l t r y, s e a f o o d , s h e l l f i s h o r e g g s m a y i n c r e a s e y o u r r i s k o f f o o d b o r n e i l l n e s s . All prices subject to Massachusetts meals tax of 6.25%, local tax of .75% and house/admin fee of 20%. All prices subject to change. 8
sips for COCKTAIL hour FUN BEVERAGE STATIONS & SPECIAL DRINKS FUN! CO CKTAIL HOUR BEVERAGE STATIONS We offer these specialty bar stations as a fun way to express your personality and impress your guests! Sangria Bar Martini Bar Housemade red and white sangria served in glass Choice of (2) flavor vodka martini’s including: apple, spigot jars and infused with fresh seasonal fruits. berry, chocolate, espresso, orange, pomegranate, vanilla, and wedding cake. Spiked Slush Bar Choice of (2) of your favorite slush flavors including: Boozy Popsicle Bar blue vanilla, cherry, coconut, lemon, mango, strawberry, Frozen fresh puree popsicles including: peach, orange, mango, or watermelon. Served with a shot of vodka or rum. strawberry, and berry served in a prosecco-filled glass. AND OF COURSE..... O C E A N V I E W S I G N AT U R E C O C K TA I L S Pair those yummy bites with our refreshing signature cocktails! Y O U R C H O I C E U N L I M I T E D F O R 1 H O U R O F S E R V I C E D U R I N G C O C K TA I L H O U R . Shark Bite Great Catch SHIPFACED! Blue curacao, coconut rum, Vodka, orange & pineapple Bourbon, triple sec, pineapple juice & sprite, juice, swedish fish garnish. lemonade, lime garnish. blue shark gummy garnish. Sunset Gin & Juice Summer Lovin’ Salty Air Margarita Gin, triple sec, orange Tequila, raspberr y liquor, sour Tequila, triple sec, pineapple juice, splash of grenadine, mix, cherr y & lime garnish. juice & sour mix, lime garnish. lime garnish. Cake on the Ocean Mai Tai Matey I'm "Nahant" Even Drunk Vanilla vodka, white rum, White & dark rum, triple sec, Vodka, raspberr y pineapple & cranberr y juice, pineapple juice, cherr y champagne, lemonade. cherr y & orange garnish. & orange garnish. – O C E A N V I E W O F N A H A N T FA N FAV O R I T E These stations are only available during cocktail hour. All prices subject to Massachusetts liquor tax of 6.25%. All prices subject to change. 9
first courses S O U P / L I G H T PA S TA / S A L A D soup pasta SALAd CHOICE OF 1 SALAD Included with all Plated Entrée Selections. New England Clam Chowder Pasta Pomodoro Roasted Beet and Goat Cheese Salad Creamy clam broth, fresh clams, potatoes, Spaghetti with crushed tomatoes, Honey vinaigrette. (GF) smoky bacon, dash of tobasco. fresh basil, garlic. Caprese Arugula Salad Lobster Bisque Summer Pasta Primavera Seasonal tomato and fresh mozzarella, Creamy lobster broth, fresh Maine Farfalle bowtie pasta, snap peas, arugula, fresh basil, balsamic drizzle. (GF) lobster meat, sherry, fresh herbs. (GF) yellow bell peppers, halved cherry tomatoes, summer squash. Caesar Chopped Salad Roasted Butternut Baby romaine hearts, melted cheddar Squash and Apple Soup Fusilli cheese toast, shaved parmesan, lemony Rich puree of butternut squash and Baby spinach, red and yellow caesar dressing. red delicious apples, fresh rosemary, cherry tomatoes, garlic white wine. touch of cream. (GF) Fresh Strawberr y and Lobster Ravioli Mandarin Orange Salad White Bean Escarole Corn and lemon cream sauce, basil garnish Crispy baby greens, frosted walnuts, Vegetable broth, carrots, escarole, celery, chopped celery, raspberry onions, tomatoes, cannellini beans. (GF) balsamic vinaigrette. (GF) Chilled Gazpacho Har vest Salad Pureed tomatoes, cucumbers, red Baby spinach, crumbled bleu cheese, glazed and green peppers, onion, carrots. (GF) candied walnuts, dried cranberries, fresh Asian pears, walnut vinaigrette. (GF) SOUP AND PASTA SERVED BEFORE YOUR SALAD COURSE – O C E A N V I E W O F N A H A N T FA N FAV O R I T E (GF) – GLUTEN FREE B e f o r e p l a c i n g y o u r o r d e r, p l e a s e i n f o r m y o u r s e r v e r i f a p e r s o n i n y o u r p a r t y h a s a f o o d a l l e r g y. All prices subject to Massachusetts meals tax of 6.25%, local tax of .75% and house/admin fee of 20%. All prices subject to change. 10
