HSBC ESG CONFERENCE FRANKFURT - 4 February 2020 - Metro AG
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
OUR STRATEGY AND PURPOSE ARE BUILT ON A SUSTAINABLE BUSINESS MODEL Becoming the partner of choice for our customers… Addressing customers’ needs through a full suit of wholesale products, services and solutions …developing business together Building new opportunities for customer interaction and service, business improvement, sustainability and innovation …and having sustainability as a prevailing business principle From a supplier to the day to day operations of the customer 04/02/2020 © METRO AG | HSBC ESG Conference
OUR AIM: 360° EMBEDDING INTO OUR CUSTOMER’S ECOSYSTEM PARTNER OF CHOICE BY ANTICIPATING CUSTOMERS’ CHANGING NEEDS Products Marketplace …whose businesses are supported METRO aims to be a “partner like …by addressing all their needs by global megatrends and no other” to Horeca and through a full suite of wholesale exposed to technology Trader customers… products, services and solutions disruption… 04/02/2020 © METRO AG | HSBC ESG Conference
WE SERVE THREE CUSTOMER GROUPS, WITH A FOCUS ON HORECA AND TRADER Strategic Horeca Trader SCO Hotels, Restaurants & Caterers Independent grocery stores Service companies and offices as and other hospitality businesses such as well as wholesalers, kiosks and well as institutions typically small to as Cafes, Bars and Canteens convenience stores medium size Customers are predominantly METRO helps to compete against independent with single or few franchised operations to keep locations diversity of food culture alive Sales (% of total) 48% 22% 30% High margin, service oriented Mid-to-low margin, no frills High margin, opportunistic 04/02/2020 © METRO AG | HSBC ESG Conference
WE EXTEND OUR SUSTAINABILITY PRIORITIES TO OUR CUSTOMERS Food waste Other waste Renewable energy Pesticides? High welfare meat? Local / regional? Traceable? Plant based meat? Plastic? Social engagement? Healthier product? Recycled? Local community? Clean label? 04/02/2020 © METRO AG | HSBC ESG Conference
WE OBSERVE 12 TRENDS IN HOSPITALITY/ WHOLESALE WITH CLOSE LINK TO SUSTAINABILITY Convenience Protein Creating Identity Better Meat The canned ravioli are in Protein-rich foods have Food satisfies many more Besides organic and regional, crisis. Convenience food outgrown the body- needs than satisfying new meat trends are in general is booming builder scene and have hunger. A good brand establishing themselves. First: anyway. The offer grows become mainstream. No also offers orientation We consume less but high- and evolves. supermarket can do today - identity and quality meat. Secondly, meat without it anymore. recognition in society. substitutes are getting better. Free-From Food Functional Food Regional Food Plant Protein Less is more. This is not The trend towards self- If the Germans can buy Veggie and protein trend necessarily true for the optimization has long fruit and vegetables merge: The result is an amount of food, but for the arrived at the then preferably regionally ever-increasing range of number of ingredients. supermarket: Functional and seasonal. Unless it's foods with natural or The shorter the list of Food is supposed to do about avocados or added plant protein. ingredients, the better. more than just feed you. pineapples. Sustainable Country Specific Production Brand with Production Kitchen Patterns Purpose Sustainability is one of the Exotic food is becoming It all depends on how it's A modern brand needs a big trends that summarizes more and more common prepared: Hand stirred, purpose, something it stands many of the smaller trends. among Germans. The slowly baked or cold for. In this way it gives the Manufacturers are manufacturers adapt pressed describe the consumers feel good and increasingly selling their themselves with next step in the evolution differentiate themselves from customers a good feeling. appropriate of food. the competition. offer. Icons: www.freepik.com/ Source: https://portal.argusdatainsights.de/web/open/dokument/name/0/84735.15eba75004c38ec92eebef19fb78204d88d89269.pdf/1?path=84735%2FExp%2FTreffer%2F 04/02/2020 © METRO AG | HSBC ESG Conference
PROVIDING SOLUTIONS TO OUR CUSTOMERS TO OPERATE MORE SUSTAINABLY DiSH Digital membership-based platform for METRO customers The platform offers digital tools, step-by-step instructions and helpful tips & tricks around restauranteurs daily business as well as registration for local events and network with other restaurant operators Benefit for customer Improve digital visibility and work more efficiently Network with peers Contribute to sustainable consumption Strengthen local communities 04/02/2020 © METRO AG | HSBC ESG Conference
WE HAVE CLEAR SUSTAINABILITY PRIORITIES IN LINE WITH OUR STRATEGY OUR ORIGIN IS WHOLESALE IS THE FUTURE… 04/02/2020 © METRO AG | HSBC ESG Conference
