ALLERGEN & DIETARY REQUIREMENTS MENU
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
ALLERGEN & DIETARY REQUIREMENTS MENU
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 VEGAN MENU Mains marked with a contain fewer than 600kcals. V is for Vegetarian. Ve is All dishes listed below are suitable for Vegans. Our dish descriptions don’t always mention every single ingredient, so just ask if you’re unsure. Please note that allergens contained within our condiments & extra toppings are not included in the allergen information. Please inform one of our team of your specific allergy or dietary requirement when ordering, even if you have eaten the dish previously. Our suppliers and kitchens handle numerous ingredients and allergens. Whilst we have strict controls in place to reduce the for Vegan. All of our dishes are made to order, so unfortunately calorie counts risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen or contamination free. can only be approximate. Keep an eye out for any pesky stray olive stones. The cheese offered at your table is not vegan & will alter the suitability of your dish. WHEN PLACING YOUR ORDER, PLEASE SPECIFY THAT YOU’D LIKE THE VEGAN OPTION OF THIS DISH TO YOUR WAITER TO AVOID CONFUSION. STARTERS PIZZA DESSERTS & GELATO ZIZZI MIXED OLIVES Our mix of pitted green Upgrade to smoky STICKY CHOCOLATE & PRALINE TORTE & purple olives in a garlic, red pepper & herb oil. chilli-infused dough for 1.00 extra. A dairy-free chocolate torte with a date, hazelnut, 3.40 V Ve almond & walnut base. Served with coconut & NOCELLARA GIGANTI OLIVES Giant bright VEGAN MARGHERITA Tomato, Mozzarisella (made with chocolate ripple gelato. 6.25 V Ve green olives. Sweet, buttery & mild in flavour, coconut oil) & basil. Classic 8.95 | Rustica 10.95 V Ve VEGAN DESSERT CALZONE Warm sugared dough served naked. Sourced from Trapani, Sicily. filled with banana, raspberries & strawberry & VEGAN ZUCCA Tomato, Mozzarisella (made with coconut 4.25 V Ve raspberry coulis. Served with crushed honeycomb & oil), roasted butternut squash, caramelised balsamic onions ZIZZI SPICY NUTS A roasted mix & spinach.Classic 10.35 | Rustica 11.95 V Ve coconut & chocolate ripple gelato. 6.25 V Ve of spiced cashews, giant corn, chickpeas & almonds. 3.40 V Ve VEGAN PEPPERONATA Tomato, Mozzarisella (made with VEGAN BRUSCHETTA Speciality tomatoes, red onion & coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots. Classic 10.35 | Rustica 11.95 V Ve gelato by the scoop roasted garlic marinated in extra virgin olive oil on toasted Extra pizza toppings 1.00 each V Ve 3 SCOOPS FOR 5.50 bread with super green pesto & fresh basil. 5.95 V Ve Fire roasted peppers | Field mushrooms | Pine nuts Coconut & chocolate ripple V Ve | Black olives | Red chillies | Roasted red onions | Spinach. Lemon sorbet V Ve | Strawberry sorbet V Ve VEGAN GARLIC BREAD With roast garlic cloves, Extra toppings 1.00 each V Ve smoked garlic oil & rosemary. 5.15 V Ve Upgrade to smoky chilli dough for 50p extra. PASTA Any of the below also available with Strawberry & raspberry coulis. Wholewheat penne pasta OR VEGAN ‘BEETBALL’ POLPETTE Pink beetroot Non-gluten containing fusilli pasta ‘beetballs’, oven-baked in a pomodoro sauce with melted Mozzarisella (made with coconut oil), chilli threads & VEGAN LENTIL RAGU Rich Italian lentil ragu with linguine VEGAN WINES fresh oregano. 5.95 V Ve & fresh oregano. 8.95 V Ve Our wines are vegan-friendly (except for the Pink Fizz & the Pinot Noir). Ask to see a main menu for VEGAN SPAGHETTI POMODORO Our tomato sauce the full list. SALAD with speciality tomatoes & basil. 8.95 V Ve Additions 1.00 each V Ve We now serve individual portions of soya milk as an alternative to our cow’s milk for Americanos & teas only, just ask us. ARCOBALENO ‘RAINBOW’ SALAD Fire roasted peppers | Field mushrooms | Pine nuts Unfortunately due to the nature of our coffee machines, we Pink beetroot ‘beetballs’, roasted rainbow carrots, pea Black olives | Red chillies | Roasted red onions | Spinach. cannot heat soy milk due to cross-contamination risks. shoots & a cannellini bean, quinoa & soybean mix, in a light citrus harissa dressing with purple basil & chilli threads. SIDES: Fried herby potatoes 3.95 V Ve | Tenderstem The dishes listed here may contain other allergens, please refer to the 11.95 V Ve broccoli 3.50 V Ve | Mixed leaf, tomato & spring onion salad Allergen tables in this booklet for more information. 3.50 V Ve | Green beans 3.00 V Ve | Summer slaw with a light Any changes to ingredients of these dishes will alter the allergen or citrus harissa dressing 3.95 V Ve | Lentil ragu 3.75 V Ve dietary information which may render them unsuitable. 2
