A L M ALMOND ALMANAC ALMOND BOARD OF CALIFORNIA
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
INTRODUCING THE CALIFORNIA ALMOND COMMUNITY 22 Almond Almond Board Board Vision Vision and and Mission Mission 33 2021: 2021: A A Year Year in in Review Review 44 About About Our Our Community Community WELCOME TO THE ALMOND ALMANAC ALMOND BOARD OF CALIFORNIA PROGRAMS Within Within these these pages pages you you will will find find a a 66 Almond Almond Board Board of of California California Programs Programs ++ Budget Budget comprehensive comprehensive overview overview of of California California 77 Almond Almond Orchard Orchard 2025 2025 Goals Goals almonds—the almonds—the state’s state’s #1 #1 crop crop by by 88 California California Almond Almond Sustainability Sustainability Program Program acreage, acreage, #1 #1 ag ag export export and and #2#2 crop crop by by 99 Research Research Overview Overview value value and and the the #1 #1 specialty specialty crop crop export export 10 10 Production Production and and Environmental Environmental Research Research in in the the U.S. U.S. 14 14 Nutrition Nutrition Research Research For For almond almond farmers farmers and and processors, processors, 16 16 Almond Almond Quality Quality ++ Food Food Safety Safety this this is is your your annual annual accounting accounting 17 17 Global Global Technical Technical ++ Regulatory Regulatory Affairs Affairs of of how how your your investment investment in in the the Almond Almond Board Board ofof California California (ABC) (ABC) isis 18 18 Global Global Communications Communications leveraged leveraged to to build build long-term long-term demand demand 21 21 Global Global Market Market Development Development for for California California almonds almonds around around 22 22 Regional Regional Market Market Updates Updates the the world, world, asas well well as as protect protect that that 29 29 Trade Trade Marketing Marketing ++ Stewardship Stewardship demand demand from from erosion erosion due due toto growing growing challenges, challenges, and and an an overview overview of of ABC- ABC- CALIFORNIA ALMOND FACTS AND FIGURES funded funded research research that that underpins underpins the the 30 30 California California Almond Almond Forecasts Forecasts vs. vs. Actual Actual Production Production continuous continuous improvement improvement efforts efforts of of 31 31 California California Almond Almond Crop Crop Estimates Estimates vs. vs. Actual Actual Receipts Receipts the the California California almond almond community. community. 32 32 California California Almond Almond Acreage Acreage ++ Farm Farm Value Value For For anyone anyone interested interested in in California California 33 33 Crop Crop Value Value ++ Yield Yield per per Bearing Bearing Acre Acre almonds, the Almanac almonds, the Almanac provides provides the the 35 35 California California Almond Almond Production Production by by County County latest latest statistics statistics11 about about California California 36 36 California California Almond Almond Receipts Receipts by by County County ++ Variety Variety almond almond production, production, acreage acreage 37 37 Top Top Ten Ten Almond-Producing Almond-Producing Varieties Varieties and and varieties, varieties, as as well well as as global global shipment shipment and and market market information. information. 38 38 Position Position Report Report of of California California Almonds Almonds 39 39 World World Destinations Destinations The Almanac The Almanac is is published published annually annually by by 40 40 Domestic Domestic ++ Export Export Shipments Shipments the the Almond Almond Board Board ofof California, California, the the 42 42 California’s California’s Top Top Ten Ten Valued Valued Commodities Commodities Federal Federal Marketing Marketing Order Order supporting supporting the the 7,600 7,600 almond almond farmers farmers and and 43 43 Domestic Domestic per per Capita Capita Consumption Consumption of of Tree Tree Nuts Nuts 101 101 processors processors in in California. California. RESOURCES 44 44 Doing Doing More More Through Through Collaboration Collaboration 1. 1. The The statistical statistical analyses analyses found found inin the the report report are are prepared prepared on on aa crop-year crop-year basis, basis, spanning spanning August August 11 45 45 Almond Almond Board Board Resources Resources through through July July 31, 31, and and include include both both current current and and historical historical information. information. The The statistical statistical content content is is compiled compiled using using handler handler forms forms required required byby the the industry’s industry’s Federal Federal Marketing Marketing Order. Order. Additional Additional data, data, including including crop crop estimates estimates andand farm farm price, price, are are supplied supplied by by the the USDA USDA National National Agricultural Agricultural Statistics Statistics Service, Service, Pacifi Pacificc Region Region Field Field Offi Office. ce. 1 11
IINTRODUCTION NTRODUCTION VISION California almonds make life better by A YEAR IN REVIEW what we grow and how we grow. SETTING SETTING RECORDS: RECORDS: The The 2020/21 2020/21 almond almond crop crop set set records records at at every every turn— turn— from from the the number number of of pounds pounds harvested harvested to to the the staggering staggering amount amount of of product product sent sent around around the the world. world. This This past past year year the the industry industry produced produced overover 33 billion billion pounds pounds for for MISSION the the fifirst rst time time in in its its history history topping topping out out at at 3.107 3.107 billion billion pounds, pounds, anan astounding astounding 21.8% 21.8% Expand global consumption of increase increase over over the the previous previous year year and and 37% 37% total total increase increase in in the the past past two two years. years. California almonds through leadership in strategic market development, DROUGHT DROUGHT IN IN THE THE WEST: WEST: Meanwhile, Meanwhile, widespread widespread drought drought across across the the Western Western U.S. U.S. forced forced farmers farmers of of many many commodities commodities to to make make tough tough decisions decisions to to innovative research and accelerated leave leave land land fallow, fallow, sell sell off off livestock livestock oror push push out out their their orchards orchards years years early. early. Citing Citing adoption of industry best practices. the the drought drought andand reduced reduced nut nut sizes, sizes, the the NASS NASS Subjective Subjective Estimate Estimate in in May May ofof 3.2 3.2 billion billion pounds pounds waswas lowered lowered to to 2.8 2.8 billion billion in in July’s July’s Objective Objective Report. Report. LIVING LIVING IN IN A A VIRTUAL VIRTUAL WORLD: WORLD: When When COVID COVID restrictions restrictions prohibited prohibited large large in-person in-person gatherings, gatherings, The The Almond Almond Conference Conference wentwent virtual virtual for for the the fifirst rst time, time, creating creating an an online online exhibit exhibit hall hall and and aa combination combination of of live live and and recorded recorded educational educational sessions, sessions, including including the the annual annual State State of of the the Industry Industry address address beamed beamed “live” “live” from from thethe historic historic State State Theatre Theatre in in Modesto. Modesto. More More than than 3,000 3,000 people people from from 45 45 countries countries tuned tuned in.in. THE SHOW MUST GO ON OLYMPICS OLYMPICS:: ABCABC partnered partnered with with Kerri Kerri Walsh Walsh Jennings, Jennings, the the winningest winningest player player in in beach beach volleyball, volleyball, with with promotions promotions airing airing May May through through August 2021. Learn August 2021. Learn more more on on page page 22. 