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© GETTY A global brief on Hypertension Silent killer, global public health crisis World Health Day 2013 A global brief on hypertension | Foreword 1
© World Health Organization 2013 All rights reserved. Publications of the World Health Organization are available on the WHO web site (www.who.int) or can be purchased from WHO Press, World Health Organization, 20 Avenue Appia, 1211 Geneva 27, Switzerland (tel. : +41 22 791 3264 ; fax : +41 22 791 4857 ; e-mail : bookorders@who.int). Requests for permission to reproduce or translate WHO publications - whether for sale or for non-commercial distribution - should be addressed to WHO Press through the WHO web site (www.who.int/about/licensing/copyright_form/en/index.html). The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concern- ing the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. Dotted lines on maps represent approximate border lines for which there may not yet be full agreement. The mention of specific companies or of certain manufacturers’ products does not imply that they are endorsed or recommended by the World Health Organization in preference to others of a similar nature that are not mentioned. Errors and omissions excepted, the names of proprietary products are distinguished by initial capital letters. All reasonable precautions have been taken by the World Health Organization to verify the infor- mation contained in this publication. However, the published material is being distributed with- out warranty of any kind, either expressed or implied. The responsibility for the interpretation and use of the material lies with the reader. In no event shall the World Health Organization be liable for damages arising from its use. Design and layout : MEO design – communication – web, Switzerland Photos : p. 14 : WHO/Jim Holmes ; p. 19 : WHO/C. Black ; p. 20 : WHO/C. Black ; p. 31 : WHO/Harold Ruiz ; p. 33 : WHO ; p.36 : WHO/S. Hollyman Printed by : WHO Document number : WHO/DCO/WHD/2013.2 Any queries regarding this document should be addressed to : communications@who.int
CONTENTS 5 Foreword 7 Executive summary 8 Section I Why hypertension is a major public health issue 16 Section II Hypertension : the basic facts 22 Section III How public health stakeholders can tackle hypertension Governments and policy-makers Health workers Civil society Private sector Families and individuals World Health Organization 34 Section IV Monitoring the impact of action to tackle hypertension
FOREWORD We live in a rapidly changing environment. Throughout the world, human health is being shaped by the same powerful forces : demographic ageing, rapid urbanization, and the globalization of unhealthy lifestyles. Increasingly, wealthy and resource-constrained countries are facing the same health issues. One of the most striking examples of this shift is the fact that noncommunicable dis- eases such as cardiovascular disease, cancer, diabetes and chronic lung diseases have overtaken infectious diseases as the world’s leading cause of mortality. One of the key risk factors for cardiovascular disease is hypertension - or raised blood pressure. Hypertension already affects one billion people worldwide, leading to heart attacks and strokes. Researchers have estimated that raised blood pressure currently kills nine million people every year. But this risk does not need to be so high. Hypertension can be prevented. Doing so is far less costly, and far safer for patients, than interventions like cardiac bypass surgery and dialysis that may be needed when hypertension is missed and goes untreated. Global efforts to tackle the challenge of noncommunicable diseases have gained momentum since the 2011 United Nations Political Declaration on the prevention and control of noncommunicable diseases. The World Health Organization is developing a Global Plan of Action, for 2013-2020, to provide a roadmap for country-led action for prevention and control of non-communicable diseases. WHO’s Member States are reaching consensus on a global monitoring framework to track progress in preventing and controlling these diseases and their key risk factors. One of the targets envisaged is a substantial reduction in the number of people with raised blood pressure. Hypertension is a silent, invisible killer that rarely causes symptoms. Increasing public awareness is key, as is access to early detection. Raised blood pressure is a serious warning sign that signi‑ ficant lifestyle changes are urgently needed. People need to know why raised blood pressure is dangerous, and how to take steps to control it. They need to know that raised blood pressure and other risk factors such as diabetes often appear together. To raise this kind of awareness, countries need systems and services in place to promote universal health coverage and support healthy lifestyles : eating a balanced diet, reducing salt intake, avoiding harmful use of alcohol, getting regular exercise and shunning tobacco. Access to good quality medicines, which are effective and inexpensive, is also vital, particularly at the primary care level. As with other noncommunicable diseases, awareness aids early detection while self-care helps ensure regular intake of medication, healthy behaviours and better control of the condition. High-income countries have begun to reduce hypertension in their populations through strong public health policies such as reduction of salt in processed food and widely available diagnosis and treatment that tackle hypertension and other risk factors together. Many can point to examples of joint action – across sectors – that is effectively addressing risk factors for raised blood pressure. In contrast, many developing countries are seeing growing numbers of people who suffer from heart attacks and strokes due to undiagnosed and uncontrolled risk factors such as hypertension. This new WHO global brief on hypertension aims to contribute to the efforts of all Member States to develop and implement policies to reduce death and disability from noncommunicable d iseases. Prevention and control of raised blood pressure is one of the cornerstones of these efforts. Dr Margaret Chan Director-General World Health Organization A global brief on hypertension | Foreword 5
