INVESTOR INFORMATION 2021 - CONFIDENTIAL New Shareholders June 2021 - VentureCrowd
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
2 EXECUTIVE SUMMARY WHAT WE DO ▪ PERKii Probiotic is a probiotics company, using Patent-Protected Technology to create better performing and tasting probiotic products for probiotic aware consumers ▪ With 50% of probiotic consumers aware that stomach acid is harmful to probiotics, PATENTED GLOBAL ▪ PERKii’s technology is highly relevant and effective by delivering probiotic survival through to TECHNOLOGY RELEVANCE the gut by factor of x10,000 ▪ Range of functional probiotic drinks – Still 350ml and Sparkling 330ml ▪ Ability to extend technology into other chilled food and drink categories such as shots, non- dairy drinks, diary products and functional foods ▪ Focusing on growth in Australia as proof of concept for future export into the UK, US and MULTI- premium Asian markets, with a combined market size of over US$24.8b SCALABLE CATEGORY STATUS ▪ Business is growing and tracking to become net cash movement positive in 2022 ▪ Raising AU$1.0m to achieve this and fund working capital to provide flexibility over the next 12 months
THE JOURNEY SO FAR Stages of the Business Evolution Product – Market Fit Problem – Solution Fit Product – Channel Fit Invest to accelerate growth, build scale and continue to innovate Product – Language Fit F22 F $5.0m +47% Net Revenue (AUD) 2020 Nov Sparkling $3.5m range launched 2020 Apr 2021 Feb Conv. Note Sparkling Cap. Raise range $2.0m 2020 Nov accepted by Sparkling Coles range in Supermarkets $2.5m 2019 Feb 700 Coles Coles Launch nationally 2020 Jun Express 2018 Jul 2018 Sep 800 stores Woolworths stores Follow-on New Expand into nationally Cap. Raise Zealand 773 $3.1m Launch 2019 Oct supermarkets 2018 Apr Coles Express & Manassen Foods Australia Aldi Launch $1.5m 2016 Oct distributor to IGA and 1,200 stores 2016 Apr 2018 Oct independent retail stores Series-A Woolworths Metro Woolworths Cap. Raise Launch Launch 2018 May $5.5m Caltex Launch 150 COVID -19 2015 Jun Perkii +500 stores supermarkets Formed $0.2m $0.7m +250% $1.1m +57% $2.3m +109% $3.4m +48% Fin. Year F16 F17 A F18 A F19 A F20 A F21 F 3
CURRENT STATUS Business ▪ Based in Brisbane, currently at the University of Queensland, where the technology was developed ▪ Employing 16 people in sales, marketing, logistics, production and finance ▪ Perkii has exclusive license to encapsulate probiotics globally using the patented ProGel® technology ▪ PERKii also owns patents covering the formulation of the encapsulated probiotics Financials ▪ Strong Sales Growth. Net Revenue + 1050% over 3 years: $0.2m in F17 to $2.3m in F20 and expectation to achieve $3.4m in F21 ▪ Improving Product Gross Margin^ : 38% NSV H1 F21 vs 19% H2 F20 ▪ The business is not yet profitable and is building scale with new products and aims to reach breakeven by end 2022 ▪ With the launch of the Sparkling range in 2021 and acceptance by national retail chains, the business can continue to grow over next 12 months ^ Product Gross Margin = Net Revenue less COGS excluding Royalties 4
CURRENT STATUS Production ▪ One probiotic encapsulation site in Brisbane with production controlled by PERKii employees ▪ Three co-bottling sites across Brisbane, Toowoomba and Melbourne with two further sites in Sydney and Ballarat under review ▪ Two step production process with encapsulation in batches by PERKii; transferred to co-bottlers for bottling ▪ Process has been successfully commercially scaled and can support planned future production demand for the ANZ markets Warehousing and Logistics ▪ Perkii uses several approaches to make product available in retail fridges for consumers; ▪ Direct to distribution centers via 3PL (Third Party Logistics) for large retail customers ▪ Sub-distributors in Australia and NZ to reach café’s, airports, convenience stores and independent supermarkets ▪ Direct to store (DTS) capability to be able to quickly test new products ▪ Direct to consumer (DTC) capability to support regular eCommerce and subscription sales direct to consumers 5
