The Barista Pro Instruction Book - BES878 - Breville
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the Barista Pro™ Instruction Book - BES878
IMPORTANT
Contents
SAFEGUARDS
READ ALL
2 Breville Recommends INSTRUCTIONS BEFORE
Safety First USE AND SAVE FOR
7 Components FUTURE REFERENCE
9 Features
• Carefully read all
10 Assembly
12 Functions
instructions before
19 Care & Cleaning operating and save for
23 Troubleshooting future reference.
• Remove any packaging
material and promotional
labels or stickers before
using the Barista Pro™ for
the first time.
• To eliminate a choking
hazard for young children,
remove and safely discard
the protective cover fitted
BREVILLE to the power plug of this
RECOMMENDS appliance.
SAFETY FIRST • Do not place the product
near the edge of a bench
At Breville we are very safety or table during operation.
conscious. We design and
manufacture consumer
Ensure the surface is level,
products with the safety of you, clean and free of water
our valued customer, foremost and other substances.
in mind. In addition we ask • Do not use the product on
that you exercise a degree of a sink drain board.
care when using any electrical
appliance and adhere to the • Do not operate the
following precautions. appliance if it is in an
2enclosed space, or within physical, sensory or
a cupboard. mental capabilities or
• Do not let the cord hang lack of experience and
over the edge of a bench knowledge if they have
or table, or become been given supervision
knotted. Keep away from or instruction concerning
hot gas or electric burner, use of the appliance in a
or where it could touch a safe way and understand
heated oven. the hazards involved.
• Children shall not play
• This appliance can
with the appliance.
be used by children
aged from 8 years and • Regularly inspect the
above if they have been supply cord, plug and
given supervision or actual appliance for
instruction concerning any damage. If found
damaged in any way,
use of the appliance in a
immediately cease use of
safe way and understand the appliance and return
the hazards involved. the entire appliance to
Cleaning and user the nearest authorised
maintenance shall not be Breville Service Centre for
carried out by children examination, replacement
unless they are aged or repair.
from 8 years and above • Keep the appliance and
and supervised. Keep the accessories clean. Follow
appliance and its cord out the cleaning instructions
of reach of children aged provided in this book.
less than 8 years. Any procedure not listed
• Children shall not play in this instruction booklet
with the appliance. should be performed at
• Appliances can be used an authorised Breville
by persons with reduced Service Centre.
3The installation of This memory storage
a residual current consists of a small chip to
device (safety switch) collect certain information
is recommended to about your appliance
provide additional safety including the frequency of
protection when using use of the appliance and
electrical appliances. the manner in which your
It is advisable that a
safety switch with a rated appliance is being used. In
residual operating the event your appliance
current not exceeding is returned for service,
30mA be installed in the information collected
the electrical circuit from the chip enables us
supplying the appliance. to quickly and efficiently
See your electrician for service your appliance.
professional advice. The information collected
• Potential injury from also serves as a valuable
misuse. resource in developing
• Heating element surface future appliances to better
is subject to residual heat serve the needs of our
after use. consumers. The chip does
NOTICE TO CUSTOMERS not collect any information
REGARDING MEMORY regarding the individuals
STORAGE who use the product or
Please note that in order to the household where the
better serve our customers, product is used. If you have
internal memory storage any questions regarding
has been imbedded into the memory storage
your appliance. chip please contact us at
privacy@breville.com
4SPECIFIC • Do not use any other
INSTRUCTIONS liquid apart from cold
FOR BES878 mains/town water. We
do not recommend the
• This appliance is use of highly filtered,
recommended for de-mineralised or distilled
household use only. water as this may affect
Do not use this appliance the taste of the coffee and
for any purpose other how the espresso machine
than its intended use. is designed to function.
Do not use in moving • Ensure the portafilter
vehicles or boats. Do is firmly inserted and
not use outdoors. secured into the group
• If the appliance is to be: head before starting an
− left unattended extraction. Never remove
− cleaned the portafilter during the
− moved extraction process.
− assembled; or • Do not touch hot surfaces.
− stored; Allow the product to cool
always switch off the down before moving or
espresso machine by cleaning any parts.
pressing the Power button • Use caution after milk
to OFF, switch off at the texturing as the ‘Auto
power outlet and unplug. Purge’ function may
• Ensure the product is purge hot steam when the
properly assembled steam wand is lowered.
before first use.
5• Use caution when SPECIFIC
operating machine as INSTRUCTIONS
metal surfaces are liable to
get hot during use. FOR WATER
• Use caution when using FILTER
the descale feature as hot • Filter cartridge should
steam may be released. be kept out of reach of
Before descaling, ensure children.
drip tray is empty and • Store filter cartridges in a
inserted. Refer to the dry place in the original
‘Care & Cleaning’ section packaging.
for future instructions. • Protect cartridges from
heat and direct sunlight.
WARNING
• Do not use damaged
Do not immerse power
filter cartridges.
cord, power plug or
appliance in water or • Do not open filter
any other liquid. cartridges.
• If you are absent for a
prolonged period of time,
empty the water tank and
replace the cartridge.
FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS
6Components
A
B
C L
D M
N
E
O
F
P
G
Q
H R
I S
J
K
A. 250g bean hopper L. 2L removable water tank
With locking system for easy removal, storage With replaceable water filters
and transfer of coffee beans. to reduce scale and impurities.