executive summary Hypertension, also known as high or raised blood pressure, is a global public health issue. It contributes to the burden of heart disease, stroke and kidney failure and premature mortality and disability. It disproportionately affects populations in low- and middle-income countries where health systems are weak. Hypertension rarely causes symptoms in the early stages and many people go undiagnosed. Those who are diagnosed may not have access to treatment and may not be able to successfully control their illness over the long term. There are significant health and economic gains attached to early detection, adequate treatment and good control of hypertension. Treating the complications of hypertension entails costly interven- tions such as cardiac bypass surgery, carotid artery surgery and dialysis, draining individual and government budgets. Addressing behavioural risk factors, e.g. unhealthy diet, harmful use of alcohol and physical inac- tivity, can prevent hypertension. Tobacco use increases the risk of complications of hypertension. If no action is taken to reduce exposure to these factors, cardiovascular disease incidence, including hypertension, will increase. Salt reduction initiatives can make a major contribution to prevention and control of high blood pressure. However, vertical programmes focusing on hypertension control alone are not cost effective. Integrated noncommunicable disease programmes implemented through a primary health care approach are an affordable and sustainable way for countries to tackle hypertension. Prevention and control of hypertension is complex, and demands multi-stakeholder collaboration, including governments, civil society, academia and the food and beverage industry. In view of the enormous public health benefits of blood pressure control, now is the time for concerted action. A global brief on hypertension | Executive summary 7
SECTION I Why hypertension is a major public health issue 8 I | Why hypertension is a major public health issue | A global brief on hypertension
Globally cardiovascular disease accounts for approximately 17 million deaths a year, near- ly one third of the total (1). Of these, complications of hypertension account for 9.4 million deaths worldwide every year (2). Hypertension is responsible for at least 45% of deaths due to heart disease (total ischemic heart disease mortality is shown in Fig. 1), and 51% of deaths due to stroke (total stroke mortality is shown in Fig. 2). (1) Figure 01 ischemic heart disease mortality rates (age standardized, per 100 000) Source : Causes of death 2008, World Health Organization, Geneva 12-74 75-108 109-151 152-405 Data not available Figure 02 cerebrovascular disease mortality rates (age standardized, per 100 000) Source : Causes of death 2008, World Health Organization, Geneva 11-49 50-88 89-131 132-240 Data not available A global brief on hypertension | Why hypertension is a major public health issue | I 9
In 2008, worldwide, approximately 40% of of adults aged 25 and above, while the lowest adults aged 25 and above had been diagnosed prevalence at 35% is found in the Americas with hypertension ; the number of people with (Fig. 3). Overall, high-income countries have a the condition rose from 600 million in 1980 to lower prevalence of hypertension - 35% - than 1 billion in 2008 (3).The prevalence of hyper other groups at 40% (3, 4). tension is highest in the African Region at 46% Figure 03 AGE-standARDIZED 70 PREVALENCE OF RAISED BLOOD PRESSURE IN ADULTS 60 AGED 25+ YEARS by WHO Region and World Bank income group, comparable 50 estimates, 2008 Source : 40 Global status report on noncommunicable diseases 2010, Geneva,World Health 30 Organization, 2011 20 Men Women 10 Both sexes AFR : Africa Region AMR : Region of the Americas 0 EMR : Eastern Mediterranean Region AFR AMR EMR EUR SEAR WPR Lower- Lower- Upper- High- EUR : European Region income middle- middle- income SEAR : South-East Asia Region WPR : Western Pacific Region income income Men Women Both sexes Not only is hypertension more prevalent in tems, the number of people with hypertension low- and middle-income countries, there are who are undiagnosed, untreated and uncon- also more people affected because more peo- trolled are also higher in low- and middle- ple live in those countries than in high-income income countries compared to high-income countries. Further, because of weak health sys- countries. 10 I | Why hypertension is a major public health issue | A global brief on hypertension
The increasing prevalence of hypertension is has nearly doubled since 1980. The global prev- attributed to population growth, ageing and alence of high cholesterol was 39% and prev- behavioural risk factors, such as unhealthy alence of diabetes was 10% in adults over 25 diet, harmful use of alcohol, lack of physical years (3). Tobacco use, unhealthy diet, harmful activity, excess weight and exposure to per- use of alcohol and physical inactivity are also sistent stress. the main behavioural risk factors of all major noncommunicable diseases, i.e. cardiovascular The adverse health consequences of hyper disease, diabetes, chronic respiratory disease tension are compounded because many peo- and cancer (5-9). ple affected also have other health risk fac- tors that increase the odds of heart attack, If appropriate action is not taken, deaths due stroke and kidney failure. These risk factors to cardiovascular disease are projected to rise include tobacco use, obesity, high cholesterol further (Fig. 4). and d iabetes mellitus. Tobacco use increases the risk of complications among those with hypertension. In 2008, 1 billion people were smokers and the global prevalence of obesity Cardiovascular diseases Perinatal conditions Tuberculosis Figure 04 Cancer Maternal conditions Malaria the projected Diabetes Chronic respiratory diseases HiV / Aids mortality trend from 2008 to 2030 24% for major noncommunicable 22% diseases and 20% communicable 18% diseases Deaths by cause (%) 16% Source : 14% The Global Burden of Disease, 12% 2004 update. Geneva, World Health Organization, 2008. 10% 8% 6% 4% 2% 0% 2008 2015 2030 A global brief on hypertension | Why hypertension is a major public health issue | I 11
Populations around the world are rapidly ageing (Fig. 5) and prevalence of hypertension i ncreases with age (6). Figure 05 upper middle-income 2000 pyramid upper middle-income 2010 pyramid Comparison of the average age 80+ 0.7% 1.5% 80+ 1.1% 2.0% 75–79 1.0% 1.6% 75–79 1.2% 1.8% pyramids in 2000 80+ 70–74 0.7% 1.8% 1.5% 2.5% 80+ 70–74 1.1% 1.9% 2.0% 2.6% 75–79 1.0% 1.6% 75–79 1.2% 1.8% with 2010, 65–69 2.3% 2.8% 65–69 2.2% 2.6% 70–74 1.8% 2.5% 70–74 1.9% 2.6% upper 60–64 65–69 3.0% 2.3% 3.5% 2.8% 60–64 65–69 3.2% 2.2% 3.6% 2.6% middle-income 55–59 60–64 3.1% 3.0% 3.3% 3.5% 55–59 60–64 4.4% 3.2% 4.8% 3.6% category category 50–54 4.2% 4.4% 50–54 5.3% 5.6% and high-income 55–59 45–49 5.5% 3.1% 3.3% 5.5% 55–59 45–49 4.4% 6.2% 4.8% 6.3% category category 50–54 4.2% 4.4% 50–54 5.3% 5.6% countries 40–44 6.4% 6.4% 40–44 6.5% 6.5% 45–49 5.5% 5.5% 45–49 6.2% 6.3% 35–39 7.1% 7.1% 35–39 7.2% 7.1% AgeAge AgeAge 40–44 6.4% 6.4% 40–44 6.5% 6.5% Source : 30–34 35–39 7.5% 7.1% 7.4% 7.1% 30–34 35–39 8.1% 7.2% 7.8% 7.1% 25–29 8.3% 8.1% 25–29 9.0% 8.7% World population prospects : 30–34 7.5% 7.4% 30–34 8.1% 7.8% 20–24 9.3% 8.9% 20–24 9.4% 8.9% The 2010 revision, CDROM 25–29 15–19 