Considerations for Short Term Rental Accommodations during - COVID-19 - Grey ...
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Considerations for Short Term Rental Accommodations during COVID-19 Background On Saturday, April 3, 2021 Ontario entered a province-wide shutdown. As of Thursday April, 8, 2021 this was extended by declaring a third provincial emergency and enacting a province-wide stay-at-home order with additional public health measures. Enhanced public health measures came into effect on Saturday April 17, 2021. The current COVID-19 Response Framework has been paused. The shutdown will be maintained in Grey Bruce for at least 4 weeks. The regulation that establishes the rules for the Province-wide Shutdown is O. Reg. 82/20. More information on the shutdown from the Government of Ontario can be accessed here. At this time, short-term rentals (e.g., cottages, cabins, including Airbnb) may only be provided to individuals who are in need of housing. Bookings accommodating more than one household are not permitted. Ice fishing huts may only be rented for day use and for use by members of the same household, with limited exceptions. Ice fishing huts may not be used overnight. The conditions to rent out an ice fishing hut do not apply if it is for the purpose of exercising an Aboriginal or treaty right. Businesses and organizations must comply with public health advice on physical distancing, cleaning, and screening. Businesses or organizations shall ensure that a person in an indoor area wears a mask or face covering. Detailed regulations are available under the Reopening Ontario Act O. Reg. 82/20: Rules for Areas in Stage 1. April 20, 2021 Page 1 of 5
Considerations for Traveling Trips outside of the home should be limited and only for essential purposes (accessing health care and medication, grocery shopping, child care, exercising alone or with people in your household and in the community where you live, walking pets when required, and supporting vulnerable community members to meet the needs above). Staying home is the best way to protect yourself and others. Review Government Travel Restrictions and the recent Ontario Announcement for more information. Gathering Limits Close contact is allowed only with people living in the same household. Two metres physical distancing should be maintained from everyone else. Individuals who live alone may consider having close contact with another household. Encourage clients to follow provincial gathering limits while using rental accommodations. In all cases, individuals are required to continue to maintain physical distancing of at least two metres with people from outside their households. Masks and Face Coverings Individuals must use a face covering (non-medical mask such as a cloth mask) in public indoor spaces. This includes: public spaces (for example, inside stores and event spaces) workplaces, even those that are not open to the public if 2 m distancing cannot be maintained vehicles that operate as part of a business or organization, including taxis and rideshares April 20, 2021 Page 2 of 5
There are limited exceptions, such as for children younger than two years old or for health and accommodations reasons. Other measures, especially enhanced physical distancing or even an impermeable barrier will assist in reducing the risk of transmission of COVID-19. People can take off their face covering temporarily: to receive services that require you to take it off (for example, when you have to verify your identity) to engage in an athletic or fitness activity to eat or drink as necessary for health and safety purposes Learn about face coverings, including exceptions and how to properly fit, wear, remove and clean your non-medical face mask. Practice Physical Distancing Where possible, use no-contact procedures for check in and check out. Maintain physical distance between guests and operators. Wear a mask or face covering when required by the province and anytime physical distancing is a challenge. Install physical barriers, such as Plexiglas, where needed. If there are multiple units or guests, remind guest to physically distance from those not in their group. Use signage and floor markings to support physical distancing in common areas, such as a lobby. Wash Hands Often Encourage guests to wash their hands or use alcohol-based hand sanitizer when entering and leaving the short term rental. Provide handwashing or hand sanitizer stations in common and high traffic areas. April 20, 2021 Page 3 of 5
Cleaning and Disinfection Clean and disinfect frequently touched surfaces in common areas often. Pay attention to surfaces like door knobs, light switches, handles, counter tops, keyboards and washrooms. Refer to Cleaning and Disinfection for Public Settings from Public Health Ontario for more information. Clean tools, workstations, phones and other items used by employees at the start and end of each shift. Remove non-essential items from guest rooms and units, such as books, throw pillows and other decorative items. Clean and disinfect guest rooms after check-out. Clean and disinfect all areas of the room and frequently touched items such as toilet handles, remote controls, telephones, and doorknobs. Clean and disinfect room keys. Launder all bedding, towels and linens. Any kitchenware (dishes, silverware, glasses) must be cleaned between guests. If this is not possible, remove the kitchenware and replace with disposable options. Do not provide complimentary food or drinks for guests. Be Aware of the Local Situation Share information with your guests about where to find local information related to COVID-19, including the Grey Bruce Health Unit and local municipalities. Be aware of local restrictions and what amenities may be closed or operating in a different manner. Communicate Policies and Procedures Communicate policies and procedures with guests prior to their arrival, if possible. Communicate any policies and procedures with staff and operators. Ensure guests, staff and operators are aware of the symptoms of COVID-19 and ensure they stay home if they are sick. April 20, 2021 Page 4 of 5
Consider Workplace Health and Safety Follow the health and safety guidance provided by the Ministry of Labour, Training and Skills Development and Health and Safety Associations Find sector- specific guidance and posters to help protect workers, customers and the general public from COVID-19 on Ontario’s resources to prevent COVID-19 in the workplace webpage. Consider the guidance from workplace health and safety associations, including that for the Tourism and hospitality sector, Hotel reception, room service and front line staff and Hotel housekeeping and laundry. Resources Regulations: Rules for Areas in Stage 1 – Government of Ontario Tourism and hospitality sector – Workplace Safety and Prevention Services Hotel reception, room service and front line staff – Workplace Safety and Prevention Services Hotel housekeeping and laundry – Workplace Safety and Prevention Services Cleaning and Disinfection for Public Settings – Public Health Ontario Non-medical Masks and Face Coverings – Public Health Ontario Non-medical masks and face coverings: Sew and no-sew instructions – Health Canada April 20, 2021 Page 5 of 5
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