B. Integrated conical burr grinder M. Steam dial
C. GRIND SIZE selector Selector control for steam and hot water.
30 espresso grind settings from fine N. LCD display
to coarse. With grinding and extracting
D. POWER button progress animations.
E. Integrated removable 54mm tamper O. Control panel
F. Grinder outlet With MENU, GRIND AMOUNT/ FILTER
SIZE, 1 CUP and 2 CUP buttons.
G. Grinding cradle
P. Group head
H. 54mm stainless steel portafilter
With commercial style spouts. Q. Dedicated hot water outlet
For making long blacks and
I. Storage tray (located behind drip tray) pre-heating cups.
For storage of accessories.
R. Extra-tall cup clearance
J. Removable drip tray grid
S. 360° swivel steam wand
K. Removable drip tray Easily adjusts to the perfect position
With tray full indicator. for texturing milk.
7All parts of the Barista Pro™
that come into contact with coffee,
water and milk are BPA Free.
1
4
2 3
5
6 7 8
9
10
ACCESSORIES
1. Stainless steel milk jug 5. Cleaning disc
With MIN and MAX markings. 6. Cleaning tablets
2. Dual wall filter baskets (1 cup & 2 cup) 7. Cleaning brush
Use with pre-ground coffee.
8. The Razor™ precision dose trimming tool
3. Single wall filter baskets (1 cup & 2 cup)
Use when grinding fresh whole coffee beans. 9. Steam wand and filter basket cleaning tool
4. Water filter and filter holder 10. Descaling powder
8Barista Pro TM
Features
THERMOJET™ HEATING SYSTEM PID TEMPERATURE CONTROL
Innovative heating system achieves ideal Electronic PID temperature control for
extraction temperature in 3 seconds. increased temperature stability.
INTEGRATED CONICAL BURR INSTANT HOT WATER
GRINDER Dedicated hot water outlet for making
Precision conical burrs maximise ground Long Blacks and pre-heating cups.
coffee surface area for a full espresso flavour.
LOW PRESSURE PRE-INFUSION
ADJUSTABLE GRIND SIZE Applies low water pressure at the start
30 espresso grind settings from fine to coarse of the extraction to gently expand grinds
for optimal extraction. for an even extraction.
ADJUSTABLE GRIND AMOUNT VOLUMETRIC CONTROL
Adjust the amount of fresh ground coffee Pre-set 1 & 2 cup volumes, manual over-ride
dosed into the filter basket to suit the fineness or programmable shot volumes.
or coarseness of the grind.
DRY PUCK FEATURE
AUTOMATIC DOSING Removes excess water from the ground coffee
The grinder will dispense the required in the filter basket after extraction for easy
amount of ground coffee for a single or double disposal of the coffee puck.
cup dose.
LARGE DRIP TRAY
HANDS FREE GRINDING With more usable workspace.
Auto stop for hands free grinding directly into
the portafilter.
THE RAZOR™ DOSE TRIMMING TOOL
Patented twist blade trims down the puck
to the right level for precision dosing and a
consistent extraction.
ADJUSTABLE SHOT TEMPERATURE
CONTROL
For optimum coffee flavour.
9Assembly
BEFORE FIRST USE FILLING THE WATER TANK
• Ensure the water filter is securely fitted
Machine Preparation
inside the water tank.
Remove and discard all labels and packaging • Use the handle at the top of the water
materials attached to your espresso machine. tank to assist in lifting it up and away
Ensure you have removed all parts and from the machine.
accessories before discarding the packaging.
Remove the packaging and the plastics
bags containing the water filter and water
filter holder.
Clean the water tank, portafilter, filter baskets,
milk jug and drip tray using warm water and a MAX
gentle dish washing liquid. Rinse well, then dry
thoroughly before reassembling.
INSTALLING THE WATER FILTER
• Remove the water filter and water filter holder MIN
from the plastic bag.
• Soak the filter in cold water for 5 minutes.
• Wash the filter holder with cold water. • Fill the water tank with cold potable tap
water to below the MAX marking indicated
• Insert the filter into the filter holder. on the side of the water tank.
• Set Date Dial 2 months ahead • Replace the water tank back on the machine,
• Install the assembled filter holder in the water pressing down to ensure that it is properly
tank, ensuring it is clicked into place. positioned and attached to the machine.
• Fill the water tank with cold water before
sliding back into position on the back of the
machine and locking into place.
• Refer to Care & Cleaning on page 18 for
further instruction on installing the filter.
MAX
MAX
NOTE
DO NOT use highly filtered, demineralised or
distilled water in this machine. This may affect
2 the taste of the coffee. MIN
3 4 MIN
5
NOTE
For replacement water filters, visit the Breville NOTE
webpage or contact Breville Customer Service.
Replace the water daily. The water tank should be
filled with fresh, cold tap water before each use.
10Assembly
ATTACHING THE HOPPER FIRST USE CYCLE
Insert the bean hopper into position on top A first use cycle must be completed before
of the machine. the initial use of the machine. The first use
cycle rinses the machine and primes the
heating system.
1. Fill the water tank.
2. Ensure machine is fully assembled with
the bean hopper, drip tray and water tank
securely attached to the machine.
3. Press the POWER button. The machine will
beep and go into FIRST CYCLE mode.
4. The LCD will display FLUSH and the 1 CUP
button will be illuminated.
FASTER
POUR GRIND LOCK PRE-INFUSE SHOT SHOT TEMP
HOPPER HOT HOTTER
GRIND DOUBLEWATER
SINGLE
SIZE FLUSH IN
AMOUNT DESCALE PROGRESS
FILL COOLER
RESET
SLOWER DEFAULTS TANK STEAM
POUR PAUSED SEC CUSTOM MANUALCUSTOM
IND AMOUNT
GR
Turn the dial to lock the hopper into place.
