Evaluation of the Groundwater Quality Using the Water Quality Index and Geostatistical Analysis in the Dier al-Balah Governorate, Gaza Strip ...
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water Article Evaluation of the Groundwater Quality Using the Water Quality Index and Geostatistical Analysis in the Dier al-Balah Governorate, Gaza Strip, Palestine Moustafa El Baba 1, *, Prabin Kayastha 1,2 , Marijke Huysmans 1 and Florimond De Smedt 1 1 Department of Hydrology and Hydraulic Engineering, Vrije Universiteit Brussel, Pleinlaan 2, 1050 Brussels, Belgium; prabinkayastha@yahoo.com (P.K.); Marijke.Huysmans@vub.be (M.H.); fdesmedt@vub.be (F.D.S.) 2 Shellharbour City Council, Shellharbour, NSW 2529, Australia * Correspondence: melbaba@vub.ac.be; Tel.: +32-262-935-47 Received: 13 December 2019; Accepted: 14 January 2020; Published: 16 January 2020 Abstract: Groundwater contamination is a major problem in the Gaza Strip. In this study we investigate the groundwater quality in the Dier al-Balah Governorate. Water samples were collected from 19 municipal wells in April 2009 and April 2014 and analyzed for physio-chemical parameters (pH, TDS, Ca2+ , Mg2+ , Na+ , K+ , Cl− , SO4 2– , HCO3 − and NO3 − ). The aim of the research is to determine the groundwater quality and to produce groundwater quality maps using the water quality index (WQI) method and geostatistical analysis. The results show that all water samples are very saline due to the intrusion of Mediterranean seawater in the coastal aquifer. Differences in chemical composition between 2009 and 2014 indicate that about 1% more seawater was mixed with the groundwater in this period. The majority of the observed chemical parameters of all wells are well above the WHO water quality standards and all WQI values indicate that the water quality is problematic. The spatial variation of the WQI scores is modelled by a deterministic component expressing a linear dependence on the distance to the coastline and a stochastic residual described by an exponential variogram with a practical range of 3000 m. The mapping of the WQI scores and derived water quality classes is achieved through regression-kriging. The results indicate that the groundwater in a large area along the coastline is unsuitable for human consumption and comparison of the maps of 2009 and 2014 shows that this region further expanded by about 700 m inland in a period of 5 years. The results of this study are worrying, but they also contribute to a better understanding of the factors that determine the groundwater quality and can help authorities and stakeholders with sustainable development. Keywords: groundwater quality; water quality index (WQI); regression-kriging; seawater intrusion; Gaza coastal aquifer; Palestine 1. Introduction Groundwater is an important source of fresh water for human consumption, irrigation and industrial use in many countries of the world. However, residential, industrial, commercial, agricultural and other anthropogenic activities together with natural conditions often lead to a deterioration in groundwater quality [1,2]. That is why an assessment of the quality of groundwater is of great importance for society. Water quality assessment includes an evaluation of the physical, biological and chemical properties of water in relation to the natural quality, intended use and human effects that can influence the health of aquatic systems [3]. More than 90% of the population in the Gaza Strip is dependent on the municipal drinking water network, while the remaining 10% of the population rural areas is dependent on private Water 2020, 12, 262; doi:10.3390/w12010262 www.mdpi.com/journal/water
Water 2020, 12, 262 2 of 14 sources [4]. The quality of groundwater in the Gaza Strip is influenced by many processes, including return flow from irrigation, wastewater leakage, upconing of underground brine water and sea water intrusion [5,6]. Shomar [4] found that only 10% of the municipal wells meet WHO drinking water standards; in particular the chloride, nitrate and fluoride concentrations are 2–9 times higher than WHO standards. Almasri and Ghabayen [7] reported that a large portion of nitrate concentrations observed in wells in the Gaza Strip did not meet the US Environmental Protection Agency drinking water standard for the years 1990 and 2000–2004. Chemical analysis of municipal wells conducted in 2009 by Aish [8] showed that total dissolve solids, chloride and sodium values exceeded WHO standards. Abbas et al. [9] sampled 58 municipal wells in 2010 and found that no groundwater in the Gaza Strip meets all WHO drinking water standards. Alastal et al. [10] derived groundwater quality maps for the Gaza Strip using six water quality parameters (chloride, nitrate, sulfate, calcium, magnesium, and alkalinity) and found that the fraction for which the groundwater quality is not good increased from 30% to 55% between 2000 and 2010. The Palestinian Water Authority [11] reported that only 12.4% of the wells comply with the WHO standard for nitrate and only 19.3% with the WHO standard for chloride. Abu-alnaeem et al. [12] reported that around 90% of all wells in the Gaza Strip are polluted by nitrate, mainly due to wastewater inputs. To assess the suitability of groundwater for human consumption, it is essential to determine and evaluate its quality. Researchers have used different methods to express water resources quality. Traditionally, water engineering professionals compare individual chemical parameters with recommended allowable limits. In many regions with scarce water resource, however, the use of water at concentrations slightly above these limits is generally not harmful. Horton [13] proposed a water quality index (WQI) to describe the suitability water for human consumption in a single score that can be ranked into categories using terms such as excellent, good, poor, very poor and unsuitable for use, which are easy to understand for decision makers and consumers. Various methods have been proposed to derive WQI scores [14]. A weighted WQI score is usually used in which ratios of concentrations of water quality parameters and their recommended standard values are weighted and combined in a single number. Recent applications of the weighted WQI approach in groundwater quality studies have been presented [10,15–18]. All methods used to derive WQI scores are similar, the only difference being the number of parameters (observations) used and their corresponding weights. The purpose of this study was: (1) to assess the groundwater quality in the Dier al-Balah Governorate of the Gaza Strip using groundwater samples taken from municipal wells in 2009 and 2014, (2) to evaluate the suitability of the groundwater for human consumption using the WQI method, (3) map the spatial distribution of the groundwater quality, and (4) evaluating the evolution of the groundwater quality for the 2009–2014 period. 2. Materials and Methods 2.1. Study Area The Dier al-Balah Governorate is located in the center of the Gaza Strip (Figure 1a). The governorate is about 10 km long and 5.5 km wide, with a total land area of 55.2 km2 and covers 15% of the Gaza Strip. Located in a coastal zone, transitional between the temperate Mediterranean climate and arid climate of the Negev and Sinai deserts, the Gaza Strip experiences a semi-arid climate with two well-defined seasons: a wet season from October to April and a dry season from May to September. The average daily temperature ranges from 27 ◦ C in summer to 13 ◦ C in winter and the average annual rainfall is about 335 mm/y [19]. In 2017 around 273,200 people lived in the Dier al-Balah Governorate resulting in a population density of 4949 persons per km2 . In recent decades, the demand for water for domestic purposes has increased noticeably as a result of the high population growth.
