Global Disease and Air Quality in a Changing Climate
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
YP Perspective Global Disease and Air Quality in a Changing Climate by Kim Frauhammer Through the lens of the current global pandemic, a look at some of the existing challenges, such as environmental degradation, decreasing air quality, and climate change, that continue to put the human population at risk. 2020 has already been a year to remember, defined by the Seasonality of the Virus novel Coronavirus and its far-reaching effects on our health With how expansive this virus has proven to be, examining and economy. This global pandemic has restructured our all methods of transport is vital to understanding the future lives, while existing global challenges that continue to put the of global diseases. According to the U.S. Global Change human population at risk remain. Environmental degradation, Research Program, a set of “vulnerability factors” determine decreasing air quality, and climate change continue to expose whether someone is at risk for adverse health outcomes: the human population to higher risks of illness and loss of exposure, sensitivity, and adaptive capacity.1 The climate and resources. COVID-19 has provided us with a unique window environment are a part of all three. The virus first emerged into identifying these underlying risks and highlights the and spread rampantly during the Northern Hemisphere benefits between preserving the future of not only our Winter and there is scientific evidence to point to why. health, but our environment as well. Humidity is the greatest factor. em • The Magazine for Environmental Managers • A&WMA • August 2020
YP Perspective In the midlatitudes of the Northern Hemisphere (broadly be- Recent research from Harvard University cites that people tween 30 and 60 degrees), the atmosphere cools down as the who live in areas of poor air quality are more likely to die Earth is tilted farther away from the sun during the winter. from COVID-19.5 The study examined over 3,000 counties This colder air typically contains less moisture than its summer across the United States with long-term exposure to fine par- counterpart. This is because water does not evaporate as read- ticulate matter (PM2.5) and the virus-related death counts cor- ily in colder air as it does in warmer air.2 As temperature in- responding to those counties. The study found statistically creases, so does the energy of water molecules, eventually significant results showing that an increase of 1 µg/m3 of becoming so energetic they evaporate and change from a liq- PM2.5 was associated with an 8% increase in the mortality uid to a gas phase, becoming water vapor in the atmosphere. rate. This phase change does not happen as frequently in the win- ter, leading to drier air.3 A similar study done in China showed that there was also a compelling link between higher air pollution levels and mor- Liquid droplets we emit from sneezing, coughing, or even tality rate of the SARS (“Severe Acute Respiratory Syn- breathing can remain in the dry air longer, creating favorable drome”) virus that swept across Asia in 2002.6 The study conditions for the spread of viruses like the one that causes cites that patients from regions with a high air pollution index COVID-19. The minute water particles we spray into the air (API) had a mortality rate double that of patients from re- float in the dry air of winter for us to breathe.4 gions with low APIs. These studies represent the increased sensitivity of people to suffer severe impacts from a virus due Disease and Air Quality to poor air quality. Understanding the seasonality behind the spread of viruses is only one environmental aspect determining our exposure. According to the National Climate Assessment, over 100 Figure 1. Human-caused and natural emissions of air pollution. Source: National Climate Assessment.7 em • The Magazine for Environmental Managers • A&WMA • August 2020
YP Perspective Natural processes also result in the formation of these pollutants. Sea salt, elemental carbon, dust, and smoke are all exam- ples of naturally occur- ring components of PM. It is estimated that wild- fires comprised roughly 40% of direct PM2.5 emissions in 2011.7 However, human-related activities, including pre- scribed fires and land management practices, also formed part of this 40%. The U.S. Clean Air Act has made significant progress toward cleaner and more breathable air in our country.8 A study from 2009 shows life expectancy across the United States increased by five months between 2000 and 2008 due to reductions in PM2.5.9 However, all these pollutants have shown a slight increasing Figure 2. NO2 levels during COVID-19 pandemic. trend since 2016 and Source: NASA11 there are still many areas within the United States whose levels of these million people in the United States today live in areas where pollutants exceed federal air quality standards, putting the air pollution exceeds health-based air quality standards.7 citizens that live in these areas at an increased risk for health Two common air pollutants that adversely affect humans are complications.10 ground-level ozone (O3) and particulate matter (PM2.5 and PM10). These impact the respiratory and cardiovascular sys- As people stayed home in early 2020 due to COVID-19 and tems, leading to health complications, shortness of breath, commuting became walking from the bed to the couch in hospital visits, and even premature death. It is estimated that slippers instead of driving miles in a smog-emitting car, many about 200,000 Americans die from those air pollution-re- cited the dramatic improvements in air