Potentiality of Moringa oleifera aqueous extract as a growth modulator and antistress in acute hypoxic Nile tilapia
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Iranian Journal of Fisheries Sciences 19(1) 67-84 2020 DOI: 10.22092/ijfs.2019.119208 Potentiality of Moringa oleifera aqueous extract as a growth modulator and antistress in acute hypoxic Nile tilapia Oreochromis niloticus Shourbela R.M.1; El-Hawarry W.N.1*; Abd El-Latif A.M.2; Abo- Kora S.Y.3 Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 Received: April 2017 Accepted: December 2017 Abstract This study aims to get a comprehensive evaluation of the growth promoting effects and the hypoxic stress relief potentiality of Moringa oleifera aqueous extracts. Oreochromis niloticus fingerlings were arbitrarily allocated into five duplicated fish groups (30 fish tank-1). The fish groups were labeled according to the M. oleifera aqueous extract dietary inclusion level (G1:G5). MOAE had fundamentally promoted tilapia growth. Serum total protein levels were considerably higher in the M. oleifera fed fish, whereas the levels of liver enzymes diminished significantly in G5 fish. Additionally, the dietary M. oleifera resulted in a noticeable hypoglycemic effect together with a pronounced decline in the antioxidant activities. The use of M. oleifera supplemented diet decreased the hypoxia-related stress as conveyed by the gradual descent in the serum cortisol levels of the hypoxic-stressed tilapia. This study proposes the potentiality of M. oleifera aqueous extract as a growth promoter, antistress and antioxidants. It also validates its safe application in commercial tilapia culture. Future study is required to comprehend the influence of this plant extract in relieving chronic stress and its possible toxic effect as well. Feasibility study for its commercial usage is required too. Keywords: Plant extracts, Moringa oleifera, Oreochromis niloticus, Growth, Antioxidant activity, Hypoxic stress. 1-Department of Animal Husbandry and Animal Wealth Development, Faculty of Veterinary Medicine, Alexandria University, Edfina, 22758, Rosetta line, Egypt. 2-Department of Fish Diseases and Management, Faculty of Veterinary Medicine, Benha University, Egypt. 3-Department of Pharmacology, Faculty of Veterinary Medicine, Benha University, Egypt. *Corresponding author's Email: waleed.elhawarry@alexu.edu.eg
68 Shourbela et al., Potentiality of Moringa oleifera aqueous extract as a growth modulator and… Introduction had evolved regarding the consumer Tilapia is a popular aquatic species perceptions as influenced by safety and being cultured worldwide. In 2012, the quality of the animal crop. In this world tilapia production had boomed to manner, imperative needs to search reach 4.5 MT (FAO, 2014) and is different choices to antimicrobials were anticipated to increase exponentially of primary concerns. Such choices over the coming years. Indeed, Tilapia would guarantee better growth intensification is an essential requisite performance and pathogens control and Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 to cover the existent necessity for fish afterward, would polish the sustainable protein. The generated stress and fish production under intensive culture limited disease control associated with systems. Plants are the warehouses of intensive aquaculture have made sound safe and inexpensive chemicals. Natural management and biosecurity critical plants may represent better substitutes challenges to aquaculture (Kautsky et for antimicrobials in aquaculture as al., 2000; Schreck, 2000; Moss et al., they impound various actions like 2012). As an important water quality growth enhancement, antimicrobial and criterion; Dissolved oxygen (DO) may antioxidant activities together with their represent a significant constraint for antistress potentialities (Reverter et al., successful aquaculture. For instance 2014). Indeed, this is related to the oxygen depletion may occur under several active constituents they have, different culture conditions especially such