Where farmers grow Feb. 21-23-La Crosse, WI - MOSES Organic
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Grow your farming skills! All kinds of farmers and ag professionals come to the annual MOSES Conference for inspiration, insights, and connections. It’s the one event where the whole country’s organic and sustainable farming community joins together for 3 knowledge-packed, high-energy days. SCHEDULE THURSDAY 8 a.m. Organic University Check-In opens Make plans now to be part of MOSES 2019—our 30th gathering! 8 – 10 a.m. Organic University breakfast 10 a.m. – 5:30 p.m. Organic University 11:30 a.m. – 1 p.m. Organic University lunch P Get practical ideas to improve your farm; 5 – 8:30 p.m. Conference Check-In open P Discover new resources and tools; 5 – 7 p.m. Supper available for purchase P Connect with your community! 5 – 8 p.m. Exhibit Hall & Bookstore open 7 – 8 p.m. Conference Kick-Off Browse this guide to see everything this conference offers. 8 – 10:30 p.m. Film: “Evolution of Organic” + Panel 9 – 10:30 p.m. Concert: The Pheromones Register early to save money and secure your spot in your full-day class. Then, pack your plaid and join us in La Crosse! SCHEDULE FRIDAY & SATURDAY 7:30 a.m. Conference Check-In opens 8 a.m. – 6:30 p.m. Exhibit Hall & Bookstore open (Fri.) 8 a.m. – 3:15 p.m. Exhibit Hall & Bookstore open (Sat.) Save $95 off the door price when you register by Jan. 8 ! 7 :30 – 9:30 a.m. Breakfast 8:30 –10 a.m. Workshop Session I PRICING: EARLY BIRD1 REGULAR2 ON-SITE3 10:30 a.m. – Noon Workshop Session II Full Conference $205 $225 $300 11:30 a.m. – 1:30 p.m. Lunch One-Day $120 $130 $160 1:15 – 3 p.m. General Session 1- Ends Jan. 8, 2019. 2 -Ends Feb. 7, 2019. 3-Check website for availability. 3:30 – 5 p.m. Workshop Session III 5 – 7 p.m. Friday supper (purchase) 6:30 – 11 p.m. Social & Dance (Friday) For the best price, register today. Use the form at the back of this guide or the secure online form at mosesorganic.org/conference. Questions? Call us at 888-90-MOSES. Download the MOSES Conference App to schedule your conference activities! Available in January. mosesorganic.org/conference/app MOSES is a nonprofit that provides education, resources, and practical advice to help farmers grow.
WHAT’S HAPPENING CONFERENCE BOOKSTORE The MOSES Conference store carries a great GENERAL SESSIONS Arrive at the General Sessions by 1:15 p.m. selection of books to help you grow, for a special anniversary treat: live music by Workshops and full-day classes aren’t your including many recommended by our Synister Dane (aka Mark Shepard, Allen workshop presenters. You’ll also find MOSES Moody, and friends). Their witty, farming- only opportunities to grow at MOSES 2019. gear, including T-shirts plus washed and themed songs will put you in the perfect Plan to partake in these conference “sides.” ready-to-fill lidded mugs. Stock up—your keynote frame of mind. purchase supports organic education! “The Founders: Upholding the Legacy”–Friday 2-FLOOR EXHIBIT HALL Audrey Arner, Atina Diffley, Faye Jones, Jim Find the seeds, tools, supplies, and services Riddle, George Siemon, and Francis Thicke you need. The 2-floor hall features more were among the founders of the MOSES CONFERENCE OPENERS than 170 vendors. Organic Farming Conference. They’ll reflect Check-In | Exhibit Hall | Bookstore on our origin story and how far the organic Everything opens at 5 p.m. Thursday. Arrive ROUNDTABLES movement has come, to inform and inspire early for first crack at all the goodies! Meet Roundtables are moving to the Radisson for the next generation of organic stewards. up with friends for organic supper in the a quieter space for these important conver- Dining Hall—just $17 for a great all-you- sations on farming. See the list of topics on “The Future: Organic in Good Hands”–Saturday can-eat spread. Then head over to the our website, in the app, and on site. Why have just one keynote when you can Gathering Hall to get a good seat for the have a “flight” of short speeches? These Conference Kick-Off. Cash bar opens at 6:30. FILM SCREENINGS inspiring young farmers will leave you We offer a steady stream of films about encouraged about farming’s future. 30th Kick-Off—7 P.M. farming so you can take a break or make the This tone-setting opening session includes screening room your conference destina- Alicia Razvi is a self-proclaimed micro farmer the award presentation for the 2019 MOSES tion. This year’s lineup includes “Dreaming in her fourth season of CSA, Halal poultry, Organic Farmers of the Year. Be part of of a Vetter World,” a documentary about the and value-added goods. She’s passionate honoring some of the best among us! Vetter family of Grain Place Foods, the 2011 about growing food and lobbying for the MOSES Organic Farmers of the Year. future of agriculture. Dance to The Pheromones—9 P.M. Organic farming icons Martin Diffley, Glen FRIDAY NIGHT DANCE Danny Borgerding is a 5th-generation Borgerding, and their farming friends form We’re bringing back the popular caller-led farmer with an organic dairy farm. Despite The Pheromones. This band—a frequent square dance with the Frog Slough String all the dairy industry is going through, he is MOSES Conference favoritein years gone Band—when have you ever had this much optimistic and believes family farms have a by—is the ideal introduction to our 30th fun at a conference? Pack your plaid and your firm place in supporting rural communities. celebration! dancing shoes! Dayna Burtness Nguyen raises pastured “Evolution of Organic” Film & Panel—8 P.M. PEACE COFFEE CAFE pigs and recently launched an incubator Looking for something a little quieter? Sit in Refill and recharge at this corner lounge at program for beginning farmers. With her on the screening of this documentary of the end of the Concourse Exhibit Hall and heart in regenerative farming, she has been the organic movement followed by a discover the cool vibe of Peace Coffee, one of at the frontlines battling corporate- discussion led by filmmaker Mark Kitchell. our favorite conference sponsors. controlled agriculture and factory farms.