22. NEW NEW BEAUTY BEAUTY ADSADS ININ INDIA: INDIA: To To educate educate consumers consumers in in India India on on health health benefi benefits, ts, which which are are lesser lesser known known in in the the market, market, ABC ABC launched launched aa “beauty “beauty from from the the inside inside out” out” program program serving serving up up digital digital video video ads ads onon Facebook, Facebook, Instagram Instagram and YouTube. Learn and YouTube. Learn more more on on page page 26. 26. INDUSTRY INDUSTRY ROADSHOW: ROADSHOW: With With The The Almond Almond Conference Conference going going virtual virtual in in 2020, 2020, ABC ABC worked worked to to bring bring aa core core element element of of the the Conference—networking Conference—networking and and delivering delivering new new resources resources for for growers—to growers—to the the industry industry this this spring spring via via aa series series ofof outdoor meet-ups. Learn outdoor meet-ups. Learn more more on on page page 18. 18. CALIFORNIA CALIFORNIA POLLINATOR POLLINATOR COALITION: COALITION: In In April April 2021, 2021, ABC ABC joined joined with with Pollinator Pollinator Partnership Partnership and and the the California California Department Department of of Food Food and and Agriculture Agriculture to to convene convene farming farming and and conservation conservation groups groups into into aa coalition coalition dedicated dedicated toto providing providing enhanced enhanced habitat habitat for pollinators. Learn for pollinators. Learn more more onon page page 11. 11. California’s California’s almond almond farmers farmers and and ABC ABC were were awarded awarded thethe North North American American Pollinator Pollinator Protection Protection Campaign’s Campaign’s (NAPPC) (NAPPC) Business Business for for Bees Bees Sustainability Sustainability Award, Award, recognizing recognizing standout standout organizations organizations that that go go above above and and beyond beyond to to support support pollinators. pollinators. The The award award hashas only only been been given given twice twice in in NAPPC’s NAPPC’s 21-year 21-year history. history. 22 33
ALMOND ALMOND BOARD BOARD OF OF CALIFORNIA CALIFORNIA // // ANNUAL ANNUAL REPORT REPORT IINTRODUCTION NTRODUCTION ABO UT O U R CO M M U N IT Y FARMING ALMONDS PROCESSING ALMONDS The California almond growing 101 almond handlers process California almonds. community is driven by family farmers. Many of these operations are also family-owned. California is home to 7,600 almond farms, and 90% of those farms are family farms. Many of them are owned and operated by third- and fourth-generation farmers who live on their land and plan to pass it on to their DISTRIBUTION OF CROP BY HANDLER SIZE 90% 90% Family Family Farms Farms children and grandchildren. CROP CROP YEAR YEAR 2020/21 2020/21 10% 10% Other Other NUMBER NUMBER OF OF HANDLERS HANDLERS 50 50 Nearly 70% of California almond PERCENTAGE PERCENTAGE OF OF CROP CROP HANDLED HANDLED farms are 100 acres or less. 34.7% 34.7% 33.2% 33.2% Small or large, California’s almond farmers take a long-term view of success based on respect for 17.9% 17.9% the land and local communities. Regardless of size, 17 17 15 15 14% 14% 14 14 all almond farmers recognize that growth must be matched by an unprecedented commitment to 55 environmental responsibility. 100M Pounds Pounds Chile 1% Chile 1% Morocco Tehama Iran
ALMOND ALMOND BOARD BOARD OF OF CALIFORNIA CALIFORNIA // // ANNUAL ANNUAL REPORT REPORT ALMON ALMONDD BOARD BOARD PROGRAM PROGRAMSS PROG R AM S + B U DG ET 2025 GOALS The Almond Board of California’s programs are funded by an assessment placed on Established in 2018, the Almond Orchard 2025 Goals are a tangible every pound of almonds grown in California. Working with board-appointed committees, example of the California almond community’s commitment to subcommittees and workgroups, the Board of Directors approves the budget allocation continuous improvement. Built on a foundation of past successes, for each program area. These areas are defined in the Program Budget Allocation the goals help focus our research and outreach priorities in key chart below, and program updates can be found throughout the Almanac. areas—water, pest management, zero waste and dust—and provide a roadmap leading toward the industry’s future. They also are a PROGRAM BUDGET ALLOCATION way to proactively address questions from regulatory officials, food CROP CROP YEAR YEAR 2020/21* 2020/21* manufacturers and the public about how almonds are grown. Almond Almond Quality Quality ++ Food Food Safety Safety Services Services Information Information Technology 1% Technology 1% THREE YEARS INTO THE JOURNEY, THERE ARE MANY 3% 3% TANGIBLE SIGNS OF PROGRESS BEING MADE UP AND DOWN Research Research and and Innovation, Innovation, Nutrition Research 4% Nutrition Research 4% Global Global Technical Technical and Regulatory and Affairs 1% Regulatory Affairs 1% CALIFORNIA’S CENTRAL VALLEY. HERE ARE A FEW EXAMPLES. Research Research and and Innovation, SAIC 8% Innovation, SAIC 8% FURTHER REDUCING THE WATER USED TO GROW ALMONDS SIGN SIGN OF OF PROGRESS: PROGRESS: PRECISION PRECISION IRRIGATION IRRIGATION Global Global Farmers Farmers useuse technology technology to to make make informed informed estimates estimates of of how how much much water water trees trees need. need. Communications Communications 8% 8% Global Global Market Market 93% 93% of of almond almond farmers farmers monitor monitor their their soil soil moisture moisture during during the the irrigation irrigation season season using using Development 63% Development 63% aa wide wide variety variety of of measurement measurement tools, tools, including including high-tech high-tech soil soil moisture moisture and and plant plant stress stress Administration Administration sensors, sensors, to to maximize maximize thethe effectiveness effectiveness ofof every every drop drop by by applying applying irrigation irrigation water water at at the the 12% 12% right right time time and and in in the the right right amount. amount.11 ** Totals Totals may may not not add add precisely precisely due due to to rounding. rounding. ACHIEVING ZERO WASTE IN OUR ORCHARDS SIGN SIGN OF OF PROGRESS: PROGRESS: ASSESSING ASSESSING MARKETMARKET POTENTIAL POTENTIAL FOR FOR COPRODUCTS COPRODUCTS Working Working toward toward the the goal goal of of optimal optimal use, use, ABC ABC isis assessing assessing the the value value proposition proposition of of new new product product streams streams for for almond almond hulls hulls and and shells. shells. This This represents represents aa shift shift from from research research to to market market development, development, taking