CURRENT STATUS Route to Market ▪ PERKii controls the sales function and contact with key customers to deliver greater control, better customer relationships, and a quicker response to changing needs of consumers and customers to accelerate sales revenue growth ▪ During 2020, the business has built effective relationships with major supermarket and retail chains to expand its range and successfully promote its products to drive trial and repeat sales ▪ Perkii is available nationally across Coles and Woolworth’s supermarkets, Coles Express, Quick Service Restaurants, Petrol & Convenience and other stores ▪ Perkii now has over 11000 Points of Distribution (POD) in ANZ (POD = 1 stock keeping unit (SKU) in 1 store) ▪ Over the last 12 months, Perkii has built PODs by +50% despite the challenges of COVID-19 lockdown measures. 6
CURRENT STATUS Consumer Communication and Marketing ▪ PERKii is in the better probiotics business through its globally patented technology. It is not just another drinks company or PERKii uses micro-shield technology for a product. targeted in-gut release of effective probiotics. ▪ In 2020 the business focused on communicating the benefits Protected and nourished of its ‘PERKii Science’ to probiotic aware consumers inside a natural alginate shield, each probiotic is equipped to ▪ Brand communication talks about ‘Targeted Release resist stomach acid and Probiotics’ and validated with consumers through research survive the journey to your gut. For a difference you can feel ▪ Brand building activity has focused on social media, and taste. influencer, and sampling marketing Developed at the University of Queensland. Australia’s leading institution for scientific innovation. 7
CURRENT STATUS Marketing communication focuses on two key benefits for consumers: 1. Probiotic survival through to the Gut 2. Health benefit of the Probiotic ▪ Central benefit of PERKii’s patented encapsulation ▪ Whilst adhering to the appropriate regulations, PERKii technology can talk about the general health benefits of the probiotics that it uses. ▪ Simulated stomach trials show PERKii encapsulated probiotics have 10,000x the survival rate of non ▪ Publicly available clinical trials support the benefits of encapsulated probiotics probiotics: ▪ Highly relevant with 50% of probiotic consumers aware ▪ L. Casei – may support the bodies immune and that probiotics don’t survive the journey to the gut digestive functions and response to vaccines ▪ Supermarket decision-makers now proactively recognize ▪ Bifidobacterium – may support the bodies immune and digestive functions and response to this as a consumer benefit vaccines ▪ PERKii is investing in R&D to improve its ability to make stronger health claims within regulations 9
CURRENT STATUS - Market Traction NATIONAL DISTRIBUTION EXPANDING FOOTPRINT 11,000 + Points of Distribution +50% since Jan 2020 10
CURRENT STATUS Sales Performance ▪ PERKii is regularly ranked in top 25% of all products in the Functional drink category in Coles and Woolworths ▪ At an individual stock keeping unit (sku) level, it outsells kombucha brands owned by global multi-national companies which are ranged in the same category in the fridge ▪ PERKii has successfully invested in promotional activity in-store to drive trial and is seeing repeat purchase growing when not on promotion PERKii 350ml Weekly Sales – WW Supermarkets Source: Coles and WW Store scan data 19th Jan ‘21 11
CURRENT STATUS New Product Development ▪ PERKii has a pipeline of new products in development with different strains of encapsulated probiotics and different drink ‘carriers’ ▪ In market now – functional Probiotic water in both Still and Sparkling (Sparkling launched in Oct 2020) ▪ Ready to launch – Probiotic Shots with 6b Bifidobacterium Probiotics ▪ These can be launched with existing resource and probiotic encapsulation capacity ▪ Each new range being developed to match sales of the current still range – therefore Sparkling and Shots ranges have potential to grow total annual revenue x2-3 when ranged 12
