Food, Wine & Beer Lincoln University Areas of Specialisation
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Lincoln University Areas of Specialisation Food, Wine & Beer
Things grow when the
conditions are right.
Welcome Contents
This is true for industry and agriculture,
and it’s most certainly true for people.
At Lincoln University, helping you to grow
is what we’re all about.
And we encourage you to do it your way, Lincoln University is proud Lincoln and the Canterbury region 02
Why Lincoln University? 03
with diverse learning options that fit your to help grow your future. Lincoln at a glance 04
ambitions in an environment that allows As the longest running agriculturally based Areas of specialisation & qualifications 05
university in the Southern Hemisphere,
you to flourish. Lincoln's story begins with farming but
Lincoln University's areas of specialisation 06
Food, Wine and Beer 07
it certainly doesn’t end there. As New Bachelor of Agribusiness and Food Marketing 08
We partner you with industry to prepare Zealand’s economy has diversified so have Bachelor of Science (Food Science) 10
you for the real world and to plant the we. What we are interested in growing
is people.
Bachelor of Viticulture and Oenology 12
Additional majors 14
seeds of a rewarding future. Now more than ever, we are enabling our Choose an additional major 16
students to grow to meet urgent industry
So when the time comes, you’re ready demands in areas such as food, fibre,
Careers 17
sustainability, agribusiness and more.
to go out there and grow the future for Growing careers 24
At Lincoln, we offer great learning and A student journey 25
yourself and others. growth through powerful applied research, Graduate pathways 26
deep industry collaborations, global
Practical information 28
Welcome to Lincoln University. connections and world-class learning
Practical work 29
environments and teaching.
A place to grow. Key dates 30
As a Lincoln graduate you’ll arrive at How to apply and enrol 31
your career globally connected, forward Contacts 32
thinking and ready to shape tomorrow.
Lincoln is a safe haven that will offer you a
wealth of opportunities to develop leading-
edge skills here and in the real world. Just
as importantly, you will become part of a
thriving and inclusive student community,
forging friendships that will last a lifetime.
We truly look forward to helping you grow.
www.lincoln.ac.nz 01
Lincoln and the Why
Canterbury region Lincoln University?
Catching up over coffee in
1 Mrs O’s cafe.
Students enjoying themselves
2 at the end-of-year Garden Party.
The Lincoln Tramping and
3 Climbing club, one of over 30
clubs and societies at Lincoln.
Welcome to Canterbury Choosing Lincoln University At Lincoln University, we love our green and vibrant village
Skiing at a local skifield only an
Our campus is located in the Lincoln At Lincoln, we’ve got a solid reputation 1 hour and half's drive from Ōtautahi full of like-minded people. There’s always something to get
township, a thriving village on the for offering the finest, most industry- Christchurch. involved in and the vibe is super friendly. Here are just a few
Canterbury plains. relevant learning programmes. And we’d 2 Local kapa haka group. of the things available to you as a Lincoln student.
like to make you a part of that.
Lincoln is small and very friendly. It 3 Recreational biking on Banks Peninsula.
boasts local pubs, great cafés and As New Zealand’s leading land-based Join the club. Bridging the gap.
eateries, shops and even its own university, our specialised subject areas
farmers and craft market. are all about harnessing the value of Looking for great ways to meet new Urban meets rural at Lincoln, with
the land to help make the world a people, broaden your horizons and students arriving from bustling cities,
Twenty minutes away is Ōtautahi have some fun? Join a club. The Lincoln remote country farms and everywhere
better place.
Christchurch, which is transforming University Students’ Association (LUSA) in between. They all find their place
itself into one of the world’s most We’ve got strong industry ties to ensure and the LU Gym oversee all of our clubs at New Zealand's top land-based
sustainable cities. Its rapidly evolving that your learning lines up with what and organisations. We can fill you in on university and they tend to leave as
culture and energy makes it ideal businesses need. Loads of our students what’s out there or even help you set up lifelong friends.
for students. gain work experience while they study, your own club.
picking up real skills for the real world. 1
And no more than a couple of Read it in RAM.
You can’t put a price on that.
hours from Ōtautahi Christchurch, Help is here. RAM is our infamous, entertaining and
Canterbury offers a huge range of We’re the smallest university in Every student needs a little help now essential Lincoln student magazine. It’s
exciting recreational options in areas New Zealand, which means a more and then. That’s why we have support your monthly fix of satire, legend, inside
of incredible natural beauty – you can personal learning environment, extra services for every area of student life. word and even the occasional serious
bungy jump, hike, mountain bike, raft, face time with lecturers and a friendly, And they’re there for you whenever and factual article. Don’t miss it.
1
surf, swim, play golf, shop, visit wineries village atmosphere. you need them. Whether it’s budgeting
and gardens, and so much more. advice, help with a physical or mental Great care for little ones.
Māori and Pasifika health problem or you just want
someone friendly to talk to, we’re on Our philosophy of helping people to
Lincoln University is a great place for grow also extends to our fantastic
your side.
Māori and Pasifika students to gain an childcare centres. We create an
New Zealand excellent qualification in a fun, friendly environment that promotes wonder and
and supportive environment. LUSA. They’re for you. play as central to learning. Children of
Auckland We offer a values based programme of The good people at the Lincoln all cultures love it, which makes it much
manaaki (support) for Māori students University Students’ Association are all easier for their parents to concentrate
called Whanake Ake that offers about making student life the best it can on studying.
NORTH
ISLAND programme support, internships and be. Independent from the university,
practical work opportunities. 2
We're also committed to helping to
they offer impartial advice and look Stellar coffee.
after your student rights. LUSA is
develop the next generation of Māori committed to the Treaty of Waitangi and Where there are university students,
and Pasifika leaders by offering industry- 2 there are also great cafés. And in our
Wellington
they help represent our Māori students
relevant, career-orientated programmes at Lincoln. They also organise awesome case, they’re well worth a visit or two.
with support from Te Manutaki - the and affordable events from lunchtime If you’re after a coffee to get your
Christchurch Māori and Pasifika Team. sausage sizzles to the legendary end-of- brain going, head to our fantastic
Lincoln University year Lincoln University Garden Party. student space, Grounded (which
SOUTH
ISLAND International students includes an awesome espresso bar), or
our central café, Mrs O's.
