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Connecting to you Steve Bemis, DeKalb County farm Bureau President Good start to farm year What a difference a year makes! This spring was one of the best in recent years for getting the crop in the ground. Tillage conditions were ideal and by the first part of May a large percentage of the crops were planted and emerged with no major issues. Another positive has been the commodity prices and the significant improvements they have made this spring. But as a farmer, I am cautiously optimistic until harvest is here and I more accurately know crop results for the year. In the meantime I still have to worry about major weather patterns, pest issues, outside influences on my marketing strategies and legislative impacts on my farm. Like many our footprint is still large. That’s why I urge farmers to small businesses, there are several things which are out of become more active in advocacy and speak out on issues my control. that affect you. Together, with Farm Bureau, our voice But that doesn’t mean I just sit back and watch things will remain strong. evolve. As a farmer it’s important to monitor issues which I hope 2021 is a good year for agriculture in DeKalb impact agriculture and speak on behalf of agriculture. We County and a better year for all members as we arise from are fewer in numbers than we were a generation ago, but the pandemic and move forward. ■ features 4 Dairy Trends See the top five trends impacting dairy 10 ask a farm family Find out why farmers spray their crops 11 DeKalb County 4-H fair returns Check out the schedule for an in-person fair 14 65th year of Senior Scholarships Recognize students earning FB awards 16 Welcome Back with Pork Chop Drive-Thru Return to Farm Bureau for this fundraiser 18 Creating Cover Designs Meet the winning students and see their designs 22 Best in State Learn about local FFA students who won at state On the cover: The winner of the Farm Bureau cover design contest was Jaxen Foster of Shabbona with his “Why Farms Matter” design. June 2021 CONNECTIONS 1
On Prairie Drive mariam Wassmann, Editor Calendar Kids Connect to ag JuNE “Everything we eat and wear comes from the June 14-17 farm” – Kayden Mikalauskas Summer Ag Institute for Teachers “Wheat is made into flour which turns into cookies for me!” – Grace Kupp JuLy “Eggs come from chickens; beef comes from July 5 Independence Day Holiday cattle; dairy cows produce milk.” – Paisley Finney Farm Bureau Office closed “Farming matters because without farmers our food that we get daily nutrition from would be July 7-8 scarce.” – Ava Frances DeKalb County 4-H General Projects Show These statements were made by Indian Creek students, some of the young children who participated in our cover design contest. Looking over the entries, I July 12 was impressed by what the students conveyed in writing and in drawings. Welcome Back to Farm Bureau Drive-Thru Our local teachers are doing a great job of teaching students about food and farm 4:30 – 6 p.m. production. And to help them, our Farm Bureau Ag Literacy Program provides $13.50, Purchase meals by July 7 resources and support for those classroom discussions. Why is this so important? By growing knowledge of agriculture we are auGuST connecting them to their source of food, fiber and fuel. We also know that they will Aug. 6-8 be consumers someday and hopefully allies of our industry. The more they know DeKalb County 4-H Livestock Show about food production the better prepared they are to talk about it as adults. Sandwich Fairgrounds It’s also important that young students realize the significance of agriculture here in DeKalb County. Our county’s land base is primarily agriculture. Farming has a Farm Bureau Office big impact on our local economy generating tax dollars needed for our schools and Open for Business creating jobs throughout the farm and food sectors. The Farm Bureau office is open I hope you enjoy looking at the winning designs as much as I did. Congratulations Monday-Friday, 8 a.m. to 4:30 p.m. to all the students who are being recognized in this issue. ■ Please stop by or call 815-756-6361 to reach us and to meet with staff. CONNECTIONS find the kernel and win! June 2021 - Vol. 8, No. 5 Connections (Print) ISSN 2374-0108, Connections Let’s see if you can find the kernel (Online) ISSN 2374-0299 is published monthly (with (resembling the one here) in this month’s follow us! combined issues April/May, Sept./Oct.) by the DeKalb County Farm Bureau, 1350 W. Prairie Drive, Sycamore, issue of our magazine and be eligible to facebook.com/dekalbcountyfarmbureau IL 60178. Periodical postage paid rates Sycamore, IL 60178. $2 per year paid with DeKalb County Farm win a prize. Bureau membership dues. Postmaster: Send address Email your answer to connections@ instagram.com/dekalbcountyfarmbureau changes to Connections, DeKalb County Farm Bureau, 1350 W. Prairie Dr., Sycamore, IL 60178.© 2021 dekalbfarmbureau.org or call us, 815- twitter.com/DCFBureau DeKalb County Farm Bureau. 756-6361, by June 30 for your chance to pinterest.com/dekalbcounty DeKalb County farm Bureau Staff win. Greg Millburg When responding by email, please DeKalb County farm Bureau Websites Manager include the page number and exact CONNECTIONS Magazine Mariam Wassmann Director of Information/Editor description of the location of the kernel www.CultivateConnections.org Rhodora Collins on that page. You will also need to Farm Bureau Main Site Ag Literacy Coordinator include your name, address and phone www.DeKalbFarmBureau.org Anna Schelkopf Ag Literacy & Communications Specialist number in the email. Foundation for Agriculture www.PlantALegacy.org Sherry Johnson Correct answers will be put into a Ag Literacy Graphic Designer drawing and one winner will be drawn to www.GrowYoungMinds.org Dava Wayman Administrative Assistant/Accounting receive a $20 gift card. Send magazine comments to: Diane Yunek Last month’s winner of the kernel connections@dekalbfarmbureau.org Administrative Assistant/Membership contest was Dennis Hall of Kingston. Tom Marsh Building Maintenance The kernel was hidden on page 36 in the Santa’s Village collage of the April/May CONNECTIONS. ■ 2 CONNECTIONS June 2021
By the NumBErS farms matter We rely on farms for food, fiber and fuel, among so many other things. Nearly everything we eat, wear and use comes from a plant or animal raised on a farm. Farms sustain us. That’s why farms matter. • Food – Farms grow a variety of grains which are processed and used in all sorts of foods. Farms raise livestock for meat, milk and eggs and grow fruits and vegetables for our health and nutrition. • Fiber – Fiber crops such as cotton are used for clothing. Trees are grown for paper, and hemp is used for making ropes. Field crops, like alfalfa and oats, contain fiber to feed livestock. • Fuel – Some of the corn grown on farms is made into ethanol fuel and soybeans are used for biodiesel fuel. They are considered clean-burning renewable fuels. There are about 2,300 farms in DeKalb County. ■ June 2021 CONNECTIONS 3
