S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet - USDA
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S2G Ventures Healing America – A Future Food System for our Farmers, Consumers and Planet © 2021 Seed 2 Growth
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet A Food System that Heals – Our Country, People, and Planet Everybody eats. This simple truth positions the food system to solve complicated problems – from bridging the urban and rural divide in the United States to providing profitable solutions to addressing climate change. It can also help to build a more resilient, hea lth y population, which is paramount in the times of a public health crisis. COUNTRY PEOPLE PLANET Everyone Eats Eating Climate Change Soil Health… and Wealth 800k+ 4x 100m m Jobs adde d during COVID from groce ry re tail and Rate that sustainability-linke d brands are growing Me tric tons of CO 2 that U.S. cropland could de live ry platform s (from March through July) com parative ly to othe rs pote ntially se que ste r, com pare d to 8.4m m MT now Farmers are the Frontline Cheaper Healthcare Water 155 80% ~70% The am ount of pe ople the ave rage farm e r fe e ds Of consum e rs be lie ve functional foods he lp Of global fre shwate r withdrawals that agriculture today com pare d to 26 in 1960 pre ve nt or de lay the onse t of som e dise ase s is re sponsible for utilizing Sou rce (s): S2G Re se a rch , Fa rm Fla vor, Soil He a lth a n d Ca rb on Se q u e stration in US Crop la n d s: A Policy An a lysis b y Léop old Bia rd e a u , Re b e cca Cre b b in -Coa te s, Ritt Ke e ra ti,Sa ra Litke , a n d Horte n cia Rod rígu e z, In stitu te of Food Te ch n ologist © 2021 Seed 2 Growth 2
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet S2G Ventures Founded in 2014. Located in Chicago and San Francisco. We invest holistically We back and support We act as a hub – convening from soil to shelf. trailblazing entrepreneurs. diverse partners and perspectives. $700M Of managed capital across seed, venture, and 50+ Portfolio Companies 5Countries 250+ 250+ Co-investors including Strategic relationships growth stage companies across the food chain 40 corporates with key players in food production, processing, and $3.0B Of capital catalyzed and added to the system retailing overall outside of direct S2G investments Select Portfolio Companies Se le ct Partne rship s 100% Focuse d on sustainab le food and ag inve sting as $125mm partnership between S2G and CDPQ to invest in climate friendly food and ag entrepreneurs one of the large st and m ost active ve nture and growth fund s in the ind ustry Sou rce (s): S2G Re se a rch © 2021 Seed 2 Growth 3
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet A movement already underway … that can be accelerated with policy Consum ers, entrepreneurs, scientists and farm ers are creating the biggest transform ation in the Food System since World War II. Science is transform ing the com putation, biology, physics, and chem istry of food production – helping design a system that is healthier and m ore sustainable for consum er and m ore profitable for farm ers. Across the S2G portfolio, com panies are hard at work to Our build the future of food and agriculture: Portfolio • $9 billion in food and ag tech start-up funding in 2019. at Work This represents 0.5% of risk capital invested as a percentage of Gross Output GDP, com pared to 3.1% in financial services, 3.6% in healthcare, and 12.8% in inform ation technology • S2G challenges private m arkets to join us in catalyzing $10 billion of additional investm ent in Food and AgTech innovation over the next 3 years to close the current funding gap and build a 21st-century global food system that is m ore resilient, healthier, and m ore sustainable Sou rce (s): S2G Re se a rch , Pitch b ook, USDA ERS © 2021 Seed 2 Growth 4