PLATED ENTRÉE SELECTIONS Plated Entrée Selections include an assortment of artisan rolls and butter, choice of 1 salad, choice of 2 entrees plus a vegetarian option, and coffee/tea service. O CEA N V IEW SIG N AT URE D U ET EN T RÉE OPT ION S CHICKEN AND PORK With the Oceanview of Nahant’s BEEF AND LAMB signature Duet option, your guests won’t have to make a choice between 2 main proteins. Instead they can Herb Pesto Stuffed Chicken get a beautiful plated entrée of both Grilled Beef Tenderloin (GF) Fire-roasted tomato chutney. delicious options. Of course you can still offer another main entrée and Grilled Lamb Chop* (GF) vegetarian with the duets, however we Stuffed Chicken Marsala Fontina cheese, ham, mushrooms, find that most guests really love the marsala wine sauce. perfectly matched plate our chef has Grilled Herb put together for you! Crusted Beef Sirloin (GF) Chicken Piccata Filet and Seafood Duet* Lemons, capers, white wine sauce. Filet mignon with choice of grilled lobster tail, grilled shrimp, Braised Beef Short Ribs (GF) or hand formed crab cake with hollandaise, parmesan garlic Roasted Statler Chicken potatoes and grilled carrots. (GF) Grilled Veal Chop* Classic hunter sauce with white wine, but- *please note: the hand formed crab cake is ton mushrooms, roasted tomatoes. (GF) not gluten free GET SAUCY! With beef/lamb options, you may choose 1 Sirloin and Short Rib Duet* sauce to accompany your selection: Roasted Pork Tenderloin Grilled herb crusted sliced sirloin and bourbon infused house creamy bleu cheese Maple mustard drizzle. (GF) braised beef short rib, natural au jus drizzle mushroom and pearl onion demi-glace peppercorn sherry cream sauce. All sauces are prepared gluten free. Chicken and Crab Cake Duet* Asparagus and mushroom stuffed chicken and hand formed crab cake S PR I NG / S UMMER with hollandaise, roasted garlic orzo FAL L /WIN TE R S TA R CH E S & V EGETA B LES STARCH ES & VEGE T A B LE S *c ho o s e 1 e ac h f o r all ent rée’ s, and buttery green beans. * choos e 1 e a ch f or a l l e n t r é e ’s , v eg etari an e x c l uded- *(gf) ve ge ta r i a n e xcl u d e d - * ( g f ) •Garlicky Mashed Potato Cake* • Garlicky Mashed Potato Cake* Choose One • Smoked Gouda Au Gratin Potato • Smoked Gouda Au Gratin Potato • Parmesan Garlic Potato Stack* • Roasted Garlic Orzo • Braised Mushroom, Wild Rice and Kale* • Roasted Fingerling Potatoes* • Roasted Fingerling Potatoes* • Oceanview Signature Mac & Cheese • Oceanview Signature Mac & Cheese • Creamed Spinach* • Roasted Brussel Sprouts with Pancetta* • Succotash Vegetable Medley* • Roasted Delicata Squash, sesame maple glaze* • Roasted Lemony Asparagus* • Roasted Root Vegetables, parsnips, fennel, • Grilled Vegetable Stack* carrots, onion, turnips* • Roasted Carrots, parley and thyme* • Succotash Vegetable Medley* – O C E A N V I E W O F N A H A N T FA N FAV O R I T E • Roasted Lemony Asparagus* (GF) – GLUTEN FREE *The following entrees are not part of the all-inclusive package but can be added for an additional charge 11 B e f o r e p l a c i n g y o u r o r d e r, p l e a s e i n f o r m y o u r s e r v e r i f a p e r s o n i n y o u r p a r t y h a s a f o o d a l l e r g y. All prices subject to Massachusetts meals tax of 6.25%, local tax of .75% and house/admin fee of 20%. All prices subject to change.
