Smashing & Crashing June 5th, 6th & 7th 2020 - www.clintonspringfair.com - Clinton Spring Fair
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Marg Miller President Smashingat&theCrashing 519-525-7641 June 5th, 6th & 7th 2020 Janet Cameron Secretary 519-482-7925 clintonfair@tcc.on.ca Central Huron Community Complex & www.clintonspringfair.com Clinton Community Park
Charles St Horse Exhibitor’s Entrance Community REACH Complex Centre and Arena PARKING LOT Whitehead 239 Bill Fleming St Drive Livestock Barn Beech St WALKWAY Casino Maple St MIDWAY Rest Rooms Garden Tractor Pull Live Entertainment Demolition Derby Grandstand Entrance Mill St
MUNICIPALITY OF CENTRAL HURON CLINTON SPRING FAIR “HEART OF HURON COUNTY” Clinton is situated at the crossroads of two main highways, #4 and #8 which lead to all parts of Ontario, and is surrounded by four Townships: Goderich, Stanley, Tuckersmith and Hullett. 2020 OFFICIALS Mayor Jim Ginn Deputy-Mayor David Jewitt Councillor Adam Robinson Councillor Dan Colquhoun Councillor Alex Westerhout Councillor Alison Lobb Councillor Margaret Anderson Councillor Michael Russo CONGRATULATIONS TO The Huron Central Agricultural Society on their 166th Annual Spring Fair Page 1
FAIR DIRECTORS Gene & Jim Baynham 519-522-0738 James Cameron Jim Cameron 519-482-7925 Margaret Fouts 519-565-4241 Sheila MacLaughlin Linda Franken 519-955-2759 Julie McKenzie 519-522-0086 Jessica Lynn McClure 519-522-0430 Lorne Koch 519-357-0233 Bonnie Rideout 226-376-7892 Laura Barnett 519-691-5814 Steve Dan 519-574-9519 Rose Workman 519-606-8570 Marg Miller 519-525-7641 Doug Vincent 519-523-9660 Joleen Otten 519-482-5790 Sydney Otten 519-441-0939 Ali Thomson Kelly Kiss 519-233-3431 Aaron Kiss 519-233-3431 Secretary/Treasurer - Janet Cameron 519-482-7925 PAST PRESIDENTS *deceased Ephraim Snell*, John Deeves*, Dick Jacob*, W. J. Dale*, Frank Falconer*, Jack VanEgmond*, Jim Snell*, Jack Clegg*, Tom Leiper*, William Pepper*, Harold Lobb*, Ross Lovett*, Elgin Thompson*, Dave Dalzell, William Flynn*, Roy Wheeler*, Frank MacDonald*, Barry Cleave*, Ron McKay*, Paul Wheeler*, Rose Workman Page 2
PRESIDENT’S MESSAGE Welcome to the 166th edition of the Clinton Spring Fair. Our theme for 2020 is “Smashing & Crashing at the Clinton Spring Fair”, which will be demonstrated by our ever popular Demolition Derby on Friday night. We are looking forward to another exciting and busy weekend. The Garden Tractor Pull is set to start at 11:00 a.m. on Saturday at the Racetrack. Cowboy Mounted Shooting is returning for another year at the REACH Centre on Saturday afternoon. Along with our youth activities, we will have axe throwing, zip lining and bubble soccer on Saturday. We will have the Miniature Horse Show at the REACH Centre, which also hosts the Open Horse Show on Sunday, presented by Zone One Arabian Horse Club. The Goat Show will also take place on Sunday. Also returning will be the popular rides from Townsend Amusements. We are bringing back the Fish Fry by the Brussels Legion on Friday, May 29th in conjunction with our Ambassador Program. Our MC and entertainment for the evening is provided by Gary Ballagh from CKNX. On the Saturday evening we have a Beer Garden with live entertainment by Graham Bedard, Canadian Idol winner Ryan Malcolm and Tommy Youngsteen Tribute Band. New this year is a Car Show featuring a Jurassic Park Jeep, a GhostBusters PCC ECTO and a Deadpool SUV with Super Heroes. I would like to extend a huge thank you to all our 2020 sponsors, local businesses and organizations, and all individuals who have sponsored or made a donation. Without your continued support and dedication, our Fair would not be possible. I would also like to thank all the volunteers of the Agricultural Society who have given countless hours of their time preparing and helping bring our Fair together. On behalf of everyone at the Huron Central Agricultural Society, I would like to welcome you and your family to enjoy all the activities we have to offer at the Clinton Spring Fair. Marg Miller President, 2020 Page 3
FAIR AMBASSADOR’S MESSAGE The Clinton Spring Fair is an event that will always have a special place in my heart. Growing up, I looked forward to going every year. I loved watching the Demolition Derby on the Friday night with my family and riding the rides on the Saturday and Sunday. I always loved walking around looking at all of the games. My favourite one was the table where people could win a goldfish. My brother and I both won our pet goldfish from that table one year and I was probably the happiest nine year old at the fair that year. The fair has been a wonderful event that brings out everyone in the community and is a way to connect the young to the old since there is always an event for everyone to watch and/or participate in. This past year I was honoured to represent the fair by receiving the title of Huron Central Agricultural Society’s Fair Ambassador. It has been an experience that I will never forget. I have been given wonderful opportunities to be a part of community event throughout the past year. As Fair Ambassador, I was invited to participate in the Brussels’ Fall Fair Ambassador Cake Decorating event, attend many of the Santa Claus parades, and I will be attending the Ontario Association of Agricultural Societies Convention in Toronto. I am going to be competing in the District 8 Ambassador Competition in May, as well as the CNE Ambassador Competition at the end of August in Toronto. I am very thankful for the opportunity to be the Clinton Spring Fair Ambassador. This has given me the ability to better my public speaking skills, meet other Ambassadors in my district and from other districts, and get to know the people in my community. I have learned so much over the past year and I will be using the skills and lessons that I have learned to aid me in achieving my future goals. On behalf of the Huron Central Agricultural Society, I would like to formally invite you to visit this year’s Clinton Spring Fair “Smashing and Crashing at the Clinton Spring Fair”. I hope that you have a great weekend! Chantel VanDorp Fair Ambassador, 2019 Page 4
JUNIOR AMBASSADOR’S MESSAGE I am sad to see my year as Junior Ambassador come to an end, but I am glad that I got to make so many great friends along the way. This year has given me so many memories. I watched my older sister Lauren Bos, the Lucknow Fall Fair 2018-19 Ambassador pass down the title to the new Ambassador. I attended many fairs in the area including Seaforth, Lucknow, Milverton, Brussels, Bayfield, Tavistock and Zurich. I also had the opportunity to attend local parades like the Goderich Canada Day Parade and the Christmas Parades in Clinton, Seaforth, Blyth and Goderich. My Clinton Spring Fair “family” has been really good to me. They feel like home away from home. They were always supportive and encouraging and always welcomed my input about our Fair. I have had an amazing experience as Junior Ambassador and I hope that whoever receives the title next, has just as an amazing time. Amanda Bos Junior Ambassador, 2019 Page 5