Grow & Market Organic Mushrooms Mahalko is an Organic Valley dairy grazier Tradd Cotter from Gilman, Wis. He is president of Add an income stream to your farm or Grassworks, and teaches grazing manage- Check-In opens at 8 a.m. homestead with fast-growing, high-value ment for River Country RC&D and the Dairy Classes run from 10 a.m. to 5:30 p.m. mushrooms. Grazing Apprenticeship Program. Microbiologist-mycologist Tradd Cotter, These experts will explain how to Breakfast available 8 - 10 a.m. author of Organic Mushroom Farming and improve soil to promote lush forage and Early Bird Price (by Jan. 8): $160 Mycoremediation—which you’ll get with robust animals. They’ll also dig into the this course—has been growing mush- nutritional requirements of an entire herd, Regular Price (by Feb. 7): $180 rooms and experimenting with production showing you how to grow and feed to On Site (if class has room): $220 methods for over 20 years. keep your herd healthy both in the field Fee includes course, book, breakfast, lunch, & snacks. Tradd will teach you several indoor and on top-quality forage stored for the cultivation methods that meet organic non-grazing season. standards, highlighting low- to high-tech Advanced Organic Weed Management options so you can choose a production Matt Liebman, Sam Hitchcock-Tilton, Joe Fitzgerald, scale that’s right for you. He’ll cover organic Produce Safety Alliance Grower Training Matt Fitzgerald, & Keith Wilson strategies to prevent infestations of insects, Teresa Wiermerslage, Kirsten Slaughter, Weed control is a continual challenge in molds, and other contaminants that could & Annake Ramsey organic grain production. But, this isn’t your reduce yields and impact food safety. He’ll Meet the FSMA Produce Safety Rule grandparent’s method of farming! Organic share successful business models and help requirement for food safety training with grain producers employ a variety of you plan your mushroom operation for this official PSA Grower Training course, strategies to manage weeds, from cutting- growth and profit. He’ll also give you ideas which includes the PSA manual and edge technological innovations and for value-added products and tips for certificate. You’ll learn everything you need adapted machinery to ecological tech- marketing the fresh and dried mushrooms to know to ensure your farm complies with niques and systems-based approaches. you’ll grow. the Produce Safety Rule and follows safe A group of experienced professionals will food handling practices. help you identify the best strategies for Teresa Wiermerslage specializes in local your operation. Maximize Nutrition from Grazing & Forages food systems for Iowa State University Matt Liebman of Iowa State University Brad Heins, Kevin Mahalko, & Silvia Abel-Caines, DVM Extension and Outreach. Kirsten Slaughter will explain weed population dynamics, With today’s disheartening dairy market, teaches food safety for Wisconsin Farmers weed biology, and research-based control good management is crucial to survival. Union. Annake Ramsey is Organic Valley’s strategies. Sam Hitchcock Tilton from This powerhouse team will share strategies produce program manager. KULT-Kress Cultivation Solutions will you can use to maximize profitability from This experienced team understands highlight new and emerging machines on your herd. organic small- and medium-sized produce the market, individual tools, as well as Veterinarian Dr. Silvia Abel-Caines farms, and will share examples of practices best-use strategies for your current specializes in ruminant nutrition for used on these farms to help you promote a equipment, and options to tune up your Organic Valley. Brad Heins teaches dairy culture of food safety on your farm. Come cultivator. In addition, a panel of experi- management at the University of prepared to share your farm’s produce enced organic grain farmers will share their Minnesota-Morris, where the West Central safety experience and questions. weed-control strategies and offer practical Research Center manages both certified advice you can apply to your farm. organic and non-organic dairy herds. Kevin From one generation to the next. 3rd generation farm seed company offering organic & non-GMO corn, soybeans, forage, & cover crops www.alseed.com
ORGANIC UNIVERSITY™ Reduce Risk in Your Farming Business This farmer-researcher pair will combine marketing this organic or conventional crop. Margaret Krome practical knowledge with research data to Bryan Parr of Legacy Hemp in Wisconsin Farming is an inherently risky business. encourage you to become a systems- and John Strofus with Minnesota Hemp Faced with climate change, uncertainty in thinker who uses biological, mechanical, Farms will share the good, the bad, and the international marketplaces, water contami- and organic chemical tools synergistically ugly from the Upper Midwest’s 2018 nation, inadequate insurance, and other for maximum impact. They’ll demonstrate growing season. Jeff Kostuik and Alden variables, farmers need to leverage all the soil health assessment tools, and show you Braul from Hemp Genetics International tools available to be successful. how to create some tools yourself. They’ll will share how industrial hemp is doing in Learn how managing for strong soils, help you develop new observation skills to Canada, which has had regulated produc- diversifying marketplace access, finding the guide you as you build your farm’s soil. tion since 1998. In addition, Margaret right crop insurance, and employing Wiatrowski, Minnesota Department of forward- thinking production practices can Agriculture, and Melody Walker, Wisconsin reduce risk and strengthen your farm Specialty Cut Flowers Department of Agriculture, Trade & business. Jeanie McKewan Consumer Protection, will share state- Margaret Krome is the policy program Discover how to make your cut-flower specific regulations, procedures, and data. director at Michael Fields Agricultural farm bloom. This course covers all facets of Institute, and the interim executive director operating a profitable cut flower farm, from for the National Sustainable Agriculture planning what to grow and how to grow it Wholesale Vegetable Production for Small- to Coalition. She is well-versed in federal to delivering the right product to your Mid-Scale Farms programs that support organic and buyers to build lasting relationships. Ariel Pressman & David Giedd sustainable farming, along with crop Jeanie McKewan of Brightflower Farm on Dwindling CSA numbers? Low turnout at insurance programs for diversified farms. the Wisconsin-Illinois border has been the farmers market? Growing for wholesale She’ll lay out a buffet of options so you can growing and selling flowers since 2006, accounts might be a better option. select the tools that will offer the best serving floral designers and wholesale Instructor Ariel Pressman’s Seed to Seed support for your farm. accounts. She’ll talk about growing and Farm is a 13-acre certified organic veg- harvesting techniques, storage require- etable farm, which sells almost 100% to ments, and records to keep, as well as ways wholesale customers. He’ll examine the Soil: The Final Frontier to create winning relationships with your specific systems and investments needed Dr. Kris Nichols & Loran Steinlage customers through product choices and for different wholesale models, and help This course boldly covers the principles management techniques that result in a you determine which crops and markets and tools for soil health to support your