as pure volatile oils, alkaloids, in intensive culture systems prompting phenolics, terpenoids, saponins, fish hypoxia. Hypoxia has many flavonoids and numerous other adversative consequences on cultured compounds (Anwar et al., 2007; fish. It can antagonistically affect varied Chakraborty and Hancz, 2011; kind of physiological and biochemical Huyghebaert et al., 2011). activities including growth (Wang et The drumstick tree, Moringa al., 2009) and hematological indices oleifera, is angiosperm plant along with stress response stimulation demonstrating varied and valuable (Simi et al., 2016). impacts, in accord to the plant part and Antimicrobials and other chemicals inception. Different portions of this are regularly administered as additives plant have been used all through history in fish diets or water baths as growth for its nourishing and healing promoters, prophylactics or importance (Mbikay, 2012; Leone et therapeutants (Bulfon et al., 2015). al., 2015). The seeds, for instance, Their continuous application resulted in possess potential antimicrobial action various adversarial effects for the against certain pathogens. They also environment and health safety (Menz et can be utilized for water cleansing since al., 2015). Accordingly, numerous they contain particular proteins with countries have rigid regulations that coagulation properties (Nikkon et al., limit their application in aquaculture. In 2003; Suarez et al., 2003). this concern, a new worldwide trend Nevertheless, the information available
Iranian Journal of Fisheries Sciences 19(1) 2020 69 about its influences on the immune selected and gathered from one area response, antioxidant activity and (Abu-hammad, Sharkia, Egypt). The air growth of various fish species including dried leaves were crushed using mortar Nile tilapia Oreochromis niloticus. To and pestle. The Bioactive substances of the best of our information, there is no M. oleifera leaves were extracted using data in the literature on the influence of infusion technique. The leaves were dietary M. oleifera, in evoking a better immersed in distilled water for 24 h fish response to stressful culture using 1:2 ratios (weight /volume) Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 conditions, such as hypoxia. Therefore; (Fernandez, 1990). After that, a suction this study aims to get a comprehensive apparatus and doubled Whatman no. 1 evaluation of growth promoting effect filter paper used to spate the debris and of M. oleifera aqueous extracts filtrate. Then a concentrated filtrate was (MOAE) on O. niloticus fingerlings. In obtained through a vacuum rotary addition, the MOAE influences on the evaporator (Buchi R-110 Rotavapor, enzymes antioxidant activities and Switzerland) at (40°C) the dry extract some serum biochemical indices of kept frozen at 0°C. acutely hypoxic Nile tilapia fingerlings. Diet preparation Materials and methods Five diets were prepared (Table 1), Fish and rearing include the control one which was non- Apparently, healthy monosex tilapia M. oleifera supplemented diet and the fingerlings obtained from a private fish other four ones were supplemented with hatchery at Kafr El Sheikh graded levels (50, 100, 200 and 400 mg Governorate, Egypt. The fish were Kg-1 diet) of M. oleifera watery extract. transferred into polyethylene bags filled Then, tap water was added to each until with oxygen to the Lab of Fish a firm paste was acquired. Each doughy Breeding and production, Vet. Med, diet was then separately passed through Alex. University, Egypt. Fingerlings a mincer with a 16 mm die, the resulted were firstly acclimated in rectangular strands were gently broken into pellets, white plastic tanks (500 L capacity) air dried at ambient temperature for two supplied with 300 L of underground days and finally kept at 4°C in plastic freshwater and equipped with bags till need. individual biofilters along with constant air supply. During the adaptation Experimental setup and fish period, fish were fed twice daily (09:00; management 14:00) with a diet previously After adaptation periods, fish with an formulated to obtain a 30% crude average body weight of 4.48±0.22 g protein. and average body length of 6.27±0.19 cm were arbitrarily allocated into five Preparation of aqueous extract of M. replicated fish groups (two replicates oleifera leaves group-1). The fish groups were Mature leaves of M. oleifera were differentiated according to the MOAE