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet The Food System - Growing Transformation The Farmer The Consumer Urge nt Ne e d to Incre ase Profitability with Sustainability Younge r, He althie r and m ore Digital Farm Bankruptcies Data Younger Access 20% 8x Ove r the last de cade , consum e r’s purchasing be havior with food has ske we d towards a m ore com ple x se t of que stions, be yond price and taste , 72 59% Incre ase during 2019, this Incre ase in farm -le ve l data to include conce pts such as e thics, Million m ille nnials in the U.S., Ye ar-ove r-year growth in food num be r has be e n m itigate d by ge ne ration on ave rage in the source , e nvironm e ntal conside rations, the large st consum e r class in and be ve rage sale s through $37.2bn in Fe de ral dire ct farm ne xt 10 ye ars and the farm e r. U.S. history U.S. re tail e com m e rce paym e nts (2x> Auto bailout) Ove r a sim ilar tim e fram e , farm e rs have continue d to face a tight agricultural Indoor Ag Soil Health e conom y. Farm e rs are se arching for Clean Label Assurance stronge r profitability, and while the re 3.5x 75% 6x 90% has be e n an unpre ce dented growth in ne w agricultural te chnologie s, adoption of prom ising ne w te chnologie s re m ains low. Growth in U.S. annual le ttuce Of land is substantially Growth of cle an labe l products Of Top 100 CPG Brands losing gre e nhouse production in the de grade d with significant com pare d to conve ntional m arke t share past 5 ye ars contribution from agriculture Sou rce (s): S2G Re se a rch & An a lysis, Pitch b ook, USDA ERS, USDA Ag Ce n su s 2017, “US Fa rm Ba n kru p tcie s Re a ch Eigh t Ye a r High ” Forb e s, IPBES Glob a l Asse ssm e n t Re p ort on Biod ive rsity, Un ite d Na tion s, Gold m a n Sa ch s, e Ma rke te r © 2021 Seed 2 Growth 5
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet Post COVID, the Food System is Accelerating this Transformation Channel Digitization ~8% online groce ry pe ne tration (as a % of total groce ry) from COVID-19, up from ~4% from last ye ar 225 m illion farm IOT installm e nts by 2024, up from ~15 m illion in 2017 45% of the global population is com prise d of Mille nnials and Convergence of Food and Health Ge n Z 90% of COVID-19 adm issions involve d at le ast one com orbidity – obe sity, type 2 diabe te s, e t al. More than 50% of Am e ricans Com putation is a se cular tailwind with a 300,000x incre ase in big data proce ssing spe e d since 2012 are Mille nnial, Ge n Z or post- Consumers are The The food system Ge n Z (166 m illion pe ople are 39 or younge r) driving the change Fe e dback adapts to m e e t Loop Global Decommodification in the food syste m the consum e r Pote ntial le ve ling off in the corn and soybe an supe r cycle growth that has occurre d ove r the last 20 ye ars 67% of Mille nnials and Ge n Z During COVID, plant-base d m e ats gre w significantly have alre ady change d be havior and sale s as of July we re 90% highe r ye ar-ove r-ye ar to de ce le rate clim ate change Commingling Climate and Profit $1 trillion in ESG inve stor asse ts (Q2 2020 flows up 72% ye ar-ove r-ye ar) 6.8x EV / re ve nue m ultiple for ESG e ne rgy com panie s com pare d to 1.7x for broade r e ne rgy m arke t Sou rce (s): S2G Re se a rch , Brookin gs, Food Dive , McKin se y, Ga rtn e r, Ce n te rs for Dise a se Con trol a n d Pre ve n tion , “Morb id ity a n d Morta lity We e kly Re p ort”, Ap ril 8, 2020, Op e n AI, Morn in gsta r Re se a rch , YPu lse © 2021 Seed 2 Growth 6
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet Pillars of a Future Food System Resilient Rural 1 Rural Broadband Dark Real Estate 9 Supply Renaissance Chains 2 Healthy Soil is Controlled Environm ent Ag for 8 Made in Am erica Consum ers and Supply Chains 3 Profit Per Acre Moving Production Closer to 7 Consum ption A Food Syste m that can se rve as a Food as an Extension of the 4 bridge by supporting he althy Hippocratic Oath Nutrition pe ople and com m unitie s, foste ring Food as Preventative Medicine 6 strong, sustainable farm as National Security ope rations, and prom oting clim ate 5 Breeding for Health he alth by he lping farm e rs profit by m oving to the front line of clim ate © 2021 Seed 2 Growth change . 7
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet Rural Renaissance © 2021 Seed 2 Growth 8