Water 2020, 12, x FOR PEER REVIEW 3 of 14 the Dier al-Balah Governorate belongs to Pliocene-Pleistocene age and consists of Kurkar Group deposits of calcareous sandstone, silt, clay, unconsolidated sands and conglomerates [21]. The aquifer Water 2020,is12,the 262only natural water resource and is used for various purposes, such as drinking water, 3 of 14 crop irrigation and industrial uses [10]. (a) (b) Figure1.1.Map Figure Mapofofthe theGaza GazaStrip Stripwith withindication indicationofofthe theDier Dieral-Balah al-BalahGovernorate Governorate(a);(a);map mapofofthe theDier Dier al-BalahGovernorate al-Balah Governorate(study (studyarea) area)with withthe thelocation locationofofthe themunicipal municipalwells wellsused usedininthis thisstudy study(b). (b). 2.2. Data Collection The Dier andGovernorate al-Balah Procedures is generally flat with an average topographic elevation of about 45 m above In Aprilthe2009 mean seaApril and level.2014, The water soil type is mainly samples sandy were loessfrom collected or loessal sand in addition 19 municipal wells in tothesome Dier sandy regosols along the coast [20]. Land use is dominated by agricultural land, urban al-Balah Governorate (Figure 1b) by the first author on behalf of the Coastal Municipalities Water and built-up areas, natural Utility, reserves responsible forand the recreational production of areas in thewater. drinking coastalThe part [20]. of depth Thethecoastal aquiferfrom wells varies in the60Dier m to al-Balah Governorate belongs to Pliocene-Pleistocene age and consists of Kurkar 90 m. Groundwater quality parameters were analyzed using standard procedures and suggested Group deposits of calcareous sandstone, silt, clay, unconsolidated sands and conglomerates precautions were taken to prevent contamination [22]. During the groundwater sampling,[21]. The aquifer is the only natural water resource temperature, pH andand is used conductivity electrical for various purposes, suchmeasured (EC) were as drinking in water, crop irrigation situ according and to WHO industrial uses [10]. guidelines [3,23]. Total dissolved solids (TDS) was derived from EC using a calibrated linear relationship. Concentrations of major cations (Ca2+, Mg2+, Na+ and K+) and anions (HCO3–, SO42–, Cl– 2.2. Data Collection and Procedures and NO3–) were determined in the laboratory of the Coastal Municipalities Water Utility according to In April standard 2009 and methods April 2014, prescribed water by the samplesPublic American were Health collected from 19 municipal Association wells inassurance [22]. For quality the Dier al-Balah Governorate (Figure 1b) by the first author on behalf of the Coastal and quality control, duplicate tests were performed throughout the laboratory analyses. Municipalities Water Utility, responsible for the production An indication of drinking of the accuracy water.analysis of the water The depth canofbethe wells varies obtained usingfrom 60 m to 90 m. the charge-balance Groundwater equation based quality on theparameters were analyzed electroneutrality condition.usingThestandard deviation procedures and suggested from equality precautions is expressed as: were taken to prevent contamination [22]. During the groundwater sampling, temperature, pH and ∑cations ∑anions electrical conductivity (EC) were measured = in situ according to WHO 100%guidelines [3,23]. Total dissolved (1) ∑cations ∑anions solids (TDS) was derived from EC using a calibrated linear relationship. Concentrations of major cations is where (Ca 2+the 2+ , Na+ and K+error, , Mgcharge-balance ) and and anions ∑cations (HCO3 −and, SO∑anions 2– − are the 4 , Cl and − NOsums of cations 3 ) were and anions, determined in the respectively, expressed in equivalents per liter. The calculated charge-balance laboratory of the Coastal Municipalities Water Utility according to standard methods prescribed by theerror must be within an acceptable American Public limit of ±10% Health [24]. The Association [22].major cation assurance For quality and anionand compositions of the quality control, groundwater duplicate tests samples are presented in a piper diagram were performed throughout the laboratory analyses. [25], with which hydrogeochemical facies can be categorized and trends in the data can be detected. An indication of the accuracy of the water analysis can be obtained using the charge-balance equation based on the electroneutrality condition. The deviation from equality is expressed as: 2.3. Water Quality Index P P cations − anions The derivation of WQI involves E = weight assignment P P × 100% for each parameter, normalization of (1) the cations + anions weights, standardization of the parameters, calculation of individual WQI scores and aggregation of the scores. Weights for the parameters error, and (pH, TDS,andCa2+, Mg 2+, Na+, K+, HCO3–, SO42–, Cl– and NO3–) P P where E is the charge-balance cations anions are the sums of cations and anions, given in Table respectively, 1 were in expressed adapted from per equivalents previous studies liter. The [10,16].charge-balance calculated The weights values rangebefrom error must oneanto within five basedlimit acceptable on their of ±10%importance [24]. The formajorwater cation quality assessment. and anion Total dissolved compositions solids and of the groundwater nitrate samples are presented in a piper diagram [25], with which hydrogeochemical facies can be categorized and trends in the data can be detected.