Fill with fresh coffee beans. MENU
EXIT FILTER SIZE
5. Press the 1 CUP button. The LCD will show
a count down for the remaining time of the
first use cycle.
6. Once complete, the machine will go into
READY mode.
11Functions
TURNING OFF THE MACHINE Regardless of whether you use Single Wall or
Dual Wall filters baskets, use the 1 CUP basket
To turn the machine off, press the POWER when brewing a single cup and the 2 CUP
button. Alternatively, the machine has auto-off, basket when brewing two cups or a stronger
if it is not used for 30 minutes. single cup or mug.
FILTER BASKETS You will need to adjust the grind amount and
size if switching from a single to a double basket,
This machine includes 4 filter baskets; 2 x or vice versa.
Single Wall and 2 x Dual Wall.
The provided filter baskets are designed for:
Single Wall filter baskets should be used when 1 CUP basket = approx. 8 – 11g
grinding fresh whole coffee beans. They allow 2 CUP basket = approx. 16 – 19g
you to experiment with grind, dose and tamp
to create a more balanced espresso.
NOTE
You may need to experiment with how much
coffee is dosed into the filter basket or how long
the grinder needs to run to achieve the correct
dose. For example; when using a finer espresso
grind with the Single Wall filter baskets, you may
1 CUP 2 CUP need to increase the grind amount to ensure the
filter basket is correctly dosed.
Dual Wall filter baskets should be used when
using pre-ground coffee. They regulate the
pressure and help to optimise the extraction
regardless of the grind, dose and tamp pressure
or freshness.
1 CUP 2 CUP
12THE GRIND DOSING THE COFFEE
When grinding coffee beans, the grind size • Fill the hopper with fresh coffee beans.
should be fine, but not too fine. The grind size • Insert the required filter basket into the
will affect the rate at which water flows through portafilter.
the ground coffee in the filter basket and the
• Place the portafilter into the grinding cradle.
taste of the espresso.
• If required, press the FILTER SIZE button to
If the grind is too fine (looks like powder
select the filter basket size; Single or Double.
and feels like flour when rubbed between
the fingers), the water will not flow through • If required, turn the GRIND AMOUNT dial
the coffee, even when under pressure. The to change the grind time; clockwise
resulting espresso will be OVER EXTRACTED, to increase the time and anti-clockwise
dark in colour and bitter in flavour. to decrease.
If the grind is too coarse, the water will flow
NOTE
through the ground coffee in the filter basket
too quickly. The resulting espresso will be The default grind times are 9.5 seconds for a
UNDER EXTRACTED and lacking in colour 1 cup filter and 13 seconds for a 2 cup filter.
and flavour.
• Press and release the portafilter to activate
the automatic dosing. The LCD will show the
SETTING THE GRIND SIZE
filter basket filling.
This machine has 30 grind settings to select
from, with the size selected displayed on the FASTER
POUR GRIND LOCK PRE-INFUSE SHOT SHOT TEMP
HOPPER HOT HOTTER
LCD screen. The default grind size is 15. GRIND DOUBLE
SINGLEWATER
SIZE FLUSH IN
When adjusting the grind size, a bar will AMOUNT DESCALE PROGRESS
COOLER
RESET FILL
display on the LCD indicating a faster or SLOWER DEFAULTS TANK STEAM
POUR PAUSED SEC CUSTOM MANUALCUSTOM
slower pour.
• If you need to pause the grinding function,
FASTER GRIND LOCK PRE-INFUSE SHOT SHOT TEMP
POUR
HOPPER HOT HOTTER press and release the portafilter. The LCD
DOUBLE WATER
GRIND
SIZE
SINGLE
FLUSH IN
will show PAUSED, it will remain paused for
AMOUNT DESCALE PROGRESS
FILL COOLER 10 seconds before returning to READY mode.
RESET
DEFAULTS TANK STEAM
SLOWER
POUR PAUSED SEC CUSTOM MANUALCUSTOM • Press and release the portafilter to
resume grinding.
Use the GRIND SIZE selector on the left side
of the machine to adjust the grind size. NOTE
COARSER It is normal for the portafilter to appear
overfilled with ground coffee.
MANUAL DOSING
To manually dose the coffee, press and hold
the portafilter in the grinding cradle until the
desired amount of ground coffee has been
dosed. To stop grinding, release the portafilter.
FINER The timer will count up, displaying the
grind time.
13TAMPING THE GROUND COFFEE • Rotate the Razor™ dose trimming tool back
• Remove the portafilter from the and forth while holding the portafilter on
grinding cradle. an angle over a knock box to trim off excess
coffee grinds. Your filter basket is now dosed
• Tap the portafilter several timers to with the correct amount of coffee.
collapse and distribute the coffee evenly
in the filter basket.
• Using the tamper, tamp down firmly
(approx. 15-20kg of pressure). The amount of
pressure is not as important as the consistent
pressure every time.
• Wipe excess coffee from the rim of the filter
basket to ensure a proper seal is achieved in
the group head.
PURGING THE GROUP HEAD
• As a guide, the top edge of the cap on the
tamper should be level with the top of the filter Before placing the portafilter into the group
basket AFTER the coffee has been tamped. head, run a short flow of water through the
group head by pressing the 1 CUP button.