70 Shourbela et al., Potentiality of Moringa oleifera aqueous extract as a growth modulator and… dietary inclusion level. They were day (09:00; 14:00), six days a week labeled as G1; fed a control diet (0% until apparent satiation. Likewise, the MOAE kg-1 feed), G2; fed 50 mg adaptation period, the water quality of MOAE kg-1 feed, G3; fed 100 mg each tank was similarly preserved and MOAE kg-1 feed, G4 was fed 200 mg managed throughout the experimental MOAE kg-1 feed and G5; fed 400 mg period. Moreover, 1/3 of the water in all MOAE kg-1 feed. The stocking density tanks was replaced each other day. was maintained at 30 fish tank-1. One Accordingly, the tanks water quality Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 day after stocking, each fish group was was within the permissible limits hand-fed with its corresponding diet. (temperature; 26±0.42 °C, pH; The trial was continued for 60 days, 7.87±0.36, and DO; 6.94±0.56 mg L-1). with a feeding frequency two times per Table 1: Composition and proximate analysis of the basal diet (g 100 g-1 dry matter). Feed ingredients Proportion Fish meal (60%) 16 Soybean meal (47%) 27.5 Yellow corn 27 Rice bran 13 Wheat bran 15 Dicalcium phoshate 1 Methionin 0.05 Cholin chloride 0.05 Vitamin and mineral premix* 0.2 Binder 0.2 Total 100 Composition Proximate analysis (%) Dry matter 88.09 Crude protein 29.33 Crude Fiber 5.58 Ash 8.15 *Vitamin mineral premic (Technomix) (quantity per 1 kg). Vitamin premix: Vitamin-A: 12,000,000 IU; Vitamin-D3: 2,000,000 IU; Vitamin-E: 10,000 mg; Vitamin-K3: 2,000 mg; Vitamin-B1: 1,000 mg; Vitamin-B2: 5,000 mg; Vitamin-B6: 15,000 mg; Vitamin-B12: 1.0 mg; Biotin: 50 mg; Pantothenate: 10,000 mg; Nicotinic acid: 30,000 mg; Folic acid: 1,000 mg. Mineral premix (mg per 2 kg): FeSO4: 30,000; ZnSO4: 50,000; MnSO4: 60,000; CuSO4: 10,000; calcium iodine: 1,000; cobalt: 100; choline: 250,000.
Iranian Journal of Fisheries Sciences 19(1) 2020 71 Fish growth and survival step with Lowry et al. (1951) and Drupt The body weight and the total length of et al.(1974). Immunoglobulin M (IgM) all experimental fish groups were noted was assessed via spectrophotometric 24 h after the end of the feeding trial. examination of fish serum. Also, the The performance data and the survival hepatic transaminase activities (ALT rate (%) were appraised; and AST) were tested in serum based Weight gain (g)=W2-W1 on the method displayed by Reitman Average daily gain (g day-1)= and Frankel (1957). Whereas serum Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 (W2-W1)/ T urea levels were analyzed according to Specific growth rate (% day-1)= Fawcett and Scott (1960) and creatinine [loge (W2)-loge (W1)/ T]×100 levels were estimated after Husdan and Condition factor (K)=(W/L3)× Raporpot (1968). Serum glucose levels 100 were evaluated by the methodology of Where; W2 is final weight (g), W1 is Cooper and Mc Daniel (1970). initial weight (g), T is the trial period (days), L is total length (cm). Antioxidant enzymes assay Hepatosomatic index (%)=[liver From each replicates three randomly weight/W]×100 selected fish were seined and Survival rate (%)=[Number of survived transferred directly into an anesthetic fish / initial number of fish]×100 containing water. Each fish was then dissected and the liver was extracted, Biochemical parameters cleaned by 0.9% NaCl solution. After To evaluate some of the biochemical that, each liver was homogenized in a parameters, blood samples (three cooled phosphate buffer saline (pH 7.2 anesthetized fish tank-1) were collected at a ratio 1: 10) using electro- from either the heart or the caudal homogenizer (Heidolph, Germany). vessels 24 h after the last diet. The