Water 2020, 12, 262 4 of 14 2.3. Water Quality Index The derivation of WQI involves weight assignment for each parameter, normalization of the weights, standardization of the parameters, calculation of individual WQI scores and aggregation of the scores. Weights for the parameters (pH, TDS, Ca2+ , Mg2+ , Na+ , K+ , HCO3 − , SO4 2– , Cl− and NO3 − ) given in Table 1 were adapted from previous studies [10,16]. The weights values range from one to five based on their importance for water quality assessment. Total dissolved solids and nitrate concentration are given the maximum weight of five because these are important indicators for assessment of the overall water quality, while potassium is given the minimum weight of one because it poses little risk to consumer health. Other chemical parameters are assigned a weight between one and five depending on their importance in determining the water quality. A factor of three is assigned to pH because of the indication of alkalinity and effect on hardness and to sodium, chloride and sulfate because of their indication of salinity and effect on taste. Calcium, magnesium and bicarbonate are given a weight of two because of their effect on hardness. Table 1. List of physico-chemical parameters with corresponding unit, WHO standard (Si ), WQI weight (Wi ), and normalized weight (wi ). Standard Weight Relative Weight Chemical Parameter Unit Si Wi wi pH - 6.5–8.5 3 0.103 TDS mg/L 500 5 0.172 Ca2+ mg/L 75 2 0.069 Mg2+ mg/L 50 2 0.069 Na+ mg/L 200 3 0.103 K+ mg/L 12 1 0.034 HCO3 − mg/L 120 2 0.069 SO4 2– mg/L 250 3 0.103 Cl− mg/L 250 3 0.103 NO3 − mg/L 45 5 0.172 Total 29 1.000 The normalized weight of each parameter is obtained as: Xn wi = Wi / Wi (2) i=1 where wi is the normalized weight for parameter i, Wi is the assigned weight for parameter i, and n is the total number of parameters. Water quality observations are then standardized by dividing the values by their corresponding water quality standard: qi = Ci /Si (3) where qi is the partial WQI score for parameter i, Ci is the observed concentration for parameter i (pH–7 for acidity), and Si is the water quality standard for parameter i. For the water quality standards, we use the WHO 2011 [26] guidelines for drinking-water, as shown in Table 1. The overall WQI score is obtained by summation of the scores of each parameter multiplied by their normalized weight: Xn WQI = wi qi (4) i=1 A WQI value less than one indicates that the water can be used without any precaution, while higher values indicate poorer water quality. WQI scores make it possible to classify the suitability of water for human consumption into categories such as excellent, good, poor, very poor and unsuitable for use as shown in Table 2 [9,14,15]. Our method for deriving WQI scores does not differ from what is in the
Water 2020, 12, 262 5 of 14 literature, the only minor difference is that we have not multiplied the values by one hundred as is traditionally done, but that actually serves no purpose. Table 2. Classification of the water quality according to the WQI score. WQI Water Quality Range Class 3 Unsuitable 2.4. Geostatistical Data Analysis Mapping of the WQI estimates is achieved by geostatistical analysis in which an empirical variogram is derived, fitted by a variogram model, cross-validation of the model variogram and regression-kriging using the gstat library in R [27,28]. The spatial variation of WQI is modeled as: WQI(x) = m(x) + (x) (5) where x is the location vector, m(x) is the deterministic component of the water quality index and (x) is the stochastic residual. The empirical variogram of the stochastic residual is estimated based on the observations as 1 X h i2 γ(h) = (xi ) − x j (6) 2N (h) (i,j)∈N (h) where γ is the variogram or semi-variance, h is the lag distance and N (h) is the number of observed pairs within the lag distance interval. The empirical variogram is fitted by an exponential model: γ(h) = n + (s − n)[1 − exp(−3h/r)] (7) where n is the nugget, s is the sill and r is the practical range. The variogram model is verified by cross-validation whereby the data points are removed one by one and predicted by regression-kriging using the remaining data. Finally, maps of WQI are obtained by spatial interpolation using regression-kriging Xp XN ( x ) WQI(x) = βk qk (x) + λi (xi ) (8) k =1 i=1 where βk are optimized deterministic model coefficients, qk (x) are external drift components, p is the number of external drift components, λi are optimized kriging weights and N (x) is the number of data points selected within the neighborhood of x. 3. Results and Discussion 3.1. Hydro-Chemical Characterization The results of in the in-situ tests and laboratory analyzes of the water samples from the 19 municipal wells in the Dier al-Balah Governorate in 2009 and 2014 are shown in Table 3; Table 4, respectively. These tables also provide the average and standard deviation for each parameter. The second-to-last column of Tables 3 and 4 shows the charge-balance error obtained with Equation (1). All charge-balance errors are within an acceptable limit of ±10%, except for the sample from well W11 in 2014, which is just above the limit. This small might be due to some ions missing in the analysis, such as for example organic acids that may be present due to contamination by industrial or household waste.
