TUITION AND FEES 2021 - Culinary Arts Academy Switzerland
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BACHELOR OF ARTS (HONORS)/BACHELOR OF INTERNATIONAL BUSINESS IN CULINARY ARTS LE BOUVERET & BRIG CAMPUS FEES Intakes: April / July / October 2021 YEAR 1 YEAR 2 YEAR 3 All prices are quoted in Swiss francs (CHF) TOTAL FEES TERM 1 TERM 2 TERM 3 INTERNSHIP1 TERM 4 TERM 5 INTERNSHIP1 TERM 62 TERM 72 BREAKDOWN TUITION 14’450 14’450 14’450 - 15’050 15’050 - 14’350 14’350 102’150 ACCOMMODATION3 3’300 3’300 3’300 - 3’300 3’300 - 4’000 4’000 24’500 FOOD 1’450 1’450 1’450 - 1’450 1’450 - 1’450 1’450 10’150 ADDITIONAL 2’940 1’940 1’940 - 1’940 1’940 - 1’940 1’940 14’580 CHARGES4 GRAND TOTAL PER TERM 22'140 21’140 21’140 - 21’740 21’740 - 21’740 21’740 TOTAL A security deposit of CHF 1'500 is required from all applicants. The monthly health insurance premiums during internships (CHF 140 per month) as well as any 151'380 damage / loss of school property by students will be deducted from the security deposit. All price breakdowns are valid for students who apply from January 1, 2021 onwards. Any previously published price breakdowns and any previously issued invoices remain valid. 1 For example, minimum monthly gross salary during a four-to six-month internship in Switzerland: CHF 2'212 2 Please note that Term 6 & 7 of the Bachelor of International Business / Bachelor of Arts (Honours) in Culinary Arts will take place on the Brig Campus 3 During term breaks accommodation is available at an additional cost of CHF 360 per week and may be reserved through the front desk team (effective from 20th of June 2021). Please note that accommodation is mandatory for terms 1-5. 4 For more information, please download the application package here: www.culinaryartsswitzerland.com/media/document/0/caas-application-package.pdf Culinary Arts Academy Switzerland reserves the right to modify any information contained within this document at any given time, without prior notice. Culinary Arts Academy Switzerland also reserves the right to alter dates, fees, curriculum or class hours without prior notice.
MASTER OF ARTS IN CULINARY BUSINESS MANAGEMENT / MASTER OF INTERNATIONAL BUSINESS IN CULINARY BUSINESS MANAGEMENT LE BOUVERET CAMPUS FEES Intake: October 2021 YEAR 1 All prices are quoted in Swiss francs (CHF) TOTAL FEES BREAKDOWN TERM 1 TERM 2 INTERNSHIP1 TUITION 14’100 14’100 - 28’200 ACCOMMODATION2 3’300 3’300 - 6’600 FOOD 1’450 1’450 - 2’900 ADDITIONAL CHARGES3 2’940 1’940 - 4’880 TOTAL PER TERM 21'790 20’790 - GRAND TOTAL A security deposit of CHF 1'500 is required from all applicants. The monthly health insurance premiums during internships (CHF 140 per month) as well as any 42’580 damage / loss of school property by students will be deducted from the security deposit. All price breakdowns are valid for students who apply from January 1, 2021 onwards. Any previously published price breakdowns and any previously issued invoices remain valid. 1 For example, minimum monthly gross salary during a four-to six-month internship in Switzerland: CHF 2'212 2 During term breaks accommodation is available at an additional cost of CHF 360 per week and may be reserved through the front desk team (effective from 20th of June 2021). Please note that accommodation is mandatory (To request an exemption, please contact Swiss Education Group). Decisions to be taken on a case by case basis. 3 For more information, please download the application package here: www.culinaryartsswitzerland.com/media/document/0/caas-application-package.pdf Culinary Arts Academy Switzerland reserves the right to modify any information contained within this document at any given time, without prior notice. Culinary Arts Academy Switzerland also reserves the right to alter dates, fees, curriculum or class hours without prior notice.
SWISS GRAND DIPLOMA IN CULINARY ARTS/ IN PASTRY & CHOCOLATE ARTS LE BOUVERET OR LUCERNE CAMPUS FEES Intakes: April / July / October 2021 YEAR 1 All prices are quoted in Swiss francs (CHF) TOTAL FEES BREAKDOWN TERM 1 TERM 2 TERM 3 TUITION 12’600 12’600 12’600 37’800 ACCOMMODATION1 3’300 3’300 3’300 9’900 FOOD 1’450 1’450 1’450 4’350 ADDITIONAL 2’940 2’940 2’940 8’820 CHARGES2 TOTAL PER TERM 20’290 20’290 20’290 GRAND TOTAL 60’870 A security deposit of CHF 1'500 is required from all applicants. The monthly health insurance premiums during internships (CHF 140 per month) as well as any damage / loss of school property by students will be deducted from the security deposit. All price breakdowns are valid for students who apply from January 1, 2021 onwards. Any previously published price breakdowns and any previously issued invoices remain valid. 1 During term breaks accommodation is available at an additional cost of CHF 360 per week and may be reserved through the front desk team (effective from 20th of June 2021). Please note that accommodation is mandatory for all terms. 2 For more information, please download the application package here: www.culinaryartsswitzerland.com/media/document/0/caas-application-package.pdf Culinary Arts Academy Switzerland reserves the right to modify any information contained within this document at any given time, without prior notice. Culinary Arts Academy Switzerland also reserves the right to alter dates, fees, curriculum or class hours without prior notice.
DIPLOMA IN VEGETARIAN CULINARY ARTS LE BOUVERET CAMPUS FEES Intake: July 2021 YEAR 1 All prices are quoted in Swiss francs (CHF) TOTAL FEES BREAKDOWN TERM 1 TERM 2 TUITION 12’600 12’600 25’200 ACCOMMODATION1 3’300 3’300 6’600 FOOD 1’450 1’450 2’900 ADDITIONAL CHARGES2 2’940 2’940 5’880 TOTAL PER TERM 20’290 20’290 GRAND TOTAL 40’580 A security deposit of CHF 1'500 is required from all applicants. The monthly health insurance premiums during internships (CHF 140 per month) as well as any damage / loss of school property by students will be deducted from the security deposit. All price breakdowns are valid for students who apply from January 1, 2021 onwards. Any previously published price breakdowns and any previously issued invoices remain valid. 1 During term breaks accommodation is available at an additional cost of CHF 360 per week and may be reserved through the front desk team (effective from 20th of June 2021). Please note that accommodation is mandatory for all terms 2 For more information, please download the application package here: www.culinaryartsswitzerland.com/media/document/0/caas-application-package.pdf Culinary Arts Academy Switzerland reserves the right to modify any information contained within this document at any given time, without prior notice. Culinary Arts Academy Switzerland also reserves the right to alter dates, fees, curriculum or class hours without prior notice.
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