taking promising promising ideas ideas out out of of the the lab lab and and into into the the real real world. world. CO M M ITTEE STR U CTU R E INCREASING ADOPTION OF ENVIRONMENTALLY FRIENDLY PEST MANAGEMENT TOOLS SIGN SIGN OF OF PROGRESS: PROGRESS: IDENTIFYING IDENTIFYING BENEFICIAL BENEFICIAL PESTS PESTS Organic Organic Scientific Scientific Benefi Beneficial cial insects insects are are good good bugs bugs that that eat eat the the bad bad bugs bugs that that damage damage almonds almonds or or almond almond Advisory Advisory Advisory Advisory Board of Board of Directors Directors Finance Finance Committee Committee trees. trees. By By managing managing the the orchard orchard ecosystem ecosystem toto provide provide aa welcoming welcoming habitat habitat for for benefi beneficials— cials— Panel Panel Panel Panel sometimes sometimes through through planting planting cover cover crops crops between between the the tree tree rows—farmers rows—farmers can can reduce reduce the the need need for for pesticides. pesticides. Nutrition Nutrition Strategic Strategic Ag Innovation Ag Innovation Almond Almond Quality, Food Quality, Food Safety Safety ++ Technical Technical ++ Regulatory Regulatory Global Global Global Global Market Market IMPROVING LOCAL AIR QUALITY DURING ALMOND HARVEST Research Research Communications Communications Development Development Committee Committee Services Services Affairs Affairs SIGN SIGN OFOF PROGRESS: PROGRESS: LOW-DUST LOW-DUST EQUIPMENT EQUIPMENT INCENTIVES INCENTIVES Committee Committee Committee Committee Committee Committee (SAIC) (SAIC) Committee Committee Committee Committee In In recent recent years, years, equipment equipment manufacturers manufacturers have have developed developed new new low-dust low-dust harvesting harvesting equipment, equipment, but but buying buying new new equipment equipment cancan be be cost-prohibitive cost-prohibitive for for farmers, farmers, especially especially small small family family operations. operations. Partnering Partnering with with allied allied organizations, organizations, the the Almond Almond Board Board helped helped secure secure federal federal and and state state incentives incentives to to help help offset offset these these costs. costs. The The Almond Almond Leadership Leadership Program Program is is a a one-year one-year leadership leadership training training program program that that inspires inspires and and prepares prepares almond almond community community members members to to join join a a network network of of leaders leaders meeting meeting the the challenges challenges of of aa changing changing industry. industry. Program Program requirements requirements For For more more information information on on the the Almond Almond Orchard Orchard 2025 2025 Goals, Goals, visit visit Almonds.com/Goals Almonds.com/Goals can can be be found found at at Almonds.com/AlmondLeadershipProgram Almonds.com/AlmondLeadershipProgram 1. 1. California California Almond Almond Sustainability Sustainability Program, Program, November November 2021. 2021. 66 77
ALMOND ALMOND BOARD BOARD OF OF CALIFORNIA CALIFORNIA // // ANNUAL ANNUAL REPORT REPORT ALMON ALMON ALMOND ALMON D D BOARD D BOARD BOARD PROGRAM BOARD PROGRAM PROGRAMS PROGRAM SS S M EAS U R I N G PROG R ES S I N N OVATI O N TH RO U G H R ES EARC H Rooted in research and founded in fact, the Almond Board of California supports the almond community by investing in independent scientific research. Since 1973, ABC’s research-focused committees have guided the investment of $102 million, working with leading universities and experts to uncover the positive impacts of almonds on human health, improve food safety and yields, and optimize farming practices. Together these programs help California almond farmers and processors provide almond lovers around the world with a safe, wholesome and sustainable product. Strategic Ag Nutrition Almond Quality, Innovation Research Food Safety + Committee Committee Services Committee GROWER SELF-ASSESSMENTS DOUBLE IN PAST YEAR FOUNDED: 1973 FOUNDED: 1973 FOUNDED: 1995 FOUNDED: 1995 FOUNDED: 2001 FOUNDED: 2001 The The California California Almond Almond Sustainability Sustainability Program Program (CASP) (CASP) is is a a self- self- INVESTMENT INVESTMENT TO TO DATE: DATE: INVESTMENT INVESTMENT TO TO DATE: DATE: INVESTMENT INVESTMENT TO TO DATE: DATE: assessment assessment tool tool that that helps helps individual individual growers growers document document practices practices MODULES MODULES $57.4M $57.4M $33.3M $33.3M $11M $11M across across their their operation. operation. The The past past year year has has seen seen a a record record number number of of COMPLETED COMPLETED PROJECTS FUNDED: 469 PROJECTS FUNDED: 469 PROJECTS FUNDED: 125 PROJECTS FUNDED: 125 PROJECTS FUNDED: 124 PROJECTS FUNDED: 124 almond almond growers growers complete complete all all nine nine self-assessment self-assessment modules modules inin the the DOUBLED TO 29,279 For For more more about about farming farming For For more more about about almonds’ almonds’ For For more more on on almond almond quality quality CASP. The CASP. The number number ofof modules modules completed completed moremore than than doubled—from doubled—from innovation innovation and and sustainability, sustainability, impact impact on on human human health, health, and and safety, safety, see see page page 16. 16. 13,169 13,169 to to 29,279. 29,279. This This means means over over half half of of all all modules modules completed completed see see pages pages 10-13. 10-13. see see pages pages 14-15. 14-15. since since the the program program was was launched launched in in 2009 2009 were were completed completed in in the the past past assessment assessment year. year. CASP SUPPLY CHAIN PROGRAM PARTICIPATION INCREASES ORCHARDS A A major major driver driver of of the the grower grower increase increase is is handler handler ASSESSED participation participation in in the the CASP CASP Supply Supply Chain Chain Program, Program, which which DOUBLED TO allows allows growers and growers to and collectively, to share share their collectively, with their information, with their information, confidentially their handler. handler. This confidentially This allows allows their their 1,431 handler handler to to share share that that aggregate aggregate information information with with their their Acreage Acreage customers. customers. The The number number of of orchards orchards assessed assessed under under assessed grew assessed grew the the Supply Supply Chain Chain Program Program more more than than doubled doubled in in the the from 71,508 from 71,508 past past year, year, from from 608 608 to to 1,431, 1,431, while while acreage acreage assessed assessed to 150,358 to 150,358 acres. acres. under under the the program program grewgrew from from 71,508 71,508 to to 150,358 150,358 acres. acres. CASP RECOGNIZED GLOBALLY The The CASP CASP self-assessment self-assessment tooltool is is benchmarked benchmarked against against the the global global Sustainable Sustainable Agriculture Agriculture Initiative Initiative (SAI) (SAI) Farm Farm 2020 ALMOND 2020 ALMOND ORCHARDS ORCHARDS Sustainability Sustainability Assessment Assessment (FSA), (FSA), aa recognized recognized global global BENCHMARKED BENCHMARKED sustainability sustainability platform. platform. Benchmarking Benchmarking to to SAI SAI saves saves time, time, TO ONE TO ONE OF OF SAI’S SAI’S reduces reduces redundancy redundancy and and provides provides credibility credibility in in the the MEDAL LEVELS MEDAL LEVELS global global marketplace. marketplace. Of Of the the 2020 2020 crop crop year year orchards orchards that that benchmarked benchmarked to to one one of of SAI’s SAI’s medal medal levels, levels, 7% 7% met met the the requirements requirements forfor Bronze, Bronze, 82% 82% for for Silver Silver and and 11% 11% forfor Gold. Gold. 7% BRONZE 7% BRONZE 82% SILVER 82% SILVER 11% GOLD 11% GOLD 88 99