8.3% 10.2% 8.1% 9.6% 25–29 15–19 9.0% 8.8% 8.7% 8.2% Edition, Department of 20–24 10–14 9.3% 10.5% 8.9% 9.8% 20–24 10–14 9.4% 8.4% 8.9% 7.8% 15–19 10.2% 9.6% 15–19 8.8% 8.2% Economic and Social 5–9 9.8% 9.1% 5–9 8.5% 7.8% 10–14 10.5% 9.8% 10–14 8.4% 7.8% Affairs, Population 0–4 9.5% 8.7% 0–4 8.6% 9.9% 5–9 9.8% 9.1% 5–9 8.5% 7.8% Division, New York, 0–4 20% 15% 9.5% 10% 5% 0% 5% 10% 8.7% 15% 20% 0–4 20% 15% 8.6% 10% 5% 0% 5% 10% 9.9% 15% 20% United Nations, 2011. Proportion 20% 15% of 10%total 5%males 0% (%) 5%and10% females 15% (%) 20% Proportion of total 20% 15% 10% 5%males 0% (%) 5%and10% females 15% (%) 20% Proportion of total males (%) and females (%) Proportion of total males (%) and females (%) Men High-income 2000 pyramid High-income 2010 pyramid Women 80+ 2.1% 4.3% 80+ 3.0% 5.6% 75–79 2.3% 3.5% 75–79 2.6% 3.5% 80+ 2.1% 4.3% 80+ 3.0% 5.6% 70–74 3.3% 4.1% 70–74 3.5% 4.1% 75–79 2.3% 3.5% 75–79 2.6% 3.5% 65–69 4.0% 4.4% 65–69 4.2% 4.6% 70–74 3.3% 4.1% 70–74 3.5% 4.1% 60–64 4.6% 4.9% 60–64 5.6% 5.8% 65–69 4.0% 4.4% 65–69 4.2% 4.6% 55–59 5.2% 5.3% 55–59 6.2% 6.3% 60–64 4.6% 4.9% 60–64 5.6% 5.8% category category 50–54 6.6% 6.4% 50–54 6.9% 6.8% 55–59 5.2% 5.3% 55–59 6.2% 6.3% 45–49 category 7.0% 6.8% 45–49 7.4% 7.1% category 50–54 6.6% 6.4% 50–54 6.9% 6.8% 40–44 7.6% 7.2% 40–44 7.4% 7.0% 45–49 7.0% 6.8% 45–49 7.4% 7.1% 35–39 8.0% 7.5% 35–39 7.5% 6.9% AgeAge AgeAge 40–44 7.6% 7.2% 40–44 7.4% 7.0% 30–34 9.8% 7.3% 30–34 7.3% 6.7% 35–39 8.0% 7.5% 35–39 7.5% 6.9% 25–29 7.6% 7.0% 25–29 7.3% 6.6% 30–34 9.8% 7.3% 30–34 7.3% 6.7% 20–24 7.1% 6.6% 20–24 6.8% 6.3% 25–29 7.6% 7.0% 25–29 7.3% 6.6% 15–19 7.0% 6.5% 15–19 6.4% 6.0% 20–24 7.1% 6.6% 20–24 6.8% 6.3% 10–14 6.8% 6.3% 10–14 5.9% 5.5% 15–19 7.0% 6.5% 15–19 6.4% 6.0% 5–9 6.7% 6.1% 5–9 5.9% 5.5% 10–14 6.8% 6.3% 10–14 5.9% 5.5% 0–4 6.3% 5.8% 0–4 6.1% 5.7% 5–9 6.7% 6.1% 5–9 5.9% 5.5% 0–4 20% 15% 10% 6.3% 5% 0% 5% 5.8% 10% 15% 20% 20% 15% 0–4 10% 6.1% 5% 0% 5% 10% 5.7% 15% 20% Proportion of total 20% 15% 10% 5%males 0% (%) 5%and10% females 15% (%) 20% Proportion 20% 15% 10%of total 5% males 0% (%) 5% and 10%females (%) 15% 20% Proportion of total males (%) and females (%) Proportion of total males (%) and females (%) 12 I | Why hypertension is a major public health issue | A global brief on hypertension
Not addressing hypertension in a timely fashion will have significant economic and social impact. Nearly 80% of deaths due to cardiovascular of ill health. Current age standardized mor- disease occur in low- and middle-income tality rates of low-income countries are higher countries. They are the countries that can least than those of developed countries (Fig. 6) (1,3). afford the social and economic consequences Figure 06 Equatorial Guinea mortality rates of Oman cardiovascular Saudi Arabia diseases in Slovakia Estonia high-income Hungary and low-income Trinidad and Tobago countries Croatia (age standardized, 2008) Poland Czech Republic Source : Afghanistan Kuwait Kyrgyzstan Causes of death 2008, United Arab Emirates Somalia [Online Database]. Geneva, Bahrain Tajikistan World Health Organization. Brunei Darussalam Malawi Bahamas Guinea-Bissau Low-income countries Greece Zambia San Marino High-income countries Guinea Barbados Mozambique Cyprus Ethiopia Germany Central African Republic Malta Chad Slovenia Democratic Republic of the Congo Finland Uganda United States of America Burundi Austria Lao People's Democratic Republic Luxembourg Benin Sweden Burkina Faso Portugal Bangladesh Qatar Liberia Ireland United Republic of Tanzania Denmark Comoros United Kingdom Sierra Leone New Zealand Mauritania Singapore Ghana Belgium Rwanda Norway Gambia Italy Togo Iceland Cambodia Republic of Korea Myanmar Switzerland Haiti Netherlands Mali Andorra Eritrea Canada Madagascar Australia Niger Spain Nepal Monaco Solomon Islands France Kenya Israel Zimbabwe Japan Democratic People's Republic of Korea 0 100 200 300 400 500 600 700 Cardiovascular disease death rate, age standardized (per 100 000) A global brief on hypertension | Why hypertension is a major public health issue | I 13
Early detection and treatment of hyper Premature death, disability, personal and tension and other risk factors, as well as pub- family disruption, loss of income, and health- lic health policies that reduce exposure to care expenditure due to hypertension, take a behavioural risk factors, have contributed to toll on families, communities and national the gradual decline in mortality due to heart finances. In low- and middle-income coun- disease and stroke in high-income countries tries many people do not seek treatment over the last three decades. For example, in for hypertension because it is prohibitively 1972, comprehensive preventive interven- expensive. Households often then spend a tions were initiated in a community project substantial share of their income on hospi- in North Karelia, in Finland. At that time talization and care following complications Finland had an extremely high mortality rate of hyper tension, including heart attack, from heart disease. Within five years, many stroke and kidney failure. Families face cata- positive changes were already observed in strophic health expenditure and spending on the form of dietary changes, improved hyper health care, which is often long term in the tension control, and smoking reduction. Ac- case of hypertension complications, pushing cordingly a decision was made to expand the tens of millions of people into poverty (11). interventions nationally. Now, some 35 years Moreover, the loss of family income from later, the annual cardiovascular disease mor- death or disability can be devastating. In tality rate among the working- age popu- certain low- and middle-income countries, lation in Finland is 85% lower compared to current health expenditure on cardiovascu- the rates in 1977. Observed reductions in pop- lar diseases alone accounts for 20% of total ulation risk factors (serum cholesterol, blood health expenditure. pressure and smoking) have been shown to Over the period 2011-2025, the cumulative explain most of the decline in cardiovascular lost output in low- and middle-income coun- mortality. Concurrent improvements in early tries associated with noncommunicable dis- detection and treatment of risk factors have eases is projected to be US$ 7.28 trillion (Ta- also contributed to the decline in cardiovas- ble 1) (12). The annual loss of approximately cular disease mortality. US$ 500 billion due to major noncommuni- cable diseases amounts to approximately 4% of gross domestic product for low- and mid- dle-income countries. Cardiovascular disease including hyper tension accounts for nearly half of the cost (Fig. 7) (13). table 01 Economic burden of noncommunicable diseases, 2011-2025 (US$ trillion in 2008). Country Cardiovascular Respiratory Diabetes Cancer Total income group diseases diseases Upper middle 0.31 2.52 1.09 1.20 5.12 Lower middle 0.09 1.07 0.44 0.26 1.85 Low 0.02 0.17 0.06 0.05 0.31 Total of low and middle 0.42 3.76 1.59 1.51 7.28 14 I | Why hypertension is a major public health issue | A global brief on hypertension
