Travelling through time in Ervanários - DIVERSE & DELICIOUS: A CULINARY ODYSSEY BATTLE OF MACAO: 400 YEARS ON - Macao Magazine

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Travelling through time in Ervanários - DIVERSE & DELICIOUS: A CULINARY ODYSSEY BATTLE OF MACAO: 400 YEARS ON - Macao Magazine
Travelling
                                                                      through time
                                                                     in Ervanários
                                                                       DIVERSE & DELICIOUS:
                                                                       A CULINARY ODYSSEY

                                                                           BATTLE OF MACAO:
                                                                               400 YEARS ON

Macao MOP 30 | Hong Kong HKD 30 | Mainland China RMB 30 | International USD 4         06/2022
Travelling through time in Ervanários - DIVERSE & DELICIOUS: A CULINARY ODYSSEY BATTLE OF MACAO: 400 YEARS ON - Macao Magazine
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2 |   Macao Magazine 70 June 2022

                                                     Contents
                                                                                                                                                             28                             64                                               70

COVER IMAGE
At the Rua de Ervanários, only a few steps
                                                     04   Health and development top agenda
                                                          at Forum Macao
                                                          Premier Li Keqiang urged stronger cooperation between
away from Macao’s most recognisable                       China and the Portuguese-speaking nations, with Macao
landmark Ruins of St Paul’s, decades-old                  playing a critical role as a connecting platform.
businesses sell antiques next to trendy

                                                     12
new cafes. Photo by António Sanmarful
                                                          Macao chief executive stresses urgency
                                                          of economic diversification
                                                          The Macao government is supporting the unemployed
                                                          by launching new initiatives such as a website with
                                                          information on vacancies and job-application procedures.

                                                     16   Old street, same story
                                                          A new generation of entrepreneurs is breathing life into
                                                          Rua dos Ervanários, fusing past and future together like

                                                                                                                       50                                                          70
                                                          nowhere else in the city.
                                                                                                                            Beyond the brush                                            Remembering the 1622 Battle of Macao

                                                     28
                                                                                                                            Ink art has a millennia-long history and it still           Historian Ivo Carneiro de Sousa recalls the fierce battle,
                                                          Asia’s capital of gastronomy                                      thrives today, thanks to a new generation of artists        from the forces that sparked it to the slaves who saved
                                                          Over the past two decades, Macao has become a culinary            drawing on varied sources of influence.                     the city and the revisionism that occurred in its wake.
                                                          destination to watch thanks to high-profile restaurant

                                                                                                                       56                                                          80
                                                          openings, a prestigious UNESCO nod and a deluge of awards.
                                                                                                                            A boost for the board                                       SEZs in Africa, a new track for
                                                                                                                                                                                        Sino-Lusophone cooperation
                                                     38
                                                                                                                            Chess in Macao was on its last legs until the
                                                          Rediscovering Macanese flavours                                   Covid-19 pandemic renewed interest in the sport,            Portuguese-speaking countries want to replicate the
                                                          Macanese dishes have long been a staple around many               particularly among local youth. Now, the Macau              success of China’s Special Economic Zones, a key part
                                                          Macanese family dinner tables. And now, it’s easier than          Chess Federation sees hope for the game’s future            of the Asian giant’s economic boom. A new academic
                                                          ever to find these treasured dishes at restaurants, too.          in the city.                                                book published in Macao helps explain how.