Dairy Trends An inside look at trends which impact the dairy industry during June Dairy Month Dairy producers have a deep and globalization is shrinking, consumers are now even more commitment to taking care of their supporting this more local mindset. acutely aware of how companies treat animals and play a vital role in With more than 6,500 dairy farms their employees and they are looking providing sustainably produced in the Midwest, milk’s journey from for an increased transparency in all foods. Understanding consumer and the farm to the grocery story only stages of the supply chain. market trends not only helps dairy takes about 48 hours, giving dairy a farmers understand what is driving local story to tell. 3. Immune Health Consumers have an increased today’s consumer, it also uncovers new opportunities to grow sales of 2. Conscious Consumption understanding of the connection Conscious consumerism has been between their diet and immune health. dairy. a growing trend in recent years. This is not a new interest among The top five national dairy trends Prior to COVID-19, consumers were consumers, yet the coronavirus has are: already leaning into ethics and belief- accelerated the growth of this trend. 1. Demand for Local driven buying. Last year, U.S. total mass multi- Supporting local businesses, from Over half of respondents in a 2018 outlet and convenience store dollar farm to fork, has been the top of mind study indicated they make purchases sales of immunity products jumped for consumers prior to the pandemic. based on their beliefs. A new study by 199%. In fact, 50% of global consumers the IBM Institute for Business Value Fermented dairy foods such as already associated “high quality” with in partnership with the National yogurt and kefir have live and locally sourced products. Retail Federation found that one-third active cultures that are a source of COVID-19 has reignited a sense of global consumers would abandon probiotics, which help aid digestive of localism and community among even their favorite brand if it doesn’t health. Fermented milk is predicted to consumers. Local businesses are align with their personal values. be the fastest-growing milk segment, adapting to support their communities As a result of the pandemic, driven by digestive health benefits. ► 4 CONNECTIONS June 2021
4. E-Commerce 5. Comfort and Enjoyment In March 2020, over half of In times of uncertainty, cutting consumers reported that they had back is par for the course. purchased groceries online. The However, consumers are still pandemic has generated a huge looking for moments of comfort group of first-time online shoppers and joy. Especially as there is who, now having experienced the a growing understanding of convenience of online grocery the value of slowing down, shopping, may return. indulgence and calming benefits In fact, 35% of consumers said they will be key. are very likely to buy groceries online From ice cream to pizza, Deutsch on Dairy after the stay-at-home restrictions dairy is prime for elevating real Bill Deutsch looks at what’s have ended and 49% say they are enjoyment for today’s shopper. trending in dairy as a Sycamore somewhat likely. With an increase in at-home farmer and Chairman of the According to a 2020 MilkPEP meal occasions, dairy will also Illinois Division of Midwest (Milk Processor Education Program) continue to grow in popularity as Dairy. An increase in dairy and Kantar study, milk currently an ingredient. ■ product consumption and ranks #9 in fastest growing categories Source: Midwest Dairy improved markets help his bottom in e-commerce, up 279% from line. this time a year ago. Separately, a “Consumers have more of a MilkPEP study conducted in 2018 in role in how we farm today,” said partnership with Inmar showed that Bill. “Their purchasing habits shoppers adding milk to their online impact dairy farms.” cart had a larger E-commerce basket. Also trending is sustainability on farms. Bill has been putting sustainability into action on his own dairy farm. Some examples of sustainable farming practices include: crop rotation, minimum tillage crop farming, managing manure recycling, and conservation practices. Caring for his cows and the environment are essential to his dairy farm’s success. “My goal is to leave my farm in better environmental shape for future generations,” said Bill. “As a dairy farmer we have an opportunity to improve our planet and must do our part to help produce wholesome and abundant food for the world.” ■ June 2021 CONNECTIONS 5
the Early year of planting Like most things on the farm, planting is a team effort. The main team members on our farm include my dad, my mom and me… and our ag retailer who delivers our seed and helps us with various jobs. Our teamwork was extra helpful this year since we were pushing pretty hard to get planting done early. I was trying to hurry because there was rain in the forecast (which never came, haha) and I had to get back to my other job. In fact, one night I was in the tractor planting soybeans until 1 a.m. I don’t think this is uncommon for most farmers. I can think of several times driving late into the evening and still seeing tractor lights out in the field. There always seems to be rain that is coming or some type of pressure to get crops planted at just the right time before it gets too This year our crops were planted late into the season. Honestly, I don’t know how other A decaf iced latte was Elizabeth by the end of April. We finished farmers do it. I was completely Koenig’s drink of choice while she nice and early because we didn’t exhausted the next day!! I think my ran the planter. Elizabeth grows dad probably was too! I called him at corn & soybeans on their family have much rainfall to slow us farm in rural Hinckley. down. Now we could use a little one point to come out and help me fill the soybean drill with seed. There he rain as the corn and soybeans came at almost midnight, out in the And my mom packed me a bag full continue to grow. dark, to fill the drill in his pajamas. of snacks to help keep me awake. Finally, I gave up and went home when I figured out I still had another four hours or so to go before I would finish the field. I think part of the pressure to get planting done was based on the past couple of years. Two years ago we had so much rain; many farmers were never able to plant their crops at all! I remember going to the farm and checking the field, day after day, to see if the ground had dried out enough for us to plant. Then, last year, we got everything planted, but had so much rain and so many little ponds in our field that we had to replant a large amount of the field. We are hoping for an easier year this year. And so far, it seems to be looking pretty good. Crops are in the field and no flooding... yet! We will Paul and Elizabeth Koenig work together on their family farm. They finished planting see what happens in the next several crops in a timely fashion this year. weeks! ■ 6 CONNECTIONS June 2021
