Contamination of the waters of the bays (Azito, Banco and Marcory) of the Ebrié lagoon by parabens.
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IJISET - International Journal of Innovative Science, Engineering & Technology, Vol. 8 Issue 7, July 2021 ISSN (Online) 2348 – 7968 | Impact Factor (2020) – 6.72 www.ijiset.com Contamination of the waters of the bays (Azito, Banco and Marcory) of the Ebrié lagoon by parabens. KOUAKOU Kouamé1*, ETCHIAN Assoi Olivier3, SEKA Yapoga Jean1, KPIDI Yapo Habib1 and YAPO Ossey Benard1, 2. 1 Laboratory of Environmental Sciences (LSE), Training and Research Unit in Environmental Sciences and Management (UFR-SGE), Nangui Abrogoua University, 02 BP 801 Abidjan 02, Ivory Cost. 2 Central Environmental Laboratory of the Ivorian Anti-Pollution Centre (LCE-CIAPOL), 20 BP 650 Abidjan 20, Ivory Cost. 3 Laboratory of Animal Biology and Cytology, Natural Sciences Training and Research Unit (UFR-SN), Nangui Abrogoua University, 02 BP 801 Abidjan 02, Ivory Cost. * Author of correspondence: kkyan24@yahoo.com Abstract Emerging pollutants such as parabens are present in the bays of Abidjan. Thus, high concentrations of parabens were measured in Azito Bay, with average concentrations ranging from 0.553 ±0.058 µg/L of PrP to 0.012 ±0.008 µg/L of TCS. At Banco, mean concentrations ranged from 0.334±0.067 µg/L BzP to 0.037±0.011 µg/L TCS. In Marcory, the values obtained are lower. The highest value is observed for BzP with a content of 0.135±0.055 µg/L. This contamination is marked by the massive entry of wastewater of all kinds through the bays without prior treatment. Preventive measures for the protection of aquatic species must be taken to prevent their contamination due to their large consumption by the Abidjan population. 1. Introduction Over the past decades, the presence of micropollutants in aquatic environments has become a global environmental issue of increasing concern. Micropollutants, also known as emerging contaminants, concern a wide variety of substances of natural and anthropogenic origin from industrial products such as pharmaceuticals, cosmetics and personal care products [1], [2], and [3]. Micropollutants are generally present in aquatic environments at low concentrations ranging from a few ng/L to several μg/L and can, even in small doses, have an impact on the environment, and especially on aquatic ecosystems [4]. Parabens, one of many emerging micropollutants, are used as preservatives in drugs, cosmetics and personal care products to prevent contamination risks [5], [6] and [7]. Thus, their ubiquitous presence in the environment, especially in aquatic environments is capable of causing toxic effects, in humans and aquatic organisms, even at very low doses during continuous and chronic exposures due to their estrogenic activity [1], [4], [8], [2] and [9]. Numerous eco-toxicological studies have reported the potential of parabens as endocrine disruptors but they remain unregulated in developing countries including Côte d'Ivoire. The Ebrié lagoon system (south of Abidjan) serves several socio-economic needs (aquaculture, fisheries, dredging, market gardening, transport and tourism) in the development of the city of Abidjan and indeed the whole of Côte d'Ivoire [10]. Unfortunately, it is subject to several attacks due to the lack of sanitation infrastructure [11] and [12]. It is thus the receptacle for large quantities of liquid waste (domestic and industrial wastewater and runoff), often without any primary treatment. Several studies including those by [1], [5], [4] and [8] have highlighted paraben contamination in aquatic environments in many countries. This one aims to assess the state of contamination of water, sediments and some aquatic species in the lagoon bays (Azito, Banco and Marcory) of the city of Abidjan by parabens (Methylparaben (MeP), Ethylparaben (EtP), Propylparaben (PrP), Butylparaben (BuP) and Benzylparaben (BzP)). It is part of the reinforcement of the quality control of the lagoon environment. This study will be carried out in this area in order to shed light on the contamination of this micropollutant on Ivorian soil. 96