SUSTAINABILITY PRIORITIES ENVIRONMENT Priorities KPIs to measure it Climate Change Greenhouse gas emissions1 376 • METRO invests in energy efficiency, conserves Reduce our carbon footprint by 50% by 267 resources and avoids waste 2030 • METRO supports customers in doing the same triggers the true leverage for change 2011 Base year 2018/19 Food waste • Wasting food means wasting valuable resources. Being united with our customers in the obligation Reduce food waste by 50% by 2025 to protect our resources as they are our core business • METRO supports customers in using solutions to save resources and costs and do good at the same time Save 300t of plastic waste by 2023 and Packaging and Plastic 100% FSC and PVC phase out • Own brand packaging not only meets the high quality and hygiene standards but also is aimed to reduce the environmental impact during a 1Greenhouse gas emissions in kilograms of CO2 equivalent per square meter of selling and delivery space product’s entire life cycle 04/02/2020 © METRO AG | HSBC ESG Conference
SUSTAINABILITY PRIORITIES ENVIRONMENT EXAMPLES Climate change Food Waste Packaging and plastic Packaging Zero Emission Store TooGoodToGo in Own Brand First Zero Emission store opened 6 METRO countries1 promote the In 18 countries2 optimization of in St. Pölten / Austria: Wood TooGoodToGo app to their the packaging materials (approx. construction (FSC criteria, regional customers and sell surplus food 11.000 SKUs) as well as their wood, fully recyclable), low energy from stores or store canteens in impact on the environment either consumption (New refrigeration order to reduce shrinkage/left over by abandonment, reduction, reuse, technology, air vent system)and food recovery or recycling solar energy (Photovoltaic system, energy-self-sufficient) Benefit for customers • Minimizing food waste in own Benefit for customer Benefit for customers operations of customer safe • Less waste to dispose reduce • Reducing their own footprint costs for disposal waste disposal costs while shopping • Receive money for food that • Protect resources & reduce your • Preference of local suppliers with otherwise would have been environmental impact local assortment thrown away • Positioning as sustainable actor 1 France, Spain, Italy, Germany, Netherlands, Belgium in society 2 France, Italy, Spain, Poland, Czech Republic, Slovakia, Germany, Hungary, Croatia, Portugal, Turkey, China, Bulgaria, Austria, Serbia, Ukraine, the Netherlands, Russia 04/02/2020 © METRO AG | HSBC ESG Conference
SUSTAINABILITY PRIORITIES ENVIRONMENT/SOCIAL Priorities KPIs to measure it Raw material sourcing • Our customers should be able to shop with us in Source sustainable soy 100% by 2025 good conscience. METRO is committed to minimising the use of raw materials and resources while simultaneously respecting and protecting people, animals and nature Organic and responsible products Source sustainable palm oil focusing on our own brands 100% by 2020 • Organic and responsible products are at the core of transforming the world’s challenges around sustainable consumption and production into opportunities Use sustainable paper and wood for our own brands and own use Conscious proteins 100% by 2020 • METRO stands for innovation and transformation with next generation food (NX food)1 in order to pioneer and drive change towards more sustainable consumption and production Provide regional, local and fair traded as well as animal-welfare- considered products 1 NX Food – A hub of METRO, operating in the field of food innovation and food tech https://nx-food.com/ 04/02/2020 © METRO AG | HSBC ESG Conference
SUSTAINABILITY PRIORITIES ENVIRONMENT/SOCIAL EXAMPLES Raw material sourcing Organic product Conscious proteins Implementing Promoting fair-trade Sourcing policies Beyond Meat Burger article under Own Brand Further implementation and actions Rioba fair-trade coffee launched in Roll-out of plant-based burger made of sustainable sourcing policies in 2016 in 8 METRO Countries1 from pea protein. Rolled out in 15 34 METRO Countries METRO Countries2 Benefit for the customer Benefit for the customer • Differentiating from competitors Benefit for the customer • Transform assortment to more when offering the product • Get ready for consumers’ responsible products • Offering healthier and better expectation and meet consumers’ • Meet consumers demand taste of products needs • Differentiating from competitors Driving change in sustainable raw Contribute to promoting sales of when offering the product material production through responsible products collaboration within the whole value Support fair working conditions for Save resources: 99% less water / chain. workers in supply chain 93% less land / 90% fewer Striving for environmental and greenhouse gas emissions / 46% less social sustainability energy than for traditional meat 1 Germany, Poland, Czech Republic, Romania, Slovakia, Ukraine, Serbia, Croatia 2 Spain, Romania, Portugal, Poland, the Netherlands, Italy, Hungary, Germany, Czech Republic, Slovakia, Croatia, Bulgaria, Belgium, Austria, Serbia 04/02/2020 © METRO AG | HSBC ESG Conference