ALMOND ALMOND BOARD BOARD OF OF CALIFORNIA CALIFORNIA // // ANNUAL ANNUAL REPORT REPORT ALMOND ALMONBOARD ALMOND PROGRAMS D BOARD BOARD PROGRAM PROGRAMSS PRODUCTION PRODUCTION AN ANDD ENVIRON ENVIRONMMENTAL ENTAL RESEARCH RESEARCH TH E O RC HAR D O F TH E FUTU R E PO LLI NATI O N PARTN E RS Bees and almonds: a partnership designed by nature. When almond trees California’s almond farmers are committed to responsible stewardship bloom, bees get their first nutritious food source11 of the year as they pollinate our of the land for the benefit of our families, communities and everyone orchards, consistently leaving stronger than when they arrive.22 While bees are only who loves to eat almonds. We have supported that commitment with with us for two months of the year, we work to support their health all year long nearly 50 years of investment in research to improve farming practices, because what’s healthy for bees supports healthy, high-yielding almond farms. reducing environmental impacts and increasing profitability. FARMER BEST PRACTICES Developed Developed in in collaboration collaboration withwith partners partners beyond beyond our our A STRATEGIC APPROACH industry industry and and widely widely adopted adopted byby almond almond farmers, farmers, ABC’s ABC’s ABC-funded ABC-funded production production and and environmental environmental research research isis directed directed by by the the industry, industry, Honey Honey Bee Bee Best Best Management Management Practices Practices serve serve as as a a guide guide for for the the industry. industry. Guiding Guiding that that investment investment are are three three distinct distinct workgroups— workgroups—Production Production for for almonds almonds andand other other crops crops for for protecting protecting bee bee health health on-farm. on-farm. Many Many almond almond farmers farmers are are taking taking their their bee- bee- Stewardship, Stewardship, Pollination Pollination and and Biomas Biomass—each s—each composed composed of of growers, growers, processors processors friendly friendly practices practices a a step step further further by by planting planting blooming blooming cover cover and and allied allied industry industry stakeholders. stakeholders. Based Based on on research research priorities priorities set set by by the the Strategic Strategic crops crops and and hedgerows, hedgerows, guided guided by ABC’s Cover by ABC’s Cover Crop Crop Best Best Ag Ag Innovation Innovation Committee Committee (SAIC), (SAIC), the the workgroups workgroups review review research research proposals, proposals, Management Management Practices, Practices, adding adding supplemental supplemental nutrition nutrition and and habitat habitat on-farm on-farm forfor all all pollinators. pollinators. track track progress progress and and set set long-term long-term research research strategies. strategies. In In partnership partnership with with ABC’s ABC’s Research Research and and Innovation Innovation staff, staff, these these groups groups RESEARCH FOR BETTER BEE HEALTH oversee oversee research research across across seven seven core core topic topic areas—each areas—each integral integral to to ABC ABC has has led led bee bee health health research research efforts efforts since since 1995, 1995, high-yield high-yield almond almond production production and and on-farm on-farm sustainability. sustainability. funding funding 130 130 projects projects so so farmers farmers can can confidently confidently provide provide safe safe habitats habitats for for bees bees before before they they move move on on to to pollinate pollinate other other crops. crops. Looking Looking beyond beyond ourour orchards, orchards, we’re we’re also also working working with with experts experts to to collaboratively collaboratively solve solve the the complex complex set set of of challenges challenges bees bees face: face: varroa varroa mites, mites, other other pests pests and and diseases, diseases, lack lack of of floral floral resources, resources, limited limited genetic genetic diversity diversity BEE BEE HEALTH HEALTH ++ POLLINATORS POLLINATORS and and pesticide pesticide exposure. exposure. Supporting Supporting pollinator pollinator health health year- year- PRECISION PRECISION IRRIGATION IRRIGATION round round and and informing informing bloom-specific bloom-specific SUPPORTING BEEKEEPERS Building Building and and vetting vetting cutting-edge cutting-edge practices practices for for optimal optimal yields. yields. tools tools that that improve improve almond almond irrigation irrigation Almond Almond farmers farmers have have been been longtime longtime allies allies of of beekeepers, beekeepers, for for most most efficient efficient use use of of water water partnering partnering each each year year for for pollination pollination services services and and funding funding across across all all of of California’s California’s orchards. orchards. BIOMASS BIOMASS ++ COPRODUCTS COPRODUCTS research research via via ABC. ABC. Out Out of of that that research research isis a a new new non- non- Developing Developing new, new, value-added value-added uses uses for for chemical chemical approach approach for for controlling controlling varroa varroa mites mites that that SOIL SOIL HEALTH HEALTH ++ NUTRIENT NUTRIENT MANAGEMENT MANAGEMENT almond almond hulls, hulls, shells shells and and woody woody biomass biomass ABC ABC is is helping helping to to spread spread the the word word about. about. ByBy storing storing their their Improving Improving soil soil quality quality through through and and bringing bringing them them from from the the lab lab to to reality. reality. hives hives indoors indoors at at precise precise temperatures, temperatures, beekeepers beekeepers can can cover cover crops crops and and organic organic inputs inputs break break the the pest’s pest’s reproductive reproductive cycle cycle and and spread, spread, stopping stopping and and increasing increasing fertilizer fertilizer precision precision INTEGRATED INTEGRATED PEST PEST MANAGEMENT MANAGEMENT infestations infestations more more effectively effectively than than traditional traditional miticide miticide for for improved improved orchard orchard health. health. Considering Considering pest pest biology biology to to develop develop treatments treatments andand saving saving beekeepers beekeepers timetime and and money. money. new new approaches approaches to to control control insects, insects, VARIETIES VARIETIES ++ ROOTSTOCKS ROOTSTOCKS disease, disease, weeds weeds and and more. more. Developing Developing and and evaluating evaluating almond almond rootstocks rootstocks and breeding breeding for and varieties for key varieties via via traditional