quality. On April 9, lated causes each year, despite all the pollutants being de- NASA released satellite images revealing significant reduc- fined as within the U.S. Environmental Protection Agency tions in air pollution over the major metropolitan areas of the (EPA) standards. Northeast United States (see Figure 2).11 In India, the nor- mally haze-clogged skies were replaced with magnificent The State of Air Pollutants Today views of the Himalaya Mountain Range, a sight not seen in O3 and PM primarily originate from emissions from human- years.12 These achievements show that widespread action on related activities such as highway vehicles, stationary fuel a global scale to improve air quality is possible, even if the combustion, and industrial processes (see Figure 1).7 These current circumstances are not sustainable. pollutants are also extremely sensitive to meteorological factors such as temperature, wind speed, and precipitation. EPA air monitor data from 2015–2019 was compared to em • The Magazine for Environmental Managers • A&WMA • August 2020
YP Perspective 2020 data from the same period by county during the time of 2020 stay- at-home orders in Colorado (see Fig- ure 3). PM emissions revealed great contrast, with one county seeing as much as a 40% decrease, while a neighboring county saw a 40% in- crease. O3 was less dramatic. With fewer cars on the road, data across the state east of the Rockies largely varied on a range from negative to positive 5%, with zero change in Denver County. This unique situation of staying at home shows a need for reductions in other aspects of society to achieve dramatic long-term de- creases in pollutants. A Changing Climate’s Effect on Air Quality According to the National Climate Assessment, many factors contribute to increased PM and O3 emissions. As the globally averaged tempera- ture increases, we will not see a blanketed effect of this increase throughout the entire world, rather a quilt of extremes with various squares affecting various regions (see Figure 4). The West and Southwest United States are two areas that are pro- jected to see higher temperatures and decreased precipitation due to climate change.13 This leads to a pro- longed and more severe wildfire sea- son, as well as more frequent droughts. PM emissions from wild- fires and drought-related dust there- fore increase.14 PM can then travel hundreds of miles in the wind to other parts of the United States, de- creasing air quality. This drier and hotter climate is also expected to re- sult in twice the area of forest burned in the United States due to wildfires, leading to more smoke-related PM.7 Figure 3. Percent change in Colorado PM2.5 (top) and O3 (bottom) median concentrations by county during stay-at-home order Meteorological conditions continue compared to 2015-2019. to influence air quality. O3 is formed Source: EPA Air Quality System and AirNow data. through photolytic chemical reactions Credit: Holli Williamson and Clement Cros, Spirit Environmental, LLC driven by the sun, which results in in- creased O3 formation in regions with em • The Magazine for Environmental Managers • A&WMA • August 2020
YP Perspective Figure 4. Climate change effects across the United States. Source: National Climate Assessment13 increased temperature. O3 formation also favors low humid- Other viruses such as Lyme disease or malaria, which are ity and stagnant air, allowing the O3 to “cook” in the atmos- vector-borne illnesses carried by ticks and mosquitoes, could phere.15 Conversely, O3 and PM can be brought out of the have the ability to reach regions they never have before.19 air to the ground by rain and snow. Revisiting the quilt analogy, the wet and humid region of the tropics is expected to expand, creating a larger favorable Persistent weather patterns causing stagnant air over one environment for mosquitoes carrying malaria. Similarly, area for a prolonged time lead to a piling up of PM or O3 increased precipitation across the northeastern United States emissions near the ground that leads to negative health im- has expanded the geographic reach of ticks and Lyme pacts.16 This is commonly seen in Denver, Colorado (a seri- disease.19 ous nonattainment area for O3) when a stable air mass moves over the region, causing sinking air to trap these pol- What about humidity? lutants over the city. These stagnant weather patterns are Research suggests the more favorable spread of viruses in likely to become more prevalent as our climate changes. environments with low humidity. Some cite the increasing global temperature as an indication that humidity will also Future of Disease in a Changing Climate increase, suggesting a decrease in the spread of viruses. How else do issues such as air quality and climate change in- However, climate models predict that surface temperature fluence the future spread of diseases like COVID-19? Unfor- changes resulting from climate change will be amplified tunately, the answer is not as clear as the recent Los Angeles over land when compared to the ocean, and subsequently skyline. Preliminary research from Italian scientists found lead to relative humidity declining over land while remaining Coronavirus detected on air pollution particles, suggesting constant over the ocean.20 viruses could travel further with worsened air quality.17 Climate scientist Katharine Hayhoe from Texas Tech A Path Forward University also cites continued human expansion as one Our Earth is a complex place and we are only beginning reason zoonotic viruses such as this Coronavirus might to understand the novel coronavirus and its effect on our become more prevalent.18 As civilization expands and health, economy, and environment. While it is uncertain encroaches on wildlife, displaced animals that carry viruses whether the grip COVID-19 has on society will continue will be forced into our space, increasing human exposure. to affect us for years to come, it has brought to light the em • The Magazine for Environmental Managers • A&WMA • August 2020