The increasing incidence of noncommunicable by the United Nations General Assembly in diseases will lead to greater dependency and September 2011, acknowledges the rapidly mounting costs of care for patients and their growing burden of noncommunicable dis- families unless public health efforts to prevent eases and its devastating impact on health, these conditions are intensified. The Political socioeconomic development and poverty al- Declaration of the High-level Meeting of the leviation. The Political Declaration commits General Assembly on the Prevention and Con- governments to a series of concrete actions (8). trol of Non-communicable Diseases, adopted Figure 07 Lost output Lost 2011-2025, output 2011-2025, by disease bytype disease type Lost output Lost 2011-2025, output 2011-2025, by income bycategory income category THE COST of noncommunicable diseases for all Respiratory RespiratoryCancer Cancer low and middle- Lower Lower diseases diseases 21% 21% middle-income middle-income income countries, 22% 22% 26% 26% by disease and DiabetesDiabetes income level 6% 6% Low-income Low-income Upper Upper Source : 4% 4% middle-income middle-income Cardiovascular Cardiovascular Based on the Global 70% 70% diseases diseases Economic Burden of 51% 51% Non-communicable Diseases, Prepared by the World Economic Forum and the Harvard School of Public Health, 2011. If no action is taken to tackle hypertension and other noncommunicable diseases, the economic losses are projected to outstrip public spending on health (Fig. 8). Losses from NCDs, 2011-2025 Projected public spending on health, 2011-2025 (assuring spending remains at 2009 level) Figure 08 8 comparing losses from FOuR 7 noncommunicable disease conditions 6 to public health spending, 2011-2025 Trillions of 2008 US$ 5 Source : Based on the Global 4 Economic Burden of Noncommunicable Diseases, 3 Prepared by the World Economic Forum and the Harvard School of Public 2 Health, 2011. 1 Losses from NCDs 2011-2025 0 Total, low and middle (84%) Low (12%) Lower middle (36%) Upper middle (36%) Projected public spending on health, (assuming spending INCOME GROUP Income (%(% group ofof world worldpopulation) population) remains at 2009 level) A global brief on hypertension | Why hypertension is a major public health issue | I 15
SECTION 2 Hypertension : the basic facts 16 II | Hypertension : the basic facts | A global brief on hypertension
Blood is carried from the heart to all parts of the body in blood vessels. Each time the heart beats, it pumps blood into the vessels. Blood pressure is created by the force of blood pushing against the walls of blood vessels (arteries) as it is pumped by the heart. Hypertension, also known as high or raised blood pressure, is a condition in which the blood vessels have persistently raised pressure. The higher the pressure in blood vessels the harder the heart has to work in order to pump blood. If left uncontrolled, hypertension can lead to a heart attack, an enlargement of the heart and eventually heart failure. Blood vessels may develop bulges (aneurysms) and weak spots due to high pressure, making them more likely to clog and burst. The pressure in the blood vessels can also cause blood to leak out into the brain. This can cause a stroke. Hypertension can also lead to kidney failure, blindness, rupture of blood vessels and cognitive impairment. 01 HOW hypertension is defined Blood pressure is measured in millimetres of However, the cardiovascular benefits of nor- mercury (mm Hg) and is recorded as two num- mal blood pressure extend to lower systo bers usually written one above the other. The lic (105 mm Hg) and lower diastolic blood upper number is the systolic blood pressure - pressure levels (60 mm Hg). Hypertension is the highest pressure in blood vessels and hap- defined as a systolic blood pressure equal to pens when the heart contracts, or beats. The or above 140 mm Hg and/or diastolic blood lower number is the diastolic blood pressure - pressure equal to or above 90 mm Hg. Nor- the lowest pressure in blood vessels in between mal levels of both systolic and diastolic blood heartbeats when the heart muscle relaxes. Nor- pressure are particularly important for the mal adult blood pressure is defined as a systolic efficient function of vital organs such as the blood pressure of 120 mm Hg and a diastolic heart, brain and kidneys and for overall health blood pressure of 80 mm Hg. and wellbeing. A global brief on hypertension | Hypertension : the basic facts | II 17
02 CAUSES of hypertension Behavioural risk factors There are many behavioural risk factors for the development of hypertension (Fig. 9) including : • consumption of food containing too much salt and fat, and not eating enough fruit and vegetables • harmful levels of alcohol use • physical inactivity and lack of exercise • poor stress management. These behavioural risk factors are highly influenced by people’s working and living conditions. In addition, there are several metabolic factors that increase the risk of heart disease, stroke, kid- ney failure and other complications of hypertension, including diabetes, high cholesterol and being overwight or obese. Tobacco and hypertension interact to further raise the likelihood of cardiovascular disease. Figure 09 Main factors that contribute to the development of high blood pressure and its complications Behavioural risk factors Cardiovascular disease Globalization Unhealthy diet High blood pressure Heart attacks Urbanization Tobacco use Obesity Strokes Ageing Physical inactivity Diabetes Heart failure Income Harmful use of alcohol Raised blood lipids Education Kidney disease Housing Metabolic risk factors Social determinants and drivers 18 II | Hypertension : the basic facts | A global brief on hypertension