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 NON-DAIRY MENU The dishes listed below are made without milk containing ingredients. Eggs are not classified as dairy. Our dish descriptions don’t always mention every single ingredient, so just ask if you’re unsure. Please note that allergens contained within our condiments & Mains marked with a contain fewer than 600kcals. V is for Vegetarian. Ve is extra toppings are not included in the allergen information. Please inform one of our team of your specific allergy or dietary requirement when ordering, even if for Vegan. All of our dishes are made to order, so unfortunately calorie counts you have eaten the dish previously. Our suppliers and kitchens handle numerous ingredients and allergens. Whilst we have strict controls in place to reduce the can only be approximate. Keep an eye out for any pesky stray olive stones. risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen or contamination free. The cheese offered at your table contains dairy & will alter the suitability of your dish. WHEN PLACING YOUR ORDER, PLEASE SPECIFY THAT YOU’D LIKE THE NON-DAIRY OPTION OF THIS DISH TO YOUR WAITER TO AVOID CONFUSION. STARTERS PIZZA PASTA Any of the below also available with Upgrade to smoky Wholewheat penne pasta OR ZIZZI MIXED OLIVES Our mix of pitted green chilli-infused dough Non-gluten containing fusilli pasta & purple olives in a garlic, red pepper & herb oil. for 1.00 extra. 3.40 V Ve NON-DAIRY LENTIL RAGU Rich Italian lentil ragu with NON-DAIRY MARGHERITA Tomato, Mozzarisella (made linguine & fresh oregano. 8.95 V Ve NOCELLARA GIGANTI OLIVES Giant bright with coconut oil) & basil. Classic 8.55 | Rustica 10.95 V Ve NON-DAIRY SPAGHETTI POMODORO Our tomato green olives. Sweet, buttery & mild in flavour, NON-DAIRY ZUCCA Tomato, Mozzarisella (made with sauce with speciality tomatoes & basil. 8.95 V Ve served naked. Sourced from Trapani, Sicily. 4.25 V Ve coconut oil), roasted butternut squash, caramelised Additions 1.00 each V Ve balsamic onions & spinach. Classic 10.35 | Rustica 11.95 V Ve Artichokes | Fire roasted peppers | Field mushrooms | ZIZZI SPICY NUTS A roasted mix Black olives | Red chillies | Roasted red onions | Spinach. of spiced cashews, giant corn, chickpeas & NON-DAIRY PEPPERONATA Tomato, Mozzarisella almonds. 3.40 V Ve (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots. NON DAIRY BRUSCHETTA Speciality tomatoes, red Classic 10.35 | Rustica 11.95 V Ve DESSERTS & GELATO MEAT + FISH onion & roasted garlic marinated in extra virgin olive oil on toasted bread with super green pesto & fresh basil. STICKY CHOCOLATE & PRALINE TORTE 5.95 V Ve A dairy-free chocolate torte with a date, hazelnut, These dishes are served with your choice of almond & walnut base. Served with coconut & NON DAIRY GARLIC BREAD With roast garlic Fried herby Make it under 600 kcals with chocolate ripple gelato. 6.25 V Ve cloves, smoked garlic oil & rosemary. 5.15 V Ve potatoes & OR our summer slaw & Upgrade to smoky chilli dough for 50p extra. green beans speciality tomato salad. NON-DAIRY DESSERT CALZONE Warm sugared dough filled with banana, raspberries & strawberry & CALAMARI Crispy squid rings with a lemon & SEABASS VERDE Pan-fried seabass fillets served with a raspberry coulis. Served with crushed honeycomb & rosemary aioli dip. 7.25 / 11.95 zingy lemon & herb salsa verde. 15.95 coconut & chocolate ripple gelato. 6.25 V Ve VEGAN ‘BEETBALL’ POLPETTE Pink beetroot CHIANTI LAMB SHANK Slow-roasted, with garlic & ‘beetballs’, oven-baked in a pomodoro sauce with melted Mozzarisella (made with coconut oil), chilli threads & fresh oregano. 5.95 V Ve rosemary. Served with a Chianti & rosemary sauce. 