4-H & FFA EXHIBITOR GUIDE - July 29 - August 1, 2021 - University of Idaho
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4-H & FFA EXHIBITOR GUIDE CANYON COUNTY FAIR JULY 29-AUGUST 1, 2021 Canyon County Mailing Address: Commissioners Canyon County Fair P.O. Box 1269 Keri Smith Caldwell, ID 83606 Leslie Van Beek Pam White Physical Address: Canyon County Fair Canyon County Fair 111 S 22nd Avenue Advisory Board Caldwell, ID 83605 Allan Laird, Chair Amanda Casey, Vice Chair Phone: 208.455.8500 Jesse Harris Fax: 208.459.9266 Michael Larkin Website: www.canyoncountyfair.org Dawn Shahan Questions? Canyon County Fair Staff Email us at: fairinfo@canyonco.org Diana Sinner Fair Director dsinner@canyonco.org Nicole Brock Event Coordinator nbrock@canyonco.org Rebecca Coulter Marketing & Sponsorship Coordinator rcoulter@canyonco.org 1
4-H & FFA EXHIBITOR GUIDE 4-H & FFA Livestock Canyon County Extension Superintendents Office Staff Tami Frank Beef & Dairy Cattle Carrie Johnson Extension Educator Janine Johnson Beef & Dairy Cattle Clarich 4-H Youth Development Robin Hopper Cat, Rabbit Jackie Amende- Extension Educator Debbie Buxton Cavy Lewis Family & Consumer Erika Groves Dairy Goat, Pack Goat, Sciences Pygmy Goat Michelle Young Dairy Goat, Pack Goat, Jerry Neufeld County Chair Pygmy Goat Extension Educator Ariel Agenbroad Dog Crops Julie Bender Dog Samantha Ball Extension Educator Allen Colson Horse Livestock & Debbie Shearn Horse Small Acreage Patsy Walrath Meat Goat Nic Usabel Extension Educator Michaela Ipema Poultry Horticulture Wendy Poultry Tina Holmquist 4-H Program Burrows-Severy Coordinator Kylee Fisher Sheep Brett Wilder Sheep Debbie Lowber Senior Administrative Kala Hernandez Swine Assistant Logan Thornton Swine Diana Hoffman Senior Customer Service Tim Lowber Large Animal Round Robin Specialist Robin Hopper Small Animal Round Robin Debby Lea Clancy Senior Customer Service Specialist Ruth Givens Idaho Master Gardener 4-H Family & Consumer Program Assistant Science Superintendents Karen Alldredge Clothing Amy Eager Cloverbud Extension Office Jessie Holman Cloverbud Foods & Nutrition Contact Information Miscellaneous 501 Main Street Debbie Lowber Style Revue Caldwell, ID 83605 Katie Lowber Style Revue Phone: 208.459.6003 Fax: 208.454.6349 Email: canyon@uidaho.edu Website: www.uidaho.edu/extension/county/canyon 2
4-H & FFA EXHIBITOR GUIDE ALL INFORMATION IN THIS GUIDE IS SUBJECT TO CHANGE. 4-H & FFA ADMISSION POLICY 4-H & FFA EXHIBITOR ADMISSION 4-H Volunteers & FFA Advisors will complete an admission request form for only 4-H & FFA youth entered in the Canyon County Fair and submit to the Fair Office for approval by July 8. Exhibitor admission wristbands are limited and issued solely for the purpose of supervising and maintaining exhibits. Exhibitor admission wristbands are good for admission each day of the Fair. 4-H VOLUNTEER/FFA ADVISOR ADMISSION 4-H Volunteers & FFA Advisors will complete an admission request form for only registered 4-H Volunteers and FFA Advisors and submit to the Fair Office for approval by July 8. Each 4-H Volunteer and FFA Advisor will receive one admission wristband. A 4-H Volunteer/FFA Advisor must have club/chapter members exhibiting at Fair to receive an admission wristband. 4-H Volunteer/FFA Advisor admission wristbands are good for admission each day of the Fair. Exhibitor/4-H Volunteer/FFA Advisor admission wristbands will be available for pick up at the Fair Administrative Office (Upstairs, Fair Building) July 19-28. 4-H & FFA PARENT/GUARDIAN ADMISSION Parents and guardians of 4-H & FFA Fair Exhibitors may purchase an admission wristband for $10.00, good for admission each day of the Fair. Admission wristbands may be purchased online or in the Fair Administrative Office (Upstairs, Fair Building). Admission wristbands must be purchased prior to the Fair opening. After the Fair starts, parents and guardians will be required to pay full price at the gate ($7 daily). Fair Office - Admission wristbands are available to purchase May 1 - July 28. Online - Admission wristbands are available to purchase online at www.canyoncountyfair.org through July 23. Admission wristbands ordered online must be picked up in the Fair Administrative Office (Upstairs, Fair Building) by 8:00 p.m. on July 28. Fair Office Hours: May 1 - July 23, Monday - Friday, 8:00 a.m. - 4:30 p.m. Fair Week Office Hours: July 26 - August 1, 8:00 a.m. - 8:00 p.m. **ADMISSION WRISTBANDS WILL NOT BE MAILED** Instructions for wristbands: - Wristbands are NOT required to be worn until July 29. - It is important that the wristbands are fastened snug enough so they cannot slip off the wrist. - If a wristband is broken, please bring it to the Fair Office to be exchanged. - Lost wristbands will not be replaced. 3
4-H & FFA EXHIBITOR GUIDE 2021 4-H & FFA Fair Schedule May 1 - June 15 4-H & FFA Horse Online Entries Accepted May 1 - July 1 4-H & FFA Fair Online Entries Accepted May 1 - July 28 4-H & FFA Parent Admission Wristbands available to purchase - Fair Administrative Office (Upstairs, Fair Building) Tuesday, June 15 Before 5:00 p.m. HORSE ENTRY DEADLINE - 4-H & FFA Horse Online Entries must be submitted Thursday, July 1 Before 5:00 p.m. FAIR ENTRY DEADLINE - 4-H & FFA Fair Online Entries must be submitted Thursday, July 8 4-H & FFA Exhibitor/4-H Volunteer/FFA Advisor Admission Order Forms Due - Fair Administrative Office (Upstairs, Fair Building) Saturday, July 17 6:30 - 7:30 a.m. 4-H & FFA Horse Open Riding - Birt Arena 7:30 a.m. 4-H & FFA Horse Exhibitor Meeting - Birt Arena 8:00 a.m. 4-H & FFA Horse Show - Birt Arena Sunday, July 18 6:30 - 7:30 a.m. 4-H & FFA Horse Open Riding - Birt Arena 7:30 a.m. 4-H & FFA Horse Exhibitor Meeting - Birt Arena 8:00 a.m. 4-H & FFA Ranch Horse Show - Birt Arena July 19 - 23 8:00 a.m. - 4:30 p.m. 4-H & FFA Exhibitor/4-H Volunteer/FFA Advisor Admission Wristbands available to pick up - Fair Administrative Office (Upstairs, Fair Building) Wednesday, July 21 5:00 - 6:00 p.m. 4-H & FFA Market Broiler Weigh-in & Health Check - Fair Building 6:00 - 6:30 p.m. 4-H & FFA Market Broiler Sale Photos - Fair Building Friday, July 23 8:00 - 8:45 a.m. 4-H & FFA Dog Check-in & Health Check - Fair Building 8:45 a.m. 4-H & FFA Dog Exhibitor Meeting - Fair Building 9:00 a.m. 4-H & FFA Dog Show - Fair Building Before 5:00 p.m. 4-H Style Revue Typed Narration Cards Due - Extension Office Saturday, July 24 7:00 - 9:00 a.m. 4-H & FFA Dairy Cattle Check-in & Health Check - Charolais Barn 7:00 - 9:00 a.m. 4-H & FFA Dairy Goat Check-in & Health Check - Charolais Barn 9:00 a.m. 4-H & FFA Dairy Cattle & Dairy Goat Judging Contest - Fair Building 9:45 a.m. 4-H & FFA Dairy Cattle Exhibitor Meeting - Fair Building 9:45 a.m. 4-H & FFA Dairy Goat Exhibitor Meeting - Fair Building 10:00 a.m. 4-H & FFA Dairy Cattle Show - Fair Building 10:00 a.m. 4-H & FFA Dairy Goat Show - Fair Building 4