IJISET - International Journal of Innovative Science, Engineering & Technology, Vol. 8 Issue 7, July 2021 ISSN (Online) 2348 – 7968 | Impact Factor (2020) – 6.72 www.ijiset.com 2. Method and materials 2.1. Geographical location and sampling stations The Ebrié lagoon system is located on the southern coast of Côte d'Ivoire where it extends over 125 km between 3°40' and 4°50' West longitude and 5°20' North latitude. It is 4 to 7 km wide and covers an area of 566 km2. It is made up of the Ebrié lagoon itself and the Aghien and Potou lagoons, which cover 523 km2 and 43 km2 respectively. It is separated from the Atlantic Ocean by a sandy barrier beach 8 km thick. Since 1950, it has been connected to the sea by the 370 m wide Vridi canal (Figure 1). Legend Sampling point Ebrié lagoon Abidjan limit Department Atlantic ocean Fig. 1 : Work zone The Ebrié lagoon system is influenced to the west by the Agnéby River and to the east by the Comoé and Mé Rivers. In the dry season (December to April), it is fed by freshwater streams, the main one being the Comoé River during the flood season, from September to November. Rainfall is divided into two rainy seasons, the major one occurring between late May and August and the minor one centred on October (Figure 2). 97
IJISET - International Journal of Innovative Science, Engineering & Technology, Vol. 8 Issue 7, July 2021 ISSN (Online) 2348 – 7968 | Impact Factor (2020) – 6.72 www.ijiset.com precipitation temperature Month S. Average S. Low water S. Flood Fig. 2 : Precipitations for season lagoon in Ivory Cost (www.tutiempo.org) This study focused on the typical estuarine area opposite Abidjan (Figure 1), due to the increased pollution in various enclosed bays in this area. Three bays were selected, all of which are in the Ebrié Lagoon in the highly urbanised area of Abidjan. These are the bay of Yopougon Azito, the bay of Banco and the bay of Marcory, which are subject to abusive discharge of domestic and industrial effluents. The major criterion that guided our choice was the high level of urbanisation around the bays. 2.2 Equipment 2.2.1 Equipment for measuring the physical and chemical parameters of the water Measurements were made using equipment consisting of a portable multimeter (HACH, type HQ40d) for measuring pH and water temperature, a WTW type conductivity meter for measuring the conductivity of water samples, and a GARMIN type GPS (Map 78) for locating the measurement stations. 2.2.2. Equipment for measuring the concentration of parabens in the samples The water bath, capable of maintaining a temperature of 60 °C±5 °C, was useful for maintaining the temperature of the samples under favourable conditions. The 50 ml glass vessel with cap was used for the measurement of the water samples and the UV-visible spectrophotometer for the analysis and reading of the concentrations of the different samples and an automatic titrator for the measurement of BzP. 2.2.3. Reagents To determine the concentrations of the preservatives, reagents were used. These were absolute ethanol, methyl 4- hydroxybenzoate (methyl parahydroxybenzoate), ethyl 4-hydroxybenzoate (ethyl parahydroxybenzoate), n- propyl 4-hydroxybenzoate (propyl parahydroxybenzoate), n-butyl 4-hydroxybenzoate (butyl parahydroxybenzoate) methanol, etc. Other solutions such as sulphuric acid solution (H2SO4) = 2 mol/L, an 98
IJISET - International Journal of Innovative Science, Engineering & Technology, Vol. 8 Issue 7, July 2021 ISSN (Online) 2348 – 7968 | Impact Factor (2020) – 6.72 www.ijiset.com ethanol/water mixture and a mixture of 9 volumes of ethanol and 1 volume of water were also used in the preservative extraction phase. 2.2.4. Methodology 2.2.4.1. Collection of water samples In six (6) campaigns, two (2) per season, water samples were taken from the bays. Thus, during the rainy season (June-July 2019), the flood season (October-December 2019) and the low water season (January-February 2020), water samples were taken at 0.5 m from the surface using a Niskin bottle in 500 mL PIREX glass bottles for analysis in the laboratory. Immediately after the Niskin bottle was lifted aboard the boat, in situ measurements of some physico-chemical parameters were made. 2.2.4.2. Principle of paraben analysis The sample is acidified with sulphuric acid and suspended in a mixture of ethanol and water. After gentle heating to facilitate quantitative extraction, the mixture is filtered. The preservatives present in the filtrate were determined by UV-visible spectrophotometry except for BzP of the five parabens. 