15.95 gelato by the scoop 3 SCOOPS FOR 4.95 SIDES: Fried herby potatoes 3.95 V Ve | Tenderstem Coconut & chocolate ripple V Ve | broccoli 3.50 V Ve | Mixed leaf, tomato & spring onion salad Lemon sorbet V Ve | Strawberry sorbet V Ve SALAD 3.50 V Ve | Green beans 3.00 V Ve | Summer slaw with a light citrus harissa dressing 3.95 V Ve | Lentil ragu 3.75 V Ve Extra toppings 1.00 each V Ve ARCOBALENO ‘RAINBOW’ SALAD Strawberry & raspberry coulis. Pink beetroot ‘beetballs’, roasted rainbow carrots, pea We now serve individual portions of soya milk as an alternative The dishes listed here may contain other allergens, please refer to the shoots & a cannellini bean, quinoa & soybean mix, in a light to our cow’s milk for Americanos & teas only, just ask us. Allergen tables in this booklet for more information. citrus harissa dressing with purple basil & chilli threads. Unfortunately due to the nature of our coffee machines, we Any changes to ingredients of these dishes will alter the allergen or 11.95 V Ve cannot heat soy milk due to cross-contamination risks. dietary information which may render them unsuitable. 3
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 NON-GLUTEN MENU Dishes marked with an asterisk (*) include a component which is cooked in a fryer/boiler with other gluten containing ingredients. Our dish descriptions don’t always mention every single ingredient, so just ask if you’re unsure. Please inform one of our team of your specific allergy or dietary requirement when ordering, even if you have eaten the dish previously. Our suppliers and kitchens handle numerous ingredients and allergens. Whilst we Mains marked with a contain fewer than 600kcals. V is for Vegetarian. Ve is have strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen or for Vegan. All of our dishes are made to order, so unfortunately calorie counts contamination free. Please note that allergens contained within our condiments & extra toppings are not included in this information. can only be approximate. Keep an eye out for any pesky stray olive stones. Any changes to ingredients of these dishes will alter the allergen or dietary information which may render them unsuitable. WHEN PLACING YOUR ORDER, PLEASE SPECIFY THAT YOU’D LIKE THE NON-GLUTEN OPTION OF THIS DISH TO YOUR WAITER TO AVOID CONFUSION. STARTERS PASTA CLASSIC PIZZA The below sauces do not contain gluten, please ask for Please ask for the below with our non-gluten containing ZIZZI MIXED OLIVES 3.40 V Ve the dish with our non-gluten containing fusilli pasta. pizza base. NOCELLARA GIGANTI OLIVES 4.25 V Ve NON-GLUTEN POMODORO Bufala mozzarella, NON-GLUTEN MARGHERITA Tomato, mozzarella & speciality tomatoes & basil. 8.95 V basil. 8.95 V ZIZZI SPICY NUTS A roasted mix of spiced cashews, giant corn, chickpeas & almonds. 3.40 V Ve NON-GLUTEN CARBONARA With pancetta, NON-GLUTEN PEPPERONI CAMPAGNA Pepperoni, wild mushrooms, thyme & parsley. 11.45 ham, mushrooms, mozzarella & rosemary. 11.25 NON-GLUTEN MINI 'LITTLE SOUL' BREADS Freshly baked with garlic & smoked sea salt. 5.05 V NON-GLUTEN PULLED BEEF & VENISON A rich beef NON-GLUTEN PINOLI Goat’s cheese, mozzarella, Get dipping! Add garlic butter / red pepper tapenade / brisket & venison ragu with mushrooms, red wine, garlic, caramelised balsamic onions, sunblush tomatoes, pine white bean & basil pesto. Choose 2 for 1.00 or 3 for 1.50 V tomatoes & riserva cheese. 12.25 nuts, riserva cheese & basil. 9.95 V BUFALA CAPRESE Speciality tomato salad, Bufala NON-GLUTEN PESTO ROSSO Spicy chicken, NON-GLUTEN COPPA FUNGHI A free-range mozzarella, bursting balsamic pearls & fresh basil. 6.75 V red pesto, mascarpone & spring onions. 11.50 British egg, coppa ham, mushrooms, fire-roasted peppers NON-GLUTEN BOLOGNESE With fresh basil. 10.75 & pea shoots. 11.50 NON-GLUTEN FONDUTA FORMAGGI A melting pot of three Italian cheeses: Gorgonzola, Alpine & Pecorino. NON-GLUTEN KING PRAWN King prawns & courgette NON-GLUTEN ITALIAN HOT Pepperoni, spicy Nduja Served with our non-gluten mini 'little soul' breads for ribbons in a hot roquito chilli, tomato, white wine & lobster sausage, red chillies, Fior di Latte mozzarella, riserva dipping. 6.50 sauce. 13.25 cheese & basil. 11.25 NON-GLUTEN BUTTERFLIED KING PRAWNS NON-GLUTEN POLLO PICCANTE Spicy chicken in a NON-GLUTEN VEGAN MARGHERITA Tomato, Pan-fried in garlic butter, smoky pepper pesto & white creamy sauce with fresh tomatoes & baby spinach. 11.75 vegan Mozzarisella (made with coconut oil) & basil. wine. Served with pea shoots & our non-gluten mini NON-GLUTEN VEGAN LENTIL RAGU Rich Italian lentil 8.95 V Ve 'little soul' breads. 7.95 ragu with fresh oregano. 8.95 V Ve NON-GLUTEN VEGAN ZUCCA Tomato, Mozzarisella WILD BOAR POLPETTE Oven-baked herby wild (made with coconut oil), roasted butternut squash, boar & pork meatballs in a pomodoro sauce with caramelised balsamic onions & spinach. 