4-H & FFA EXHIBITOR GUIDE Saturday, July 24 4-H & FFA Dairy Cattle released immediately following show 4-H & FFA Dairy Goats released immediately following show 3:00 - 3:30 p.m. 4-H & FFA Pygmy Goat Check-in - Fair Building 3:45 p.m. 4-H & FFA Pygmy Goat Exhibitor Meeting - Fair Building 4:00 p.m. 4-H & FFA Pygmy Goat Show - Fair Building 5:00 – 5:30 p.m. 4-H & FFA Pack Goat Check-in - Fair Building 5:45 p.m. 4-H & FFA Pack Goat Exhibitor Meeting - Fair Building 6:00 p.m. 4-H & FFA Pack Goat Show - Fair Building 4-H & FFA Pygmy Goats released immediately following show 4-H & FFA Pack Goats released immediately following show Monday, July 26 8:00 a.m. - 8:00 p.m. 4-H & FFA Exhibitor/4-H Volunteer/FFA Advisor Admission Wristbands available to pick up - Fair Administrative Office (Upstairs, Fair Building) 8:00 a.m. - 8:00 p.m. 4-H & FFA Parent Admission Wristbands available to purchase - Fair Administrative Office (Upstairs, Fair Building) 3:00 - 7:00 p.m. All 4-H Exhibits accepted for Clothing, Food & Miscellaneous projects – O’Connor Field House 3:00 - 7:00 p.m. 4-H Club Scrapbook, Secretary’s Book, Treasurer’s Book entries accepted - O’Connor Field House 4:00 - 7:00 p.m. 4-H Area Decorating - O’Connor Field House Tuesday, July 27 8:00 a.m. - 5:00 p.m. 4-H & FFA Stall/Pen Set Up, Vehicles Allowed - Fairgrounds 8:00 a.m. - 8:00 p.m. 4-H & FFA Exhibitor/4-H Volunteer/FFA Advisor Admission Wristbands available to pick up - Fair Administrative Office (Upstairs, Fair Building) 8:00 a.m. - 8:00 p.m. 4-H & FFA Parent Admission Wristbands available to purchase - Fair Administrative Office (Upstairs, Fair Building) 5:00 - 8:00 p.m. 4-H & FFA Stall/Pen Set Up, Walk-In Only - Fairgrounds 5:30 - 7:30 p.m. 4-H & FFA Beef Unload to Stalls, Health Check in Stalls - Charolais Barn 7:00 - 8:00 p.m. 4-H & FFA Beef Weigh-In - Charolais Barn Wednesday, July 28 6:00 - 9:00 a.m. 4-H & FFA Swine Weigh-In & Health Check - Gate 3 8:00 a.m. 4-H & FFA Beef Exhibitor Meeting - Fair Building 8:00 a.m. - 8:00 p.m. 4-H & FFA Exhibitor/4-H Volunteer/FFA Advisor Admission Wristbands available to pick up - Fair Administrative Office (Upstairs, Fair Building) 8:00 a.m. - 8:00 p.m. 4-H & FFA Parent Admission Wristbands available to purchase - Fair Administrative Office (Upstairs, Fair Building) 10:00 a.m. 4-H & FFA Swine Exhibitor Meeting - Fair Building 3:00 - 5:00 p.m. Show Ring open for swine practice - Fair Building 5:00 - 8:00 p.m. 4-H & FFA Meat Goat Weigh-In & Health Check - Fair Building 5:00 - 8:00 p.m. 4-H & FFA Sheep Weigh-In & Health Check - Fair Building 7:00 - 8:00 p.m. 4-H Style Revue Practice (Required) - O’Connor Field House 8:30 p.m. 4-H & FFA Meat Goat Exhibitor Meeting - Fair Building 8:45 p.m. 4-H & FFA Sheep Exhibitor Meeting - Fair Building 5
4-H & FFA EXHIBITOR GUIDE Thursday, July 29 8:00 a.m. 4-H & FFA Beef Cattle Show (Market) - Fair Building 8:00 a.m. 4-H & FFA Swine Show (Market) - Fair Building 11:00 a.m. 4-H & FFA Poultry Check-In - O’Connor Field House Noon 4-H & FFA Poultry Show - O’Connor Field House 1:00 p.m. 4-H & FFA Meat Goat Show (Market) - Fair Building 1:00 p.m. 4-H & FFA Sheep Show (Market) - Fair Building 7:00 p.m. Fair Final Drive - Selection of Grand Champion & Reserve Grand Champion Market Lamb, Market Goat, Market Hog & Market Steer - Fair Building Friday, July 30 8:00 a.m. 4-H & FFA Beef Cattle Show (Breeding & Showmanship) - Fair Building 8:00 a.m. 4-H & FFA Swine Show (Breeding & Showmanship) - Fair Building 11:30 a.m. 4-H & FFA Cat Check-In - O’Connor Field House 11:45 a.m. 4-H & FFA Cat Exhibitor Meeting - O’Connor Field House Noon 4-H & FFA Cat Show - O’Connor Field House 1:00 p.m. 4-H & FFA Meat Goat Show (Breeding & Showmanship) - Fair Building 1:00 p.m. 4-H & FFA Sheep Show (Breeding & Showmanship) - Fair Building 1:30 p.m. 4-H & FFA Cavy Check-In - O’Connor Field House 2:15 p.m. 4-H & FFA Cavy Exhibitor Meeting - O’Connor Field House 2:30 p.m. 4-H & FFA Cavy Show - O’Connor Field House 3:00 p.m. 4-H Cloverbuds Activity - Fair Building 7:00 p.m. 4-H & FFA Activity - Fair Building Saturday, July 31 10:00 a.m. Market Livestock Sale - Fair Building 11:00 a.m. 4-H & FFA Rabbit Check-In - O’Connor Field House Noon 4-H & FFA Rabbit Show - O’Connor Field House 5:30 p.m. Dress for 4-H Style Revue - O’Connor Field House 6:30 p.m. 4-H Style Revue & 4-H FCS Awards Presentation - O’Connor Field House 8:00 p.m. 4-H & FFA Horse Awards Presentation - Fair Building 9:00 - 11:00 p.m. 4-H & FFA Barn Dance - Fair Building Sunday, August 1 9:00 a.m. 4-H & FFA Livestock Judging Contest - Fair Building 1:00 p.m. 4-H & FFA Large Animal Round Robin - Fair Building 5:00 p.m. 4-H & FFA Small Animal Round Robin - Fair Building 7:30 p.m. 4-H & FFA Round Robin Award Presentation - Fair Building 8:30 p.m. - Midnight Livestock stall decorations, tack & equipment removed 9:00 p.m. - Midnight 4-H & FFA Meat Goats Released - Gate 2 9:30 p.m. - Midnight 4-H & FFA Sheep Released - Gate 2 9:30 p.m. - Midnight 4-H & FFA Swine Released - Gate 3 10:00 p.m. - Midnight 4-H & FFA Beef Cattle Released - Gate 5 Monday, August 2 2:00 – 6:00 p.m. Check out all 4-H project exhibits - O’Connor Field House 6
4-H & FFA EXHIBITOR GUIDE General Rules and Information for Youth and Open Class Exhibitors 1. Canyon County Fair Management reserves the final and absolute right to interpret these rules and regulations, and settle and determine all matters, questions, and differences in regard thereto, or otherwise arising out of, connected with, or incident to the Fair. Exhibitors or their representatives failing to comply with any of these rules are subject to forfeiture of all awards. 2. Disrespect shown to any judge or Fair official by an exhibitor or their representative will result in forfeiture of all awards made to the offending exhibitor and that person and/or their representatives will be asked to leave the Fairgrounds. 3. Refer to specific department for additional rules. 4. The owner or custodian of property of any kind brought to the Fairgrounds whether for exhibit or for other purposes assumes, as a condition of its admission to the Fairgrounds, all risk of and responsibility for loss, damage, or theft. Exhibitor exempts the Canyon County Fair, its officers, directors and employees from liability for any loss, damage, or injury to any person or the property of any person or any animal owned or exhibited by him/her and shall indemnify the said Canyon County Fair against all claims and any injuries or damages arising from actions or negligence of the exhibitor. 5. Where there is only one exhibit in a class the award shall be made on merit alone. 6. In all cases, the decision of the judge is FINAL. 7. No exhibit may compete in more than one class, except in champion classes. 8. All exhibits must be in place as specified in the special rules of each department. 9. No literature may be distributed on the Fairgrounds or in the buildings unless prior consent has been made with the Fair Management. 10. The only animals allowed on the Fairgrounds are 4-H/FFA animals entered in the Fair and service animals. Service animals are defined as dogs that are individually trained to do work or perform tasks for people with disabilities. 7
