The Smart Oven Air Fryer - Breville
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the Smart Oven ®
Air Fryer
EN INSTRUCTION BOOK FR-CA MANUEL D'INSTRUCTIONS ES-MX MANUAL DE INSTRUCCIONESBREVILLE
Contents
RECOMMENDS
SAFETY FIRST
2 Breville recommends safety first
6 Components At Breville we are very safety
8 Before first use conscious. We design and
10 Functions manufacture consumer products
– OPERATING YOUR with the safety of you, our valued
BREVILLE OVEN 10 customer, foremost in mind.
– AUTO EJECT RACK 11
In addition we ask that you
– TOAST11
exercise a degree of care when
– BAGEL12
using any electrical appliance
and adhere to the following
– BAKE13
precautions.
– ROAST14
– BROIL14
– PIZZA15 IMPORTANT
– COOKIES16
– REHEAT16
SAFEGUARDS
– WARM17 READ ALL INSTRUCTIONS
– AIR FRY 18 BEFORE USE AND SAVE FOR
– SLOW COOK 19 FUTURE REFERENCE
–R EPLACING THE
OVEN LIGHT 21 When using electrical appliances,
22 Care & Cleaning basic safety precautions should
23 Troubleshooting always be followed including:
• Remove and safely discard any
packing materials and
promotional labels before
using the oven for the first time.
• To avoid choking hazard for
young children, remove and
safely dispose the protective
cover fitted on the power plug.
• Do not use the appliance near
the edge of a countertop or table.
Ensure the surface is stable,
level, heat-resistant and clean.
2• Do not use on a cloth-covered roasting pan, that contain hot oil
surface, near curtains or other or other hot liquids.
flammable materials. • Do not lay cooking utensils,
• A fire may occur if the oven is baking pans or dishes on
covered or touches flammable the glass door.
material, including curtains, • Do not leave the door standing
draperies, walls, and the like, open for extended periods of time.
when in operation.
• Do not store any item on top
• Do not use the appliance on of the oven when in operation
(or close to) a hot gas or electric except those described on page
burner, or where it could touch 21 of this book.
a heated oven or surface.
• Do not place cardboard, plastic,
• Do not let the power cord hang paper, or other flammable
over the edge of a table or materials in the oven.
counter, or touch hot surfaces.
• Do not cover crumb tray or any
• To avoid electric shock, do not part of the oven with metal foil.
immerse the cord or plug in This will cause overheating of
water (or other liquids). the oven.
• The oven is not suitable to
• Caution should be exercised
be used in a small appliance
when using pans and dishes
enclosure. Ensure to leave
constructed of materials other
adequate space all around the
than metal. Ensure pans and
oven. Minimum space of 10cm
dishes are oven safe before
is recommended.
using in the oven.
• The temperature of accessible
surfaces may be high when the • Caution should be exercised
appliance is operating. Do not when using lids in the oven, as
touch hot surfaces. pressure build up in a covered
pan or dish may cause hot
• Always keep the power cord of ingredients to expel or the dish
this oven, and those of other to crack. Do not place sealed or
appliances near the oven, clear airtight containers in the oven.
from the oven housing.
• Oversized food and metal utensils
• To avoid burns, use extreme
must not be inserted in the oven
caution when removing pans,
as they may create fire
dishes and accessories such as
or risk of electric shock.
the included broiling rack and
3• The use of accessories and • It is recommended to regularly
attachments not recommended inspect the appliance and
by Breville or supplied with this power cord. Do not use the
oven may cause injuries. appliance if there is damage to
• This appliance is for household the power cord or plug, or after
use only. Do not use in any the appliance malfunctions or
type of moving vehicles. Do has been damaged in any way.
not use the appliance outdoors, Immediately stop use and call
or for anything other than Breville Consumer Support.
its intended use. Misuse can • The appliance is not intended
cause injury. to be operated by means of
• If the appliance is to be: left external timer or separate
unattended, cleaned, moved, remote-control system.
assembled or stored, always • The installation of a residual
switch the unit off and unplug current device (safety switch)
the cord from the power outlet is recommended to provide
and allow to cool completely. additional safety protection
when using electrical appliances.
• Do not clean with metal It is advisable that a safety
scouring pads. Pieces can switch with a rated residual
break off the pad and touch operating current not exceeding
electrical parts, creating a risk 30mA be installed in the
of electric shock. electrical circuit supplying the
• This appliance is not appliance. See your electrician
intended for use by persons for professional advice.
(including children) with • The appliance must be used
reduced physical, sensory or on a properly grounded outlet.
mental capabilities, or lack of If you are not sure if the power
experience and knowledge, outlets are properly grounded,
unless they have been given please consult your electricians.
supervision or instruction • Do not, under any
concerning the use of the circumstances, modify the
appliance by a person power plug or use an adapter.
responsible for their safety.
• Children should be supervised
to ensure that they do not play
with the appliance.
4SPECIFIC • Always unplug the oven and
let all parts (including the
INSTRUCTIONS bulb housing, glass cover and
FOR BOV860 enclosure) cool completely
before replacing bulb.
• We recommend the oven • Only use a 25 Watt, 120V, G9
is operated on a dedicated type oven bulb.
circuit separated from other
• Always use a soft cloth when
appliances. Consult a licensed
handling the bulb and do not
and qualified electrician if
directly touch the surface
you are unsure.
as oil from your skin can
• Regularly clean the crumb tray. damage the bulb.
To clean the crumb tray:
• Do not look directly at a
−Turn OFF the oven, glowing bulb.
−Allow the oven to cool • Do not remain in the light if
completely and then remove skin feels warm.
the power cord from the
• Keep bulb away from materials
power outlet.
that may burn.
−Remove the crumb tray and
• The bulb gets hot quickly. Only
clean with warm soapy water.
ever use the light button to turn
−Dry the tray completely before on the light.
inserting it securely back
• Do not operate the light if the
in place.
bulb housing, glass cover, UV
filter or enclosure is missing
WARNING or damaged.
To reduce the risk of FIRE,
ELECTRIC SHOCK, BREVILLE ASSIST® PLUG
EXPOSURE TO EXCESSIVE
UV RADIATION, OR INJURY Your Breville appliance comes
TO PERSONS: with a unique Assist®Plug,
conveniently designed with
a finger hole to ease removal
from the power outlet.
FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS
5Components
A
B
F G H
C
D
TEMP
E Darkne
TIME
J Slices
I
A. 13'' non-stick pizza pan G. Door handle
B. Wire rack H. Ventilation slots
C. Broiling rack I. Crumb tray
D. 11'' x 13'' enamel roasting pan J. Breville Assist‰ Plug
E. Air fry basket
F. Oven light
Rating Information
120 V~ 60 Hz 1800 W
6K K. LCD screen
SUPER CONVECTION
L. FUNCTION dial
M. TEMPERATURE dial/toast and bagel
darkness control
N. TIME dial/toast and bagel slice selection/
FUNCTION START/CANCEL Pizza size selection
L O
O. START/CANCEL button
P. OVEN LIGHT button
Q. CONVECTION button
S P R. FROZEN button
S. TEMPERATURE CONVERSION button
TEMP
Darkness
M
Q
R
TIME
Pizza Size
Slices
N
Accessories sold separately:
Bamboo Cutting Board/Serving Tray
Pizza Stone Pizza Crisper Pan
7Before first use
PREPARING THE OVEN
Before first use, please run the oven empty for FUNCTION
20 minutes to remove protective substances SUPER CONVECTION SUPER CONVECTION
from the heating elements. Ensure the area is
well ventilated as the oven may emit vapors.
These vapors are safe and are not detrimental
to the performance of the oven.
1. Remove and safely discard any packing 9. Press the START/CANCEL button. The
material, promotional labels and tape button backlight will illuminate red, the LCD
from the oven. screen will illuminate orange and the oven
2. Remove the crumb tray, wire racks, broiling alert will sound.
rack, roasting pan, air fry basket and pizza 10. The LCD screen will indicate a blinking
pan from the polyfoam packaging. Wash ‘PREHEATING’. Once the oven has
them with a soft sponge in warm, soapy completed the preheating cycle, an alert
water then rinse and dry thoroughly. will sound.
3. Wipe the interior of the oven with 11. The timer will be displayed and
a soft, damp sponge. Dry thoroughly. automatically begin to count down.
4. Place the oven on a flat, dry surface. Ensure 12. At the end of the cooking cycle, the oven
there is a minimum distance of 4'' (10cm) of alert will sound, the START/CANCEL
space on both sides of the appliance and button backlight will go out and the LCD
6'' (15cm) above. screen will illuminate blue.
5. Insert the crumb tray into the oven. 13. The oven is now ready to use.
6. Unwind the power cord completely
and insert the power plug into a ELEMENT iQ®
grounded power outlet. The Breville Smart Oven Air Fryer features
®
7. The oven alert will sound and the LCD Element iQ , a cooking technology that creates
®
screen will illuminate. The function the ideal environment for the food you're
options will appear with an indicator cooking. It steers power where and when it's
on the TOAST setting. needed and creates the right kind of heat,
8. Turn the FUNCTION dial to whether even or intense.
the right until the indicator reaches Each of the oven’s functions is preset with our
the PIZZA function. recommended heating element configurations
and temperatures, that are based on recipes and
testing. However, we suggest experimenting
with these depending on the recipe, amount
of food and your personal taste.
8OVEN FUNCTIONS OVERVIEW
FUNCTION SUGGESTED OPTIONAL PRESETS PREHEAT RANGE
RACK SETTINGS
POSITION
TOAST Middle FROZEN Darkness 4 No Darkness 1-7
Slices 4 Slices 1-6
BAGEL Middle FROZEN Darkness 4 No Darkness 1-7
Slices 4 Slices 1-6
BAKE Bottom CONVECTION 325°F Yes 120°F–450°F
TEMPERATURE CONVECTION Up to 10:00 HRS
CONVERSION 30 MINS
ROAST Bottom CONVECTION 350°F Yes 120°F–450°F
TEMPERATURE CONVECTION Up to 10:00 HRS
CONVERSION 1:00 HRS
BROIL Top 500°F No 300°F-500°F
10 MINS Up to 20 MINS
PIZZA Middle CONVECTION 425°F Yes 120°F–450°F
TEMPERATURE CONVECTION 6" - 13" PIZZA SIZE
CONVERSION FROZEN
FROZEN 10''
COOKIES Middle CONVECTION 350°F Yes 120°F-450°F
TEMPERATURE CONVECTION Up to 1:00 HRS
CONVERSION 11 MINS
FROZEN
REHEAT Bottom CONVECTION 325°F No 120°F–450°F
TEMPERATURE CONVECTION Up to 2:00 HRS
CONVERSION 15 MINS
WARM Bottom CONVECTION 160°F No 120°F–450°F
TEMPERATURE KEEP WARM Up to 2:00 HRS
CONVERSION 1:00 HRS
AIR FRY Middle SUPER 425°F Yes 120°F–450°F
CONVECTION SUPER CONVECTION Up to 2:00 HRS
TEMPERATURE FROZEN
CONVERSION 18 MINS
FROZEN
SLOW Bottom CONVECTION HI No LO-HI
COOK CONVECTION Up to 10:00 HRS
4:00 HRS Automatic KEEP WARM
Up to 2:00 HRS
9TIME
DIAL
Functions
OPERATING YOUR BREVILLE OVEN ROTATE
1. Position the wire rack so the spokes face REDUCE INCREASE
TIME TIME
upward and insert it into the desired
rack position. The rack positions are 5. For settings without a preheat cycle
conveniently printed on the oven (TOAST, BAGEL, BROIL, REHEAT, WARM),
door window. place the food directly on the wire rack or
on the included air fry basket, pizza pan,
broiling rack and/or roasting pan. Ensure
the food is centered in the oven for the most
even cooking.
a) Close the oven door.
b) Press the START/CANCEL button. The
button backlight will illuminate red, the
2. Turn the FUNCTION dial until the
oven alert will sound, and the LCD screen
indicator on the LCD screen reaches the
will illuminate orange.
desired setting.
3. The top figure on the LCD screen indicates c) The timer will be displayed and begin to
the preset cooking temperature for the count down. The cooking temperature
selected setting. For the TOAST and and time can be adjusted during the
BAGEL settings it indicates the darkness cooking cycle.
level. Turn the TEMPERATURE dial to the 6. For settings that feature a preheat cycle
left to reduce the temperature or to the right (BAKE, ROAST, PIZZA, AIR FRY, COOKIES,
to increase the temperature. SLOW COOK), press the START/CANCEL
TEMPERATURE button before placing food in the oven. The
DIAL button backlight will illuminate red, the oven
alert will sound and the LCD screen will
indicate a blinking ‘PREHEATING’ while
the oven is heating up.
ROTATE a) When the oven is ready for use, the
blinking ‘PREHEATING’ will go out,
REDUCE
TEMPERATURE
INCREASE
TEMPERATURE
the oven alert will sound and the timer
will start counting down. Place the
4. The bottom figure on the LCD screen
food directly on the wire rack, or on the
indicates the preset cooking time for
included air fry basket, pizza pan, broiling
the selected setting. For the TOAST and
BAGEL settings it indicates the number rack and/or roasting pan. Ensure the
of slices. Turn the TIME dial to the left to food is centered in the oven for the most
reduce the cooking time or to the right to even cooking.
increase the cooking time. b) Close the oven door.
c) The timer will continue to count down.