Socioeconomic factors Social determinants of health, e.g. income, Rapid unplanned urbanization also tends education and housing, have an adverse to promote the development of hyper impact on behavioural risk factors and tension as a result of unhealthy environ- in this way influence the development of ments that encourage consumption of fast hypertension. For example, unemployment food, sedentary behavior, tobacco use and or fear of unemployment may have an im- the harmful use of alcohol. Finally, the risk pact on stress levels that in turn influences of hypertension increases with age due to high blood pressure. Living and working stiffening of blood vessels, although a geing conditions can also delay timely detection of blood vessels can be slowed through and treatment due to lack of access to dia healthy living, including healthy eating and gnostics and treatment and may also im- reducing the salt intake in the diet. pede prevention of complications. Other factors In some cases there is no known specific Occasionally, when blood pressure is mea- cause for hypertension. Genetic factors may sured it may be higher than it usually play a role, and when hypertension devel- is. For some people, the anxiety of visit- ops in people below the age of 40 years it ing a doctor may temporarily raise their is important to exclude a secondary cause blood pressure (“white coat syndrome”). such as kidney disease, endocrine disease Measuring blood pressure at home instead, and malformations of blood vessels. using a machine to measure blood pressure several times a day or taking several mea- Preeclampsia is hyper tension that oc- surements at the doctor’s office, can reveal curs in some women during pregnancy. It if this is the case. usually resolves after the birth but it can sometimes linger, and women who experi- ence preeclampsia are more likely to have hypertension in later life. A global brief on hypertension | Hypertension : the basic facts | II 19
03 THE SYMPTOMS of high blood pressure Most hypertensive people have no symp- be dangerous to ignore such symptoms, toms at all. There is a common misconcep- but neither can they be relied upon to sig- tion that people with hypertension always nify hypertension. Hypertension is a seri- experience symptoms, but the reality is ous warning sign that significant lifestyle that most hypertensive people have no changes are required. The condition can be symptoms at all. Sometimes hypertension a silent killer and it is important for every- causes symptoms such as headache, short- body to know their blood pressure reading. ness of breath, dizziness, chest pain, palpi- tations of the heart and nose bleeds. It can 04 Hypertension and life-threatening diseases It is dangerous to ignore high blood pres- nation with other risk factors e.g., tobacco sure, because this increases the chances of use, physical inactivity, unhealthy diet, life-threatening complications. The higher obesity, diabetes, high cholesterol, low so- the blood pressure, the higher the likeli- cioeconomic status and family history of hood of harmful consequences to the heart hypertension (Fig. 9). Low socioeconomic and blood vessels in major organs such as status and poor access to health services the brain and kidneys. This is known as and medications also increase the vulner- cardiovascular risk, and can also be high in ability of developing major cardiovascular people with mild hypertension in combi- events due to uncontrolled hypertension. 20 II | Hypertension : the basic facts | A global brief on hypertension
05 DIAGNOSING hypertension There are electronic, mercury and aneroid de- six months and users should be trained and as- vices that are used to measure blood pressure sessed in measuring blood pressure using such (14). WHO recommends the use of affordable devices. and reliable electronic devices that have the Blood pressure measurements need to be option to select manual readings (14, 15). recorded for several days before a diagnosis Semi-automatic devices enable manual read- of hypertension can be made. Blood pressure ings to be taken when batteries run down, is recorded twice daily, ideally in the morning a not uncommon problem in resource-con- and evening. Two consecutive measurements strained settings. Given that mercury is toxic, are taken, at least a minute apart and with the it is recommended that mercury devices be person seated. Measurements taken on the phased out in favour of electronic devices (14). first day are discarded and the average value Aneroid devices such as sphygmomanometers of all the remaining measurements is taken to should be used only if they are calibrated every confirm a diagnosis of hypertension. Early detection, treatment and self-care of hypertension has significant benefits If hypertension is detected early it is possi- Self-monitoring of blood pressure is recom- ble to minimize the risk of heart attack, heart mended for the management of hypertension failure, stroke and kidney failure. All adults in patients where measurement devices are should check their blood pressure and know affordable. As with other noncommunicable their blood pressure levels. Digital blood pres- diseases, self-care can facilitate early detection sure measurement machines enable this to be of hypertension, adherence to medication and done outside clinic settings. If hyper tension healthy behaviours, better control and aware- is detected people should seek the advice of a ness of the importance of seeking medical health worker. For some people, lifestyle chang- advice when necessary. Self-care is important es are not sufficient for controlling blood pres- for all, but it is particularly so for people who sure and prescription medication is needed. have limited access to health services due to geographic, physical or economic reasons. Blood pressure drugs work in several ways, such as removing excess salt and fluid from the body, slowing the heartbeat or relaxing and widening the blood vessels. A global brief on hypertension | Hypertension : the basic facts | II 21
SECTION 3 How public health stakeholders can tackle hypertension 22 III | How public health stakeholders can tackle hypertension | A global brief on hypertension
The prevention and control of hypertension requires political will on the part of governments and policy- makers. Health workers, the academic research community, civil society, the private sector and families and individuals all have a role to play. Only this concerted effort can harness the testing technology and treatments available to prevent and control hypertension and thereby delay or prevent its life-threatening complications. 