key attributes traditional attributes like like drought drought HARVEST HARVEST Re-envisioning Re-envisioning almond almond harvest harvest to to Introducing the California Pollinator Coalition tolerance tolerance and and pest pest resistance. resistance. reduce reduce dust dust and and improve improve efficiency. efficiency. This This spring spring ABC ABC led led the the development development andand launch launch of of the the California California Pollinator Pollinator Coalition Coalition with with the the California California Department Department of of Food Food and and Agriculture Agriculture and and international international nonprofit nonprofit Pollinator Pollinator Partnership. Partnership. Joined Joined by by 20+ 20+ organizations organizations representing representing most most of of California’s California’s farmland, farmland, the the coalition coalition is is expanding expanding pollinator pollinator habitat habitat and and finding finding solutions solutions to to bee bee health health challenges. challenges. Almonds.com/ResearchDatabase Find reports and updates from all ABC-funded research. 1. 1. Ramesh Ramesh Sagili. Sagili. Department Department ofof Horticulture, Horticulture, Oregon Oregon State University. 2. State University. 2. Ellen Ellen Topitzhofer, Topitzhofer, et et al. al. Assessment Assessment of of Pollen Pollen Diversity Diversity Available Available to to Honey Honey Bees Bees inin Major Major Cropping Cropping Systems Systems During During Pollination Pollination in in the the Western Western United United States. States. Journal Journal ofof 1010 10 Economic Economic Entomology. Entomology. 2019. 2019. 11 11
ALMOND ALMOND BOARD BOARD OF OF CALIFORNIA CALIFORNIA // // ANNUAL ANNUAL REPORT REPORT ALMON ALMONDD BOARD BOARD PROGRAM PROGRAMSS PRODUCTION PRODUCTION AN ANDD ENVIRON ENVIRONMMENTAL ENTAL RESEARCH RESEARCH WATER WI S E C I RC U L AR ECO N O MY With With its its Mediterranean Mediterranean climate, climate, California California is is one one of of the the five five places places on on earth earth where where almonds almonds can can Almonds Almonds growgrow in in a a shell, shell, protected protected by by aa hull, hull, on on grow—a grow—a key key reason reason whywhy farmers farmers areare committed committed a a tree. tree. Traditionally, Traditionally, these these have have been been used used as as to to using using water water in in the the most most responsible responsible wayway livestock livestock bedding, bedding, dairy dairy feed feed and and electricity electricity possible. possible. It’s It’s also why 82%82% of of almond almond orchards orchards use use generation, generation, butbut the the almond almond community community is is efficient efficient microirrigation, microirrigation, a 11 a driving driving force force behind behind spurring spurring innovation innovation for for higher higher value value and and even even BY 2025, THE ALMOND the the 33% 33% reduction reduction in in the the amount amount of of water water needed needed more more sustainable sustainable uses. uses. We’ve We’ve funded funded 92 92 COMMUNITY COMMITS TO BY 2025, THE ALMOND COMMUNITY to to grow grow each each pound pound of of almond almond between between the the research research projects projects to to date date inin areas areas like like recycled recycled REDUCE THE AMOUNT OF 1990s 1990s andand 2010s. 2010s.22 But But we we know know there there is is still still more more COMMITS TO ACHIEVE ZERO WASTE plastics, plastics, fuel fuel and and regenerative agriculture, and WATER USED TO GROW A to to be be done, done, andand that’s that’s why we’re doing it—rooted IN OUR ORCHARDS BY PUTTING are are assessing assessing the the value value proposition of possible POUND OF ALMONDS BY in in research research that that drives drives further further water water conservation conservation EVERYTHING WE GROW TO new new product product streams streams for for almond almond hulls hulls and and shells shells in in almonds almonds and and across across all all of of agriculture agriculture with with 239 239 OPTIMAL USE. through through a a new new market market development development approach. approach. AN ADDITIONAL 20%. water water research research projects projects funded funded to to date. date. PRECISION IRRIGATION RESEARCH: HOW MUCH WHOLE ORCHARD RECYCLING Today, Today, farmers farmers use use technology technology toto make make informed informed At At the the end end of of their their productive productive lives, lives, whole whole almond almond estimates estimates ofof how how much much water water their their trees trees need. need. To To move move trees trees are are ground ground up up and and incorporated incorporated back back intointo from from estimates estimates to to actuals, actuals, farmer-funded farmer-funded research research is is the the soil, soil, a a climate-smart climate-smart approach approach that that improves improves evaluating evaluating existing existing and and developing developing new new remote remote sensing sensing TREES TREES soil soil health, health, water water efficiency efficiency and and yields yields in in subsequent subsequent technology technology that that can can quantify quantify how how much much water water the the trees trees orchards. orchards. In In 2020, 2020, half half of of the the farms farms assessed assessed through through are are using using in in real real time. time. Validating Validating these these will will mean mean quicker quicker the the California California Almond Almond Sustainability Sustainability Program Program that that adoption adoption on-farm on-farm and and ensures ensures the the best best technology technology is is replanted replanted their their orchards orchards used used this this practice, practice, capturing capturing used used by by the the private private sector. sector. and and storing storing 2.4 2.4 tons tons of of carbon carbon perper acre, acre,11 each each acre acre recycled recycled equivalent equivalent toto living living car-free car-free for for a a year. year.22 PRECISION IRRIGATION RESEARCH: WHEN SUGAR EXTRACTION Like Like in in the the “how “how much” much” focus focus area, area, researchers researchers are are Almond Almond hulls hulls contain contain significant significant amounts amounts ofof testing testing different different tree tree sensors sensors toto help help farmers farmers make make extractable extractable sugar sugar and and antioxidants antioxidants that that can can more more precise precise decisions decisions onon when when to to irrigate. irrigate. These These be be used used in in many many ways. ways. Nutraceutical Nutraceutical bars bars and and sensors sensors are are like like Fitbits Fitbits for for trees trees and and can can tell tell farmers farmers HULLS HULLS dietary dietary supplements supplements areare one one promising promising approach, approach, precisely precisely when when theythey need need toto irrigate irrigate toto avoid avoid hurting hurting leveraging leveraging existing existing consumer consumer love love of of almonds almonds to to crop crop yields yields and and tree tree health. health. build build buzz buzz around around new new products. products. Another Another promising promising option option is is as as a a skincare skincare or or cosmetic cosmetic ingredient. ingredient. PRECISION