4-H & FFA EXHIBITOR GUIDE Welcome 4-H members Welcome to the Canyon County Fair! Each year more than 1000 youth throughout the Treasure Valley participate in Idaho’s largest, dynamic, informal education program for youth. 4-H clubs and special interest groups provide opportunities for youngsters to grow and develop life skills. At the Fair 4-H members exhibit the work they have completed during the year and celebrate their accomplishments. 4-H is learning by doing! Canyon County 4-H Clubs 2c4-H Nampa Jr. Livestock Baa..d Company Painted Pony 4-H Broken Arrow 4-H Parma Partners Busy Bugs PawsAbilities Clever Clovers Pistol Pigs Clover Kids Primetime 4-H Clover Quest 4-H Club Purple Sage County Line 4-H Ranchers & Riders Cowpokes 4-H Club Red Top Wranglers Critters of Gold Rising Stars Dead End Ranchers S & S 4-H Club Destined to be a Kid Saddle Tramps Dry Lake Livestock Sagebrush Cowboys Dusty Riders Shooting Stars 4-H Fantastic 5-milers Star Artists Farm to Table STEP - Home Arts Happy Valley Livestock STEP - Outdoor Adventures Hooves & Dreams STEP - Science & Technology Kaveman Kritters STEP - Visual & Performing Arts Kountry Kids 4-H Sunny Ridge 4-H Leadership 4-H Sunny Slope Creatures Lucky Spur Livestock SWAG Livestock Middleton Mavericks Trail Blazers 4-H Middleton Wranglers Treasure Valley 4-H Vallivue 4-H The 4-H Pledge I pledge my head to clearer thinking, My heart to greater loyalty, My hands to larger service, and my health to better living, for my club, my community, my country, and my world. 8
4-H & FFA EXHIBITOR GUIDE 4-H Code of Conduct Idaho families and youth trust the University of Idaho Extension system to provide educational programs in a safe environment for all participants. The opportunity to participate in and/or work with University of Idaho Extension’s 4-H Youth Development program is a privilege and honor, not a right. Volunteers are to be positive role models. Youth and parents/guardians are expected to demonstrate appropriate behavior at all times. The following Code of Conduct has been established as the foundation for all individuals participating in University of Idaho Extension programs. All University of Idaho 4-H Youth Development program participants are expected to: • Work with youth, families, volunteers and Extension personnel in a cooperative, courteous, respectful manner demonstrating good sportsmanship and behaviors appropriate for a positive role model. • Accept supervision from Extension personnel and cooperate with others; in addition, parents and youth will accept supervision from certified organizational and project volunteers. • Maintain open, honest communication with members, volunteers, parents and Extension personnel. • Uphold every individual’s right to dignity, appropriate self-expression and individual development. • Refrain from verbal, physical or emotional abuse of others (via bullying, texting, social media, etc.) and report such abuse, if observed. Any actions, such as conviction for child abuse or neglect, violent crimes, unethical behavior, substance abuse, verbal abuse, physical abuse, mismanagement of 4-H funds, or other serious offenses will not be tolerated. • Respect, adhere to, and enforce the rules, policies and guidelines established at the county and state levels for the 4-H Youth Development Program. • Promote the spirit of inclusion and welcome participation of other individuals from all backgrounds. Comply with equal opportunity and anti-discrimination laws. • The consumption of alcoholic beverages, use of tobacco products or an illegal controlled substance at 4-H youth events is prohibited. • Inform Extension personnel of any incidents that may violate 4-H policies. • Treat animals humanely and encourage all participants to provide appropriate and ethical animal care. • Operate machinery, vehicles, and other equipment in a safe and responsible manner when working with youth and adults participating in 4-H Youth Development programs. • Ensure that 4-H participants are not required to purchase materials, equipment, animals or services from any specific places of business. • Comply with all applicable laws of the city, county, and state of residence and/or location of 4-H activity. • Handle all concerns regarding county/area 4-H program management internally within the University of Idaho Extension system. Violating the Code of Conduct shall be grounds for action up to or including immediate removal from the 4-H activity/program and termination. Decisions regarding immediate removal, suspension or termination will be made by the county 4-H Professional with subsequent notification of and consultation with the District Director and State 4-H Youth Development Director. Volunteers who wish to appeal a decision may do so through the Appeal Process. 9
4-H & FFA EXHIBITOR GUIDE Welcome FFA members The agricultural education program provides a well-rounded, practical approach to learning through three components: Classroom education in agricultural topics such as plant and animal sciences, horticulture, forestry, agri-marketing, etc.; hands-on supervised agricultural career experience such as starting a business or working for an established company; and FFA, which provides leadership opportunities. FFA Code of Conduct: Attendance at any FFA sponsored activity is a privilege. Conduct policies apply to all members: students, advisors and any other authorized persons attending an activity. Please refer to the signed FFA conduct code for members attending the Fair. Canyon County FFA Chapters and Advisors Caldwell FFA Nampa FFA Ridgevue FFA Justin Ruhl Janna Volkers Jason Tindall Melba FFA Kylee Fisher Kylie Ruhl Kellsie Peterson Tami Frank Vallivue FFA Middleton FFA Notus FFA Ray Shirts Harley Wilson Kala Hernandez Carly Drollinger Nick Davis Kevin Barker Wilder FFA Emily Fisher Parma FFA Lance Lovitt Janine Johnson FFA Mission Statement FFA makes a positive difference in the lives of students by developing their potential for premier leadership, personal growth, and career success through agricultural education. FFA Motto Learning to do. Doing to learn. Earning to live. Living to serve. 10
4-H & FFA EXHIBITOR GUIDE Individual Interview Evaluation of 4-H Projects All Canyon County 4-H members must participate in an interview evaluation to be eligible to exhibit at the Canyon County Fair. This is a fun, productive way to evaluate a year’s work. General project requirements which need to be complete before interview evaluation include: record book (project or animal), involvement report (one per member), project manual/skills checklist, permanent animal record (non-market animals only and one for each animal), oral presentation and story. Project materials require signatures from the leader and parent. Youth with incomplete requirements at the interview evaluation may not be allowed to show their exhibit at the Fair. 4-H member discussion with the volunteer interviewer will include: goals, project work, areas of success, progress during the year, areas that need improvement, plans and goals for the future. Members will be awarded a gold, silver or bronze award based on the quality of their interview and project materials. 