Dunedin Our students hail from around 80
different countries throughout the Follow us and keep up to date This way up.
world. This makes Lincoln University
a truly global network and a diverse, LUSA.NZ Need a bit of pointing in the right
exciting place to be. direction? There are plenty of people
Photos: ChristchurchNZ
on campus to talk to about career and
We hope you will join us soon. employment advice. If you want to
discuss job possibilities or need to find
3 a part-time gig while you study, we’re 3
here and ready to help.
02 Lincoln University www.lincoln.ac.nz 03
Lincoln at a glance
Major 18th Top 1.5% Areas of
specialisation
links and collaborations rated for small of all universities
with industry, iwi and universities in globally*
research centres the world *2020/2021 QS World University rankings
& qualifications
9th 6%
higher graduate
of 290 institutions for employment rate
our contributions to the *level 7 qualification – 3 years post study
United Nations Sustainable
Development goal
of zero hunger*
*Times Higher Education World University Rankings
Attracts
Genuine 3rd
urban student staff oldest University
& rural interaction in New Zealand
students
1878
Higher
percentage of
8 13
farms research
graduates compared centres
to national average
04 Lincoln University www.lincoln.ac.nz 05
Lincoln University's Food, Wine & Beer
areas of specialisation
Our nine areas of Our food, wine and beer instrumental in developing the Qualifications
highly successful New Zealand
specialisation are designed courses will help to prepare
wine industry. Bachelor of Agribusiness
to help you tailor your you for fulfilling careers & Food Marketing
We’re also home to the only single-
learning to your ambitions. all over the world.
semester beer brewing course in Bachelor of Science
Each area contains a The food science and innovation New Zealand. This offers an invaluable majoring in Food Science
programmes allow you to explore opportunity to enter a growing sector
range of practical study the latest ideas and knowledge, from and gain the in-depth knowledge
Bachelor of Viticulture
programmes that you can & Oenology
ingredients, nutrition, processing required for career success.
mix and match to gain the and engineering, all the way through
If you’re interested in organics, our
Bachelor of Viticulture
breadth of knowledge and to the development of new food & Oenology (Honours)
one-year Diploma in Organic Agri-
products, including formulation
expertise needed for success and commercialisation.
Food Production can prepare you for Diploma in Organic
in your chosen field. employment or entrepreneurial work Agri-Food Production
Meanwhile, Agribusiness and Food in the sector. The programme focuses
Graduate Diploma in
Marketing teaches a savvy approach on sustainability in the context of
Viticulture & Oenology
to food production that focuses tikaka (Māori customs).
Lincoln University on balancing finite resources and Master of Science
areas of specialisation We offer plenty of opportunities for
a growing global population with in Food Innovation
practical work, from group projects
consumers’ increasing demand for
in the lab, to individual assignments Master of Wine & Viticulture
high-quality products.
Agriculture, Horticulture at private companies. Our degrees
PhD
Alternatively, you could prepare are highly rated by industry, as they
and Viticulture for entry into the wine sector, produce graduates with the practical
with programmes that have been skills that employers are looking for.
Business
Environment
The purpose of this booklet
Food, Wine and Beer
Our food, wine and beer This booklet outlines the
qualifications within the
Landscape Architecture programmes will prepare
specialisation and explores potential
you to play a part in career outcomes, as well as
meeting the major demand providing valuable information on
Property and Valuation how to get where you want to be.
for university graduates in
some of the world’s most We cover pathways our graduates
Science enduring professions. have taken, offer insights into the
journeys of some of our current
students, and throw some real-world
Sport and Recreation
facts into the mix.
Ultimately, this book will assist you
Tourism in making the right choice to grow
your future.
To see the full range of qualifications
on offer, visit: www.lincoln.ac.nz
06 Lincoln University — Areas of specialisation www.lincoln.ac.nz 07
Bachelor of Agribusiness Duration (Years)
3
and Food Marketing Intake (Semesters)
1 2
Food. A multi-billion dollar industry in a fast-changing
world, with huge demand for experts who understand
food systems, from production to the final consumer.
Ready to get your teeth into a career with a big future? Lincoln’s
With the Bachelor of Agribusiness and Food Marketing, helped me to
you will be employable right across the agrifood industry. grow so much.
Before I came
to university,
I was working
in the food and
Did you know food and beverage makes
up 69% of New Zealand exports?
Entry requirements Additional major Course structure wine industry.
University Entrance through NCEA, or There may be an opportunity to add an
an approved equivalent qualification additional major to your programme of
Year 1 Now I’ve got
As populations grow faster than
resources, demand for innovative ways • If English is not your first language
study. Please refer to the programme
ECON 113 MGMT 106 COMM 112 FOOD 101 MKTG 115 COMM 111 Elective Elective
an academic
course advisor for further information.
to produce and market food grows too. other entry requirements will apply. qualification
Learn more about English language Year 2
Underpinned by our strong history in
requirements here: http://www. Practical work MGMT 223
that will
agriculture and agribusiness, this
degree offers you excellent working
lincoln.ac.nz/International-Students/
You'll need to complete 18 weeks of
FOOD 201 MKTG 210 MGMT 222 or
FOOD 202
Elective Elective Elective Elective
improve
English-Language-Requirements/
knowledge of global agribusiness and practical work in total. This must be Year 3 my career
food marketing, not to mention tasty undertaken in two different areas with
career options in key fields. Recommended preparation a maximum of 12 weeks in any of the MKTG 301 FOOD 301 MKTG 323 MGMT 341 MGMT 340 MKTG 308 Elective Elective
prospects,
• Agribusiness
following areas: which is so
Key features • Agriculture/Horticulture • Agricultural production based Please note this degree structure is indicative only.
A course advisor can assist you to select your electives and plan your degree. amazing.