additional PLATED ENTRÉE SELECTIONS Plated Entrée Selections include an assortment of artisan rolls and butter, choice of 1 salad, choice of 2 entrees plus a vegetarian option, and coffee/tea service. SEAFO OD VEGETERIAN children Grilled Honey Mustard Salmon Roasted Vegetable Lasagna Children 12 And Under Pineapple salsa Ricotta, mozzarella, provolone, and Choose 1: parmesan cheeses, roasted seasonal Chicken fingers and french fries, vegetables, rustic marinara sauce. macaroni and cheese, or chicken fingers with macaroni and cheese. Grilled Swordfish Watermelon and mint salsa Carrot Wellington Vendor Meals Carrot and mushroom filling, shallots, puff pastry Panko Crusted Haddock Crispy Risotto Cakes Parmesan Crusted Haddock Local asparagus, saffron onions, Romesco sauce (contains nuts) (GF) lemon aioli, arugula. (GF) our chef 's Jumbo Grilled Shrimp making you happy! Wild Mushroom Ravioli Mushrooms, tomatoes, green onions, Fresh portobello and cremini THE OCEANVIEW OF lemon white wine sauce. mushrooms, imported grana padano NAHANT PROUDLY and parmesan cheeses, fresh roasted garlic, Madeira wine broth. ACCOMMODATES ALL Pan Seared Scallops ALLERGY REQUESTS. Spice Rubbed Cauliflower Steak Farro, roasted seasonal vegetables, white beans, cumin vinaigrette. (GF) (V) F O R S E A FO O D ENT RÉE’ S . pleas e choose 1 st arch an d 1 v eg et able from page 11. Roasted Delicato Squash* Brown rice, beets, shallots, goat cheese, pomegranate, tahini drizzle (GF) *available fall/winter only – O C E A N V I E W O F N A H A N T FA N FAV O R I T E (GF) – GLUTEN FREE (V) – VEGAN B e f o r e p l a c i n g y o u r o r d e r, p l e a s e i n f o r m y o u r s e r v e r i f a p e r s o n i n y o u r p a r t y h a s a f o o d a l l e r g y. All prices subject to Massachusetts meals tax of 6.25%, local tax of .75% and house/admin fee of 20%. All prices subject to change. 12
BAR & COCKTAIL SELECTIONS FULL OPEN BARS FOUR HOUR OPEN Three Hour Open A Four Hour Open Bar Includes: • Choice of signature cocktail Two Hour Open • House white and red wine on all tables for dinner • Top shelf liquors: (Grey Goose, Tito’s, Bombay Sapphire, Tanqueray, One Hour Open Captain Morgan, Crown Royal, Hennessey, Jameson, Makers Mark, Avion) BEER , WINE, SODA , JUICE TABLE WINE WHAT WE SERVE Four Hour House Wine Carafes BEERS WINES Budweiser Chardonnay Three Hour Bud Light Pinot Grigio House Wine Bottles Corona White Zinfandel Harpoon IPA Cabernet Sauvignon Two Hour We recommend offering a white Samuel Adams Merlot and red choice for each table. (seasonal) Pinot Noir One Hour Premium wine selections available Whales Tale Pale Ale Sparkling upon request for additional cost. O’Doul’s *subject to change A consumption bar is available upon request for a pre-paid specific amount. A cash bar incurs an additional bartender fee per 100 guests. – O C E A N V I E W O F N A H A N T FA N FAV O R I T E All prices subject to Massachusetts liquor tax of 6.25%. All prices subject to change. 13