4-H Animal & Project Record Book Portfolio - The 4-H leader’s signature on the record book certifies that it is neat, up to date and complete with oral presentation. Record books will not be accepted without a leader’s signature. Members with incomplete or unsigned record books will not be allowed to exhibit projects or sell an animal at the Fair. All animals shown must be included in the record book and carried as a project by the date specified for 4-H project ownership requirements. Interview Schedule - July 14, 15, 16, 19, 20 o Foods and Nutrition o Miscellaneous Department o Family and Consumer Science o Animal Projects including beef cattle, sheep, swine, dairy cattle, dairy goat, meat goat, horse, pygmy goat, rabbits, poultry, cats, dogs, cavies and pocket pets. Animals will not be used for interview evaluations. The location for the interview evaluations is: Best Western Plus Caldwell Inn & Suites, 908 Specht Avenue, Caldwell, ID 83605. Interview Procedure: o Make an appointment for an interview through your project leader. Leaders will be responsible for calling the Extension Office to schedule an interview time for each of their members. o Bring your completed portfolio with signed record books and project manuals/skills checklists to the interview. Review the interview procedures from the Extension Office. o Prepare yourself for the interview: • Arrive a few minutes before your interview time • Dress neat and clean as you would for an interview • Be prepared to talk about your 4-H projects, what you learned and your overall 4-H experience o Meet with the volunteer interviewer during your designated time and location. 11
4-H & FFA EXHIBITOR GUIDE 4-H & FFA Department Rules and Regulations 1. All exhibitors will abide by the general rules and regulations set forth in the Exhibitor Guide. Failure to abide by rules could lead to immediate dismissal from Fair and/or not being allowed to exhibit in future Fairs. 2. All 4-H activities at the Canyon County Fair are governed by the current version of the Idaho 4-H Policies and Procedures. Copies are available at the Canyon County Extension Office or online at: www.uidaho.edu/extension/4h. 3. To fulfill the goals of both programs, members who enroll in both FFA and 4-H may have their 4-H projects as part of their FFA SAEP projects. However, during initial weigh-in and on Fair entries it must be clearly stated if they will exhibit in 4-H or FFA. Members may not show the same animals for both 4-H and FFA at the same contest/fair/show. 4. All exhibitors, parents and adults working with 4-H youth must follow the Code of Conduct as listed in the Idaho State 4-H Policies and Procedures. 5. LIABILITY - Exhibitor/owner of livestock/horses/exhibits assumes all risk and responsibility for loss, theft, and damage to his/herself or his/her property, or injury to any person or the property of any person by animal, while the animal/exhibit is on the Fairgrounds. ELIGIBILITY 6. 4-H Participation - To be enrolled in competitive 4-H events, projects and activities, an individual must be 8 to 18 years old at the beginning of the calendar year (January 1 of the current year). 7. 4-H Cloverbuds (5 - 7 years old on January 1, current year) are eligible to exhibit Family & Consumer Science projects and show small animals in the showmanship class only. The small animal showmanship class is participation only and applies to cats, dogs, cavies, poultry, pygmy or mini goats, rabbits that weigh less than the Cloverbud member. 8. FFA members must have completed one year of Ag Science Education to be an exhibitor at the Fair. ENTRY REQUIREMENTS 9. ENTRY DEADLINES - Fair animal (except horse) and FCS entries must be submitted online by Thursday, July 1. Fair horse entries must be submitted online by Tuesday, June 15. Absolutely no late or incomplete entries will be accepted. A 4-H Volunteer or FFA Advisor and a parent must confirm all entries for liability purposes before entries are official. 10. Entries may be made in only those 4-H and FFA projects in which the member is currently enrolled. All 4-H/FFA exhibitors must be enrolled in Canyon County 4-H/FFA with the exception of Ada County 4-H/FFA members who may exhibit 4-H/FFA market, breeding livestock (except horse) and small animals. 11. All 4-H members must own and care for animals for the following minimum days: Market Broiler 56 Days Market Sheep & Goat 70 Days Market Swine 100 Days Market Beef 150 Days Breeding Projects (beef, dairy, goat, sheep, swine) 90 Days Rabbit, Dog, Cat, Pygmy Goats, Cavy 90 Days Poultry 90 Days Horse 90 Days 12
4-H & FFA EXHIBITOR GUIDE 12. All animals entered in showmanship must also be entered in a quality class except for dog, cat, horse and Cloverbud projects. 13. It is required that members enter both quality and showmanship in each species (except cat, dog, horse & Cloverbud). In order to sell a market animal, the exhibitor must have shown in showmanship for that species. 14. No animals can be entered in both market and breeding classes. 15. All animals on the Fairgrounds must be entered to show at the Canyon County Fair. No companion animals will be allowed on the Fairgrounds. HEALTH REQUIREMENTS 16. All animals entered must meet the health regulations listed in each species section. 17. Prior to stalling/penning at the Fairgrounds all animals (beef, dairy, dairy goats, dogs, meat goats, pack goats, poultry, pygmy goats, rabbits, sheep, swine) will be inspected by a veterinarian specified by the superintendent. If any indications or symptoms of contagious or infectious diseases are found, entry will be refused. Decisions of the veterinarian(s) are final. An exhibitor with an animal that has an obvious contagious medical condition must provide a Certificate of Veterinarian Inspection from the veterinarian treating the animal dated no more than 2 weeks from the check-in date. The animal will additionally need to be inspected by the entry veterinarian upon admittance into the Fairgrounds. If the entry veterinarian finds the animal unfit or potentially contagious based upon inspection, he/she has final authority to refuse the animal into the Fair even with the previous certificate. Veterinarians will be present at species check-in and just before the dog show. 18. Stall cards will be issued to each animal’s exhibitor upon completion of the veterinarian inspection, and must be obtained before leaving the veterinarian inspection area. The stall card must be prominently displayed for each animal. 19. If at any time during the Fair any animal begins showing signs of a contagious or infectious disease, they will be inspected by 4-H/FFA Show Official and may be asked to leave the Fairgrounds immediately. EXHIBIT AREA 20. All exhibits, when assigned space, become subject to the control of the department superintendent. 21. Each superintendent shall have full charge of his/her department, and all decisions of the superintendents concerning exhibits and displays are final. 22. All 4-H/FFA members are responsible for their animals until the livestock area closes each night. 23. Exhibitors are not allowed to stay overnight on the Fairgrounds. 24. Any vehicles parked in unauthorized areas on the Fairgrounds will be towed at owner’s expense. 25. All equipment (feed box, show and fitting equipment) must be brought in by each exhibitor before Fair begins and kept neat. Initial feed (hay and grain) may be brought in with livestock, but will not be kept in species areas. Due to space restrictions, feed and bedding must be carried in daily. 26. Extension cords will not be permitted in foot traffic areas. 27. Blocking stands and grooming chutes are to be set up in assigned areas only. Grooming areas must be kept neat. 28. No generators allowed. 13
