ANNUAL 2017- 2018 SNAPSHOT - FOODBANK VICTORIA
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2 CEO’S MESSAGE DID YOU STRUGGLE TO PUT FOOD ON THE TABLE IN LAST 12 MONTHS? IF YOU DID, YOU WERE FAR FROM ALONE. “ Our 2017 Hunger Report found 3.6 In the last year, food insecurity – and million Australians had experienced food food waste – came into the public insecurity at least once in the previous consciousness at a level I’ve not seen 12 months. For 60 per cent, it was a during my decade at Foodbank. IN THE LAST YEAR, monthly occurrence. Over a quarter of FOOD INSECURITY It started in July with the ABC series these individuals said it was happening at least weekly. War on Waste, which shocked the nation AND FOOD WASTE by exposing us to the realities of our CAME INTO THE PUBLIC How can this be? In a developed country consumer culture. A segment on Foodbank CONSCIOUSNESS AT rich with resources, a healthy economy and progressive culture, how is this happening? Look a little closer and you’ll see the disparities. We grow more than enough resulted in a flood of enquiries – individuals wanting to volunteer and donate food or funds to help. In October, our Hunger Report gained “ A LEVEL I’VE NOT SEEN DURING MY DECADE AT FOODBANK. traction in the media. The high cost of DAVE MCNAMARA food – in fact we export about 65% of living and bill shock were identified as CEO FOODBANK VICTORIA farm produce – yet people are going the main causes of food insecurity. As the hungry. Our economy is strong, yet report found, everyday working Australians household debt levels are among the are now going without food in order to highest in the world. And what has pay other bills. happened to values like tolerance, empathy and collective responsibility Reports coming out of the social services for our society and environment? sector painted a stark picture too.
3 FOODBANK VICTORIA ANNUAL SNAPSHOT 2017–2018 The Australian Council of Social Service FOOD And the rest of our team continues to Inequality in Australia 2018 report found Our Food Team continues to work tirelessly provide the support to help make it wealth inequality is increasing, with the to bring in more food. See page 4. all possible. Our engagement with the richest income earners in Australia now community is growing. We were selected owning more than 60 per cent of the by ABC Radio Melbourne as their charity wealth, while the poorest have less than SCHOOL BREAKFAST CLUBS partner for 2018. We’re partnering with one per cent. Our School Breakfast Clubs Team more corporates, and in March we held our continues increasing the opportunity for first corporate cycling challenge to raise The Salvation Army’s Economic and Social children to learn by delivering healthy funds – The Hunger Ride. See page 10. Impact Survey found the average Newstart breakfasts into 500 state primary schools. recipient is living off just $17 a day after In June, a major milestone was reached As we head into our 89th year providing accommodation expenses. with 5 million breakfasts served since the emergency food relief to vulnerable program commenced in 2016. See more Victorians, my thanks must go to the And Anglicare’s Rental Affordability on page 6. amazing team that makes it happen – Snapshot found a chronic shortage 49 staff members, 2189 volunteers, of affordable rentals. Not one Melbourne 459 charity partners, 460 food donors, rental property was found to be affordable COMMUNITY PROGRAMS 240 food drive organisers, 6398 financial for a single person on Newstart or Our Community Development Team supporters – including the Victorian Youth Allowance. continues to work closely with our 459 Government – our Board chaired by charity partners across Victoria, deliver Dorothy Coombe, and our Patron the In April, we released our Rumbling Farms to Families pop-up markets, and Hon. Linda Dessau AC Governor of Victoria. Tummies report – looking at child hunger develop and implement targeted new in Australia. The stats were horrifying: programs to tackle hunger – like our new Sadly, food insecurity will continue to more than 1 in 5 children in Australia live Essential Pantry program. See page 8. be a problem while the root causes go in a food insecure household. In fact, it is unaddressed. Until we can unite on solving more likely for a child to be food insecure these complex issues, Foodbank must exist than an adult. OPERATIONS to serve the growing population falling Our Operations Team continues to adapt on hard times. While dialogue and discontent about for growth, expanding our warehouse the issue grows, our charity partners capacity, recruiting a new regional are dealing with greater numbers of transport provider and transitioning children, adults and aged pensioners 40% of our power usage to solar energy. requiring assistance – and we are facing See page 12. an increasing demand for food. We won’t be discouraged. VOLUNTEERING DAVE MCNAMARA CEO FOODBANK VICTORIA Our Volunteering Team continues to provide the manpower – more than 25,000 hours from 2189 individuals in 2017/18!
