LUXURY SUITE MENU 2018 - MILB.COM
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Dear Fisher Cats Fans, We are excited to bring you another great year of New Hampshire Fisher Cats Baseball! Our staff of food service professionals are dedicated to making your entire experience at the ball park one to remember. Please take the time to review our suite catering menu and all the ordering procedures for 2018. Here at Northeast Delta Dental Stadium, we pride ourselves on providing positively outrageous customer service. If you have any questions or concerns, need assistance, or would like to make a suggestion, please feel free to contact us. Go Fisher Cats! Services Directory Jesse da Silva Catering Fax Director of Operations 603.606.4188 603-606-4121 jdasilva@prosportscatering.com Office 603.606.4172 Ian Andrew Catering Manager New Hampshire 603-606-4172 Fisher Cats Information iandrew@prosportscatering.com 603.641.2005
Table of Contents Ordering Procedures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-5 Snacks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Appetizers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Entrees . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8-9 Sides and Salads . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Sweet Selections . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Beverages . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11-13 General Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Notes/Game Schedule . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 3
GENERAL INFORMATION Ordering Procedures General Information: The New Hampshire Fisher Cats and our team of food service professionals work to accommodate all of our suite patrons with the best menu and most delicious favorites in town! We have a full service kitchen which can accommodate all tastes and budgets. If you don’t see something you’re looking for, or have any questions about the menu, all you have to do is ask! Catering Supervisor: The New Hampshire Fisher Cats employ a Catering Supervisor that is here to be your “Home Run Hitter” in assisting you with menu selections and special needs. Our Catering Supervisor will make sure that all the details are handled…so you can focus on having fun! You can reach Ian Andrew, our Catering Supervisor at (603) 606.4172. Advanced Ordering Procedures: In order to provide the freshest food and highest quality service possible, we request that all food and beverage orders be placed at least two business days prior to each event. For your convenience, you may place your food order in any of the following ways: Email it: Ian Andrew, our Catering Supervisor will be in touch with you during the weeks leading up to your suite night. You will be provided with an order form. All you have to do is fill it out and email it to iandrew@prosportscatering.com . Call us: You can always call us to place your order. Contact Ian Andrew, our Supervisor at (603) 606.4172. Delivery of advance orders: In order to provide you and your guests with the finest service, we will deliver your advance order at the time you request. Hot food will be kept in chafing dishes in your suite. Cold food will be refrigerated in our kitchen up to your requested delivery time. Our service staff will assist with final touches and preparations. While in your suite, a suite server will be assigned to service you throughout the event. This service includes set up of your suite, greeting early guests, delivering suite menu food and beverage products, and personal attention for you and your guests throughout the game. Day of game orders: If you are unable to place an advance order, we welcome you to order when you arrive. Simply contact the suite server to place your order. Please be aware that game day orders may take up to ONE HOUR for delivery. 4 Please note that all food and beverage items are subject to NH State Meals & Rooms Tax, and an 18% administrative fee (12% of the administrative fee is retained by Professional Sports Catering and 6% is distributed to service staff). Additional payment for tips or gratuity for service, if any, is voluntary and at your discretion.
Payment Options: GENERAL INFORMATION Payment options for all food and beverage orders include Visa, MasterCard, American Express, Discover, Check or Cash. A credit card number and expiration date will be required at the time the order is placed to guarantee your order. If you choose to provide a different method of payment upon arrival at the game, please notify your Suite Coordinator. ALL SUITE FOOD AND BEVERAGE BILLS MUST BE FINALIZED BEFORE LEAVING THE STADIUM. Inclement Weather: In the event that a game is canceled due to inclement weather, please be aware of the following policies: • If you choose to cancel your food order for any reason, the catering supervisor must receive notification 4 hours prior to game time. • In the event that a game is canceled prior to gates opening, the suite holder WILL NOT be held responsible for food orders. In this situation, you will contacted by a New Hampshire Fisher Cats representative. • If a game is delayed prior to or during play, food will be delivered to your suite as planned unless the order is canceled 4 hours prior to game time. If you cancel your food order, you may still order from the suite menu when you arrive at the game. Please see the “Day of Game Orders” section for guidelines. Sales Tax and Service Charge: All sales are subject to applicable sales tax (9%) and an 18% administrative fee. 5
SNACKS SNACKS Serves 12 Guests - Available on Game Day Bottomless Popcorn............................................................... $16.00 Peanuts & Crackerjacks......................................................... $16.00 Kettle Chips with French Onion Dip................................... $16.00 Tortilla Chips with Salsa Dip................................................. $16.00 Triple Play................................................................................. $35.00 Includes popcorn, kettle chips, with French onion dip, and tortilla chips with salsa. 6 Please note that all food and beverage items are subject to NH State Meals & Rooms Tax, and an 18% administrative fee (12% of the administrative fee is retained by Professional Sports Catering and 6% is distributed to service staff). Additional payment for tips or gratuity for service, if any, is voluntary and at your discretion.