4-H & FFA EXHIBITOR GUIDE 29. No livestock (beef, sheep, swine, goats, etc.) are allowed in the horse stall area at any time during the Fair. 30. The Fair will supply a minimal amount of shavings for pens and stalls. Exhibitor is responsible for additional bedding. Additional bedding will be needed, especially in Beef Cattle and Dairy Cattle stalls. Bedding must be shavings, no other type of bedding may be used. Shavings may be purchased on site from D&B Supply. ABSOLUTELY NO STRAW. 31. Exhibitor must clean out all trash from their pen and exhibitor area before checking out. Your animal may be disqualified from showing if good herdsmanship is not maintained. COMPETITION 32. IN ALL CASES - THE DECISION OF THE JUDGE IS FINAL. 33. An exhibitor or his representative who interferes with or displays disrespect to a judge or Show Official could forfeit any awards earned or be subject to other penalties assessed by Show Officials. 34. 4-H & FFA will show together in all classes except showmanship. 35. Youth must show their own animals except in extreme cases reviewed by a 4-H/FFA Show Official. In classes that allow members to enter more than one animal, the member must show at least one animal. The other animal may be shown only by current Idaho 4-H/FFA members (except Cloverbuds), but only when it is impossible for the member to show that animal (i.e., two animals in the ring at the same time). 36. Youth in the 4-H animal projects are responsible for preparing his/her own animal for exhibition, but may receive necessary limited assistance, in accordance with Idaho 4-H Policies and Procedures. 37. Any animal that cannot be kept under control by the exhibitor is a safety hazard. A 4-H/FFA Show Official may ask the exhibitor to remove the animal from the Fairgrounds. 38. Care of all animals will be consistent with production practices and accepted standard. Abusive, fraudulent, illegal, deceptive or questionable practices in feeding, grooming, showing and management of animals will be grounds for dismissal from the Fair. No animal may be exhibited that has been given any sedative or illegal drug administered in any manner. Animals on medication must have a veterinarian slip. Exhibitors with market projects must observe all drug withdrawal periods and be aware of penalties associated with off label use of all drugs to be eligible to sell. 39. DRESS CODE - 4-H and FFA youth are representing their programs at all times during the Fair. Appropriate dress will be worn in all 4-H/FFA areas. Inappropriate attire includes exposure of underwear or midriff area, spaghetti strap or see-through shirts, jerseys and short shorts. Show attire for all large animal classes (except horse) will be collared, sleeved, and button-up shirt with clean, long pants or long skirt and closed-toe shoes. Dairy cattle and dairy goat exhibitors may also show in all whites. Show attire for all small animal classes will be a collared, long sleeved, and button-up shirt with clean, long pants or long skirt and closed-toe shoes. Appropriate attire will be worn in the show ring for all classes. All FFA exhibitors must wear an official FFA jacket while showing unless specified otherwise by Show officials. Appropriate attire will be worn in the Market Livestock Sale ring. If the member’s attire is inappropriate the member will be turned away and will be asked to change, they then will be dropped to later in the sale. 14
4-H & FFA EXHIBITOR GUIDE 40. The 4-H and FFA Programs at the Canyon County Fair use a modified Danish System of awards. The modified Danish System allows all exhibits to receive a purple, blue, red or white ribbon placing. • Purple - Superior. Exceeds the average standard. Indicates a near perfect exhibit. • Blue - Excellent. Best growth in project. Shows best understanding of subject and superior workmanship for age and experience. Shows leadership ability. Attractive project. • Red - Better project growth. Medium personal growth. Better understanding of the subject. Neat exhibit. • White - Satisfactory. Good project growth. Good understanding and workmanship. 41. All awards in the livestock department will be made on merits determined by the judge. 42. Class restrictions - two separate members must make up a class of at least three animals before a class will be formed. An exhibitor in one class may show only two animals. The Extension Office must authorize any exception to this rule. 43. In order for rosettes in a specific division to be presented, there must be at least three eligible entries. The judge has the discretion to advance the top two placings to further run-off classes and/or award rosettes. 44. Thank you notes - All award winners are required to write a thank you note to award sponsors before receiving their awards. Thank you notes for all FCS awards will be given to club leaders to provide for youth award recipients. FCS thank you notes need to be turned in with postage to the downstairs 4-H Fair Office before the FCS award ceremony on Saturday night. Large and small animal award winners will be given their thank you notes during the shows and are due to the upstairs Fair Office. Awards will not be given unless a thank you note is received. MARKET LIVESTOCK SHOW & SALE REQUIREMENTS 45. The objectives and purposes of the 4-H/FFA Market Livestock Sale are: • To provide an outlet for market stock raised in a 4-H/FFA project. • To provide youth, their parents and leaders an experience in one method of marketing and selling. • To improve livestock enterprise and encourage excellence in management and economical production through participation in an auction. • To educate the general public about the efforts expended by 4-H and FFA members in connection with a livestock project. • To provide ongoing consumer education for 4-H/FFA with a focus on marketing at proper weight, quality grade and producing a desirable carcass from a consumer and producer standpoint. • To uphold guidelines established by the 4-H and FFA Advisory Committees and Staff. 46. Canyon County and Ada County 4-H and FFA youth members may sell only one market animal per year at one fair - either Canyon County Fair or Western Idaho Fair - regardless of the county in which they are enrolled in. 47. All market livestock exhibitors will be limited to two entries per species (i.e., exhibitor may have two market beef, two market sheep, two market goats and two market swine). 48. All male market animals must be neutered completely. No rams, bulls, bucks or boars will be able to show or sell as market livestock. 15