profitable flower business. are most appropriate for your specific farm ongoing mission to improve the soil on scale, skill set, and set up. One of his your organic farm. customers, Lakewinds Natural Foods’ Soil microbiologist Kris Nichols founded What it Takes to Grow Industrial Hemp category manager David Giedd, will share KRIS (Knowledge for Regeneration and Bryan Parr, John Strohfus, Jeff Kostuik, Alden Braul, tips on working with retailers. Innovation in Soils) Systems Education & Melody Walker, & Margaret Wiatrowski At the end of the day, you’ll have a Consultation. She was chief scientist at Nicknamed “The Forgotten Crop,” customized wholesale plan detailing the Rodale Institute. Iowa farmer Loran industrial hemp is making a comeback after crops you’ll grow, how you’ll set prices, and Steinlage has a 1,500-acre operation where a 60-year hiatus. This course explores what how you’ll market your crops—a business he’s exploring no-till organic companion/ growers have learned about planting, plan that will balance profits with your relay cropping. growing, harvesting, cleaning, storing, and desired quality of life. Practical, reliable and friendly organic certification services For superior growth, it’s Suståne, naturally... • NEW custom blending OPTIONS available • MOSAORGANIC.ORG | 608-637-2526 • FREE SOIL TESTS WITH SOIL CONSULTATIONS • 1 (800) 352-9245 • CANNON FALLS, MN • sustane.com
WORKSHOPS You spoke, we listened and made changes. TRACKS CERTIFIED CROP ADVISORS No more confusing split workshop sessions. We’ve identified workshops of special The Certified Crop Advisor Program Our new workshop schedule gives you interest to the groups highlighted below. approves the majority of our workshops for plenty of time to get around—and grab a Find details about these workshop tracks in CEUs. More than 100 credits are offered. Use snack between sessions. the conference program and app. these credits to meet your goals! NEW ORGANIC STEWARDS ORGANIC RESEARCH FORUM If you’re in your first 10 years of farming, Tap into the latest research on organic you’ll find your peers in this track. Connect production with our track of research- at our New Farmer Mixer and play farm focused workshops. View current projects in CATEGORIES trivia for prizes. the Research Poster Gallery, our juried poster We’ve added new workshop categories to session. Student-researchers are on hand help you hone in on the content you need: Stop at booth C-1 to get a sticker for your over the noon hour Friday and Saturday to Business, Marketing, & Management name badge to let others know you’re part explain their work and learn from your Certification & Labeling of the New Organic Stewards crowd. Pick experience in the field. Farming Systems up free resources and enter our drawing! Field Crops Health & Homestead IN HER BOOTS Leadership & Community Connect with other women farmers at the ACCOMMODATION Livestock MOSES Conference and build your network Please email info@mosesorganic.org if you Market Farming of support and collaboration. Check out the plan to bring your registered service animal Soils In Her Boots special roundtables—farming or need another accommodation to attend Specialty Crops advice for women, by women. the MOSES Conference. Better crop and soil management Supplies & Equipment for Fruit & Vegetable Growers midwestlabs.com | Omaha, NE www.agresourceincmn.com Go Blue, Farm Better. MOSES 2018 - conference registration guide 3.6” x 1” October 2018 Ag Resource, Inc. Teresa Birky 218-847-9351 dgbari@tekstar.com COLIN MCCARTHY © 2018 Patagonia, Inc. A promise of high quality, organic standards and products that set the bar for field performance. CORN P U R A M A I Z E TM SILAGE A L FA L FA SOYBEANS FORAGES Booth #107/108 blueriverorgseed.com
BUSINESS, to cross when you’re trying to plan your insurance can provide a safety net for your farm’s succession. We’ll discuss ways to farm business. We’ll explain the options for MARKETING, & communicate and resolve conflict, plus share coverage and the farm documentation you’ll strategies that have worked to create legal need, offer advice on working with a crop security that suits everyone involved. insurance agent and processing a claim, and MANAGEMENT Healthy Farm Business Partnerships Friday III give you a crop insurance guidebook. Finances in a Tough Farm Economy Bridget Holcomb, WFAN Saturday II Linda Halley, Gwenyn Hill Farm LLC Paul Dietmann, Compeer Employment Law for Farmers Angie Sullivan, Wisconsin DATCP Managing farm finances can be a challenge Friday I Rachel Armstrong, Farm Commons even in the best of times. When the farm Rachel Armstrong, Farm Commons Margaret Smith, Ash Grove Farm economy takes a tumble, a farm’s survival Ariel Pressman, Seed to Seed Farm A healthy farm partnership should include may depend on careful analysis of records Learn how to get work done while comply- an exit strategy in case the partnership or and skillful financial decision-making. Learn ing with farm labor laws. Get practical tips marriage ends. This is especially true for how to create and analyze fundamental and clear explanations of the law, including women, who may have to leave the farm, financial statements, focusing on key wage and hour rules, independent contrac- the work and the finances that go with it. Get numbers to monitor. Plus, get tips to help tor/intern classifications, workers compen- advice to help you develop a strong you persevere until better days return. sation, discrimination, “migrant” and H2A partnership plan that protects you, programs, plus other issues. your family, and your farm. Marketing & Branding 101 Saturday III Passing the Torch: Family Farm Transfer Protect Your Farm Business Diahann Lohr, Adunate Word and Design Friday II Saturday I To sell a product, you must market it. Learn Ted Matthews, Rural Minnesota Mental Health Michael Stein, OFRF how to build your farm brand so it’s easier to Stephanie Zetah, New Story Farm Harriet Behar, Sweet Springs Farm market your products. Then explore ways to Madeline Schultz, Mil-R-Mor Farm Flood, hail, drought, early frost, crashing leverage that brand through cost-effective Melissa O’Rourke, Iowa State University Extension market prices—these can be disastrous to a and accessible social media marketing. The generational divide can be a challenge farm. Discover how a small investment in PROUD SPONSOR We are America’s Leading Organic Farmers Cooperative Stop by our booth for a visit! Contact our Farmer Hotline to learn more: 888-809-9297 • www.farmers.coop