A weed is a plant whose virtues have yet to be discovered. - Ralph Waldo Emerson Dandelion Common Yellow Woodsorrel Garlic Mustard Hairy Bittercress Creeping Spurge Pineapple Weed Cleavers Photos courtesy of Janice Weber 8 CONNECTIONS June 2021
Janice M. Weber, University of Illinois Extension, DeKalb County Master Gardener What’s That Weed? A weed is a plant in the wrong place. As a small child I got a kick out of picking dandelions just to blow away the fluff. Now I pluck them from the lawn in slow motion. Dandelions have a bad rap because they spread so easily, but it’s important to know that their Common Yellow Woodsorrel early flowers are a food source for hungry bees emerging from the hive. That (Oxalis stricata) is a common fact changed my opinion of dandelions. weed that tolerates a wide range of Most weeds don’t scream for attention like dandelions. Nevertheless, some conditions and can grow 6-15 inches have interesting characteristics. Here are the names and descriptions of some tall. It is also called “Sheep’s Clover” you might find in your yard. Most are notorious for their seed production. because its leaves are similar to Cleavers (Galium aparine) has colorful common names like “Sticky clover. The half-inch yellow flowers Willie”, “Hitchhikers”, and “Velcro Plant”. It grows fast in gardens, forests are followed by erect seed pods that and fields. The long, lanky stems crawl along the ground and over other open explosively when touched. plants, with this interesting feature: fine hook-like hairs on the stems and It can also form colonies from leaves stick to you like, well, velcro. The plants are hard to pull out because underground rhizomes. This weed is the stems break off easily. This weed is oddly attractive, but you don’t want best controlled by mulching and hand any plant around that produces 300-400 seeds. Even the tiny white flowers weeding. produce burrs tough enough to pass through the digestive tract of animals. Garlic Mustard (Alliaria petiolata) Hairy Bittercress (Cardamine hirsuta) is an inconspicuous spring-loaded is a highly invasive biennial that thing that waits to be touched. Then it shoots its seeds out forcefully 10 feet smells like garlic when crushed. or more. It is small but mighty. The plant is a winter annual which means its This plant is a menace because it is seeds germinate in the fall and develop into small rosettes that overwinter. allelopathic which means it produces In early spring they send up three to eight inch long stalks of small white chemicals that inhibit the growth of flowers that produce slender seed pods. An average plant will produce 600 other plants. The first year’s growth seeds. This one is also a summer annual. is a small rosette. The second year it Pineapple Weed (Matricaria discoidea) gets its name from the pineapple/ shoots up a one to four foot stem that camomile scent it produces when crushed. A native of northeast Asia, it’s an develops flowers. Put on your gloves annual that grows in sunny gravel or compacted soils. Its taproot allows it and pull this out whenever you see it. to survive a harsh location. The flower is a yellow-green cone at the tip of a Don’t leave a flowering plant on the stem. The plant can grow up to 12 inches tall and looks like a miniature bush ground because it can set seeds. A big with fern-like leaves. plant can produce thousands. Creeping Spurge (Euphorbia supina) forms a flat mat. I’ve seen them It’s always best to pull out weeds the size of a dinner plate. It’s an annual that often has purple mottling on before they flower. Mother Nature has its leaves. When broken it drips a poisonous, white sap that can irritate tricks up her sleeve. ■ the skin and eyes. Wear gloves and pull it out by the tap root. It thrives in full sun and drier soils. In the summer you’ll see it growing from cracks in Email your gardening questions to sidewalks where it stretches out over the hot surface. It would make a dense the Master Gardener Help Desk at groundcover, but for one serious flaw. A single plant can produce thousands uiemg-dekalb@illinois.edu. of seeds. June 2021 CONNECTIONS 9
Q: Why do farmers spray chemicals on crops? A: Pesticides are safe and effective in controlling weeds/pests and we use the least amount possible to get the job done. As a farmer there are a few topics that we receive push back on from time to time. Usually it is not a criticism that we face firsthand but rather a criticism of the food that we produce. People The Schweitzers – Amy, Mike, Eli and Warren – farm often ask, ‘Why do farmers have to spray all of those chemicals on in rural Esmond. They grow corn, soybeans, sweet our food?’ corn and peas and raise 4-H animals. Mike is a sixth Pesticides have faced a reputation problem for as long as I can generation farmer. remember. When I began farming with my dad fifteen years ago I was surprised at the efficacy of a spraying job well done. I know this because my first year of spraying it was apparent that I had room is nearly negligible. The second advantage to for improvement with my application. It was plain to see precisely spraying is that tillage degrades the soil quality the spots that I had missed. The thing that impressed me the most causing loss of organic matter and erosion which though was how little amount of pesticide it actually took to stop steals the soil off of our fields. the weeds from growing. Farmers are also trained and have to pass a If you have ever had a garden or a flower bed and used Preen Private Applicators test prior to even purchasing to keep the weeds from taking over then you have used a pre- the restricted-use pesticides we use. We are emerge herbicide just like we use on our farm to prevent weeds trained on reading the pesticide labels, mixing and from growing in our fields. applying all pesticides, and ensuring safety. The The main difference is that we are applying the least possible EPA monitors this process and help to train us to amount of pesticide possible to still get the job done. It is in our use the right methods and techniques to not only do best economic interest to do so. what is right for our farms, but also what is right To ensure a good application job that uses the least amount for the community as well. of pesticide as possible we also dilute the pesticides into a large The amount of pesticides we use to control amount of water. This ensures that we spray the pesticides evenly the weeds and insects is literally the least on the plants or soil. Some spray solutions are less than one percent amount that we could possibly spray and still pesticide and then we still only spray fifteen gallons of that mix on be effective. The EPA tests the products we use to an acre, which is roughly the size of a football field. make sure that they are not hazardous to the people We also take meticulous care of our sprayer using the state-of- and animals that consume the food that we grow. the-art spray tips developed to stop drift and GPS monitors to shut Is the food we produce safe? Yes. It is not only off