• Biology enterprises i.e. farms of all types
Compulsory course Elective course
• Gain the only specialised food • Economics including livestock, crop, horticulture, Ellen Pryor
marketing degree in the Southern • English* vineyards and aquaculture. Bachelor of Agribusiness
Hemisphere • Māori Studies and Food Marketing
• Associated processing industries
• Become work-ready and highly *Highly recommended subjects such as food factories, wineries and Programme contacts
employable in agrifood sectors in meat works
New Zealand and around the world Intake semesters • Distribution, logistics, transport, Nic Lees Sharon Lucock
• Gain promising career options distribution centres, cool stores etc Course Advisor Course Advisor
in everything from supplier You can start in either: E: nic.lees@lincoln.ac.nz E: sharon.lucock@lincoln.ac.nz
• Marketing, import/export, retail,
management to product • Semester 1 (late February) P: 03 423 0275 P: 03 423 0262
wholesalers etc.
development and marketing. • Semester 2 (mid July)*
There are also options for starting in For more information, please email
summer semesters, although the range the Practical Work Coordinator at For more information or to apply
Career opportunities visit www.lincoln.ac.nz or call 0800 10 60 10.
of courses available would be limited. practicalwork@lincoln.ac.nz
This degree will equip you for roles or phone +64 3 423 0061.
*Please obtain course advice if you are thinking
in areas such as food marketing about this option.
and communications; product
innovation; logistics and supply chain
management; business development
in dairy, meat, wine, horticulture and
arable industries; processed food and
beverage companies; product sales;
and customer service.
08 Lincoln University — Qualifications www.lincoln.ac.nz 09
Bachelor of Science Duration (Years)
3
(Food Science) Intake (Semesters)
1 2
Food is key to the New Zealand economy.
By studying food science with us, you'll
learn from leading academics and gain
the skills to make you highly employable
both in New Zealand and overseas.
I looked at
food science
programmes all
over the world
This degree is designed to produce
graduates with a firm grounding across
Career opportunities Intake semesters Course structure
and eventually
You can start in either:
the basic sciences. As a graduate in food science, you
• Semester 1 (late February)
Year 1 chose Lincoln,
can expect to develop a significant
Graduates of the food science major career in any field related to product • Semester 2 (mid July)* BIOS 110 PHSC 101 FOOD 101 Elective Elective Elective Elective Elective due to the
will be the drivers of tomorrow’s New
Zealand economy, with skills that make
development and quality assurance There are also options for starting in
Year 2
university's
within the food industry in almost summer semesters, although the range
them highly employable here at home any country. of courses available would be limited. solid
and around the world.
*Please obtain course advice if you are thinking
FOOD 201 FOOD 202 BICH 207 QMET 201 ENGN 230 Elective Elective Elective
reputation.
You’ll learn the practical and theoretical Entry requirements about this option.
Year 3
aspects of food composition, University Entrance through NCEA, or Sofia Echeuerria Portillo
Elective
processing, microbiology, safety, an approved equivalent qualification Additional major FOOD 304 FOOD 301 FOOD 303 FOOD 302 FOOD 399 or Elective Elective Bachelor of Science
BIOS 304
nutrition, sensory evaluation and (Food Science)
consumer-focused product innovation. • If English is not your first language There may be an opportunity to add an
Please note this degree structure is indicative only.
other entry requirements will apply. additional major to your programme of A course advisor can assist you to select your electives and plan your degree.
Learn more about English language study. Please refer to the programme Compulsory course Elective course
Key features requirements here: http://www. course advisor for further information.
• Learn from world-leading academics lincoln.ac.nz/International-Students/
• Hear from industry guest speakers English-Language-Requirements/
• Carry out problem-based learning Programme contact
tasks to consolidate your knowledge Recommended preparation Dr Luca Serventi
• Benefit from hands-on engagement
• Biology* Course Advisor
with potential employers
• Chemistry* E: luca.serventi@lincoln.ac.nz
• Have the opportunity to conduct
• Computing P: 03 423 0860
experiments in purpose
built laboratories. • English*
• Māori Studies For more information or to apply
• Maths/Statistics* visit www.lincoln.ac.nz or call 0800 10 60 10.
*Highly recommended subjects
10 Lincoln University — Qualifications www.lincoln.ac.nz 11
Bachelor of Viticulture Duration (Years)
3
and Oenology Intake (Semesters)
1 2
Behind every great wine there’s a lot of high
quality science and sound management.
This specialist degree will prepare you for a
rewarding career in a fascinating industry.
The type of
programme
I was looking
for wasn’t
This degree covers wine preparation, Career opportunities Intake semesters Typical degree structure: offered at other
advanced viticulture and wine science,
Employment options in the wine You can start in either: Year 1 universities,
pest and disease management,
biometrics and wine chemistry. industry are many and varied. • Semester 1 (late February)
• Semester 2 (mid July)* BIOS 110 PHSC 101 WINE 101 SOSC 106 PLSC 104 Elective Elective Elective
and it made
Our graduates are highly sought-after You could become a Viticulturist,
There are also options for starting in
sense to study
Winemaker, Vineyard Manager,
plants at a
Year 2
and if you’re one of them, you can look summer semesters, although the range
forward to great career opportunities all Cellar Manager, Winery Lab Manager,
of courses available would be limited.
over the world. Marketing Manager or Sales WINE 201 MGMT 214 WINE 202 QMET 201 WINE 302 Elective Elective Elective
university with
Representative. *Please obtain course advice if you are
thinking about this option. Year 3 a strong land-
Key features
Entry requirements WINE 301 ENGN 361 MGMT 344 PLPT 323 WINE 304 Elective Elective Elective
based history.