CERTIFICATION International Trade protect your farm and your crops, and Friday III explore what we all can do to protect & LABELING Melody Meyer, OTA organic farms from drift. The global organic marketplace is constantly shifting, making your farm products more or Write Your Best Organic System Plan less desirable. Gain an understanding of the Saturday III global marketplace and learn how to Linda Halley, Gwenyn Hill Farm Navigate Organic Certification interpret its forecast so you can make better Your farm’s Organic System Plan is the Friday I decisions about what to grow and market. cornerstone of your application for certifica- Mariann Holm, Independent Organic Inspector tion. Whether you have been certified for Kristen Adams, MOSA Organic Check-Off years or are just beginning the process, The rapidly growing organic market offers Saturday I glean tips to help you create a clear, a great opportunity for farmers, food Jim Riddle, Blue Fruit Farm complete, and concise plan to submit to processors, and handlers; but, navigating Melody Meyer, OTA your certifying agency. the USDA National Organic Program Since the USDA halted a mandatory organic certification process can seem daunting. check-off to fund research and promotion of We’ll steer you through the whole process, organic, members of the organic sector are explain the records you’ll need to keep, and looking at a voluntary check-off program FARMING give you insights on working with a called GRO Organic. Learn about this option certification agency. and hear different perspectives on the need SYSTEMS for organic research, promotion, and Behind the Labels consumer education. Weigh in with your Friday II own “big idea” to advance organic. Rhys Williams, The Good Acre Melissa Hughes, Organic Valley How to Deal with Drift USDA Organic, Non-GMO Verified, Animal Saturday II Silvopasture in Practice Welfare Approved, Regenerative, Certified Dela Ends, Scotch Hill Farm Friday I Naturally Grown. We’ll uncover what these Charlie Johnson, Johnson Farms Steve Gabriel, Wellspring Forest Farm & School labels mean and help you decide which For an organic farmer, pesticide drift can be This holistic approach to livestock farming, works best for your farm products. devastating. We’ll share how we dealt with where trees, shrubs, grasses, and forbs are Consumers also will find insights in this drift incidents and what we learned in the combined to benefit animals and the workshop. process—especially the need for quick planet, is rated among the best for carbon action and documentation to prove the drift sequestration by Project Drawdown. occurred. We’ll discuss possible ways to Silvopasture offers producers resiliency in “Revolutionizing flame Cueva® fungicide concentrate weeding equipment & Our premium formulation gives you copper crop techniques for weed protection with less concern and pest control” about crop injury. Booth #141 | www.agflame.com Specialized expertise to help you ACHIEVE YOUR FINANCIAL GOALS. COMPEER.COM/EmergingMarkets (844) 426-6733 Compeer Financial, ACA is an Equal Credit Opportunity Lender and Equal Opportunity Provider. ©2018 All rights reserved.
the extreme conditions of a changing climate. Learn the basics to get started on your farm or homestead. concepts in The Bio-Integrated Farm, we’ll explore creative ideas and designs to improve efficiency on your small- FIELD CROPS to mid-scale farm. Get ideas for no-till Add Native Plants to Your Farm systems, automated CSA delivery, green- Friday II house heating, produce washing, and Hybrid Rye Kaitlyn O’Connor, Prairie Moon Nursery pastured poultry. Friday I From soil health to pollinator habitat, native Claus Nyman, KWS Cereals USA plants are an important part of any holistic Beyond Till vs. No-Till Tom Frantzen, Frantzen Farm farm system. Learn about the ecological Saturday II Hybrid rye is a cost-effective crop with benefits native plants provide, and explore Amber Sciligo, The Organic Center high-yield potential and improved nutrient seed mix design, site preparation, seeding, Intensive agriculture practices have efficiency that also provides good weed maintenance, and more so you can success- depleted our soils and accelerated climate and disease suppression. Learn how to fully establish plantings on your farm. change; but, the good news is practices manage hybrid rye in different crop employed by organic farmers can rebuild rotations and incorporate it in livestock Reduced Tillage & Cultivation for Soil Health soil. Learn about cutting-edge research feeding as whole plant silage or grain. Friday III on organic’s soil-building potential and Erin Silva, University of Wisconsin-Madison strategies you can use on your farm to Knock Down Barriers to Organic Transition Improving soil health is a foundational goal help mitigate climate change. Friday II of organic systems. However, the tillage and Danielle Kusner, The Andersons cultivation in organic management can NRCS Practices to Regenerate Your Farm Matt Moser, The Andersons have a negative impact. Learn how you can Saturday III The transition to organic means an invest- integrate reduced tillage and cultivation Brian Pillsbury, NRCS ment and risks for conventional row crop techniques across your rotation through Justin Morris, NRCS farmers. If you’re interested in organic, but equipment selection, use of cover crops, A solid foundation of regenerative practices have been concerned about unknown crop rotations, interseeding, roller-crimping, on the land is key to building healthy soil in financials, nutrient sources, and weed and direct seeding. an organic system. Learn about soil control, this is the workshop for you. We’ll health-promoting practices that can help discuss the agronomics and financial Time- & Money-Saving Designs & Techniques you improve the soil’s ability to internally implications of transition, suggest rotations, Saturday I provide the nutrients your crop needs and share what has and hasn’t worked for Shawn Jadrnicek, Wild Hope Farm without a lot of purchased inputs. others in your shoes. Learn techniques and equipment hacks to make farming easier! Drawing on the More FIELD CROPS g Helping to Grow Wisconsin Organic Agriculture Organics and Grazing - Angie Sullivan 608-224-5095 Natural Fish Fertilizers for Organic Crop Production The Wisconsin Department of Agriculture, Trade and Consumer Protection PASTURE ROW PRODUCE is a proud sponsor of the Organic Farming Conference. CROPS datcp.wi.gov Visit Booths #202 & #203 Division of Agricultural Development Dramm Corporation • Manitowoc, WI USA • www.FishFertilizer.com United to Grow Family Agriculture Working with family farmers & rural communities on: Fair Prices • Food Systems • Conservation • Trade Rural School Funding • Health Care • Renewable Energy Join today! www.wisconsinfarmersunion.com
FIELD CROPS (continued) New Technologies for Farm & Field small grain production marketed to brewers, food systems and land management Management distillers, or millers. practices in the Great Lakes Region. Learn Friday III how the impacts of settlers led to the Whilden Hughes, Hughes Farms Organic Grain Marketing breakdown of these systems and habitats, Isaac Greeson, New Buckeye Farm Saturday III and how current cultural revitalization Farmers who are natural innovators and Carmen Fernholz, OFARM efforts in native communities are helping to open to unconventional approaches to Jessie Bovay, Mercaris restore these systems. farm management will enjoy this discussion CJ Eisler, Grain Millers of the benefits and potential hazards of This experienced panel of grain marketing Regenerative Poultry System new and adapted technologies. We’ll share specialists will cover the different marketing Friday II approaches to technology that fit various streams available to organic producers, and Reginaldo Haslett-Marroquin, Regenerative budgets, and surprise you with at least a offer insights on finding reliable buyers, Agriculture Alliance couple of concepts you might not have trustworthy representation in the market- In this innovative Poultry-Centered considered. place, and tools for robust price discovery. Regenerative Agriculture System, egg layers They’ll also look at market trends, offering and meat birds graze paddocks seeded Farming in a Changing Climate informed perspectives to help you plan. with grains beneath a cover canopy of Saturday I perennial nut and fruit bushes and eco- Dennis Todey, South Dakota State University nomically valuable forest species. Explore Ron Rosmann, Rosmann Family Farms the