sections of the sprayer to prevent overlap. the food that we are producing for the consumer Another advantage to using these pesticides has been a large but our families as well. decrease in the amount of tillage necessary to raise a good crop. We have spent generations developing the This may seem like a small thing in the grand scheme of things pesticides and techniques we use to grow the but in actuality it is one of the most advantageous things for the safest, most affordable food in the world. Through environment. Plowing, disking, field cultivating, and ripping are all scientific research, on-farm trials, innovation, and terms for “working the ground.” The use of pesticides to do this perseverance we have closed the gap on producing instead has a two-fold environmentally positive effect. the most we can, while effectively improving the First it takes a lot of horsepower and a lot of fuel to till a field. soil, and dramatically curbing our emissions all by This contributes to a direct release of greenhouse gases into the spraying the least amount to get the job done. ■ atmosphere whereas spraying to achieve the same weed control Mike Schweitzer 10 CONNECTIONS June 2021
DeKalb County 4-H fair returns The county 4-H Fair returns to General Projects Show and normal after a year of virtual shows. Livestock Show at: http://dekalb4- hfair.fairentry.com. Last year the DeKalb County 4-H “So much of the fair is about Fair was held virtually with members the comradery, seeing other 4-H submitting photos or videos of their members and their families,” said projects. Naturally, the lack of Johnna Jennings, Extension in-person shows prompted Educator, 4-H Youth a reduction in participation Development, for DeKalb- by members. Boone-Ogle counties. “We “We hope that getting are hoping to make this back to normal and doing year’s fair as normal as we things like we’ve done can following university in the past will increase (and CDC) guidelines. Our Fair participation, by being goal is for everyone to stay in-person again,” said Nicole healthy and safe.” Groezinger, 4-H Youth Development Adjustments have been made to Program Coordinator in DeKalb the General Projects Show schedule County. with members having to sign up for The 4-H office is now accepting Tomi Harrod of Hinckley shows her exact judging times in 15 minute champion goat at the 2019 4-H Fair. online fair entries for both the increments, explained Groezinger. Members may leave once their DeKalb County 4-H Fair Schedule project has been judged. Project sponsored by the DeKalb Area Pork conference judging will occur Producers and provides monetary General Projects Show, July 7-8 in the morning and afternoon awards for placings. DeKalb County Farm Bureau Building on July 7 and 8 in the DeKalb The other new class is an Adult County Farm Bureau Building. Showmanship Contest for former 4-H July 7 Conference Judging of Exhibits..... 8 a.m.- Noon The public is invited to view members who showed livestock. It 1-4 p.m. general projects on display, July 8 will be held on Saturday night of the July 8 from 4 until 7 p.m. fair. Anyone can nominate a person Conference Judging of Exhibits.... 8 a.m. - Noon There will be no awards to be in this contest and pay the $10 1-4 p.m. program this year. However, entry fee to show sheep, swine or Projects open for public viewing .......... 4-7 p.m. awards will be distributed to 4-H goats in three separate showmanship members and State Fair delegates contests. Those 4-H alumni who Livestock Show, Aug. 6-8 will be chosen. choose not to participate will be Sandwich Fairgrounds Livestock shows and required to pay a $20 opt-out fee. Aug. 6 contests return to the Sandwich Nominations will be accepted at the Sheep Show ...........................................5 p.m. fair. This contest is a fundraiser for Fairgrounds, Aug. 6-8. Shows Goat Show ..............................................7 p.m. include: swine, sheep, goats, the 4-H Foundation. Aug. 7 dairy, rabbits, poultry and beef. The 4-H Blue Ribbon Auction Swine Show ............................................8 a.m. Rabbit Show .........................................10 a.m. Two new classes have been returns at the close of the fair with Beef Show ............................................... Noon added to the 2021 county fair, members’ animals being sold by the Bucket Calf Show ..................................... Noon announced Jennings. One is for head to buyers. Over 100 animals are Poultry Show .....................................3:30 p.m. 4-H members with swine projects anticipated to be in the auction. Dairy Show .............................................4 p.m. and the other is for 4-H alumni. The DeKalb County 4-H program New Adult Showmanship ..................5:30 p.m. Sheep Lead & Sheep Costume Contest ....6 p.m. A “Born & Raised in DeKalb is open to youth 8 to 18 years. About County” Class is a new addition 300 members are currently enrolled. Aug. 8 Showmanship Sweepstakes ..................10 a.m. to the swine show opening up See the 4-H Fair schedule on this Catered Lunch.......................................... Noon entries for another market class page or contact the DeKalb County 4-H Blue Ribbon Livestock Auction..........1 p.m. for purebred and crossbred pigs 4-H Office at 815-758-8194 for more born in the county. This class is information. ■ June 2021 CONNECTIONS 11
farm COuNTry Carbon markets cause farm concern Farm Bureau members share These developing, voluntary • Control. What about elements a variety of concerns about markets would allow farmers to sell beyond individual farmer control credits in exchange for performing like weather and land/tenant developing, incentive-based specific farming practices, such as relationships? carbon markets. no-till and cover crops, as well as • Financial. How much will these “We continue to meet with monitoring and verification of those practices cost? Who pays? farmers all over Illinois, and one practices. Payments are outcome- • Technology. What technology thing we have heard loud and clear based, not practice-based like most and training will be needed to is that our members need additional NRCS programs now. participate in these markets? information from sources they trust,” “Many people are commenting Meanwhile, new corporate carbon said Lauren Lurkins, Illinois Farm that the payments they’re seeing now initiatives and programs seem to Bureau’s director of environmental don’t make it worth the effort and develop each day, she said, with policy. “We will continue our advocacy they’re worried that these markets little transparency or consistency. in this space as the government are not as developed as they need to She offered the following continues to work on the issue and be for people to actually enter them,” advice to farmers thinking about share information as we learn it.” Lurkins said. participating in a corporate In addition, Lurkins said generally initiative: 1) Don’t limit your members’ concerns fall into six options. Avoid a program that would categories. They include: minimize potential to participate • Verification. How will the in future government or private conservation/farming practices be programs. 