Additional major
• Receive a solid grounding in Len Ibbotson
University Entrance through NCEA, or
the sciences, including biology, There may be an opportunity to add an Please note this degree structure is indicative only. Bachelor of Viticulture
an approved equivalent qualification
chemistry, and plant, soil and additional major to your programme of A course advisor can assist you to select your electives and plan your degree.
and Oenology
wine science • If English is not your first language study. Please refer to the programme Compulsory course Elective course Select at least two of four courses
• Enjoy the opportunity to produce other entry requirements will apply. course advisor for further information.
your own wine Learn more about English language
• Discover the essentials of requirements here: http://www. Practical work Programme contacts
horticultural systems lincoln.ac.nz/International-Students/
• Learn the principles of wine science English-Language-Requirements/ You'll need to complete 18 weeks of Bin Tian
and wine quality assessment practical work in total. This must include Course Advisor
• Develop an understanding of the a minimum of 6 consecutive weeks in: E: bin.tian@lincoln.ac.nz
Recommended preparation P: 03 423 0645
wine supply chain from plant and soil • A commercial vineyard
sciences through to marketing and • Agriculture/Horticulture
• A commercial winery.
management of wine products • Biology*
For more information or to apply
• Lincoln University delivered the • Chemistry* In addition to this, you can complete visit www.lincoln.ac.nz or call 0800 10 60 10.
first cool climate wine production • Computing 6 weeks practical work in an allied
programme in the English-speaking • English* industry such as wine bar or shop,
world, and we’ve been leading the • Māori Studies winery laboratory or brewery.
way ever since. • Maths/Statistics Alternatively, you can complete up to
12 weeks in your vineyard or winery
*Highly recommended subjects practical work placement.
For more information, please email
the Practical Work Coordinator at
practicalwork@lincoln.ac.nz
or phone +64 3 423 0061.
12 Lincoln University — Qualifications www.lincoln.ac.nz 13
Additional majors Finance
Finance lies at the heart of business
Parks and Outdoor
Recreation
Tourism
Management
operations and is a dynamic field
The major in Parks and Outdoor A knowledge of tourism adds an extra
within the modern global economy.
Recreation is a multidisciplinary level of expertise if you would like
Develop the advanced knowledge
programme bringing together areas to work in a range of organisations
and skills to become a finance expert
of social and ecological science to charged with protecting the physical
so that when you join the workforce,
give a holistic approach to this field of environment. To be more effective,
you can effectively adapt to a rapidly
study, equipping students for public planners, designers and developers
changing business environment.
and private sector roles in parks and need to understand the behaviour of
As New Zealand becomes more
reserves management, visitor services, tourists. Understanding the commercial
dependent on global value chains,
recreation policy and planning or differences of tourism compared with
greater numbers of university
nature-based tourism. other sectors of the economy will
graduates will be required in
be invaluable if you're studying for a
many industries. Courses
business degree.
Studying for a bachelor's degree? You can include Courses
This major consists of eight courses,
which is one-third of a 24-course degree. Courses
The Finance major consists of eight
an additional major, which will supplement courses: three 100-level courses, two
Courses selected at the 300-level cannot The Tourism Management major consists
be applied to any other qualification. of eight courses from the Bachelor of
your degree programme with meaningful 200-level courses and three 300-level
Tourism Management (75 credits). In
courses. Courses selected at the DOC Scholarship
study in a complementary discipline. 300-level for the major cannot be The Department of Conservation
addition, there are a number of ‘soft
core’ options (30 credits). Courses
applied to any other qualification. (DOC) is offering a number of $5,000
selected at the 300-level cannot be
scholarships to talented Lincoln
applied to any other qualification.
Global Business bachelor's degree students undertaking
this major. DOC is looking for qualified
Learn the management techniques individuals who can think and plan Water Management
required to run global organisations. strategically for tourism on a landscape
Develop leadership and strategy skills scale. DOC is also interested in Water management is a particular
and have the option of specialising in graduates with multi-disciplinary skills challenge for New Zealand, given that
Accounting Economics create more careers for people with
environmental management skills.
international marketing, international in general management, working with the nation’s primary and tourism sectors
are underpinned by high-quality fresh
economics, or business sustainability iwi, whānau and hapū, visitor and
Develop the accounting-based Use economics to solve real-world management. facilities management and partnering water and ecologically sustainable
Courses
knowledge and skills to pursue a problems and gain the expertise to help skills to help DOC work with others waterways. Yet waterways are
This major consists of eight courses, An emphasis on internationalisation of
wide variety of business careers. This address a range of global issues. to grow conservation. For more diminishing in quality and water is over-
which is one-third of a 24-course management, as well as management
major will massively increase your You'll develop the ability to information and application details, allocated in many sub-regions. Develop
degree. At least three of the courses are functions in multinational corporations,
employability, especially when coupled quantitatively analyse New Zealand visit lincoln.ac.nz/scholarships the water management knowledge and
at the 300-level and no more than three will offer employment opportunities all
with a core business major. Learn to value chains (from primary production skills to enter a career in the water, land
can be taken at the 100-level. Courses over the world.
evaluate accounting issues in a business to end consumers), a skill that is highly or environmental management sector.
environment, use the latest tools sought-after by employers.
selected at the 300-level cannot be Supply Chain
applied to any other qualification. Courses Courses
and techniques to solve accounting
Courses The Global Business major consists of Management The Water Management major consists
problems and prepare and analyse
accounting and finance reports.
The Economics major consists of Event Management eight courses: two 100-level courses,
three 200-level courses and three
New Zealand is becoming more of eight courses, which is one-third of a
eight courses: two 100-level courses, dependent on long, complex and 24-course degree. Courses selected at
Courses three 200-level courses and three Gain the expertise to pursue a career 300-level courses. Courses selected at the 300-level cannot be applied to any
vulnerable global supply chains for
The Accounting major consists of 300-level courses. Courses selected at as an event professional in a range the 300-level for the major cannot be other qualification.
both imports and exports. Gain a solid
eight courses: one 100-level course, the 300-level for the major cannot be of industries. Event management applied to any other qualification. grounding in sustainable supply chain
four 200-level courses and three applied to any other qualification. is a growing area of specialisation
practices and the legal framework
300-level courses. Courses selected at at tertiary institutions throughout
Australasia and the world. The Marketing of global business and prepare to
the 300-level for the major cannot be
applied to any other qualification.