The cooking temperature and time can be
adjusted during the cooking cycle.
7. At the end of the cooking cycle, the oven
alert will sound, the START/CANCEL
button backlight will go out and the LCD
screen will illuminate blue.
10NOTE
The cooking cycle can be stopped at any time
by pressing the START/CANCEL button. This
will cancel the cycle and the button backlight
will illuminate blue. SUPER CONVECTION
NOTE
Press the CONVECTION button to choose
between no convection, convection and super
convection. Convection and super convection
may adjust the temperature to compensate for
the faster air flow. Super convection will deliver 5. The darkness setting and number of
a crispier food result. slices can be adjusted before or during the
toasting cycle.
a) The darkness setting is indicated by
the row of circles at the top of the LCD
screen. Turn the TEMPERATURE dial
to the left to reduce the darkness setting,
or to the right to increase it. The triangle
MAGNETIC AUTO-EJECT RACK above the circles will move according to
When the wire rack is inserted into the middle the selected setting.
rack position, it will automatically eject halfway
out of the oven when the door is opened so you As general guide:
can easily remove your food.
Desired toast color Setting
Always open the door slowly when the wire
rack is in this position to prevent the rack from Light 1 or 2
ejecting too quickly. Medium 3, 4 or 5
TOAST FUNCTION Dark 6 or 7
The TOAST function browns and crisps the b) The number of slices is displayed as
outside of your bread while keeping the inside the bottom figure on the LCD screen.
soft and moist. This function is also ideal for Turn the TIME dial to the left to reduce
English muffins and frozen waffles. the number of slices, or to the right to
1. Insert the wire rack, with the spokes increase it. The number of slices ranges
facing upward, into the middle rack from ‘1’ to ‘6’.
height position. 6. Press the START/CANCEL button to start
2. Position bread slices as close to the center the TOAST function. The button backlight
of the wire rack as possible for optimum will illuminate red, the oven alert will sound,
toasting results. and the LCD screen will illuminate orange.
3. Close the oven door. 7. The timer will be displayed and
automatically begin to count down.
4. Turn the FUNCTION dial until the The time can be adjusted during the
indicator on the LCD screen reaches the toasting cycle by turning the TIME dial.
TOAST function. The top figure on the LCD The cycle can be stopped at any time by
screen indicates the preset darkness setting pressing the START/CANCEL button.
‘4’, while the bottom figure indicates the
preset number of slices ‘4’.
11START/CANCEL
SUPER CONVECTION SUPER CONVECTION
START/CANCEL
SUPER CONVECTION
8. At the end of the TOAST cycle, the oven
alert will sound. The START/CANCEL
button backlight will go out and the LCD
screen will illuminate blue.
NOTE 5. The darkness setting and number of
The cooking time is dependent on a number bagels can be adjusted before or during the
of variables including the temperature in the toasting cycle.
oven, so the time may vary, even with the same a) The darkness setting is indicated by the
color and slices settings. This is in order to row of triangles at the top of the LCD
achieve consistent results. screen. Turn the TEMPERATURE dial to
the left to reduce the darkness setting, or
BAGEL FUNCTION to the right to increase it. The circle below
The BAGEL function directs more heat on the the triangles will move according to the
top elements in order to brown and crisp one selected setting.
side more than the other.
As general guide:
The top of the bagel can be placed facing up or
down, depending on what side you prefer to be Desired bagel color Setting
more crisped.
Light 1 or 2
This function is also ideal for toasting bagels or
thick sliced specialty breads which require one Medium 3, 4 or 5
side to be toasted more than the other. Dark 6 or 7
1. Insert the wire rack, with the spokes
facing upward, into the middle rack b) The number of bagels is displayed as
height position. the bottom figure on the LCD screen.
2. If toasting 1–3 bagels, center on the wire Turn the TIME dial to the left to reduce
rack. If toasting 4–6 bagels, evenly space the number of bagels, or to the right to
them with 2–3 bagels at the front of the wire increase it. The number of bagels ranges
rack and 2–3 bagels at the back of the rack. from ‘1’ to ‘6’.
3. Close the oven door. 6. Press the START/CANCEL button to start
the BAGEL function. The button backlight
4. Turn the FUNCTION dial until the
will illuminate red, the oven alert will sound,
indicator on the LCD screen reaches the
and the LCD screen will illuminate orange.
BAGEL function. The top figure on the LCD
screen indicates the preset darkness setting 7. The timer will be displayed and
‘4’, while the bottom figure indicates the automatically begin to count down. The
preset number of bagels ‘4’. time can be adjusted during the bagel cycle
by turning the TIME dial. The cycle can be
stopped at any time by pressing the START/
CANCEL button.
12START/CANCEL
START/CANCEL
SUPER CONVECTION SUPER CONVECTION
SUPER CONVECTION
8. At the end of the BAGEL cycle, the oven
alert will sound. The START/CANCEL
button backlight will go out and the LCD
screen will illuminate blue. 4. The baking temperature, time and convection
settings can be adjusted before or during the
NOTE baking cycle.
We recommend to place the inside (cut side) a) The baking temperature is displayed as
of the bagel facing upwards, towards the top the top figure on the LCD screen. Turn the
heating elements. This allows the bottom of TEMPERATURE dial to adjust the baking
the bagel to get crisp while the crust is only temperature from 120°F to a maximum
lightly toasted. of 450°F.
If you like your bagels equally crisp on both b) The baking time is displayed as the bottom
the top and bottom, we recommend using the figure on the LCD screen. Turn the TIME
TOAST function. dial to select up to 2 hours for temperatures
above 300°F/150°C and up to 10 hours for
BAKE FUNCTION temperatures below 300°F/150°C.
The BAKE function uses the Element iQ® 5. Press the START/CANCEL button to activate
system to cook food evenly throughout. This the BAKE function. The button backlight
function is ideal for baking cakes, muffins, will illuminate red, the oven alert will sound
brownies and pastries. The BAKE function and the LCD screen will illuminate orange.
is also ideal for cooking pre-packaged frozen The LCD screen will indicate a blinking
‘PREHEATING’.
meals such as lasagna and pot pies.
6. Once the oven has finished preheating, an
1. Insert the wire rack, with the spokes facing
alert will sound and food can be inserted
upward, into the bottom rack height
into the oven.
position. Note that some baked goods, such
as brownies or pastries, may be more suited 7. Place food, positioned on the included
to the middle rack height position. roasting pan or other oven-proof dish, on the
center of the wire rack so air will flow around
2. Close the oven door.
all sides of the food. Close the
3. Turn the FUNCTION dial until the oven door.
indicator on the LCD screen reaches the
8. After the PREHEATING alert has sounded,
BAKE function. The top figure on the
the timer will automatically begin to count
LCD screen indicates the preset BAKE
down. The cycle can be stopped at any time
temperature of ‘325°F’, while the bottom
by pressing the START/CANCEL button.
figure indicates the preset time of
‘:30 MINS’. The preset CONVECTION
setting will also be displayed.