10.35 V Ve melted smoked mozzarella, grated riserva cheese & NON-GLUTEN VEGAN PEPPERONATA Tomato, chilli threads. 6.95 Extra pizza toppings Mozzarisella (made with coconut oil), fire-roasted peppers, VEGAN ‘BEETBALL’ POLPETTE Pink beetroot Pepperoni | Nduja sausage | Torn roasted chicken | sunblush tomatoes, hot roquito chillies & pea shoots. ‘beetballs’, oven-baked in a pomodoro sauce with melted Spicy roasted chicken | Free-range British egg | 10.35 V Ve Mozzarisella (made with coconut oil), chilli threads & Cotto ham | Fior di Latte mozzarella. 1.50 each fresh oregano. 5.95 V Ve Balsamic onions | Mushrooms | Black olives | NON-GLUTEN TOSCANA SOUP* A hearty blend of Fire-roasted peppers | Pine nuts. 1.00 each V Ve tomatoes, leeks, grilled peppers, curly kale & quinoa. Served with our non-gluten mini ‘little soul’ breads. Chilli it up: Red chillies | Hot roquito chillies | 6.25 V Smoked chilli jelly. 1.00 each V Ve 4
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 MEAT + FISH RISOTTO & SALAD DESSERTS & GELATO All dishes served with your choice of RISOTTO PESCE King prawns, mussels & squid rings, tomato, chilli & white wine. 13.75 STICKY CHOCOLATE & PRALINE TORTE Fried herby Make it under 600 kcals with RISOTTO POLLO FUNGHI* Roasted chicken, A dairy-free chocolate torte with a date, hazelnut, potatoes* & OR our summer slaw & mushrooms, rosemary, sage & riserva cheese. 12.95 almond & walnut base. Served with coconut & green beans speciality tomato salad. Vegetarian? Ask for it without chicken.* 11.75 V chocolate ripple gelato. 6.25 V Ve CHOCOLATE MELT Hot, gooey chocolate pudding CHIANTI LAMB SHANK ARCOBALENO ‘RAINBOW’ SALAD served with vanilla gelato. 5.95 V Slow-roasted, with garlic & rosemary. Served with a Pink beetroot ‘beetballs’, roasted rainbow carrots, pea Chianti & rosemary sauce. 15.95 shoots & a cannellini bean, quinoa & soybean mix, in a light CHOCOLATE & SALTED CARAMEL SUNDAE citrus harissa dressing with purple basil & chilli threads. Chocolate, black sea salt & caramel gelato with SIDES: Tenderstem broccoli* 3.50 V Ve | Mixed leaf, 11.95 V Ve Choose either: chicken skewers 1.95 OR whipped mascarpone cream, salted caramel sauce, tomato & spring onion salad 3.50 V Ve | Green beans creamy goat’s cheese 1.95 V crushed salted caramel crunch & giant white 3.00 V Ve | Summer slaw with a light citrus harissa chocolate curls. 6.50 V dressing 3.95 V Ve | Fried herby potatoes* 3.95 V Ve | NON-GLUTEN SUPER ZUCCA SALAD Roasted butternut Lentil ragu 3.75 V Ve squash, goat’s cheese, mint, courgettes, lentils, green beans & mixed salad leaves tossed in a white balsamic dressing. Served with our non-gluten mini ‘little soul’ breads. gelato by the scoop 3 SCOOPS FOR 5.50 11.75 V Add chicken skewers for 1.95 Vanilla V | Chocolate V | Chocolate, black sea salt & caramel swirl V | Coconut & chocolate ripple V Ve | Honey, sea salt & mascarpone V | Mascarpone & raspberry ripple V | Lemon sorbet V Ve | Strawberry sorbet V Ve Extra toppings 1.00 each V Add melted chocolate, strawberry & raspberry coulis, popping candy, lemon curd or salted caramel sauce. The dishes listed here may contain other allergens, please refer to the Allergen tables in this booklet for more information. Any changes to ingredients of these dishes will alter the allergen or dietary information which may render them unsuitable. 5
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 ALLERGEN TABLES Our dish descriptions don’t always mention every single ingredient, so just ask if you’re unsure. Please inform one of our team of your specific allergy or dietary requirement when ordering, even if you have eaten the dish previously. Our suppliers and kitchens handle numerous ingredients and allergens. Whilst we have strict controls in place to reduce the risk of contamination, unfortunately it is not possible for us to guarantee that our dishes will be 100% allergen or contamination free. Please note that allergens contained within our condiments & extra toppings are not included in this information. The cheese offered at your table contains milk and egg and will alter the suitability of your dish. All of our pestos contain pine kernals. However we do not list dishes containing pine kernals in our allergen data. Our fried items are cooked in the fryer with other gluten containing ingredients.