Environmental significance of events has spread
work in supply chain managerial roles
Develop the expertise to make within any land-based, manufacturing
Management beyond the traditional realm of
the right marketing decisions for or service industry. Supply chain
tourism, sport and the arts into the
Facilities This major is strongly aligned with corporate world and a range of other
businesses, consumers, society and management is taught from a systems
the environment. Become aware of the perspective, to add value to producers,
Management Agriculture, Environmental Science,
Tourism Management, Land and
sectors, including hospitality and wine
profession’s social, ethical, moral and distributors and consumers.
and food production. Corporations,
Gain a sound understanding of Property Management, Landscape legal standards and their impact on
organisations and local councils Courses
building form, function, materials, Architecture and Recreation society. You'll learn the concepts and
appreciate the value that events and The Supply Chain Management
maintenance, processes and Management. If you're studying for one tools to be a productive and responsible
festivals bring to businesses and local major consists of eight courses:
facility and corporate legislation. of these degrees, this major will provide marketing professional.
economies as they help to facilitate two 100-level courses, three 200-level
You will be equipped with the you with essential environmental their role in encouraging community Courses courses and three 300-level courses.
knowledge and skills required to management skills, leading to development and engagement. The Marketing major consists of seven Courses selected at the 300-level for
develop and manage complex employment in the profession. courses: two 100-level courses, two the major cannot be applied to any
portfolios of real estate assets. Courses
The public and political interest 200-level courses and three 300-level other qualification.
The Event Management major consists
Courses in environmental issues across a courses. Courses selected at the
of eight courses – three 100-level
The major consists of eight courses, broad range of industries, along with 300-level for the major cannot be
courses, two 200-level courses and
three at 100-level, two at 200-level increased media coverage, is likely applied to any other qualification.
three 300-level courses. Courses
and three at 300-level. to increase the importance of the selected at the 300-level cannot be
environment in employers’ minds and applied to any other qualification.
14 Lincoln University — Qualifications www.lincoln.ac.nz 15
Choose an
additional major
Careers
If you’re studying for a Lincoln University bachelor’s degree, you may Employers are always on the hunt for
be able to include an additional major, which will add depth to your
Lincoln graduates and our degrees open
qualification. Please speak to your course advisor to ensure you pick
up the right courses for you. doors. Learn about some of the career
opportunities that could come knocking
This table will help you to work out which additional majors you can
study within your chosen degree. Environmental once you've finished studying.
Supply Chain
Management
Management
Management
Management
Management
Management
Accounting
Economics
Recreation
Marketing
Parks and
Facilities
Business
Outdoor
Tourism
Finance
Global
Water
Event
Degree
Bachelor of Agribusiness
and Food Marketing
Bachelor of Science (Food Science)
Bachelor of Viticulture and Oenology
Additional major may be available Seek course advice
16 Lincoln University — Qualifications www.lincoln.ac.nz 17Production Manager Brewer
AVERAGE
Kaiwhakahaere Whakaputa Kaitoroī
AVERAGE
G
OR
G
OR
OO
OO
PO
PO
D
D
Production managers organise and control the production Pay per year Job opportunities
Brewers use brewing equipment and processes to convert Pay per year Job opportunities
process in a factory. They ensure that products are made to the Graduate Good malted barley or other grains into beer, and control or manage Graduate Good
$55k–$90k due to strong $50k–$75k due to strong
right specifications and are ready on time and within budget. Senior demand the production and packaging of beer. Senior demand
$90k–$120k $75k–$100k
This profile is abridged from the CareersNZ website. For a more detailed profile, visit This profile is abridged from the CareersNZ website. For a more detailed profile, visit
www.careers.govt.nz/jobs-database/manufacturing/manufacturing/production-manager/ www.careers.govt.nz/jobs-database/manufacturing/manufacturing/brewer
Pay Entry requirements Opportunities best for production Pay Entry requirements Independent or craft breweries usually
Production managers usually earn To become a production manager you managers with trades skills Pay for brewers varies depending on There are no specific requirements to have teams of up to 20 brewers
between $60,000 and $120,000 a need to have experience working in a Many manufacturing companies – experience and location. become a brewer. However, employers who share a variety of different
year, depending on their qualifications, factory, preferably in a supervisory role. especially bigger high-tech companies often prefer you to have a qualification responsibilities.
• New brewers usually earn up to
experience, responsibilities, the number – prefer to employ production managers such as a Bachelor of Science in
Employers may also prefer you to have a $40,000 a year. This information is a guide only.
of people they manage, and the size of who have experience in a trade, such as biochemistry, microbiology or chemical Last updated 14 April 2020
diploma or bachelor's degree in one of • Brewers with five years' experience
the factory they work in. mechanical engineering, or who have a or process engineering.
the following areas (depending on the can earn between $40,000 and
degree.
What you will do industry you work in): $60,000. Personal requirements
Production managers may do some or You can increase your chances by • Brewery managers can earn from Brewers need to be:
• Food technology
all of the following: having: $60,000 to $120,000.
• Engineering or manufacturing • Able to take the initiative
• Work out what materials, supplies technology • A good attitude to work What you will do • Practical and efficient
and equipment are needed to meet • Purchasing and materials • Good communication and people Brewers may do some or all of the • Accurate, with an eye for detail
production goals management skills, including being a good team following: • Patient and reliable
• Set production goals, timetables and • Quality assurance. player • Able to work well in a team
• Good literacy and numeracy skills • Select and check the type of malted
budgets, and ensure these goals are • Skilled in communicating with others
Personal requirements • An ability to do shift work barley or grain needed to make a
met • Good at solving problems.
Production managers need to be: • Some trades skills brand of beer
• Order materials and supplies
• An interest in management. • Add hops, yeast, hot or cold water What are the chances of getting a job?
• Evaluate the production process, and • Friendly and patient
and other ingredients at the correct
write reports on production results • Organised, and good at planning It is also useful to gain: Craft beer industry creating more
times
• Help maintain, test and improve • Good at decision making and roles
• Management qualifications • Operate computerised machinery
equipment, and make decisions on problem solving The number of independent or craft
• Diverse experience in the that controls the brewing process
when to repair or replace equipment • Excellent at communicating breweries is growing to meet increasing
manufacturing process, as • Monitor the temperature, acidity,
• Plan and develop new products or • Good at leading people demand in New Zealand. Increased
production management requires an fermentation and colour of beer
production processes • Able to work well under pressure, and production of craft beer is creating
overview of the production process. throughout the brewing process
• Assist with professional development deal with conflict. more brewer, assistant brewer and
• Sterilise and maintain brewing
and training of production staff brewery assistant jobs.