NOTE This will stabilise the temperature prior to
extraction and preheat the portafilter for a
We recommend quality 100% Arabica beans consistent shot temperature.
with a ‘Roasted On’ date stamped on the bags,
not a ‘Best Before’ or ‘Use By’ date. Coffee beans INSERTING THE PORTAFILTER
are best consumed between 5 – 20 days after
Place the portafilter underneath the group head
the ‘Roasted On’ date. Stale coffee may pour too
so that the handle is aligned with the INSERT
quickly from the portafilter and taste bitter and
position. Insert the portafilter into the group
watery.
head and rotate the handle towards the centre
TRIMMING THE DOSE until firm resistance is felt.
The Razor™ precision dose trimming tool allows LOCK TIGHT
you to trim the puck to the right level for a
consistent extraction.
• Insert the Razor™ dose trimming tool into the
filter basket until the shoulders of the tool rest
on the rim of the basket. The blade of the dose
trimming tool should penetrate the surface of
the tamped coffee.
14EXTRACTING ESPRESSO
• As a guide the espresso will start to flow after 8–12 seconds (infusion time) and should be the
consistency of dripping honey.
• If the espresso starts to flow after less than 7 seconds, you have either under dosed the filter
basket and /or the grind is too coarse. This is an UNDER EXTRACTED shot.
• If the espresso starts to drip but doesn’t flow after 12 seconds, the grind is too fine. This is an
OVER EXTRACTED shot.
CORRECT EXTRACTION UNDER EXTRACTION OVER EXTRACTION
• Flow starts after 8-12 secs • Flow starts after 1- 6 secs • Flow starts after 12 secs
• Flow slow like warm honey • Flow fast like water • Flow drips or not at all
• Crema is golden brown with a fine • Crema is thin and pale • Crema is dark and spotty
mousse texture • Espresso is pale brown • Espresso is very dark brown
• Espresso is dark brown • Tastes bitter/sharp, weak and watery • Tastes bitter and burnt
AFTER EXTRACTION SOLUTIONS SOLUTIONS
REMOVE USED
GRINDS
Used grinds will form
a coffee 'puck'. If the
puck is wet, refer to
the 'Under Extraction'
INCREASE DECREASE
section.
GRIND AMOUNT GRIND AMOUNT
Adjust & re-test Adjust & re-test Adjust & re-test Adjust & re-test
RINSE FILTER Tamp using 15-20kgs Tamp using 15-20kgs
BASKET of pressure. The top of pressure. The top
Keep the filter basket edge of metal cap on the edge of metal cap on the
clean to prevent tamper should be level tamper should be level
LOCK TIGHT blockages. Without with the top of the filter with the top of the filter
ground coffee in the filter basket AFTER tamping. basket AFTER tamping.
basket, lock the ALWAYS TAMP TO LINE Trim the puck to the ALWAYS TAMP TO LINE Trim the puck to the
portafilter into the right level using the right level using the
machine and run hot Adjust & re-test Razor™ precision dose Adjust & re-test Razor™ precision dose
water through. trimming tool. trimming tool.
GRIND GRIND DOSE TAMP
OVER EXTRATED Too fine
Too much
Too heavy
BITTER • ASTRINGENT Use razor to trim
8–11g (1 cup)
BALANCED Optimum
16–19g (2 cup)
15–20kg
UNDER EXTRACTED Too coarse
Too little
Too light
UNDERDEVELOPED • SOUR Increase dose & use razor to trim
15PRE-PROGRAMMED SHOT VOLUME – PROGRAMMING ESPRESSO SHOT
1 CUP • Press the MENU button to enter the main
Press the 1 CUP button once, the button will menu.
flash, indicating that it has been selected. The
LCD will display PRE-INFUSE and the shot
FASTER
POUR GRIND LOCK PRE-INFUSE SHOT SHOT TEMP
HOPPER HOT HOTTER
clock will start counting up. Once pre-infusion GRIND
SIZE
DOUBLE
SINGLEWATER
FLUSH IN
is complete, the shot will start extracting. A AMOUNT DESCALE PROGRESS
COOLER
RESET FILL
pre-set single espresso volume of approx. SLOWER DEFAULTS TANK STEAM
POUR PAUSED SEC CUSTOM MANUALCUSTOM
30ml will be extracted. The machine will
automatically stop once the pre-set volume has • Use the GRIND AMOUNT dial to navigate
been extracted. through the menu to the custom or
custom . To select, press the dial.
FASTER
POUR GRIND LOCK PRE-INFUSE SHOT SHOT TEMP
HOPPER HOT HOTTER • Press the desired CUP button to start the
GRIND DOUBLEWATER
SIZE
SINGLE
FLUSH IN default pre-infusion. To customise the
AMOUNT DESCALE PROGRESS
RESET FILL COOLER pre-infusion, press and hold the same CUP
DEFAULTS TANK STEAM
SLOWER
POUR PAUSED SEC CUSTOM MANUALCUSTOM button for the desired pre-infusion time.
Release the button to commence
the extraction.
PRE-PROGRAMMED SHOT VOLUME –
2 CUP • To stop the extraction at the desired level,
press the CUP button. The LCD and CUP
Press the 2 CUP button once, the button will button will stop flashing and the machine
flash, indicating that it has been selected and will beep to indicate that the custom setting
the LCD will display PRE-INFUSE and the shot has been remembered. The machine will then
clock will start counting up. Once pre-infusion return to READY mode. The custom setting
is complete, the shot will start extracting. A can now be activated by pressing the desired
pre-set double espresso volume of approx. CUP button selected.
60ml will be extracted. The machine will
automatically stop once the pre-set volume ADJUSTING SHOT TEMPERATURE
has been extracted.
• Press the MENU button to enter the main
FASTER GRIND LOCK PRE-INFUSE SHOT SHOT TEMP menu.