2.2.4.3. Preparation of the stock solution This phase consists of mixing 36 volumes of water and 64 volumes of methanol. To do this, 0.025 g of methyl parahydroxybenzoate, 0.025 g of ethyl parahydroxybenzoate, 0.025 g of propyl parahydroxybenzoate and 0.025 g of butyl parahydroxybenzoate were weighed out and placed in 4 volumetric flasks of 100 mL each. Each of the powders was dissolved and made up with the ethanol/water mixture. The solutions remain stable for one week in the refrigerator. From this solution, 5 mL of each preservative standard (parabens) is put into four 25 mL volumetric flasks. Using a graduated pipette, add 1 mL of sulphuric acid solution to each vial, make up to volume with the ethanol/water mixture and then take a spectrophotometer reading. 2.2.5. How it works 2.2.5.1. Preparation of extracts The extracts are made by accurately measuring approximately 0.025 g of sample into a 50 mL glass tube with stopper. Using a graduated pipette, 5 mL of the sulphuric acid solution and 50 mL of the ethanol/water mixture are introduced into the tube (close the flask and shake vigorously until a homogeneous suspension is obtained (at least one minute). Place the tube for 5 minutes in a water bath at 60 °C ± 5 °C to facilitate extraction of the preservatives in the ethanolic phase. Immediately cool the tube in a stream of cold air and store the extract in the refrigerator for one hour. This extract is filtered on filter paper (porosity 0.45 µm), pour the filtrate into a 100 mL volumetric flask by rinsing the walls of the extraction flask with the ethanol/water mixture. The volume is made up with the ethanol/water mixture, of which about 5 mL is transferred from the solution into a 25 mL volumetric flask. Finally, 1 mL of sulphuric acid solution is added to each flask using a graduated pipette and the ethanol/water mixture is made up to the mark with a volumetric flask. The analysis is carried out by UV-visible spectrophotometer under spectrophotometric conditions. The extracts can be stored in the refrigerator and analyzed by UV-visible spectrophotometer within 24 hours. 2.2.5.2. Spectrophotometric conditions are as follows: - solution: water/methanol mixture; - quartz cell; - wavelength: MeP: 254 nm, EtP: 277 nm, PrP: 280 nm, and BuP: 272 nm; - read off each of the reference solutions and the test solution (3 times) from the optical density thus obtained. The quantities of preservatives determined by this method are expressed as %/g or µg/g of the samples weighed exactly. A ech x C temoin ℎ = A temoin With : - Cech: Concentration of the sample; - Ccontrol: Control concentration; 99
IJISET - International Journal of Innovative Science, Engineering & Technology, Vol. 8 Issue 7, July 2021 ISSN (Online) 2348 – 7968 | Impact Factor (2020) – 6.72 www.ijiset.com - Aech: Absorbance of the sample; - Atemoin: Control absorbance. 2.2.5.3. Determination of benzylparaben by automatic titrator The determination of BzP by automatic titrator consisted of adding 2 grams of benzyl benzoate to each water sample. To this mixture 50 mL of 0.5 M alcoholic potassium hydroxide was added. The whole mixture was boiled under reflux gently for 1 hour. After this step, the resulting solution was titrated hot with 0.5 M hydrochloric acid in the presence of phenolphthalein. This titration was carried out in the blank. 1mL of 0.5 M alcoholic potassium hydroxide corresponds to 106.1 mg of paraben benzyl (C12H12O2). 3. Results and discussion 3.1 Results The results presented in Tables 1, 2 and 3 are the average concentrations per season. The mean values in Table 1 obtained in Azito Bay are significant in the rainy season (SP) with the exception of BzP. The concentrations of MeP, EtP, PrP and BuP vary from the rainy season to the flood season (SC) through the low water season (SE) (SP˃SE˃SC). As for the BzP, they vary from the low water season to the rainy season (SE˃SC˃SP). Statistical analysis reveals significances between seasons for parameters such as EtP (p= 0.0199) and BuP (p= 0.0474). In Banco Bay, the average paraben concentrations vary from season to season. As in Azito, the levels obtained during the wet season are high and then from the flood season to the low water season. The highest values during the wet season