4-H & FFA EXHIBITOR GUIDE 49. All animals eligible for the Market Livestock Sale will provide information on the origin of their animal to comply with USDA Country of Origin Label laws. Information will be collected at initial weigh-in/declaration. 50. Market animals will be insured at a set price as follows: Beef - $1000; Swine - $130; Sheep - $130; Goat - $130. Payout will be limited to funds on hand. Insurance fees will be collected at initial weigh-in. These fees are: Beef - $15; Swine - $5; Sheep - $5; Goat - $5. Additional information is available at the Extension Office. 51. All 4-H and FFA market animal entries which meet the guidelines are automatically entered in the livestock sale. 52. Only animals that have been entered by the July 1 deadline will be eligible for final weigh-in. All market animals must have been declared or weighed and tagged at the Canyon County initial weigh- in as set by the County Extension Office. Animal to be weighed will have nothing on, except the halter. All market animals will be weighed at the Fair on full feed. 53. Animal should be clean and dry for weigh-in. Ear tags must be clean and readable for weigh-in. 54. If there is a question on weight, scales will be re-balanced and the animal will be re-weighed immediately. Once the animal leaves the scale weigh-in area there will be no re-weighs. 55. When a market animal does not make weight, it cannot be entered in a breeding class. 56. For withdrawals, the superintendent must be notified the day the animals are judged for quality. A No Sale Form must be filled out and filed at the 4-H Fair Office on the same day. Animals listed on sale order cannot be withdrawn. Late designations will lose their place on the sale order. 57. No Sale Forms are due 1 hour after exhibitor’s last market class or exhibitor will not sell any animal. 58. Market Livestock Sale Order Rotation: All Grand and Reserve Grand Champions will sell at the beginning of the sale in the same order as species rotation. Sheep Beef Goat Swine Poultry 2021 Beef Goat Swine Poultry Sheep 2022 Goat Swine Poultry Sheep Beef 2023 The order of sale within each species will be determined by show ring placing - purple, blue, red, white. 59. Any animal exhibited in any market or meat bird pen class that received Grand Champion or Reserve Grand Champion must be sold in the Market Livestock Sale. In the event an exhibitor has won Grand Champion or Reserve Grand Champion in two or more species, exhibitor must designate one animal they wish to sell. Others will be removed from the sale order. 60. Exhibitors must be present and prepared to sell in sale order. 61. Only 4-H members in “good standing” (meeting all state, district and county meat animal project requirements) are eligible to sell an animal at the Canyon County Fair Market Livestock Sale. 62. No personal announcements concerning the youth exhibitor will be made during the sale. 63. The Market Livestock Sale Committee will not be responsible for collection of original purchase price of animal for 4-H/FFA member. 16
4-H & FFA EXHIBITOR GUIDE 64. Any market animal sold through the Canyon County Fair Market Livestock Sale will not be eligible for any further 4-H/FFA show or sale anywhere. Exhibitor not complying with this regulation will not be allowed to participate in the Fair the following year and will forfeit all proceeds from the sale of their animal. 65. The Canyon County Fair Market Livestock Sale is a terminal sale as defined by Idaho 4-H Policies and Procedures. Terminal is defined as a change of ownership. A 4-H project animal sold through the Canyon County Fair Market Livestock Sale cannot be returned to the 4-H member (seller) and continue as a project animal in the current program year. 66. Exhibitor is responsible for market animal until it is loaded on the truck. If an animal dies prior to that time, the circumstances will be reviewed by the Market Livestock Sale Executive Committee to determine payout, if any. Each 4-H Club/FFA Chapter will make arrangements with members to see that the animals are fed and watered prior to shipping. The Fair and Extension Office are not responsible for the security of any equipment (e.g., pig waterers, feed pails) left at the Fairgrounds. Disposable containers should be left for animals Sunday evening. 67. Any market animal sold through the Canyon County Fair Market Livestock Sale will be delivered to the packer by a member of the Market Livestock Sale Committee or their designated hauler. Animals purchased for personal use may be picked up with appropriate bill of sale at the designated time set by the Market Livestock Sale Committee. 68. A deduction will be made from the total amount of the sale of each animal before checks are distributed. The amount deducted will be determined by the Market Livestock Sale Committee based on actual costs. This money will be used for expenses such as promotion, buyer recognition, sale operation, and trucking. 69. A $2.00 fee for beef and a $1.00 fee for sheep, goats and swine is assessed from each animal sold and these fees will be used to maintain a condemned carcass fund, which will be available to reimburse an exhibitor for any carcass condemned by the packer due to natural causes. Any carcass condemned from the effects produced by use of illegal or prohibited treatment or by neglect or abuse is the responsibility of the exhibitor. The exhibitor will not receive any funds from the sale of these animals. All market beef sold in the sale will be slaughtered at a designated location so carcass data can be available. 70. Sale checks will be mailed to individual members, using addresses from the online fair entry system. Please verify your mailing address is correct. Checks will be released in two batches: The first in early September and the second in late October. Exact dates will be published in the September issue of the “Canyon County Lines for Leaders” newsletter. Checks will not be released for a member until all support of that member has paid the Canyon County Fair Market Livestock Sale Committee. PROTESTS 71. All protests must be in writing and be accompanied by a $100 deposit which will not be returned if protest is not sustained by Show Management. Protest must state plainly the cause of complaint or appeal and must be delivered to the Show Management immediately after the occasion that prompted the protest. Protests will be accepted prior to, during and within 2 hours immediately following the occasion that prompted the protest. 72. Judging procedures will not be interrupted for protest investigation. Depending on the basis of the protest, a decision may be withheld until a complete investigation has been conducted. 17