POUR
HOPPER HOT HOTTER
GRIND DOUBLE WATER
SINGLE
• Use the GRIND AMOUNT dial to navigate
SIZE
AMOUNT
FLUSH IN
DESCALE PROGRESS
the menu and press to select SHOT TEMP.
FILL COOLER
RESET
SLOWER DEFAULTS TANK STEAM
POUR PAUSED SEC CUSTOM MANUALCUSTOM FASTER
POUR GRIND LOCK PRE-INFUSE SHOT SHOT TEMP
HOPPER HOT HOTTER
GRIND DOUBLEWATER
SINGLE
SIZE FLUSH IN
MANUAL PRE-INFUSION & AMOUNT DESCALE PROGRESS
COOLER
FILL
EXTRACTION SLOWER
RESET
DEFAULTS TANK STEAM
POUR PAUSED SEC CUSTOM MANUALCUSTOM
Press and hold the 1 CUP or 2 CUP button
for the desired pre-infusion time. Release the • Use the GRIND AMOUNT dial to increase or
button to commence the extraction. Press the decrease the shot temperature as displayed
flashing button to stop the extraction. on the LCD.
• Press the dial to confirm the desired
FASTER GRIND LOCK PRE-INFUSE SHOT SHOT TEMP
POUR
HOPPER HOT HOTTER temperature. The machine will return to
GRIND
SIZE
DOUBLE
SINGLEWATER READY mode.
FLUSH IN
AMOUNT DESCALE PROGRESS
FILL COOLER
RESET
SLOWER DEFAULTS TANK STEAM
POUR PAUSED SEC CUSTOM MANUALCUSTOM
16RESETTING TO DEFAULTS surface of the milk, close to the right-hand
side of the jug at a 3 o’clock position.
• Press the MENU button to enter the main
menu. • Turn the STEAM dial to the .
• Use the GRIND AMOUNT dial to navigate • Keep the steam wand tip just under the
the menu and select RESET DEFAULTS. surface of the milk until the milk is
spinning clockwise, producing a vortex
• The machine will beep.
(whirlpool effect).
• The GRIND AMOUNT, FILTER SIZE, SHOT
• With the milk spinning, slowly lower the jug.
TEMP, 1 CUP and 2 CUP SHOT settings will
This will bring the steam wand tip to the
all return to the default settings. The machine
surface of the milk and start to introduce
will return to READY mode.
air into the milk.
USING HOT WATER OUTLET • Gently break the surface of the milk with the
tip to get the milk spinning fast enough.
The hot water function can be used to pre-heat
cups or to add hot water manually. • Keep the steam wand tip at or slightly
below the surface, continuing to maintain
To activate the hot water, turn the STEAM
the vortex. Texture the milk until sufficient
dial to .
volume is obtained.
FASTER
POUR GRIND LOCK PRE-INFUSE SHOT SHOT TEMP • Lift the jug to lower the tip beneath the
HOPPER HOT HOTTER
GRIND DOUBLEWATER
surface but keep the vortex spinning.
SINGLE
SIZE
AMOUNT
FLUSH IN The milk is at the correct temperature
DESCALE PROGRESS
RESET FILL
DEFAULTS TANK
COOLER (60-65°C) when the jug is hot to touch.
SLOWER STEAM
POUR PAUSED SEC CUSTOM MANUALCUSTOM
• The LCD will show that HOT WATER has
been activated.
• To stop the hot water, turn the dial back to the
centre, vertical position.
• The hot water will stop after 60 seconds, but
the dial must be turned back manually to the
standby position.
TEXTURING MILK
It is recommended to momentarily purge the
steam wand prior to texturing milk. • Once the desired temperature has been
Position the steam wand over the drip tray achieved, turn the STEAM dial back to the
and turn the STEAM dial to the . The LCD vertical position.
will display STEAM when activated. Turn the • Remove the steam wand from the milk jug.
STEAM dial back to a vertical position to • Wipe the steam wand with a clean, damp
stop steaming. cloth. Then return to lowered position
Different brands and types of milk and milk over the drip tray.
alternatives will texture differently.
• Start with fresh cold milk. CAUTION: BURN HAZARD
• Fill the milk jug to between the MIN and Pressurised steam can still be released,
MAX markings. even after machine has been switched off.
• Lift the steam wand and insert into the milk Children must always be supervised.
jug with the steam wand tip 1-2cm below the
17STEAM WAND PURGING
NOTE
After texturing milk, it is recommended to
Ensure the STEAM dial is in the vertical purge the steam wand. With the steam wand
position before removing the steam wand from positioned over the drip tray and turn the
the milk jug. STEAM dial to the , and allow the machine to
purge. Turn the STEAM dial back to a vertical
NOTE position to stop steaming.
When the machine creates steam, a pumping
noise can be heard. This is normal operation.
NOTE
Use only the supplied stainless steel milk jug to
froth milk using this machine. The use of other
containers may lead to dangerous conditions.
ADJUSTING CONICAL BURRS
Some types of coffee may require a wider grind range to achieve an ideal extraction or brew.
A feature of your Barista Pro™ is the ability to extend this range with an adjustable upper burr. We
recommend making only one adjustment at a time.