thinking behind this system and learn Climate change is causing extreme weather how Tree-Range™ is helping farmers HEALTH & events and impacting where and how we aggregate their production. Discover this can grow various crops. We’ll look at the national opportunity to build affects on diseases, insects, and soil, and a regenerative poultry industry. explore what farmers are doing to adapt. Small Grains for Brewing & Milling HOMESTEADING Overwinter Bees Successfully Friday III Saturday II Kristy Allen, The Beez Kneez Jochum Wiersma, University of Minnesota Revitalization of Indigenous Food Systems Yuuki Metreaud, Boreal Apiaries While small grains are often touted for their Friday I Beekeepers have struggled in recent years benefits in organic rotations, growing Kevin Finney, Nengoskwan Consulting to keep their hives alive through winter. By wheat, barley, oats, or rye successfully in the Small-scale sustainable farming, agrofor- focusing on factors you can control, you can Upper Midwest can be a challenge. Explore estry, maple sugaring, and wild rice set up your bees for wintering success. We’ll the opportunities—and limitations—of production once defined Native American cover organic management techniques to StonebridgeLTD Organic and Non-GMO Leaders in nutrient dense Soybeans, Meal, Corn and Seed organic production 319.277.4277 www.stonebridgeltd.org www.soilworksllc.com - (605)-260-0784 Committed to Organic Growers Since 1973 BUILDING A BRIGHTER Contact your Johnny's Sales Representative, Ken Fine Email: kfine@johnnyseeds.com Direct Line: 207-238-5307 TILTH.ORG FOOD FUTURE Johnnyseeds.com 1-877-564-6697 Cashton Farm Supply, Ltd. Cashton, Wis. | 800-822-6671 Livestock feed, supplements & more: organic@cfspecial.com | www.cfspecial.com
control mites, queen selection stock, Learn how to identify wild herbs, prepare join us as we think outside the box about integrated pest management, and the them for optimal nutrition, and preserve for farming. equipment you’ll need. later use. We’ll take a virtual herb walk while drinking a nourishing herbal infusion. You’ll Successful Local Food Systems Your Body: Your Farm’s Most Valuable Tool leave with practical information so you can Friday II Saturday I enjoy the benefits of incorporating herbs Ken Meter, Crossroads Resource Center Laura Gosewisch, Grounded Vitality into your daily life. Megan Phillips Goldenberg, New Groth Just like the tools you rely on to perform Associates your chores, your body needs attention to Local food systems should build health, function well. Learn the basics of healthy wealth, connection, and capacity in rural body movement, how to prevent injury or and urban communities. However, “local” LEADERSHIP compensate for a current injury. Harness the food efforts often don’t achieve these ends. same creativity and persistence you use to We’ve traveled the country and will share keep the farm going to keep yourself going economic structures and communities that for years to come! Stress Management for Stressful Times & COMMUNITY are succeeding in these areas, and show you how their approaches could strengthen your organic food marketing. Saturday II Ted Matthews, Rural Minnesota Mental Health LGBT+ Farming for Land Justice Farm Bill & Future of Organic Many factors impact your farm’s success Friday I Friday III and can cause stress in your life. Learn how Hannah Breckbill, Humble Hands Harvest Nichelle Harriott, NSAC to reduce your stress level by focusing on Jaclyn Wypler, University of Wisconsin-Madison Hear the latest on the Farm Bill as well as the things you can change, not those The LGBT+ community offers a perspective the policy needs identified at Organic 2051, outside of your control. Explore how you that can help sustainable farms further the forum on the future of farming held just deal with stress so you can communicate alternative practices and promote justice. prior to MOSES 2019. Learn about changes better with your partner and family to help We’ll highlight collaborative economic and implementation of programs related to each other through stressful times. models and contributions Midwestern conservation, research, organic transition, queer farmers are making in local food and other areas that impact your farm. Herbs for Health systems. Together, we’ll imagine coalitions Discuss ideas to advance federal policy that Saturday III that can achieve greater inclusion, justice, supports a healthy and competitive organic Linda Conroy, Moonwise Herbs LLC and sustainability in farming. Regardless of and sustainable production system. Herbs provide a variety of health benefits. your sexual orientation and gender identity, More LEADERSHIP & COMMUNITY g Specializing in Organic Corn & Soybeans Let us help you with all your grain marketing needs for the 2018 & 2019 crop. Phone: 507-451-4724 • Toll-free: 1-800-342-6976 • Email: grower@sunopta.com A family-owned agricultural The Leader In Sustainable Crop Inputs business since 1913 VISIT US AT BOOTH #106 800.356.0784 www.brandt.co www.delongorganics.com www.agrienergy.net | 815-872-1190 Responsible design for sustainable agriculture, food, & lifestyle businesses. FERTILIZERS & BIOLOGICALS FOR ORGANIC FARMING Visit us at booth #135 • backfortycreative.com
LEADERSHIP & COMMUNITY (continued) Tried & True Field Day Tips Senate about possible paths and opportu- livestock and cover crops in an organic Saturday I nities to lead in your community. production system. Kirsten Jurcek, Glacierland RC&D Field days provide a great way to share your State of the Dairy Industry production methods and innovative ideas. Friday III Learn how to pick effective partners, create Patty Edelburg, National Farmers Union LIVESTOCK and maintain a network following, and Darin Von Ruden, Wisconsin Farmers Union engage your attendees. Leave confident The dairy industry is broken. Wisconsin lost you can plan, promote, and host a success- over 600 farms in 2018. Dairy production ful field day. has changed tremendously in the last 50 years with larger farms, corporate owner- Farming While Black Holistic Animal Health ship, and reduced demand that’s creating Saturday II Friday I markets flush with product on both the Leah Penniman, Soul Fire Farm Richard Holliday, DVM conventional and organic side. We’ll cover Some cherished facets of sustainable Animals have an innate nutritional wisdom. the issues and share ways we can pull farming, including farm cooperatives and Learn to “read” what your animals are together to advocate for change. CSA, have roots in African wisdom. Yet, the telling you they need. We’ll explore the number of black farmers has dropped to relationship between soil fertility, mineral Grazing Without a Recipe less than 2% today, while black communi- supplementation, and animal health and Saturday I ties often lack access to fresh food. Explore provide common sense guidelines you can Kevin Mahalko, Mahalko Dairy these issues and the movement to build a use to improve the health of your livestock. Flexibility is key to managed grazing. Learn food system based on justice, dignity, and how to monitor your system so you can abundance for all. Livestock & Cover Crops for Resilience adapt when conditions aren’t following the Friday II prescribed recipe. Learn strategies to build Farmers as Leaders Brad Heins, University of Minnesota’s West organic matter in your soil while realizing Saturday III Central Research Center the rewards of a daily harvest, an abun- Kriss Marion, Circle M Market Farm B&B Kathleen Delate, Iowa State University