2019 SPONSORS We would like to acknowledge the following sponsors – Without their generous donations we would not be able to provide the same level of programing for the Fair. Bank of Montreal Clinton Kinettes Clinton Kinsmen Clinton Lions Club Clinton Optimist Club D & D Glass & Mirror Fleming Feed Mill Ltd. Flynn Farms Hensall District Co-Operative Huron Fish & Game Huron Tirecraft Jim Cameron Libro Credit Union Municipality of Central Huron Radar Auto Parts REACH Huron Royal Bank of Canada - Clinton Branch Vanden Heuvel Structures Vodden Bender & Seebach Wood Concepts Woodlands Links A very special thanks to all the donators listed under our Homecraft, Junior Homecraft and Elementary Classes. Page 6
Friday May 29th 2020 Fish Fry 4:30 – 6:30 p.m. Tickets $17.50 6 to 12 yrs - $7.50 5 yrs and under – free Libro Hall (Auditorium) at Community Complex For Tickets contact: Janet Cameron 519-482-7925, Marg Miller 519-525-7641 or Huron Tirecraft 519-482-3752 Junior Ambassador & Ambassador of the Fair Program 6:30 p.m. Opening Ceremony 7:00 p.m. MC & Entertainment by Gary Ballagh Arena Floor at Community Complex Inquiries: Marg Miller 519-525-7641 or Joleen Otten 519-440-2484 Page 7
Saturday June 6th 2020 Cowboy Mounted Shooting This is a worldwide competitive equestrian sport requiring skill in both horsemanship and shooting. Involving the riding of a horse to negotiate a shooting pattern, events are competent based and use blank ammunition, certified to break a target balloon within 15 feet. Mounted Shooters use .45 caliber single action revolvers and lever action rifles, both of which were used in the late 1800’s. 11:00 a.m. – 4:00 p.m. REACH Centre Free Event with Fair Admission presented by Ontario Cowboy Mounted Shooters Association Open Car Show featuring a Jurassic Park Jeep, a GhostBusters PCC ECTO and a Deadpool SUV with Super Heros 11:00 a.m. – 2:00 p.m. North end of Racetrack Page 8
Saturday June 6th 2020 Beer Garden with Live Entertainment featuring local talents: › Graham Bedard ‹ › Ryan Malcolm ‹ “first Canadian Idol Winner” › Tommy Youngsteen ‹ Tribute Band 6:00 p.m. – midnight at the Grandstand ONLINE EARLY BIRD TICKETS $25.00 available at ticketscene.ca Until May 22, 2020 $30.00 after May 22 CASH TICKETS $30.00 available at D & D Glass 519-525-764 Huron Tirecraft 519-482-3752 or Haugh Tirecraft 519-235-3752 Page 9
**HIGHLIGHTS OF THE FAIR** Demolition Derby Power Wheels Friday night at 7:30 p.m. Derby at 8:00 p.m. entry forms available at clintonspringfair.com Midway Friday Evening, Saturday, Sunday Beer Tent Sponsored by Clinton Optimist Club – Friday Evening Poultry Show Saturday at 9:30 a.m. – Livestock Barn Baby Show Saturday at 10:00 a.m. – Registration at 9:30 a.m. – Arena Floor Youth Activities Saturday 10:00 a.m. – 4:00 p.m. – Inside at Arena & Outside at Racetrack Open Car Show Saturday 11:00 a.m. – 2:00 p.m. – North end of Racetrack Cowboy Mounted Shooting Saturday 11:00 a.m. – 4:00 p.m. – REACH Centre Open Miniature Horse Show Saturday at 11:00 a.m. – Registration at 10:00 a.m. Outdoor Ring – North of REACH Centre Mini Tractor Pedal Pull Saturday at 11:00 a.m. – Registration at 10:30 a.m. – Arena Floor Garden Tractor Pull Saturday at 11:00 a.m. – East side of Racetrack Wrestling Show Saturday at 12:00 p.m. 1:15 p.m. & 2:30 p.m. – Upper Level parking lot at Complex Pet Show Saturday at 2:30 p.m. – Registration at 2:00 p.m. on the grass beside the Livestock Barn Beer Garden with Live Entertainment Saturday 6:00 p.m. to midnight – Grandstand Goat Show Sunday at 9:00 a.m. – Livestock Barn Open Horse Show Sunday at 9:00 a.m. – REACH Centre **Program subject to change** Page 10
2020 SCHEDULE OF EVENTS Friday June 5 4:00 p.m. –Fair Opens 6:00 p.m. –Junior and Homecraft Exhibits Open – Complex 7:30 p.m. –Power Wheels – Racetrack 8:00 p.m. –Demolition Derby – Racetrack 9:00 p.m. –Arena Closes Saturday June 6 9:00 a.m. –Arena Opens 9:30 a.m. –Poultry Show – Livestock Barn 10:00 a.m. –Baby Show – Arena Floor 10:00 a.m. –Youth Activities – Arena Floor 11:00 a.m. – Open Car Show – North end of Racetrack 11:00 a.m. –Cowboy Mounted Shooting – REACH Centre 11:00 a.m. –Open Miniature Horse Show – Outdoor Ring 11:00 a.m. –Mini Tractor Pedal Pull – Arena Floor 11:00 a.m. –Garden Tractor Pull – East side of Racetrack 12:00 p.m. 1:15 p.m. & 2:30 p.m. – Wrestling Show – Upper Level parking lot at Complex 12:00 p.m. – Axe Throwing, Zip Lining & Bubble Soccer – North end of Racetrack 2:30 p.m. –Pet Show – on the grass beside Livestock Barn 6:00 p.m. –Beer Garden with Live Entertainment – Grandstand 9:00 p.m. –Arena Closes Sunday June 7 9:00 a.m. –Goat Show – Livestock Barn 9:00 a.m. –Open Horse Show 12:00 noon –4:00 p.m. – Midway Bracelet Day ADMISSION PRICES NEW! Purchase a Weekend Pass Online at ticketscene.ca Adults $10.00 Kids (6 to 12 years) $5.00 Weekend Pass includes both Friday & Saturday admission Friday – Gates Open at 4:00 p.m. General Admission $10.00 Children (6 to 12 years) $ 5.00 Children (5 years and under) Free Saturday – Gates Open at 9:00 a.m. Family Day $ 6.00 Page 11
HOMECRAFT RULES AND REGULATIONS 1. The Society shall not be responsible for any loss to the Exhibitor caused by fire, accident, theft, neglect of other Exhibitors, Officials, or otherwise. This SHALL be a condition of entry. 2. A $5.00 Membership Fee for 2020 is paid by everyone except the Junior and Elementary Sections. 3. A $5.00 Membership Fee entitles an Exhibitor to any number of entries, but only one entry in each class. 4. Each entry must have an entry tag and Exhibitor must have filled out an entry form. 5. The following year’s Membership Fee of $5.00 will be deducted from prize money. 6. A 10% deduction will be figured out on the balance of prize money after specials and membership fees are taken off. This money goes toward our operating costs. 7. Adult and Junior entries will be accepted on Thursday June 4, 2020 between 6:30 and 10:00 p.m. Judging will start at 9:30 a.m. on Friday June 5. Homecraft will be open to the public to view the exhibits at approximately 6:00 p.m. Friday. 8. No entries may be removed before 5:00 p.m. Saturday June 6. Remaining entries can be removed Sunday June 7, from 9:00 a.m. to 12:00 noon. The Huron Central Agricultural Society will not be responsible for any items left after 1:00 p.m. Sunday June 7, 2020. 9. All baking should be in clear plastic bags, tied and on suitable plates. 10. Quilts can be shown for ONLY two consecutive years. 11. All exhibits to be new and must be the work of the Exhibitor. Directors are instructed to discard all soiled, defaced or old work and award prizes to new work. 12. Entries welcome from everyone. 13. We would appreciate all cheques being cashed by August 31, 2020. 14. Specials and/or prizes are subject to change without notice but will be replaced with something of equal value. Gift certificates may be issued in lieu of prize money. Should more prize money, certificates or gifts become available, they will be awarded at the Fair. Page 12