1 2 3 4 5 6
PUSH
AIR TIGHT
CONTAINER
Unlock hopper Hold hopper over container & turn Align hopper Run grinder Remove hopper Remove upper
dial to release beans into container into position until empty burr
7 8 9 10 11 12 13
FINE
FINE
FINE COARS FINE COARS
E 6 E
5 7
COAR
COAR
4 8
SE
SE
Remove wire Move adjustable Align the number Insert wire Push upper burr Lock upper burr Align hopper
handle from both top burr, 1 number, with the handle handle from both firmly into into position
sides of the burr coarser or finer opening sides of the burr position
14 15
Lock hopper Check your
extraction
18Care & Cleaning
CAUTION:
To prevent damage to the appliance, do not use alkaline cleaning agents when cleaning, use a soft
cloth and mild detergent.
REPLACING THE WATER FILTER
NSTALL 1 2 3 4 5 6
WATER
FILTER MAX
e water filter
2 months or MIN
0 tank refills
Soak for Rinse filter Assemble Set date + 2 months Install filter in tank Replace water tank
5 minutes
The water filter provided helps to prevent scale build up which over time can affect the
performance of your machine. Replacing the water filter every 2 months will reduce the need to
de-scale the machine.
If you live in a hard water area, we recommend changing the water filter more frequently.
• Remove the water filter from the plastic bag.
• Soak the filter in cold water for 5 minutes.
• Rinse the filter under cold running water.
• Insert the filter into the filter holder.
• • Set Date Dial 2 months ahead
• Install the assembled filter holder in the water tank, ensuring it is locked into place.
• Fill the water tank with cold water before sliding back into position on the back of the
machine and locking into place.
NOTE
Replacement water filters can be purchased from the Breville website or by
contacting Breville customer service.
19FLUSH CLEANING CYCLE 1. Empty the drip tray and reattach to the
The LCD will display a FLUSH alert when a machine. Remove the water tank from the
cleaning cycle is required. The cleaning cycle is machine and remove the filter from the
separate from descaling. water tank.
2. Fill the water tank to the DESCALE line
FASTER
POUR GRIND LOCK PRE-INFUSE SHOT SHOT TEMP indicated and add the descaling agent
HOPPER HOT HOTTER
GRIND DOUBLEWATER to the water. Reattach the water tank to
SINGLE
SIZE
AMOUNT
FLUSH IN the machine.
DESCALE PROGRESS
FILL COOLER
SLOWER
RESET
DEFAULTS TANK STEAM 3. Press the MENU button to enter the main
POUR PAUSED SEC CUSTOM MANUALCUSTOM menu. Use the GRIND AMOUNT dial to
IND AMOUN navigate the menu to DESCALE, then press
1. Insert theGR cleaning
T
disc into the filter basket to select. The 1 CUP button will illuminate.
in the portafilter.
4. Press the 1 CUP button to start the
2. Place a cleaning tablet on top of the descaling cycle. The descale cycle cleans in
cleaning
MENU
EXIT disc.SIZE
FILTER
3 stages; coffee, hot water and steam. After
3. Lock the portafilter into the group head. each stage is complete, the machine will
4. Empty the drip tray and replace onto the beep . The STEAM DIAL must be manually
machine. turned to the HOT WATER and STEAM
5. Fill the water tank to the MAX line then position when indicated on the LCD.
reattach to the machine. FASTER
POUR GRIND LOCK PRE-INFUSE SHOT SHOT TEMP
6. Press the MENU button to enter the HOPPER HOT HOTTER
GRIND DOUBLEWATER
main menu. SIZE
SINGLE
FLUSH IN
AMOUNT DESCALE PROGRESS
7. Use the GRIND AMOUNT dial to navigate RESET FILL COOLER
DEFAULTS TANK STEAM
the menu to FLUSH, then press to select. SLOWER
POUR PAUSED SEC CUSTOM MANUALCUSTOM
The 1 CUP button will illuminate.
5. Once the descale cycle is complete, the
8. Press the 1 CUP button to start the cleaning
machine needs to complete a rinse cycle.
cycle. The remaining time for the cleaning
The 1 CUP button will illuminate. As with
cycle will be displayed on the LCD.
the descale cycle, the STEAM DIAL must
9. Once the cleaning cycle is complete, the be manually turned to correct position
machine will beep and return to READY when indicated on the LCD.
mode. If any of the cleaning tablet remains
6. Remove and empty the drip tray then
in the cleaning disc, repeat the cycle.
replace onto the machine. Empty any
10. Empty and rinse the portafilter, cleaning remaining descaling liquid from the water
disc and drip tray. tank, then fill the water tank to the MAX
line and reattached to the machine.
DESCALING
7. Press the 1 CUP button to commence the
rinse cycle. The rinse cycle is also 3 stages.
NOTE The LCD will show which stage it is up to.
Ensure that the water filter is removed from the After each stage, the machine will beep.
water tank before adding the descaling powder 8. Once the rinse cycle is complete,
when descaling the machine. the machine will beep and return to
READY mode.
After regular use, hard water can cause
mineral build up in and on many of the inner 9. Remove and rinse the drip tray and
functioning components, reducing the brewing water tank. Dry thoroughly before
flow, brewing temperature, power of the replacing them on the machine.
machine, and the taste of the espresso.
The LCD will display a DESCALE alert, when
a descaling cycle is required.
20CLEANING THE CONICAL BURR GRINDER
This grinder cleaning cycle removes oil build-up on the burrs which can impede performance.
1 2 3 4 5 6 7
PUSH
Unlock hopper Empty hopper Replace hopper Lock hopper Run grinder Unlock hopper Remove hopper
empty
8 9 10 11 12
IGN LOC
AL K
Unlock top burr Remove top burr Clean top burr Clean lower Clean chute
with brush burr with brush with brush
ADVANCED CLEANING FOR THE CONICAL BURR GRINDER
This step is only required if there is a blockage between the grinding burrs and the grinder outlet.