dance of biodiversity, and livestock raised Whether you start with a visit to the Capitol See the results of an organic research proj- in a healthy environment. or run for an assembly seat, as a farmer you ect conducted at 3 locations in Minnesota, bring a lot of experience and knowledge to Iowa, and Pennsylvania where cattle grazed Pastured Hog Management the table. You can build the future you want rye and wheat cover crops. We’ll talk about Saturday II to see, one relationship at a time. Learn forage quality, livestock gains, improved soil Shelby Dukes, Rodale Institute from a farmer who recently ran for State fertility, and the economics of incorporating Take the fear out of going “whole hog” into REGENERATE THE MIDWEST Improve and protect your organic farming profits Heal our soils, reverse climate change and provide healthy food for all Sustaining organic producers by coordinating the efforts of marketing groups. Join the regeneration conversation Oren Holle, President 785-337-2442 Friday, November 22 979 Second Road, oholle@bluevalley.net *Check meeting page for more info Bremen KS 66412 www.ofarm.coop Your high-production organic experts. MidwesternBioAg.com/organic | 800.327.6012 Natural & Organic Fertilizers, Soil Amendments and Livestock Supplements 800-347-1566 www. fertrell.com
pastured pork by learning startup basics. spacing, trellising, and the judicious use of Seeds are foundational to a successful farm. This workshop covers breeds, housing, inputs all can help. Come ready to share your Learn how the organic seed industry works, watering systems, feeding systems, fencing own best management strategies. and discover practical ways you can partici- strategies, and pasture management. Plus, pate in variety development to influence see data collected over the past two years Beneficial Insects for Vegetables which crops and traits get improved. Farmer about weight gain, pasture composition, Friday II Kat Becker, UW researcher Julie Dawson, and paddock size, and frequency of rotation Zsofia Szendrei, Michigan State University Pete Zuck of Johnny’s Selected Seeds also from Rodale Institute’s pastured hog Beneficial insects such as pollinators and natu- will share their insights on variety trials and operation. ral enemies are crucial in organic production. participatory breeding projects. They provide free ecosystem services such as Trees for Livestock Food & Medicine pollination and pest control. Learn about key Perennials for Market Farms Saturday III beneficials that occur in vegetable fields and Saturday III Steve Gabriel, Wellspring Forest Farm & School best practices to assure their success. Clare Hintz, Elsewhere Farm Several tree species including willow, Perennials can add to your farm’s income, if poplar, and black locust have been exten- Grow Vegetables for Wholesale you understand the plants and follow good sively researched and found to offer Friday III design to integrate them profitably into your exciting opportunities in silvopasture Ariel Pressman, Seed to Seed Farm system. Hear how Elsewhere Farm combines systems. Learn about the medicinal and Growing wholesale vegetables, once the market gardens, tree and shrub fruits, and feed values these trees can offer ruminant domain of only large-scale farms, has livestock for fertility and pest control. Learn livestock, and methods for managing them increasingly become a market that small- about perennial establishment, marketing on your landscape. to mid-scale farms are pursuing. Learn about unusual fruits, and the ecological benefits of all aspects of growing for wholesale markets, perennial production. including equipment, labor, and marketing, to see if this market is right for your farm. MARKET SOILS Cover Crops for the Diverse Vegetable Farm Saturday I Mike Noltnerwyss, Crossroads Community Farm FARMING If you’re tilling to control weeds, you should be cover cropping before and after vegeta- bles to rebuild your soil. Hear how Crossroads Intro to Soil Fertility Community Farm reaps the benefits and Friday I Ecological Management of Tomato Diseases overcomes the challenge of managing cover Jamie Patton, University of Wisconsin-Madison Friday I crops during a busy vegetable growing Nutrient-rich soil yields nutrient-rich food. Erin Silva, Tina Wu, Amanda Gevens, season—even finding a window to grow Gain an understanding of the biological, Julie Dawson, University of Wisconsin-Madison legumes as a nitrogen source. chemical, and physical aspects of the soil Diseases are a regular problem when ecosystem so you can capitalize on the soils’ growing organic tomatoes, but many Explore the Organic Seed Industry natural ability to provide plant-available strategies can lessen their occurrence and Saturday II nutrients. Explore the fundamental aspects impact. Variety selection, crop rotation, Kitt Healy, Organic Seed Alliance More SOILS g protected growing environments, row Adrienne Shelton, Vitalis ORGANIC CERTIFICATION 855-213-4461 MINNESOTA CROP IMPROVEMENT ASSOCIATION www.mciaorganic.org
SOILS (continued) of soil science, soil testing, and nutrient between soil biology and plant mineral Tools to Understand Soil Health cycling, as well as cropping strategies and availability. Tap into ancient wisdom mixed Saturday II inputs to optimize soil fertility and crop with modern technology to improve your Vicki Morrone, Michigan State University productivity on your farm. understanding of this underground econo- Sieg Snapp, Michigan State University my. Learn how to use this understanding to Rebecca Titus, Titus Farms Organic Inputs Demystified improve your farm’s soil health, crop health, Soil health is a function of soil biology, Friday II and ultimately, livestock and human health. chemistry, and physical properties. Explore James Schroepfer, Ag Resource Consulting tools, including a free phone app and Confused by all the crop inputs available? Mycoremediation low-cost test kits, and what they can tell Learn how to identify what your soil needs Saturday I you about your soil. Learn how to use soil and match that with the best input to Tradd Cotter, Mushroom Mountain health information to improve your farm achieve optimum crop production and Many species of edible fungi produce management. quality. Get insights to help you understand powerful enzymes that can break down soil tests and recommendations so you can pesticides, hydrocarbons, and chlorinated Soil Health for High Yields build a crop fertility program that is both compounds. Native mushrooms can filter or Saturday III productive and cost-effective. destroy pathogenic bacteria in failing septic Gary Zimmer, Midwestern Bio Ag systems and manure ponds. Learn how Successful organic farming requires Soil’s Underground Economy mushrooms perform these miraculous tasks mineral-rich, balanced, healthy soils to grow Friday III and how to develop a living barrier or high-yielding, healthy crops. Explore Sandy Syburg, Purple Cow Organics filtration system customized to your farm’s successful soil-building strategies and Farmers and scientists continue to gain needs. evaluation methods so you can develop a greater understanding of the relationship plan tailored to your situation. Organic Dry Bean and Soybean Contracts Organic Certification Food Grade Processing Multi-Dump Pits Competitive Prices State of the Art Facility! 608-637-7080 Payment in 30 days Call Today! 989-659-2599 LET’S PUT ABILITY IN SUSTAINABILITY.™ LET’S BREAK NEW GROUND. valentsustainablesolutions.com Always read and follow label instructions.