2020 HOMECRAFT Theme: “Smashing & Crashing at the Clinton Spring Fair” Section A. ARTS AND CRAFTS NOTE: A wall hanging is not framed but should be ready to hang; a picture is framed and ready to hang. Entry tag fastened with safety pin, tape or a piece of wool (no straight pins). 1. Cushion (any media) 2. Pin cushion (fabric) 3. Article for a pet (clothing, toy, blanket, pillow, etc.) 4. A gift made from household articles 5. A gift basket for a new mother - 5 handmade items (judged on appearance only) 6. One bazaar item to sell for less than $10.00 7. Decoration(s) for a car 8. Handmade jewellery (any media) 9. A handmade card with envelope (not computerized) 10. A luminary made from a punched can 11. Decorate/paint any surface except wood 12. Something useful from something useless 13. An article of wood appliqué 14. Scrapbook page (captions included) 15. Decorate a kitchen utensil 16. Coloring Book - 2 pages mounted on bristol board with 1” spacing all the way around so they can be displayed 17. Any item made with burlap 18. “OOPS” – Procrastinator’s any unfinished article (any media) 75% to 90% finished 19. Any other crafted article not listed above Special: MyTy’s donates a gift certificate to the Exhibitor with most points in Classes 1 – 19. Page 13
Section B. CHRISTMAS IN JUNE 20. Two different handmade Christmas tree ornaments, mounted 21. Pair of Christmas placemats, table cloth or runner 22. Christmas wall hanging 23. Christmas stocking 24. Snowman or Christmas character (any media) not over 18” tall 25. Christmas door hanging or wreath 26. Christmas angel, any technique 27. A Christmas gift bag 28. A Christmas item from recycled materials/items (identify the item) 29. Any other Christmas article not listed above Special: To be announced to the Exhibitor with most points in Classes 20 - 29. Section C. PHOTOGRAPHY Pictures 35mm or digital are accepted. No larger than 5” x 7”. Entries should be mounted on bristol board with 1” border around for display, but not framed. Digital photos must be printed on photo paper. One print per class. 30. Nature close-up 31. Boat(s) 32. Car(s) 33. Best friends 34. Barnyard babies 35. Family traditions 36. Life’s precious moments 37. Black and white scene 38. Trees in blossom 39. Insects 40. Reflections 41. Activities with grandparent(s) or grandpal(s) 42. Streetscape 43. Stormy weather 44. Silo(s) 45. Let sleeping dogs, cats or any other creature lie 46. An old (A) barn (B) house 47. Winter wonderland 48. Action or sports 49. Door(s) or window(s) 50. Vintage (not a vintage photo) 51. Mmmm…Good! Special: To be announced to the Exhibitor with most points in Classes 30 - 51. Page 14
Section D. SEWING and NEEDLEWORK All exhibits to be new and must be the work of the Exhibitor and may be shown one year only. Entry tag fastened with safety pin, tape or a piece of wool (no straight pins). 52. Sewn pillow case (2) 53. An article of cross stitch, needlepoint or embroidery 54. Baby receiving blanket 55. An article for a doll (clothing, quilt, etc.) 56. Sewn article of clothing - adult 57. Sewn article of clothing - child 58. Apron, any style 59. A tote bag or purse 60. A child’s Halloween costume 61. Household sewn article 62. A casserole carrier 63. Any other sewn article not listed above Special: To be announced donates a gift certificate to the Exhibitor with most points in Classes 52 - 63. CROCHETING AND KNITTING All exhibits to be new and must be the work of the Exhibitor and may be shown one year only. Entry tag fastened with safety pin, tape or a piece of wool (no straight pins). Section E. CROCHETING 64. Baby shawl or carriage cover 65. Headband – any size 66. Create an article made from a granny square or squares 67. Scarf 68. Shawl 69. Cape 70. Cowl 71. Two cotton dishcloths - different patterns 72. Kitchen finger towel, with crocheted top or holder* 73. Baby outfit 74. Afghan 75. Tote bag, any size 76. Slippers, any size 77. Lap cover Page 15
78. Any crocheted article using leftover yarn – not an afghan 79. Hat – This entry will become the property of the Clinton Spring Fair and donated to the 2020 Christmas Bureau. 80. Any other crocheted article not listed above *Kitchen towel not necessarily attached to top is when the towel can be slipped through the holder (two pieces). You can make it in one piece or in two (holder and towel are separate pieces). Special: To be announced to the Exhibitor with most points in Classes 64 - 80. Section F. KNITTING 81. Hat, mitts or scarf - 2 piece set (any 2 of the 3) 82. Knitted Christmas article 83. Slippers, any size 84. Hat or headband, any size 85. Child’s sweater 86. Adult’s sweater 87. Kitchen finger towel, with knitted top or holder * 88. Texting mitts 89. Adult socks 90. Child’s socks 91. “Prayer” blanket 92. Baby afghan 93. Scarf, any yarn or style 94. Two dishcloths - different patterns 95. Lap cover 96. Afghan 97. Cowl 98. Any knitted article using leftover yarn – not an afghan 99. Hat – This entry will become the property of the Clinton Spring Fair and donated to the 2020 Christmas Bureau. 100. Any other knitted item not listed above *Kitchen towel not necessarily attached to top is when the towel can be slipped through the holder (two pieces). You can make it in one piece or in two (holder and towel are separate pieces). Special: The Dutch Store donates a gift certificate to the Exhibitor with most points in Classes 81 - 100. Page 16
Section G. QUILTS NOTE: All exhibits to be new and must be the work of the Exhibitor. Entry tag fastened with safety pins or tape (no straight pins). Include name of Quilt Pattern. ALL QUILTS ENTERED MAY BE ANY SIZE – BUT TO QUALIFY FOR OAAS PRIZE, THE QUILT MUST BE MADE AND QUILTED BY ONE PERSON (OWNER) AND THE SIZE MUST BE WRITTEN ON THE ENTRY TAG WITH A MINIMIUM OF 324” (810 CM IN PERIMETER) – APPROX. 72” x 90”. THE MAKER’S AND THE QUILTER’S NAMES MUST BE ON THE ENTRY TAG. 101. Wall hanging, max. 48” x 48”, hand or machine quilted 102. Quilted table covering (runner, topper, cloth) 103. Crib quilt, any design, min. 36” x 45”, hand or machine quilted 104. Lap quilt, hand or machine quilted 105. Quilt, any design, appliquéd, pieced or combination, hand quilted, min. 72” x 90” or a min. of 324” measured on the perimeter 106. Quilt, any design, appliquéd, pieced or combination, machine quilted, min. 72” x 90” or a min. of 324” measured on the perimeter – must be the work of one person 107. Any other type (i.e. whole cloth, quilt-as-you-go, rag, reversible), hand or machine quilted 108. Quilt, any design, quilted by another or a group 109. Quilt, any design, any size, made by an Exhibitor and machine quilted by another person – both names must be on the entry tag 110. Quilt block, any design, pieced or appliquéd, not stamped, mounted, min 6” x 6” 111. Quilt top – any design 112. Scrappy quilt, hand or machine quilted – must be the work of one person 113. Pair of quilted placemats 114. Quilt, any design, lap or sofa throw, hand or machine quilted, min 36” x 48” 115. Quilted tote bag 116. Kitchen finger towel with quilted top 117. First Time Quilt Exhibitor – any article pieced or appliquéd, hand quilted 118. Any other hand or machine quilted article not listed above Special: To be announced donates a gift certificate to the Exhibitor with most points in Classes 101 - 118. Page 17