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 starters IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites ZIZZI MIXED OLIVES Yes Yes None Yes Yes None NOCELLARA OLIVES Yes: Yes Yes None ZIZZI SPICY NUTS Almond, Cashew LITTLE SOUL BREADS Yes: Wheat Yes Yes No Yes None (WITHOUT DIPS) GARLIC BUTTER DIP Yes No Yes None RED PEPPER TAPENADE Yes Yes None WHITE BEAN & BASIL Yes No Yes None PESTO DIP LEMON & ROSEMARY Yes Yes Yes No Yes None AIOLI GARLIC BREAD Yes: Wheat Yes No Yes None GARLIC BREAD WITH Yes: Wheat Yes Yes No Yes None MOZZARELLA ARANCINI Yes Yes: Wheat Yes Yes No Yes None Yes: Wheat, Yes Yes No Yes None MUSHROOM BRINDISI Barley MUSHROOM BRINDISI Yes: Wheat, Yes Yes No No None WITH PROSCIUTTO Barley Yes Yes No Yes None BUFALA CAPRESE BRUSCHETTA Yes: Wheat Yes Yes No Yes None BRUSCHETTA WITH Yes: Wheat Yes Yes No Yes None BUFALA MOZZARELLA WILD BOAR POLPETTE Yes Yes Yes No No None FONDUTA FORMAGGI Yes: Wheat Yes No No None BUTTERFLIED KING Yes: Wheat Yes Yes Yes Yes No No Wheat comes from PRAWNS ‘little soul’ breads. Yes Yes: Wheat Yes No Yes Wheat & milk comes TOSCANA SOUP from dipping bread. 7
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 sharers IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites CALAMARI Yes: Wheat Yes Yes Yes Yes No No None FRITTO MISTO Yes: Wheat Yes Yes Yes Yes Yes Yes Yes No No None CICCHETTI BOARD Yes Yes: Wheat Yes Yes Yes Yes Yes No No None ANTIPASTO GRANDE Yes: Wheat Yes Yes Yes No No None BOARD ANTIPASTO GRANDE Yes: Wheat Yes Yes Yes Yes No Yes None BOARD (VEGETARIAN) classic pizza IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites MARGHERITA Yes: Wheat Yes No Yes None COPPA FUNGHI Yes: Wheat Yes Yes No No None ITALIAN HOT Yes: Wheat Yes Yes No No None PEPPERONI CAMPAGNA Yes: Wheat Yes No No None PINOLI Yes: Wheat Yes Yes No Yes None 8
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 skinny pizza IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites SKINNY KING PRAWN Yes: Wheat, Yes Yes No No None DIAVOLA Spelt Yes: Wheat, Yes No No None SKINNY POLLO ROQUITO Spelt Yes: Wheat, Yes Yes No Yes None SKINNY PRIMAVERA Spelt Rustica Pizza IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites MANZO Yes: Wheat Yes Yes No No None POLLO ROSSO Yes: Wheat Yes Yes Yes Yes No No None PULLED PORK ROMA Yes: Wheat Yes Yes Yes No No None PICCANTE Yes: Wheat Yes Yes No No None Yes: Wheat, Yes Yes No Yes None PRIMAVERA Spelt SOFIA Yes: Wheat Yes Yes No No None calzone IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites CALZONE CARNE Yes: Wheat Yes Yes Yes No No None PICCANTE CALZONE POLLO SPINACI Yes: Wheat Yes Yes Yes No No None 9
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 risotto IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites RISOTTO FUNGHI Yes Yes No Yes None RISOTTO POLLO FUNGHI Yes Yes No No None RISOTTO PESCE Yes Yes Yes Yes Yes Yes No No None meat + fish IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites POLLO PROSCIUTTO Yes: Wheat Yes Yes No No None (WITHOUT SIDES) CHIANTI LAMB SHANK No No None SEABASS VERDE Yes: Wheat Yes No No None (WITHOUT SIDES) SPIEDINI PESCATORE Yes Yes Yes Yes No No None (WITHOUT SIDES) SPIEDINI POLLO Yes Yes No No None (WITHOUT SIDES) SPECIALITY TOMATO Yes Yes None SUMMER SALAD (SIDE) SUMMER SLAW (SIDE) Yes Yes None FRIED HERBY POTATOES Yes Yes None (SIDE) GREEN BEANS (SIDE) Yes Yes None 10