are 0.663±0.139 µg/L MeP, 0.623±0.058 µg/L BzP. Contrary to the variation of the other parabens, EtP is more abundant in low water (0.348±0.190 µg/L). The variation in values between the low and high water seasons is low for some parameters such as MeP, BuP and BzP. Highly significant values are noted between seasons for the parameters MeP (p= 0.0016) and BzP (p= 0.0002). The evolution of paraben concentrations between seasons in Marcory Bay is variable from one parameter to another. MeP varies from the low water season to the rainy season. EtP and BuP change from low water to flood season. PrP concentrations vary from flood season to low water. In Marcory, the highest concentration is obtained during the rainy period in BzP (0.331±0.115 µg/L) and decreases from the low water season to the flood season. 100
IJISET - International Journal of Innovative Science, Engineering & Technology, Vol. 8 Issue 7, July 2021 ISSN (Online) 2348 – 7968 | Impact Factor (2020) – 6.72 www.ijiset.com Table 1: Seasonal variation of emerging pollutants in Azito bay (µg/L). Sampling seasons MeP EtP PrP BuP BzP TCS MeTCS TCC Rainfall 0.171±0.077 0.232±0.006 0.667±0.153 0.040±0.017 0.00±0.00 0.00±0.00 0.040±0.00 0.00±0.00 Flood 0.020±0.009 0.473±0.015 0.472±0.015 0.072±0.019 0.036 ±0.020 0.00±0.00 0.099±0.045 0.00±0.00 Low water 0.210±0.032 0.489±0.098 0.519±0.082 0.140±0.033 0.054±0.018 0.036 ±0.020 0.081±0.057 0.070±0.029 Average 0.196±0.026 0.398±0.046 0.553 ±0.058 0.084±0.017 0.030±0.010 0.012 ±0.008 0.073±0.023 0.023 ±0.013 Probability 0.8241 0.0199 0.4020 0.0474 0.1003 0.1003 0.6151 0.0245 Significance NS S NS S NS NS NS S 101
IJISET - International Journal of Innovative Science, Engineering & Technology, Vol. 8 Issue 7, July 2021 ISSN (Online) 2348 – 7968 | Impact Factor (2020) – 6.72 www.ijiset.com In each column, the means followed by the same letter are not significantly different at the 5% level (Newman-Keuls test). VHS: very highly significant, HS: highly significant, S: significant, NS: not significant. Table 2: Seasonal variation of emerging pollutants in Banco bay (µg/L). Sampling MeP EtP PrP BuP BzP TCS MeTCS TCC seasons Rainfall 0.663±0.139 0.179±0.010 0.276±0.159 0.059±0.029 0.623±0.058 0.036±0.020 0.290±0.010 0.298±0.015 Flood 0.104±0.039 0.104±0.064 0.273±0.193 0.028±0.007 0.199±0.061 0.127±0.080 0.193±0.026 0.232±0.024 Low water 0.103±0.033 0.348±0.190 0.188±0.087 0.026±0.017 0.181±0.020 0.038±0.020 0.153±0.017 0.137±0.052 Average 0.290 ±0.091 0.210 ±0.068 0.245±0.080 0.037±0.011 0.334±0.067 0.066±0.028 0.212±0.020 0.222±0.026 Probability 0.0016 0.3561 0.8999 0.4476 0.0002 0.3717 0.0020 0.0276 Significance HS NS NS NS THS NS HS S 102
IJISET - International Journal of Innovative Science, Engineering & Technology, Vol. 8 Issue 7, July 2021 ISSN (Online) 2348 – 7968 | Impact Factor (2020) – 6.72 www.ijiset.com In each column, the means followed by the same letter are not significantly different at the 5% level (Newman-Keuls test). VHS: very highly significant, HS: highly significant, S: significant, NS: not significant. Table 2: Seasonal variation of emerging pollutants in Marcory bay (µg/L). Sampling seasons MeP EtP PrP BuP BzP MeTCS TCC Rainfall 0,043±0,002 0,074±0,036 0,031±0,019 0,012±0,001 0,331±0,115 0,013±0,010 0,00±0,00 Flood 0.053±0.021 0.056±0.015 0.136±0.078 0.008±0.004 0.036±0.020 0.063±0.017 0.00±0.00 Low water 0.132±0.076 0.081±0.021 0.039±0.030 0.033±0.027 0.038±0.021 0.045±0.022 0.008±0.006 Average 0.076±0.026 0.070±0.013 0.068±0.029 0.017±0.009 0.135±0.055 0.079±0.014 0.002±0.002 Probability 0.3616 0.7861 0.3005 0.5333 0.0212 0.0171 0.2483 Significance NS NS NS NS S S NS In each column, the means followed by the same letter are not significantly different at the 5% level (Newman-Keuls test). VHS: very highly significant, HS: highly significant, S: significant, NS: not significant. 103