IRRIGATION RESEARCH: WHERE TORREFACTION By By combining combining “how “how much” much” technology technology withwith different different Through Through torrefaction, torrefaction, burning burning in in the the absence absence of of types types of of spatial spatial imagery, imagery, researchers researchers are are creating creating and and oxygen, oxygen, almond almond shells shells can can be be transformed transformed into into validating validating tools tools that that assess assess variability variability within within individual individual many many different different things. things. One One option option is is adding adding themthem to to SHELLS SHELLS orchards, orchards, accounting accounting forfor things things like like crop crop yields, yields, soil, soil, tree tree post-consumer post-consumer recycled recycled plastics plastics for for strength, strength, heat heat varieties varieties and and plant plant health. health. With With this, this, farmers farmers and and irrigation irrigation stability stability and and color, color, increasing increasing our our ability ability to to recycle recycle companies companies willwill be be able able to to design design irrigation irrigation systems systems thatthat existing existing plastic. plastic. Another Another is is as as aa replacement replacement for for can can meet meet hyper-local hyper-local needs needs and and conserve conserve water. water. carbon carbon black, black, an an important important ingredient ingredient in in tires tires that that is is traditionally traditionally sourced sourced from from fossil fossil fuel fuel byproducts. byproducts. 1. 1. California California Almond Almond Sustainability Sustainability Program. Program. Nov. 2021. 2. Nov. 2021. 2. University University of of California, California, 2010. 2010. Food Food and and Agriculture Agriculture Organization Organization of of the the United United Nations, Nations, 2012. 2012. 1. 1. Emad Emad Jahanzad, Jahanzad, et et al. al. Orchard Orchard recycling recycling improves improves climate climate change change adaptation adaptation and and mitigation mitigation potential potential of of almond almond production production systems. systems. PLoS PLoS ONE. ONE. March 2020. 2. March 2020. 2. Seth Seth Almond Almond Board Board of of California, California, 1990-94, 1990-94, 2000-14. 2000-14. Wynes, Wynes, et et al. al. The The climate climate mitigation mitigation gap: gap: education education and and government government recommendations recommendations miss miss the the most most effective effective individual individual actions. actions. Environmental Environmental Research Research Letters. Letters. 2017. 2017. 12 12 13 13
ALMOND ALMOND BOARD BOARD OF OF CALIFORNIA CALIFORNIA // // ANNUAL ANNUAL REPORT REPORT ALMON ALMONDD BOARD BOARD PROGRAM PROGRAMSS NUTRITION N UTRITION RESEARCH RESEARCH S POTLI G HT O N D IAB ETES NUTRITION RESEARCH UNDERWAY 77STUDIES STUDIES 55AT ATVARIOUS VARIOUSSTAGES STAGESOF OF CONDUCT CONDUCT(U.S., (U.S.,India, India,Singapore, Singapore, CARDIOMETABOLIC CARDIOMETABOLIC the theNetherlands) Netherlands) SKIN SKIN HEALTH HEALTH 33STUDIES STUDIES(U.S.) (U.S.) HEALTH HEALTH 22STUDIES STUDIEScompleted completedwith with WORLD WORLD USA USA INDIA INDIA manuscripts manuscriptsunder underreview review TOTAL TOTAL POPULATION POPULATION11 7,870,000,000 7,870,000,000 333,400,000 333,400,000 1,369,790,804 1,369,790,804 33STUDIES STUDIES(U.S. (U.S.& &UK) UK) GUT GUT HEALTH HEALTH ++ 44STUDIES STUDIES(UK, (UK,Spain Spain&&U.S.) U.S.) IMMUNITY IMMUNITY % % DIABETICS DIABETICS ~6% ~6% and and increasing increasing22 >10% >10% and and increasing increasing33 >10% >10% and and increasing increasing44 •• 22ON ONGUT GUTHEALTH HEALTH SATIETY SATIETY •• 11ON ONSATIETY SATIETY INVESTIGATING: INVESTIGATING: ••Delay Delayin inrelapse relapseof ofbreast breastcancer cancer The The prevalence prevalence of of diabetes diabetes is is increasing increasing worldwide worldwide at at an an alarming alarming rate. rate. India, India, the the top top export export ••Delay Delayin incognitive cognitivedecline decline ALMONDS ALMONDS ININ ••Reduction Reductionininbad badcholesterol cholesterol WEIGHT WEIGHT LOSS LOSS ++ 22STUDIES STUDIESNEAR NEARCOMPLETION COMPLETION market market for for California California almonds, almonds, is is considered considered “the “the diabetes diabetes capital capital of of the the world.” world.” But But did did you you know know MANAGEMENT MANAGEMENT (Australia (Australia& &New NewZealand) Zealand) DIETARY DIETARY PATTERN PATTERN STUDIES STUDIES that that the the rates rates of of diabetes diabetes in in India India andand the the U.S. U.S. are are similar similar (>10%) (>10%) and and increasing? increasing? InIn fact, fact, the the rate rate of of prediabetes prediabetes in in the the U.S. U.S. is is approximately approximately 35%, 35%, and and people people are are younger younger andand younger younger atat the the age age of of diagnosis. diagnosis.33 ANALYSIS ANALYSISof of13 13different different California Californiaalmond almondvarieties varieties PHYSICAL PHYSICAL ALMOND ALMOND ABC’s ABC’s Nutrition Nutrition Research Research Committee Committee (NRC) (NRC) has has always always hadhad an an interest interest in in studying studying almonds’ almonds’ health health 33STUDIES STUDIES(U.S. (U.S.& &UK) UK) PERFORMANCE PERFORMANCE NUTRIENT NUTRIENTCOMPOSITION ANALYZED COMPOSITION ANALYZED33years yearsin inaarow row COMPOSITION COMPOSITION benefits benefits related related toto diabetes, diabetes, but but recognizing recognizing the the alarming alarming increase increase in in incidence, incidence, the the NRC NRC doubled doubled down down on on its its efforts efforts to to fund fund glucose glucose regulation regulation studies studies in in younger younger populations populations inin India India and and the the U.S. U.S. DIABETES STUDIES FUNDED NUTRITION RESEARCH IN THE MEDIA Results Results from from an an NRC-funded NRC-funded study study conducted conducted inin young young adults adults The The Global Global Market Market Development Development teamsteams take take every every opportunity opportunity to to communicate communicate new new almond almond 1 were were first first published published in in 2018. 2018. The The study study targeted targeted college college research research findings findings to to consumers, consumers, health health professionals professionals and and food food professionals. professionals. With With the the freshmen, freshmen, vulnerable vulnerable to to increased increased risk risk of of cardiometabolic cardiometabolic heightened heightened public public health health concern concern around around diabetes diabetes inin India, India, ABC ABC successfully successfully promoted promoted thethe disorders disorders owing owing toto the the transition transition to to nutritional nutritional independence. independence.55 findings findings of of Dr. Dr. Madan’s Madan’s most most recent recent study study in in adolescents adolescents andand young young adults adults with with prediabetes prediabetes inin Mumbai. Mumbai. Study Study outreach outreach was was launched launched via via a a virtual virtual press press conference conference in in early early July, July, and and coverage coverage This This 8-week 8-week study study of of 73 73 college college students students at at the the University University of of California, California, quickly quickly multiplied multiplied to to make make itit the the first first ABC-funded ABC-funded study study toto exceed exceed 100 100 million million impressions impressions inin Merced Merced demonstrated demonstrated that that incorporating incorporating almonds almonds as as a a daily daily snack snack India. India. Study Study outreach outreach took took place place inin other other markets markets around around World World Diabetes Diabetes Month Month (November) (November) (56.7g/~2oz) (56.7g/~2oz) in in the the diets diets of of predominantly predominantly breakfast-skipping breakfast-skipping students students and and World World Diabetes Diabetes Day Day (November (November 14th). 