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 SALADS IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites CHICKEN & PROSCIUTTO Yes: Wheat Yes Yes Yes Yes No No None SALAD ARCOBALENO 'RAINBOW' Yes Yes Yes Yes None SALAD ARCOBALENO 'RAINBOW' Yes Yes Yes No Yes None SALAD WITH GOAT'S CHEESE ARCOBALENO 'RAINBOW' Yes Yes No No None SALAD WITH CHICKEN Yes: Wheat Yes Yes No Yes Wheat from ‘little soul’ SUPER ZUCCA SALAD breads only. SUPER ZUCCA SALAD Yes: Wheat Yes Yes No No Wheat from ‘little soul’ WITH CHICKEN breads only. PASTA IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites CASARECCIA POLLO Yes: Wheat Yes Yes No No None PICCANTE KING PRAWN LINGUINE Yes Yes: Wheat Yes Yes Yes Yes Yes No No None RAVIOLI DI CAPRA Yes Yes: Wheat Yes Yes No Yes None SPAGHETTI CARBONARA Yes Yes: Wheat Yes Yes No No None SPAGHETTI POMODORO Yes Yes: Wheat Yes No Yes None TORTELLONI ROSSO Yes: Wheat Yes Yes No Yes None SPAGHETTI BOLOGNESE Yes Yes: Wheat Yes No No None STROZZAPRETI PESTO Yes: Wheat Yes Yes No No None ROSSO PULLED BEEF & VENSION Yes: Wheat Yes Yes Yes No No None STROZZAPRETI VEGAN LENTIL RAGU Yes: Wheat Yes Yes None 11
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 O ven Baked Pasta IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites Yes: Wheat Yes Yes Yes Yes Yes No No Worcestershire sauce LASAGNE within the lasagne contains anchovies. WILD BOAR MEATBALLS Yes Yes: Wheat Yes Yes No No None AL FORNO PASTA DELLA CASA Yes Yes: Wheat Yes Yes Yes No No None SIDES IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites GREEN BEANS Yes Yes None LENTIL RAGU Yes Yes None Yes Yes This dish is cooked in the boiler with other LONG STEM BROCCOLI gluten containing ingredients. MIXED LEAF, TOMATO & Yes Yes None SPRING ONION SALAD Yes Yes This dish is cooked in the fryer with other FRIED HERBY POTATOES gluten containing ingredients. SUMMER SLAW Yes Yes None ROCKET & RISERVA Yes Yes No No None CHEESE SALAD 12
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 Non-gluten starters & Sal ads IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites NON-GLUTEN Yes No Yes None GARLIC BREAD NON-GLUTEN Yes Yes No Yes None GARLIC BREAD WITH MOZZARELLA NON-GLUTEN FONDUTA Yes No No None FORMAGGI NON-GLUTEN KING Yes Yes Yes Yes No No None PRAWNS NON-GLUTEN MINI Yes Yes None 'LITTLE SOUL' BREADS Yes Yes Yes This dish is cooked in NON-GLUTEN TOSCANA the fryer with other SOUP gluten containing ingredients. NON-GLUTEN SUPER Yes Yes No Yes None ZUCCA SALAD NON-GLUTEN SUPER Yes Yes No No None ZUCCA SALAD WITH CHICKEN 13
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 Non-gluten Pasta Ask for any of the below with our non-gluten containing fusilli pasta IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites NON-GLUTEN KING Yes Yes Yes Yes Yes Yes No No None PRAWN NON-GLUTEN SPAGHETTI Yes Yes No Yes None POMODORO NON-GLUTEN PULLED Yes Yes Yes No No None BEEF & VENISON NON-GLUTEN BOLOGNESE Yes Yes No No None NON-GLUTEN Yes Yes Yes No No None CARBONARA NON-GLUTEN POLLO Yes Yes No No None PICCANTE NON-GLUTEN PESTO Yes Yes No No None ROSSO NON-GLUTEN VEGAN Yes Yes None LENTIL RAGU non-gluten pizza Ask for any of the below with our non-gluten containing pizza base IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites NON-GLUTEN CLASSIC Yes No Yes None MARGHERITA PIZZA NON-GLUTEN CLASSIC Yes Yes No No None COPPA FUNGHI PIZZA NON-GLUTEN CLASSIC Yes Yes No No None ITALIAN HOT PIZZA NON-GLUTEN CLASSIC Yes Yes No Yes None PINOLI PIZZA NON-GLUTEN CLASSIC Yes No No None PEPPERONI CAMPAGNA PIZZA 14