dessert & light snacks SWEET AND SAVORY Served the last hour of your event in our lounge, these guilty pleasure treats can be ordered for just 75% of your guest count!* It’s a win/win for everyone! Oceanview Grand Finale Nitro Ice Cream Gourmet Donut Wall An impressive assortment of mini pastries, Made with liquid nitrogen choose from Displayed on a rustic handmade wooden cannolis, tiramisu, mini cakes, tortes, a variety of yummy premium ice cream peg board, our donut wall is sure to bring a and Italian biscotti. Special coffee service flavors and mix-ins and then watch as lighthearted, fun factor to your celebration. with Sambuca, Bailey's, Kahlua, and your masterpiece is blasted with a chilled herbal teas also included. fog for the creamiest, thickest ice cream you have ever tasted. Late Night Chinese Chicken teriyaki sticks, crab rangoon, We Pretzels mini egg rolls, and fried rice. served in Warm pretzel bites with cheese, Marshmallow Fluff Bites traditional Chinese take–out containers cinnamon sugar pretzels, mini pretzel A Local Treat! Mini fluffernutter sandwich and chop sticks. dogs with mustard, gourmet chocolate bites, mini chocolate, fluff and dipped pretzel rods. raspberry whoopee pies, s’mores & fluff crispy bars, fresh fruit and fluff dip. Petite Finale An assortment of cannolis, New York Sliders and Fries style cheesecake, mini fruit tarts, Mini burgers, cheese, pickles, mustard, cream puffs, and éclairs. ketchup, French fry shooter. S W E E T & C H I C T R E AT S T O S P O I L Y O U R G U E S T S ! Whiskey & Cigar Experience Whoopie Pie Favors Ice Cream Truck This unique after dinner treat of pairing Whoopie! You did it! Give each of your What a fun send off for your guests at the a smooth bourbon cocktail with a cigar guests a delicious chocolate whoopie pie end of the evening! Our ice cream truck is an impressive way to kick off the to take home with them at the end of will be parked outside for the last hour evening's celebration. It's a very cool and the night! Who doesn't want a late night of your event so that when family and trendy way to get the guys warmed up and snack on the ride home?! friends are leaving, they can step right ready to hit the dance floor; ok... and the up and take home an ice cream of their ladies love it too! choosing. Everyone feels like a kid again! L AT E N I G H T D R I N K S TAT I O N S Complement your late night bites with these beverage stations Cappuccino and Hot Cocoa Station Hot and Cold Apple Cider Station Espresso Station Hot dark chocolate and peppermint Mulled hot cider in silver urns and ice cold Our professional Barista will whip up hot chocolate served in mugs and cider served in pitchers. Served in mugs some incredible espresso, cappuccinos, garnished with fresh whipped cream, garnished with cinnamon sticks. lattes, and mochaccinos unlimited for two miniature marshmallows, shaved hours. Complete with assorted flavor chocolate, and peppermint sticks. shots and Chai. Self-Ser ve Coffee and Herbal Tea Station 14 B e f o r e p l a c i n g y o u r o r d e r, p l e a s e i n f o r m y o u r s e r v e r i f a p e r s o n i n y o u r p a r t y h a s a f o o d a l l e r g y. All prices subject to Massachusetts meals tax of 6.25%, local tax of .75% and house/admin fee of 20%. All prices subject to change.