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 1 Rural Broadband … im pact rural com m unitie s’ … and e xpose fragility in m any Gaps in broadband… Policy Considerations e conom ic pote ntial… parts of Am e rica 1 in 4 2x and 3x 2,300+ By stre ngthe ning rural broadband infrastructure to e nsure inte rne t conne ction Rural Am e ricans do not have Digitally-conne cte d busine ss During COVID-19, fre e Wi-Fi for all Am e ricans, the country will be be tte r rural broadband cove rage , e arn 2x re ve nue pe r e m ploye e locations offe re d by the pre pared to de al with future crise s. according to the FCC and are 3x m ore like ly to Am e rican Conne ction Proje ct Incre ase d funding to bring broadband cre ate jobs Broadband Coalition conne ctivity to all com m unitie s and im prove m apping of broadband cove rage , including im provem ents that are ge are d to m e e t Top 10? 1 in 5 3x com m unity-level ne e ds and de m and, is a sound inve stm e nt that will he lp conne ct By som e analyse s, the U.S. Rural busine sse s only use The digital e conom y is growing com m unities across the country and solidify the ir e conom ic opportunities. doe s not e ve n rank am ong the basic digital tools, like ly due to roughly 10% pe r ye ar, ne arly top te n countrie s with the challe nge s of lim ite d 3x as fast as the ove rall The White House should le ad and im prove faste st broadband spe e ds broadband cove rage e conom y fe de ral age ncy coordination e fforts to e nsure robust inve stm e nts in broadband proje cts and m apping are e ffe ctive for com m unities. Access solves for … Resilience Dependability Sou rce (s): S2G Re se a rch , FCC, Sp e e d Te st, De loitte , “Un lockin g th e Digita l Pote n tia l of Ru ra l Am e rica” b y Am e rica n In n ova tors, Fa rm Bu re a u , “Me a su rin g th e Digita l Econ om y” b y Bu re a u of Econ om ic An a lysis © 2021 Seed 2 Growth 9
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 1 Rural Broadband – What It Means For Farmers Data Access to Capital Risk Management As agriculture goe s from data poor to Re al-tim e de cision m aking has be e n Farm ing is m anaging risk – data rich, it e nable s pre cision and lim ite d whe n it com e s to addre ssing production, m arke t, financial, digital agriculture te chnologie s. financial re source s and tools. institutional, and ope rations. While inte rne t acce ss and conne ctivity issue s Conne ctivity and data would provide the While not all risks can be solve d, conne ctivity e xte nd far be yond agriculture, it is a ke y te chnology to allow farm e rs the ability to m ay im prove the m anage m e nt of ke y e nable r of te chnology that allows farm e rs to: provide on-farm , in-se ason transpare ncy to agricultural risks: Re duce costs through be tte r insights on le nde rs for diffe re ntiated cost of capital acce ss: Data transpare ncy for Fe de ral Crop ke y are as such as we athe r, crop he alth, and In the U.S., capital acce ss for farm e rs is Insurance provide rs to fore cast the e nd of dise ase de te ction large ly base d on le ve rage able asse t the se ason risk (loss re se rving value , claim Ide ntify the ‘how’ and ‘whe n’ for ke y owne rship - the farm or farm e quipm e nt adjustm e nts, yie ld loss e stim ate s, e t al.) de cisions, such as irrigation and fe rtilize r Enable a m ore e fficie nt m anne r of cash- Innovative risk m anage m e nt tools for application flow base d le nding on re nte d acre s for farm e rs to be tte r allocate re source s, labor, Enable on-farm de cisions to im prove m ore productive ope rations and tim e throughout the se ason profitability and yie ld Support innovative financial te chnology Produce rs be ne fit whe n the re is data tools available to he lp de te rm ine accurate loan rate s, disaste r paym e nts, and othe r financial inform ation 8x+ 54% ~10% Incre ase in farm -le ve l data ge ne ration Of U.S. cropland is re nte d ve rsus Of corn and soybe an farm e rs trade d on ave rage ove r the ne xt 10 ye ars owne d, according to the USDA in future s contracts Sou rce (s): S2G Re se a rch , Gold m a n Sa ch s, USDA ERS, Risk in Agricu ltu re b y USDA ERS © 2021 Seed 2 Growth 10
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 2 Healthy Soil – Made in America For most Americans, their house Farmer Wealth Farmer Profitability Policy Considerations is the most important asset that they’ll ever own. For farmers, it is From a policy pe rspe ctive, gove rnm ent Investing in soil health, and should inve st in program s and se rvice s that the soil. Soil provides a reservoir other long -term conservation Growing soil organic matter m ake it e asie r and m ore profitable for of water and nutrients and allows practices, may further align and improving other soil farm e rs to practice conse rvation. farmers to understand the health landowners and renters to characteristics may increase