What are the chances of getting a job? Types of employers varied equipment
• Meet and liaise with customers
Most manufacturing companies • Package beer and deliver it locally Brewers may have more of a chance
• Oversee safety standards in the Growth in manufacturing creates
have a production manager. In small • Monitor the costs of production, do at securing a job if they apply at
factory. opportunities
companies, which are often privately stock counts, and order ingredients independent breweries.
Opportunities for production managers • Manage a team of brewery workers.
Working conditions owned, the job may be combined with
are growing because: Chances best if you have experience
Production managers: another role such as team administrator.
• Manufacturing is expanding, with Working conditions Employers report difficulty finding
• Work regular business hours or do the largest sectors – food products, This information is a guide only.
Brewers: skilled brewers, so your chances of
Last updated 21 March 2019
shift work, which may include nights fabricated metal and machinery – securing a job are best if you have
continuing to provide the largest • Usually work regular business hours,
and weekends relevant experience, which you can gain
number of opportunities for but may do shift work and weekend
• Are usually based in an office or on as part of your studies at Lincoln.
production managers work
the factory floor
• High-tech companies, such as Fisher • Work in laboratories, brew houses, According to the Census, 504 brewers
• May work in conditions that are hot
& Paykel Healthcare, are growing and brewpubs or small craft breweries and 561 cellar hands worked in New
and noisy
require skilled production managers. • Work in conditions that can be hot, Zealand in 2018.
• May travel locally or nationally to
cold, noisy or wet
meet new customers or suppliers. Two main types of employers
• May be required to work in enclosed
spaces. Brewers may work for large or
independent breweries. Lion Pty Ltd
and DB Breweries Ltd are the largest
beer producers in New Zealand.
18 Lincoln University — Careers www.lincoln.ac.nz 19Food Technologist
Kaihangarau Kai
AVERAGE
G
OR
OO
PO
D
Food technologists research, develop and improve food and drink
products. They may also be involved in the processing, packaging,
Pay per year
Graduate
Job opportunities
Good
I decided to study
storage and safety of food to meet government and industry standards.
$50k–$75k
Senior
due to strong
demand food science because
$75k–$100k
I'm interested in
This profile is abridged from the CareersNZ website. For a more detailed profile, visit nutrition and am
www.careers.govt.nz/jobs-database/science/science/food-technologist/
wanting to work in
that area.
Pay Entry requirements Strong prospects for graduates with Lauryn Hippolite
Pay for food technologists varies • To become a food technologist most process engineering knowledge and Currently studying for a
Bachelor of Science (Food Science)
depending on skills and experience. employers require you to have a industry experience
Bachelor's degree in food technology, Some large food technology companies
• Graduate food technologists usually
food science or food engineering. A may have graduate recruitment
earn $50,000 to $60,000 a year.
Master's degree is preferred. programmes. Employers prefer
• Food technologists with two to
• Food technologists often complete graduates with broader qualifications
four years' experience usually earn
on-the-job training programmes for that include some process engineering,
$60,000 to $75,000.
specific products and processes. rather than just food science.
• Senior food technologists with five
or more years' experience can earn Personal requirements A postgraduate diploma can improve
$75,000 to $100,000. Food technologists need to be: your chances of getting work if it
• Accurate includes an applied project for a food
What you will do manufacturing company and getting
• Patient and persistent
Food technologists may do some or all hands-on industry experience.
• Able to work well under pressure
of the following:
• Good at problem solving
Types of employers varied
• Develop new or improve current food • Good at planning and organising.
Most food technologists work for:
and drinks
• Make test samples of food products What are the chances of getting a job? • Food manufacturing companies
and conduct trials Shortage of skilled food technologists such as dairy processing companies,
• Source and select ingredients for Demand for food technologists is breweries, food and vegetable
food products expected to continue as the number processing companies, cereal
• Manage or supervise development of positions will grow 3% a year until manufacturers and commercial
and production of food and drinks 2026, according to the Ministry of bakeries
• Improve efficiency of manufacturing Business, Innovation and Employment. • Private food research institutes
processes Demand is strongest for qualified food such as Fonterra Research and
• Develop new or improve current food technologists with three to seven years' Development Centre
packaging experience. • Crown research institutes such
• Ensure food products meet as AgResearch and Plant & Food
However, the number of skilled,
specifications and standards (quality Research
qualified food technologists is
assurance) • Universities.
insufficient to meet demand. As a
• Investigate the nutritional properties
result, food technologist appears on This information is a guide only.
of foods. Last updated 9 December 2019
Immigration New Zealand’s long-term
Working conditions skill shortage list. This means the
Food technologists: Government is actively encouraging
skilled food technologists from overseas
• Usually work regular business hours, to work in New Zealand.
but may need to run factory trials at
night or on weekends
• Usually work in laboratories, offices
or factories
May travel overseas to clients'
companies or factories, and attend local
or international conferences and trade
shows.
20 Lincoln University — Careers www.lincoln.ac.nz 21Winemaker
Kaihanga Waina
AVERAGE
G
OR
OO
PO
D
Winemakers make wine from grapes and other fruit. Pay per year Job opportunities
Lincoln helped me Graduate
$38k–$83k
Average
due to consistent
to grow by building This profile is abridged from the CareersNZ website. For a more detailed profile, visit Senior demand
www.careers.govt.nz/jobs-database/manufacturing/manufacturing/winemaker/ $89k–$211k
my self-confidence
in the sciences.
Tucker Mattern
Master of Wine and Viticulture
Pay Working conditions Shortage of skilled winemakers
Pay for winemakers varies depending Winemakers: Employers report difficulty finding
on experience, the type of work they skilled winemakers, so your chances
• Usually work a 40-hour week, but
do and the size of the winery and its of securing a job are best if you have
during harvest will often work up to
region. relevant experience.