Appetizers APPETIZERS Available on Game Day or Pre-Order Serves 12 guests Bavarian Soft Pretzels............................................................ $40.00 Soft Bavarian pretzel sticks, lightly salted, oven-baked and served warm with queso and spicy mustard. Chicken Tenders ..................................................................... $54.00 Breaded chicken tenders fried to a crispy golden finish. Served with our honey mustard dipping sauce, barbecue sauce, and ranch dressing. New England Clam Chowder............................................... $60.00 Thick chowder served hot with oyster crackers on the side. Hot Wings ................................................................................ $70.00 Crispy fried chicken wings, finished in your choice of spicy buffalo sauce or BBQ sauce. Served with celery sticks and bleu cheese dressing on the side. French Fries.............................................................................. $25.00 Heaping portion of crispy French fries. Mozzarella Sticks..................................................................... $45.00 Battered and crispy fried mozzarella sticks, served with Ranch and Tangy Marinara sauce. All New Sampler Platter........................................................ $80.00 An assortment of mozzarella sticks, hot wings, and Bavarian pretzels all on one platter. Served with all the condiments and sides. Pulled Pork Nachos................................................................ $65.00 Crispy tortilla chips smothered with tender pulled-pork and melted cheese. Topped with BBQ sauce, lettuce, tomato, onion and jalapeno peppers. 7
ENTREES Entrees Available on Game Day or Pre-Order Full Order Serves 12 ~ Half Order Serves 6 All Beef Jumbo Hot Dogs ................... Full - $65.00 Half- $32.50 Kayem all beef hot dogs with New England rolls. Served with diced onions, ketchup, mustard and relish. Italian Sausage....................................... Full - $55.00 Half - $27.50 Grilled Italian sausages served with gourmet rolls, grilled onions and peppers, sauerkraut, ketchup and mustard. 1/2 Pound Hamburgers........................ Full - $80.00 Half - $40.00 All beef grilled burgers served with gourmet rolls, sliced American cheese, tomatoes, red onions, pickle slices, leaf lettuce, ketchup, mustard, and mayonnaise. Pulled Pork Sandwiches....................... Full - $80.00 Half - $40.00 Served on gourmet rolls with traditional BBQ sauce, honey mustard sauce, sliced Swiss cheese, pickle slices, and red onions. Meatball Subs......................................... Full - $65.00 Half - $35.00 Served on gourmet rolls with marinara sauce and Provolone cheese. 8 Please note that all food and beverage items are subject to NH State Meals & Rooms Tax, and an 18% administrative fee (12% of the administrative fee is retained by Professional Sports Catering and 6% is distributed to service staff). Additional payment for tips or gratuity for service, if any, is voluntary and at your discretion.