YP Perspective underlying risks to the human population that we now have sustainable meat alternatives.22 The question remains the adaptive capacity to mitigate. It has also revealed that hu- whether we will embrace these short-term actions and mans can alter behavior when necessary. Telecommuting21 is intertwine them into our lives going forward. The benefits of on the rise, and meat shortages due to the virus have led to doing so could be significant: a more resilient population and more Americans exploring vegetable-based diets and cleaner planet for the next generation. em Kim Frauhammer is a degreed meteorologist and climate scientist who currently works as an air quality project consultant with Spirit Environmental, LLC in Denver, CO. E-mail: kfrauhammer@spiritenv.com Disclaimer: The views expressed in this article are those of the author and are not necessarily those of the author’s employer and/or A&WMA. References 1. Balbus, J.; Crimmins, A.R.; Gamble, J.L. Ch. 1: Introduction: Climate Change and Human Health; https://health2016.globalchange.gov/climate-change-and- human-health (accessed June 3, 2020). 2. Physical Properties of Air. NASA. See https://sealevel.jpl.nasa.gov/overview/overviewclimate/overviewclimateair/ (accessed June 3, 2020). 3. Frauhammer, K. The millennial scientist; https://themillennialscientist.com/COVID-19/ (accessed June 3, 2020). 4. The real reason germs spread in winter. See https://www.bbc.com/future/article/20151016-the-real-reason-germs-spread-in-the-winter (accessed June 3, 2020). 5. Wu, X.; Nethery, R.C. Exposure to Air Pollution and COVID-19 Mortality in the United States: A Nationwide Cross-Sectional Study; 2020. 6. Cui, Y.; Zhang, Z.-F. Air Pollution and Case Fatality of SARS in the People’s Republic of China: An Ecologic Study; 2003. 7. Nolte, C.G.; Dolwick, P.D.; Horowitz, L.W. Fourth National Climate Assessment: Chapter 13: Air Quality; https://nca2018.globalchange.gov/chapter/13/#fn:5 (accessed June 3, 2020). 8. Air Quality Trends Show Clean Air Progress. See https://gispub.epa.gov/air/trendsreport/2019/#air_pollution (accessed June 3, 2020). 9. Pope III, C.A.; Ezzati, M.; Dockery, D.W. Fine-Particulate Air Pollution and Life Expectancy in the United States; New England Journal of Medicine, 2009. 10. Green Book. EPA. See https://www3.epa.gov/airquality/greenbook/ancl.html (accessed June 3, 2020). 11. Jacobs, P. Data Shows 30 Percent Drop In Air Pollution Over Northeast U.S.; NASA; https://www.nasa.gov/feature/goddard/2020/drop-in-air-pollution-over- northeast (accessed June 3, 2020). 12. TWC India Edit Team. Himalayan Peek: Thanks to Lockdown, Mighty Himalayas Are Visible from Bihar, Uttar Pradesh. See https://weather.com/en- IN/india/news/news/2020-05-06-himalayan-peek-lockdown-himalayas-visible-bihar-uttar-pradesh-punjab (accessed June 3, 2020). 13. Lindsey, R.; Dahlman, L.A. Climate Change: Global Temperature; NOAA Climate.gov; https://www.climate.gov/news-features/understanding-climate/climate- change-global-temperature (accessed June 3, 2020). 14. Drought and Climate Change. See https://www.c2es.org/content/drought-and-climate-change/(accessed June 3, 2020). 15. Burrows, L. The complex relationship between heat and ozone; Havard University Study; https://news.harvard.edu/gazette/story/2016/04/the-complex-relation- ship-between-heat-and-ozone/ (accessed June 3, 2020). 16. Horton, D.E.; Diffenbaugh, N.S. Response of Air Stagnation Frequency to Anthropogenically Enhanced Radiative Forcing; 2012. 17. Setti, L. SARS-Cov-2 RNA Found on Particulate Matter of Bergamo in Northern Italy: First Preliminary Evidence; 2020. 18. StarTalk: Coronavirus and Climate Change; StarTalk, 2020, 11. 19. Beard, C.B.; Eisen, R.J. Ch. 5: Vectorborne Diseases; https://health2016.globalchange.gov/vectorborne-diseases (accessed June 3, 2020). 20. Byrne, M.P.; O’Gorman, P.A. Trends in Continental Temperature and Humidity Directly Linked to Ocean Warming. In Proceedings of the National Academy of Sciences of the United States of America, 2018. 21. Guyot, K.; Sawhill, I.V. Telecommuting will likely continue long after the pandemic; https://www.brookings.edu/blog/up-front/2020/04/06/telecommuting-will- likely-continue-long-after-the-pandemic/ (accessed June 3, 2020). 22. King, R. The plant-based diet sees greatest gains yet as meat shortage fears grow; https://fortune.com/2020/05/15/coronavirus-meat-shortage-plant-based- food-vegan-vegetarian/ accessed June 3, 2020). YP Perspective is a semi-regular column organized by A&WMA’s Young Professional Advisory Council (YPAC). YPAC strives to effectively engage professionals within the Association by developing services and activities to meet the needs of today’s young professionals (YPs). A YP is defined by the Association as being 35 years of age or younger. Each YP is encouraged to get involved with the Association, whether within their local Chapter or Section or within the Association’s four Councils—Education Council, Technical Council, Sections and Chapters Council, and YPAC. YPs interested in getting involved may contact YPAC for more information on current volunteer and leadership opportunities. Call for Submissions: If you have a topic you would like to see YPs discuss in EM, e-mail: Kerry Weichsel. em • The Magazine for Environmental Managers • A&WMA • August 2020
You can also read