01 GOVERNMENTS and policy-makers Public health policy must address hyper services. Preventing complications of hyper tension because it is a major cause of disease tension is a critical element of containing burden. Interventions must be affordable, sus- health-care costs. All countries can do more tainable and effective. As such, vertical pro- to improve health outcomes of patients with grammes that focus solely on hypertension are hypertension by strengthening prevention, not recommended. Programmes that address increasing coverage of health services, and by total cardiovascular risk need to be an integral reducing the suffering associated with high part of the national strategy for prevention and levels of out-of-pocket payment for health ser- control of noncommunicable diseases. vices (16-18). Health systems that have proven to be most Hyper tension can only be effectively effective in improving health and equity or- addressed in the context of systems strength- ganize their services around the principle ening across all components of the health of universal health coverage. They promote system : governance, financing, information, actions at the primary care level that target human resources, service delivery and access the entire spectrum of social determinants of to inexpensive good quality generic medicines health ; they balance prevention and health and basic technologies. Governments must promotion with curative interventions ; and ensure that all people have equitable access they emphasize the first level of care with ap- to the preventive, curative and rehabilitative propriate coordination mechanisms. health services they need to prevent them de- veloping hypertension and its complications. Even in countries where health services are (17, 18). accessible and affordable, governments are finding it increasingly difficult to respond to the ever-growing health needs of their pop- ulations and the increasing costs of health A global brief on hypertension | How public health stakeholders can tackle hypertension | III 23
There are six important components of any country initiative to address hypertension 1 |an integrated primary care programme 4|reduction of risk factors in the population 2|the cost of implementing the programme 5|workplace-based wellness programmes 3|basic diagnostics and medicines 6|monitoring of progress. 1 | The features of an integrated primary care programme Integrated programmes must be established WHO tools such as the WHO/Internation- at the primary care level for control of hyper al Society of Hyper tension (ISH) risk pre- tension. In most countries this is the weakest diction charts (Fig. 10) (18) are designed to level of the health system. Very effective treat- aid risk assessment. WHO/ISH charts are ment is available to control hypertension to available for all World Health Organization prevent complications. Treatment should be subregions. Evidence-based guidance is also targeted particularly at people at m edium or available on management of patients with high risk of developing heart attack, stroke or hypertension through integrated programmes kidney damage. For this to happen, patients even in resource-constrained settings (19-22). presenting with hypertension should have a WHO tools also provide evidence-based guid- cardiovascular risk assessment, including tests ance on the appropriate use of medicines, so that for diabetes mellitus and other risk factors. unnecessary costs related to drug therapy can be Hypertension and diabetes are closely linked, avoided to ensure sustainability of programmes. and one cannot be properly managed without At least 30 low- and middle-income countries are attention to the other. The objective of an inte- now using these tools to address hypertension in grated programme is to reduce total cardiovas- an affordable and sustainable manner. cular risk to prevent heart attack, stroke, kid- Although cost-effective interventions are ney failure and other complications of diabetes available for addressing hypertension, there and hypertension. Adopting this comprehen- are major gaps in application, particularly sive approach ensures that drug treatment is in resource-constrained settings. It is essential provided to those at medium and high risk. It to quickly identify ways to address these gaps also prevents unnecessary drug treatment of including through operational research ; the people with borderline hypertension and low enormous benefits of blood pressure control cardiovascular risk. Inappropriate drug treat- for public health make a compelling case for ment exposes people to unwarranted harmful action. (23). effects and increases the cost of health care ; both need to be avoided. Further, there are inexpensive, very effective medicines avail- able for control of hypertension which have a very good safety margin. They should be used whenever possible. WHO protocols are avail- able to provide the required guidance. 24 III | How public health stakeholders can tackle hypertension | A global brief on hypertension
Figure 10 world health organization and international Source : society of hypertension risk prediction chart 10-year risk of a fatal or non-fatal cardiovascular event by gender, age, smoking Prevention of cardiovascular disease : status, systolic blood pressure, blood cholesterol, and presence or absence Guidelines for assessment and management of diabetes. Different charts are available for all World Health Organization of cardiovascular risk. subregions. Geneva, World Health Organization, 2012 Risk Level
2 | The cost of implementing an integrated primary care programme The cumulative cost of implementing an in- iagnostics and medicines. The cumulative cost d tegrated primary care programme to prevent of scaling up very cost-effective interventions heart attack, stroke and kidney failure, using that address cardiovascular disease and cervical blood pressure as an entry point, is shown in cancer in all low- and middle-income countries Fig. 11. Estimated costs cover primary care is estimated to be US$ 9.4 billion a year (21). outpatient visits for consultation, counselling, Figure 11 TOTal estimated cost of scaling up individual- based best buy intervention for noncommunicable 14 diseases in all low- and 12 middle-income countries 10 Source : Scaling up action against 8 Cost (US$ billion) noncommunicable diseases : how much will it cost ? 6 Geneva, World Health Organization, 2011 4 Noncommunicable disease 2 programme managment Prevention of cervical cancer 0 via screening and lesion removal 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 Aspirin for people with an acute heart attack Multi-drug therapy for individuals > 30% Cardiovascular disease risk Screening for cardiovascular disease risk (persons > 40 years) A WHO costing tool to estimate the cost of establishing such a programme in any country (21) takes into account : • the need to gradually increase coverage of the whole • the availability and appropriate use of essential medi- population in an affordable manner to advance the uni- cines to prevent complications in people with moderate versal health coverage agenda ; to high cardiovascular risk ; • availability of basic technologies to manage people • the links between different levels of the health system with hypertension ; so that people can be managed appropriately based on their level of risk. 26 III | How public health stakeholders can tackle hypertension | A global brief on hypertension