4 FOOD IN, FOOD OUT SOURCE, KGS 2017–2018 RESCUE, 8.4 MILLION KILOGRAMS OF FOOD FEED, = 15 MILLION NOURISH. MEALS “ Thanks to the generosity of our supporters across the food and grocery sector, we were able to distribute more than 8.4 million IT JUST HELPS US GET THROUGH A kilograms of staple, fresh and frozen foods COUPLE OF WEEKS AND HELPS US KEEP in 2017/18 – the equivalent of providing more than 15 million meals. The amount of fresh produce, fruit and vegetables increased by 55 per cent “ THE BILLS DOWN IN DOING SO; AND GETTING FRESH FOOD IN TO KEEP US A BIT HEALTHIER AS WELL. to more than 1.9 million kilograms. DYLAN, RECIPIENT AT A FARMS With people experiencing food insecurity TO FAMILIES POP-UP MARKET often reliant on cheap nutrient-poor food, providing nutritious produce is core to our vision of healthy food for all. In addition to food, we also distributed almost 400,000 kilograms of personal hygiene and household items, which are in high demand. IN 2018/19 WE HOPE TO SOURCE EVEN MORE FRESH PRODUCE AND PERSONAL HYGIENE ITEMS TO ASSIST THOSE IN NEED.
5 FOODBANK VICTORIA ANNUAL SNAPSHOT 2017–2018 KILOS DISTRIBUTED CHARITY INTERSTATE SCHOOL PARTNERS FOODBANKS BREAKFAST CLUBS x 459 x6 x 500 = 6,294,984 KGS = 1,442,751 KGS = 718,878 KGS 83% 38% VICTORIA 35% RURAL METRO 62% 65% INTER METRO 17% RURAL ST A TE LOCATION OF FOOD LOCATION OF CHARITY PARTNERS DESTINATION SCHOOL BREAKFAST CLUBS PRODUCT TYPE PANTRY FRESH PRODUCE, FROZEN PERSONAL STAPLES FRUIT AND AND CHILLED HYGIENE AND VEGETABLES HOUSEHOLD ITEMS = 4,703,595 KGS = 1,926,790 KGS = 1,441,257 KGS = 391,881 KGS SOURCE VICTORIAN NATIONAL LOCAL FOOD DONORS DONORS DRIVES x 387 x 73 x 240 = 3,465,477 KGS = 5,452,617 KGS = 69,985 KGS
6 SCHOOL BREAKFAST CLUBS HEALTHY BREAKFASTS = BETTER ENGAGEMENT AND LEARNING IN THE CLASSROOM. “ THANKS FOR ALL “ THE YUMMY FOOD. MY FAVOURITE ONE IS FRUIT CUPS HAMISH, SCHOOL BREAKFAST CLUB ATTENDEE
7 FOODBANK VICTORIA ANNUAL SNAPSHOT 2017–2018 “ THANK YOU FOR PROVIDING US WITH BREAKFAST IN THE MORNING. I LIKE “ COMING TO SCHOOL TO HAVE BREAKFAST, IT’S A GOOD START TO THE DAY. DEMETRIOS, SCHOOL BREAKFAST CLUB ATTENDEE Pho to: Jaso n Edw ards , New spix In June 2018, our School Breakfast Clubs In May it was announced the Breakfast program reached a major milestone. Club menu would expand to include Minister for Education James Merlino Vegemite and honey from Term 3, visited Morwell Park Primary School to 2018. In keeping with the all Victorian- mark 5 million breakfasts served since manufactured menu, the honey is being the program commenced in 2016. sourced from Beechworth Honey and the Vegemite is manufactured There are now up to 50,000 breakfasts by Bega in Port Melbourne. MENU being served each week in 500 of Victoria’s Oats most disadvantaged state primary schools. School Breakfast Clubs are supporting Vita Brits But what is this achieving? some of the vital ingredients to success Wholegrain Ch eerios in the classroom – concentration, Muesli In March an interim program evaluation engagement and behaviour. UHT milk report was released by Victoria University. Baked beans Among the findings from the second full Fresh apples IN 2018/19, WE HOPE TO Canned fruit year of the program: SECURE THE FUTURE Fruit cups • 81 per cent of schools reported improved OF THE PROGRAM AND Vegemite Honey concentration as a result of students DEVELOP MORE INITIATIVES ALL MADE IN attending Breakfast Club VICTORIA TO ENSURE ALL KIDS IN • 76 per cent reported improved social VICTORIA HAVE ACCESS relationships TO HEALTHY FOOD. • 72 per cent reported improved engagement in classroom activities • 70 per cent reported improved behaviour.
