Biryani Festival - Asha's Birmingham
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Biryani Festival
My early childhood wasMy spent
earlymoving
childhood
fromwasonespent
townmoving
to from one town to
another with my father’s another
travelling
withtheatre
my father’s
company.
travelling
“The theatre company. “The
Company” had food together,
Company”withhadmy food
fathertogether,
presidingwith
at my father presiding at
the head of the table. I the
enjoyed
head watching
of the table.
the Ijoy
enjoyed
on thewatching the joy on the
diners’ faces as they savoured
diners’ faces
tasty as
delights.
they savoured tasty delights.
I suppose, this was my Iinculcation
suppose, this
intowas
themy
fineinculcation
art of into the fine art of
cooking. cooking.
Over the years, I attempted
Over to thelearn
years,the
I attempted
diversity intoIndian
learn the diversity in Indian
food, which changes fromfood,region
whichtochanges
region. from
India is
region
the to region. India is the
land of countless religions,
land cultures,
of countless
languages,
religions,
dialects
cultures,
and languages, dialects and
taste buds. The menu is taste
inspired
buds.byThe themenu
offerings
is inspired
of greatby the offerings of great
chefs that I have met and
chefs
I sincerely
that I have
hopemetthat
andyou, your hope that you, your
I sincerely
in myand
family and friends sharefamily family secrets
friends andin enjoy
share the secrets and enjoy the
my family
recipes of my heart. recipes of my heart.
Asha Bhosle Asha Bhosle
Calicut Gosht
Calicut
Biryani
Gosht
£18.95
Biryani £20.95
A GRAND INDULGENCE A GRAND INDULGENCE
Our take on the traditional Calicut
Our take
biryani:
on the traditional Calicut biryani:
home cooked lamb with onion
home
and cooked
yoghurt,lamb
spiced
with
with
onion
starand
anise
yoghurt,
and cinnamon,
spiced with
dum-cooked
star anise with
and cinnamon,
ghee rice. dum-cooked with ghee rice.
Chamandi prawn
Chamandi
biryani
prawn
£22.95
biryani £20.95
ONE OF A KIND ONE OF A KIND
Prawns cooked in a coconut Prawns
cilantrocooked
pesto with
in a lemon
coconutjuice
cilantro
and coconut
pesto with
milk.
lemon juice and coconut milk.
Finished on dum with ghee rice.Finished on dum with ghee rice.
Rampuri paya
Rampuri
biryani
paya
£19.95
biryani £20.95
MADE FOR ROYALTY MADE FOR ROYALTY
A masterpiece from the kingdom
A masterpiece
of Rampur,from
this the
biryani
kingdom
has of Rampur, this biryani has
baby lamb slow cooked overnight
baby lamb
with saffron
slow cooked
and lamb
overnight
jus enriched
with saffron
basmati
and
rice
lamb jus enriched basmati rice
Aloo mutter
Aloo
gobhi
mutter
ki tehri
gobhi
£16.95
ki tehri £15.95
Thalassery Thalassery
vegetable biryani
vegetable
£15.95
biryani £16.95
MALABAR TWIST MALABAR TWIST
Chitrana fish biryani £20.95
UNPARALLELED MASTERPIECE UNPARALLELED MASTERPIECE
Deep fried seabass cooked with
Deepginger
friedand
seabass
cherry
cooked
tomatoes,
with ginger
dum-cooked
and cherry
with tomatoes,
lemon ricedum-cooked
pilaf. with lemon rice pilaf.
Chicken badyani
Chicken
biryani
badyani
£17.95
biryani £19.95
SAVOUR THE UNIQUENESS
SAVOUR THE UNIQUENESS
Chicken tikka
Chicken
biryani
tikka
£19.95
biryani £17.95
OUR SHOWSTOPPER OUR SHOWSTOPPERChef Sunil & Sudheer Chef Sunil & Sudheer
This excellent selection of biryanis
This excellent
is a result
selection of biryanis is a result
of their extensive travel across
of their
the length
extensive
and travel across the length and
breadth of India! breadth of India!
Considering India’s incredibleConsidering
diversity – of
India’s incredible diversity – of
people and food – these biryanis
people
have
andbeen
food – these biryanis have been
carefully selected to give ourcarefully
guests anselected to give our guests an
incredible dining experience!incredible dining experience!12-22 Newhall Street, Birmingham B3 3LX
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