100 hours a week
• Unqualified cellar hands usually earn • Work in a winery, winery laboratory, Winemaker appears on Immigration
from $38,000 to $46,000 a year. office or factory New Zealand's regional skill shortage
• Qualified cellar hands usually earn • May also work outdoors in vineyards. list. This means the Government is
from $41,000 to $52,000. actively encouraging skilled winemakers
• Assistant winemakers usually earn Entry requirements from overseas to work in New Zealand.
from $60,000 to $83,000. There are no specific requirements
• Winemakers can earn between to become a winemaker. However, Chances better in larger wine-
$89,000 and $136,000. employers often prefer you to have a producing regions
• Chief winemakers, who manage qualification such as a: It can be hard to get an entry-level
teams of winemakers, can earn position or to progress from an assistant
• Graduate Diploma in Viticulture or
between $144,000 and $211,000. winemaker role. However, chances for
Oenology
• Winemakers who buy into wineries entry-level roles are better in larger wine
• Bachelor of Viticulture and
and vineyards can increase their regions such as Marlborough, Central
Winemaking
income. Otago and Hawke's Bay.
• Bachelor of Wine Science
What you will do Most winemakers work for wineries or
Personal requirements
Winemakers may do some or all of the wine companies
Winemakers need to have:
following: Winemakers generally work for wineries
• Good communication skills or wine companies. They can work for
• Discuss fruit quality and quantity • An eye for detail small wineries, which make up 80% of
with grape growers (viticulturists) • Ability to problem solve and work New Zealand's total wine producers, or
throughout the growing season under pressure for large corporate producers.
• Develop new wine styles and improve • Practical and creative skills This information is a guide only.
the wine quality • Business, management and Last updated 31 January 2020
• Process grapes to make wine marketing skills.
• Control fermentation and adjust
wines as needed What are the chances of getting a job?
• Ensure legal standards and Number of winemakers expected to
specifications are met, such as grow
alcohol level requirements in New New Zealand wine has an excellent
Zealand or the country of export reputation, attracting tourists and
• Filter, bottle and package the wine creating export demand. The export
for sale value of wine has risen each year for
• Maintain winemaking equipment and the last decade and will likely reach $2
machinery billion annually by 2020. The number
• Manage winery workers of wineries is increasing. From 2018 to
• Use software to track grape health 2019, 19 new wineries were established.
and growth
• Record procedures, blends and Due to industry growth, the number of
inventories winemakers is expected to increase by
• Market and sell wine. 3% each year until 2026.
22 Lincoln University — Careers www.lincoln.ac.nz 23A student journey
Growing
careers He purapura i ruia mai i
Rangiātea e kore e ngaro.
A seed sown from Rangiātea
will not be lost.
At Lincoln, growing the future is what Ellen Pryor
we’re all about. Meet some of our current Auckland, New Zealand
and past students, who are well on Bachelor of Agribusiness and Food Marketing
their way to achieving their dreams. Ellen Pryor is a Bachelor of Agribusiness and Food Marketing
Ko Ruawahia me Putauaki nga
student, and she’s thrilled by the world of new opportunities that
has opened up for her since she came to Lincoln. maunga
As part of her study programme, she’s learning about cutting- Ko Te Awa o te Atua me
edge approaches to food production, which will meet the needs Rangitaiki ngā awa
of a growing world population while addressing the constraints
of finite resources. Ko Te Arawa me Matatua ngā
She’s also discovering how to meet increasing demands for high- waka
quality food products. The degree includes 18 weeks of practical
work, where students work in the food industry and are exposed Ko Ngāti Rangitihi me Ngāti
to agricultural and horticultural production systems. Awa ngā iwi
The hands-on learning style at Lincoln has particularly impressed Ko Ngāti Rangitihi me Ngā
Ellen, who says the practical experiences she’s been exposed to
Maihi ngā hapū
in her courses have really helped to consolidate what she’s been
studying in class. Ko Rangiaohia me Tūteao ngā
But as president of Te Awhioraki, the Māori students’ association marae
on campus, she’s covering more than course work.
Ko Ellen Pryor āhau
“I have learned more about Māori culture at Lincoln than I ever
have before and one of my goals here is getting that recognised Ko te tūmanako o Ellen, ko te
more,” she says. para i te huarahi mo te hunga
Last year, Ellen was awarded a Sir Turi Carroll Scholarship, aimed e whai ake.
at Māori students studying for land-based degrees.
Ko tāna tūranga ko te tumuaki
Sir Turi attended Lincoln from 1910-1912 and made many
achievements in the field of Māori development. o te rōpu Te Awhioraki, kei
te tipu tonu ia i roto i tēnei
“Lincoln’s helped me to grow so much,” Ellen says. “Before I
came to university, I was living in Auckland, working in the food mahi kia tutuki pai ia ki tāna e
and wine industry. But I wanted to get an academic qualification tūmanako ana.
to improve my career prospects.
“I felt like I wasn’t really achieving as much as I would have liked
to back then, but now I’ve almost got a degree, which is so
amazing.”
He purapura i ruia mai i Rangiātea e kore e ngaro.
24 Lincoln University — Growing Careers www.lincoln.ac.nz 25Graduate pathways
Chloe Balderstone Chloe found her course Len Ibbotson Cecelia Buckenham Baines
Bachelor of Commerce in Food Bachelor of Viticulture and Oenology Bachelor of Viticulture and Oenology
Science and Marketing (Hons) content challenging,
Viticulture Extension and Research Viticulture Manager, Pernod
Sales Manager, Dairyworks interesting and relevant Manager, Bragato Research Institute Ricard Winemakers
Chloe Balderstone attended Lincoln University to the real world. Len Ibbotson, originally from Hawke’s Bay, Cecelia Buckenham Baines attended Lincoln
on a hockey scholarship and received a graduated in 2012 with a Bachelor of Viticulture University because she was interested in
Bachelor of Commerce in Food Science and and Oenology. studying winemaking and viticulture and says
Marketing (Hons) in 2012. that “Lincoln has the most recognised viticulture
“I couldn’t find the type of programme I wanted
course in the country”.
“I chose to come to Lincoln because it’s a small to study at other universities, and coming to
university, which means it has a great lecturer- Lincoln was a good opportunity to travel to the She graduated with a Bachelor of Viticulture and
student ratio, and it’s got excellent courses that South Island. It also made sense to study plants Oenology in 2004.
actually lead into a job,” she says. at a university with a strong land-based history,”
Now living in Marlborough, which she deems
Chloe found the course content challenging, There's a great he says.