De ve loping datase ts that de -risk and de m onstrate the profitability be nefits of of their field visibly or through maintain better land the crop yield im ple m e nting ce rtain practice change s can scientific means (level of stewardship practices ultim ate ly support m ore wide spre ad nutrients to pH levels). adoption of innovative conse rvation approache s, practices and syste m s. At the same time, USDA NRCS Deteriorating soil health Fully functioning soil has the The U.S. De partm e nt of Agriculture should has estimated the total cost of maximum crop production at e stablish a clim ate task force and e nsure accelerates the price disparity erosion due to agriculture costs the lowest cost, but erosion input from an advisory board re pre senting a between the underlying asset impacts compaction, loss of dive rse group of private partne rs, including $44 billion per year, while globally price of the farm and farmland soil structure, nutrient stake holde rs re pre se nting ve nture capital the planet has lost half of its productivity and start-ups working on the se issue s. The degradation, and soil salinity private se ctor is a significant drive r whe n topsoil in the last 150 years. By de ve loping tools at scale that producers will building better soil, profitability ne e d to profitably im plem ent im prove d and wealth can return to the American Made Soil Health conse rvation practices. American family farmer. Sou rce (s): S2G Re se a rch , NRCS, World Wild life © 2021 Seed 2 Growth 11
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 3 Profit Per Acre By shifting from ‘Yield ’ to ‘Profitability ’, farm e rs m ay focus on be tte r outcom e s that im p rove the p rofitab ility of the ir b usine sse s, while sim ultane ously yie lding be tte r soil he alth and clim ate outcom e s. Traditional commodity markets are massive and efficient, but they are not One e xam ple of the profitability opportunity for farm e rs in IP m arke ts: incentivized by farmer profitability. At the same time, consumers are driving organic m arke ts are growing 12x faste r than conve ntional m arke ts, but U.S. a significant demand in organic and other identity preserved (“IP”) products organic production is curre ntly unable to m e e t that de m and. Inste ad, a large (grass-fed, free range, et al) at grocery retail. IP markets lack transparency, pe rce ntage of organic ingre dients are im porte d. The re is a profitability risk management tools, price discovery, and other tools to help farmers opportunity for U.S. farm e rs to m e e t growing de m and for organic bring products to market. ingre die nts. Today, there are only small, niche markets where priced carbon exists as a revenue stream for farmers; however, carbon has the potential to become With bipartisan support for the Growing Clim ate Solutions Act, the re is the next cash crop. It would allow farmers to access a new revenue stream m om e ntum building for carbon farm ing at the fe de ral le ve l. Howe ve r, for that is not currently available to them, provide access to more liquid carbon farm ing to be a scale d practice , it ne e ds to be vie we d as re al and markets, and incentivize positive land stewardship practices from renters cre dible by the industry, landowne rs, and ope rators. and owners. Margin Protection for Federal Crop Insurance was introduced in 2016 and is The private se ctor has incre ase d its focus on profit pe r acre , the re by one of the first risk management products designed by USDA’s Risk focusing on m argin inste ad of re ve nue (price x yie ld), and is m oving quickly Management Agency to focus on insuring the farmer’s operating margin. by building ne w financial, digital, and pre cision te chnologie s for farm e rs. This Federal risk management has historically focused on yield and revenue for ope ns opportunity for the private and public se ctors to work collaborative ly various very sensible reasons. to im prove ove rall profitability of the Am e rican farm e r. An Ingraine d ‘Yie ld ’ Culture Moving towards a ‘Profitability’ Culture Sou rce (s): S2G Re se a rch , USDA RMA © 2021 Seed 2 Growth 12