SPECIALTY easily incorporated into vegetable planting farmer-to-customer experience through schedules. Learn about all facets of produc- charitable food donations and hands-on CROPS ing these great-selling flowers, from education. sourcing seed, planting schemes, to harvesting, storage, and marketing. Industrial Hemp: Wisconsin’s 2018 Season Saturday II Elderberry as a Cash Crop Bryan Parr, Legacy Hemp Ginger & Turmeric in the North Friday III Hear about the successes and challenges Friday I Terry Durham, River Hills Harvest from the 2018 season of industrial hemp Melissa Driscoll, Seven Songs Organic Farm Known for centuries as a medicinal plant, production—the first year of the state’s Learn how to grow these tropical plants in elderberry only recently was domesticated. research pilot program. Get tips and trade the Upper Midwest with or without a hoop This two-crop perennial (flowers and secrets to help future growers of industrial house. Take a step-by-step approach to berries) is much sought after in the health hemp. See photos of the season’s progress, production from seed sourcing and prepara- and specialty food markets. Get tips on from planting through harvest, and learn tion, through planting, fertilizing, hilling, variety selection, successful establishment, about the pests Wisconsin farmers faced. harvesting, and cleaning, topped off with management of perennial stands, plus ideas for marketing these crops. Also, you’ll harvest and storage techniques. Take home History of Maple Sugaring hear results of a recent on-farm study about your own elderberry cutting. Saturday III critical ginger growing temperatures. Kevin Finney, Nengoskwan Consulting Historia de un agricultor orgánico (History of When maple sugar production peaked just Cut Flowers for the Market Farm an Organic Farmer) before the Civil War, tribes and farmers in Friday II Saturday I Michigan were producing more than six Jeanie McKewan, Brightflower Farm Javier Zamora, JSM Organics times today’s annual harvest. Explore the Wondering how to provide your customers JSM Organics specializes in strawberries. rich history of this specialty crop, and learn with a beautiful array of cut flowers without Learn how the farm is revitalizing a sense of about research on indigenous production adding a lot of extra work to your market community while providing a high quality methods. farm? Several cut flower varieties can be product and a higher quality M A D E I N I T A LY The MOST Versatile Vacuum Planter for Fruit & Vegetable Growers People’s Food Co-op is a community- owned natural food grocery store that promotes local farmers and producers through an emphasis on fresh, healthy, sustainable food. 315 5th Avenue South, La Crosse, WI 519 1st Avenue SW, Rochester, MN www.pfc.coop Good. Honest. Local.
LOCATION & REGISTRATION HOTEL SHUTTLE SERVICE Take the free shuttle service to and CHILD RATE Children may attend the conference for $40/ from the conference from select La day. There’s no charge for children under The MOSES Conference takes place at the Crosse hotels. The shuttle makes many age 3. La Crosse Center, 300 Harborview Plaza, morning and evening trips. See the in charming downtown La Crosse, Wis. schedule and list of participating hotels LIMITED ON-SITE ADMISSION on our website. The MOSES Conference is a popular event! Before traveling, check that we still have PARKING LOTS, RAMPS & LOT SHUTTLE room, especially for Organic University Several nearby parking ramps and lots are classes: mosesorganic.org/conference. open to conference participants. If you’re GETTING TO LA CROSSE not staying at or near a hotel on the shuttle REFUNDS Train: Save 10% on Amtrak. Call us for the routes, you can park in a designated lot on You may receive a refund (less a $50 code or find it on our website. the free Parking Shuttle route. See parking processing fee) if you make your request by maps on our website. Feb. 11, 2019 (10 days prior to MOSES 2019). Plane: The La Crosse Regional Airport, No refunds after that date. Email your 6 miles north of downtown, is served by REGISTRATION & PRICING request to: registration@mosesorganic.org American and Delta airlines. If you land in Register using the form in this guide or the or mail to: Minneapolis, plan on a 2.5-hour drive secure online form at: MOSES southeast to La Crosse. mosesorganic.org/conference PO Box 339 Spring Valley, WI 54767 LODGING PRICING: EARLY BIRD1 REGULAR2 ON SITE We recommend making reservations as Full Conference $205 $225 $300 soon as you know you’ll attend the One-Day $120 $130 $160 Questions? conference. See the list of area hotels on 1 Ends Jan. 7 2 Runs Jan. 8-Feb. 7. Email registration@mosesorganic.org. our website: mosesorganic.org/conference. Must be received (or post-marked) by midnight. Sunco Guidance Products Organic allow you to cultivate and Non-GMO 402-342-3500 control weed pressure sooner Identity Preserved OrganicGrain@scoular.com without risking crop damage. www.scoular.com www.suncomarketing.com • 800-676-2146 Moses 15-1019 pg 5 Sustainable Agriculture Research michaelfields.org Education 262-642-3303 East Troy, WI Policy B U I LT O N FA R M E R Relationships. Maximize We Buy Organic & The Potential Conventional Non-GMO: • Oats • Lentils • Corn • Soybeans Of Your Farm! • • Wheat Barley • • Flax Rye T H I S I S M O R E T H A N A PA R T N E R S H I P. IT’S OUR Promise. BoOtH # 807-808 grainmillers.com | 800.328.5188