homogenate was then centrifuged Hypodermic syringes were used to get (13,000 ×g at 4°C for 10 min) and the the blood samples which were then supernatant was pipetted and stored at - transmitted to Wassermann tubes. The 80°C until analysis. The antioxidant serum samples were obtained through enzymes assay comprised; superoxide allowing blood clotting at room dismutase (SOD), Glutathione temperature for 45 min then centrifuged peroxidase (GPX), (Glucose 6- at 3000 rpm (Hettich Centrifuge, phosphate dehydrogenase (G6PDH) Tuttlingen, Germany) for 15 minutes and Nitric oxide (NO) which were (Burnett et al., 2011). The sera were analysed according to Paglia and pipetted into Eppendorf tubes, labeled Valentine (1967), Nishikimi et al. and hold on in deep freeze at -20 °C for (1972), Bautista et al. (1988) and Van further biochemical analysis. Bezooijen et al. (1998); respectively. Biochemical indices such as total protein and albumin were measured in Acute hypoxic stress Toward the completion of this trial,
72 Shourbela et al., Potentiality of Moringa oleifera aqueous extract as a growth modulator and… tilapia from various treated tanks were inclusion level. Fish fed MOAE exposed to acute hypoxic stress. The supplemented ration expressed tilapia fish were retained out of their significantly (p0.05) Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 later from the same fish were sourced affected by the MOAE diet out of water for blood sampling to supplementation. detect the post-hypoxia cortisol profile Dietary MOAE significantly (Knobil, 1980). (p
Iranian Journal of Fisheries Sciences 19(1) 2020 73 serum glucose concentrations. Table 2: Growth performance of Oreochromis niloticus fed dietary Moringa oleifera aqueous extract supplementation for 60 days. Treatments Dietary M. oleifera extract mg kg-1diet Parameters 0 (Control) 50 100 200 400 IBW(g) 4.45±0.24 4.53±0.23 4.53± 0.24 4.48±0.23 4.40±0.12 Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 FBW (g) 24.88±1.97c 28.58±0.76b 29.58±0.72b 26.88±1.94c 31.76±1.09a WG (g) 20.43±2.18d 24.05±0.76b 25.05±0.72b 22.40±1.88c 27.36±1.02a ADG(g day-1) 0.34±0.03d 0.40±0.01bc 0.41±0.01b 0.37±0.03c 0.45±0.01a SGR (% day-1) 1.24± 0.09c 1.33± 0.03b 1.35±0.04b 1.29±0.05bc 1.43±0.02a FCR (%) 1.79±0.16a 1.51±0.04b 1.37±0.04c 1.55±0.18b 1.28±0.06c FL(cm) 11.60±0.43b 11.98±0.31b 12.23±0.61ab 12.01±0.51b 12.66±0.59a CF 1.76±0.20 1.87±0.13 1.84±0.15 1.82±0.28 1.79±0.15 SR (%) 96.65±4.73 96.65±4.73 96.65±4.73 91.65±2.33 91.65±2.33 HSI (%) 1.74±0.27ab 1.67±0.17b 1.97±0.19a 2.02±0.22a 2.22±0.25a Data are expressed as means±standard deviations. Values with the same superscripts of the same row are not significantly different (p>0.05). Where, IBW= initial body weight, FBW=final body weight, WG=weight gain, ADG=average daily gain, SGR=specific growth rate, FCR=food conversion ratio, FL=fish length, CF=condition factor, HSI=Hepatosomatic Index. Table 3: Some biochemical parameters, liver and kidney functions of Oreochromis niloticus 60 days after dietary Moringa oleifera aqueous extract supplementation. Treatments parameters Dietary M. oleifera extract mg kg-1diet 0 (Control) 50 100 200 400 Total protein (g) 4.0±0.80b 5.16±1.26ab 5.15±1.05ab 5.23±1.43ab 6.20±1.89a Serum IgM (μg ml-1) 117.34±14.24b 127.19±34.94ab 125.56±16.16ab 150.15±44.86a 112.77±11.62b Albumin (g dl-1) 1.88±0.14 1.96± 0.52 1.89± 0.39 2.10±0.34 2.03±0.52 AST (U L-1) 58.08±12.64a 56.08±14.45a 56.50±11.00a 55.72±9.98a 44.00±6.28b ALT ( U L-1) 39.33±19.93a 40.16± 14.62a 38.26±16.13a 40.98±18.64a 31.33±10.35b Urea (mg dl-1) 13.14±1.78a 10.89± 2.60ab 9.10±1.57b 11.16±3.37ab 11.17±2.64ab Creatinine (mg dl-1) 0.73±0.09 0.73±0.10 0.71±0.08 0.65±0.20 0.80±0.11 a b b a Blood glucose (mg dl-1) 115.33±7.17 89.16±16.57 79.00±13.79 133.00±31.90 85.50±19.36b Data are expressed as means ± standard deviations. Values with the same superscripts in the same row are not significantly different (p>0.05). Additionally, the dietary MOAE pronounced decrease in the SOD, GPX, received fish groups showed a G6PDH and NO activities (Table 4).