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 3 Profit Pe r Acre (cont.) “ The principle challenge, to me, is changing the mindset from thriving on 300 to 500 acres , rathe r than just surviving on 3,000 to 5,000 . We all gre w up thinking we we re outstanding farm e rs, and we we re succe ssful be cause I produce 80-bushe l be ans. Now we ne e d to think about I'm succe ssful be cause I ne t $200 an acre . Ken Dallmier Pre side nt of Clarkson Grain Com pany of Illinois Sou rce (s): Fa rm Progre ss © 2021 Seed 2 Growth 13
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet Nutrition as National Security © 2021 Seed 2 Growth 14
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 4 Cheaper Healthcare & Food as an Extension of the Hippocratic Oath Current State of Affairs Consumer Bankruptcies How Consumers Finance Food as an Extension of the in Healthcare Spend Caused by Medical Issues their Medical Necessities Hippocratic Oath $3.5 trillion 66.5% 60% 75% Spent on health expenditures; Of all bankruptcies were tied Of the U.S. population must Of healthcare budget was despite higher per capita to medical issues, either in completely drain their savings spent on chronic disease, with spending the U.S. has relative cost or time away from work in order to pay off medical a majority being nutritionally - lower life expectancy debt related and preventable 1.5x ~530,000 1 in 10 80x Growth in healthcare Families across the country Adults delay medical care due ROI (medical savings per spending compared to the turn to bankruptcy each year to cost, with an average patient / food spend per growth of the GDP because of medical issues and hospital stay costing $15,734 patient) by prescribing food bills and education for diabetics (1) Convergence of food and Redirect to More Economic Issues health may help… Productive Spending Source(s): S2G Research, Committee for a Responsible Budget , Forbes, CNBC, Medical Economics , Fighting Chronic Disease , “Prescribing food as a specialty drug”, New England Journal of Medicine Catalyst, 2018 © 2021 Seed 2 Growth 15
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 4 Food as an Extension of the Hippocratic Oath – The Healthcare and Food Industries are Coming Together W almart and H umanaVit al it y Kroger is Testing ‘Food as HCSC and Blue Cross Blue Partner for F irst- o f- it s- Kin d Medicine’ with Food Shield Institute team up on H ealthie r F ood Program to Prescriptions for Customers new healthy food delivery I nc entiviz e W ellness service Geisinger – Nestle Health Science Prescribing Food as a acquires personalized Specialty Drug medicine platform So u rce (s): Wa lm a rt, Su p e rm a rke t Ne ws, Me d City Ne ws, Ge isin ge r, Nu tra © 2021 Seed 2 Growth 16
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 4 Food as an Exte nsion of the Hippocratic Oath “ The concept of food as medicine isn’t new, but it’s largely anecdotal and under - delivers. We can actually translate food into medicine. We know what it takes to grow things that are clinically proven to be Food “ It is unacce ptable for anyone to suffe r from poor he alth be cause the y can’t ge t e nough nutritious food to e at. The association be twe e n good he alth and more nutritious for a very specific health he althy food is indisputable , and if we outcome. Both Really, the opportunity to bestow health “ and longevity to billions worldwide is not industrie s calling for collaboration want to m ake our com m unitie s the “ he althie st in the nation, it is crucial that we conne ct pe ople with the re source s the y ne e d to achie ve total he alth. in the hands of the healthcare industry, it’s in the hands of the food industry. Healthcare Sofia Elizondo Bernard J. Tyson Co-found e r & COO, Brightse e d Chairm an & CEO, Kaise r Pe rm ane nte Sou rce (s): S2G Re se a rch , BioSp a ce © 2021 Seed 2 Growth 17
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 5 Food as Preventative Medicine While drugs are focused on Key Considerations Key Considerations treatment of specific human Policy Considerations in Healthcare in Nutrition health conditions, food and medical foods have proven to be ‘Food as m e dicine ’ would be ne fit from effective means of managing 90% 1 in 10 furthe r re se arch and analysis to be tte r inform the Die tary Guide line s for Am e ricans and preventing specific issues – Of COVID-19 admissions Adults meet U.S. federal fruit as it de ve lops nutritional re com me ndations during its ne xt proce ss. most prevalently nutrition - involved at least one or vegetable daily serving related