8 COMMUNITY PROGRAMS GETTING FOOD TO VULNERABLE VICTORIANS IS WHAT FOODBANK HAS BEEN DOING SINCE 1930. “ IT’S THE SMALL THINGS THAT CAN REALLY MAKE A DIFFERENCE. MOVING INTO CRISIS ACCOMMODATION AND BEING SUPPLIED WITH AN ESSENTIAL HAMPER MAKES YOU FEEL LIKE “ SOMEBODY CARES. IT’S THESE THINGS THAT HELP KEEP HOPE ALIVE. EMMA, FORMER RECIPIENT OF LAUNCH HOUSING SERVICES
9 FOODBANK VICTORIA ANNUAL SNAPSHOT 2017–2018 “ THESE POP-UP MARKETS ARE FANTASTIC, BECAUSE EVERYTHING IS FRESH, IT KEEPS A LOT LONGER, AND IT’S NICE TO GET REALLY “ FRESH FOOD, AND FRESH MILK, AND ALL THAT SORT OF STUFF. GLORIA, RECIPIENT AT A FARMS TO FAMILIES POP-UP MARKET In June 2018 we announced a pilot program in collaboration with Launch While a lot has changed in almost Housing – one of Melbourne’s leading 90 years, our core ability to reach homelessness organisations. vulnerable Victorians wherever they live has always relied on collaboration With rates of homelessness and waiting with our peers in the charity sector. lists for public housing at an all-time high, our Essential Pantry program aims to In 2017/18 we worked with 459 charities relieve pressure on people transitioning across Victoria, ranging from neighbourhood into 600 of Launch Housing’s crisis and houses and church groups to large service transitional accommodation sites. organisations such as the Salvation Army and Anglicare. New tenants receive hampers filled with staple food items as well as personal With varying food programs and levels hygiene items, generously donated by of service delivery among our partners, our partner Asaleo Care. Each hamper our Community Development Team has is valued at $245. also started piloting targeted programs to fill identified gaps. IN 2018/19 WE HOPE TO In 2017/18 we continued to roll out PROVE THE BENEFITS OF our Farms to Families pop-up market THE ESSENTIAL PANTRY program, which provided 3000 families PROGRAM SO IT CAN BE with enough fruit and vegetables to last them a week. Thirteen markets were ROLLED OUT MORE WIDELY. held in collaboration with partners in WE WILL CONTINUE TO Doveton, Ascot Vale, Hoppers Crossing, SEEK FUNDING SO WE Colac, Morwell and Mulgrave. Each market distributed an average of 5,175 kilograms CAN HOLD MORE FARMS of nutritious fresh produce. TO FAMILIES MARKETS TO ENSURE DISADVANTAGED These markets are made possible with funding from corporate partners and COMMUNITIES HAVE ACCESS philanthropic trusts. Our thanks go to TO FRESH, NUTRITIOUS Peters Ice Cream, Bulla Dairy Foods, PRODUCE. AND WE WILL The Jack Brockhoff Foundation, Moonee Valley City Council, Ford, Asaelo Care CONTINUE TO WORK and The Aaron Sansoni Foundation for CLOSELY WITH OUR CHARITY their support in 2017/18. PARTNERS TO SUPPORT THEIR FOOD RELIEF EFFORTS.