Specials: Pillow forms, quilt batts and stuffing donated by Huron Central Agricultural Society. Janet Cameron donates $10.00 to the Grand Champion Quilt-Hand. Rose Workman donates $10.00 to the Grand Champion Quilt-Machine. Marie Flynn donates $7.50 to the Reserve Champion Quilt-Hand. Rose Workman donates $7.50 to the Reserve Champion Quilt-Machine. Cotton Harvest donates a gift certificate to the Best Quilt of the Fair. Section H. GOLDEN AGE CLASS (60 years and older) NOTE: Entry tag fastened with safety pins, tape or a piece of wool (no straight pins). PLEASE SEE QUILT CRITERIA AT THE BEGINNING OF THE QUILT CLASSES 119. Gift for a grandchild 120. Quilt block, any design, mounted, min. 6” x 6” 121. Quilt, any design, quilted by hand* 122. Quilt, any design, quilted by machine* 123. Pair of hot pads, oven mitts (not attached to each other) OR microwave dish holders 124. Pair of placemats 125. A knitted article 126. A crocheted article 127. Any sewn or needlework article not listed above * These quilts are eligible to be judged for champion quilt and to move on to District and OAAS Competition. Special: To be announced to the Exhibitor with most points in Classes 119 – 127. Page 18
ANNUAL HAND QUILTED CHAMPIONSHIP QUILT COMPETITIONS GENERAL CONDITIONS A. Entries must be solely made and hand quilted by the Exhibitor and exhibited and judged at a local fair to be eligible for this competition. B. Quilts must be a minimum of 324” measured on the perimeter (smaller quilts will not be eligible to proceed to the next level of competition). C. The winner’s name and pattern to be displayed at the Fair on sign provided by the Fair. D. If entry wins Grand Champion at more than one fair, the other fairs at which quilt was entered and won should enter their Reserve Champion or Second Best of Show of All Classes quilt in the District Competition. MACHINE QUILTED QUILTS A. Quilt must be solely made and machine quilted by the Exhibitor and judged at a local fair to be eligible for competition. B. Quilt to be measured on the perimeter. Total perimeter measurement to be a minimum of 324”. Note the quilt can be square, rectangular, etc. C. The winner’s name and pattern to be displayed at the Fair on sign provided by the Fair. D. If entry wins Grand Champion at more than one fair, the other fairs at which quilt was entered and won should enter their Reserve Champion or Second Best of Show of All Classes quilt in the District Competition. Section I. PENMANSHIP 128. In cursive, write out “I Wandered Lonely as a Cloud” by William Wordsworth. I wandered lonely as a cloud That floats on high o'er vales and hills, When all at once I saw a crowd, A host, of golden daffodils; Beside the lake, beneath the trees, Fluttering and dancing in the breeze. Continuous as the stars that shine And twinkle on the Milky Way, They stretched in never-ending line Along the margin of a bay: Ten thousand saw I at a glance, Tossing their heads in sprightly dance. Special: To be announced to the Exhibitor with most points in Class 128. Page 19
Section J. CULINARY ARTS (BAKING) NOTE: All entries must be homemade, on suitable size plate. Cakes and loaves to be on tinfoil covered cardboard 1” larger than cake or loaf. Dome lid carriers may be used. All other baking to be in clear, plastic zip lock bags. Tag to be taped to top of entry. BREADS 129. One loaf of 60% whole wheat bread 130. Three cinnamon buns 131. Three plain buns (joined) 132. Three plain rolls 133. Any other bread item not listed above QUICK BREADS 134. Three blueberry muffins, plain, no paper wrap 135. Three bran muffins, no paper wrap 136. Three tea biscuits MIN Loaf Pan Size: 8” x 4” x 2.5” (20cm x 10cm x 7cm) MAX Loaf Pan Size: 9” x 5” x 3” (23cm x 13cm x 7.5cm) 137. One half of a zucchini loaf, no yeast 138. One half of a banana loaf 139. One half of a date loaf with OR without nuts 140. One half of a lemon loaf 141. Three scones with fruit, raisins or currants 142. Any other quick bread item not listed above PASTRY 143. Three baked tart shells 144. Raisin pie, double crust – one piece approx. 4” from a 9” pie 145. Pumpkin pie – one piece approx. 4” from a 9” pie 146. Apple pie, crumbled top – one piece approx 4” from a 9” pie 147. Cherry pie, lattice top – one piece approx 4” from a 9” pie 148. Three butter tarts with raisins* 149. Any other pastry item not listed above *Butter Tarts with RAISINS ONLY must be solely made by the Exhibitor entering the competition. The winner is eligible to enter the District Competition. Page 20
COOKIES 150. Three peanut butter cookies 151. Three chocolate chip cookies 152. Three oatmeal cookies with additions 153. Three oatmeal cookies, plain 154. Three ginger cookies 155. Diabetic – three cookies, any kind, labeled 156. Any other cookie not listed above SQUARES 157. Three oatmeal and date squares 158. Three lemon squares 159. Three chocolate brownies, plain, iced 160. Any other square not listed above CAKES 161. Favourite cake, 3” X 3” piece – 3 slices on a plate 162. Fruit cake – 3 slices on a plate 163. Sponge cake, not iced – no mixes 164. Three cupcakes, any flavor, decorated – no mixes 165. Any other cake not listed above, 3” X 3” piece – 3 slices on a plate MISCELLANEOUS 166. Three pieces of candy, any kind, labelled 167. Trail mix snack – one cup in zip lock bag Special: Corrie’s Foodland donates a bag of flour to the Exhibitor with most points in Classes 128 – 167. Page 21
COUNTRY FAIR BAKING CONTESTS 1. All Exhibitors in the contest must submit entries that were made using the supplied recipe and the sponsor’s product. 2. A product label must accompany each entry as proof of purchase. 3. All entries will be judged on appearance, texture, accuracy of recipe and presentation. Decision of the Fair Judge(s) will be final. 4. First and second place winners’ name and address must be submitted. 5. All first place winners must submit proof of purchase, photograph and signed release form giving permission to the sponsor for the use of the winner’s name, and/or photograph in any other advertising or publicity without payment. 6. The Fair will send to C.F.B. the signed release forms and photo for the first place winners along with a list of all the names and addresses for 2nd place winners where applicable. 7. Gift prizes, store coupons, prize ribbons, and other promotional giveaways will be sent two weeks prior to the start of the Fair in our Fair Contest Kit. 8. All submissions for reimbursement must be received by C.F.B. no later than November 2, 2020. 9. Subject to change. Page 22