Entrees ENTREES Available on Game Day or Pre-Order Serves 12 Guests Specialty Pizzas available for Pre-Order only All Pizza - 16" Portland Pie Pizza cut into 8 slices Pepperoni Pizza....................................................................... $27.00 Classic sauce, mozzarella cheese and pepperoni. Served hot and fresh. Cheese Pizza............................................................................ $27.00 Classic sauce, and mozzarella cheese. Served hot and fresh. Moosehead Loaded............................................................... $35.00 Red sauce, sweet Italian sausage, pepperoni, red onion, green pepper, mushroom and three cheese blend. Nor’Easter Buffalo................................................................... $35.00 Bleu cheese dressing, grilled buffalo chicken smothered in Frank’s RedHot sauce, three cheese blend. Served with a side of cool celery. Harbormaster BBQ................................................................. $35.00 Red sauce, sliced chicken smothered in BBQ sauce, caramelized onions, smoked bacon and three cheese blend. Old Orchard Roasted Veggie................................................ $35.00 Red sauce, green pepper, fire roasted red pepper, mushroom, artichoke hearts, fresh garlic, three cheese blend. Topped with crushed red pepper. Lobster Rolls...........................................................................$125.00 Platter of 6 delicious New England lobster rolls. Assorted Wraps....................................................................... $60.00 Platter with delicious veggie, chicken caesar and turkey bacon wraps. 9
SIDES AND SALADS Sides and Salads Available on Game Day or Pre-Order Serves 12 guests Pesto Tortellini Salad.............................................................. $35.00 Summertime Salad (Tomato, Cucumber & Feta)............ $35.00 Baked Beans............................................................................. $25.00 Garden Salad........................................................................... $35.00 Caesar Salad............................................................................. $38.00 Sweet Selections SWEET SELECTIONS Available on Game Day or Pre-Order Serves 12 guests Fresh Baked Cookies.............................................................. $25.00 Twelve freshly baked chocolate chip, and peanut butter cookies. Deluxe Brownies..................................................................... $25.00 Twelve delectable chocolate chunk brownies. Gourmet Whoopie Pies......................................................... $40.00 Twelve of New England’s delicious whoopie pies. Ice Cream Sundae............................................... $7.00 per sundae The sundae cart will come around to the suites by our friendly suite servers starting around the 6th inning, where you and your guests can build your own sundae with multiple toppings offered. 10 Please note that all food and beverage items are subject to NH State Meals & Rooms Tax, and an 18% administrative fee (12% of the administrative fee is retained by Professional Sports Catering and 6% is distributed to service staff). Additional payment for tips or gratuity for service, if any, is voluntary and at your discretion.
BEVERAGES BEVERAGES To complement your dining experience we are proud to provide an extensive list of premium liquors, beers, malt beverages, wines and non-alcoholic beverages. Soft Drinks By the 12 oz. can . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3.00 Coke, Diet Coke, Coke Zero, Sprite, Lemonade, Club Soda, Tonic Water, Ginger Ale Dasani Bottled Water Flavored Sparkling Water . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $3.75 Beer & Malt Beverages By the 12 oz. can . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5.50 Miller Lite Corona Extra Coors Light Corona Light Coors Original Corona Premier Sharps NA Magic Hat #9 Budweiser Moat Mountain Czech Pilsner Baxter Stowaway IPA Sierra Nevada Pale Ale Blue Moon Curious Traveler Sam Adams Boston Lager Leinenkugel Summer Shandy Sam Adams Seasonal Angry Orchard Hard Cider Sam Adams Light Truly Mixed Berry Sam Adams Rebel IPA Twisted Tea Original Sam Adams '76 Twisted Lemonade Sam Adams New England IPA 11
BEVERAGES Liquor By the bottle VODKA Reyka Vodka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $55 Tito’s Handmade Vodka (Gluten Free) . . . . . . . . . . . . . . . . . . . . . $60 Cold River Wild Maine Blueberry Vodka (Gluten Free) . . . . . . . $85 GIN The Botanist Gin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $100 Cold River Gin from Maine (Gluten Free) . . . . . . . . . . . . . . . . . . . $85 Hendrick’s Gin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $90 SCOTCH The Famous Grouse . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $65 Highland Park 12YO Single Malt . . . . . . . . . . . . . . . . . . . . . . . . $105 Glenfiddich 15YO Single Malt . . . . . . . . . . . . . . . . . . . . . . . . . . . $150 BOURBON AND WHISKEY Jack Daniel’s . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $60 Tullamore Dew Irish Whiskey . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $70 Westland Single Malt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $110 RUM Mount Gay Eclipse Rum . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $55 Sailor Jerry Spiced Navy Rum . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $55 Mount Gay Black Barrel Rum . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $80 TEQUILA Milagro Silver Tequila . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $70 Milagro Anejo Tequila . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $95 COGNAC/CORDIALS Cointreau Liqueur . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $80 Remy Martin VSOP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $100 BAR SUPPLIES Garnish Tray . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15 Celery Sticks, large olives, lemon and lime wedges 12 Please note that all food and beverage items are subject to NH State Meals & Rooms Tax, and an 18% administrative fee (12% of the administrative fee is retained by Professional Sports Catering and 6% is distributed to service staff). Additional payment for tips or gratuity for service, if any, is voluntary and at your discretion.