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 VEGA N Please refer to the Vegan menu at the front of this booket IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites VEGAN PIZZA MOZZARELLA Yes Yes None ALTERNATIVE VEGAN GARLIC BREAD Yes: Wheat Yes Yes None VEGAN GARLIC BREAD Yes: Wheat Yes Yes None WITH MOZZARELLA ALTERNATIVE VEGAN ‘BEETBALLS’ Yes Yes Yes None POLPETTE VEGAN BRUSCHETTA Yes: Wheat Yes Yes None VEGAN MARGHERITA Yes: Wheat Yes Yes None VEGAN ZUCCA Yes: Wheat Yes Yes None VEGAN PEPPERONATA Yes: Wheat Yes Yes None VEGAN LENTIL RAGU Yes: Wheat Yes Yes None LINGUINE VEGAN SPAGHETTI Yes Yes: Wheat Yes Yes None POMODORO Yes Yes Yes None NON-GLUTEN VEGAN POMODORO NON-GLUTEN VEGAN Yes Yes None MARGHERITA VEGAN DESSERT CALZONE Yes: Wheat Yes Yes None 15
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 non-dairy Please refer to the Non-Dairy menu at the front of this booket IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites NON-DAIRY PIZZA Yes Yes None MOZZARELLA ALTERNATIVE NON-DAIRY GARLIC BREAD Yes: Wheat Yes Yes None NON-DAIRY GARLIC Yes: Wheat Yes Yes None BREAD WITH MOZZARELLA ALTERNATIVE VEGAN ‘BEETBALLS’ Yes Yes Yes None POLPETTE NON-DAIRY BRUSCHETTA Yes: Wheat Yes Yes None NON-DAIRY MARGHERITA Yes: Wheat Yes Yes None NON-DAIRY RUSTICA Yes: Wheat Yes Yes None MARGHERITA NON-DAIRY ZUCCA Yes: Wheat Yes Yes None NON-DAIRY PEPPERONATA Yes: Wheat Yes Yes None NON-DAIRY LENTIL RAGU Yes: Wheat Yes Yes None LINGUINE NON-DAIRY SPAGHETTI Yes Yes: Wheat Yes Yes None POMODORO NON-GLUTEN NON-DAIRY Yes Yes Yes None POMODORO NON-GLUTEN NON-DAIRY Yes Yes None MARGHERITA NON-DAIRY DESSERT Yes: Wheat Yes Yes None CALZONE 16
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 Extras - pizza toppings & extra menu items IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites SMOKY CHILLI DOUGH Yes: Wheat Yes Yes None BRITISH FREE-RANGE EGG Yes No Yes None MUSHROOMS Yes Yes None FIOR DI LATTE Yes No Yes None MOZZARELLA FIRE-ROASTED PEPPERS Yes Yes None SUPER GREEN PESTO Yes Yes None ANCHOVIES Yes No No None BALSAMIC TOMATOS Yes Yes Yes None SPICY ROASTED CHICKEN Yes No No None RED CHILLIES Yes Yes None COTTO HAM No No None CRISPY PORK CRACKLING No No None NDUJA SAUSAGE No No None PEPPERONI No No None PINE NUTS Yes Yes None ROASTED GARLIC CLOVES Yes Yes None CARAMLEISED Yes Yes None BALSAMIC ONIONS BLACK OLIVES Yes Yes None CRISPY PROSCIUTTO No No None ROASTED RED ONIONS Yes Yes None TORN ROAST CHICKEN No No None SMOKED CHILLI JELLY Yes Yes None Yes Yes: Yes No Yes None FLORENTINES Almond, Hazelnut HONEYCOMB Yes Yes None RISERVA CHEESE CRISP Yes No Yes None 17
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 Other menu items IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites TOMATO & MOZZARELLA Yes No Yes None SALAD TOSCANA SOUP WITH Yes Yes: Wheat Yes No Yes None SOUL BREADS PARTY SHARER STARTER Yes: Wheat Yes Yes Yes No No None BREAD & OLIVES Yes: Wheat Yes No Yes None (SET MENU) desserts IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites CHOCOLATE & Yes: Wheat Yes Yes No Yes None BANANA CALZONE Yes: Yes Yes Yes None Almond, STICKY CHOCOLATE & Cashew, PRALINE TORTE Hazelnut, Walnut SALTED CARAMEL Yes: Wheat Yes Yes Yes Yes No Yes None CHOCOLATE BROWNIE BERRY TIRAMISU Yes: Wheat Yes Yes Yes No Yes None BAKED LEMON & Yes: Wheat, Yes Yes Yes: Yes No Yes None RASPBERRY CHEESECAKE Barley Pistachio CHOCOLATE MELT Yes Yes Yes No Yes None TIRAMISU Yes: Wheat Yes Yes No Yes None Yes: Wheat Yes Yes No Yes Amaretti biscuits contain ESPRESSO AFFOGATO apricot kernels. 18
