R ions Your Monthly Fresh Sheet - Peterson Cheese
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sh Join us for our Annual showcase of food innovation and business solutions E NTER THE SHOW AT WWW. P E T E RSONSH OW.CO M July 1 It’s not too late to RSVP SHOW OPENS We’re accepting RVSPs throughout July! July 31 RSVP to marketing@petersoncheese.com with your SHOW CLOSES & name and name of your business. We’ll email login PREORDERS ARE DUE details for the show site to you shortly after. 2 | M O N T H LY P R OV I S I O N S JU LY 2 02 1
A TA S T E O F P L AC E Do you know your sheep? MANECH The Manech breed of sheep originate in the Pyrenees, where this hardy breed thrives and provides milk used to produce the AOC cheese Ossau Iraty. Conservation efforts by small producers have ensured that each member of this heritage breed survives (Red Head Manech, Black Head Manech, Speckled Face Manech, and Petite Manech). PY Blach Head Manech Ossau Iraty offers a taste of 100% Black Head Manech cheese! MANCHEGA Native to Spain’s La Mancha region, the milk of Manchega sheep is traditionally used to create the world-famous Manchego cheese. Manchega sheep are rarely crossbred, meaning that this medium sized sheep’s bloodline is relatively pure. They are often milked by hand, and provide lower yields. EAST FRESIAN From Germany, East Friesian sheep are considered to be the Holsteins of the sheep world (meaning that they produce a LOT of milk; roughly 2.5 to 3 times as much as Manchega sheep). They are a larger, docile breed that can thrive in many different environments. LACAUNE Native to Southern France, Lacaune sheep are some of the highest-volume milk producers and provide milk for the production of Roquefort AOC. These docile sheep are well-adapted to the harsh conditions of their homeland, and can handle rocky terrain as well as extreme temperature variation. Reach out to your Peterson sales representative to find the right sheep’s milk cheese for you! 800 735 0313 P E T E R S O N C H E E S E .CO M | 3
AMERICA’ S COLORS WISCONSIN ’ S C H EE SE Ask your Peterson sales representative about award-winning Wisconsin cheese. FROZEN PATRIOTIC TORTE Servings: 8-10 Ingredients Instructions 2 containers (8 ounces each) Line a 9-inch springform pan with waxed paper. Beat Wisconsin mascarpone mascarpone and sugar in a large bowl until blended. Beat in cheese lemon zest and juice. 1 cup superfine sugar Beat cream in another large bowl until stiff peaks form. Gently Zest and juice of 2 medium fold whipped cream into mascarpone mixture. Transfer 2 1/2 lemons cups mascarpone mixture to a bowl; cover and refrigerate. 1 3/4 cups heavy whipping Fold pound cake into the remaining mascarpone mixture. cream Spread half of the cake mixture into the prepared pan. Line the edge of filling, near pan, with raspberries; top filling with 2 1 loaf (10.75 ounces) frozen cups raspberries. pound cake, thawed and cut into 1/2-inch cubes (3 Spread the remaining cake mixture into pan. Line the edge of cups) filling, near pan, with blueberries; top filling with 1 3/4 cups blueberries. Spread the reserved mascarpone mixture over the 4 cups fresh raspberries, top. Arrange the remaining blueberries in a star shape. Line the divided edge of filling, near pan, with the remaining raspberries. 4 cups fresh blueberries, Cover and freeze for at least 4 hours or overnight. divided Remove torte from freezer 10 minutes before serving. Carefully run a knife around edge of pan to loosen; remove sides of pan. WisconsinCheese.com 4 | M O N T H LY P R OV I S I O N S JULY 2 02 1