CURRENT RANGE PERKii Still PERKii Sparkling uses clinically proven strain uses clinically proven strain *LACTOBACILLUS CASEI *BIFIDOBACTERIUM 431® [LC431] BB12® [BB12] ▪ Improved immunity ▪ Improved immunity ▪ Shortens symptoms of cold and flu ▪ Reduced incidence of upset ▪ Protection from virus infections stomach ▪ Reduced incidence of upset ▪ Improves bodies response stomach to vaccines ▪ Naturally Flavoured Probiotic Drink ▪ Naturally Flavoured Sparkling Probiotic Drink ▪ Bottled with 1.2b+ live and protected Lactobacillus Casei ▪ Bottled with 1b live and protected probiotics probiotic ▪ Vegan - 100% plant based strain of Bifidobacterium ▪ 3 core Flavours – no fermentation, great taste probiotic ▪ Two pack sizes – 350ml and 1L ▪ 3 core Flavours – no fermentation, great taste ▪ Low in Sugar ▪ One pack size – 330ml ▪ Only 37 Calories ▪ Only 45 Calories 13 ▪ 16 Week Shelf Life – attractive supply chain benefits ▪ 24 Week Shelf Life
COMPETITIVE ADVANTAGE ▪ Naturally Flavoured Probiotic Drink PERKii Yakult Remedy Mojo ▪ Two Key ‘gut health’ alternatives on the market; 350ml Shots Kombucha Kombucha dairy-based Yakult and kombucha brands ▪ Years on Australian Market 2 25 6 10 controlled by CCA and Lion, Mojo and Remedy ▪ Non-Dairy Water & Juice (15%) Beverage ▪ Key incremental sales offer for retailer: PERKii ▪ Specific Strain of Probiotic provides a different taste profile in a non- ▪ Low Sugar and Energy Count carbonated, non-dairy based and bitter-free drink. ▪ Non-Fermented All-Natural ▪ Sparkling offers a better tasting and higher Fruit Flavours probiotic count to Kombucha’s ▪ Lactose / Gluten / GMO Free ▪ Attractive for retailer and offer category growth ▪ Non-Carbonated opportunity with a different offer to just ‘another’ ▪ +3month Shelf Life kombucha ▪ RRP (in Supermarkets) $11.42/L $12.12/L $12.31/L $9.76/L 14
THE PROBLEM WITH PROBIOTICS • Retailers and consumers limited in taste and efficacy Format & Ingredients Probiotics Shelf Instability Digestive Track Stability Dried Pills & Powders Live culture short shelf-life Limited dose per serve Fermentated Milks & Beverages Unregulated and misleading High mortality rate labelling in stomach acids Lactose & High Sugars Content Minimally qualified strains Inefficient chilled Supply Chain with high wastage 15
PERKii SOLUTION & POINT OF DIFFERENCE ! Probiotic coating technology created at the University of Queensland Controlling acid production, creating stability on shelf and enhancing survival through the stomach environments, delivering more probiotic to the gut Probiotics Made Better LEAD PATENT APPROVED US, JAPAN, EUROPE, NZ AND AUS 16
APPLICATION & ADVANTAGE PERKii simulated stomach trials Time (minutes) Difference (CFU survival) 30 34,500x 60 10,500x 90 10,000x 120 10,300x ▪ pH trial to mimic the acidic environment in the stomach - pH 2, over a 2 hour period (a typical time for stomach digestion trials) ▪ Trial to measure the survival rate of micro-shield and non micro-shield probiotics. ▪ Numbers taken as average over multiple trials. Micro-shield with Macro impact: 10,000 times the survival rate of non micro-shield probiotics in a low pH environment! Ensuring our probiotics survive better in the stomach. 17
GLOBAL MARKET SIZE - OVER US$50B Probiotics Market by Application End User, and Region – Global Forecast to 2023 Market and Markets Published Date: Jan 2019 | Report Code: FB 2269 18