10 COMMUNITY SUPPORT WHILE DEMAND FOR FOOD RELIEF IS ON THE RISE, SO TOO IS THE PROFILE OF FOOD INSECURITY, FOOD WASTE AND FOODBANK. “ I FEEL REALLY ACCOMPLISHED WHEN I VOLUNTEER AT FOODBANK. IT’S SO HANDS ON AND I GET TO SEE THE REPRESENTATIVES OF SO MANY CHARITY ORGANISATIONS PICKING UP FOOD. YOU CAN SEE “ THE DIRECT IMPACT, YOU CAN SEE HOW IT’S HELPING RIGHT IN FRONT OF YOUR EYES. KATELYN, VOLUNTEER
11 FOODBANK VICTORIA ANNUAL SNAPSHOT 2017–2018 “ “I ASKED MUM IF WE COULD THINK OF SOME IDEAS OF HOW I COULD HELP THEM. AND SHE SAID I COULD EARN 50 CENTS A CHORE AROUND THE HOUSE AND I COULD ASK NONNA AND PA FOR SOME BIRTHDAY MONEY TO USE FOR IT AND ALSO DO SOME BUSKING. LUIGI, 10, DONOR Increased awareness of Foodbank enables In January our hearts burst when we In April we announced our partnership us to engage and inspire individuals and met Luigi. The 10-year-old had read our with ABC Radio Melbourne after being communities to help make a difference. Christmas appeal letter about a Victorian selected as their chosen charity for 2018. family struggling with food insecurity. The news coincided with the launch of our In 2017/18, a total of 2189 individuals Wanting to help, Luigi set about Rumbling Tummies report and an outside donated 25,852 hours of time at our undertaking additional chores at home, broadcast with Mornings and Conversation Yarraville warehouse, Farms to Families busking with his brother and collecting Hour presenter Jon Faine at Doveton pop-up markets and at community all his birthday money. His donation College – one of the schools participating events. This gift of time is valued at (totalling $324) and inspiring kindness in our School Breakfast Clubs program. almost $700,000! resulted in interviews with the Il Globo In July 2017, volunteers and fundraisers newspaper and Rete Italia radio. IN 2018/19, WE HOPE TO joined Team Foodbank for Run Melbourne, In March we held our first corporate ENGAGE MORE PEOPLE raising $28,556 to support our work. cycling challenge to raise funds. IN THE ISSUE OF FOOD In October we held the inaugural The Hunger Ride took place on 3 March, INSECURITY AND with six teams and 21 riders battling brutal Cans Film Festival with the Sun Theatre heat to complete the 170-kilometre course PROVIDE THEM WITH THE Yarraville. The weekend of food-inspired from Beechworth, up Mt Buffalo and KNOWLEDGE AND TOOLS films and surrounding promotion resulted in hundreds of donated canned foods. back. In total, $61,213 was raised – with TO HELP FIGHT HUNGER Team Skybus racing to the front of the AND FOOD WASTE. Our financial donors continued to respond fundraising pack with $27,651 in donations. to our appeals. While Christmas 2017 was In March we teamed up with the Essendon the biggest response we’d ever seen to a Football Club and Energy Australia for the direct mail appeal, at tax time this was Goals To End Hunger campaign. At every surpassed again – highlighting the public’s Bombers’ home game during 2018, Energy willingness and desire to support our work. Australia has pledged to donate 200 meals for every Bombers goal.
12 OPERATIONS AS DEMAND FOR FOOD INCREASES, WE ARE FACED WITH THE CHALLENGE OF SOURCING MORE FOOD AND HAVING THE RESOURCES AND CAPACITY TO STORE, PICK, PACK AND TRANSPORT IT.