M I S E E N P L AC E Get to know Cocoa Powder Dutch-processed, alkalized, and European-style COCOA POWDER #04858 3/2.2 LB BAGS cocoa powders are all processed in the same way. Valrhona A very pure and intense cocoa taste, These terms refer to the method of washing cocoa with a warm mahogany color. 20-22% fat; beans with a potassium carbonate solution, which processed with alkali. Imported from France. neutralizes the acid level to a pH of 7. This method also alters the color of the cocoa powder to a COCOA POWDER BRUTE #04200 1/2.2 LB BAG darker, richer hue, and changes the way it reacts with other ingredients. Dutch cocoa is mainly Cocoa Barry Extra brute powder with exceptional paired with recipes that use baking powder; dark color. 22-24% fat; processed with alkali. because the cocoa isn’t acidic, it doesn’t react Imported from France. with alkaline leaveners like baking soda to produce carbon dioxide. When used properly, the COCOA POWDER #04262 1/5 LB BAG IN BOX neutral pH of the cocoa combines with baking Gerken Cacao High fat cocoa. 22-24% fat; powder to create a darker color, and in most processed with alkali. Imported from Amsterdam. cases, a tighter texture—perfect for that rich, dense fudge cake! COCOA POWDER #26938 1/50 LB BAG Natural cocoa powder means just that. It is a Gerken Cacao High fat cocoa. 22-24% fat; powder that is made from roasted and pulverized processed with alkali. Imported from Amsterdam. cocoa beans. Since this powder is not alkalized, it is mainly paired with baking soda in recipes to achieve the perfect pH level. Most domestic cocoa powders are not Dutch-processed, and over the decades classic American recipes like devil’s food and red velvet cake have become distinctive because of the reddish-brown color this creates. 800 735 0313 P E T E R S O N C H E E S E .CO M | 5
TREE TO TABLE FOODMatch is a producer and importer of Mediterranean specialty foods with a distinct expertise in traditionally and responsibly crafted olives, antipasti, spreads, sauces, and ingredients. Through the hands of our growers, we create great tasting, responsibly produced, authentic foods that nurture community and enhance your quality of life. DESCRIPTION CASE/PACK ITEM # PROMO Castelvetrano Olive Pouch 18 / 7 OZ 26861 $48.09/CS Garlic Stuffed Olive Pouch 18 / 7 OZ 26858 $53.08/CS Pitted Kalamata Olive Pouch 18 / 6 OZ 2 6 8 52 $47.64/CS Pitted Castelvetrano Olive Pouch 18 / 6 OZ 26862 $47.76/CS Red Pepper Stuffed Olive Pouch 18 / 7 OZ 26859 $53.08/CS Pitted Frescatrano Olive Pouch 18 / 6 OZ 26864 $47.76/CS Hot and Sweet Peppers Pouch 18 / 10.9 OZ 26860 $58.00/CS Greek Olive Mix Pouch 18 / 6 OZ 26856 $47.64/CS Roasted Tomatoes Pouch 18 / 9 OZ 26867 $46.58/CS Marinated Artichokes 18 / 9.3 OZ 2 7 5 74 $57.57/CS SAVINGS AVAILABLE ON LISTED FOODMATCH PRODUCTS THROUGH JULY 31ST, 2021 OVER A CENTURY OF CRAFTSMANSHIP At Tillamook, we've been using the same time-tested cheddar recipe for over 100 years. The best cheddars only improve with age, and it's our pleasure to share these with you. FARMER’S COLLECTION CASE/PACK ITEM # Spicy Habanero Jack 12 / 7 OZ 24550 Roasted Garlic Chili Cheddar 12 / 7 OZ 24517 Hickory Smoked Cheddar 12 / 7 OZ 24 5 47 Smoked Black Pepper White Cheddar 12 / 7 OZ 24659 Extra Sharp Aged Cheddar 12 / 7 OZ 24546 Hickory Smkd X Sharp White Cheddar 12 / 7 OZ 24516 English Style Sweet Cheddar 12 / 7 OZ 24518 DELI CASE/PACK ITEM # Medium Cheddar Deli Style Loaf 1 / 10 LB 10042 Sharp Cheddar 1 / 10 LB 10045 Pepper Jack 2/5 LB 09703 Vintage White Extra Sharp Cheddar 2/5 LB 10800 Medium Shredded Cheddar 4/5 LB 80900 Pepper Jack Shreds 4/5 LB 09896 Updated Packaging Medium White Shredded Cheddar 4/5 LB 21873 6 | M O N T H LY P R OV I S I O N S JULY 2 02 1