2) Data collection and verified, measured and monitored? stewardship. Consider what data Will it be through on-farm visits, is being requested and if it is truly satellite imagery, soil tests, models – germane to carbon or being gathered or something else? Who will do the for another purpose. Consider what work? Who will have access to that steps the company will take for data information? stewardship. 3) Longevity of the • Additionality. “We hear from commitment. These are long-term early adopters who have identified commitments, so consider the track DeKalb County Barn Tour these practices years ago and been record of the company involved. 4) Mark your calendar for the implementing them,” Lurkins said. Follow the money. Find out where DeKalb County Barn Tour on “They’re trying to access some of the money is coming from and how Saturday, Aug. 14 and get ready to these programs that exist today.” it filters down to the farmer. 5) How travel to the southeastern part of • Permanence. What timescale does is the carbon valued? Which models the county. row-crop farming need to consider are being used? The true value of This year’s six barns, which for purposes of carbon sequestration? carbon is currently unknown. ■ are open for tours, are located What about livestock farms? Source: Illinois Farm Bureau in Somonauk and Sandwich townships. Tickets for the self-guided tour are $25 per vehicle and available Waterman Tractor Show coming in July at any of the tour locations on the The Waterman Lions Club will be holding their 21st annual Summerfest and day of the event or in advance at Antique Tractor & Truck Show on Saturday, July 17 at Waterman Lions Park in www.DAAHA.org. Waterman. Watch for more information or The event provides a welcoming family oriented and homecoming go to the Facebook page: “Barn atmosphere mixed with all kinds of activities and events. Tour of DeKalb County IL.” The day starts with a Farmers Breakfast by the United Neighborhood Center The Barn Tour is sponsored and ends around midnight after a spectacular fireworks show and beer garden by the DeKalb Area Agricultural featuring bands. Heritage Association and the J.F. For more information go to: http://www.watermantractorshow.com, or Glidden Homestead. ■ contact Shawn Blobaum, 815-275-4874. ■ 12 CONNECTIONS June 2021
farm COuNTry Climate change directives for uSDa One of the toughest challenges • Simplify administration of CSP • Early adopters of climate-smart facing agriculture has remained the and CRP. agricultural practices should be treated same over generations – inclement • Consider compensation related fairly and recognized with benefits like weather, variability and climate. to crop insurance to attract higher those who are adopting new practices. Illinois farmers intend to stay participation levels. • Many Illinois farmers have engaged in ongoing climate policy In addition, IFB members shared a concerns with the details of the discussion as solutions are developed. variety of concerns about incentive- contractual agreements, including To continue this engagement, based carbon markets. concepts regarding data collection and Illinois Farm Bureau (IFB) responded • When it comes to USDA stewardship, contract length, valuation to USDA’s request for public support of these emerging markets, of carbon and limitations on future comment on tackling the climate IFB members would like to see participation. crisis. transparency and consistency “Not all carbon contracts treat farm throughout the carbon market arena. practices the same, so the establishment “Illinois Farm Bureau welcomes • USDA can support the industry by of standards and definitions would be providing rules and a framework for helpful to ensure a level playing field the opportunity to provide the process to operate and oversee the for both producers and those who suggestions on how Illinois valuation of the carbon credits. purchase carbon credits to offset their farmers can deliver long-term • Incentives must be tied to the carbon emissions,” Guebert said. ■ climate solutions.” land. Source: Illinois Farm Bureau IFB President Richard Guebert Jr. “Illinois farmers have demonstrated a desire to engage in the climate debate and want to make sure practical solutions are created that ultimately benefit Illinois farmers and our environment,” Guebert said. In 2019, IFB voting delegates enacted new policy surrounding global climate change. The new policy set parameters regarding how the membership engages in conversations pertaining to climate change. IFB also solicited feedback from its members to open-ended questions posed by USDA, receiving about 1,000 individual responses from more than 200 members. Those farmer underwood supports climate change act responses and their suggestions heavily influenced IFB’s comments to In a visit to Mark Tuttle’s farm, Rep. Lauren Underwood announced USDA. her new bill and support for farmers implementing climate change practices. These include agricultural practices that reduce greenhouse IFB members suggested USDA: gas emissions and increase carbon sequestration. Incentives through the • Streamline, provide transparency NRCS will help producers expand their climate stewardship practices. and increase funding for established Underwood and Tuttle discussed farming practices last month during programs like the Conservation the press conference held at Tuttle’s Somonauk farm. Tuttle is District 1 Stewardship Program (CSP) and Illinois Farm Bureau Director and a member of Rep. Underwood’s Ag Conservation Reserve Program Advisory Committee. ■ (CRP). June 2021 CONNECTIONS 13
SCHOLarSHIPS 65th year of Senior Scholarships High school seniors earn Farm Bureau scholarships This year marks the 65th year of awarding DeKalb County Farm Bureau Senior Scholarships. The scholarship program was started in 1956 with the first scholarships given to five NIU students totaling $110 each. This year, ten students attending a variety of colleges will receive a $1,200 scholarship which will assist with their college education expenses. The DeKalb County Farm Bureau Zach Anderson Brooklyn Botterman Deloris Drendel Indian Creek High School Genoa-Kingston High School Genoa-Kingston High School Foundation congratulates local high school Kishwaukee College Iowa State University Iowa State University seniors who received this year’s Senior Biology Animal Science Animal Ecology Scholarships. A committee of Farm Bureau members made the selection of scholarship recipients based on academics, leadership and community service. Students receiving the scholarship are featured with a listing of their high school, college choice and major. Farm Bureau salutes these college- Tyler Ekstrom Andrew Heinisch Lauren Hopkins Joey Newport DeKalb High School bound students of Farm Sycamore High School Rockford Christian Rochelle High School Iowa State University High School Iowa State University University of Illinois Bureau families. ■ Agribusiness University of Dayton, OH Animal Science Business Biology Thank You! “Thank you so much for this scholarship to help me with my college education at the University of Illinois. I have worked hard over the past four years to earn good grades and make money to put toward my college career. This scholarship is very helpful and I am very grateful Karl Peterson Erin Templin Ava Splear for your generosity.” Sycamore High School Sycamore High School Indian Creek High School Arizona State University Drake University University of Illinois Ava Splear Economics Pharmacy & Music Ag Communications 14 CONNECTIONS June 2021