START/CANCEL
SUPER CONVECTION SUPER CONVECTION
139. At the end of the BAKE cycle, the oven alert 5. Press the START/CANCEL button to
will sound. The START/CANCEL button activate the ROAST function. The button
backlight will go out and the LCD screen backlight will illuminate red, the oven
will illuminate blue. alert will sound and the LCD screen will
illuminate orange. The LCD screen will
ROAST FUNCTION indicate a blinking ‘PREHEATING’.
The ROAST function is ideal for cooking 6. Once the oven has finished preheating, an
a variety of meats and poultry. Food will be alert will sound and food can be inserted
tender and juicy on the inside and roasted into the oven.
to perfection on the outside. 7. Place food, positioned on the included
1. Insert the wire rack, with the spokes roasting pan or other oven-proof dish, on
facing upward, into the bottom rack the center of the wire rack so air will flow
height position. around all sides of the food. Close the
oven door.
2. Close the oven door.
8. After the PREHEATING alert has sounded,
3. Turn the FUNCTION dial until the indicator the timer will automatically begin to count
on the LCD screen reaches the ROAST down. The cycle can be stopped
function. The top figure on the LCD screen at any time by pressing the START/
indicates the preset ROAST temperature CANCEL button.
of 350°F, while the bottom figure indicates
the preset time of ‘1:00HRS/MINS’. The
preset CONVECTION setting will also START/CANCEL
be displayed.
SUPER CONVECTION SUPER CONVECTION
START/CANCEL
9. At the end of the ROAST cycle, the oven
SUPER CONVECTION alert will sound. The START/CANCEL
SUPER CONVECTION
button backlight will go out and the LCD
screen will illuminate blue.
BROIL FUNCTION
The BROIL function is ideal for cooking open-
faced sandwiches, thin cuts of meat, poultry
and fish, sausages and vegetables. Broiling can
4. The roasting temperature, time and
also be used to brown the tops of casseroles,
convection settings can be adjusted
gratins and desserts.
before or during the roasting cycle.
1. Insert the wire rack, with the spokes facing
a) The roasting temperature is displayed
upward, into the top rack height position.
as the top figure on the LCD screen. Turn
the TEMPERATURE dial to adjust the 2. Insert the included broiling rack into the
roasting temperature from 120°F roasting pan. Place food on the assembled
to a maximum of 450°F. broiling rack or in an oven-proof dish, then
place on the center of the wire rack so air
b) The roasting time is displayed as the flows around the sides of the food.
bottom figure on the LCD screen. Turn
3. Close the oven door.
the TIME dial to select up to 2 hours for
temperatures above 300°F/150°C and 4. Turn the FUNCTION dial until the
up to 10 hours for temperatures below indicator on the LCD screen reaches the
Broil function. The top figure on the LCD
300°F/150°C.
14screen indicates the preset temperature of 2. Close the oven door.
'500°F', while the bottom figure indicates the 3. Turn the FUNCTION dial until the indicator
preset time of ‘:10 MINS’. on the LCD screen reaches the PIZZA
function. The top figure on the LCD screen
indicates the preset PIZZA temperature of
425°F, while the bottom figure indicates the
pizza size of 10''. The preset CONVECTION
and FROZEN settings will also be displayed.
SUPER CONVECTION
START/CANCEL
SUPER CONVECTION
5. The broiling power level and time can be
adjusted before or during the broiling cycle.
a) The broiling power level is displayed
as the top figure on the LCD screen.
Turn the TEMPERATURE dial to adjust
broiling to one of three power levels: ‘HI’, 4. The pizza temperature, time, convection,
'MED' and ‘LO’ . and frozen settings can be adjusted before
or during the cycle.
b) The broiling time is displayed as the
bottom figure on the LCD screen. Turn a) The pizza temperature is displayed
the TIME dial to adjust the time up as the top figure on the LCD screen.
to 20 minutes. Turn the TEMPERATURE dial to
adjust the temperature from 120°F to a
6. Press the START/CANCEL button to
activate the BROIL function. The button maximum of 450°F.
backlight will illuminate red, the oven b) The pizza size is displayed as the bottom
alert will sound and the LCD screen will figure on the LCD screen. Turn the TIME
illuminate orange. dial to the left to reduce the size, or to the
7. The timer will be displayed and right to increase it. The pizza sizes range
automatically begin to count down. The from 6" to 13".
power level and time can be adjusted 5. Press the START/CANCEL button to
during the broiling cycle by turning the activate the PIZZA function. The button
corresponding TEMPERATURE and TIME backlight will illuminate red, the oven
dial. The cycle can be stopped at any time by alert will sound and the LCD screen will
pressing the START/CANCEL button. illuminate orange. The LCD screen will
8. At the end of the broiling cycle, the oven indicate a blinking ‘PREHEATING’.
alert will sound. The START/CANCEL 6. Once the oven has reached the set
button backlight will go out and the LCD temperature, the temperature alert
screen will illuminate blue. will sound.
7. Place pizza, positioned on the included
PIZZA FUNCTION pizza pan if using, on the center of the wire
The PIZZA function melts and browns cheese rack so air will flow around all sides of the
and toppings, while crisping up the pizza crust. pizza. Close the oven door.
1. Insert the wire rack, with the spokes facing 8. After the PREHEATING alert has sounded,
upward, into the middle rack height position.
15the timer will automatically begin to count indicates the preset time of ‘:11 MINS’. The
down. The cycle can be stopped at any time preset CONVECTION setting will also
by pressing the START/CANCEL button. be displayed.
4. The COOKIES temperature, time,
convection and frozen settings can be
START/CANCEL
adjusted before or during the cookie cycle.
SUPER CONVECTION SUPER CONVECTION a) The COOKIES temperature is displayed
as the top figure on the LCD screen.
Turn the TEMPERATURE dial to adjust
the baking temperature from 120°F to a
maximum of 450°F.
9. At the end of the PIZZA cycle, the oven alert b) The COOKIES time is displayed as
will sound. The START/CANCEL button the bottom figure on the LCD screen.
backlight will go out and the LCD screen Turn the TIME dial to adjust the time
will illuminate blue. up to 1 hour.
5. Press the START/CANCEL button to
NOTE activate the COOKIES function. The button
backlight will illuminate red, the oven
If using the included pizza pan, place it in alert will sound and the LCD screen will
the oven during the preheating cycle for illuminate orange. The LCD screen will
the best result. Carefully place pizza on the indicate a blinking ‘PREHEATING’.
heated pizza pan.