                                                     44                                                                64                                                          88
CORRECTION: In the article titled ‘Macao’s water,
now and in the future’ published in the Macao             Making her mark                                                   Personal accolades are wins for all Macao                   ​Drones take the spotlight
Magazine April 2022 issue, it said that the Marine
                                                          Jovinia António is making an impression across Macao              Young designer Au Chon Hin has won awards and               The Drone Gala 2022 was held in May in the Nam Van
and Water Bureau “is currently funding RMB 8
                                                          with her budding textile business, selling bold-patterned         attracted clients at home and overseas, but he has          lake area with the theme “Macao for All Seasons”,
billion” for the Dateng Gorge Water Reservoir in
Guangxi. The correct amount should be “RMB 800            products based on personal stories and leading workshops          his sights set on providing new opportunities for           showcasing elements related to local festivals, events
million”. We apologise for any inconvience caused.        that teach others her unique marbling technique.                  Macao creators.                                             and architecture.
Travelling through time in Ervanários - DIVERSE & DELICIOUS: A CULINARY ODYSSEY BATTLE OF MACAO: 400 YEARS ON - Macao Magazine
5
                     4 |   Macao Magazine 70 June 2022

                                  POLITICS

                                  Health and development top                                             Text Gonçalo César de Sá
                                                                                                                                    P     remier Li Keqiang has called for
                                                                                                                                          increased links between China
                                                                                                                                                                              promoting the mutual development
                                                                                                                                                                              and prosperity of all countries. He

                                  agenda at Forum Macao
                                                                                                         Photos António Sanmarful
                                                                                                                                    and the community of Portuguese-          also called for strengthening unity and
                                                                                                                                    speaking countries, with Macao as a       cooperation, defeating the Covid-19
                                                                                                                                    key player.                               pandemic as quickly as possible as
                                                                                                                                        Li made the appeal via video link     well as promoting cooperation and
                                  Premier Li Keqiang urged stronger cooperation between China and the                               from Beijing during the opening           economic recovery.
                                  Portuguese-speaking nations, with Macao playing a critical role as a                              ceremony in Macao of an extraordinary          Li underlined that the current
                                                                                                         Premier Li Keqiang         ministerial meeting in April of the       international situation is turbulent
                                  connecting platform.
                                                                                                                                    Macao-based Forum for Economic and        and that the Covid-19 pandemic is
                                                                                                                                    Trade Cooperation between China and       still dragging on around the world.
                                                                                                                                    Portuguese-speaking Countries (PSCs),     He also warned that uncertainty
                                                                                                                                    also known as Forum Macao.                and instability in the world economy
                                                                                                                                        The meeting’s theme, “Cooperating     have risen significantly, while the
                                                                                                                                    to Fight Against the [Covid-19]           safety and security of all countries
                                                                                                                                    Pandemic, Collaborating for Common        are interrelated.
                                                                                                                                    Development”, focused on enhancing             China wants to increase
                                                                                                                                    cooperation between China and the         cooperation with the PSCs in vaccines
                                                                                                                                    PSCs in the field of healthcare, and      and healthcare more generally, Li
                                                                                                                                    jointly promoting post-Covid-19           said, highlighting the setting-up of
                                                                                                                                    economic recovery.                        the China-PSCs Epidemic Prevention
                                                                                                                                        Li addressed the video meeting        Exchange Centre in Macao as one
                                                                                                                                    with participants across four             of the forum’s initiatives, to improve
                                                                                                                                    continents. Brazil’s Vice President       global health governance.
                                                                                                                                    Antônio Hamilton Martins Mourão                The centre comes under the
                                                                                                                                    and the prime ministers of Cabo Verde,    combined jurisdiction of China’s
                                                                                                                                    Guinea-Bissau, Mozambique, Portugal,      Ministry of Commerce, National Health
                                                                                                                                    São Tomé and Príncipe and Timor-          Commission of the PRC and Macao’s
                                                                                                                                    Leste also took part. The meeting was     secretariats for Economy and Finance
                                                                                                                                    held at the China-Portuguese-speaking     and Social Affairs and Culture, and will
                                                                                                                                    Countries Commercial and Trade            be led by Forum Macao and Macao’s
                                                                                                                                    Service Platform Complex on the           Health Bureau. The centre will provide
                                                                                                                                    Macao peninsula.                          technical support for pandemic
                                                                                                                                        Trade between China and the PSCs      prevention and control as well as
                                                                                                                                    has exceeded MOP 810 billion (US$100      developing training programmes.
                                                                                                                                    billion) for five consecutive years and        “Let’s work together to make the
                                                                                                                                    reached MOP 1.62 trillion (US$200         cake of cooperation bigger so that the
                                                                                                                                    billion) last year. Li said China wants   fruits of development can benefit the
                                                                                                                                    to improve collaboration in advancing     people of all countries,” Li said.
                                                                                                                                    infrastructure connectivity, industrial        The premier also reaffirmed
                                                                                                                                    capacity, energy conservation, and        Macao’s role as a “bridge” connecting
                                                                                                                                    environmental protection with the         China and PSCs, adding that the
                                                                                                                                    PSCs and has called for enhancing         central government will support
                                                                                                                                    trade and investment regulations.         Macao’s consolidation as a unique
                                                                                                                                        The Chinese premier pledged           service platform for business
                                                                                                                                    that China will contribute even more      cooperation between China and
                                                                                                                                    to safeguarding world peace and           the PSCs.
Xinhua News Agency
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ANTI-PANDEMIC FIGHT