SCHOLarSHIPS award recognitions (Left) Farm Bureau Senior Scholarships were presented to Ava Splear and Zach Anderson at the Indian Creek High School awards night by Foundation Director Kathy Bock. (Below) Dr. Mike Schelkopf, Farm Bureau Foundation Director, presented scholarships to seniors Brooklyn Botterman and Deloris Drendel during the Genoa-Kingston High School awards program. Logan Bend Indian Creek High School University of Illinois Agribusiness Markets & Management Joe Barshinger ag Scholarship granted Logan Bend was chosen to receive the Joe Barshinger Ag Scholarship from the DeKalb County Farm Bureau Foundation. The Barshinger family established the endowed scholarship last year with the Foundation in memory of Joe and to honor his dedication to agriculture, history, leadership and education. The Barshingers created the scholarship to benefit an Indian Creek student studying agriculture in college. “I was very honored when I was presented with the Joe Barshinger scholarship. I have always been passionate about agriculture and will use this scholarship towards strengthening my knowledge in the agricultural field,” said Logan. Logan Bend received the Joe Barshinger “I would like to greatly thank the Barshinger family for this opportunity scholarship from Phyllis Barshinger. and I will do my best to continue to represent the distinguished qualities of Joe Barshinger,” he said. at the coffee shop with his fellow Logan recently graduated from Indian Creek High School and was co- farmers.” president of the FFA. He won the state FFA proficiency award in crop Logan plans to attend the production. University of Illinois this fall and “Joe would have been supportive of Logan’s FFA honors in crop major in agribusiness markets and production and excited about the new improvements he will bring back management. His parents are Farm to his family farm,” said Phyllis Barshinger. “Joe always enjoyed driving Bureau members Rick and Erin around the countryside, looking at the fields, and then sharing information Bend of rural Shabbona. ■ June 2021 CONNECTIONS 15
Welcome Back with Pork Chop Drive-Thru We miss seeing you, Farm Bureau members! So we’re having a pork chop/chicken drive-thru to reconnect this summer. This will be the first event planned for DeKalb County Farm Bureau members since the Coronavirus pandemic began a year ago and prevented large gatherings. The Welcome Back to Farm Bureau Drive-Thru is scheduled for Monday, July 12, from 4:30 to 6 p.m. at the DeKalb County Come see us July 12 Farm Bureau for our Welcome Back parking lot. Last year’s drive- to Farm Bureau Drive- thru was for Prime Thru in the Farm Bureau Timers only to parking lot. Advance meal replace the in-person annual Prime Timers purchases only. BBQ. This year the drive-thru is for ALL Farm Bureau members, including Prime Timers. Any one is welcome to purchase tickets for the drive-thru and pick up a delicious carryout meal. The meal will be prepared by 5 B’s Catering and includes: a grilled pork chop Farm Bureau office or fill out the and ¼ chicken, au gratin potatoes, cole slaw, applesauce and a roll. form on this page and return with Cost of the meal is $13.50 for carryout distribution at 1350 West Prairie payment to the Farm Bureau or Drive, Sycamore. register and pay online at: www. Not only is this a welcome back event, but also a fundraiser for the Farm PlantALegacy.org/drivethru. Bureau Foundation. A portion of the meal cost will go to the Ag in the Advance meal purchases only. Classroom program which infuses agricultural literacy into local classrooms. Meals must be purchased by To register for the Welcome Back to Farm Bureau Drive-Thru stop by the Wednesday, July 7. ■ Registration Form Welcome Back to Farm Bureau Drive-Thru DeKalb County Farm Bureau Parking Lot 1350 W. Prairie Dr., Sycamore Monday, July 12, 2021 - 4:30 - 6 p.m. Name _____________________________________________________________________________________ Complete Address ___________________________________________________________________________ Number of meals _____ Amount Enclosed ($13.50/meal) __________ Return with check payable to: DeKalb County Farm Bureau Foundation, 1350 W. Prairie Dr., Sycamore, IL 60178 by Wednesday, July 7. Fundraiser for the DeKalb County Farm Bureau Foundation 16 CONNECTIONS June 2021
DeKalb County Farm Bureau Foundation for Agriculture Help us celebrate the DeKalb County Farm Bureau Foundation’s 35th year by Giving A Gift of 35! We need your support as we continue to cultivate understanding and awareness of agriculture by connecting people to food and farming. With your help, we can boost our You can... agricultural outreach and education. Donate to one of our existing funds: - Tom & Joan Fenstermaker Ag in the Classroom Fund - DeKalb County Soil & Water Conservation District Fund - Memorial Fund Give a Gift of 35 - Scholarships Funds (Ag Discipline, Joe Barshinger Ag, Arden & Dorothy Baie, DeKalb Ag, Medical, Robert Morley Science, Orville A. Olson Ag, Bob & Norma Wildenradt Ag, General, $35 Jeff Hartmann Summer Ag Institute Scholarships) Provides Ag in the Classroom supplies to grow young minds - Unrestricted General Fund in one classroom. Or... $350 Give annually or a one-time gift of $1,000+ Funds a farm field trip for 100 and be included on our donor wall in the Farm Bureau lobby. students, plus resource materials. DeKalb County Farm Bureau $3500 Supports scholarships for two college students studying agriculture. ■ To donate online go to: PlantALegacy.org/35years or send contribution to: DeKalb County Farm Bureau Foundation, 1350 W. Prairie Dr., Sycamore, IL 60178. June 2021 CONNECTIONS 17
The pandemic prevented many Over the years, the contest has involved the design of posters, t-shirts, programs, but it didn’t stop placemats, and as of 2020, the cover of this magazine. What hasn’t changed in that time is that children are still employing their DeKalb County Farm Bureau artistic talents to convey what they have learned about agriculture. In doing so, from offering a design contest they are much more likely to remember what they have learned. for elementary students. The contest is designed to encourage elementary teachers to incorporate lessons about agriculture. While the theme for each grade correlates with the This year marked the 31st year Ag in the Classroom program provided by Farm Bureau, many teachers amplify of a contest that has challenged student learning with ag-focused books, videos, and class discussions. children to illustrate their farm Once they’ve gained an understanding of the topic, students reinforce what knowledge. they’ve learned by creating their magazine cover designs. ► Grand Prize Winner 2nd Grade 1st Place Jaxen Foster Indian Creek Elementary Teacher, Mrs. Denise Myers 18 CONNECTIONS June 2021