3 | Basic diagnostics and medicines The basic diagnostic technologies required The cost of implementing such a programme is for addressing hyper tension include accu- low, at less than US$ 1 per head in low-income rate blood pressure measurement devices, countries, less than US$ 1.50 per head in lower weighing scales, urine albumin strips, fasting middle-income countries and US$ 2.50 in up- blood sugar tests and blood cholesterol tests. per middle-income countries. Expressed as a proportion of current health spending, the cost Not all patients diagnosed with hypertension of implementing such a package amounts to require medication, but those at medium to 4% in low-income countries, 2% in lower mid- high risk will need one or more of eight essen- dle-income countries and less than 1% in up- tial medicines to lower their cardiovascular risk per middle-income countries (22). (a thiazide diuretic, an angiotensin converting enzyme inhibitor, a long-acting calcium chan- nel blocker, a beta blocker, metformin, insulin, a statin and aspirin). 4 | Reduction of risk factors in the population The likelihood of cardiovascular disease in- volve general changes in behaviour. In the pop- creases continuously as the level of a risk fac- ulation-based approach, interventions target tor such as blood pressure increases, without the population, community, worksites and any natural threshold limit. Most cardiovascu- schools, aiming at modifying social and envi- lar disease in the population occurs in people ronmental determinants. with an average risk level, because they consti- Therefore, in addition to strengthening health tute the largest proportion of the population. systems, a cost-effective programme must in- Although a very high risk factor level increases clude population-wide approaches to shift the the chances of developing cardiovascular dis- blood pressure distribution of the whole pop- ease in an individual, the number of cases from ulation to a healthy pattern. Population-wide this risk group is relatively low because of the approaches to reduce high blood pressure are relatively low proportion of people in this similar to those that address other major non- population segment. The population-based communicable diseases. They require public approach is thus based on the observation that policies to reduce the exposure of the whole effective reduction of cardiovascular disease population to risk factors such as an unhealthy rates in the population usually calls for com- diet, physical inactivity, harmful use of alcohol munity-wide changes in unhealthy behav- and tobacco use (24-27) with a special focus on iors or reduction in mean risk factor levels. children, adolescents and youth. Hence, these interventions predominantly in- table 02 The following evidence-based policy interventions are very cost effective • Excise tax increases • Smoke-free indoor workplaces and public places Tobacco use • Health information and warnings about tobacco • Bans on advertising and promotion • Excise tax increases on alcoholic beverages Harmful • Comprehensive restrictions and bans on alcohol marketing alcohol use • Restrictions on the availability of retailed alcohol Unhealthy • Salt reduction through mass-media campaigns and reduced salt con- diet and tent in processed foods physical • Replacement of trans-fats with polyunsaturated fats inactivity • Public awareness programme about diet and physical activity A global brief on hypertension | How public health stakeholders can tackle hypertension | III 27
SALT reduction Dietary salt intake is a contributing factor for hypertension. In most countries average per-person salt Reducing population salt intake requires intake is too high and is between 9 grams (g) action at all levels, including the government, and 12 g/day (28). Scientific studies have the food industry, nongovernmental organi- consistently demonstrated that a modest re- zations, health professionals and the pub- duction in salt intake lowers blood pressure lic. A modest reduction in salt intake can be in people with hypertension and people with achieved by voluntary reduction or by regu- normal blood pressure, in all age groups, and lating the salt content of prepackaged foods in all ethnic groups, although there are vari- and condiments. The food industry can make ations in the magnitude of reduction. Several a major contribution to population health if studies have shown that a reduction in salt a gradual and sustained decrease is achieved intake is one of the most cost-effective inter- in the amount of salt that is added to pre- ventions to reduce heart disease and stroke packaged foods. In addition, sustained mass- worldwide at the population level. media campaigns are required to encourage reduction in salt consumption in households WHO recommends that adults should con- and communities. sume less than 2000 milligrams of sodium, or 5 g of salt per day (27, 29). Sodium content is Several countries have successfully carried high in processed foods, such as bread (ap- out salt reduction programmes as a result proximately 250 mg/100 g), processed meats of which salt intake has fallen. For example, like bacon (approximately 1500 mg/100 g), Finland initiated a systematic approach to snack foods such as pretzels, cheese puffs and reduce salt intake in the late 1970s through popcorn (approximately 1500 mg/100 g), as mass-media campaigns, cooperation with the well as in condiments such as soy sauce (ap- food industry, and implementation of salt la- proximately 7000 mg/100 g), and bouillon or beling legislation. The reduction in salt intake stock cubes (approximately 20 000 mg/100 g). was accompanied by a decline in both systolic and diastolic blood pressure of 10 mm Hg or Potassium-rich food helps to reduce blood more. A reduction in salt intake contributed to pressure (30). WHO recommends that adults the reduction of mortality from heart disease should consume at least 3,510 mg of potassium and stroke in Finland during this period. The /day. Potassium-rich foods include : beans and United Kingdom of Great Britain and North- peas (approximately 1,300 mg of potassium ern Ireland, the United States of America and per 100 g), nuts (approximately 600 mg/100 g), several other high-income countries have also vegetables such as spinach, cabbage and par successfully developed programmes of volun- sley (approximately 550 mg/100 g) and fruit tary salt reduction in collaboration with the such as bananas, papayas and dates (approxi- food industry. More recently, several develop- mately 300 mg/100 g). Processing reduces the ing countries have also launched national salt amount of potassium in many food products. reduction initiatives. 28 III | How public health stakeholders can tackle hypertension | A global brief on hypertension