    Chinese Minister of Commerce,
Wang Wentao, who also spoke at
the video conference, said that since
the establishment of the Forum
Macao in 2003, the platform has
                                                Macao will fully exploit its own
played a "core role" in promoting               advantages, and work actively
economic cooperation between                    with Forum Macao, to improve
China and PSCs.
    Wang noted that over the 19                 cooperation between China and
years of the Forum’s existence,                 Portuguese-speaking countries.
economic cooperation has increased
enormously. The value of trade                  – Chief Executive Ho Iat Seng
between China and the PSCs has
increased about 20 times compared
to 2003 while the value of non-
financial direct investment has
increased more than 50-fold.
    Minister Wang also highlighted
international cooperation in
fighting the pandemic. “China has
provided around 170 million doses
of the vaccine against Covid-19
to Portuguese-speaking countries
and remains available to share
technology and productive capacity      circulation development strategy of
in the field of vaccines with the       domestic and international markets
member countries of the Forum,          so that the territory can serve as
supporting local production and its     a bridge between the mainland
distribution,” he said.                 and the PSCs, and help build a
    Wang said that the Macao            community with a shared future.
platform should raise cooperation           “Macao will fully exploit its own
with the PSCs to “a new level” and      advantages, work actively with the
assured that Macao and Guangdong        Forum, to improve cooperation
province will be supported in the       between China and PSCs … The
construction of a Sino-Lusophone        setting-up of the Guangdong-Macao
international trade centre in           Intensive Cooperation Zone in
Hengqin island.                         Hengqin will bolster Macao’s role,”
                                        the chief executive said.                      Chief Executive Ho Iat Seng
SINO-LUSOPHONE PLATFORM                     Ho and Fu Ziying, director of          speaks at the opening ceremony

                                        the Central People’s Government
     During the conference, Macao       Liaison Office in the Macao Special
Chief Executive Ho Iat Seng said        Administrative Region, unveiled
that Macao will further improve         a plaque for the new China-
its role as a platform linking China    Portuguese-speaking Countries
and the PSCs and that it will speed     Exchange Centre for Epidemic
up integration into China’s dual        Prevention at the same ceremony.
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8 |   Macao Magazine 70 June 2022                                                                                                                                                                                        Politics   | 9