14th). led led to to lower lower insulin insulin resistance resistance and and smaller smaller decline decline in in good good cholesterol cholesterol levels levels as as compared compared to to those those who who ate ate crackers crackers instead. instead. Given Given the the scarcity scarcity of of information information onon diabetes diabetes stats stats across across 2 different different age age groups groups inin the the Indian Indian population, population, the the NRC NRC realized realized that that aa cohort cohort of of studies studies needed needed toto be be funded funded in in that that market. market. In In 2017, 2017, the the committee committee funded funded three three separate separate studies, studies, one one focusing focusing primarily primarily on on adolescents adolescents and and young young adults. adults. Results Results from from that that study, study, published published in in 2021, 2021, not not only only discovered discovered prediabetes prediabetes inin subjects subjects asas young young as as 16 16 years years old, old, but but also also demonstrated demonstrated thatthat daily daily almond almond consumption consumption (56g/2oz) (56g/2oz) for for 12 12 weeks weeks reduced reduced HbA1c HbA1c (a (a clinical clinical marker marker of of blood blood sugar), sugar), bad bad cholesterol cholesterol levels levels and and total total cholesterol cholesterol levels. levels.66 1. 1. worldometers.info/world-population/us-population/ worldometers.info/world-population/us-population/ 2. 2. diabetesatlas.org/data/en/world/ diabetesatlas.org/data/en/world/ 3. 3. singlecare.com/blog/news/diabetes-statistics/ singlecare.com/blog/news/diabetes-statistics/ 4. 4. healthline.com/health/diabetes/diabetes-in-india healthline.com/health/diabetes/diabetes-in-india 5. 5. Dhillon Dhillon et et al. al. Glucoregulatory Glucoregulatory andand cardiometabolic cardiometabolic profi profiles les of of almond almond vs. vs. cracker cracker snacking snacking for for 88 weeks weeks in in young young adults: adults: aa randomized randomized controlled controlled trial. trial. 2018; 2018; Nutrients, Nutrients, 10, 960. 6. 10, 960. 6. Madan Madan et et al. al. Effect Effect of of almond almond consumption consumption on on metabolic metabolic risk risk factors—glucose factors—glucose metabolism, metabolism, hyperinsulinemia, hyperinsulinemia, selected selected markers markers of of infl inflammation: ammation: aa randomized randomized controlled controlled trial trial in in adolescents adolescents and and young young adults. adults. 2021; 2021; Front. Front. Nutr., Nutr., 8:668622. 8:668622. 14 14 15 15
ALMOND BOARD OF CALIFORNIA // ANNUAL REPORT ALMON D BOARD PROGRAM S ALMON D QUALITY AN D FOOD SAFETY GLOBAL TECH NICAL + REGU LATORY AFFAIRS A R API D LY C HAN G I N G G LO BAL E NVI RO N M E NT D E LIVE R I N G O N FOO D There have been dramatic changes to the agricultural supply chain over the past year, forcing producers and customers to make significant adjustments, something the Almond Board SAFET Y + Q UALIT Y of California is closely monitoring. Integrating Almond Board-funded research, relationships, proactive engagement and technical expertise, ABC is working on the industry’s behalf to ensure California almonds remain a leader in a rapidly changing global environment. California almond growers and producers are committed to providing a high-quality, nutritious and safe food to customers around the world. Rooted in research, our food safety and quality FOCUS ON KEY ISSUES programs continue to evolve and serve as the cornerstone for ensuring continued confidence in TRADE ENVIRONMENT & NEW ADMINISTRATION PRIORITIES California almonds. 70% of California almonds are exported, so a clear U.S. trade strategy is essential. ABC is monitoring where industry initiatives align with broader policies that will impact almond shipments, including: EVER-EVOLVING ALMOND FOOD SAFETY • A renewed trade strategy to expand • U.S. engagement in global initiatives Good Agricultural Practices (GAPs) are used by almond growers and enhance agricultural exports. to fight climate change with a big focus to ensure mitigation of potential hazards. As new practices are • The review of existing trade agreements, on climate-smart agriculture and ag innovation. explored, continued evaluation of impact to food safety remains focusing more on worker and environmental- • Stepped-up enforcement of existing friendly provisions. trade agreements. an essential component to ensuring the integrity of California almonds. New practices under development, such as off-ground ABC is also monitoring the negotiation of new agreements to ensure U.S. negotiators are fully harvesting, have been researched with efforts to identify and aware of market access issues confronting California almond exports, including: address implications to the food safety system. Similarly, California A trade agreement with the United Kingdom, which open further opportunities for almonds. almond food safety programs and GAPs continue to be evaluated Assessment of U.S.-China Phase One Agreement and continued retaliatory tariffs. against current practices to ensure they are up to date. WTO rules covering agricultural subsidies, sanitary/phytosanitary standards and technical barriers. LEVERAGING DATA ALMOND EXPORT LOGISTICS DELAYS Empty container exports, canceled booking/sailings and excessive carrier fees are rampant, and most experts The Almond Board of California gathers data on the crop each expect this situation to continue well into 2022. Almond Board surveys provide a picture of what the industry has year to monitor and address food safety issues as well as support been facing, including: sensible regulatory limits and consistent analytical methodologies • 4- to 6-week delays in getting product to buyers overseas. across markets. Samples taken across the growing region from • Warehouses filled up with rolled bookings that compete for space. multiple varieties provide analytical data that helps almonds • Double- and triple-digit increases in shipping costs, fees and rates. meet global food safety standards. It also provides meaningful data that ABC uses to ensure consistent data-backed standards are applied by almond importers around the world. U.S. ALMOND EXPORTS BY VALUE JAN-DEC 2020 EU: Almonds #2 ag export ($1.6B) behind soybeans ($1.9B). INDIA: Almonds #1 ag export ($824M) $1.6 B accounting for half of all U.S. ag exports (47%). CHINA + HK: Almonds #2 tree nut export ($345M) and LEARN MORE ABOUT THE ESSENTIALS #13 ag export overall. JAPAN: Almonds #10 export The Almonds Essentials podcast, found on the Food Professional Tools page on Almonds.com, $824 M overall ($238M). UAE: Almonds #1 ag export highlights relevant research from ABC, exploring specific topic areas in a short format. Two ($194M) accounting for 21% of all U.S. ag exports. episodes in particular, “Going Further with Food Safety” and “The Rhyme and Reason Behind $345 M S. KOREA: Almonds #10 ag export Roasting Science”, feature Guangwei Huang, Associate Director of Food Research & Technology, $238 M $194 M $182 M overall ($182M). $100 M and Tim Birmingham, Director of Quality Assurance and Industry Services, discussing how the MEXICO: Tree nuts are small sector category export ($100M). Almond Board of California helps almond growers deliver on food safety and quality. EU27+UK INDIA CHINA + JAPAN UAE SOUTH MEXICO HONG KONG KOREA 16 17