13 FOODBANK VICTORIA ANNUAL SNAPSHOT 2017–2018 “ FOODBANK’S CRITICAL TO “ WHAT WE DO. WE COULDN’T DO WHAT WE DO WITHOUT FOODBANK. LESLIE, CHARITY PARTNER REPRESENTATIVE In 2017/18 we were able to increase the volume of food donations by 8 per cent, expand our warehouse racking space by almost 25 per cent, make improvements to our online ordering system for charities, and transition to a new freight provider for regional deliveries. In June 2018, we installed 357 solar panels on the roof of our main distribution centre in Yarraville. The 100kW system will generate around 40 per cent of the site’s total power usage – allowing us to redirect cost savings into food distribution. This was made possible through a grant from the Australian Department of the Environment and Energy, which helped to fund approximately half of the project. IN 2018/19, WE HOPE TO FIND INNOVATIVE WAYS TO EFFICIENTLY AND EFFECTIVELY SOURCE AND DELIVER MORE FOOD TO MEET INCREASING DEMAND. “ IT’S GOBSMACKING TO SEE HOW MUCH FOOD COULD “ GO TO WASTE AND IT’S NOW BEING DISTRIBUTED TO PEOPLE WHO NEED IT. NAOMI, CHARITY PARTNER REPRESENTATIVE
14 THANKS TO ALL OUR SUPPORTERS IN 2017/2018 CORPORATE The George Annex Foods Billie Bob Carman’s Fine Corvina Quality PARTNERS Kerferd Hotel Antonello Produce International Foods Foods Peters Ice Cream Corrs Chambers Bio Living Carter & Spencer Costa Group Asaleo Care Bulla Dairy Foods Westgarth International Group Cousins Produce Astoria Paper EnergyAustralia Biodynamic Catch of The Day Products Crazy Dragon Marketing Essendon Football FOOD CBS International Atlantic Group Creamy Valley Club AND BioPak Challenge Meats Produce GROCERY AU Future Health Blackmores Asaleo Care DONORS Cherrybrook CTD In The Bag Aussie Farmers 2PH Marketing Blue Lake Milling Cherry Farm Direct Custom Choc HUNGER RIDE 3 Bags Full Bon Food Chicane Marketing Australian Daiwa Food Teams: 5 Ways International Bond Street Chobani Corporation Foods Distribution SkyBus 5iveSenses Chocolatier Dallas Australian Boneo Farm International Peters Ice Cream A Hartrodt Chrisco Hampers Jalapenos Australia Bridgewater Australia Danone Port of Melbourne Australian Poultry Farm A&G Lamattina Club Trading & Davies Bakery Danone YoPRO Pharmaceutical & Sons BRP Wholesalers Distribution Industries Deloraine Dairy C.T. Freight Bub Australia C.M.D. Group AB World Foods Avos R Us Denbies Group Prestige Foods Limited ABC Sales & Cobs Fine Foods Baco Dench Bakers Marketing Bulla Dairy Foods Ambassador: Coca-Cola Amatil BAHL Homes DHN Trading Abel Lemon Butler Market Baden Cooke Coco Frio Distribution Bakers Maison Gardens Directus Australia Coco Joy Admiral Foods Barkers Melbourne C &S Ponte Dorsogna Delivery partner: Coffee Club Aldi Beak & Johnston Califia Farms DP World Australia Cycling Victoria Coles Allied Pinnacle Bega Cheese Camerons Dr. Oetker Community Chef Australia Event partners: Alligator Brands Bellamy’s Organic Campbell Arnott’s Fresh Pasta Concordia Dyers Distribution Caramel Creative Benedikt Imports Campoli Foods & Altimate Foods Australia Australian Dairy Conga Foods Edlyn Foods Finsbury Green Partners AMV Fresh Bevco Coolibah Herbs EIKI Projectors Hub Cycling Camptara Fruit & Andros Barkers Bidfood Corona Elite World Trading Pizzini Wines Veg Wholesalers Manufacturing Anika Nominees Big Valley Produce Embassy Baking Caps and Bells