SUSTAINABILITY PRIORITIES SOCIAL/GOVERNANCE Priorities KPIs to measure it Human rights • METRO’s business is a people business and we 100% Social compliance1 in our Food & Non-Food Own Brand supply chain by 2030 value each and every person working with and for us as our most precious resource • METRO stands strong for ensuring Human By June 2022: at least one female in Management Board², 20% Rights within its value chain, empowered women in positions one below Board and 35% women in positions through trustful partnerships with all our two below Board stakeholders Diversity and inclusion • Diversity & Inclusion are essential for being true to our culture • METRO promotes a diverse and inclusive environment and workforce that reflect our customers and business partners variety in order to make full use of talents and potential 1Certification on manufacturing facilities of suppliers by external firms mandated by METRO to ensure compliance with the environmental, social and health standards of the amfori Business Social Compliance Initiative (BSCI) or equivalent standards, ²As of 1st Nov. 2019 METROs Management Board includes one female board member 04/02/2020 © METRO AG | HSBC ESG Conference
SUSTAINABILITY PRIORITIES GOVERNANCE Management Board Supervisory Board 20 Board Members 10 Shareholder representatives (9 independent) 10 Employee representatives (mandatory size based on German co- determination law) Supervisory Board Chairman Jürgen B. Steinemann Owns 116,000 shares CEO CFO COO CHRO 45% Female ratio / Staggered Board composition Olaf Christian Philippe Andrea Koch Baier Palazzi Euenheim Committees support the work of the Supervisory Board Term ending: Term ending: Term ending: Term ending: 1 March 2022 30 September 2025 30 September 2021 31 October 2022 >10 years in >8 years in METRO >25 years in METRO Joined METRO as METRO of 1st Nov. 2019 Presidential Audit Nomination Mediation Owns 2,850 shares Owns 245,000 Shares Supervisory Board appoints the members of the Management Board, Management Board is responsible for definition of corporate objectives, provides advice to the Management Board and continuously monitors its determination of the strategic direction for the group, management and corporate management, including with regard to the attainment of long-term supervision of the group, as well as corporate planning corporate objectives 04/02/2020 © METRO AG | HSBC ESG Conference
GOVERNANCE1 - COMPENSATION Management Board - compensation Country Board - Compensation 30% Base salary Base salary 40% LFL Payout: Cash 30% LFL Payout: Cash 28% 40% EBITDA Annual period Short term incentive 30% EBITDA Annual period 20% RoCE Cap: 200% of Short term incentive 30% Cash flow target amount 10% NPS Performance share 45% EBITDA Payout: Cash 42% plan depending on Payout: Cash 45% Cash Flow 3 years period Long term incentive share price 3 years period 10% Long term incentive development, EPS Cap: 250% of Sustainability2 and rel. TSR vs. target amount Non-monetary and peer group additional benefits Non-monetary and additional benefits The compensation scheme for management board has been approved by shareholders on the AGM in 2018 1 As per 3 December 2019, Annual Report 2018/19 2 Sustainability based on Dow Jones Sustainability index 04/02/2020 © METRO AG | HSBC ESG Conference
OUR RECOGNITIONS Rating/Score Scale Publication date 82 Dow Jones Sustainability Index Industry Leader Europe 0 to 100 09/2019 Food & Staples Retailing C+ ISS-oekom Corporate Rating D- to A+ 08/2018 Prime Status CDP Climate Scoring B F to A 01/2020 CDP Forest Scoring D B- F to A 01/2020 Cattle Palm Oil, Soy, Wood CDP Water Scoring B F to A 01/2020 FTSE4Good Global/Europe Index Index member - 07/2019 04/02/2020 © METRO AG | HSBC ESG Conference
COUNTRY EXAMPLES – WILKE SAUSAGES [GERMANY] Wilke Sausages – Listeria germs Two people died and more then 10 people were hospitalized from listeria germs which have been found sausages produced by Wilke. METRO processes • After the first few news articles broke, Quality Assurance (QA) team started checking whether METRO is working with the supplier. • It was impossible to reach Wilke to find out which product categories should be recalled. Therefore, upon checking country databases we found that some of the own brand product is manufactured by the producer, resulting in 4 countries being affected. • The own brand products have been withdrawn on the same day, as the announcement was made and even before authorities requested a formal recall. • METRO’s reached out to all customers who bought the product via email or telephone. 04/02/2020 © METRO AG | HSBC ESG Conference
You can also read