ALMOND ALMOND BOARD BOARD OF OF CALIFORNIA CALIFORNIA // // ANNUAL ANNUAL REPORT REPORT ALMON ALMONDD BOARD BOARD PROGRAM PROGRAMSS GLOBAL GLOBAL COM COMMMU UNICATIONS NICATIONS H OW WE G ROW Global Global Communications Communications serves serves two two primary primary purposes. purposes. The The first first is is to to keep keep farmers farmers and and processors processors informed informed of of the the latest research, research, innovation, innovation, consumer consumer attitudes attitudes and and behaviors, behaviors, and and global global issues issues impacting impacting howhow we we grow grow almonds. almonds. TheThe second second isis to to share share 2 the the story story of of how how we we grow grow almonds—responsibly—with almonds—responsibly—with consumers consumers around around the the world. world. SHARING OUR SUSTAINABILITY STORY Consumers Consumers all all over over the the world world lovelove almonds almonds for for their their nutrition nutrition and and versatility. versatility. TRANSFERRING KNOWLEDGE TO THE ALMOND COMMUNITY 1 A A core core element element ofof the the Global Global Communications Communications program program is is transferring transferring knowledge knowledge from from In In fact, fact, this nutrition this “health “health halo” nutrition research halo” is research exploring is based based upon exploring the upon 20+ the various 20+ years years of various health of Almond Almond Board-funded health benefits benefits of Board-funded of almonds. almonds. However, However, Almond Almond Board Board of of California-supported California-supported research research to to farmers farmers andand processors. processors. The The Almond Almond consumers consumers are are increasingly increasingly interested interested in in learning learning more more about about how how their their food food Board’s Board’s Field Field Outreach Outreach team, team, publications, publications, webinars webinars and and The The Almond Almond Conference Conference areare all all is is grown—and grown—and who who grows grows it.it. The The Global Global Communications Communications team team is is dedicated dedicated focused focused on on ensuring ensuring farmers farmers and and processors processors have have the the information information they they need need toto make make key key to to educating educating the the public public about about almonds’ almonds’ orchard-to-table orchard-to-table story story and and sharing sharing decisions decisions to to improve improve profitability profitability and and make make continuous continuous improvements improvements to to their their operations. operations. the the responsible responsible practices practices used used to to grow grow them. them. Learn Learn more more onon page page 20. 20. Here Here are are aa few few highlights highlights from from 2021: 2021: INDUSTRY ROADSHOW The The ABC ABC Field Field Outreach Outreach teamteam loaded loaded up up the the Almond Almond Van Van and and went went on on anan Industry Industry Roadshow Roadshow stopping stopping at at ABC ABC collaborated with Vox collaborated with Vox to to produce produce an an 18 18 locations locations from from Chico Chico toto Bakersfield, Bakersfield, meeting meeting with with article article and and several several short short videos videos highlighting highlighting growers growers one-on-one. one-on-one. The The team team hand-delivered hand-delivered more more the the almond almond community’s community’s responsible responsible growing growing than than 1,000 1,000 grower grower packets packets with with the annual Almanac the annual Almanac practices. practices. Check Check itit out out at at bit.ly/almondvox bit.ly/almondvox and and new new resources resources including including almond-specific almond-specific Pest Pest ID ID cards cards and and the the irrigation irrigation improvement improvement continuum. continuum. TRAINING TUESDAYS The The Industry Industry Outreach Outreach team team paired paired up up with with the the ABC ABC Research Research andand Innovation Innovation Department Department to to deliver deliver online online training training sessions sessions forfor growers growers onon the the first first and and third third Tuesdays Tuesdays of of the the month. month. Training Training Tuesdays Tuesdays were were an an immediate immediate success, success, attracting attracting more more than than 100 100 growers, growers, pest pest control control advisors advisors andand other other industry industry members, members, per per training, training, to to hear hear the the latest latest research research on on topics topics directly directly related related toto what what was was happening happening in in the the orchard orchard throughout throughout thethe growing growing season. season. NEW INDUSTRY RESOURCES In In 2021, 2021, working working with with the the ABC ABC Research Research andand Innovation Innovation department, department, TheThe Industry Industry Outreach Outreach team team developed developed To To keep keep the the almond almond industry industry up up to to date date on on ABC-funded ABC-funded and and distributed distributed new new materials materials toto aid aid growers growers in in making making programs programs such such asas global global marketing marketing andand technical technical and and decisions decisions in in the the orchard. orchard. NewNew resources resources include include best best Did You regulatory regulatory affairs, affairs, ABC ABC publishes publishes online weekly InIn the online and the Orchard and hard-copy Orchard digital hard-copy management management practices practices forfor cover cover crops crops and and nitrogen nitrogen newsletters. newsletters. TheThe weekly digital and and management, management, as as well well as as aa guide guide to to whole whole orchard orchard Know? bimonthly How bimonthly How WeWe Grow Grow print print newsletters newsletters are are aa great great way way toto stay stay informed informed onon what what the the Almond Almond Board Board isis doing doing recycling recycling and and how-to how-to videos videos covering covering everything everything from from to to promote promote almonds almonds around around the the world. world. Reach Reach outout to to dust dust reduction reduction toto integrated integrated pest pest management. management. inquiries@almondboard.com inquiries@almondboard.com to to ensure ensure you you are are on on the the list. list. 18 18 19 19
You can also read