GUSTO E TRADIZIONE A Taste of Italy Geographical diversity is a pillar of Italian food culture. As you travel through Italy you will discover that every dish—even the most simple—has roots in the past and traditions that belong to a particular region, town, or neighborhood. We hope that you will enjoy discovering the traditions and love of simple food and quality ingredients that form the basis of Italian food culture. Try out some of our favorites: Antipasti: #29125 CASTELVETRANO OLIVES 4/2.2 LB Salumi: #37806 PROSCIUTTO SAN DANIELE BLACK LABEL 1/15 LB Tartufi: #29649 PARMIGIANO REGGIANO & TRUFFLE CREAM 12/90 G Formaggi: #27997 MARZOLINO CHIANTI DELLE COLLINE PISANE 3/1 KG Dessert: #06651 LADYFINGER TIRAMISU 1/2 CT Buon Appetito! 800 735 0313 P E T E R S O N C H E E S E .CO M | 7
G OATS AN D GOOD N E SS GUARANT E E D Made with respect for traditional French cheese making techniques, Montchevre® cheeses are made with the highest quality ingredients to gain the smooth and creamy texture we’re known for. DESCRIPTION CASE/PACK ITEM # DESCRIPTION CASE/PACK ITEM # Fresh Goat Cheese 2 / 4 LB 00066 Organic Plain Goat Log 12 / 4 OZ 09498 Crumbled Goat Cheese, Bulk 2 / 2 LB 00984 Organic Garlic Herb Goat Log 12 / 4 OZ 09499 Plain Goat Log 12 / 4 OZ 08755 Plain Crottins 6 / 3.5 OZ 18285 Garlic Herb Goat Log 12 / 4 OZ 08756 Garlic & Herb Crottins 6 / 3.5 OZ 18287 Sundried Tomato Basil Goat Log 12 / 4 OZ 08757 Goat Cheddar 12 / 8 OZ 18289 Four Pepper Goat Log 12 / 4 OZ 08758 Goat Cheese Log with Truffle 12 / 4 OZ 24072 Honey Goat Log 12 / 4 OZ 08759 Blueberry Vanilla Goat Log 12 / 4 OZ 26158 8 | M O N T H LY P R OV I S I O N S JU LY 2 02 1
CRAFTED, NOT CONTRIVED Columbus was founded on a stubborn pursuit of perfect taste — from sourcing premium cuts of meat and the best ingredients, to slow roasting or curing them until we know they’re ready. DESCRIPTION CASE/PACK ITEM # PROMO Pork Loin Roast 1 / 5 LB 39003 $6.68/LB Holiday Carving Turkey 2 / 4 LB 39006 $6.32/LB Pepper Turkey Breast 3 / 4 LB 39007 $6.32/LB Herb Turkey 3 / 3.5 LB 39013 $6.32/LB Honey Maple Turkey Breat 3 / 3.5 LB 39014 $6.32/LB Smoked Turkey 3 / 3.5 LB 39020 $6.32/LB Italian Dry Salame 5 / 2 LB 39011 $6.81/LB Pepper Salame 2 / 3 LB 39025 $8.48/LB Hot Coppa 2 / 3 LB 2 674 8 $11.30/LB Mortadella 1 / 7 LB 39036 $5.18/LB SAVINGS AVAILABLE ON LISTED COLUMBUS PRODUCTS THROUGH JULY 31ST, 2021 DESCRIPTION CASE/PACK ITEM # Whole Milk Ricotta Fresca 6 / 15 OZ 08732 Ovoline Mozzarella Deli Cups 6 / 8 OZ 11313 Fresh Ciliegine Mozzarella 6 / 8 OZ 11320 Fresh Bocconcini Mozzarella 6 / 8 OZ 11323 Italia Fresca Mozzarella Logs Thermoform 6 / 16 OZ 11328 Fresh Mozzarella Ball 12 / 8 OZ 11329 Marinated Fresh Mozzarella 6 / 12 OZ 11330 Perlini Fresh Mozzarella 6 / 8 OZ 11345 DESCRIPTION CASE/PACK ITEM # Jalapeno Cheddar Pub Cheese 12 / 8 OZ 07089 Sharp Cheddar Pub Cheese 12 / 8 OZ 07090 Horseradish Cheddar Pub Cheese 12 / 8 OZ 070 9 1 DESCRIPTION CASE/PACK ITEM # Garlic & Herb Cheese Spread 12 / 6.5 OZ 24965 800 735 0313 P E T E R S O N C H E E S E .CO M | 9