74 Shourbela et al., Potentiality of Moringa oleifera aqueous extract as a growth modulator and… The dietary MOAE supplementation On the contrary to pre-hypoxic had also triggered a substantial (p
Iranian Journal of Fisheries Sciences 19(1) 2020 75 Discussion increment in growth and diet utilization MOAE was recently verified to possess could be related to its immuno- a valuable range of active substances. nutritional components and the high They possess growth promoting, feed digestibility, absorption and antioxidant, tissue protective (liver, assimilation ability, through the kidneys, heart and testes), anti-stressor, augmented digestive enzymes and and immunomodulatory activities in healthy intestinal microflora boosted by fish (Alishahi et al., 2010; Stadtlander the M. oleifera prebiotic activity. Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 et al., 2013). This study clarified that In the meantime, the usage of either feeding tilapia with MOAE containing raw M. oleifera or its extracts as a diet enhanced the growth performance dietary supplement or protein of O. niloticus fingerlings distinctly. replacement has shown variable results. The FCR was improved as the dietary Feeding Moringa leaf meal to Nile inclusion level of MOAE increased. tilapia at a dietary inclusion level up to Fish received 400 mg MOAE kg-1 had a 8-10% of the diets hindered tilapia markedly high WG, SGR, and ADG. growth (Richter et al., 2003; Yuangsoi The ethanolic extract of M. oleifera and Charoenwattanasak, 2011; Abo- flower (250 and 500 mg kg-1 diet) as State et al., 2014). Similarly, Afuang et well had improved tilapia growth al. (2003) incorporated methanol- (Tekle and Sahu, 2015). Also, a extracted leaf meal containing fewer growth-promoting potential of M. saponins and phenolics in the diets (at a oleifera seed protein extracts was 30% inclusion level) of tilapia reported by Stadtlander et al. (2013) fingerlings. The fish performance was when added to tilapia diet at 400 mg kg- not hindered, but the body protein 1 in an eight weeks experimental period. content reduced. Whereas, the aqueous Not only this but also the dried powder extracted leaf meal (15% of the diet) of M. oleifera leaves (10 mg kg diet-1) had reduced the feed intake, feed was able to promote the growth of utilization and fish performance juveniles of Penaeus indicus as (Madalla, 2008). Also, Dongmeza et al. reported by Rayes (2013). (2006) reported a considerable decrease M. oleifera leaves is said to contain in the Nile tilapia feed intake and vast amount of immuno- nutritional consequently its growth after receiving components such as proteins, lipids, different dietary moringa leaf extracts vitamins, enzymes, minerals, sugar, (tannin-reduced, saponin-reduced and saponin and salicylates and other active saponin-enriched). constituents (Leone et al., 2015). Measurement of the plasma Moreover, Heidarieh et al. (2013) biochemical parameters is a indicated that M. oleifera had enhanced fundamental step to judge the health the gastrointestinal morphology of O. integrity of any aquatic species mykiss (increased villi length) which (Ferreira et al., 2007). Plasma proteins improved the food digestibility and carry out many functions, such as absorption capacity. Herein, the adjusting the water balance in fish
76 Shourbela et al., Potentiality of Moringa oleifera aqueous extract as a growth modulator and… (Rudneva and Kovyrshina, 2011) and diminishing in the activity the protective effects implemented by aminotransferase enzymes. This result the body for the elimination of any supports the previous studies that microorganisms (Gerwick et al., 2002). convey the potentiality of M. oleifera This study displayed an increased level leaves extract to protect the membrane of plasma protein in the dietary MOAE integrity of tilapia hepatocytes against supplemented fish. Similar conclusions stressors (Tekle and Sahu, 2015). Also, were revealed by Alishahi et al. (2010) the increased growth rate conveyed in Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 and Haghighi et al. (2014) who the current study give