The ultimate wedding celebration ends with the Oceanview of Nahant’s Firepit Finale – an experience your guests will talk about... and talk about.... and talk about... for years to come! WHAT’S INCLUDED: • One-additional hour on Oceanview of Nahant property.* • Open beer and wine service outside (liquor is not offered) with bartender. • (4) firepits on our private beach below the upper deck of the ballroom. • S’mores for 50 guests** • 3 corn-hole games on the terrace lawn. • Flip flops • Outdoor music through our Pandora/Bose House System. (DJ’s are not needed for the additional hour.) *The Fire Pit Finale can be held as (1) of the following options: the last hour of the contracted reception time, the last 30 minutes of contracted reception time and 30 additional minutes, or one complete hour after the contracted reception time. * * Ad d i t i o n a l s’ m o r e s c a n b e p u r c h a s e d f o r a n a d d i t i o n a l c o s t . All prices subject to Massachusetts meals tax of 6.25%, local tax of .75% and house/admin fee of 20%. All prices subject to change. 15
ULTIMATE Enhancement PACKAGES SUPER FUN SAVINGS! There is always so much thinking and planning that goes into to creating the ultimate wedding celebration that it can become overwhelming at times! Well NO MORE – we are taking the guess work out of what enhancements you should or shouldn’t include and presenting our guaranteed OH. WHAT. FUN! celebration packages that are sure to replace being overwhelmed with “OMG! THESE ROCK!” the Ultimate the Ultimate Ceremony experience* Media experience • Choice of Driftwood or Geometric Arbor • Event uplighting in choice of 10 colors • Bubbly Ceremony • Classic Photo Strip Photo Booth • Pre-Ceremony Beverage Station • Centerpiece Pin Spots (choice of 2) • Selfie Wizard • Aisle Lanterns the Ultimate the Ultimate After Drink experience Party experience • On- Arrival Bridal Party Cocktails • Firepit Finale with Gourmet S’mores** for 50 (for 1 hour) guests (fancy and fun marshmellows and assorted chocolate bars) • Your Choice Cocktail Hour Drink Station (see page 9) • Sparklers For All Guests • Additional Lawn Games (Giant Jenga, Tic • Your Choice Cocktail Hour Signature Tac Toe, etc.) Cocktail (see page 9) • Grilled Goodbyes (a delicious sausage or hot • Late Night Whiskey & Cigar Station dog to enjoy on the way home) (50 ser vings for 1 hour) All prices subject to 21% house admin fee and Massachusetts meals tax of 6.25%, local tax of .75%. All prices subject to change. 16 *actual ceremony cost not included **The Fire Pit Finale can be held as (1) of the following options: the last hour of the contracted reception time, the last 30 minutes of contracted reception time and 30 additional minutes, or one complete hour after the contracted reception time.
STATION SELECTIONS LET YOUR CREATIVITY FLOW! Create a station menu that reflects your favorite bites and the theme of your wedding. Stations are recommended for weddings with a guest count of 140 or less due to special limitations in the ballroom. Food station options include... salad station with two choices choice of any three main stations assortment of artisan rolls/butter coffee/tea service. T H E S A L A D S TAT I O N T H E C A R V I N G S TAT I O N T H E PA S TA S TAT I O N ( G F ) * * (CHOOSE TWO) Choice of fresh cut green beans, Select Two Of The Following Pastas: Bruschetta Salad glazed carrots, or seasonal vegetable • Campanelle Mixed greens, grape tomatoes, red onion, medley included. basil, fresh mozzarella, Tuscan style toast • Fusilli Select One Of The Following: points, balsamic vinaigrette. • Penne • Hard cider glazed turkey breast, Caprese cranberry citrus compote. • Potato gnocchi Seasonal tomato and fresh mozzarella • Herb roast beef tenderloin, • Three cheese ravioli stack, fresh basil, balsamic drizzle. (GF) horseradish cream. Select Three Of The Following Sauces: Caesar Chopped Salad • Maple sugar and pineapple-rubbed bone- • Carbonara Baby romaine hearts, garlic toast points, in ham, red pepper salsa. shaved parmesan, lemony Caesar dressing. • Fresh mixed herb with olive oil • Mustard and ginger-crusted spring