4-H & FFA EXHIBITOR GUIDE 4-H & FFA Livestock Showmanship 1. The purpose of 4-H and FFA Livestock Showmanship is to teach courtesy, good grooming, poise, confidence and how to fit, train and handle animals. See general rules for show attire. 2. Any member exhibiting an animal must compete in the showmanship contest using their project animal. 3. Exhibitors may be asked to demonstrate any maneuver common to showmanship as requested by the judge. 4. The same animal may not be shown in both 4-H and FFA. If a member is showing in both 4-H and FFA in the same livestock species, he/she may not enter showmanship in both departments. The exhibitor must choose between 4-H and FFA Departments. 5. Showmanship class size will be based on showring limitations. 6. Superintendents may combine age divisions for showmanship if there are fewer than three entries in each department. 7. The same animal must be shown in any run-off classes that was shown in the qualifying class. 8. There will be FFA and 4-H Large Animal Round Robin and Small Animal Round Robin Contests. (See schedule for specific times and locations) CLASSES Cloverbuds - Youth 5-7 years of age as of January 1, current year. Cloverbuds may show cats, cavies, dogs, poultry, pygmy or mini goats and rabbits that weigh less than the youth. Cloverbuds may participate in Showmanship only. Participation only, not judged. Novice - 4-H members 8-10 years of age as of January 1, current year and first year showing any animal. Junior - 4-H members 9-10 years of age as of January 1, current year. Intermediate - 4-H members 11-13 years of age as of January 1, current year. Senior - 4-H members 14-16 years of age as of January 1, current year. Advanced Senior - 4-H members 17-18 years of age as of January 1, current year. FFA - All FFA members. First and second in each department compete for Champion in showmanship. SHOWMANSHIP SCORECARD - BASIS FOR EVALUATION Exhibitor - Clean, neat, courteous and confident. Animal, Condition & Grooming - Clean, good condition for breeding or market. Feet trimmed, properly groomed. Showing the Animal - Ability to show the animal well. Ability to move animal as directed by the judge. Knowledge of Animal Industry 18
4-H & FFA EXHIBITOR GUIDE 4-H JUNIOR SHOWMANSHIP Showmanship finalists from novice and junior age classes shall return to compete for Junior Grand Champion. Junior Grand and Reserve Grand Champion from beef cattle, dairy cattle, dairy goat, horse, meat goat, sheep and swine are eligible to participate in the Junior Round Robin. If the Junior run-off class Grand or Reserve Grand Champion showman elects not to participate in Round Robin, then the 3rd place & 4th place of the overall run-off class may participate. 4-H SENIOR SHOWMANSHIP Showmanship finalists from intermediate, senior and advanced senior age classes shall return to compete for Senior Grand Champion. Senior Grand and Reserve Grand Champion from beef cattle, dairy cattle, dairy goat, horse, meat goat, sheep and swine are eligible to participate in the Senior Round Robin. If the Senior run-off class Grand or Reserve Grand Champion showman elects not to participate in Round Robin, then the 3rd place & 4th place of the overall run-off class may participate. FFA SHOWMANSHIP The Grand and Reserve Grand Champion FFA Showman from beef cattle, dairy cattle, dairy goat, horse, meat goat, sheep and swine are eligible to compete in the FFA Round Robin. If the FFA run-off class Grand or Reserve Grand Champion showman elects not to participate in Round Robin, then the 3rd place & 4th place of the overall run-off class may participate. 19
4-H & FFA EXHIBITOR GUIDE 4-H & FFA Round Robin Sunday, August 1 1:00 p.m. Large Animal Round Robin - Fair Building 5:00 p.m. Small Animal Round Robin - Fair Building 7:30 p.m. Round Robin Awards Presentation - Fair Building 1. Round Robin exhibitors will use the same animal they used in the showmanship class. Changes must be approved by the Round Robin Superintendent. 2. All Round Robin participants must receive a purple or blue ribbon in their showmanship class to be eligible for the Round Robin. 3. Show attire for Round Robin will be the same as other classes for qualifying specie. Youth not wearing proper show attire will not be placed. Qualified horse participants are required to wear button-up, sleeved shirt with clean dark pants and boots. 4-H/FFA SMALL ANIMAL ROUND ROBIN SUPERINTENDENT: ROBIN HOPPER Grand and Reserve Grand Champion Showmanship winners in cat, cavy, dog, poultry, pygmy goat and rabbit categories are eligible to participate. The 4-H/FFA winner will be determined by his or her ability to show all types of these animals. The highest placing eligible showman in the Small Animal Round Robin will be invited to represent Canyon County in the Super Round Robin at the Western Idaho Fair. 4-H/FFA LARGE ANIMAL ROUND ROBIN SUPERINTENDENT: TIM LOWBER 4-H JUNIOR ROUND ROBIN Junior Grand and Reserve Grand Champion Showmanship winners in beef cattle, dairy cattle, dairy goat, horse, meat goat, sheep and swine departments are eligible to participate. The 4-H winner will be determined by his or her ability to show all types of livestock. 4-H SENIOR ROUND ROBIN Senior Grand and Reserve Grand Champion Showmanship winners in beef cattle, dairy cattle, dairy goat, horse, meat goat, sheep and swine departments are eligible to participate. The 4-H winner will be determined by his or her ability to show all types of livestock. The highest placing eligible showman in the Senior Round Robin will be invited to the Super Round Robin at the Western Idaho Fair. FFA ROUND ROBIN FFA Grand and Reserve Grand Champion Showmanship winners in beef cattle, dairy cattle, dairy goat, horse, meat goat, sheep and swine departments are eligible to participate. Horses will be shown if there is a FFA Showmanship class. The FFA winner will be determined by his or her ability to show all types of livestock. 20
4-H & FFA EXHIBITOR GUIDE 4-H & FFA Livestock Judging Contest Sunday, August 1 8:30 a.m. Registration 9:00 a.m. Reasons Crash Course - Fair Building 9:30 a.m. Livestock Judging Contest 1. All 4-H/FFA contestants will judge classes of beef cattle, meat goat, sheep and swine. 2. Contestants: a. 4-H: 4-H members will judge individually or on teams. Cloverbuds are welcome to participate. The age categories are: Cloverbuds 5-7, Junior 8-10, Intermediate 11-13, Senior 14-18 (the age of the individual January 1, current year). b. FFA: Area FFA advisors will determine FFA rules and guidelines. c. Teams: Teams of four need to be designated at registration. Individual entries are still welcomed. Team awards will be given to the designated teams formed at registration. d. Adults: Adults are welcome to participate. 3. Awards: Awards will be presented to First Place 4-H Senior Individual, First Place 4-H Intermediate Individual, First Place 4-H Junior Individual, First Place 4-H Team, First Place FFA Individual and First Place FFA Team. 4. Talking: No talking will be allowed during the contest. Two warnings will be given to an individual and/or team and then disqualification and removal of individual or team will occur, resulting in loss of points and ineligibility for state team. 5. Oral Reasons: A reasons learning activity will be included in this year’s contest. 4-H and FFA members will learn how to properly give a set of reasons to a judge. Participants will not be judged for award purposes. The activity is not required, and anyone can participate. It is encouraged that FFA members who have been trained and practiced oral reasons, volunteer their time to help improve other 4-H and FFA member’s skills who are learning. FFA volunteers will help listen to other youths’ oral reasons and give them feedback. Please let the registration desk know if you are willing to volunteer your time and knowledge. 6. 4-H State Teams: State teams will be formed with Canyon County 4-H members from the high scoring individuals in judging and oral reasons, according to their ages. Preference for team members will be given to Canyon County 4-H members. The teams will consist of 4 individuals and 1 alternate. Canyon County will send 3 teams to state: Juniors 8-13, Seniors 14-18 and a mixed age team. The state contest is held at the Eastern Idaho State Fair in Blackfoot, Idaho. High scoring individuals who qualify to represent Canyon County must confirm state contest participation with Samantha Ball, Canyon County Extension, by August 9. Team alternates much confirm state contest participation by August 16. If neither first nor second place teams go to state, Canyon County will not send a team. The senior team will be eligible to attend nationals if they win state. 21