Water 2020, 12, 262 6 of 14 Table 3. Physio-chemical analysis of the groundwater samples taken in 2009; also given are the charge-balance error E, the WQI score, the water quality classification, and the mean and standard deviation (SD). Well TDS Ca2+ Mg2+ Na+ K+ HCO3 − SO4 2– Cl− NO3 − E WQI Water Quality pH ID mg/L mg/L mg/L mg/L mg/L mg/L mg/L mg/L mg/L % Score Class W1 7.40 3241 190 105 670 5.7 273 265 1126 139 3.76 3.15 Unsuitable W2 7.10 2737 161 103 480 7.9 574 267 920 200 −7.97 3.18 Unsuitable W3 7.30 2912 182 132 524 8.1 421 252 987 191 −0.14 3.22 Unsuitable W4 7.60 3493 226 125 640 14.5 323 204 1269 183 1.49 3.54 Unsuitable W5 7.10 3108 160 141 600 7.5 268 380 1140 147 −0.99 3.18 Unsuitable W6 7.60 2877 131 86 775 5.5 231 272 1028 54 9.34 2.62 Very poor W7 7.00 2779 174 128 620 5.1 286 241 973 113 8.64 2.82 Very poor W8 7.10 2597 160 139 660 9.1 370 511 821 132 7.04 2.96 Very poor W9 7.90 1953 86 57 480 4.0 233 204 662 38 4.54 1.82 Poor W10 7.80 2198 111 71 520 4.2 246 209 759 62 5.11 2.11 Very poor W11 8.00 715 62 31 130 1.2 201 60 172 50 5.43 0.92 Good W12 7.60 1932 112 58 460 11.1 323 186 655 99 2.33 2.12 Very poor W13 7.50 2114 80 35 440 2.6 266 186 717 61 −6.02 1.94 Poor W14 7.30 1631 84 38 310 2.8 360 65 552 42 −5.96 1.57 Poor W15 7.60 2002 74 53 400 4.1 254 227 632 43 −3.53 1.81 Poor W16 7.20 3598 165 123 780 17.4 427 511 1160 190 −0.64 3.77 Unsuitable W17 7.50 2100 138 73 360 6.7 248 128 681 102 2.05 2.12 Very poor W18 7.50 2233 121 60 455 5.1 273 156 681 120 3.41 2.27 Very poor W19 7.50 2436 150 97 370 7.7 278 407 698 120 –4.37 2.49 Very poor Mean 7.45 2456 135 87 509 6.9 308 249 823 110 1.24 2.51 SD 0.28 700 45 37 163 4.0 90 126 265 55 5.08 0.75 Table 4. Physio-chemical analysis of the groundwater samples taken in 2014; also given are the charge-balance error E, the WQI score, the water quality classification, and the mean and standard deviation (SD). Well TDS Ca2+ Mg2+ Na+ K+ HCO3 − SO4 2– Cl− NO3 − E WQI Water Quality pH ID mg/L mg/L mg/L mg/L mg/L mg/L mg/L mg/L mg/L % Score Class W1 7.95 3409 207 117 760 6.0 328 312 1279 144 2.80 3.43 Unsuitable W2 7.76 2912 176 116 560 6.3 598 331 1032 211 −6.91 3.44 Unsuitable W3 7.50 3493 198 147 660 6.8 578 353 1179 236 −2.89 3.91 Unsuitable W4 7.65 3514 243 168 760 15.2 397 273 1389 233 3.73 4.01 Unsuitable W5 7.54 3395 179 162 740 7.7 281 413 1272 171 2.64 3.57 Unsuitable W6 7.71 3031 155 98 863 5.6 271 329 1259 72 5.44 2.97 Very poor W7 7.53 2968 185 137 674 5.7 313 273 1124 122 5.80 3.06 Unsuitable W8 8.16 3003 189 146 720 5.4 409 535 1022 169 3.43 3.42 Unsuitable W9 7.77 1862 96 59 509 4.2 246 241 708 47 3.43 1.90 Poor W10 7.51 2359 132 86 634 5.7 323 277 853 79 6.42 2.45 Very poor W11 7.66 774.2 64 44 164 1.4 216 71 191 62 10.16 1.04 Poor W12 7.61 2170 136 74 503 6.1 382 262 794 118 −1.56 2.45 Very poor W13 8.20 2464 98 53 523 3.7 304 218 893 83 −5.80 2.35 Very poor W14 8.10 1729 97 58 398 3.7 394 103 623 52 0.01 1.81 Poor W15 7.09 2366 91 67 530 4.5 360 277 777 55 −1.84 2.22 Very poor W16 7.90 3906 169 136 860 20.0 456 554 1326 204 −1.84 4.11 Unsuitable W17 8.00 2954 153 92 461 7.5 293 154 998 126 −3.72 2.77 Very poor W18 8.10 2975 133 83 630 6.1 311 182 977 133 3.06 2.87 Very poor W19 7.68 2618 169 106 503 6.8 311 442 872 132 –2.26 2.81 Very poor Mean 7.80 2732 151 103 603 6.8 356 295 977 129 1.06 2.87 SD 0.30 749 47 39 170 4.2 101 129 293 62 4.51 0.81 Tables 3 and 4 indicate that the ionic dominance pattern is of the order Na+ > Ca2+ > Mg2+ > K+ for the cations and Cl− > HCO3 − > SO4 2– > NO3 − for the anions, both in 2009 and 2014. Figure 2 shows the major ion composition in a piper plot. All water quality samples are clustered in the sodium-chloride category (Na+ + K+ > 50%, Cl− > 50%), from which we can conclude that the groundwater is very brackish. Also shown in Figure 2 is the theoretical mixing line between fresh groundwater (100% Ca2+ + Mg2+ , 100% HCO3 − ) and Eastern Mediterranean seawater (78% Na+ , 100% Cl− + SO4 2– ) [29].