lamb, apple mint relish. • Fresh tomato basil Fresh Strawberr y and Mandarin Orange Salad • Rosemary and garlic roasted sirloin of • Pecorino cream sauce Crispy baby greens, frosted walnuts, beef, wild mushroom jus. • Pesto, white clam chopped celery, raspberry balsamic vinaigrette. (GF) • Salmon en croute with spinach and • White wine with roasted garlic and shallots, preserved lemon sauce. red peppers Har vest Salad all served with parmesan cheese and • Salt-rubbed crispy steamship of pork, Baby spinach, crumbled bleu cheese, red pepper flakes glazed candy walnuts, dried cranberries, apple mustard seed chutney. fresh Asian pears, walnut vinaigrette. (GF) T H E S C A M P I S TAT I O N * * T H E S T I R F R Y S TAT I O N T H E S L I D E R S S TAT I O N Beed and chicken, all served with stir fry Sautéed jumbo shrimp and chicken, vegetables, orange ginger sauce and pan- Select Three Of The Following: tossed with linguini and olive oil, fried noodles. garlic and herbs. (GF) • Buffalo chicken with blue cheese all served with parmesan cheese and red pepper flakes and red onion. T H E R I S O T T O S TAT I O N ( G F ) • Classic beef sliders with T H E A S I A N S TAT I O N Select Two Of The Following: American cheese and bacon. Beef teriyaki, chicken teriyaki, mini veg- • Lobster with roasted tomatoes • Grilled chicken sliders with etarian egg rolls, vegetable pot stickers, and herbs. fresh mozzarella and basil. served with vegetarian fried rice and assorted sauces. • Rock shrimp with garlic, herbs and • Meatball parmesan with rustic parmigiano reggiano cheese. marinara sauce and cheeses. T H E S E A F O O D S TAT I O N • Smoked chicken with mascarpone • Southwestern spiced turkey sliders. cheese, wild mushroom and all served with hand cut French fries, Crab cakes with remoulade sauce, Maine roasted shallots. ketchup, mustard, and pickles lobster bisque, mini lobster rolls on all served with parmesan cheese and toasted buttered rolls, stuffed quahogs red pepper flakes with littleneck clams and chorizo sausage. all served with fresh lemon wedges Ve n d o r M e a l s a v a i l a b l e a t a n a d d i t i o n a l c o s t . A l l s t a t i o n s m a y b e s u b j e c t t o a n a d d i t i o n a l c h e f f e e * Ad d i t i o n a l s t a t i o n s a v a i l a b l e a t a n a d d i t i o n a l f e e . A l l p r i c e s s u b j e c t t o M a s s a c h u s e t t s m e a l s t a x o f 6 . 2 5 % , l o c a l t a x o f . 7 5 % a n d h o u s e / a d m i n f e e o f 2 0 % . A l l p r i c e s s u b j e c t t o c h a n g e . { G F } G l u t e n Fr e e . * * G l u t e n Fr e e Pa s t a i s a v a i l a b l e f o r a n a d d i t i o n a l f e e . T h i s r e q u e s t w i l l b e r e q u i r e d f o r y o u r e n t i r e g u e s t c o u n t a n d w i l l n o t b e 17 h o n o r e d p e r i n d i v i d u a l . B e f o r e p l a c i n g y o u r o r d e r, p l e a s e i n f o r m y o u r s e r v e r i f a p e r s o n i n y o u r p a r t y h a s a f o o d a l l e r g y.
JOIN US FOR SATUR-YAY'S AT THE OCEANVIEW OF NAHANT With a guarantee of only 80 adult guests and NO VENUE FEE, afternoon celebrations at the Oceanview of Nahant are the best way to see those coastal views... ALL. DAY. LONG.. We’ve created a few unique themed wedding menus – served food station style - that are guaranteed to jump start the heart for those earlier day time gatherings. Choose Your Theme and Let’s Celebrate! BRUNCH CLAMBAKE LUAU WEDDINGS WEDDINGS WEDDINGS Wa l d o r f A p p l e S a l a d New England Clam Chowder Luau Spinach Salad C h e d d a r / S c a l l i o n Fr i t t a t a Chopped Caesar Salad Huli Huli Barbeque Grilled Chicken or Brussels Sprouts Hash Choice of Steamed Clams Hawaiian Short Ribs with Broth and Butter or Blueberr y/Ricotta Pancakes Or S t e ame d Mu s s e l s i n Honey Sliced Baked Ham Cinnamon-Sugar French Toast Ga r l i c an d W i n e additional charge With blood orange syrup 1 ¼ lb. Boiled Lobster Citrus Ginger Honey Glazed Bacon (1 per person) Grilled Salmon Sliced Beef Tenderloin BBQ Chicken M i s o A n d Ta m a r i Pa n With horseradish cream Fr i e d N o o d l e s 8oz. Center Cut Sirloin Steak With pesto