6. Once the oven has reached the
set temperature, the temperature
A note on pizza stones
alert will sound.
When using a pizza stone, it is necessary 7. Place food, positioned on the included
to preheat the stone, without a pizza, for roasting pan, pizza pan or other oven-proof
optimum results. dish, on the center of the wire rack so air
1. Insert the wire rack, with the spokes facing will flow around all sides of the food. Close
upward, into the middle rack height position. the oven door.
2. Place pizza stone on the center of the wire 8. After the PREHEATING alert has sounded,
rack so air will flow around all sides of the timer will automatically begin to count
the stone. down. The cycle can be stopped at any time
3. Close the door and proceed according to by pressing the START/CANCEL button.
PIZZA function instructions.
START/CANCEL
COOKIES FUNCTION
SUPER CONVECTION SUPER CONVECTION
The COOKIES function is ideal for baking
homemade or commercially prepared cookies
and other baked treats.
1. Insert the wire rack, with the spokes facing
upward, into the middle rack height position
2. Close the oven door. REHEAT FUNCTION
3. Turn the FUNCTION dial until the indicator The REHEAT function is ideal for gently
on the LCD screen reaches the COOKIES reheating leftovers without browning or
function. The top figure on the LCD screen drying them out.
indicates the preset COOKIES temperature
of ‘350°F’, while the bottom figure 1. Insert the wire rack into a rack position that
best suits the type of food you are reheating.
162. Place food, positioned on the included 8. At the end of the REHEAT cycle, the oven
roasting pan, pizza pan or other oven-proof alert will sound. The START/CANCEL
dish, on the center of the wire rack so air will button backlight will go out and the LCD
flow around all sides of the food. screen will illuminate blue.
3. Close the oven door.
WARM FUNCTION
4. Turn the FUNCTION dial until the
indicator on the LCD screen reaches the The WARM function maintains hot food at the
REHEAT function. The top figure on the recommended temperature to prevent bacterial
LCD screen indicates the preset REHEAT growth, 160°F or above.
temperature of 350°F while the bottom 1. Insert the wire rack into a rack position
figure indicates the preset time of ‘:15 MINS’. that best suits the type of food you are
The preset CONVECTION setting will also keeping warm.
be displayed.
2. Place food, positioned on the included
roasting pan, pizza pan or other oven-proof
dish, on the center of the wire rack so air will
flow around all sides of the food.
3. Close the oven door.
4. Turn the FUNCTION dial until the
SUPER CONVECTION indicator
SUPER on the LCD screen reaches
CONVECTION SUPER theCONVECTION
WARM function. The top figure on the LCD
screen indicates the preset temperature of
160°F’, while the bottom figure indicates
the preset time of ‘:1 HRS’. The preset KEEP
WARM symbol will also be displayed.
5. The reheating temperature, time, convection
and frozen settings can be adjusted before or
during the reheating cycle.
a) The reheating temperature is displayed
SUPER CONVECTION SUPER CONVECTION SUPER
as the top figure on the LCD screen.
Turn the TEMPERATURE dial to
adjust the temperature from 120°F to a
maximum of 450°F.
b) The reheating time is displayed as the
bottom figure on the LCD screen. Turn the
TIME dial to adjust the time up to 2 hours.
6. Press the START/CANCEL button to 5. The temperature, time and convection
activate the REHEAT function. The button settings can be adjusted before or during
backlight will illuminate red, the oven the warming cycle.
alert will sound and the LCD screen will a) The warming temperature is displayed
illuminate orange. as the top figure on the LCD screen.
7. The timer will be displayed and begin to Turn the TEMPERATURE dial to
count down. The temperature and time can adjust the temperature from 120°F to a
be adjusted during the reheating cycle by maximum of 450°F.
turning the corresponding TEMPERATURE
b) The time is displayed as the bottom
and TIME dial. The cycle can be stopped
figure on the LCD screen. Turn the TIME
at any time by pressing the START/
CANCEL button. dial to adjust the time up to 2 hours.
176. Press the START/CANCEL button to settings can be adjusted before or during the
activate the WARM function. The button AIR FRY cycle.
backlight will illuminate red, the oven a) The AIR FRY temperature is displayed
alert will sound and the LCD screen will as the top figure on the LCD screen. Turn
illuminate orange. the TEMPERATURE dial to adjust the
7. The timer will be displayed and AIR FRY temperature from 120°F to a
automatically begin to count down. The max of 450°F.
temperature and time can be adjusted
during the warming cycle by turning the b) The AIR FRY time is displayed as the
corresponding TEMPERATURE and TIME bottom figure on the LCD screen. Turn
dial. The cycle can be stopped at any time the TIME dial to adjust the time up to a
by pressing the START/CANCEL button. maximum of 2 hours.
8. At the end of the WARM cycle, the oven 5. Press the START/CANCEL button to
alert will sound. The START/CANCEL activate the AIR FRY function. The button
button backlight will go out and the LCD backlight will illuminate red, the oven alert
screen will illuminate white. will sound and the LCD screen will illuminate
orange. The LCD screen will indicate a
AIR FRY FUNCTION blinking ‘PREHEATING’.
6. Once the oven has finished preheating, an
The AIR FRY function combines intense heat
alert will sound and food can be inserted
and maximized airflow to cook food crispy and into the oven.
brown. The AIR FRY function only allows the
use of Super Convection for better food results. 7. Arrange food evenly on the included air fry
basket. For best results, place food in a single
1. Insert the air fry basket into the middle rack layer and leave space between pieces. Insert
height position. the air fry basket into top rack position Close
2. Close the oven door. the oven door.
3. Turn the FUNCTION dial until the 8. After the PREHEATING alert has sounded,
indicator on the LCD screen reaches the the timer will automatically begin to count
AIR FRY function. The top figure on the down. The cycle can be stopped at any time
LCD screen indicates the preset AIR FRY by pressing the START/CANCEL button.
setting of 425°F, while the bottom figure
indicates the preset time of ':18 MINS’.
The preset SUPER CONVECTION and START/CANCEL
FROZEN settings will also be displayed.
SUPER CONVECTION SUPER CONVECTION
9. At the end of the AIR FRY cycle, the oven
ER CONVECTION SUPER CONVECTION alert will
SUPER sound. The START/CANCEL
CONVECTION
button backlight will go out and the LCD
screen will illuminate blue.
4. The AIR FRY temperature, time and frozen
184. The slow cook temperature, time and
IMPORTANT convection settings can be adjusted before
When cooking fatty food (e.g. chicken wings) or during the slow cook cycle.
we recommend using the grilling rack (placed a) The temperature is displayed as the
in the roasting pan) instead of the air fry basket top figure on the LCD screen. Turn
to prevent the oil dripping. Discard excess oil the TEMPERATURE dial to adjust
in between the batches. slow cooking to one of two preset
temperatures: ‘LO’ or ‘HI’.