WINE BEVERAGES By the Bottle White Wines TORRESELLA PROSECCO SPARKLING WINE . . . . . . . . . . . . . . . $40 Spring flowers, pear and apple, with a creamy fruitiness. CAVIT PINOT GRIGIO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $35 Elegant and light with fresh fruit nuances. SANTA MARGHERITA PINOT GRIGIO . . . . . . . . . . . . . . . . . . . . . . $45 Fresh, harmonious fruit, slight sweetness with a long, delicate finish. MATUA SAUVIGNON BLANC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $50 Racy grapefruit flavors dance with a grassy minerality. BERINGER FOUNDERS’ ESTATE CHARDONNAY . . . . . . . . . . . . . . $25 Orchard fruits dominate the profile with just the right measure of vanilla and oak. SUTTER HOME WHITE ZINFANDEL . . . . . . . . . . . . . . . . . . . . . . . . . $25 A light creaminess with a crisp finish of strawberries and melon. ROSCATO SWEET WHITE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $30 Aromas of peach, yellow apples and candied citrus with delicate bubbles. Red Wines CAVIT PINOT NOIR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $35 Smooth stone fruit notes with a palate coating, ripe finish. SASSOREGALE TUSCAN RED . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $40 Morello cherries, wild berries and a moderate spiciness. STERLING VINTNER'S COLLECTION MERLOT . . . . . . . . . . . . . . $35 Rich black fruits with touches of cherry and dark chocolate and a silky finish. 19 CRIMES SHIRAZ BLEND . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $35 Sweet, ripe black cherries explode throughout. THE SHOW CABERNET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $35 Intense red fruits harmonize with smooth, generous tannins. ROSCATO SWEET RED . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $30 This wine is fresh, lively and frizzante with a soft lingering finish. 13
Be A Team Player – Drink Responsibly GENERAL INFORMATION To maintain compliance with rules and regulations set forth by the State of New Hampshire, we ask that you adhere to the following: • We reserve the right to refuse the service of alcohol to a suite for any reason. • Alcoholic beverage service will stop at the middle of the 7th inning. Our suite servers will make a last call at the middle of the 6th inning in an effort to get any alcohol orders into the suites by the middle of the 7th inning. • Alcoholic beverages purchased at Northeast Delta Dental Stadium are for on-premise consumption only. Our staff will graciously monitor all alcohol service throughout the event. • New Hampshire state law prohibits any alcoholic beverage from entering or leaving the stadium. For the safety of all of our guests, all cans and bottles must remain in your suite. • Minors (those under the age of 21), by law, are not permitted to consume alcoholic beverages. • It is unlawful to serve alcoholic beverages to anyone that appears to be intoxicated. • Suite attendants and bartenders are available to you as a requested service to monitor and serve alcohol within your suite. Suite Staffing We will provide staffing for the Sheehan Phinney Bass & Green Suite Level with suite attendants supervised by suite area supervisors. It is their responsibility to ensure that your suite food and beverage pre-orders are delivered and to assist you on event day. Private suite attendants and bartenders are available to assist with the greeting of your guests, bartending and serving the individual needs of you and your guests. A fee of $75 will be applied for each private suite attendant or bartender requested. 14 Please note that all food and beverage items are subject to NH State Meals & Rooms Tax, and an 18% administrative fee (12% of the administrative fee is retained by Professional Sports Catering and 6% is distributed to service staff). Additional payment for tips or gratuity for service, if any, is voluntary and at your discretion.
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