IJISET - International Journal of Innovative Science, Engineering & Technology, Vol. 8 Issue 7, July 2021 ISSN (Online) 2348 – 7968 | Impact Factor (2020) – 6.72 www.ijiset.com 3.2. Discussion Parabens are actually present in Ivorian lagoon estuaries with high concentrations. This presence is due to the wide use of parabens in pharmaceutical, food, cosmetic and personal care product formulations [8]. Frequent consumption and use of products preserved with parabens participate in the contamination of the aquatic environment. For [1], WWTPs are the main source of contamination of the natural environment by these micropollutants that are detected at the level of continental waters. For studies conducted in Côte d'Ivoire, [13] estimated that daily domestic wastewater discharges are the major source of parabens from cosmetic and personal care products (make-up remover, shampoo, toothpaste, etc.) that are applied daily. This claim is supported by several authors [14], [15] and [16] who have measured the concentration of parabens in grey water entering WWTPs. According to them, the usual toilet hours of households correspond to an increase in paraben concentrations. Similarly, paraben concentrations in WWTP influents are higher and more regular on weekdays than at weekends. Thus, these domestic waters are discharged into the Ivorian aquatic environment without treatment [17]. Also, from medicines and food, ingested parabens are rapidly metabolised and eliminated in the urine, mainly in the form of metabolites, which in turn enter domestic wastewater [4] and the immediate environment. In addition, direct industrial discharges are at the origin of the release of parabens into the environment. Thus, Ivorian lagoon bays such as Azito, Banco and Marcory are contaminated by parabens. This would have resulted in very high concentrations (Table 1, 2 and 3) in Ivorian estuaries. These substances, which are known to be endocrine disruptors, could pose a threat to the ecosystem of Côte d'Ivoire. As far as the Abidjan bays are concerned, the entry of wastewater into the Ebrié lagoon could have effects on aquatic species due to the high concentrations of parabens obtained. According to several authors, acute and chronic effects exist on certain aquatic species, notably fish and crustaceans, which are the most vulnerable. In order to determine the acute toxicity of parabens, [18] tested the LD50 of the Medaka fish and the EC50 of the crustacean D. magna. This study allowed them to obtain the most toxic BzP of the parabens in fish. In crustaceans, BuP and BzP were the most toxic parabens. In chronic tests, they determined the 21-day and 14-day NOEC of the crustacean D. magna and the fish O. latipes respectively. The predicted values allowed [18] to state that BzP is more toxic to the more sensitive fish. Indeed, some authors have shown the advantages of wastewater treatment plants in the treatment of emerging pollutants. In a study, [19] explained the efficiency of treatment plants above 90% in general. In particular, [20] and [21] claimed that this device applied to parabens could reach 99%. This treatment has resulted in concentrations in five (5) outfalls in France of which the most abundant emerging pollutant is MeP with an average concentration between 11,672 and 21,483 ng/L [22]. 4. Conclusion Emerging pollutants including parabens are indeed present in the raw water of the Ebrié lagoon bays. The levels in the different bays are higher in the rainy season. In contrast to this lagoon season, the flood and low water seasons record lower concentrations. In general, the concentrations measured at the edges of the economic capital of Côte d'Ivoire are high due to the absence of a wastewater treatment plant at the outlet of all kinds of wastewater. As a result, wastewater containing parabens is discharged into the bays without any prior treatment. Thus, these substances, described as endocrine disruptors, are at the origin of several harmful effects on aquatic species present in the Ivorian aquatic system. This is why it is important to take an interest in monitoring them. 5. References [1] E. Trabelsi : Pollution des milieux aquatiques continentaux par les parabènes : quels impacts environnementaux et quelles mesures de gestion ? Université Libre de Bruxelles, Institut de Gestion de l’Environnement et d’Aménagement du Territoire, Faculté des Sciences, Master en Sciences et Gestion de l'Environnement, 2016, p109. [2] Y. Luo, W. Guo, H.H. Ngo, L.D. Nghiem, F.I. Hai, J., Zhang, S. Liang, and X.C. Wang: A review on the occurrence of micropollutants in the aquatic environment and their fate and removal during wastewater treatment. Science of the total environment 473–474(0), 2014, 619-641. 104
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