SLOW COOK FUNCTION b) The time is displayed as the bottom
The SLOW COOK function has cooking figure on the LCD screen. Turn the TIME
profiles designed for long cook times at dial to adjust the time up to 10 hours.
low temperatures. 5. Place food, inside covered oven-proof
1. Insert the wire rack, with the spokes cookware, on the center of the wire rack
facing upward, into the bottom rack so air will flow around all sides of the food.
height position. Close the oven door.
2. Close the oven door. 6. Press the START/CANCEL button to
3. Turn the FUNCTION dial until the activate the SLOW COOK function. The
indicator on the LCD screen reaches the button backlight will illuminate red, the
SLOW COOK function. The top figure oven alert will sound and the LCD screen
on the LCD screen indicates the preset will illuminate orange. The LCD screen will
SLOW COOK temperature of ‘HI’, while indicate a blinking ‘PREHEATING’.
the bottom figure indicates the preset time 7. After the PREHEATING alert has sounded,
of ‘4:00HRS’. The preset CONVECTION the timer will automatically begin to count
setting will also be displayed. down. The cycle can be stopped at any time
by pressing the START/CANCEL button.
8. At the end of the SLOW COOK cycle,
the oven will automatically switch to the
WARM function. The LCD screen will
display ‘KEEP WARM’ and a keep warm
time of ‘2:00 HR/MIN’ will automatically
R CONVECTION SUPER CONVECTION count down. The keep warm cycle can be
stopped at any time by pressing the
START/CANCEL button.
NOTE
Do not pull the wire rack further than halfway
out when inserting or removing cookware
from the oven.
Do not allow heavy cookware to rest on the
glass when the door is open.
19TIPS TIPS FOR SLOW COOKING 1. Ensure cookware is oven-proof and does not exceed 13 pounds when empty. 2. Fill cookware to a minimum of ½ and maximum of ¾ full to avoid over or under-cooking. To prevent spillover, do not fill cookware more than ¾ full. 3. Always slow cook with the lid on to prevent food from drying out. Cover cookware with a layer of aluminum foil before covering with lid to keep even more moisture in. 4. Follow cooking temperatures and times prescribed in traditional slow cooker recipes. One hour on ‘HI’ is equivalent to approximately one-and-a-half to two hours on ‘LO’. 5. Cold food will take longer to cook than food that has been pre-seared or heated so adjust cooking times as appropriate. Do not slow cook frozen food. 6. Cut large pieces of meat in half to allow heat to penetrate more evenly. 20
REPLACING THE OVEN LIGHT
WARNING
Always unplug oven and let cool before
replacing bulb. Only use a 25-Watt,
120V, G9 type oven bulb.
1. Remove the wire rack from the oven before
replacing the light.
5. To reattach the glass cover, align the metal
2. The light is positioned on the lefthand side hook with the left side of the light housing.
of the oven cavity. Position your fingers on Slide the opposite end of the glass cover
the outside of the light housing and gently into the metal bracket on the right side of
pull the glass cover away from the oven wall the housing, then push the metal hook into
to remove it. If you are unable to pull the the left side of the housing until it snaps
cover off, slide a spoon into the left side of securely into position.
the light housing and gently lever the glass
cover off. Always hold the glass cover with
the other hand to prevent the cover from
falling and breaking.
3. Remove the used bulb by pulling it directly
out of its holder.
USING THE WARMING TRAY
The top of the oven is very hot during and after
operation. As a result, storing items on top of
the oven is not recommended.
The only exception is the optional Breville
Bamboo Cutting Board and Serving Tray that
fits in the ribbed section on top of the oven.
Visit www.breville.com for more information.
4. Use a soft cloth to insert the new bulb. Do
not directly touch the surface of the bulb
with your fingers as oil from your skin can
damage the bulb.
21Let all surfaces dry thoroughly prior to inserting
the power plug into a power outlet and turning
Care & Cleaning the oven on.
Do not use any type of cleanser or cleaning agent.
Before cleaning, ensure the oven is turned Do not use any standard oven cleaner to clean
off by removing the power plug from the power the interior of the oven as this will deteriorate the
outlet. Allow the oven and all accessories to cool metal surface.
completely before disassembling and cleaning. Cleaning the crumb tray
Cleaning the outer body and door 1. After each use, slide out the crumb tray and
1. Wipe the outer body with a soft, damp discard crumbs. Wipe the tray with a soft,
sponge. A non-abrasive liquid cleanser or damp sponge. A non-abrasive liquid cleanser
mild spray solution may be used to avoid may be used to avoid build-up of stains. Apply
build-up of stains. Apply the cleanser the cleanser to the sponge, not the tray, before
to the sponge, not the oven surface, cleaning. Dry thoroughly.
before cleaning. 2. To remove baked-on grease, soak the tray
2. To clean the glass door, use a glass cleaner in warm soapy water then wash with a soft
or mild detergent and a soft, damp sponge sponge or soft plastic scouring pad. Rinse and
or soft plastic scouring pad. Do not use an dry thoroughly.
abrasive cleanser or metal scouring pad as 3. Always reinsert the crumb tray into the oven
these will scratch the oven surface. with the oven door close after cleaning and
3. Wipe the LCD screen with a soft damp cloth. prior to inserting the power plug into a power
Apply cleanser to the cloth and not the LCD outlet and turning the oven on.
surface. Cleaning with dry cloth or abrasive Cleaning the wire rack, broiling rack,
cleaners may scratch the surface. roasting pan and pizza pan
4. Let all surfaces dry thoroughly prior to 1. Wash all accessories in warm soapy water
inserting the power plug into a power outlet with a soft sponge or soft plastic scouring pad.
and turning the oven on. Rinse and dry thoroughly. Do not use abrasive
cleansers, metal scouring pads or metal
WARNING utensils to clean any of the accessories as they
may damage the surfaces.
Do not immerse the body, power cord or power 2. To extend the life of your accessories,
plug in water or any other liquid as this may we do not recommend that these be placed in
cause electrocution. the dishwasher.
Cleaning the interior Storage
The walls on the inside of the oven feature a 1. Ensure the oven is turned off by removing the
non-stick coating for easy cleaning. To clean power plug from the power outlet.
any splattering that may occur while cooking, 2. Allow the oven and all accessories to
wipe the walls with a soft, damp sponge. A non- cool completely before disassembling
abrasive liquid cleanser or mild spray solution and cleaning.
may be used to avoid build-up of stains. Apply 3. Ensure the oven and all accessories are
the cleanser to the sponge, not the oven surface, clean and dry.
before cleaning. Avoid touching the quartz 4. Ensure the crumb tray is inserted into the
heating elements. oven; the broiling rack is inserted into the
roasting pan and resting on the wire rack in
the middle rack height position.