further support informed that 0.5% and 1% M. oleifera for the liver integrity as a vital organ dietary supplementation had implemented in the normal metabolic significantly improved the serum total function of any aquatic organism. protein and globulin in Cyprinus carpio Creatinine and urea are among the and O. mykiss respectively. Conversely, dominant biochemical indices the serum total protein levels obtained particularly determined to assess renal in this work could not agree with either condition (Gross et al., 2005; Adeyemi Dotta et al. (2014) for O. niloticus and Akanji, 2012). The fish received (0.5% M. oleifera) nor Kavitha et al. 100 mg MOAE kg-1 exhibited a (2012) for Cyprinus carpio (exposed to significant decrease in the urea level. 124.0 mg L-1 M. oleifera extract). They Such reduction may offer a further reported that M. oleifera dietary support of the nephron-protection supplementation was unable to activity of M. oleifera as reported by considerably elevate the total serum Anwar et al. (2007) and Sharma and protein in those fish as an outcome of Paliwal (2012). Also, the comparable the metabolic degradation and creatinine levels distinguished in utilization of protein. differently treated fish groups provide Transaminase enzymes are of further support to the nephron- dynamic importance in protein and protective potentiality of MOAE. carbohydrate metabolism. Their levels Nevertheless, our results are dissimilar (i.e. transaminases; AST and ALT) are to Mazumder et al. (1999) who clarified used for judging the physiological and that a weekly dose (>46 mg kg-1 b.wt healthy state of aquatic species extract) of M. oleifera methanol root (Vutukuru et al., 2007). Therefore, they extracts had impaired function of mice are indicative of organ dysfunction, kidney. Oyagbemi et al. (2013) as well especially for hepatic dysfunction with reported elevated serum creatinine a subsequent leakage of enzymes into levels in rats administered M. oleifera the blood (Gabriel and George, 2005). (200 and 400 mg kg-1 b.w.). The aminotransferase activities were Regarding the blood glucose levels comparable among all the treated verified in the current study; the MOAE groups except for the group fish supplemented diet had hypoglycemic supplemented with 400 mg MOAE kg effect in all of the treated fish groups. diet-1 which displayed a reasonable Similarly, fish received herbal additives
Iranian Journal of Fisheries Sciences 19(1) 2020 77 showed hypoglycemia (Metwally, (polyphenols, glycosides, anthocyanin, 2009; Banaee et al., 2011; Ojha et al., tannins and thiocarbamates). These 2014). MOAE had successfully active compounds expel free radicals, governed the glucose level in rabbits active antioxidant enzymes and inhibit (Makonnen et al., 1997) and rats (Amin oxidases (Luqman et al., 2011) which et al., 2016). The moringa leaf juices give a further clarification for the M. contain α-glucosidase and amylase oleifera associated antioxidant activity. inhibitors. These enzymes prevent the Furthermore, this study revealed that Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 assimilation of glucose into absorbable acutely hypoxic tilapia had exhibited an metabolites, hence preventing the elevation in the cortisol level 30 increase in blood glucose (Abdulkarim minute's post-hypoxic stress. The et al., 2005). elevated cortisol level was reduced On the contrary; diabetes inducing distinctly two hours post-hypoxic stress property was verified to green tea in those fish received 200 and 400 mg extract indicated by the observed MOAE kg-1 feed. The retrieval towards hyperglycemia in green tea extract normal cortisol level following MOAE exposed Nile tilapia (Abdel-Tawwab et pretreatment proposed al., 2010). hypocortisolemic effects of MOAE. SOD and GPX are sensitive Additionally, the potent antioxidants of oxidative stress biomarkers. They are Moringa supplemented diets was said to considered the core line of the body be useful in compromising the antioxidant defensive mechanism (Jiang adversative properties of stress related et al., 2009). SOD is a dynamic enzyme hypoxia. Production of oxidative responsible for both scavenging ROS radicals (especially ROS) is thought to and protection of cells from being be boosted under hypoxic stress damaged by free radicals (Chien et al., (Chandel and Budinger, 2007). 