“the heart of New Zealand’s wine industry”, she
interesting and relevant to the real world. range of courses He was impressed with the choice and variety works for Pernod Ricard Winemakers as their
“There’s a great range of courses with good of courses available and says the lecturers Viticulture Manager.
practical content you can use in the workforce. I with good practical and staff were enthusiastic, personable and
She says that one of the most valuable aspects
loved the Commerce department. The lecturers content you can use very approachable.
of the Lincoln course was establishing contacts
are awesome people and really care about
your future. The sports scholarship was also an in the workforce. The “I also loved the beautiful campus and the with people in the wine industry and gaining an
good options for food and coffee. There’s a understanding of the sector’s different business
amazing programme, which taught me to push lecturers are awesome great gym too, and a nice mix of new and classic models.
myself and always strive to be the best I can be.”
people and really care lecture halls.”
She describes the Lincoln lecturers as
Now working as a Sales Manager at Dairyworks,
Chloe says she's passionate about quality food about your future. Len says the most valuable aspect of his study approachable and friendly and says she has
was the balance between plant and wine remained in contact with several of them since
and relationship management, which she enjoys
science, and the practical wine and grape leaving the university.
doing in her current role.
management tools he received.
After receiving her degree, Cecelia moved to
“I have found that my degree is highly relevant Marlborough and spent the first nine months
to the wine-growing industry and provides there working in a number of wine industry
sound theoretical knowledge, which enables positions.
recruitment and development,” he says.
“I did everything from cellar-door, to a vintage in
Len still keeps in touch with staff and friends a winery, to pruning in the vineyard,” she says. “I
from Lincoln and says he loved meeting many then took a full-time job in the vineyard at Pernod
diverse and interesting people on campus. Ricard Winemakers.
Cecelia has since held various roles within the
company’s viticulture department and taken a
sabbatical to work in the Loire Valley of France.
“The wine industry is a dynamic, interesting and
tasty world to live in.”
26 Lincoln University — Growing careers www.lincoln.ac.nz 27Practical work
Practical
information Go beyond textbooks and the classroom
and enjoy a range of practical learning
opportunities as part of your degree.
Many of our programmes have Why practical work?
a practical work component. It's
Practical work will:
considered a crucial aspect of study for
some courses and offers experiences in • Complement your studies and
a broad range of relevant careers. enhance the marketability of
You'll normally carry out practical work
your qualification I’m a hands-
• Give you a chance to experience new
during summer breaks and it will be
learning environments on person,
closely linked to the lecture material
in your study programme. While it's
• Expose you to the appropriate so practical
industry environment, including
your responsibility to find practical
its technical, economic and social work gives
work placements, the Practical Work
Coordinator can help by putting you in
environments me a better
• Teach you to perform a range of tasks
touch with employers who are already
specific to the industry environment understanding
connected with us. You're strongly
encouraged to seek out a diverse range
including skills in observation, of the course
information gathering, data analysis,
of practical work opportunities.
and report writing content.
• Equip you with more knowledge of
Kylie Lyders
industry employment opportunities.
For more information, please contact the
Practical Work Coordinator
at practicalwork@lincoln.ac.nz
or +64 3 423 0061.
Ask for a practical work handbook.
28 Lincoln University — Practical Information www.lincoln.ac.nz 29Key Dates Apply and enrol
23 01 15 Ready.
Friday 23
July 2021
Sunday 1
August 2021
Sunday 15
August 2021 Set.
Grow.
Open Day Halls application opens LU scholarships close
01 01 15
Friday 1 Friday 1 Monday 15
October 2021 October 2021 November 2021
Halls application closes 2022 enrolments open Summer school begins
Apply and enrol at
16 16 21
www.lincoln.ac.nz/apply
Wednesday 16 Wednesday 16 Monday 21
February 2022* February 2022* February 2022*
Orientation begins Halls move in date Semester 01 begins
30 Lincoln University — Practical information www.lincoln.ac.nz 31Contacts
Lincoln University Student Liaison Campus Tours
Te Waihora Campus Officers We offer personalised guided campus
tours with an individualised itinerary
Ellesmere Junction Road/Springs Road Our Student Liaison team will be the
so you can experience the parts of
PO Box 85084, Lincoln University first point of contact for you as a future
campus that interest you the most.
Lincoln 7647 student. They can give you all the
Tours take about 60 minutes.
Canterbury, New Zealand information you need and answer any
questions you may have about course To book your tour, get in touch with one
P: 0800 10 60 10 (NZ)
planning, applying, or life at Lincoln, of our Student Liaison Officers. Send us
P: +64 3 423 0000 (International)
or they can refer you to an expert. your contact details along with a list of
E: grow@lincoln.ac.nz
The Student Liaison team also visits your interests and we’ll be in touch.
secondary schools and attends career
expos in all regions.
Jaime Shone Lucy Grubb
Domestic Engagement Manager Student Liaison Officer
E: jaime.shone@lincoln.ac.nz E: lucy.grubb@lincoln.ac.nz
P: +64 3 423 0025 P: +64 3 421 5439
M: 027 475 0149 M: 021 538 096
Katie McCabe Sheree Jahnke-Waitoa
Student Liaison Officer Māori Student Liaison
E: katie.mccabe@lincoln.ac.nz E: sheree.jahnke-waitoa@lincoln.ac.nz
P: +64 3 421 0033 P: +64 3 423 0409
M: 021 572 422
Abby O'Brien
Sheetal Sharma
Student Liaison Officer
International Recruitment Officer
E: abby.obrien@lincoln.ac.nz
E: sheetal@lincoln.ac.nz
P: +64 3 423 0310
P: +64 3 423 0023
M: 021 242 9574
Disclaimer Every effort is made to ensure that information in this publication is correct at the time of printing, Follow us and keep up to date
but the content may be subject to change. Lincoln University reserves the right to make changes, amendments or
deletions – including the withdrawal of courses – should circumstances change. Lincoln University does not assume,
and hereby disclaims, any express or implied liability whatsoever to any party for any loss or damage caused by errors
or omissions, whether these errors or omissions result from negligence, accident or any other cause. June 2021.
32 Lincoln University — Practical information www.lincoln.ac.nz 33You can also read