ENJOY OUR ASIAN CUISINE InnovAsian Cuisine® can assist you in building a successful Asian Foods program within your stores. We carefully select quality ingredients for our premium line of fully cooked Appetizers, Entrées, Rices, LoMeins and Grab & Go items. With the most extensive line of Asian menu options in the industry, you can turn your deli into a destination for Asian cuisine. DESCRIPTION CASE/PACK ITEM # Vegetable Spring Rolls 300 / 1 OZ 00872 Chicken Potstickers 4 / 2 LB 07376 Shanghai Noodles with Vegetables 4 / 3.6 LB 2 524 8 Kung Pao Chicken Kit 4 / 2 LB 26624 General Tso’s Chicken 4 / 4 LB 48005 Sesame Orange Chicken Kit 4 / 4 LB 48006 Sweet & Sour Pork Kit 4 / 4 LB 48007 Vegetable Fried Rice 12 / 2 LB 30505 Fried Rice Wok 6 / 2 LB 30626 DESCRIPTION CASE/PACK ITEM # Precut Old Amsterdam 20 / 9.6 OZ 16450 Gouda Holland Old Amsterdam 2 / 11 LB 21260 Gouda Old Amsterdam Precut EW 12 / 6 OZ 29541 DESCRIPTION CASE/PACK ITEM # Goat Logs French 2 / 2.25 LB 23500 Goat Logs Plain French 12 / 4 OZ 23570 Goat Logs Garlic Herb French 12 / 4 OZ 23580 1 0 | M O N T H LY P R OV I S I O N S JU LY 2 02 1
SP RI NGT I M E J OY ! FRE S H M OZZAR E L L A With a fresh, milky flavor, 5 grams of protein and only 70 calories per ounce, BelGioioso Fresh Mozzarella will freshen up any recipe. Top your salads with Pearls, add Burrata to a grilled vegetable platter or take a convenient snack when you are on the go. You can trust BelGioioso for quality, flavor and variety. At BelGioioso, every cheese is a specialty. DESCRIPTION CASE/PACK ITEM # DESCRIPTION CASE/PACK ITEM # Mozzarella Pearl Thermoform Ball 12 / 8 OZ 00748 Burrata, 2x4 oz Balls 6 / 8 OZ 11348 Burrata Cups, 4x2 oz Balls 6 / 8 OZ 08440 Fresh Mozzarella Pearls 6 / 8 OZ 11360 Mascarpone 12 / 8 OZ 11210 Fresh Bocconcini Mozzarella Cup 6 / 7 OZ 11366 Mascarpone with Tiramisu Flavor 12 / 8 OZ 11213 Fresh Sliced Mozzarella Log 12 / 8 OZ 11368 Fresh Sliced Mozzarella Thermoform 8 / 1 LB 11297 Mozzarella Pearl Log 8 / 1 LB 24 4 3 5 Mozzarella Thermoform Ball 12 / 8 OZ 11340 Fresh Thin Sliced Mozzarella Log 8 / 1 LB 28720 Fresh Ovoline Mozzarella Cups 6 / 8 OZ 11341 Marinated Mozzarella Cups 6 / 12 OZ 3 02 2 6 Cup Fresh Ciliegine Mozzarella 6 / 8 OZ 11342 800 735 0313 P E T E R S O N C H E E S E .CO M | 1 1
MADE THE GREEK WAY Athenos' Traditional feta cheese crumbles are made the Greek way— simply and with respect for the ingredients. Our feta requires extra time and care to create the perfect creamy, tangy taste. DESCRIPTION CASE/PACK ITEM # DESCRIPTION CASE/PACK ITEM # Feta Crumbled Traditional 6 / 12 OZ 18008 Feta Crumbled Garlic Herb Cup 12 / 6 OZ 18050 Feta Crumbled Re Closable 12 / 4 OZ 18020 Feta Crumbled Cup Reduced Fat 12 / 5 OZ 18051 Feta Cup Crumbled Churny 12 / 6 OZ 18030 Feta Mediterranean Crumbled 12 / 6 OZ 25309 Feta Crumbled Tomato Basil 12 / 6 OZ 18040 WHAT IS A NO-BAKE COOKIE? An American Classic! No-Bakes became popular in the 1950's with millions of people growing up loving them! No-Bakes are in a class of desserts that are not baked in the oven. The melt in your mouth creaminess of a traditional no-bake cookie is similar to fudge, combined with hearty oats, creamy nut butters, cane sugar, fresh milk and real butter. The results are a fudgie, oat, creamy, indulgent cookie full of nostalgic flavor! DESCRIPTION CASE/PACK ITEM # Keto Chocolate Cookie Tub 12 / 6 OZ 26177 Keto Peanut Butter Cookie Tub 12 / 6 OZ 26178 Keto Chocolate Avocado Cookie Tub 12 / 6 OZ 26179 Keto Peanut Butter Cookie 6 / 8 CT 26180 Keto Chocolate Cookie 6 / 8 CT 26194 Keto Dark Chocolate Avocado Cookie 6 / 8 CT 26195 NEW Strawberry White Chocolate Single 24 / 4.3 OZ 27871 NEW Strawberry White Chocolate Tub 12 / 8 OZ 27882 1 2 | M O N T H LY P R OV I S I O N S JULY 2 02 1