chronic health conditions comorbidity – obesity, recommendations A stronge r body of re se arch could also be type 2 diabetes, et al. use d to im prove training for m e dical such as type 2 diabetes, obesity, profe ssionals, including nutrition training in and congestive heart failure. m e dical school, as doctors are ke y truste d advisors whe n patie nts are se e king die tary There is significant opportunity 75% +0.35 servings and nutritional advice . for Congressional engagement Of the healthcare budget was Of produce consumed per Enhance d coordination be twe e n fe de ral nutrition re se arch age ncie s and re ne wing a to promote policies that support spent on chronic diseases, the resident per day for each priority for nutrition at USDA’s pre m ie r the use of food as a prophylactic majority being nutritionally - additional meter of shelf space com pe titive re se arch arm , the Agriculture treatment of extensive, nearly related diseases devoted to fresh vegetables (1) and Food Re se arch Initiative , would signal its im portance and e ncourage pote ntial ubiquitous human health applicants to think cre ative ly about conditions. Healthcare Nutrition innovation in this fie ld of work. So u rce (s): S2G Re se a rch , Ce n te rs for Dise a se Con trol a n d Pre ve n tion , “Morb id ity a n d Mo rta lity We e kly Re p o rt”, Ap ril 8, 2020, Figh tin g Ch ro n ic Dise a se , CDC, Ca m b rid ge Un ive rsity Pre ss © 2021 Seed 2 Growth 18
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 6 Breeding for Health Current State of Affairs Policy Considerations Consumer preferences are changing rapidly and are By creating a policy and regulatory environment that increasingly uncompromising around nutrition, fosters innovation and new agricultural technologies, price, flavor, and other attributes, which has led to the U.S. food system will continue to be a leader an uplift in more conscious consumption. However, among the world in ag innovation. the current food system needs to keep up in its Congress and the executive branch must re - ability to meet these demands, including new prioritize investments in the government’s food and agricultural and ingredient innovation. agricultural research agencies. Additionally, Historically, breeding has been centered around developing opportunities focused on ag input traits, such as making a crop more resilient to technologies will push us towards future drought or pests. The next generation of breeding is innovations. beginning and will continue to focus efforts on The U.S. regulatory system should not impede the output traits – nutrition, flavor, functionality, investment in and development of new technologies, affordability, and other attributes of growing such as gene editing, that will likely improve crop importance to consumers. breeding for next generation traits by a magnitude Source(s): S2G Research © 2021 Seed 2 Growth 19
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 6 Breeding for Health (for People and Planet) Consumers CPG and Food Companies 7 of 10 73% 98% 70% Consum e rs are Consum e rs are Of companies are Of companies have incre asing the ir paying m ore for reformulating at least reformulated products consum ption of plant- he alth and we llne ss Innovation in some of their products to reduce salt base d prote ins food attribute s and/or sugar agriculture can suit the ne e ds of 65% 7% both partie s 50% 50% Of consum e rs want Expe cte d growth Loss in profits from Of CPG growth is functional be ne fits from be twe e n 2018 and grocers between 2012 expected to come from the ir food and drink 2023 in global and 2017, sparking the sustainability-marketed ‘cle an labe l’ m arke t hunt for differentiation products Equity through affordable Address food insecurity Improve challenged farm Increase production for health and wellness traits and malnutrition economics growth in population Benefits from consumers, agriculture, and CPGs coming together So u rce (s): S2G Re se a rch , Food Na viga tor, Food In d u stry Exe cu tive , Food Dive , Bu sin e ss Wire , PR Ne ws Wire , McKin se y, Re frige ra te d a n d Fro ze n Fo o d s © 2021 Seed 2 Growth 20
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet Resilient Supply Chains © 2021 Seed 2 Growth 21