168. Robin Hood Family Favourite Recipe Baking Contest Best 3 Slices of Carrot Cake (slices 3” x 3” on a plate) 1st - $25.00 Product Certificate 2nd - $10.00 Product Certificate Carrot Cake Cake 1 ½ C sugar 1 tsp baking soda 1 C vegetable oil 1 tsp vanilla 3 eggs 1/2 tsp salt 2 C Robin Hood all purpose flour 3 C shredded carrot 2 tsp cinnamon 1 C chopped walnuts Heat oven to 350°F. Grease bottom and sides of a 9” x 13” pan with shortening and lightly flour. In a large bowl, beat sugar, oil and eggs with electric mixer until blended. Add flour, cinnamon, baking soda, vanilla and salt. Beat on low speed for 1 minute. Stir in carrots and walnuts. Pour into prepared pan. Bake 40 to 45 minutes, or until a toothpick inserted into the centre comes out clean. Cool on cooling rack completely before icing. Frosting 1 – 8oz package cream cheese, softened 1 tsp vanilla 1/4 C butter, softened 4 C icing sugar 2 – 3 tsp milk sprinkle of nutmeg In a medium bowl, beat cream cheese, butter, milk and vanilla with electric mixer on low speed until smooth. Gradually beat in icing sugar 1 cup at a time on low speed until smooth and spreadable. Frost cake. Sprinkle with nutmeg. Page 23
169. Crisco Family Favourite Recipe Baking Contest Best 4” Slice of Very Berry Pie (from 9” pie) 1st - $25.00 Product Certificate 2nd - $10.00 Product Certificate Very Berry Pie Pie Crust Filling 2 C all purpose flour 6 C fresh or frozen mixed 3/4 tsp salt berry combination 1 C Crisco all vegetable shortening (ie strawberry, 1 egg blueberry, raspberry) 2 tbsp cold water 1 C sugar 1 tbsp white vinegar 1/3 C all purpose flour 1 tbsp lemon zest Topping 1 egg, beaten 3 tbsp natural turbinado sugar Preheat oven to 425°F. PASTRY: Combine flour and salt in large mixing bowl. Cut room temperature shortening into flour until mixture resembles large peas. Beat egg, water and vinegar together and pour evenly over flour mixture. Stir with a fork until all of the mixture is moistened. Divide dough in half and shape each into a ball. Flatten each into a circle about 4” in diameter. Wrap and chill 15 minutes for easier rolling. Roll half the dough on a lightly floured surface into a circle 1” wider than a 9” pie plate. Transfer into pie plate. Trim pastry at edges of plate. Roll out remaining dough and set aside. FILLING: Place filling ingredients in a large bowl. Toss gently until well combined. Fill pastry lined pie plate with fruit mixture. Top with remaining pastry. Seal and flute edges. Cut slits on top of pastry to vent. Brush top of pie with beaten egg and sprinkle with turbinado sugar. Place on a baking sheet lined with foil. Bake on bottom rack of pre-heated oven for 10 to 15 minutes. Reduce heat to 350°F and continue baking for 60 to 70 minutes or until pastry is golden and fruit is tender. Cool on wire rack. Page 24
CANNING These items can be made in the summer and fall of 2019 to be judged at the 2020 Fair. Canning to be shown in 500 ml or pint size jars. Jams and jellies to be shown in 125 ml or 250 ml jars. All jars to be sealed except uncooked jam. Please secure tag on top of jar with elastic (punch hole in tag and then put elastic through hole and fasten to top of jar). Section K. JAMS 170. Rhubarb jam, cooked, made with strawberry powder 171. Strawberry jam, cooked 172. Raspberry jam, cooked 173. Diabetic jam, labelled 174. Strawberry jam, uncooked 175. Wild Berry jam, uncooked 176. Marmalade 177. Any other jam, cooked, labelled 178. Any other jam, uncooked, labelled Section L. JELLY 179. Red Currant jelly 180. Black Currant jelly 181. Red Pepper jelly 182. Grape jelly 183. Any other jelly, labelled Section M. CANNED FRUIT 184. Fruit Cocktail 185. Pears 186. Peaches 187. Applesauce, no spices 188. Tomatoes 189. Stewed Tomatoes Page 25
Section N. PICKLES 190. Dill Pickles 191. Pickled Eggs 192. Pickled Beets 193. Hotdog Relish 194. Beet Relish 195. Spaghetti Sauce - no meat 196. Chili Sauce 197. Salsa - chunky 198. Any other pickles, labelled - no food colouring 199. Cooked salad dressing Special: To be announced to the Exhibitor with most points in Classes 170 – 199. 200. Bernardin Jam Award – Strawberry Jam using Bernardin Pectin. Judged on appearance, taste, texture and recipe creativity. Proof of purchase must accompany each entry. 1st Prize - $20 Gift Certificate Special: Bartliff’s Bakery donates a gift certificate to the Exhibitor with most points in Culinary Arts (Baking) and Canning Classes 129 – 200. Section O. FLORAL EXHIBITS NO artificial flowers please. Flowers MUST be grown by Exhibitor – attach entry tag securely. 201. Ivy - any variety, in suitable container 202. African Violet – flowering, single, one crown 203. African Violet – flowering, double, one crown 204. African Violet – flowering, most blooms on it 205. Miniature bouquet in a miniature vase, not more than 5” high 206. Spring flower arrangement in suitable container 207. One Coleus plant 208. Baby Tears in a suitable container 209. Dining room table arrangement, not over 9” high 210. “Coffee Break” – arrangement in a coffee mug 211. Arrangement using the Fair theme “Smashing & Crashing at the Clinton Spring Fair” 212. “Shades of Spring” – arrangement in a pedestal type container using spring flowers 213. “Squirrel’s Heaven” – arrangement using flowers, cones, nuts, etc. 214. Flower arrangement – incorporating a kitchen utensil Page 26
215. “Rainbow” – using colours in a suitable container 216. Collection of Cacti planted in one container 217. Collection of Succulents planted in one container 218. Wayside Bouquet (fresh spring flowers only) 219. Unusual houseplant 220. Arrangement of green plants only 221. Fern, any variety 222. Potted plant in work boot 223. 3-5 herbs in window box or planter 224. Any houseplant not listed above Special: The Backyard Flower Shop donates a gift certificate to the Exhibitor with most points in Classes 201 – 224. Professional Class 225. Spring flower arrangement in a suitable container 226. Corsage for graduation Special: To be announced donates gift baskets to the 1st, 2nd, & 3rd place Exhibitors in Classes 225 & 226. Section P. WOODWORKING Fasten entry tag securely. 227. Birdhouse or feeder 228. Lawn or garden ornament or sign, less than 24” 229. Wooden picture frame 230. Child’s toy 231. Any article for a wall – shelf, clock or sign 232. Novelty item made from small, scrap pieces of wood 233. A wooden game 234. Article of wood burning 235. Christmas related article 236. Article made on a lathe 237. Any other woodworking article not listed above Special: To be announced donates prize money to the Exhibitor with most points in Classes 227 – 237. Page 27