15 FOODBANK VICTORIA ANNUAL SNAPSHOT 2017–2018 Emma & Tom’s Future Bake Heart of Asia King International Marathon Food Nichirei Australia Australia Australia Industries Encore Tissue Kingpin Motor Nourish Foods Co Product G&K Fine Foods Home Ice Cream Maria’s Pasta Kinnerton nudie Entyce Food Gaganis Bros Homebush Cakes Confectionary Mars Australia NuLac Foods Ingredients Melbourne Hormel Foods Knit One Give One McCain Foods Nuttelex ER Hawkes & Sons Galea Enterprises Australia Koorelah Farms McCormick Foods Officer Logistics Extravert Gap Farm Hot Shots Kréol McDonald’s Management Australia Officeworks EZIPAC Krispi Foods MEB Foods General Mills HVH Produce Oliver’s Real Food F. Mayer Imports Australia Kruger ANZ Mecrus Berry Hypro Produce oOh! Edge Fabulous Fresh Sensation George Weston KS Global Trading Brothers IAG Opaljade Foods Melba Fresh LaManna Premier Fairfax Events ICB Group Orange & Green Get Farmed Group Melbourne Market Famous Pacific Iconic Food Authority Organic Growers Glenorie Larderfresh Shipping Distribution Group Hydroponics Melbourne Pear Latorre’s Fruit Fareshare IFS Company Oriental Merchant Gluten Free & Vegetable Farm Pride Bakehouse Imaging Associates Wholesalers Melrose Orora Laboratories Ferrero Australia GM Property Imports of France Lauria Exclusive Ottovo Group Foods Metcash International Ferrinda Fresh Inghams Trading Go Natural Enterprises Lavazza Mildura Fresh Flavorite Oxford Cold Goodman Fielder INVO ANZ Lawand Trade Moka Foods Flavour Makers Storage GrainCorp J.N. Goegan & Son Lemnos Foods Mondelēz Flavourwave Ozone Organics International Grand Foods Jacob Douwe Leslie Apted & Fonterra Pace Biscuits Egberts Sons Monde Nissin Granieri’s Fresh Food Babies Love Pace Farm Produce Jalna Dairy Foods Lester Farms Montague Food For Change Pacific Food Green Eggs JC’s Quality Foods LIFE Moondarra Cheese Industries Food FX GSF Fresh Jenny Craig Lindt & Sprungli Mrs Mac’s Pactum Dairy Forevergreen Fresh Australia Gunn & Lion MT Corporation Paradise Gourmet Fournil97 McConville Jomeis Fine Foods Living Foods Mulgowie Farming Foods Pharmacy Fragapane Farms Josh’s Rainbow Company Louis Melbourne Paramount Halo Top Eggs Franchised Food Mundella Foods Victoria Trust Loving Earth Company Halt For Holts Joval Wine Group Nan Fong Parmalat L.T’s Eggs Freedom Foods Hamper World Joy Foods Australia Trading Co Parsram Foods Luv-a-Duck Fresh Berry Co Hampers With Bite Kadac Nando’s Patties Foods Madame Flavour Fresh Crop Harvest Moon Kaiteki Fresh National Storage Pental Made Group Fresh Growers Health Lab Kalfresh Natural Raw C Peppercorn Food Maestre Family Fresh Select Healthwise Kailis Bros Nelson & Company Food Robertson Exports Fresh Zest Heinz Kapiris Bros PepsiCo Maggie Beer Nepean River Freshmax Australia Hellmann Kellogg’s Perfection Fresh MAK Eggs Dairy Frontier Touring Henkel Kelly Bros Market Peters Ice Cream Manassen Foods Nestlé Gardeners Fruitmark Henning Harders PFD Food Services Manhein Fowles Nevana Fine KFC Functional Foods Hermitage Pastries Picnic Dairy Foods Manna Produce Global Produce KIIS FM 101.1 Group Nexba Beverages Pie Cost Bakery HM Clause Kimberly-Clarke