Water 2020, 12, 262 7 of 14 All groundwater samples are clustered around this line, which suggest that the groundwater quality is Water 2020, 12, x FOR PEER REVIEW 8 of 14 likely to be influenced by mixing with seawater. Data 2009 Ca 80 80 4) lc O ium (S Data 2014 te (C lfa a) Su 60 60 +M Seawater mixing l) + ag (C ne ide siu lor m 40 40 Ch (M 20 g) 20 0 10 0 0 10 0 20 20 3) CO 20 80 80 20 ( So te 40 40 diu na rbo m g) Su (M (N Ca a) lfa m 40 60 60 40 + te +P iu 3) 60 es 60 (S O CO ota gn 4) (H ssi Ma um ate 60 40 40 60 on (K ) 80 80 arb Bic 20 80 80 20 10 0 0 0 10 0 100 80 60 40 20 0 0 20 40 60 80 100 Calcium (Ca) Chloride (Cl) Figure 2.2.Piper Figure Piperplot showing plot the major showing ion composition the major of the groundwater ion composition samples and of the groundwater the theoretical samples and the mixing line between fresh groundwater and seawater. theoretical mixing line between fresh groundwater and seawater. There There appears appearstotobebe little difference little difference in the inmajor ion composition the major ion compositionbetween the groundwater between samples the groundwater collected in 2009 and 2014. However, the Piper diagram shows samples collected in 2009 and 2014. However, the Piper diagram shows only the relative only the relative distribution, while absolute concentration distribution, valuesconcentration while absolute indicate a clear increase values in salinity indicate a clearover time.in increase This is shown salinity overin Figure time. This3 where the total cation concentration is plotted against the chloride is shown in Figure 3 where the total cation concentration is plotted against the chloride concentration, both expressed in milliequivalent concentration, both per liter. The total expressed cation content is in milliequivalent perused liter.here Thebecause the relative total cation contentdistribution is used here of cations is influenced by adsorption and desorption of cations on soil particles, because the relative distribution of cations is influenced by adsorption and desorption of cations on while chloride is a conservative tracer. In the graph, samples taken from a particular well in 2009 soil particles, while chloride is a conservative tracer. In the graph, samples taken from a particular and 2014 are linked to show well inthe chemical 2009 evolution and 2014 are linkedoverto time, show which clearly indicates the chemical evolution that for time, over all wells bothclearly which the total cation indicates content and chloride concentration increase considerably. The solid blue line that for all wells both the total cation content and chloride concentration increase considerably. The in the graph shows the chemical evolution of mixing fresh water with East-Mediterranean solid blue line in the graph shows the chemical evolution of mixing fresh water with seawater; the ratio between the total cation content and East-Mediterranean the chloride seawater; content the ratio betweenfor Eastern the totalMediterranean cation contentseawater and the is 1:0.90 [29]. chloride All the content for groundwater samples plot above this line because groundwater has Eastern Mediterranean seawater is 1:0.90 [29]. All the groundwater samples plot above this line a larger cation versus chloride ratio thangroundwater because East-Mediterranean seawater has a larger cationdue versus to the presence chlorideofratiomorethanbicarbonate and sulfate. However, East-Mediterranean seawater the increase in ion content of the well samples from 2009 to 2014 due to the presence of more bicarbonate and sulfate. However, the increase in ion contentis generally parallel to theofseathewater well mixing line, which suggests that the groundwater is constantly mixed samples from 2009 to 2014 is generally parallel to the sea water mixing line, which suggests that thewith seawater. A probable explanation groundwaterfor is the chemical constantly evolution mixed of the groundwater with seawater. A probable is explanation given by thefor dotted line, which the chemical shows evolution the mixing of seawater with groundwater with an initial ion of the groundwater is given by the dotted line, which shows the mixing of seawater withcontent of 20 meq/L without chloride. groundwater with an initial ion content of 20 meq/L without chloride. This line runs more or less through most of groundwater samples and indicates that the chemical evolution of the groundwater is strongly determined by the intrusion of seawater. The marks on this mixing line indicate increases by 1% sea water during the mixing process. Most groundwater samples plot along a range of 3–6%
Water 2020, 12, 262 8 of 14 This line runs more or less through most of groundwater samples and indicates that the chemical evolution of the groundwater is strongly determined by the intrusion of seawater. The marks on9 this Water 2020, 12, x FOR PEER REVIEW of 14 mixing line indicate increases by 1% sea water during the mixing process. Most groundwater samples plot along a range of seawater of 3–6% mixing, whileofthe seawater mixing, increase in ionwhile thefrom content increase 2009in to ion2014 content from 2009 to 2014 is approximately 1% ofis approximately seawater mixing. 1% of seawater mixing. 60 50 Cations (meq/l) 40 30 20 Data 2009 10 Data 2014 Seawater mixing Seawater mixing 0 0 10 20 30 40 Cl (meq/l) Figure 3. Figure 3. Plot Plot of of the the total totalcation cationconcentration concentration versus versus the the chloride chloride concentration concentration and and the the theoretical theoretical mixing line mixing line between between fresh fresh groundwater groundwater and and seawater seawater (solid (solid line) line) or or between between groundwater groundwater withwith an an initialion initial ioncontent content of of 20 20 meq/L meq/L and and no chloride no chloride and seawater and seawater (dotted(dotted line, theline, the markings markings indicate indicate intervals intervals of of 1%inincrease 1% increase sea waterin sea water mixing). mixing). 3.2. 3.2. Water Water Quality Quality The The pH-values pH-values show show thatthat all all samples samples have have alkaline alkaline properties properties as as expected expected for for groundwater. groundwater. There seems to be a slight increase from 2009 to 2014, but all values There seems to be a slight increase from 2009 to 2014, but all values are well within the are well within the WHO standard. WHO Although the pH usually has no direct influence on human health standard. Although the pH usually has no direct influence on human health [26], it can have [26], it can have an effect on the an hardness of water. There are also no real health guidelines for major effect on the hardness of water. There are also no real health guidelines for major ions or TDS in ions or TDS in drinking water, but excessive drinking salinity water, but can have ansalinity excessive effect on odor can haveandantaste, while effect on high odorlevels of calcium and taste, whileand magnesium high levels of can calcium and magnesium can lead to scaling. All TDS values are well above the WHO standard,larger, lead to scaling. All TDS values are well above the WHO standard, some are 5 to 6 times some making the water less suitable for domestic use. TDS increased slightly are 5 to 6 times larger, making the water less suitable for domestic use. TDS increased slightly from from 2009 to 2014, except