5 | Workplace wellness programmes and high blood pressure control WHO considers workplace health pro- sures, including, where appropriate, through grammes to be one of the most cost-effective good corporate practices, workplace wellness ways to prevent and control noncommunica- programmes and health insurance plans.” ble diseases including hypertension (31). Workplace wellness programmes should focus The United Nations high-level meeting on on promoting worker health through the re- noncommunicable disease prevention and duction of individual risk-related behaviours, control in 2011 called on the private sector to e.g. tobacco use, unhealthy diet, harmful use “promote and create an enabling environment of alcohol, physical inactivity and other health for healthy behaviours among workers, includ- risk behaviours. They have the potential to ing by establishing tobacco-free workplaces, reach a significant proportion of employed and safe and healthy working environments adults for early detection of hypertension and through occupational safety and health mea- other illnesses. 6 | Monitoring of progress Please see section 4 : Monitoring the impact of action to tackle hypertension (p.34). 02 Health workers Skilled and trained health workers at all physician health workers can play a very im- levels of care are essential for the success of portant role in detection and management of hypertension control programmes. Health hypertension. WHO has developed guidelines workers can raise the awareness of hyper and several tools to assist health workers in tension in different population groups. managing hypertension cost effectively in pri- Activities can range from blood pressure mary care. More information on how health measurement campaigns to health education workers should manage people with high programmes in the workplace to information blood pressure is available online, including dialogue with policy makers on how living how to measure blood pressure, which blood conditions and unhealthy behavior influence pressure devices to use, how to counsel on life- blood pressure levels. style change and when to prescribe medicines (14-16, 19-21). Training of health workers should be institu- tionalized within medical, nursing and allied http ://www.who.int/nmh/publications/phc2012/en/index.html) health worker curricula. The majority of cas- es of hypertension can be managed effective- ly at the primary health care level. Primary health-care physicians as well as trained non- A global brief on hypertension | How public health stakeholders can tackle hypertension | III 29
03 CIVIL society Civil society institutions, in particular non- Civil society action is particularly important governmental organizations (NGOs), aca- in addressing the common risk factors of to- demia and professional associations, have bacco use, unhealthy diet, physical inactivity a major part to play in addressing hyper and the harmful use of alcohol where complex tension and in the overall prevention and commercial, trade, political and social factors control of noncommunicable diseases at both are at play. Partnerships between NGOs and country and global levels. academia can bring together the expertise and resources needed to build both workforce ca- Civil society institutions have several roles pacity and the skills of individuals, families that they are uniquely placed to fulfil. They and communities. The International Society of help strengthen capacity to address prevention Hyper tension, World Hyper tension League, of noncommunicable diseases at the national World Heart Federation and the World Stroke level. They are well-placed to garner political Association have a long history of collabora- support and mobilize society for wide support tion with WHO and working specifically in of activities to address hypertension and other the area of hypertension and cardiovascular noncommunicable diseases. In some countries, disease (32-35). civil society institutions are significant provid- ers of prevention and health-care services and often fill gaps in services and training provid- ed to the public and private sectors. 04 PRIVATE sector The private sector - excluding the tobacco in- the collaboration of the private sector to put in dustry - can make a significant contribution place the means necessary to reduce the impact to hypertension control in several ways. of cross-border marketing of foods high in satu- rated fats, trans-fatty acids, sugar, or salt. In addition to contributing to worksite well- ness programmes, it can actively participate in In addition, the private sector has potential to the implementation of the set of recommenda- contribute to prevention and control of hyper tions on the marketing of foods and non-alcohol- tension and other noncommunicable diseases ic beverages to children which was endorsed through the development of cutting-edge health by the Sixty-third World Health Assembly technologies and applications, and manufactur- in May 2010 (36). Evidence shows that expo- ing affordable health commodities. sure to advertising influences children’s food Other ways in which the private sector can con- preferences, purchase requests and consump- tribute to prevention and control of hypertension tion patterns. Advertising and other forms of are outlined in the draft Global Noncommunica- food marketing to children are widespread ble Diseases Action Plan 2013-2020 (9). across the world. Most of this marketing is for foods with a high content of salt, fat and sugar. At country level the recommendations require 30 III | How public health stakeholders can tackle hypertension | A global brief on hypertension
05 FAMILIES and individuals While some people develop hypertension as they get older, this is not a sign of healthy ageing. All adults should know their blood pressure level and should also find out if a close relative had or has hypertension as this could place them at increased risk. The odds of developing high blood pres- Individuals who already have hyper sure and its adverse consequences can be tension can actively participate in manag- minimized by : ing their condition by : | Healthy diet • adopting the healthy behaviours listed above • promoting a healthy lifestyle with emphasis on proper nutrition for infants • monitoring blood pressure at home if and young people feasible • reducing salt intake to less than 5 g of • checking blood sugar, blood cholesterol salt per day and urine albumin • eating five servings of fruit and • knowing how to assess cardiovascular vegetables a day risk using a risk assessment tool • reducing saturated and total fat intake. • following medical advice | Alcohol • regularly taking any prescribed medications for lowering blood • avoiding harmful use of alcohol. pressure. | Physical activity • regular physical activity, and promotion of physical activity for children and young people. WHO recommends physical activity for at least 30 minutes a day five times a week. • maintaining a normal body weight. | Tobacco • stopping tobacco use and exposure to tobacco products | Stress • proper management of stress A global brief on hypertension | How public health stakeholders can tackle hypertension | III 31
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