WARNING 5. Ensure the door is closed.
Use extreme caution when cleaning the quartz 6. Store the appliance in an upright position
heating elements. Allow the oven to cool standing level on its support legs. Do not store
completely, then gently rub a soft, damp sponge anything on top. The only exception is the
or cloth along the length of the heating element. optional Breville Bamboo Cutting Board and
Serving Tray.
22Troubleshooting
POSSIBLE PROBLEM EASY SOLUTION
Oven will not switch "ON" • Check that the power plug is securely inserted into the outlet.
• Insert the power plug into an independent outlet.
• Insert the power plug into a different outlet.
• Reset the circuit breaker if necessary.
The LCD display • The oven goes into standby mode if not used for 10 minutes. When in
light has gone out standby mode, the LCD screen will cease to illuminate, however all function
options will still be visible.
• To re-activate the oven out of standby mode, press the START/CANCEL
button on the control panel, or turn any dial. The LCD screen will
re-illuminate.
The pizza does not • Some large pizzas may brown unevenly in compact ovens. Open the oven
cook evenly door half way through the cooking time and turn the pizza 180 degrees for
more even darkness.
The Magnetic Auto-Rack • Always open the door slowly and in a controlled manner when the wire rack
Eject comes out too far is inserted into the middle rack height position to prevent the wire rack
when I open the door from ejecting too quickly.
I cannot select the • The FROZEN button is only selectable for the following functions: TOAST,
FROZEN FOOD button BAGEL, BAKE, PIZZA, COOKIES, AIR FRY. When selecting the FROZEN
button, this will automatically adjust the cooking time for an optimized
food result.
Steam is coming out • This is normal. The door is vented to release steam created from high
from the oven door moisture content food such as frozen breads. Be mindful that the steam can
be hot.
The heating elements • Element iQ® accurately controls the heat inside the oven by pulsing the
appear to be pulsing power and adjusting the power level in the heating elements in short bursts
to give accurate temperature control. This is normal.
Water is dripping onto • This is normal. The condensation created from high moisture content food
counter from under door such as frozen breads will run down the inside of the door and can drip onto
the counter.
The temperature reading • To ensure the measurements are standardized, the oven temperatures
on the LCD screen doesn't have been calibrated in the TOAST position (center of the middle rack
match the temperature with no tray in place). Re-check the temperature in this position, ensuring
measured inside the oven not to open the oven door for 30 minutes as heat will escape each time
the door is opened. Note that the ‘preheat’ alert sounds at 75% of the target
temperature.
23POSSIBLE PROBLEM EASY SOLUTION
The ‘preheat’ alert sounds • The ‘preheat’ alert sounds at 75% of the target temperature. This provides
at a lower temperature the fastest, combined preheating and cooking time.
than what is displayed
on the LCD screen
• This is because when the ‘preheating’ alert sounds, signaling the user to
open the oven door and insert food, there is dramatic temperature loss
inside the oven. If the alert sounded at 100% of the target temperature,
opening the door would mean a lot of this waiting time is "wasted". We
have calculated that by sounding the alert at 75% of the target temperature,
followed by the oven door being opened to place food inside the oven, that
we still recover to the target temperature up to 2 minutes faster. This is why
the temperature on the LCD screen does not match the target temperature
at the ‘preheat’ alert. Depending on the set temperature, it can take the oven
approximately 8–10 minutes from start-up, including opening the oven
door when the ‘preheat’ alert sounds, to reach the target temperature.
The LCD screen • The LCD screen will display 'E01' when there is a non-resettable issue with
displays 'E01' the appliance. Should this occur, immediately remove the power cord from
the power outlet and call Breville Consumer Support.
The LCD screen • The LCD screen will display 'E02' when there is a non-resettable issue with
displays 'E02' the appliance. Should this occur, immediately remove the power cord from
the power outlet and call Breville Consumer Support.
The LCD screen • The LCD screen will display 'E03' if the oven temperature is above the set
displays 'E03' maximum limit. Remove the plug from the power outlet, allow the oven to
cool for 15 minutes, then plug back in.
• Call Breville Consumer Support if the 'E03' message continues.
The LCD screen • The LCD screen will display 'E05' when there is a non-resettable issue with
displays 'E05' the appliance. Should this occur, immediately remove the power cord from
the power outlet and call Breville Consumer Support.
24the Smart Oven ®
Air Fryer
FR-CA MANUEL D'INSTRUCTIONSTable des BREVILLE VOUS
matières RECOMMANDE
LA SÉCURITÉ
2 Breville vous recommande
la sécurité avant tout
AVANT TOUT
7 Composants Chez Breville, la sécurité occupe
9 Avant la première utilisation une place de choix. Nous
11 Fonctions concevons et fabriquons des
– FONCTIONNEMENT DE produits de consommation sans
VOTRE FOUR BREVILLE 11 jamais perdre de vue la sécurité
- GRILLE AUTO-ÉJECTABLE 12 de notre précieuse clientèle.
- TOAST 12 De plus, nous vous demandons
- BAGEL 13 d'être très vigilant lorsque vous
- CUIRE 14 utilisez un appareil électrique
- RÔTIR 15 et de respecter les mesures de
- GRIL 15 sécurité décrites ci-dessous.
- PIZZA 16
- BISCUITS
- RÉCHAUFFER
17
18
IMPORTANTES
- GARDE CHAUD 18 MESURES DE
- FRIRE À AIR CHAUD
- MIJOTER
19
20
SÉCURITÉ
- REMPLACER LA LISEZ TOUTES LES
LAMPE DE FOUR 22 INSTRUCTIONS AVANT
23 Entretien et nettoyage USAGE ET CONSERVEZ-LES
25 Guide de dépannage À TITRE DE RÉFÉRENCE
Lorsque vous utilisez des
appareils électriques, vous devez
toujours respecter les mesures de
sécurité de base suivantes :
• Retirez et jetez en lieu sûr tout
matériel d'emballage et toutes
étiquettes promotionnelles
avant d'utiliser le four pour la
première fois.
2• Pour éviter le risque de • Le four ne doit pas être utilisé
suffocation chez les jeunes dans un endroit confiné.
enfants, retirez et jetez Assurez-vous de laisser
en lieu sûr l'enveloppe suffisamment d'espace tout
protectrice recouvrant la fiche autour du four; un minimum de
d'alimentation. 10 cm est recommandé.