for 2009wells W17except to 2014, and W18 for for which wells W17TDS andincreased by approximately W18 for which TDS increased 30%; bythese wells are close approximately 30%;tothese the coastline. wells are closeTDS values for groundwater to the coastline. TDS valuesthat exceed the WHO standard for groundwater that exceed in Gaza the WHO have standard been reportedin Gazaby other researchers; Aish [8] reported TDS values between 680 mg/L and have been reported by other researchers; Aish [8] reported TDS values between 680 mg/l and 3107 3107 mg/L for 9 municipal wells sampled mg/l for 9inmunicipal 2009 and Abbas et al. [9] reported wells sampled in 2009 and thatAbbas 88% ofettheal. TDS values sampled [9] reported that 88%from of the58TDS municipal values wells in 2010 exceeded the WHO standard. sampled from 58 municipal wells in 2010 exceeded the WHO standard. For For thethemajor majorions, ions,excessive excessive amounts amounts of of sodium, sodium, chloride chloride andand bicarbonate bicarbonate are found, two to are found, twofour to times higher than the WHO standards and for calcium and magnesium four times higher than the WHO standards and for calcium and magnesium one to two times highr one to two times highr than the thanWHO the WHO standards in all wells, standards in allexcept wells, well exceptW11.wellThe levels W11. Theof potassium and sulfate levels of potassium andaresulfate moderate are and moderate and are all below or around the WHO standards. The major ion levels in all from are all below or around the WHO standards. The major ion levels in all wells increased wells 2009 to 2014 increased fromexcept 2009potassium. to 2014 except In particular, potassium. chloride and sodium In particular, levels chloride andincreased sodium levelssignificantly increased in all wells, some by more than 30%, suggesting salinization due to seawater significantly in all wells, some by more than 30%, suggesting salinization due to seawater intrusion intrusion in the aquifer. Excessive in the aquifer. concentrations of sodium and of Excessive concentrations chloride sodium above WHO standards and chloride above WHO in thestandards Gaza Strip inhave also the Gaza been Stripreported have alsobybeen otherreported researchers; Aish researchers; by other [8] reported Aishsodium [8] levels in the reported range levels sodium of 109–680 in themg/L rangeand of chloride 109–680 mg/1 and chloride levels in the range 179–1231 mg/L for nine municipal wells sampled[9] levels in the range 179–1231 mg/L for nine municipal wells sampled in 2009, Abbas et al. in reported 2009, Abbas thatet67% of the al. [9] 58 wells reported thatsampled 67% of the in 2010 had sampled 58 wells sodium levelsin 2010 above the WHO had sodium standard levels aboveand the 71% WHO above the WHO standard and 71% standard abovefor thechloride, WHO standardAbu-alnaeem et al. [12] for chloride, found that 75% Abu-alnaeem et al.of[12] thefound 219 wells that 75% of the 219 wells sampled in 2013–2014 were above the WHO standard for sodium and 80% above the WHO standard for chloride. High levels of nitrate in drinking water are undesirable because of a potential reduction to nitrite that can be hazardous to health, especially for infants and pregnant women. Moreover, nitrate in groundwater is mainly due to contamination, for example leaching of fertilizers or manure,
Water 2020, 12, 262 9 of 14 sampled in 2013–2014 were above the WHO standard for sodium and 80% above the WHO standard for chloride. High12, Water 2020, levels x FORof nitrate PEER in drinking water are undesirable because of a potential reduction to 10 REVIEW nitrite of 14 that can be hazardous to health, especially for infants and pregnant women. Moreover, nitrate in wastewater groundwaterdisposal, is mainlyleakage from septic tanks, due to contamination, for etc., and leaching example as such itofindicates fertilizersthe orpossible manure, presence wastewater of other hazardous contaminants, such as bacteria or pesticides. Almost all nitrate disposal, leakage from septic tanks, etc., and as such it indicates the possible presence of other hazardous levels in the well samples are above contaminants, suchthe WHO standard, as bacteria someAlmost or pesticides. even three to four all nitrate times levels inhigher; the wellonly the samples samples are above from the wells W9, W14 and W15 in 2009 had a nitrate concentration within WHO standard, some even three to four times higher; only the samples from wells W9, W14 and W15 the permissible range. Large-scale in 2009 had pollution of groundwater a nitrate concentration by nitrate within has also range. the permissible been reported Large-scale in other studies; pollution Shomar [4] of groundwater found thathas by nitrate 89%alsoofbeen the reported 94 wellsinsampled in 2002–2004 other studies; Shomar [4] showed found thatnitrate 89%levels of theabove 94 wells the WHO sampled standard, Almasri and Ghabayen [7] reported that 75% of the 2,413 nitrate in 2002–2004 showed nitrate levels above the WHO standard, Almasri and Ghabayen [7] reported that concentrations observed in 75%568 wells of the 2413innitrate 1990 and 2000–2004observed concentrations exceededinthe 568 WHO wells instandard 1990 andand Abu-alnaeem 2000–2004 exceededetthe al.WHO [12] reported standard thatand 90% of 219 wells Abu-alnaeem were et al. [12]nitrate reported polluted that 90% in of 2013–2014. 219 wells were nitrate polluted in 2013–2014. The The WQI scores and associated water quality classes areare WQI scores and associated water quality classes given given in last in the the columns last columns of Tables of Tables 3 and 34. and 4. Allscores All WQI WQI scores are all than are all larger larger than one, one, except except well W11well inW11 2009,inwhich 2009, indicates which indicates that thethat waterthequality water quality is problematic. The average WQI score was 2.51 in 2009 is problematic. The average WQI score was 2.51 in 2009 and rose to 2.87 in 2014, demonstrating and rose to 2.87 in 2014,a demonstrating a continuous deterioration in water quality. All water samples continuous deterioration in water quality. All water samples collected from wells close to the coast collected from wells close have toWQI thescores coast greater have WQI than scores two, greater indicatingthan two, very poorindicating very poor water quality andwater about quality and about half of them even half of them even have values greater than three, indicating that the groundwater have values greater than three, indicating that the groundwater is unsuitable for human consumption. is unsuitable for human consumption. The inland wells generally have WQI scores less than The inland wells generally have WQI scores less than 2.5 and can be classified as having poor or 2.5 and can be classified as having very poor quality, poor water or very with poorthe water quality, exception withW11 of well the inexception 2009, theofonly well W11 in 2009, groundwater the only sample with groundwater good quality. sample with good quality. 3.3. 