                                                                                                                                                           OPINION
                                                                                                                                                                     The Future of Forum Macao
                                                                                                                                                                                A vision for the next 20 years
                                                                                                                   asked for China's support in
                                                                                                                   the “development of productive
                                                                                                                   technologies”. This was seconded by
                                                                                                                   the prime minister of Mozambique,
                                                                                                                   Adriano Maleiane, who emphasised
                                                                                                                   the need for stronger cooperation
                                                                                                                   between the countries represented
                                                                                                                   at Forum Macao.
                                                                                                                       Prime Minister Jorge Bom Jesus
                                                                                                                   of São Tomé and Príncipe asked for
                                                                                                                   financial support and the Timor-
                                                                                                                   Leste prime minister, Taur Matan
                                                                                                                   Ruak, recalled the “devastating
                                                                                                                   effects of the pandemic”, but said
                                                                                                                   he was convinced that Chinese aid
                                                                                                                   and the economic opportunities
                                                                                                                   that exist in the Guangdong-Hong
                                                                                                                   Kong-Macao Greater Bay Area can
                                                                                                                   contribute to a solution.
                                                                                                                       Lastly, Angolan Minister of
                                                                                                                   State for Economic Coordination,
                                                                                                                   Manuel Nunes Júnior noted the
                                                                                                                   importance of Chinese investment              FRANCISCO JOSÉ LEANDRO
                                                                                                                   in his country and the important              Associate Professor and Associate Dean of Institute for Research
                                                                                                                   political reforms underway there              in Portuguese-Speaking Countries at City University of Macau
Extraordinary ministerial           POST-PANDEMIC SUPPORT FOR                    Portuguese Prime Minister         as well as the economic measures
meeting takes place at              PORTUGUESE-SPEAKING COUNTRIES           António Costa spoke about support      aimed at reducing the nation’s                      The Chinese initiative to establish the Forum Macao
Forum Macao
                                                                            for businesspeople from the            dependence on oil revenue.                    has proved its effectiveness, but it has yet to realise its full
                                        At the extraordinary ministerial    countries represented at Forum             Forum Macao also welcomed                 potential. In its nearly 20 years of existence, Forum Macao has
                                    meeting, the PSCs asked for more        Macao and explained that Portugal      Equatorial Guinea as its 10th                 evolved steadily, widening its membership and extending into
                                    Chinese investment to support the       is a gateway to the European Union     member country, the African                   new areas of activity, besides the core interests of economic
                                    post-Covid-19 economic recovery         as its ports are connected to global   country’s membership formalised               and trade cooperation.
                                    and called for a strengthening of       maritime routes and have privileged    through a joint resolution. Aside                   Since 2003, Forum Macao has reinforced the presence
                                    relations between the member            links with Latin America and Africa.   from China and Equatorial Guinea,             as well as the contribution of the eight PSCs, now numbering
                                    countries of Forum Macao.                    Prime Minister of Cabo Verde      Forum Macao includes Angola,                  nine with the recent acceptance of Equatorial Guinea into
                                        The vice president of Brazil,       Ulisses Correia e Silva said that      Brazil, Cabo Verde, Guinea-Bissau,            membership. The aim is to strengthen trade cooperation
                                    Hamilton Mourão, highlighted            the biggest current challenge          Mozambique, Portugal, São Tomé                and communication between China and the PSCs and boost
                                    the economic potential of               is “to overcome the pandemic”          and Príncipe, and Timor-Leste.                Macao’s role as a platform for this cooperation.
                                    Portuguese-speaking countries           and that joint efforts, within the         As the first online-offline event               Forum Macao has carried out several organisational
                                    which are “inserted in differentiated   framework of Forum Macao, can          to be organised by the Forum                  adjustments to increase China’s national engagement and
                                    commercial blocks” with millions of     be an opportunity to attract private   Macao on such a grand scale,                  commitment to provide more information about the Greater
                                    consumers and important maritime        investment.                            the ministerial meeting brought               Bay Area market in general and, more specifically, the
                                    and mineral resources, and the need          Nuno Gomes Nabiam, premier        together leaders from around the              Guangdong-Macao Intensive Cooperation Zone in Hengqin.
                                    to promote trade and investment         of Guinea-Bissau, invited investors    world and a turnout of around 200                   China has also pushed for new ideas and new
                                    exchanges.                              to visit the African state and         participants in Macao.                        cooperation areas, with the support of all PSCs.
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10 |   Macao Magazine 70 June 2022                                                                                                                                                                                                                                                     Politics   | 11