GLOBAL BUSINESS MODEL MULTIPLE CURRENT & POTENTIAL REVENUE STREAMS $ PRIMARY $ SECONDARY $ TERTIARY D IR E C T B R AN D S AL E S E X P ORT OP P ORTINITIES U N D E R P e rk ii T E C H NOLOGY S U B -LICEN SE C ON T ROL Current Category: Better-for-you Non – Competitive categories beverages Production: Partnerships to export the proven production process for both Wide Probiotic Application: New categories: Dairy, Juice, Non-Dairy, probiotic encapsulation and application (Dairy, Juice, Non-Dairy, Functional Foods to the drink/food with co -manufacturers Functional Foods) Route to Market: Sell own brand through in key export markets own sales team, co-manufacture and 3PL Go to Market: Engage local distributors Supply Chain and sales companies to sell direct to key Focus Market: Australia and New Zealand customers 19 Focus Markets: UK, USA, SEA
GLOBAL OPPORTUNITY 2019 - 2020 2020-22 2023+ Australia distribution Priority on building scale in Australia Export development with high quality local & acceleration with NPD production and Go-to-market partners if business case is warranted Prove scalability of production process Identify suitable Export market and bottling opportunities for finished products Continued Australia scale (Asia) and with partners to co- with NPD manufacturer and distribute in US,UK Secondary Focus Markets with consolidators or licensee agreements 20
MANAGEMENT TEAM ANTHONY DAVIE CARL RYAN CHIEF EXECUTIVE OFFICER HEAD OF SALES (ANZ) 2010- 2014 - Managing Director – Asia Treasury Wine Estates 1997- 2016 - Coca-Cola Amatil 2015-2016 - General Manger – Coles Liquor 2017-2019 - CEO Sabrands Group Anthony has a significant record of achievement across channel Carl is a highly experienced sales and route-to-market management, route to market, sales/marketing, production and retail manager. As state and national business manager, he disciplines. He has global brands and global leadership experience with developed field teams and drove large scale national senior experience at Chairman, CEO and Managing Director level in account acquisition. Carl is responsible for regional Asia, including China, Australia, New Zealand, UK and Europe. Has sales teams and national direct distribution accounts. worked successfully for global multinationals, domestic retailers and private /family-owned companies Emily Paff Richard Symons Su Ching Andrew Kelly Vanessa Pinto PRODUCTION MANAGER CHIEF FINANCAL TECHNICAL MARKETING DIRECTOR BUSINESS AND LOGISTICS OFFICER MANAGER MANAGER 21
BOARD OF DIRECTORS TEAM AND Peter Devine [Chairmen] – Capital Investment & Biotechnology ADVISORS Peter Devine is CEO of Uniseed. He has extensive experience in the commercialisation of early stage technologies, with exits in excess of $1.75Bill TEAM AND Peter Peter Devine Devine [Chairman] [Chairmen]––Capital CapitalInvestment Investment&&Tech Start-Up Biotechnology Jim Kalokerinos [NED] –has Capital Investment & Biotechnology ADVISORS Peter Peter Devine Over Devine isisCEO commercialisation thirty CEOof years’ of ofUniseed. Uniseed.He experience He hasextensive extensiveexperience early stageintechnologies, business experienceininthe with exits inand development excess the of Jim sales, commercialisation of early stage technologies, with exits in excess of $1.75Bill has co-found $1.75Bill Providinga three companies and has experience in M&A, capital raising and IPO (PanBio) wealth of Jim Kalokerinos [NED] – Capital Investment & Biotechnology expertise, Sarah Sarah Jones Jones Over thirty [NED] – FMCG years’[NED] Business – Business experience in Asia & BioPharmacuetical in business development and sales, Jim has co-found Providinga Providing a wealthguidance of and Seventeen years yearsinin three companies Seventeen brand and hasbuilding brand and experience building innovation and roles ininnovation M&A, capital with Sanofi raising roles with andand IPO Sanofi leading and(PanBio) leading wealth and of industry expertise, guidance networks FMCG business, has experience on China expansion in the heath consumer FMCG business, has experience on China expansion in the heath consumer goods goods industry networksforexpertise, for the the Sarah Jones [NED] – Business in Asia & BioPharmacuetical Adrian Popek [NED] – FMCG Business guidance PERKii and team. Jim Kalokerinos Seventeen [NED] years