16 SUPPORTERS CONTINUED Pignataro Rugby Farm Sticky Foods Bilingual Ford Central Chinese Wholesale Baptist Church S.A.S Pastroral Storck Uncle Toby’s Asaelo Care PMFresh Central West Sabrands Stuart Alexander Unilever The Aaron Sansoni Gippsland PCP Popcorn Displays & Co Foundation SAF Holland Uphamgo Australia Chobani Premium Fresh Sun Country Fresh Sahara Logistics Vagary Creative City of Prestige Produce Sun Health Foods CORPORATE Saizeriya Australia Valcorp Fine Foods Stonnington VOLUNTEER Primo Smallgoods Sunland Fresh Fruit Samanthas Valley Fresh GROUPS Commonwealth Procter & Gamble Childcare Sunny Queen Australia 3M Bank Farms Pure Fine Foods Sandhurst Fine VB Sculli Aaron Sansoni Computershare Foods SunRice Foundation PZ Cussons Veli Velisha Coptic Orthodox Sanitarium Suntory Coffee ABC Radio Church R Anguey Victoria Hill Saputo Dairy Sutton Farms Melbourne Corporate Traveller Rand Transport Vita Station Australia Accru Table of Plenty Crown Relocations Rangiora Bakery Vitaco Health Scalzo Foods ADCO Table Top Australia CSL Raw Materials Constructions Schweppes Vegetable Co Vittoria Cummins Ray K Ghalloub Australia Adecco Taj Indian Foods & Sons Walker Datacom Scott’s AGL Energy Tata Global International Ray Gregory Refrigerated Deakin University Beverages ANZ & Sons Freightways Wattle Health Defence Force Tea is My Life Australia AON Real Food Seaway Recruiting Distributors Temptation Wattle Organic Asaleo Care SecondBite Deloitte Bakeries Farms Real Pet Food ASIC Select Food Group DON Company Tender Choice Weis Frozen Foods Select Harvests Foods Asurion DP World Red Dirt Melons Westmores Fruit Seven Seeds Thankyou Wholesalers Austrade Social EML Red Gem Growers Group & Packers Shafer Haggant The a2 Milk Wilmar Sugar Energy Action Ltd Company Australia Post Redman Woolworths EnergyAustralia Distributors Shingle Inn The Cake Australian Energy World Wide Market Operator Enjoy Church Syndicate Rich Products Shomeron Imports Australian Super Finsbury Green Australia The Canteen Silk Logistics Yarra Valley Farms Specialists AUSVEG First Financial Rinoldi Pasta Silky Foods Yarra Valley Snack The Kuisine Bacardi Flavorite Riverside Produce Foods Simplot Australia Company Bank Australia Flight Centre Riviana Foods Yin Kwee Trading Slim Secrets Tibaldi Business School Robinson’s Yum Foods Bank of Melbourne Snap Fresh Tip Top Bakeries Ford Unloading Bega Solaris Paper Traditional Foods Gippsland Water Rockman Australia Beon Energy FARMS TO Soulfresh Traffik Group Solutions Hallmark Rocky Lamattina FAMILIES & Sons Spartan Produce Transworld Freight FUNDERS Biarri Hardie Grant Services Peters Ice Cream Roma Food SPC Ardmona Box Health Champions Products Trellis Produce Bulla Dairy Foods Specialised BT HERE WeGo Rosengal Breeders Australia Trident Sales The Jack Brockhoff Bulla Dairy Foods Holden Wholesale Foundation Spencer Ranch Tru Blu Beverages Catalent Hotel Windsor Roses Only Moonee Valley Stambo’s True Foods City Council Cbus IAG Royal Foods Stensgroup True Maple Insight Migration