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 7 Moving Production Closer to Consumption COVID-19 meaningfully impacted the Policy Considerations key pressure points in the food supply The Supply Chain The Consum e r chain and caused fear across the supply chain – from agriculture COVID-19 e xpose d risks in local, re gional, and companies to the consumer. It caused 1,300 to 1,500 40-50% global food syste m that would be ne fit from furthe r re se arch into pre ssure points along large food and agriculture companies Ave rage m ile s food trave ls De cre ase in distribution in the food supply chain. to start rethinking their supply chain in from farm to fork – the syste m re tail be twe e n whe n the During COVID-19, produce rs that sold into an effort of improved resiliency. is de pe nde nt on transportation pande m ic be gan and the re staurant and food se rvice locations face d a The global food system has many ove r long distance s m iddle of the ye ar significant drop in de m and whe n those perishable products, but it functions as e stablishm e nts we re force d to te m porarily close . A m ore agile food syste m could be ne fit a just-in-time economy where food both produce rs and food se rvice , by having inventories are intentionally kept at low levels. It causes vulnerability to 25% 5% the fle xibility to re dire ct the ir product into groce ry re tail syste m s. unanticipated variations in demands. Labor shortage would cause Ne gative im pact on the U.S. pork Policym ake rs should continue to incre ase 49% re duction in food supply from a single shut down financial support and ince ntive s for local and With transportation system shutting production, according to from a m ajor pork supplie r’s re gional produce rs, including those at FSA down in the early days of COVID, three NISAC’s (1) m ode l facility during COVID-19 and Farm Cre dit. Exam ple s include vulnerabilities that were exposed were: supporting barn finance for local e gg Food to re tail distribution produce rs or supply chains for local produce rs to se ll into groce ry or food se rvice . Agricultural inputs to farm s (e .g., se e ds, Resilience Dependability anim al fe e d, fe rtilize r) Farm products to proce ssors, package rs, spot m arke ts, and e xporte rs Note (s): (1) Na tion a l In fra stru ctu re Sim u la tion & An a lysis Ce n te r; Sou rce (s): S2G Re se a rch , ATTRA, NISAC, Re u te rs © 2021 Seed 2 Growth 22
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 8 Controlled Environment Ag for Consumers and Supply Chains Controlle d e nvironm e nt agriculture can work alongside conve ntional m e thods to offe r consum e rs and sup p ly chain constitue nts m ore re silie nt, sustainab le , local, high-quality products. By utilizing diffe re nt m e thod s and form ats, ind oor and gre e nhouse p rod uce rs can alle viate syste m ic nutrition and food acce ss challe nge s, while m itigating clim ate and othe r p roduction risks. Furthe r, controlle d e nvironm e nt m ay alle viate logistical constraints of today’s syste m . In the future , controlle d e nvironm e nts m ay de m onstrably im prove m arke t acce ss to affordab le , high-q uality, and nutritious p roduce . Howe ve r, scaling controlle d p rod uction will re quire collaboration and partne rship across e ntre p re ne urs, policym ake rs, scie ntists, and othe rs critical in he lping CEA re ach a viable scale . Policy Considerations Cumulative impact if vegetables and herbs shifted to ~13% CEA by 2025 Controlle d e nvironm e nt agriculture would be ne fit from furthe r U.S. food stake holde rs large ly stand to be ne fit, with notable re se arch, analysis, and focus from the USDA to he lp guid e its traje ctory positive e xte rnalitie s achie ve d ove r a five -ye ar pe riod. and de ve lop m e nt in the future . A stronge r body of re se arch could also be use d to inform crop advance m e nt, e ne rgy and input cost, sustainab ility m e asure m e nt, and othe r attribute s of CEA. Shift to Greater Localization Reduced Resource Use + Waste Enhance d coord ination and com m unication with spe cific fe d e ral age ncie s, such as the De p artm e nt of Ene rgy for lighting te chnology in controlle d e nvironm e nt agriculture facilitie s. 2.3bn 9 1.3 330 Additional Trillion-m ile Billion of Billion fe we r We also sup p ort im p roving acce ss to capital within USDA le nd ing and production re duction in food produce gallons of wate r risk program s for CEA. capacity (in lbs.) m ile s save d use d Sou rce (s): S2G Re se a rch (Ba se d on S2G An a lysis a n d Ma rke t Assu m p tion s) © 2021 Seed 2 Growth 23