MEALS, CHILDCARE, SCHOLARSHIPS, CHILDCARE Ages 3-12 Open Friday & Saturday CONFERENCE SCHOLARSHIPS Scholarships are available for the full VOLUNTEERING To make the MOSES Conference a family- friendly event, we offer childcare for ages 3-12 at no additional cost with the $40/day conference, one-day admission, or Organic University. We offer scholarships for kids, too. Apply by Dec. 13: child registration—but, you must register mosesorganic.org/conference/scholarships your kids for the conference and indicate MEALS the days they’ll use childcare. STUDENT RATE Your registration includes breakfast, lunch, Students in college or technical school may and snacks. Menus are in the app and Coordinator Bean Voz is a high school attend as a group for 35% off the posted conference program. teacher who has managed childcare at the rate. See details on the scholarship webpage. conference for years. Bean and her crew lead OPTIONAL EVENING MEALS the kids through games, arts and crafts, SUPPORT THE CONFERENCE SCHOLARSHIP FUND Purchase when you register or at Check-In. movement, reading, and special activities. Your support makes this conference accessible to all! Please donate when you THURSDAY ORGANIC SUPPER—$17 TEEN SPACE register for the conference. Mouth-watering braised brisket, spring Teen Space is a place for youth to relax, greens, sides, dessert learn, and build their own network. The VOLUNTEER OPPORTUNITIES space is run by the staff of Wisconsin In exchange for 10-12 hours of service, you FRIDAY ORGANIC SUPPER—$17 Farmers Union’s Kamp Kenwood who bring can attend the full conference for just $50, Outrageously delicious Sitka salmon, spring their A-game with activities and surprise and that includes your meals. Volunteers greens, sides, dessert guest speakers. must be at least age 18. See the conference website for details. Vegan Options: Check our website for menu! In all we do, let us be generous, fair & loving to Spaceship Earth and all its inhabitants. For we’re All-One Or nOne! All-One!
2018 REGISTRATION FORM Use this form to register up to 2 adults + 2 children. Mail to MOSES, or register easily using the secure form at mosesorganic.org/conference. 1. Contact Information: Name, Farm/Business, City & State will show on your name badge. Attendee 1 Name: Attendee 2 Name: Farm/Business Name: Address: Phone: 2. Tell us about you: City: State: Zip+4: (check any that apply) j Email: We will email your confirmation. Farmer (please specify): Dairy Flowers / Herbs 3. Choose Conference Days: Full Conference is Thursday eve, Feb. 21 through Saturday, Feb. 23. Livestock / Poultry by Jan. 7 Jan. 8-Feb. 7 Name 1 Name 2 Row Crops / Forage To indicate when each person will Full conference $ 205 $225 g $______ + $______ = Vegetables / Fruits attend, write the price (based on date you are registering) Friday only $ 120 $130 g $______ + $______ = + Certified Organic on the corresponding line. Saturday only $ 120 $130 g $______ + $______ = Transitioning Non-Organic Beginning (
Thanks to these generous sponsors for supporting the 2019 MOSES Conference: Blazing Star Sponsors Sunflower Sponsors Albert Lea Seed Grain Millers, Inc. Purple Cow Organics, LLC The Andersons MOSA Certified Organic Sunrise Foods International, Inc. Compeer Financial Peace Coffee Suståne Natural Fertilizer, Inc. FW Cobs Company, Inc. Pipeline Foods Wisconsin Farmers Union General Mills, Natural and Organic Zinnia Sponsors Clif Bar & Company Mountain Rose Herbs People’s Food Co-op Geranium Sponsors Ag Resource, Inc. Henke Buffalo Organic Farmers’ Agency for Agricultural Flaming Innovations International Certification Services, Inc. Relationship Marketing (OFARM) AgriEnergy Resources Johnny’s Selected Seeds Ozark Organics Feedmill Back Forty Creative Man@Machine Scoular Company Bay Shore Sales MaterMacc S.P.A. | Windridge Implements Sno Pac Foods, Inc. Blue Farm Chips Mercaris Soil Works, LLC | GSR Calcium BRANDT Michael Fields Agricultural Institute SQM Organic Cashton Farm Supply | CFS Specialties Midwest Bio-Systems Stonebridge, Ltd. Certis USA Midwest Laboratories, Inc. Sunco Marketing The DeLong Company Midwestern BioAg, Inc. SunOpta Dramm Corporation Minnesota Crop Improvement Association University of Massachusetts | Stockbridge Everbest Organics Nature’s International Certification School of Agriculture Fertrell Company Services Welter Seed and Honey Company Field Farms Marketing, Ltd. Oregon Tilth, Inc. Wisconsin Department of Agriculture, Foundation Organic Seed, LLC Organic Consumers Association Trade and Consumer Protection Daisy Sponsors Center for Integrated Agricultural Equal Exchange Twin Cities Co-op Partners Systems (CIAS), UW-Madison equalexchange.coop tccp.coop www.cias.wisc.edu Great Harvest Organics Vermont Compost Company Dr. Bronner’s www.greatharvestorganics.com www.vermontcompost.com www.drbronner.com Mississippi Market Natural Foods Co-op www.msmarket.coop
PO Box 339, Spring Valley, WI 54767 888-90-MOSES | mosesorganic.org 60 Workshops | 6 Sessions Grow your Crops, Livestock, Market Farming, Soils, Business, & More farming skills ! 9 Organic University™Courses Dig deeply into a farming topic! 2-Floor Exhibit Hall Buyers, Suppliers, Ag Agencies, Tools & Services 3,500 Participants Network with farming peers from around the country! What farmers are saying: Feb. 21-23, 2019 “MOSES is not only a place for me to gather information La Crosse Center for making farm decisions, it’s also where I check in with the trends, successes, and direction of organic.” 300 Harborview Plaza ~ Jordan Scheibel, Grinnell, Iowa La Crosse, Wis. “If you want to see a really GREAT conference, attend MOSES!” ~ Val Vetter, Winnsboro, Texas SAVE $95 with Early Bird pricing! Register today: mosesorganic.org/conference
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