17 FOODBANK VICTORIA ANNUAL SNAPSHOT 2017–2018 Installex PwC Australia REGULAR Raymond Blake BOARD Kraft Heinz QinetiQ VOLUNTEERS Ross Miller Dorothy Coombe Andrew Kennedy Chair, appointed 2013 Latrobe Rabobank Saam Community Bonnie Gelman Batmanghelidj David Harris REA Group Health Service Brendon Noonan Director, appointed 2005 Sarah Beswick Regis Aged Care La Trobe Financial Carolyn Mullen Lahra Carey Stella Stamatakis Reserve Bank of Director, appointed 2010 Lear Corporation Chris McCartin Australia Steve Griffin Stuart Costa Liberty Christopher Riviana Foods Sue Riley Director, appointed 2011 International Codemo Underwriters SA Brands Tim Abernethy Meg Montague Christopher Director, appointed 2011 Link Group Sage Seaman Tom Nolan June Wilson Lion Salesforce David Dang Warwick Jolly Director, appointed 2012 Lions Club Morwell Scalzo Foods David Male Wayne Smith Niamh O’Malley Mars Australia SEEK Dawn Bridgeman Director, appointed 2014 McAfee Sharp & Carter Deirdre Smith Ben Pratt Director, appointed 2015 ME Bank Simplot Australia Evonne Myers Tass Mousaferiadis Melbourne Sodexo Heather Baines Director, appointed 2015 Grammar School SPC Janet Williams Justin Madden Melbourne Water Splunk Director, appointed 2015 Jarrod Mosele Mercer Strata Plan Claire Hooper Jim Kelly Metro Signs Director, appointed 2017 Suncorp Jing Fan Metro Trains Stephen Audsley Superannuation Joanne Davis Director, appointed 2018 Mondelēz Complaints International Tribunal Jodi O’Donnell Moonee Valley TAL John Linforth City Council Telco Together / John Patterson Morgan Stanley Vocus Julianne Morwell Walking The a2 Milk Mulholland Group Company K. Walter Mount William The Body Shop Kate Arnott Olive Grove The University of Kate Langley NAB Melbourne Katelyn Rossiter Nestle Theodora’s Cheerful Givers Kevin Adams O.C. Tanner Transport Safety Maria Comazzetto Optus Victoria Michael Collins Origin Transurban Nabilah Alharbi ORIX Trenery Neelam Rajput Parmalat Virgin Australia Neil Farren PerkinElmer VMware Neil Graham Peters Ice Cream Wilmar Sugar Paquita Lowe Powercor Workwear Group Peter Carey Protiviti YCS
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19 FOODBANK VICTORIA ANNUAL SNAPSHOT 2017–2018 DO YOU SHARE IN OUR VISION OF HEALTHY FOOD FOR ALL? SUPPORT US TODAY. No child, and no adult, should be going VOLUNTEER without food in Australia. You can support We can’t do what we do without volunteers. us in the following ways: More than 25,000 hours are donated by generous individuals and corporate groups FUNDS every year. If you have some time and want All donations to Foodbank support our to contribute in our warehouse, at our food relief and program development pop-up markets or community events, work in Victoria. Donations over $2 are visit our website for details. tax deductible. Make a donation on our website or call. PARTNER If you’re an organisation looking to FOOD give back, talk to us about partnership If you’re in the food industry, talk to us opportunities. Our partners are extended about the benefits of becoming a food members of the Foodbank family and donor. Call or email us. we are committed to nurturing these relationships to achieve positive If you’re an individual, or part of a outcomes together. Call us to discuss. workplace, school or community group, hold a food drive to collect and donate much-needed pantry staples and hygiene items. Visit our website for details. WWW.FOODBANKVICTORIA.ORG.AU 03 9362 8300 INFO@FOODBANKVICTORIA.ORG.AU
03 9362 8300 WWW. FOODBANKVICTORIA. ORG.AU INFO@ FOODBANKVICTORIA. ORG.AU 4/2 SOMERVILLE ROAD YARRAVILLE VICTORIA 3013 @FOODBANKVICTORIA @FOODBANKVIC ABN: 94 117 688 829
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