2003). In our study, the MOAE Accordingly, these inclusion levels supplementation considerably were possibly capable of blocking the diminished the SOD and GPX activity, hypercortisolemia elicited by the acute indicating that M. oleifera might have stress caused by hypoxia or efficiently the capability to reduce peroxide restored the homeostatic equilibrium of radicals and converting it into oxygen the life helping physiological systems and water due to an antioxidant (Van Rijn and Reina, 2010). Hammed potential (Atli and Canli, 2007). M. et al. (2015) also reported that extracts oleifera could also preserve the cell of Moringa leaves infiltrate to the cell redox state by restricting the damaging membrane lipid bilayer, resulting in effects of ROS (Halliwell and improved permeability, and ROS Gutteridge, 2007). Furthermore, the elimination. Hence these fish groups MOAE dietary supplementation could successfully tolerate and recover resulted in reduced activity of other the hypoxic stress than the others. This antioxidant enzymes. M. oleifera study verified the potentiality of M. contains active biological compounds oleifera aqueous extract as a growth
78 Shourbela et al., Potentiality of Moringa oleifera aqueous extract as a growth modulator and… promoter, antistress and antioxidant for Evaluation of feeding raw moringa O. niloticus fingerlings. M. oleifera (Moringa oleifera Lam.) leaves meal aqueous extracts are proposed to in Nile tilapia fingerlings replace synthetic antimicrobials and (Oreochromis niloticus) diets. growth promoters. This study is Global Veterinaria, 13(1), 105-111. valuable to validate the safe Adeyemi, O.S. and Akanji, M.A., administration of M. oleifera in 2012. Psidium guajava leaf extract: commercial tilapia culture. In this Effects on rat serum homeostasis and Downloaded from jifro.ir at 3:44 +0430 on Monday April 13th 2020 concern, future studies are required to tissue morphology. Comparative comprehend the influence of this plant Clinical Pathology, 21(4), 401-407. extract in relieving chronic stress and Afuang, W., Siddhuraju, P. and its possible toxic effect as well. Becker, K., 2003. Comparative Feasibility study for its commercial nutritional evaluation of raw usage is required too. methanol extracted residues and methanol extracts of moringa Acknowledgements (Moringa oleifera Lam.) leaves on This work was supported by the growth performance and feed department of Animal Husbandry and utilization in Nile tilapia Animal Wealth Development, Faculty (Oreochromis niloticus of Veterinary Medicine, Alexandria L.). Aquaculture Research, 34(13), University, Egypt. 1147-1159. Alishahi M, Ranjbar, M., References Ghorbanpoor, M., Peyghan, R. Abdel‐Tawwab, M., Ahmad, M.H., and Mesbah, M., 2010. Effects of Seden, M.E. and Sakr, S.F., 2010. dietary Aloe vera on some specific Use of green tea, Camellia sinensis and nonspecific immunity in the L., in practical diet for growth and common carp (Cyprinus carpio). protection of Nile tilapia, International Journal of Veterinary Oreochromis niloticus (L.), against Research, 4(3), 189-195. Aeromonas hydrophila Amin, A.Y., El Tobgy, K.M.K., infection. Journal of the World Salam, A. and Hemat, S., 2016. Aquaculture Society, 41, 203-213. Phytochemical detection and Abdulkarim, S.M., Long, K., Lai, Therapeutical properties of Moringa O.M., Muhammad, S.K.S. and oleifera leaves. International Ghazali, H.M., 2005. Some Journal of Chem Tech Research, physico-chemical properties of 9(9), 156-168. Moringa oleifera seed oil extracted Anwar, F., Latif, S., Ashraf, M. and using solvent and aqueous enzymatic Gilani, A.H., 2007. Moringa methods. Food Chemistry, 93(2), oleifera: A food plant with multiple 253-263. medicinal uses. Phytotherapy Abo-State, H., Hammouda, Y., El- Research, 21(1), 17-25. Nadi, A. and AboZaid, H., 2014.
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