1 2 3 4 5 6 7
1
SPRING 2
WASHER
3
FLAT
WASHER
1. GRIND FAN
LOOSEN NUT 2. METAL WASHER
3. FELT WASHER
Remove hopper Set GRIND SIZE Use 10mm socket. Set GRIND SIZE Unlock & remove Remove nut, spring Remove grind fan
to 1 (finest) Rotate clockwise to to 30 (coarsest) top burr & flat washer. & washers
loosen the nut only Carefully remove using long-nose
lower burr pliers
8 9 10 11 12 13 14
3
SPRING
2 WASHER
1 FLAT
WASHER
1. FELT WASHER
2. METAL WASHER
3. GRIND FAN
TIGHTEN NUT
Unblock the grinds Clean chute Insert washers & Insert lower burr Rotate counter- Insert & lock top Set GRIND SIZE
exit chute using the with brush grind fan using (drive pin & clockwise to burr to 15. Replace &
brush or a pipe long-nose pliers cavity to align). tighten nut lock hopper
cleaner Insert flat washer
& spring washer
WARNING
Care should be taken as the grinder burrs are extremely sharp.
21CLEANING THE STEAM WAND CLEANING THE DRIP TRAY
• The steam wand should always be cleaned • The drip tray should be removed, emptied
after texturing milk. Wipe the steam wand and cleaned at regular intervals, particularly
with a damp cloth. when the drip tray full indicator is showing
• After use, it is recommended to purge the EMPTY ME!
steam wand for a couple of seconds, to clear • Remove the drip tray from the machine and
any remaining milk. With the steam wand separate the parts. The EMPTY ME! indicator
positioned down over the drip tray, turn the can also be removed from the drip tray by
STEAM dial to for a couple of seconds pulling upwards to release the side latches.
allow the machine to create steam for a Wash all parts in warm soapy water with a
couple of seconds before turning it back to soft cloth. Rinse and dry thoroughly before
the vertical position. reassembling and attaching to the machine.
• If the steam tip hole becomes blocked, it • The storage tray (located behind the drip
will reduce frothing performance. Use the tray) can be removed and cleaned with a soft,
provided steam wand cleaning tool to clear damp cloth.
the opening.
• If the steam wand is still blocked, use the NOTE
spanner in the middle of the steam wand All parts should be cleaned by hand using
cleaning tool to unscrew the tip. Soak the tip warm water and a gentle dish washing liquid.
in hot water before using the cleaning tool Do not use abrasive cleansers, pads or cloths
to unblock again. Replace the tip back on the which can scratch the surface. Do not clean any
steam wand, using the tool. of the parts or accessories in the dishwasher.
CLEANING THE FILTER BASKETS WARNING
AND PORTAFILTER
• The filter baskets and portafilter should be Do not immerse the power cord, power plug or
rinsed under hot water immediately after use appliance in water or any other liquid.
to remove all residual coffee oils.
CLEANING THE OUTER HOUSING
• If any of the holes in the filter basket become
blocked, use the pin on the end of the Wipe the outer housing with a soft, damp cloth
provided cleaning tool to unblock the holes. and then polish with a soft, dry cloth.
• If the holes remain blocked, dissolve a STORING YOUR MACHINE
cleaning tablet in hot water and soak filter
basket and portafilter in solution for approx. Before storing, press the POWER button to
20 minutes. Rinse thoroughly. turn the machine off then turn off and remove
the plug from the power outlet. Remove unused
CLEANING THE GROUP HEAD beans from the hopper, clean the grinder (see
page 18), empty the water tank and the drip
• The group head interior and shower screen
tray. Ensure the machine is cool, clean and dry.
should be wiped with a damp cloth after use
Place accessories in the storage tray.
to remove any ground coffee particles.
Store the machine upright and do not store
• Periodically purge the machine. Place an
anything on top.
empty filter basket and portafilter into the
group head. Press the 1 CUP button and run ERROR MODE
a short flow of water to rinse out any residual
coffee. Press the 1 CUP button again to stop If your machine displays on the LCD,
the hot water. Remove the portafilter and contact Breville Customer Service.
rinse thoroughly.
22Troubleshooting
PROBLEM POSSIBLE CAUSES EASY SOLUTION
Water does not flow Water tank is empty. Fill tank.
from the group head.
Water tank is not fully inserted and Push water tank down completely to
No hot water.
locked into position. lock into place.
Machine needs to be descaled. Perform descale cycle.
Coffee is ground too finely and/ See below, ‘Espresso only drips from the
or too much coffee in filter basket portafilter spouts or not at all’.
and/or over tamping and/or filter
basket is blocked.
Espresso only drips Coffee is ground too finely. Use slightly coarser grind.
from the portafilter Refer to ‘Setting the Grind Size’, page 12
spouts or not at all. and ‘Over Extraction’, page 14.
Too much coffee in the filter basket. Lower dose of coffee.
Refer to ‘Dosing’, page 12 and
‘Over Extraction’, page 14.
After tamping, trim the coffee dose
using the Razor™ dose trimming tool.
Coffee tamped too firmly. Tamp between or 15–20kg of pressure.
Water tank is empty. Fill tank.
Water tank is not fully inserted and Push water tank down completely to
locked into position. lock into place.
The filter basket may be blocked. Use the pin on the end of the provided
cleaning tool to unblock the hole(s).
If the hole(s) remain blocked, dissolve
a cleaning tablet in hot water and
soak filter basket and portafilter in
solution for approx. 20 minutes.