3.3. Water Water Quality Quality Mapping Mapping The The water water quality quality of of the the well well samples samples isis clearly clearly influenced influenced byby the the proximity proximity toto the the coastline, coastline, which clearly indicates indicates a strong influence of salinization due to sea water intrusion. FigureFigure 44 shows shows the the observed observed WQI WQI scores scores plotted plotted against against the the distance distance to to the the coast. coast. Also Also shown shown inin the the figure figure are are the the fitted fitted linear linear regression regression lines lines through through thethe data data points, points, which which suggest suggest aa significant significant decrease decrease inin WQI WQI score score with distance to the sea. The The influence influence of of the the proximity proximity of of the the coastline coastline was was also also noted noted by by other other researchers researchers [6,9,12]. 5 4 Water Quality Index 3 2 1 Data 2009 Data 2014 0 0 2000 4000 6000 Distance from the coast (m) Figure Observed water Figure 4. Observed waterquality qualityindex index plotted plotted against against thethe distance distance to coastline to the the coastline andfitted and the the fitted linear regression linear lines. lines. regression The distance The distance to to the the coast coast is is therefore therefore an an external external drift drift component component that that explains explains the the deterministic deterministic part of the spatial model for WQI, expressed by Equation (5). The stochastic residuals part of the spatial model for WQI, expressed by Equation (5). The stochastic residuals of theof the model can model can be estimated from Figure 4 as the differences between the WQI values and the corresponding values derived by linear regression. These residuals make it possible to determine the experimental variogram with Equation (6), for which we used a lag of 500 m. The results are shown in Figure 5, which indicates a spatial correlation of the residuals up to a distance of about 3000 m. The empirical variograms of the data for 2009 and 2014 do not differ much, so one suitable variogram model can be
Water 2020, 12, 262 10 of 14 be estimated from Figure 4 as the differences between the WQI values and the corresponding values derived by linear regression. These residuals make it possible to determine the experimental variogram with Equation (6), for which we used a lag of 500 m. The results are shown in Figure 5, which indicates Water 2020, 12, x FOR PEER REVIEW 11 of 14 Water 2020,correlation a spatial 12, x FOR PEER ofREVIEW the residuals up to a distance of about 3000 m. The empirical variograms 11 of of 14 the data forrange practical 2009 and 2014 do of 3000 m.not differ This much, so one variogram model suitable variogram is verified bymodel can be fitted using cross-validation to all the data with practical range regression-krigingthe following ofwith 3000 parameters: the m. exponential This tovariogram distance the type, model coastline zeroverified is as a drift nugget, by component.a sillThe of 0.23 andare cross-validation results a practical using given in range of 3000 regression-krigingm. Figure 6, which shows This variogram with the model theestimated distance to is verified the scores WQI by coastline cross-validation as a the versus using driftobservations. component. The regression-kriging The 1:1 results linewith are given identity in and the the distance Figure 95%6, whichto the coastline shows confidence as a drift also component. the estimated bands are WQI shown. TheThe scores versusresults latter the are given as are observations. derived in Figure ±1.96 The 1:1 6, identity which times theshows the line and standard estimated the 95% WQI scores confidence versus bands the are observations. also shown. The 1:1 identity latter are line and derived the as ±1.96 95% confidence times deviation of the residuals, which can be estimated as the square root of the sill. The results show that the bands standardare also shown. deviation The latter of thevalues all estimated are residuals, derived are which withincanas ±1.96 times be estimated acceptable the standard as the range, square which deviation of root ofthat proves the the sill.residuals, the The which results show variogram can model be thatis estimated all as thevalues estimated acceptable. squareare rootwithin of the sill. The results acceptable showwhich range, that allproves estimated thatvalues are within acceptable the variogram model is range, which proves that the variogram model is acceptable. acceptable. 0.25 0.25 0.2 0.2 Variogram 0.15 Variogram 0.15 0.1 Data 2009 0.1 Data 0.05 Data 2009 2014 0.05 Data Model2014 0 Model 0 0 2000 4000 0 2000 Distance (m) 4000 Distance (m) Figure 5. Empirical variogram of the stochastic residual of the water quality index and fitted Figure 5. Empirical variogram of the stochastic residual of the water quality index and fitted exponential Figure 5. Empirical exponential variogram variogram model. of the stochastic residual of the water quality index and fitted variogram model. exponential variogram model. 4 4 3 - predicted 3 - predicted 2 2 WQI WQI 1 Data 2009 1 Data Data 2009 2014 Data 1:1 2014 1:1 95% conf. 0 95% conf. 0 0 1 2 3 4 0 1 2 WQI - observed 3 4 WQI - observed Figure 6. Cross-validation Figure 6. Cross-validation results results with with estimated estimated WQI WQI scores scores versus versus observations observations and and the the 1:1 1:1 identity identity line with Figure 95% confidence 6. Cross-validation line with bands (conf.). results(conf.). 95% confidence bands with estimated WQI scores versus observations and the 1:1 identity line with 95% confidence bands (conf.). Water Waterquality qualityindex indexmaps mapsfor for2009 2009and and2014 2014derived derivedbybyregression-kriging regression-krigingare shown are shown inin Figure Figure7. The maps Water 7. The clearly maps indicate quality clearlyindex a regional maps indicate a for trend in 2009 and regional water trend2014 quality derived in water as a result of sea water by regression-kriging quality intrusion, as a result of seaare shown water in addition in Figure intrusion, in to 7. some small-scale The maps addition clearly to some variations as a result indicate variations small-scale a regional asof local trend contamination in water a result quality of local by domestic, agricultural as a resultbyofdomestic, contamination or industrial sea wateragricultural intrusion, in or addition industrialtowaste. some small-scale The regional variations as a result trend shows of local a decrease contamination in WQI by per by about 0.4 domestic, agricultural km distance from theor industrial sea. Local waste. Theinregional increases trend WQI scores shows are notedaaround decrease in WQI well by about W16 and around0.4wells per kmW3distance and W4,from the the first sea. due Local to highincreases in WQIand sulfate levels scores are noted the later due toaround well W16 high levels and aroundComparison of bicarbonate. wells W3 and ofW4, the first the maps of due to high sulfate levels and the later due to high levels of bicarbonate. Comparison 2009 and 2014 shows a clear increase of the WQI scores over time by about 0.36 on average or about of the maps of 2009 andyear, 0.07 per 2014 especially shows a clear increase in the of trend regional the WQIthatscores overthe expresses time by aboutof0.36 intrusion salt on average water. Qahmanor about and