Truffle Potato Wedges additional charge With fresh herbs Garlic Ginger Corn on the Cob Green Beans Lemony Roasted Asparagus B o i l e d R e d B l i s s Po t a t o e s Sweet And Spicy Cinnamon Roll Cake R o a s t e d S w e e t Po t a t o e s Cornbread Pineapple Upside Down Cake Strawberry Shortcake With homemade whipped cream Try these theme inspired passed hors d'oevres for your coktail hour. BRUNCH CLAMBAKE LUAU Sausage, Spinach & Cheese Egg Muffins Mini Fish-N-Chips Mini Lump Fried Coconut Shrimp Ham & Hot Cinnamon & Sugar Donut Bites Maryland Crab Cakes Crab & Pineapple Flatbread Bacon Wrapped Mini Fried Chicken-N-Waffles Cucumber Salad Bite Pineapple Bites Speciality drinks also available: Mimosas for brunch, Bloody Mary's for clambakes or Mojito's for Luaus! Other drink options and pricing available on page 8. * S a t u r -YAY a f t e r n o o n t h e m e w e d d i n g s a r e a v a i l a b l e S a t u r d a y a f t e r n o o n s f r o m 1 1 a m - 3 p m . If having your ceremony onsite, outdoor ceremonies will begin at 10:30am. All prices subject to Massachusetts meals tax of 6.25%, local tax of .75% and house/admin fee o f 2 0 % . A l l p r i c e s s u b j e c t t o c h a n g e . B e f o r e p l a c i n g y o u r o r d e r, p l e a s e i n f o r m y o u r s e r v e r i f a p e r s o n i n y o u r p a r t y h a s a f o o d a l l e r g y. 18
ALL INCLUSIVE package EVERYTHING INCLUDED, EASY PLANNING The Oceanview of Nahant offers an all-inclusive package that includes the perfect necessities for a beautiful and fulfilling wedding day without the extra headache. Everything listed below is included! TABLE CENTERPIECES WEDDING COORDINATOR DINNER AND TABLE WINE The Oceanview of Nahant will provide a Personal one-on-one planning with a (1) carafe of house white and red wine house candle lit centerpiece for each of member of our professional staff leading per table. your guest tables and head table. up to your special day plus onsite room Choice of (2) plated entrée selections, (1) (Centerpieces are the property of the Oceanview of captain for your entire event. vegetarian selection, artisan rolls and salad. Nahant and not to be taken off the premises.) (additional charges apply to specified plated entrée options. Please see page 10 & 11 for details) BEVERAGES PHOTO BOOTH After-dinner coffee and tea service. One hour complimentary beer, wine, soda, Classic photo booth with print out juice and mineral water for all your guests picture souvenir for your guests. to enjoy during cocktail hour. A PERFECT ENDING - WHOOPIE PIES & BEACH FIREPITS L.E.D. UPLIGHTS Send your guests home with a homemade SPARKLING CHAMPAGNE TOAST sweet treat – includes (1) whoopie pie favor (18) uplights set to your color scheme. Chilled champagne toast for all guests. for each of your guests plus end the evening with our Firepit Finale complete with BUTLER PASSED s’mores for 50 guests. INTERACTIVE DISC JOCKEY * HORS D’OEUVRES A four-hour performance* will be provided During cocktail hour your guests All-Inclusive pricing for by an Interactive Disc Jockey from will enjoy a choice of (3) butler passed children’s meals 12 & under award winning entertainers Pure Energy hors d’oeuvres.* Entertainment, complete with use of our (Additional charges apply to specified hors d’oeurves. intelligent lighting system throughout Please see page 6 for details.) the grand ballroom highlighting all special All-Inclusive Vendor Meals moments throughout the evening including Bridal Introductions, First Dance, Cake STATIONARY DISPLAY Cutting Ceremony and so much more. Artisan cheese and crudite board to compliment passed hors d’oeuvres COCKTAIL HOUR MUSIC during cocktail hour. The perfect selection of music will play throughout our house speakers during cocktail hour. *The Disc Jockey is available for additional time, to include providing music for on-site ceremonies or additional hour of reception time at an additional cost. All prices subject to Massachusetts meals tax of 6.25%, local tax of .75% and house/admin fee of 20%. All prices subject to change. B e f o r e p l a c i n g y o u r o r d e r, p l e a s e i n f o r m y o u r s e r v e r i f a p e r s o n i n y o u r p a r t y h a s a f o o d a l l e r g y. * T h e i t e m s l i s t e d o n t h e A l l I n c l u s i v e We d d i n g Pa c k a g e cannot be substituted for anything else other than what is listed, nor is credit given if an item represented here is not used during the event. 19