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 Sundaes, Gel ato & Gel ato Toppers IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites LEMON MERINGUE Yes: Wheat Yes Yes Yes Yes No Yes Wheat from pink SUNDAE raspberry snap only. CHOCOLATE & SALTED Yes Yes Yes No Yes None CARAMEL SUNDAE VANILLA GELATO Yes No Yes None CHOCOLATE GELATO Yes Yes No Yes None COCONUT & Yes Yes None CHOCOLATE RIPPLE GELATO CHOCOLATE & BLACK Yes Yes No Yes None SEA SALT GELATO HONEY, SEA SALT & Yes No Yes None MASCARPONE GELATO MASCARPONE & Yes Yes No Yes None RASPBERRY RIPPLE GELATO LEMON SORBET Yes Yes None STRAWBERRY SORBET Yes Yes None MELTED CHOCOLATE Yes Yes No Yes None GELATO TOPPER LEMON CURD Yes Yes Yes No Yes None GELATO TOPPER AMARETTI BISCUIT Yes: Wheat Yes Yes No Yes Amaretti biscuits contain GELATO TOPPER apricot kernels. STRAWBERRY & Yes Yes None RASPBERRY COULIS GELATO TOPPER POPPING CANDY Yes No Yes None GELATO TOPPER SALTED CARAMEL Yes No Yes None GELATO TOPPER 19
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 SPECIALS SPR ING SPECIALS 6 TH MARC H – 4 TH JUNE IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites SMOKED MOZZARELLA Yes: Wheat Yes No Yes None BOMBETTI WILD GARLIC Yes: Wheat Yes No Yes None FETTUCCINE FIERY BOMBA RUSTICA Yes: Wheat Yes Yes No No None PIZZA CHOCOLATE & HAZELNUT Yes: Wheat Yes Yes Yes: Yes Yes No Yes None 'LOBSTER TAILS' Hazelnut 20
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 BAMBINI kids menu
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 BAMBINI KIDS MENU IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites OLIVES Yes Yes None CARROT, CUCUMBER & Yes: Wheat Yes No Yes None GARLIC BREAD VEGAN STARTER - Yes: Wheat Yes Yes None CARROT, CUCUMBER & NON DAIRY GARLIC BREAD NON-DAIRY STARTER Yes: Wheat Yes Yes None - CARROT, CUCUMBER & NON DAIRY GARLIC BREAD NON-GLUTEN STARTER Yes Yes None - CARROT, CUCUMBER & NON-GLUTEN SOUL BREADS BEAN & BASIL PESTO Yes No Yes None DIP WITH CARROT & CUCUMBER STICKS MINI PASTA POMODORO Yes Yes: Wheat Yes Yes These dishes can be ordered with our MINI PASTA FORMAGGI Yes: Wheat Yes Yes Yes No Yes non-gluten containing Yes Yes: Wheat No No fusilli pasta. MINI PASTA BOLOGNESE MINI PASTA SUPER Yes: Wheat Yes Yes None GREEN PESTO DECORATE YOUR Yes: Wheat Yes No No MARGHERITA (BASE & TOPPINGS) MINI PIZZA MARGHERITA Yes: Wheat Yes No Yes These dishes can be Yes: Wheat Yes Yes ordered with our VEGAN MINI PIZZA non-gluten containing MARGHERITA pizza base. NON DAIRY MINI PIZZA Yes: Wheat Yes Yes MARGHERITA PLAICE GOUJONS Yes Yes: Wheat Yes No No None (WITH POTATOES & POMODORO DIP) 22
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 BAMBINI KIDS MENU (CONTINUED) IS IT SUITABLE DOES IT CONTAIN? COMMENTS? FOR? Sulphur Cereals MENU ITEM Celery with Gluten Crustaceans Egg Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Soybeans Dioxide/ Vegans Vegetarians - Sulphites PIZZA TOPPING - HAM No No None PIZZA TOPPING - Yes Yes None MUSHROOMS PIZZA TOPPING - Yes Yes None ROASTED PEPPERS PIZZA TOPPING - No No None PEPPERONI GREEN BEANS Yes Yes None Yes Yes This dish is cooked in the boiler with other TENDERSTEM BROCCOLI gluten containing ingredients. GELATO CONES & Yes: Wheat Yes Yes Yes No Yes None POPPING CANDY (SEE GELATO FLAVOURS FOR ADDITIONAL ALLERGENS) FRUIT POT Yes Yes None CHOCOLATE GELATO Yes Yes No Yes None COCONUT & Yes Yes None CHOCOLATE RIPPLE VANILLA GELATO Yes No Yes None LEMON SORBET Yes Yes None STRAWBERRY SORBET Yes Yes None GARLIC BREAD (TINY Yes: Wheat Yes No Yes None TUMMY) Yes Yes: Wheat Yes Yes This dish can be MINI PASTA POMODORO ordered with our (TINY TUMMY) non-gluten containing fusilli pasta. 23
Dietary & Allergen Menu + Nutritional Information Spring / Summer 2018 ARE YOUR CHEESE PRODUCTS PASTEURISED? Please find the information below. MASCARPONE YES RISERVA YES SCAMORZA YES PIZZA MOZZARELLA YES GOAT’S CHEESE YES FIOR DI LATTE MOZZARELLA YES BUFALA MOZZARELLA YES GOAT’S CHEESE WITHIN THE RAVIOLI DI CAPRA DISH YES 24
You can also read