GOU RMET AL L DAY From shredded to crumbled and sharp to sweet, we have a cheese to match your mood and flavors to satisfy any cravings. We’ve got your cheese needs covered! DESCRIPTION CASE/PACK ITEM # DESCRIPTION CASE/PACK ITEM # Crumbled Blue Cheese 4 / 5 LB 1 1 02 0 Shaved Parmesan Cups 12 / 5 OZ 16524 Crumbled Gorgonzola 1 / 5 LB 1 1 74 2 Kasseri Wedge EW 16 / 8 OZ 16832 Rindless Provolone 2 / 6 LB 11902 Parmesan Wedge EW 16 / 8 OZ 16881 Shredded Parmesan Cups 12 / 5 OZ 16492 Precut Provolone 24 / 8 OZ 16991 Shredded 3-Cheese Italian Blend 12 / 5 OZ 16494 Precut Gorgonzola Wedge EW 16 / 8 OZ 17196 Grated Parmesan Cups 12 / 5 OZ 16521 Blue Cheese Wedge 12 / 5.5 OZ 17197 800 735 0313 P E T E R S O N C H E E S E .CO M | 1 3
SPECIALTY FOOD FROM EUROPE Appetizers – Desserts – Pastries – Pastry Ingredients Fruit Purée – Sides – IQF Cheese – Preserves – Condiments Individually wrapped by 2 All natural, GMO-free & Halal DESCRIPTION CASE/PACK ITEM # DESCRIPTION CASE/PACK ITEM # Chocolate Hazelnut Filled Pancake 30 / 2.12 OZ 27762 Mediterranean Quiche 4 / 2.2 LB 2 7 7 74 Strawberry Filled Pancake 30 / 2.12 OZ 27786 Spinach Empanada 50 / 4.2 OZ 27777 Cheese Whirl 60 / 3.85 OZ 27752 Chicken Empanada 60 / 4.2 OZ 27779 IT BEGINS WITH WATER, FLOUR, YEAST, SALT, AND TIME... New! BOULART Ciabatta Bun 4-Packs & individually sealed Fougasse fully baked – flash frozen – pristine ingredient deck Vegan Certified – Non-GMO Project Verified – Kosher 3-day shelf life once thawed – packaged in recyclable wrap Contact jean@jlm3.co for samples DESCRIPTION CASE/PACK ITEM # DESCRIPTION CASE/PACK ITEM # Everything Ciabatta Buns 4pack 18 / 4 PK 27817 Ciabatta Demi-Baguette Ind. Wrap 1 / 36 CT 26097 Original Sandwich Buns 4pack 15 / 4 PK 27818 Olive Fougasse Ind. Wrapped 1 / 16 CT 27814 Classic Artisan Burger Buns 4pack 18 / 4 PK 278 2 0 Red Pepper & Onion Fougasse 1 / 16 CT 27816 Ciabatta Baguette Ind. Wrap 1 / 18 CT 26094 Ind. Wrapped 1 4 | M O N T H LY P R OV I S I O N S JULY 2 02 1
NEW TO THE LE POMMIER FAMILY After a rigorous search, we have selected a very special and authentic Pont L’Eveque to offer as part of the Le Pommier family of traditional cheeses from Normandy. It is aged for just a few weeks and washed once with a salt brine on the seventh day of aging. Le Pommier is a delicious, crowd-pleasing washed rind with notes of malt and yeast, and a creamy, milky finish. Its perfect pairing is with dry cider, and it can also be served as a dessert course with Calvados. DESCRIPTION CASE/PACK ITEM # Le Pommier Pont l’Eveque 4 / 12 OZ 24189 J U LY ’ S N E W P R O D U C T S HERO THE MIGHTY CONDIMENT Bulk Giardiniera 2 / 4 LB 27974 Contact your Peterson sales JASPER HILL representative for more info Whitney EW 12 / 6 OZ 28016 KEEBLER 1883 Zesta Original Saltine, 2 pack 500 / 2 PK 28042 Glass Bottle Syrup Pump 150 / CS 27972 NIMAN RANCH INC BELLWETHER FARMS Pepperoni Prov Almond Snack Pack 12 / 3 OZ 28008 Original Sheep Cheese 10 / 3 OZ 27976 Sonoma Herb Sheep Cheese 10 / 3 OZ 2797 7 PORTLAND CREAMERY Orange Marmalade Sheep Cheese 10 / 3 OZ 27978 Oregon Chevre 6 / 4 OZ 27930 Herbs De Provence Chevre 6 / 4 OZ 27932 CACAO NOEL Sweet Fire Chevre 6 / 4 OZ 27933 White Chocolate Pearls 6 / 2.2 LB 27950 Cajeta Caramel Sauce 6 / 4 OZ 27934 Dark Chocolate Pearls 6 / 2.2 LB 27951 STONEFIRE DUTCH MASTERPIECE Ancient Grain Mini Naan 14 / 7 OZ 27959 Rembrandt Gouda 12 mo Wedge 10 / 8 OZ 27946 Garlic Mini Naan 14 / 7 OZ 28036 800 735 0313 P E T E R S O N C H E E S E .CO M | 1 5
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