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 9 Dark Real Estate Tailwinds from COVID-19 include greater interest in While the hype of controlled environment agriculture continues controlled environment agriculture development and an to accelerate, greenhouse is an existing, large market increased focus on repurposing commercial real estate. At opportunity with significant room to grow the same time, commercially, these technologies are Crops grown under glass or other protection Number of Farms Square Footage becoming more viable and there is an opportunity to reimagine vacant real estate across urban centers as food Aquatic plants 331 1,308,064 production facilities. Bulbs, corms, rhizomes, and tubes - dry 347 1,682,858 Cutting, seedings, liners and plugs 1,356 37,173,863 Repurposing commercial real estate such as legacy Floriculture 17,051 869,496,529 manufacturing facilities and warehouses is an opportunity to promote jobs in urban areas, redefine “local” food systems, Flower seeds 294 495,223 and optimize resource efficiencies. Creative approaches that Greenhouse fruits and berries 846 11,708,439 leverage opportunity zones, private market participants and Greenhouse tomatoes 7,974 63,929,576 government bodies can help manage the infrastructure cost Other greenhouse vegetables 7,198 48,634,529 and deliver value across stakeholder groups. Mushrooms 1,261 36,281,409 Expanding commercial-scale agriculture production to urban Nursery stock crops 4,302 308,879,616 and suburban areas is also additive to traditional, outdoor Tobacco transplants 267 3,259,696 agricultural production. As discussed in the prior slides, it Vegetable seeds 599 8,972,753 supports stronger controlled environment agricultural Vegetable transplants 2,058 29,859,523 economics and offers a viable alternative to imports. Total 43,884 1,421,682,078 Average sq ft/farm 32,396 Sou rce (s): S2G Re se a rch , USDA Ag Ce n su s 2017 © 2021 Seed 2 Growth 24
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet 9 Dark Re al Estate “ Producing food without arable land constraints would provide numerous benefits including increased food production, particularly of fresh and local food; employment opportunities for urban populations , e stim ate d to account for up to 75 pe rce nt of the global population by 2050; and the strate gic use of soil re source s for food production that is m ost suitable or ne ce ssarily m ust be soil-base d. Ariel Kagan and Jenna Riemenschneider , Authors of Opportunitie s in Controlle d Environm e nt Agriculture b y the Food Institute at Swe tte Ce nte r for Sustainable Food Syste m s at Arizona State Unive rsity © 2021 Seed 2 Growth 25
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet A Future Food Systems That Doesn’t Just Feed but Heals Resilient Rural 1 Rural Broadband Dark Real Estate 9 Supply Renaissance Chains 2 Healthy Soil is Controlled Environm ent Ag for 8 Made in Am erica Consum ers and Supply Chains 3 Profit Per Acre Moving Production Closer to 7 Consum ption A Food Syste m that can se rve as a Food as an Extension of the 4 bridge by supporting he althy Hippocratic Oath Nutrition pe ople and com m unitie s, foste ring Food as Preventative Medicine 6 strong, sustainable farm as National Security ope rations, and prom oting clim ate 5 Breeding for Health he alth by he lping farm e rs profit by m oving to the front line of clim ate © 2021 Seed 2 Growth change . 26
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet Meet S2G Ventures At S2G Ventures, we’re harnessing the power of food innovation to create better outcomes for people and the planet. We believe food needs to be produced in a way that considers human and environmental health just as much as taste and profit – and we back trailblazing entrepreneurs across the food supply chain with the big ideas to make that dream a reality. Contact Us Sanjeev Krishnan Dan Ripma Managing Director & Senior Associate Chief Investment Officer Read More Read More LinkedIn LinkedIn © 2021 Seed 2 Growth 27
S2G Ventures Healing America - A Future Food System for our Farmers, Consumers and Planet Thank you. © 2021 Seed 2 Growth 28
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