Water 2020, 12, x FOR PEER REVIEW 12 of 14 Water 2020, 12, 262 11 of 14 Larabi [30] also reported a continuous decline in groundwater quality as a result of over-exploitation of groundwater resulting in seawater intrusion. waste. The regional trend shows a decrease in WQI by about 0.4 per km distance from the sea. The groundwater quality classification maps for 2009 and 2014 are also shown in Figure 7. For Local increases in WQI scores are noted around well W16 and around wells W3 and W4, the first both years there are only three important water quality classes: poor, very poor and unsuitable for due to high sulfate levels and the later due to high levels of bicarbonate. Comparison of the maps of human consumption. In 2009, about 35% of the groundwater in the governorate was unsuitable for 2009 and 2014 shows a clear increase of the WQI scores over time by about 0.36 on average or about human consumption, which increased to 53% in 2014. All unsuitable groundwater is along the coast 0.07 per year, especially in the regional trend that expresses the intrusion of salt water. Qahman and and the figures show that the boundary between unsuitable and very poor groundwater quality Larabi [30] also reported a continuous decline in groundwater quality as a result of over-exploitation shifted by around 700 m inland in a span of 5 years. If this trend continues, there will soon be no safe of groundwater resulting in seawater intrusion. groundwater left. (a) (b) (c) (d) Figure Figure 7. Maps with 7. Maps withthe thespatial spatialdistribution distribution of of (a)(a) WQIWQI scores scores basedbased on data on data from from 2009, 2009, (b) scores (b) WQI WQI scores based on data from 2004, (c) groundwater quality classification for 2009 and (d) groundwater based on data from 2004, (c) groundwater quality classification for 2009 and (d) groundwater quality quality classification classification for 2014. for 2014. 4. Conclusions The groundwater quality classification maps for 2009 and 2014 are also shown in Figure 7. For both yearsWater there are only three samples important collected from water quality classes: 19 municipal wells inpoor, very April poor 2009 and and unsuitable April 2014 infor human the Dier consumption. In 2009, about 35% of the groundwater in the governorate was unsuitable al-Balah Governorate of the Gaza Strip indicate a sodium-chloride dominated water quality. Plotted for human consumption, in whichthe a piper diagram, increased to 53% major ion in 2014. All composition unsuitable appears to be groundwater is along clearly influenced by the coastwith mixing and the figures show that the boundary between unsuitable and very poor groundwater Mediterranean seawater. When the chloride concentration is plotted against the total cation quality shifted by around 700itm concentration, inland can also beinconcluded a span of that 5 years. If this trend the observed continues, groundwater there are samples willmainly soon betheno safe result groundwater left. of mixing with 3–6% seawater, while in the period 2009–2014 there was an increase by about 1% more seawater mixing with the groundwater. Almost all observed chemical parameters are above their WHO water quality standard, in particular for total dissolved solids, sodium, chloride and nitrate and for the wells close to the coastline. The differences between 2009 and 2004 show an increase in all major ion concentrations in
Water 2020, 12, 262 12 of 14 4. Conclusions Water samples collected from 19 municipal wells in April 2009 and April 2014 in the Dier al-Balah Governorate of the Gaza Strip indicate a sodium-chloride dominated water quality. Plotted in a piper diagram, the major ion composition appears to be clearly influenced by mixing with Mediterranean seawater. When the chloride concentration is plotted against the total cation concentration, it can also be concluded that the observed groundwater samples are mainly the result of mixing with 3–6% seawater, while in the period 2009–2014 there was an increase by about 1% more seawater mixing with the groundwater. Almost all observed chemical parameters are above their WHO water quality standard, in particular for total dissolved solids, sodium, chloride and nitrate and for the wells close to the coastline. The differences between 2009 and 2004 show an increase in all major ion concentrations in particular for sodium and chloride. The resulting scores for the water quality index indicate that the water quality is very problematic, since almost all samples classify from poor water quality to unsuitable for human consumption. The observed water quality depends on the distance to the coastline. Thus, the spatial variation of the WQI scores can be described by a model with a deterministic drift depending on the distance to the coastline and a stochastic residual described by an exponential variogram and a practical range of 3000 m. This model is verified by cross-validation and mapping of the groundwater quality is achieved by regression-kriging. The results indicate that the groundwater in a large area along the coastline is not suitable for human consumption and that this zone considerably expanded inland over a period of five years (2009–2014). It is therefore appropriate that the authorities concerned in the Dier al-Balah Governorate closely monitor the continued deterioration of groundwater, take the necessary precautions to prevent use of contaminated water for human consumption and develop alternatives or corrective measures to meet the water needs of the region. Seawater intrusion in the Gaza Strip is a national problem, but mitigation measures are lacking. Possible solutions and mitigation measures as rain water harvesting, seawater desalination and wastewater treatment and reuse are well known and have been recommended in the literature (e.g., [31,32]). It is recommended that seawater intrusion be regularly monitored to improve groundwater management in the Gaza strip. Author Contributions: Conceptualization, M.E.B. and P.K.; methodology, M.E.B. and F.D.S.; software, M.E.B. and P.K.; validation, M.E.B., P.K. and F.D.S.; writing—original draft preparation, M.E.B. and P.K.; writing—review and editing, M.H. and F.D.S.; supervision, M.H. and F.D.S. All authors have read and agreed to the published version of the manuscript. Funding: This research received no external funding. Acknowledgments: The first author acknowledges the support from Erasmus Mundus and the Vrije Universiteit Brussel for providing financial support for his PhD research. The authors are thankful to the Palestinian Water Authority, the Palestinian Meteorological Office, the Coastal Municipalities Water Utility, and the Ministry of Health for providing data and information. Conflicts of Interest: The authors declare no conflict of interest. References 1. Foster, S.; Hirata, R.; Gomes, D.; D’Elia, M.; Paris, M. Groundwater Quality Protection: A Guide for Water Utilities, Municipal Authorities, and Environment Agencies; World Bank: Washington, DC, USA, 2002; 114p. 2. Nair, I.S.; Rajaveni, S.P.; Schneider, M.; Elango, L. Geochemical and isotopic signatures for the identification of seawater intrusion in an alluvial aquifer. J. Earth Syst. Sci. 2015, 124, 1281–1291. [CrossRef] 3. Bartram, J.; Ballance, R. Water Quality Monitoring—A Practical Guide to the Design and Implementation of Freshwater Quality Studies and Monitoring Programs; World Health Organization, United Nations Environment Programme, E. & F.N. Spon: London, UK, 1996; 383p. 4. Shomar, B. Groundwater of the Gaza Strip: Is it drinkable? Environ. Geol. 2006, 50, 743–751. [CrossRef]
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