Section Q. ANTIQUES AND COLLECTIBLES Antique Dealers are NOT eligible to compete. Antiques must be at least 50 years old and be part of the Exhibitor’s collection. A 25 word or less history of the article must be attached. All entry tags must be securely fastened to the article exhibited. Condition of the article will be taken into consideration when judged. Directors are not responsible for damage or missing parts/exhibits. 238. “Stump The Judge” – any hand held antique item for the Judge to identify (please identify it yourself in a sealed envelope attached to your entry tag) 239. Salt and Pepper shakers 240. Three cookie cutters 241. Red Rose Tea Collectibles (mounted in a box) 242. Child’s nursery rhyme book 243. Lady’s fan 244. Sewing box, not to exceed 12” 245. Kitchen tool 246. Recipe book, bound – coil or rings 247. Vinyl records with sleeves 248. Nutcracker, not to exceed 16” 249. One cup and saucer 250. Unusual teapot 251. Ontario license plate 252. Grain scoop 253. Hand plane 254. Wedding photo (please include date of wedding on entry tag) 255. Any other antique article not listed above Special: To be announced to the Exhibitor with most points in Classes 238 – 255. Page 28
2020 JUNIOR HOMECRAFT THEME: “Smashing & Crashing at the Clinton Spring Fair” Parents! We ask you to allow the youth to do the work and preparation of the exhibits without assistance. Encourage them in every way, but remember that every bit of work you do for them, defeats the objective of the Junior section. Junior is anyone 18 years old and under. They are not required to pay an entry fee when entering in the Junior Homecraft section. Junior Homecraft will be accepted on Thursday June 4, 2020 between 6:30 and 10:00 p.m. Please obtain Exhibitor Numbers at this time. Judging will begin on Friday June 5 at 9:30 a.m. Exhibits will be open for viewing at approximately 6:00 p.m. Friday. Entries can be picked up on Saturday June 6, after 5:00 p.m. or on Sunday June 7, between 9:00 a.m. and 12:00 noon. Entry Sheets are attached at the centre of the Fair book, or can be printed off our website at clintonspringfair.com. Please follow example carefully and complete everything except the exhibitor number. Junior Homecraft classes will be judged on the following age categories: a) Age 4-6 years b) Age 7-10 years c) Age 11-13 years d) Age 14-18 years Please include your age category on your entry tag and entry form. Questions? Please call Margaret Fouts 519-565-4241 Page 29
Prizes: 1st Place: $4.00 2nd Place: $3.00 3rd Place: $2.50 Section J) ARTS & CRAFTS NO KITS except where specified 1. Create a Lego demolition derby scene in a shoebox, no larger than 12”x12” 2. Create a friendship bracelet, any media 3. Create a catapult, no larger than 12” x 12” 4. Create a family portrait using buttons, displayed on a sturdy plate with labels 5. 3-D homemade turkey, any media 6. Draw a cartoon character, maximum size 8.5” x 11” 7. Create a bookmark, any media 8. Make a creature from pine cones 9. Make a torn paper picture 10. Make a pebble and/or sea glass picture on a plate 11. Create a pencil drawing (black and white), maximum size 8.5” x 11” 12. Create a pencil drawing (coloured), maximum size 8.5” x 11” 13. Handmade musical instrument 14. Create a paper plate car 15. Decorate a bottle from your blue box to make a vase 16. Create a keychain, any media 17. Make a birthday card for a friend 18. Create a unicorn or a monster, any media 19. Create a squishy stress ball 20. Transform any size of can into a beautiful masterpiece 21. Create a toilet paper roll race car 22. Create a mini Mason jar aquarium 23. Best dressed baseball hat 24. Create a sculpture using shredded paper 25. Free-hand drawing, any subject 26. Create a Canada flag, any media 27. Create a 3-D spring picture, any media, maximum size 12” x 12” 28. Make a finger painting, maximum size 8.5” x 14” 29. Make a clothespin craft 30. Make an item from Perler beads 31. Any other craft item not listed above Special: Bank of Montreal donates a prize to the Exhibitor with most points in Classes 1 – 31. Page 30
Section J) AMATEUR PHOTOGRAPHY Pictures are to be no larger than 5” x 7”, unless specified. Entries must be mounted on cardstock or similar paper for display. Digital photos must be printed on photo paper. Photos must not be framed. 32. Animal or pet 33. Landscape scene, any season 34. “Yummy” 35. Family time 36. Fun with friends 37. “Party time” 38. Pebbles or rocks 39. Object with a shadow 40. Stormy weather 41. Selfie 42. Black & white - your choice 43. Sports 44. Just clouds 45. Spider web(s) 46. Close up of a flower 47. My favourite toy 49. Special occasion (Halloween, Canada Day, Wedding, Birthday, etc.) 50. Christmas 51. Animal tracks 52. A sunrise or sunset 53. Water action 54. A bird 55. Your favourite vehicle Special: Bank of Montreal donates prize money to the Exhibitor with most points in Classes 32 – 55. Section J) BAKING Entries should be in clear plastic bags, tied and displayed on suitable plates. Entry tag to be taped to bag. 55. Bake and decorate three cupcakes 56. One slice of dessert pizza on a paper plate 57. Three chocolate haystacks 58. Make three chocolate chip muffins 59. Three oatmeal chocolate chip cookies 60. Three decorated sugar cookies 61. Create a trail mix of your own in a plastic bag (1 cup) 62. Make a flower using marshmallows Page 31
63. PLAIN CHOCOLATE CHIP COOKIES COMPETITION OPEN TO YOUTH UP TO 15 YEARS (as of December 31st of current year) The winner of this class will be eligible to enter at District 8 Competition. The winner of the District 8 Competition will receive prize monies paid by the District. The entry will consist of 8 cookies displayed on a firm disposable plate - cookies no larger than 3” (7.5cm) no less than 2” (5cm). Special: Bank of Montreal donates prize money to the Exhibitor with most points in classes 55 – 63. Section J) CHRISTMAS IN JUNE 64. Create a Lego Christmas tree (in a low box) 65. Create a sugar cube igloo 66. Make a tissue paper stained glass ornament 67. Make and decorate a popsicle stick snowflake 68. Make a paper bag snowman 69. Wrap a Christmas gift box 70. Make a paper snowflake 71. Any other Christmas article not listed above Special: Bank of Montreal donates prize money to the Exhibitor with most points in Classes 64– 71. Section J) FLORAL 72. Using spring flowers (i.e. lilacs), create a table arrangement 73. Grow a bean plant from seed, minimum growth of 2 weeks required 74. Create a collage of dried flowers and leaves 8.5” x 11” 75. Create a floating flower display 76. Any other floral article not listed above Special: Bank of Montreal donates prize money to the Exhibitor with most points in Classes 72 – 76. Page 32