• N'utilisez pas l'appareil sur le • Le boîtier du four peut devenir
bord d'un comptoir ou d'une très chaud pendant et après la
table. Assurez-vous que la cuisson. Veuillez ne pas toucher
surface est stable, de niveau, à les surfaces chaudes. Gardez
l'épreuve de la chaleur et propre. toujours le cordon d'alimentation
• N'utilisez pas l'appareil sur une de ce four, et celui des autres
surface recouverte de tissu ou appareils à proximité, à l'écart
près des rideaux ou de tout autre du boîtier.
matériau inflammable. • Pour éviter de vous brûler, soyez
• Un risque d'incendie peut prudent lorsque vous retirez les
survenir si le four est plats, casseroles ou accessoires
recouvert ou touche des du four, comme le grilloir et la
matériaux inflammables lèchefrite, qui peuvent contenir
durant le fonctionnement, de l'huile chaude ou tout autre
incluant rideaux, draperies, liquide chaud.
murs et autres. • Ne déposez pas d'ustensiles de
• N'utilisez pas l'appareil sur ou cuisine, de casseroles ou de plats
près d'un brûleur à gaz ou d'un sur la porte en verre.
élément électrique, ou à un • Ne laissez pas la porte ouverte
endroit où il pourrait toucher pour une période prolongée.
une surface ou un four chaud. • Ne rangez aucun objet sur
• Ne laissez pas le cordon le dessus du four lorsqu'il
d'alimentation pendre d'une fonctionne, sauf celui décrit à la
table ou d'un comptoir, ou page 22 de ce manuel.
toucher des surfaces chaudes. • Ne placez pas d'objet en carton,
• Pour éviter un risque en plastique, en papier ou
d'électrocution, n'immergez pas autre matériau inflammable
le cordon ou la fiche dans l'eau dans le four.
ou tout autre liquide.
3• Ne couvrez pas le ramasse- lesquelles il est conçu. Une miettes ou toute autre partie mauvaise utilisation peut causer du four avec du papier des blessures. aluminium, car cela causera une • Si l'appareil doit être laissé sans surchauffe du four. surveillance, nettoyé, déplacé, • Soyez prudent lorsque vous assemblé ou rangé, éteignez- utilisez des casseroles ou plats le toujours et débranchez- faits de matériaux autres que le le, puis laissez-le refroidir métal. Assurez-vous qu'ils sont complètement. à l'épreuve du four avant de • Ne nettoyez pas le four avec des les utiliser. tampons à récurer métalliques • Soyez prudent lorsque vous qui, en se brisant, pourraient couvrez un plat ou une casserole laisser tomber des particules dans le four, car la pression sur les éléments chauffants et accumulée sous le couvercle peut causer un risque d'électrocution. faire jaillir les ingrédients chauds • Cet appareil n'est pas ou faire craqueler le plat. Ne conçu pour être utilisé par placez pas de récipients scellés des personnes (incluant ou fermés hermétiquement les enfants) avec facultés dans le four. physiques, sensorielles • Des aliments surdimensionnés ou mentales réduites, ou et des ustensiles en métal ne manque d'expérience et de doivent pas être insérés dans le connaissances, à moins d'avoir four, car ils peuvent provoquer un reçu la supervision ou les risque de feu ou d'électrocution. instructions relatives à l'usage • L'utilisation d'accessoires non de l'appareil d'une personne recommandés par Breville ou responsable de leur sécurité. fournis avec ce four peuvent • Surveillez les enfants pour qu'ils causer des blessures. ne jouent pas avec l'appareil. • Cet appareil est conçu pour un usage domestique seulement. Ne l'utilisez pas dans un véhicule de mouvement de quelque type que ce soit. N'utilisez pas l'appareil à l'extérieur ou à des fins autres que celles pour 4
• Il est recommandé de • Cet appareil doit être branché
vérifier régulièrement à une prise électrique
l'appareil et le cordon correctement reliée à la terre.
d'alimentation. N'utilisez Si vous n'êtes pas certain
pas l'appareil si le cordon ou que la prise électrique est
la fiche d'alimentation sont correctement reliée à la
endommagés, si l'appareil terre, veuillez consulter votre
fonctionne mal ou a été électricien.
endommagé de quelque • Ne modifiez en aucun cas la
façon. Cessez immédiatement fiche d'alimentation et n'utilisez
d'utiliser l'appareil et appeler pas d'adaptateur.
l'équipe de soutien aux
consommateurs de Breville. INSTRUCTIONS
• L'appareil n'est pas conçu
pour être utilisé à partir d'une
SPÉCIFIQUES
minuterie externe ou d'un POUR LE BOV860
système de contrôle à distance. • Nous vous recommandons
• L'installation d'un courant de brancher le four sur un
résiduel (interrupteur de circuit dédié, séparé des
sécurité) est recommandée autres appareils. Consultez
pour assurer une sécurité un électricien accrédité et
supplémentaire lors de qualifié si vous avez des doutes
l'utilisation d'un appareil quant au circuit.
électrique. Il est recommandé • Nettoyez régulièrement le
d'installer un interrupteur de ramasse-miettes. Pour ce faire :
sécurité à fonctionnement
nominal n'excédant pas 30 −Éteignez le four;
mA sur le circuit électrique −Laissez-le refroidir
alimentant l'appareil. Consultez complètement, puis
votre électricien pour des débranchez-le de la
conseils professionnels. prise murale;
−Retirez le ramasse-miettes
et nettoyez-le à l'eau
chaude savonneuse;
−Séchez complètement le
ramasse-miettes avant de le
réinsérer dans le four.
5AVERTISSEMENT • N'utilisez pas la lampe de four
si le boîtier de l'ampoule, le
Pour réduire le risque d'incendie, couvercle en verre, le filtre
d'électrocution, d'exposition UV ou le réceptacle sont
excessive aux rayons UV ou de endommagés ou manquants.
blessures :
• Débranchez toujours le FICHE ASSIST® DE
four et laissez les pièces BREVILLE
(y compris le boîtier de
l'ampoule, le couvercle en Votre appareil Breville est muni
verre et le contenu) refroidir d'une fiche exclusive Assist®
complètement avant de conçue spécifiquement avec
remplacer l'ampoule. un anneau pour laisser passer
• Utilisez uniquement une un doigt et faciliter le retrait
ampoule de type G9 de sécuritaire de la prise murale.
25 W, 120 V.
• Utilisez toujours un chiffon
doux lorsque vous manipulez
l'ampoule et n'y touchez pas
directement, car l'huile de votre
peau peut l'endommager.
• Ne regardez pas directement
l'ampoule allumée.
• Éloignez-vous de l'ampoule si
votre peau devient chaude.
• Éloignez l'ampoule de
matériaux inflammables.
• L'ampoule chauffe très
rapidement. Utilisez
uniquement le bouton
pour l'allumer.
USAGE DOMESTIQUE SEULEMENT
CONSERVEZ CES INSTRUCTIONS
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