This year’s design themes reflected our adapted Ag in the Classroom program. Students in 1st-2nd grade created designs illustrating “Why Farms Matter,” while 3rd-5th graders 1st Grade focused on “The Science of 1st Place Agriculture.” Avery Gletty Twenty-five teachers from ten Indian Creek schools submitted 305 student Elementary designs for the contest. Entries Teacher, Ms. Jackie Pelletier were judged by the Ag Literacy Committee. Members of the committee reviewed the designs by grade level, selecting first, second, and third place winners and up to five honorable mention recipients per grade. Of the five first place winners, Farm Bureau staff then selected the design most suitable for the CONNECTIONS magazine cover to be the grand prize winner. This year’s cover design contest grand prize winner is Jaxen Foster. His design is shown on the front cover (and on opposite page). Jaxen’s design, themed “Why Farms Matter,” was the first place winner for second grade. Jaxen is a student at Indian Creek Elementary in Shabbona. His 3rd Grade teacher is Mrs. Denise Myers. ► 1st Place Max Beever Indian Creek Elementary 305 students entered the Teacher, cover design contest for Mrs. Julie Headley a chance to be featured in CONNECTIONS magazine. June 2021 CONNECTIONS 19
continued First place winners in each of the other grades included: First Grade – Avery Gletty of Indian Creek Elementary; Third Grade – Max Beever of Indian Creek Elementary; Fourth Grade – Annie Butler of Dummer School; and Fifth Grade – Ava Frances of Indian Creek Middle School. (See opposite page for a complete list of winners.) The first place 4th Grade designs are shown on these 1st Place pages and on the back cover. Annie Butler First through third place Dummer School Teacher, winners received gift cards. Mrs. Monica Winckler Honorable mention recipients earned special certificates, and all entrants received participation ribbons. Copies of CONNECTIONS magazine will be provided to all the first place winners. ► This year’s themes were: “Why Farms Matter” for 1st - 2nd grades and 5th Grade “The Science of Agriculture” 1st Place for 3rd thru 5th grades. Ava Frances Indian Creek Middle School Teacher, Mrs. Martha Johnson 20 CONNECTIONS June 2021
1st -- 3rd place 1st Grade 3rd Grade 5th Grade 1st Place - Avery Gletty 1st Place - Max Beever 1st Place - Ava Frances Indian Creek Elementary Indian Creek Elementary Indian Creek Middle School Teacher, Ms. Jackie Pelletier Teacher, Mrs. Julie Headley Teacher, Mrs. Martha Johnson 2nd Place - Scarlett Tompkins 2nd Place - Connor Davis 2nd Place - Evangeline Pasetti Indian Creek Elementary Indian Creek Elementary Indian Creek Middle School Teacher, Ms. Jackie Pelletier Teacher, Mrs. Julie Headley Teacher, Mrs. Martha Johnson 3rd Place - Blair Byington 3rd Place - Chloe Clementi 3rd Place - Brianna León Indian Creek Elementary Indian Creek Elementary Indian Creek Middle School Teacher, Ms. Jackie Pelletier Teacher, Mrs. Julie Headley Teacher, Mrs. Martha Johnson 2nd Grade 4th Grade 1st Place - Jaxen Foster 1st Place - Annie Butler Indian Creek Elementary Dummer School Thanks to all nd the students a Teacher, Mrs. Denise Myers Teacher, Mrs. Monica Winckler their teachers 2nd Place - Kayden Mikalauska 2nd Place - Aubrianna ted! Indian Creek Elementary Lewandowski Teacher, Mrs. Susan Foster Indian Creek Elementary Teacher, Ms. Joann Pardridge who participa 3rd Place - Paisley Finney Indian Creek Elementary 3rd Place - Ashley Leifheit Teacher, Mrs. Lindsay Boehne Indian Creek Elementary Teacher, Ms. Joann Pardridge Honorable Mention 1st Grade 3rd Grade Marjorie McAllister Grace Kupp Indian Creek Elementary Indian Creek Elementary Teacher, Mrs. Julie Headley Teacher, Ms. Melissa McNanna Maci Miller Ireland Hovey Indian Creek Elementary Hiawatha Elementary Teacher, Mrs. Geriann Failla Teacher, Ms. Megan Smith Landin Headon Ben White Indian Creek Elementary Indian Creek Elementary Teacher, Mrs. Julie Headley Teacher, Ms. Jackie Pelletier Finn Davis Indian Creek Elementary 2nd Grade Teacher, Mrs. Julie Headley Milly Busse Indian Creek Elementary Teacher, Mrs. Lindsay Boehne 4th Grade Brantley Green Teagan Kramer Prairie View Elementary Indian Creek Elementary Teacher, Ms. Joann Pardridge Teacher, Mrs. Kim Gudmunson Jack Jungels Ag Literacy Committe members Marcy BIllington and Melissa Irick Amelia Lowery judge cover design entries. North School Indian Creek Elementary Teacher, Ms. Joann Pardridge Teacher, Ms. Jaymee Schrader Harper Ludwig Ella Schrader Indian Creek Elementary Indian Creek Elementary Teacher, Mrs. Tara Faivre Teacher, Mrs. Denise Myers 5th Grade James Bend www.GrowYoungMinds.org Indian Creek Middle School Teacher, Ms. Brittany Pierce ■ June 2021 CONNECTIONS 21
ffa Best in State Two local FFA members earn top state proficiency awards for their Supervised Agricultural Experience programs. Logan Bend, Indian Creek FFA, and Max Griffey, Sycamore FFA, attained first in state with their FFA record books and a series of personal interviews. Logan Bend garners top crop award Logan Bend from rural Shabbona To attain the top award, Logan was this year’s winner of the State kept a set of record books from his FFA Proficiency Award in Grain freshman year of high school to the Production. The award was based present. He competed and won at on his Supervised Agricultural the section and district levels before Experience (SAE) of corn and wheat advancing to state. At state he was production on his family’s farm. interviewed amongst four other FFA Logan, 18, works with his father, students and was named the state Logan Bend’s experience of raising corn Rick, on their grain farm. He operates winner. and wheat on the family’s farm earned equipment, maintains machinery “I was very excited when I found him the top state FFA award in Grain Production. and provides labor for their farm out that I was the state winner in operation. grain production,” said Logan. “Farming is a big part of my family’s for award interviews. Additionally “Farming is a big part of my history, and I have been passionate his sister, Catie, guided him as she about becoming as knowledgeable as previously had an SAE in grain family’s history, and I have possible so I can carry on the family production and his mother, Erin, also been passionate about tradition.” provided support. becoming as knowledgeable Logan gives credit to his father In FFA, Logan has achieved his as possible so I can carry for mentoring him and to his FFA State Degree and was named District on the family tradition.” advisor, Julie Vlosak, and the Indian Star Farmer last year. During his Creek FFA Alumni for preparing him senior year he was Co-President of the Indian Creek FFA and throughout high school has held other offices and been involved in many events. He graduated from Indian Creek High School in May and will be attending the University of Illinois to major in agribusiness markets and management. Logan aspires to hold a career in agriculture and continue on the family farm. ► 22 CONNECTIONS June 2021