Section J) WOODWORKING 77. Step Stool 78. Display Shelf 79. Picture Frame 80. Bird Feeder 81. One handcrafted item of wood burning 82. Any other wooden article not listed above Special: To be announced donates prize money to the Exhibitor with most points in Classes 77 – 82. 2020 ELEMENTARY We encourage students to participate in the Arts and Crafts section of the Junior Homecraft, in addition to the Elementary and Poster sections below. If you would like to pick an item(s) from the Arts and Crafts list for students to complete, we will pick up the items along with the Elementary & Youth Poster entries. All entries are welcome. Entries will be picked up on Friday May 22, 2020 by a member of the Fair Board. We will do our best to return all entries to the schools the week following the Fair. KINDERGARTEN – GRADE 4 Kindergarten – Create and decorate a folded paper fan. Grade 1 – Trace your hand and make it into an animal or creature. Grade 2 – Starting with an empty paper roll, make a rocket. Grade 3 – Construct a caterpillar, any media. Grade 4 – Make and label an item from an ancient nation or civilization. Special: Godfathers Pizza donates gift certificates to the 1st, 2nd, and 3rd place winners in Grades K to 4. GRADE 5 – GRADE 8 Grade 5 – Create a “dot” picture using a cotton swab and paint. Grade 6 – Make and label five 3-D figures out of plasticine (i.e. cylinder, cone, cube) and display them on a sturdy plate. Grade 7 – Draw using a pencil, a picture of a house approx. 8.5” x 11”. Grade 8 – Draw using pencil crayons, a picture of a house approx. 8.5” x 11”. Special: New Orleans Pizza donates gift certificates to the 1st, 2nd, and 3rd place winners in Grades 5 to 8. To be announced donates prize money to the school with the most student entries. Page 33
2020 YOUTH POSTER COMPETITION Theme: “Smashing & Crashing at the Clinton Spring Fair” THREE CLASSES: A) Junior - up to and including Grade 4 B) Intermediate - Grade 5 up to and including Grade 8 C) Senior - Grade 9 up to and including Grade 12 Prizes: 1st Place: $5.00 2nd Place: $3.00 3rd Place: $2.00 Each Class sponsored by Max Print & Copy. RULES: 1. Must be hand drawn. 2. Poster size: minimum 8.5in x 11in (22cm x 28cm) without border and maximum 11in x 17in (28cm x 44cm) without border. 3. On the BACK of the poster, please list: name of Fair (Clinton Spring Fair) and District 8, owner of the poster and grade. We will require a full address of winners to send the poster on to the District 8 Competition, and may contact the school to help further identify winners. 4. Fair name, date of the Fair and Fair theme “Smashing & Crashing at the Clinton Spring Fair” must be clearly shown on the FRONT of the poster. 5. The Society will be mounting the winning entry on BLACK cardstock or bristol board exposing a 5.5cm border on all four sides. JUDGING CRITERIA: 1. Overall appearance – 20 points 2. Attracts and holds attention – 25 points 3. Competition theme clear – 40 points 4. Quality of material/end product – 15 points The winning poster from each class will be eligible to enter in the District Competition. The District winner will compete for prizes at the Ontario Association of Agricultural Societies convention in February 2021. Winning posters will be returned after the District Competition. Page 34
2020 PET SHOW Saturday June 6 at 2:30 p.m. Registration at 2:00 p.m. on the grass beside the Livestock Barn No exotic or wild pets. No membership or entry fee required. One entry per child, per section. Prize money will be paid on Saturday afternoon at the Pet Show. Prizes: 1st Place: $4.00 2nd Place: $3.00 3rd Place: $2.00 & Ribbons REGULATIONS: 1. Animals MUST be caged or on a leash while on the fair grounds. 2. Animals MUST be shown by children, unassisted by an adult. OPEN CLASS 1. Largest pet (not including cats or dogs) 2. Smallest pet (not including cats or dogs) 3. Best dressed 4. Best trained CATS 5. Smallest cat 6. Largest cat 7. Longest hair 8. Cat with the most colours DOGS 9. Largest dog 10. Smallest dog 11. Oldest dog 12. Longest tail 13. Shortest tail Page 35
2020 BABY SHOW Saturday June 6 at 10:00 a.m. Registration at 9:30 a.m. Arena Floor at Community Complex Co-ordinator: Marg Miller 519-525-7641 The Baby Show is open to all babies who have not been entered in a Clinton Spring Fair Baby Show before. CLASSES: Twins – born between June 1, 2019 and June 1, 2020 12 plus Months – born between June 1, 2018 and June 1, 2019 8 – 11 Months – born between July 1, 2019 and October 31, 2019 4 – 7 Months – born between Nov 1, 2019 and February 28, 2020 0 – 3 Months – born between March 1, 2020 and June 1, 2020 2020 MINI TRACTOR PEDAL PULL & OBSTACLE COURSE Saturday June 6 at 11:00 a.m. Registration at 10:30 a.m. Arena Floor – No Entry Fee Prizes: 1st Place: $10.00 2nd Place: $5.00 3rd Place: $3.00 Pulling distance is 15 feet. Weight Categories: (A) Up to 50 lbs. (D) 71 – 80 lbs. (B) 51 – 60 lbs. (E) 81 – 90 lbs. (C) 61 – 70 lbs. (F) 91 – 100 lbs. Winner receives a trophy donated by the Huron Central Agricultural Society. Page 36
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AGRICULTURAL CLASSES Page 38
HURON CENTRAL AGRICULTURAL SOCIETY RULES, REGULATIONS AND CONDITIONS No Entry Form = No Prizes 1. No prize monies to unregistered Exhibitors. All entry forms must be filled out properly and MUST include Premise ID #ON4228929 before handing in to the Secretary, Janet Cameron, Box 1561, Clinton, ON N0M 1L0. 2. All stock to be the bona fide property of the Exhibitor. 3. All livestock must be properly clipped and groomed. 4. All animals must be identified by pedigree upon entering the ring. 5. Membership fee is $5.00. Must be a member of the Huron Central Agricultural Society. 6. All prize monies will have $5.00 deducted for the 2020 Membership. 7. No protest, no appeals. Judging commences at time of Livestock Show. 8. In the absence of competition in any Class, or if the stock shown be of inferior quality or unsound, the Judges will award such prizes as they think the animal deserves. 9. All stallions and purebred stock must be registered or eligible for registration. 10. The Society shall not be responsible for any loss an Exhibitor experiences by fire, accident, neglect of other Exhibitors, Officials or otherwise. This SHALL be a condition of entry. 11. Exhibitors shall, if required by the Directors, make a statutory declaration that the animal exhibited by them is exhibited in accordance with the Rules and Regulations of the Society. In case of refusal, all prizes shall be forfeited. 12. No Exhibitor can claim more than two prizes in any Class. 13. We would appreciate all cheques being cashed by August 31, 2020. 14. All animals must be in the ring within five minutes after the Class is called. If not, the Class will be judged on time. 15. Only one prize paid per Exhibitor for herd. 16. Stalls allotted on first come, first serve basis. 17. Donated prizes subject to change. 18. Exhibitors of livestock must have proof of one million dollars liability insurance. 19. The Exhibitor shall be the owner as officially recorded on the registration immediately prior to the commencement of the show. 20. The registration certificate must be available for checking before the show starts. 21. No outside alcohol or cannabis permitted on grounds. No smoking or vaping permitted on grounds. 22. No prize money will be paid if mailing address is incomplete. Page 39