4-H & FFA EXHIBITOR GUIDE 4-H & FFA Dairy Cattle & Dairy Goat Judging Contest Saturday, July 24 at 9:00 a.m. - Fair Building All 4-H and FFA members will judge classes of dairy cattle and dairy goats. Area FFA advisors will determine FFA rules and guidelines. 4-H members will judge individually. The top three scores from each club will be used to compute the team score. Cloverbuds and adults are welcome to participate. The age categories are: Cloverbuds 5-7, Junior 8-10, Intermediate 11-13, Senior 14-18 (the age of the individual January 1, current year). Highest place will be awarded in each category. Teams with multiple age divisions will be placed in the age division of the eldest child on the team. • First Place 4-H Senior Individual • First Place 4-H Intermediate Individual • First Place 4-H Junior Individual • First Place 4-H Team • First Place FFA Individual • First Place FFA Team 22
4-H & FFA EXHIBITOR GUIDE 4-H & FFA Market Livestock Sale Saturday, July 31 at 10:00 a.m. The sale will be held in the Fair Building and the public is welcome to attend. Market Livestock Sale Breakfast: 8:30 - 10:00 a.m. We would like to offer special thanks to the sponsors of the 2020 Virtual Sale: Canyon County Commissioners, Simplot Western Stockmen’s, Sinatra Catering, Caldwell/Nampa Chambers of Commerce Agri-Business Committee, Best Western Plus Caldwell, Indian Creek Steakhouse Four Ways to Support Method 1 - Purchase animal and take Method 3 - Add-on cash contribution, per head, possession (for consumption). for a specific animal. Example: Example: Price you bid: $560 Price you add: $50 Exhibitor receives: $560 Exhibitor receives: $50 Cost to you: $560 Cost to you: $50 (Buyer is responsible for butcher cost.) (Buyer does not receive meat.) Method 2 - Purchase animal but NOT take Method 4 - Add-on cash contribution, per head, possession (donation only). for NO specific animal. Example: Example: Price you bid: $560 Price you add: $50 Exhibitor receives: $560 Exhibitor receives: $50 Market Value: $155 Cost to you: $50 Cost to you: $405 (Buyer does not receive meat.) (Buyer does not receive meat.) Beef, goats, sheep and swine will be sold by the head. Broilers will be sold as a pen of 3. All market sale payments to be made by check or cash. Buyers are encouraged to pay for their purchases immediately following the sale to enable the youth to receive their money as soon as possible. All or a portion of support donation may be tax deductible. Add-on contributions are designed to allow unlimited support possibilities. Payments must accompany add-on forms at the time they are submitted, add-on forms will not be accepted without payment. For more information contact the Canyon County 4-H & FFA Market Livestock Sale Committee at (208) 459-6003. 23
4-H & FFA EXHIBITOR GUIDE 2020 Market Livestock Sale Buyers Thank you to the following Market Livestock Sale Buyers. A special thank you to all of the volunteers who helped in so many ways during weigh-in, the Fair and the Sale! Grand and Reserve Grand Champion Exhibitors and Buyers EXHIBITOR BUYER Grand Champion Market Steer Kyleigh Davis Idaho Lighting Solutions Reserve Grand Champion Market Steer Carlos Palacios Hepton Livestock Grand Champion Market Goat Wyatt Ingram Tamura Farms, Fisher Club Lambs Reserve Grand Champion Market Goat Kennedy Farden Mike Relk Grand Champion Market Broilers Laken Volkers Canyon County Farm Bureau Reserve Grand Champion Market Broilers Jessica Law Custom Butcher & Smokehouse Grand Champion Market Lamb Spencer Fisher Tamura Farms, Champion Produce Inc., Champion Sales Inc., Aqua Irrigation Reserve Grand Champion Market Lamb Trenton Fisher Tamura Farms, Champion Sales Inc., Aqua Irrigation Grand Champion Market Hog Jayla Corn Idaho Lighting Solutions Reserve Grand Champion Market Hog Kendell McMillan Karen Wegman Top 10 Buyers Ag Equipment & Northwest Mixer Feeders Hepton Livestock, LLC Crookham Co. Champion Produce Sales Inc. Advantage Veterinary ESI Construction Idaho Lighting Solutions Brown Construction Les Schwab Custom Butcher & Smokehouse 24
4-H & FFA EXHIBITOR GUIDE Market Livestock Sale Supporters 23/8 Asumendi & Kincheloe Inc. - Jared Bri Con, Inc. 44 Quick Stop Authority Real Estate Brian & Heather Callahan 4D Ag Fashion Avalon Dentistry Briana Johnson 4x4 Shop, Inc. B and H Livestock Bright Minds Preschool B & J Electric, Inc. Brookside Dental 7 Rivers Livestock Commission Bar XL Electrical & Excavation Brown Construction, Inc. 7B Ranch Barbara Bumgardner & Kristel Bruce & Chanel Holland A & W - Nyssa, OR Stills Abraham Generator Sales Co. Bruce & Nancy Malmberg Barbara McAleer Ach Seeds Bruce & Rod's Point S Basil Tupyi Advantage Machine Bruce Johnson Bass Auto Body, Inc. Advantage Veterinary Bryon Freeman B.C. Co., LLC Adventure Products, Inc. Burk's Tractor Co., LLC Beaver Farms Affordable Transmission & C & B Quality Trailer Works, Inc. Becky & Cody Birch Auto Repair C R Higer Plumbing, Inc. Beitia Suffolks Ag Equipment, Inc. & CS Beef Packers Ben & Natasha Doan Northwest Mixer Feeders Caboose Spice & Co. Ben & Toni Choutchourrou Agar Transportation Caldwell Basque Charities Ben Boyd A-Gem Supply, Inc. Caldwell Grocery Outlet Ben Rowell Agri Beef Co. Caldwell Night Rodeo Benita Putzier AK Feeders, LLC Caldwell Orthodontics Benji & Kerri Young Albertsons - Caldwell Caldwell Veterinary Hospital Beranna Dairy Aldrich Feed Lot, Inc. Caleb Curt Bernie & Rita Ball Alex Palomo Calvin Lloyd & Katie Roberts Berty & Mike Thomason Alicia Tabuso Campbell Tractor Co. - Nampa Beth Cole Canyon Cattle Feeders, LLC All Seasons Dental Beverly Smith Canyon County Farm Bureau Allan Magee Big D Ranch, Inc. Canyon Rim Livestock Alliance Dairy Service & Big Tex Trailer Mfg. Supply, Inc. Canyon Truck Upfitters, LLC Big Valley Supply, Inc. Al’s Pawn & Gun, Inc. Carl & Bev Roy Big Valley Tractor Service Alvin & Helen Baptiste Carol Addison Bill & Judy McBride Andy & Shelbi Clemens Carol Hazen Bishop Cattle Co. Carollen Ryan Annesa’s Fit Club Black Mountain Excavation, LLC Cascade Fence Co, Inc. Anthony & Nikki Wingett Apple Lucy's Bakery & Diner Blaisdell Dental Center D.D.S. P.C. Caxton Printers, Ltd Apple Valley Electric, Inc. Blue Ground Northwest CBN Farms, LLC Apryl’s 3rd St Doghouse Blue Sky Construction, LLC CCMLS Aqua Irrigation Bo & Katie Clouss Chad Clark Arden Savell Bob & Marilyn Friday Chad Knee Bob Baker Champion Produce, Inc. Arrien Investments Boise River Pack, Inc. Champion Sales, Inc. Ashley McClay Boise Vision Care, P.A. Chanel Holland Ashley Manor Chaps Land Co, LLC Asphalt Driveways & Patching Brandt Agency, Inc. CHF Asumendi & Kincheloe Inc. - Brent & Judy Kunz Choice Livestock Transportation Janelle Brent Nukaya Choice Northwest Realty 25
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