ffa max Griffey wins state in ag mech repair & maintenance Max Griffey of Sycamore won the State FFA Proficiency Award in Ag Mech Repair and Maintenance. He attained the top award based on his work of maintaining and repairing small engines in compact construction equipment. “This SAE has given me the confidence to be able to work within the ag industry as I hope to one day work for a larger company or myself in the area of equipment repair.” Max, 18, works at CSR Bobcat in DeKalb. As an employee he does oil changes, schedules maintenance, parts replacement and equipment repair on equipment along with rental two years as part of the Supervised (Above) Max Griffey records parts and fleet and customers’ machines. He has Agricultural Experience (SAE) FFA equipment repairs and (below) works on worked at CSR Bobcat for the last program. an engine of a skid steer at CSR Bobcat. His experience with small engines won To qualify for him the top state FFA award in Ag Mech proficiency awards, Repair and Maintenance. Max kept a set of records for the last three years and “This SAE has given me the interviewed at the confidence to be able to work within section, district and the ag industry as I hope to one day state competition. work for a larger company or myself “When I found out I in the area of equipment repair,” he won state, I was very said. excited and proud of In the meantime Max is keeping my accomplishments,” his FFA record book up to date to said Max. qualify for the American FFA Degree Max lives in the and national competition with his town of Sycamore and SAE. He credits his ag teachers Mrs. has always wanted Poynter and Mr. Thurwanger and to be involved in the parents Kate and Jason Griffey for ag industry. In high giving him the extra push to get the school he took ag- record books done! related classes like ag In FFA, Max was the FFA Senior mechanics and then Plot Manager overseeing their took classes through field plot during his senior year. Bobcat University to He graduated from Sycamore High expand his knowledge School in May and plans to attend and experience with Kishwaukee College in the fall in equipment. their agribusiness program. ■ June 2021 CONNECTIONS 23
ffa ffa members earn State Degree awards Thirteen receive State FFA Degrees at convention The State Degree winners are: Genoa-Kingston – Deloris Drendel and Ashley Zuke DeKalb County Farm Bureau congratulates this year’s Hinckley-Big Rock – Kendall Hawbaker and Madeline State FFA Degree recipients from DeKalb County. Noble Thirteen young people were recognized with the State Somonauk-Leland-Sandwich – Jessica Carlson and Degree at the Illinois FFA Convention held recently. Brandon Larson The State FFA Degree is awarded to FFA members who Sycamore –Jared Clausen, Tyler Ekstrom, Morgan have demonstrated the highest level of commitment to Fidler, Jaedyn Slutz, Sarah Ward, Myranda Wilbur and the organization and made significant accomplishments in Heidi Wood. their Supervised Agricultural Experience (SAEs). Also this year the Somonauk-Leland- Sandwich FFA Chapter won state in the Food CDE competition. Genoa-Kingston FFA and Sycamore FFA are both national finalists for the National Chapter Award Program, based on the chapter’s program of activities for the year. ■ Genoa-Kingston – Deloris Drendel and Ashley Zuke Hinckley-Big Rock – Kendall Hawbaker and Madeline Noble Somonauk-Leland-Sandwich – Jessica Carlson and Sycamore – Jared Clausen Tyler Ekstrom Morgan Fidler Brandon Larson Sycamore – Jaedyn Slutz Sarah Ward Myranda Wilbur Heidi Wood 24 CONNECTIONS June 2021
A glimpse of local history William, the first DeKalb County is known for its entrepreneurial and forward thinking people. Many “firsts’” have come from DeKalb County. One of the most important one was (Above) The Eckhardt home on Roosevelt the establishment of a county farm Street in DeKalb had the silos in the adviser. A product of the DeKalb backyard. A historical marker is located County Soil Improvement Association there today. (Right) William Eckhardt was (forerunner to DeKalb County Farm the first farm adviser in DeKalb County. Bureau) which was the first association of this kind to be incorporated in the state of Illinois; the position of farm adviser was the first in the country. William G. Eckhardt, a soil scientist at the University of Illinois and a After suffering an injury in April of specialist in the ailments of agriculture, was the chosen one. He was given a 1920, which he never fully recovered three-year contract on June 1, 1912, and the use of an automobile to devote his from, Eckhardt resigned his position entire time to the advancement of agriculture in DeKalb County. as farm adviser. Shortly after that he To finance Eckhardt’s position, a subscription system was formed to became director of grain marketing for support the position of farm adviser by the DeKalb County Soil Improvement the newly formed Illinois Agricultural Association. The Association Association, the state organization recognized the need for long-term of Farm Bureaus. At the same time success that was dependent on he was granted a patent for a new support from the farmers in the technique of forced-air drying of seed county. corn. The DeKalb County Board of Eckhardt founded the Corn Belt Supervisors also supported this effort Seed Company in 1925 and his with the opportunity for Eckhardt to business was run out of his home manage the county’s “Poor Farm” and address on West Roosevelt Street in use that land as a demonstration plot. DeKalb. At the back of the property As Eckhardt traveled to farms in were silos made of four interlocking DeKalb County, he spoke of the cement staves, sealed air-tight and importance of rotating crops in their waterproof. All processing was done fields and to consider other crops at this location consisting of drying, such as alfalfa, soybeans, and clover shelling, grading and sorting. to maintain soil fertility. He also While the basic principles of his encouraged farmers to use limestone patented dryer are still being used to improve the sour soil conditions in today, Eckhardt’s seed company didn’t DeKalb County. survive competing with other seed By the middle of 1916, Eckhardt companies of the day. The Corn Belt had become a leading voice among Seed Company dissolved in 1952. ■ the nation-wide farm advisers and a Information provided by Sue Breese William Eckhardt patented a new technique greatly sought-after expert. of drying corn. Those principles are still used today. June 2021 CONNECTIONS 25
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