important details PLEASE READ BELOW D E P O S I T A N D PAY M E N T R E Q U I R E M E N T S The Oceanview of Nahant may require a venue rental fee based on day and season of booked event (as shown on page 4) that will be applied to your final bill. A $2000 deposit is required to confirm your reservation. A second deposit of $3000 is payable four months (4) after booking, and a third deposit of $2500 is payable six (6) months prior to your wedding. In the event of cancellation, the second and third deposits will be fully refundable if we are able to rebook your date and time to another event of equal or greater value. We do accept most major credit cards for initial deposits and scheduled payments without a processing fee. Any final bill payments or payments made over the required deposit amounts made with a credit card will incur a 3% processing fee. W E D D I N G PA C K A G E R E Q U I R E M E N T S Wedding packages require a guarantee of guest minimums depending on day and time of event booked (as shown on page 4). If there is any change in the guaranteed guest minimum, you are still responsible for paying the difference between final number count and guest minimum requirement. This charge cannot be used as a discount or credit towards any other wedding amenity offered by the Oceanview of Nahant for your wedding day. Special rates for off-season and Monday- Thursday receptions are available at a 10% discount on plated entrées only (this does not include options or additions of any kind). We offer a 10% military discount with proof of service on plated entrées only for in season and off season (this does not include optionals or additions of any kind). Surcharges apply on holiday weekends including but not limited to Memorial Day, Labor Day & Columbus Day. Sundays on holiday weekends are treated as Saturday rates and guest minimums. Other surcharge holidays include Valentine’s Day, 4th of July & New Year’s Eve. This is standard practice in the event reception industry. P l e a s e i n q u i r e f o r f u r t h e r d e t a i l s . OCEANVIEW OF NAHANT ON-SITE CEREMONY SET UP We offer a formal ceremony set up indoors in our Grand Ballroom or outdoors on the Beach Stone Terrace both for an additional fee. This fee includes one additional hour of venue rental fee (30-minute guest arrival, 30-minute ceremony), chair set up and break down, and a scheduled rehearsal date made and agreed upon with your wedding coordinator. Please note: Saturday afternoon or Saturday themed wedding packages with outdoor ceremonies will have a start time of 10:30am for ceremony, 11:00am reception start time. OCEANVIEW OF NAHANT EXCLUSIVE UMBRELLA INSURANCE: New England weather can change in an instant, put your mind at ease on your wedding day with our exclusive umbrella insurance. All guests receive a domed, clear vinyl umbrella to shield them from the elements if it happens to blow in at the last minute. * N o t e : u m b r e l l a s a r e p r o p e r t y of the Oceanview of Nahant and cannot be removed from property O C E A N V I E W O F N A H A N T H O U S E /A D M I N F E E : The house/admin fee that is applied to your bill is not gratuity for staff but for many of the other extras that we provide to create the best experience possible for all involved on event day. This includes but is not limited to vendor walk through and consultations, planning meetings, event proposals, parent showings, floor plans and seating chart documents. We also use this fee to continue the success of our business through advertising, renovations, maintenance and various sundries. In regards to staff gratuity, our motto is that gratuities are never necessary, never expected but always appreciated. thank you FOR VISITING THE OCEANVIEW OF NAHANT We hope to sea you soon! 20
let's plan a wedding! 21
You can also read