2020 POULTRY, PIGEON & PET STOCK SHOW Saturday June 6 at 9:30 a.m. Contact: Chair, Doug Vincent 519-523-9660 83052 Elevator Line, Blyth, ON N0M 1H0 Judge: Paul Monteith Clerk: Wes Bennet Prizes: 1st Place: $5.00 2nd Place: $4.00 3rd Place: $3.00 RULES AND REGULATIONS 1. Judging will be held on Saturday June 6, 2020 beginning at 9:30 a.m. 2. Entry fee will be $2.00 per entry for ALL entries. 3. Entries must be post marked by Sunday May 17, 2020. Make entries payable to Huron Central Agricultural Society. 4. A $5.00 fee will be charged for all Exhibitors that have not shown in 2020. 5. All entry fees must accompany entry forms. 6. In filling out the entry form, please use A for male and B for female along with Class number and please print clearly. In all sections where AC, AOC, AV or AOV is specified, please name the variety or breed and variety in AOV classes. 7. Exhibitors may show as many entries in any Class as they wish. 8. Entries will be accepted up to the capacity of the showroom. Priority will be given to members of the Huron County Poultry, Pigeon and Pet Stock Association. 9. The new revised Standard of Perfection shall be the guide of the Judge. The Judge’s decision is final. 10. In sections of Classes where there are not two or more exhibits, the Judge shall be empowered to award a second, third, or no prize when the Judge considers the exhibit does not merit a first prize. 11. Any bird(s) showing signs of sickness will be removed from the showroom immediately. This will be strictly enforced. 12. All reasonable precautions will be taken to protect property, however, the Huron County Poultry, Pigeon and Pet Stock Association and the Huron Central Agricultural Society will not be held responsible for any losses. Page 40
LARGE FOWL American 100. Plymouth Rock, Barred 105. Rhode Island Red 101. Plymouth Rock, White 106. New Hampshire 102. Plymouth Rock, AOC 107. Jersey Giant, AC 103. Wyandotte, White 108. Chantecler, AC 104. Wyandotte, AOC 109. AOV American (named) Asiatic 110. Brahma, AC 112. Langshan, AC 111. Cochin, AC English 113. Australorp 116. Sussex, AC 114. Orpington, Buff 117. Dorking, AC 115. Orpington, AOC 118. AOV English (named) Mediterranean 119. Leghorn, White 122. Minorca, AC 120. Leghorn, Brown 123. Anconas 121. Leghorn, AOC 124. AOV Mediterranean (named) Continental 125. Hamburg, AC 127. Polish, AC 126. Marans, AC 128. AOV Continental (named) Any Other Standard Breed 129. Ameraucana, AC 131. AOV AOSB (named) 130. Guinea Fowl, AC BANTAMS Games 200. OE, Black 204. OE, Brown Red 201. OE, Black Red 205. OE, AOC 202. OE, Blue 206. Modern, AC 203. OE, Silver Duckwing SCCL 207. Plymouth Rock, Barred 217. Leghorn, SC AOC 208. Plymouth Rock, White 218. Rhode Island Red 209. Plymouth Rock, AOC 219. Dutch, Light Brown 210. Japanese, White 220. Dutch, Cream Light Brown 211. Japanese, Black 221. Dutch, Blue, AC 212. Japanese, Black Tailed Buff 222. Dutch, AOC Solid 213. Japanese, Black Tailed White 223. Dutch, AOC Parti Page 41
214. Japanese, AOC 224. Serama, AOC 215. Leghorn, SC White 225. AOV SCCL (named) 216. Leghorn, SC Brown RCCL 226. Wyandotte, White 231. Leghorn, RC AC 227. Wyandotte, Black 232. Seabright, AC 228. Wyandotte, Partridge 233. Rosecomb, AC 229. Wyandotte, Silver Laced 234. Hamburg, AC 230. Wyandotte, AOC 235. AOV RCCL (named) AOCCL 236. Cornish, AC 238. Polish, AC 237. Chantecler, AC 239. AOV AOCCL (named) FEATHER LEG 240. Cochin, Black 248. Silkie, Black 241. Cochin, White 249. Silkie, White 242. Cochin, Buff 250. Silkie, Blue 243. Cochin, AOC 251. Silkie, AOC 244. Brahma, Buff 252. Belgian D’Uccle, AC 245. Brahma, Dark 253. Booted, AV 246. Brahma, Light 254. AOV Feather Leg (named) 247. Brahma, AOC WATERFOWL GEESE 300. Embden 303. China, AC 301. Toulouse, AC 304. Pomeranian, AC 302. African 305. AOV (named) DUCKS 400. Rouen 407. Black East Indie 401. Pekin 408. Call, Gray 402. Muscovy, AC 409. Call, White 403. Cayuga 410. Call, Snowy 404. Buff 411. Call, AOC 405. Indian Runner, AC 412. AOV (named) 406. Indian Runner, White TURKEYS 500. Bronze 501. AOV (named) 502. Royal Palm 503. Black Spanish Page 42
PIGEONS 600. Racing Homers, AOC 606. Modena Gazzi, AC 601. Show Homer, AOC 607. Tipplers, AC 602. Fantail, AOC 608. Helmets 603. Show Rollers, AOC 609. Flying Rollers, AOC 604. German Owls, AOC 610. Chinese Owls, AOC 605. Tumblers, AOC 611. AOV (named) RABBITS 700. AOV (small) 701. AOV (large & medium) Buck Buck Doe Doe Specials: Prize money donated by Huron County Poultry Club Champion of Show - $40.00 Grand Champion Large Fowl – Ribbon & $25.00 Reserve Grand Champion Large Fowl – Ribbon & $10.00 Grand Champion Bantam – Ribbon & $25.00 Reserve Grand Champion Bantam – Ribbon & $10.00 Grand Champion Goose – Ribbon & $25.00 Reserve Grand Champion Goose – Ribbon & $10.00 Grand Champion Duck – Ribbon & $25.00 Reserve Grand Champion Duck – Ribbon & $10.00 Grand Champion Turkey – Ribbon & $25.00 Reserve Grand Champion Turkey – Ribbon & $10.00 Grand Champion Pigeon – Ribbon & $25.00 Reserve Grand Champion – Ribbon & $10.00 Grand Champion Large Fowl: Trophy donated by William and Mary McLean Grand Champion Bantam: Trophy in memory of Orville Shewfelt Grand Champion Bird of Show: Trophy in memory of Cliff and Laura Pepper Grand Champion Waterfowl: Trophy donated by Don Beirnes Grand Champion Pigeon: Trophy donated in memory of Chanie Savile Grand Champion Turkey: Trophy donated by Jim and Janet Cameron Page 43
2019 Poultry Sponsorships The Huron County Poultry Pigeon and Pet Association thank the following sponsors for their generous donations. TSC – Goderich Floradale Feed Mills – Floradale Jones Feed Mills – Wroxeter Grand View Rabitry – West Montrose Huron Bay Co-op – Auburn Hensall Co-op – Londesborough Edgar Feeds – Whitechurch GreyHaven Nursery – Londesborough Huron Bay Co-op – Belgrave Hensall Co-op – Mitchell Jerry Phil McCann – Dungannon Page 44
2020 JUNIOR SHOW Open to Exhibitors 18 years and under. $2.00 entry fee for all entries. All Open Class rules apply. 700. Large Fowl, Solid Colour AV 710. Duck, Call AOC 701. Large Fowl, Part Colour AV 711. Duck, AOV 702. Bantam, Game AV 712. Geese, AV 703. Bantam, Single Comb Clean Leg AV 713. Pigeon, Rollers AC 704. Bantam, Wyandotte, AC 714. Pigeon, Homers AC 705. Bantam, Rose Comb Clean Leg AV 715. Pigeon, Chinese Owls AC 706. Bantam, Any Other Comb Clean Leg AV 716. Pigeon, AOV 707. Bantam, Brahma, AC 717. Rabbits, AV 708. Bantam, Feather Leg AV 718. Guinea Pigs AV 709. Duck, Call White Junior Specials: Champion Large Fowl – Ribbon & $10.00 Reserve Champion Large Fowl – Ribbon & $5.00 Champion Bantam – Ribbon & $10.00 Reserve Champion Bantam – Ribbon & $5.00 Champion Waterfowl – Ribbon & $10.00 Reserve Champion Waterfowl – Ribbon & $5.00 Champion Pigeon – Ribbon & $10.00 Reserve Champion Pigeon – Ribbon & $5.00 Champion Junior of Show – Ribbon & $10.00 Reserve Champion Junior of Show – Ribbon & $5.00 Special thanks to Jerome Sweeney for his generous sponsorship of the Junior Specials. Page 45
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