Rinse thoroughly.
Machine needs to be descaled. Perform descale cycle.
Water doesn't come Water tank is empty or water level Fill tank.
through (the machine is below MIN.
makes loud noise).
23PROBLEM POSSIBLE CAUSES EASY SOLUTION
Espresso runs out Coffee is ground too coarsely. Use slightly finer grind.
too quickly. Refer to ‘Setting the Grind Size’, page 12
and ‘Under Extraction’, page 14.
Not enough coffee in the filter Increase dose of coffee.
basket. Refer to ‘Dosing’, page 12 and ‘Under
Extraction’, page 14. Tamp then use the
Razor™ dose trimming tool to trim off
excess coffee.
Coffee tamped too lightly. Tamp between or 15–20kg of pressure.
Espresso runs out around Portafilter not inserted Ensure portafilter is completely inserted
the edge of the portafilter. in the group head correctly. and rotated until resistance is felt.
There are coffee grounds around Clean excess coffee from the rim of the
the filter basket rim. filter basket to ensure a proper seal in
group head.
Too much coffee in the filter basket. Lower dose of coffee.
Refer to ‘Dosing’, page 14.
After tamping, trim the coffee dose
using the Razor™ dose trimming tool.
No steam. Machine has not reached operating Allow time for the machine to reach
temperature. operating temperature.
Water tank is empty. Fill tank.
Water tank is not fully inserted and Push water tank down completely
locked into position. to lock into place.
Machine needs to be descaled. Perform descale cycle.
Steam wand is blocked. Refer to ‘Cleaning the Steam Wand’,
page 21.
Pulsing/pumping sound The machine is carrying out the No action required as this is the normal
while extracting espresso normal operation of the pump. operation of the machine.
or steaming milk.
Water tank is empty. Fill tank.
Water tank is not fully inserted and Push water tank down completely to
locked into position. lock into place.
24PROBLEM POSSIBLE CAUSES EASY SOLUTION
Coffee not hot enough. Cups not pre-heated. Rinse cups under hot water outlet.
Portafilter not pre-heated. Rinse portafilter under hot water outlet.
Dry thoroughly.
Milk not hot enough Texture milk for a longer period of time.
(if making a cappuccino
or latté etc).
Water temperature needs Increase the brew temperature refer to
to be adjusted. 'Adjusting Shot Temperature' page 15.
No crema. Coffee tamped too lightly. Tamp betweens or 15–20kg of pressure.
Coffee is ground too coarsely. Use slightly finer grind.
Refer to ‘Setting the Grind Size’, page 12
and ‘Under Extraction’, page 14.
Coffee beans or pre-ground coffee If grinding fresh whole coffee beans,
are not fresh. use freshly roasted coffee beans with
a ‘Roasted On’ date and consume
between 5–20 days after that date.
If using pre-ground coffee, use within
a week of grinding.
The filter basket may Use the pin on the end of the provided
be blocked. cleaning tool to unblock the hole(s).
If the hole(s) remain blocked, dissolve
a cleaning tablet in hot water and
soak filter basket and portafilter in
solution for approx. 20 minutes.
Rinse thoroughly.
Single Wall filter baskets are being Ensure you use Dual Wall filter baskets
used with pre-ground coffee. with pre-ground coffee.
Water leaking Water tank is not fully inserted and Push water tank down completely to
locked into position. lock into place.
25PROBLEM POSSIBLE CAUSES EASY SOLUTION
Machine is on but The safety thermal-cut out may Press the POWER button to switch the
ceases to operate. have activated due to the pump or machine off and unplug from the power
grinder overheating. outlet. Allow to cool for about
30–60 minutes.
If problem persists, call Breville
Support.
No ground coffee No coffee beans in hopper. Filler hopper with fresh coffee beans.
coming from grinder.
Blocked grinder chamber or chute. Clean and clear grinder chamber
and chute. Refer to ‘Advanced Cleaning
for the Conical Burr Grinder’, page 20.
Water / moisture in grinder Clean and clear grinder chamber and
chamber and chute. chute. Refer to ‘Advanced Cleaning
for the Conical Burr Grinder’, page 20.
Ensure burrs are thoroughly dry before
re-assembling. It is possible to use a
hair dryer to blow air into the grinder
chamber.
Too much/too little Grind amount settings are incorrect Use the grind duration button to
ground coffee is for particular grind size. increase or decrease the grind
being delivered to amount. Refer to ‘Dosing’, page 12 and
the filter basket. ‘Extraction Guide’, page 14.
Too much/too little Grind amount and/or grind size Adjust the grind amount and/or grind
espresso is being settings and/or shot volumes size settings. Refer to ‘Setting the Grind
delivered to the cup. require adjustment. Size’, page 12, ‘Dosing’, page 12 and
‘Extraction Guide’, page 14.
Grinder is making Blockage or foreign object Remove hopper, check for debris or
a loud noise. in grinder. blockage. If necessary, clean and clear
grinder chamber and chute. Refer to
‘Cleaning the Conical Burr Grinder’,
page 20.
26Notes
27Breville Customer Service Centre
Australian Customers New Zealand Customers
Phone: 1300 139 798 Phone: 0800 273 845
Web: www.breville.com Web: www.breville.com
Breville, the Breville logo, Barista Pro, ThermoJet, the Razor and Master Every Moment
are trademarks of Breville Pty Ltd ("Breville"). A.B.N. 98 000 092 928.
Copyright Breville Pty. Ltd. 2021.
Due to continued product improvement, the products illustrated/photographed
in this brochure may vary slightly from the actual product.
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