in brand – Capital building Investment and innovation roles with& TechandStart-Up Sanofi leading PERKii team. Strong sales and marketing experience over 15 years, including Trade Marketing and industry networks FMCG business, has experience on China expansion in the heath consumer goods Over thirty years’ International experience Business in business Manager at nudiedevelopment foods duringand sales, Jimdrive its meteoric has co-founded to acquisition for the three companies and has experience in M&A, capital raising and IPO (PanBio) Adrian Popek [NED] – FMCG Business PERKii team. Geoff Cockerill [NED] – FMCG Business Strong sales and marketing experience over 15 years, including Trade Marketing and Senior Executive International with International Business Manager at and domestic nudie experience. foods during A track its meteoric driverecord to acquisition Michael Angliss for driving revenue and[NED] – Commercialisation profit with Intellectual senior positions Diageo and Lion Property Chief Intellectual Property Officer of UniQuest. Provides over 20yrs in IP management Geoff and Cockerill [NED] commercialisation. Cameron Turner – FMCG Business [Advisor] – Commercialisation Seniortechnology Food Executive with International Entrepreneur andand CEOdomestic experience. of ProGel. ExperienceA track record and in identifying for drivingmultinational fostering revenue and licensing profit with senior positions Diageo and Lion opportunities. 22 Cameron Turner [Advisor] – Commercialisation
USE OF FUNDS PERKii will use these funds for the following activities: Working Capital ▪ Working Capital to build scale in Australia and reach profitability ▪ Continued investment in price promotional activity in-store with key supermarket chains to maintain/grow sales rates ▪ Launch activities to drive consumer awareness and trial of new NPD using existing route to market network ▪ Business has renegotiated material commercial arrangements to improve cash management and is using Receivables Financing on a monthly basis Technical Development ▪ Ongoing R&D to support stronger health claims and competitive point of difference for use in marketing communications ▪ Investment in technical resource to accelerate New Product Development for ANZ and Export ▪ Small investment in encapsulation equipment to improve efficiency and reduce COGS Export Development ▪ Engagement with export markets such as USA and UK put on hold during COVID-19 but further technical development work is needed to prepare the inoculum for export 23
THE OFFER We are seeking $1.0m via an extension of the 2020 Convertible Note to fund working capital needs and will consider investments above this amount if oversubscribed ▪ First close on April 16 2021 ▪ The Offer will remain open until August 27 2021 unless fully subscribed earlier, available for existing and new shareholders on ‘first in” basis. Convertible Note Terms: (same as the terms offered in 2020) ▪ Converts at a 30% discount to the lower of either: ▪ Share price of next financing round (including ‘exit’ share price if no next financing); or ▪ Share price of previous financing round of $3.66 (=$2.562) ▪ Accrues 8% p.a. coupon convertible to shares as above ending two years after first close. 24
OVER NEXT 3-4 YEARS … The business aims over the next 2 years; The business aims over the next 3-4 years; ▪ Net Revenue of $6-7m in ANZ ▪ Net Revenue of $10-15 m in ANZ and selected global markets ▪ Cashflow positive ▪ Positive Net profit while still investing ▪ Improve margins from lower costs as in sales, marketing and R&D technology scale builds ▪ Positioned for a Trade sale or IPO 25
CONTACT DETAILS For more information about PERKii Probiotics, our products and the opportunity to invest, contact either: Peter Devine Anthony Davie Chairman, PERKii CEO, PERKii p.devine@uniseed.com anthony@perkii.com +61 409 631 581 +61 407 872 054 26 www.PERKii.com /perkiiprobiotics
INVESTOR INFORMATION 2021 27
You can also read