                                                              THE FORUM MACAO SPATIAL MARKET REACH (1+9 STATES)

                   China – Belt and Road Initiative (1.4 Billion)                                        9 Portuguese-speaking countries (2.9 Billion)

                       (9 Cities + 2 SARs) GBA (≥70 million)                                  Portugal                           European Union – 447 Million               Since its inception, Forum Macao has become                     The longstanding pillar of Forum Macao is the
                                                                                                                                                                    deeply involved in many activities such as enhanced              mutual perception of cooperative advantages. This
                                                        Macao Special Administrative Region                                                                         trade and investment facilitation, collaboration to              takes into consideration the potential of the PSCs and
                            One integrated web portal

                                                                                              Angola                                                                advance key infrastructure projects, promote connectivity,       the GBA working together, in the context of access to
                                                                    One Center                Mozambique                      African Continental Free Trade Area   encourage higher levels of industrial capacity, develop          all kinds of markets, including raw and manufactured
       Guangdong-                                                    Tourism                  Cabo Verde                                                            energy security options, supported cultural exchanges,           materials, finding solutions for energy security,
         Macao                                                     One Platform               São Tomé e Príncipe                 African Economic Regional         and also boosted health and environmental protection             infrastructure development, improving the quality of
        Intensive
                                                                      Goods                   Equatorial Guinea                   Communities – 1.5 Billion         with all the PSCs. This approach demonstrates China’s            banking and health services, facilitating technology
       Cooperation
         Zone in                                                      MICE                    Guine-Bissau                                                          desire to improve international cooperation and at the           transfer, promoting culture exchanges and education,
         Hengqin                                                       SME                                                                                          same time the potential of Forum Macao to contribute             investing in human capital, and strengthening people-
                                                                     One Base                                                                                       significantly to China’s global vision of “a community           to-people bonds. Therefore, Forum Macao can no
                                                            For Exchange and Education        Brazil                              MERCOSUR – 295 Million            with a shared future”.                                           longer focus merely on the promotion of economic
                                                                                                                                                                            Consequently, the natural evolution of the Forum         and trade cooperation.
                                                                                                                                                                    is its transformation from an economic and trade                        In this vision, Forum Macao will become a
                         Other Chinese regions or provinces                                   Timor Leste                           (ASEAN) – 661 Million           cooperation body with a 10-state (9+1) framework acting          truly multilateral institution, extending economic
                                                                                                                                                                    as a quasi-multilateral institution, into a truly multilateral   cooperation across the world, adopting new
                                                                                                                                                                    association of sovereign states.                                 management instruments, such as common decision-
                                                                                                                                                                            This new organisation configuration will be              making and common budgets, and devoting itself to
                                                                                                                                                                    designed to elevate the level of sustainable development,        smart planning for development, cultural exchanges
                                                                                                                                                                    in an integrated (multi-actors and multi-space),                 and education for mutual benefit.
                                                                                                                                                                    intertwined (different areas of cooperation), and                       Forum Macao should be an institution advancing
                                                                                                                                                                    multi-layered (different levels of cooperation) manner.          into a common economic space for exchange and able
Forum Macao                                                                                                                                                         Furthermore, Forum Macao can and should enlarge its              to engage in a new world of the following 10 themes:
headquarters
                                                                                                                                                                    geographical reach, using the PSCs to access economic
                                                                                                                                                                    communities worldwide as the image illustrates.                       1. Cooperation for development, instead of
                                                                                                                                                                            The potential of the GBA is enormous as it is                    economic and trade
                                                                                                                                                                    composed of the Hong Kong Special Administrative                      2. Blue economy instead of maritime
                                                                                                                                                                    Region, the Macao Special Administrative Region, and                     cooperation
                                                                                                                                                                    nine cities in Guangdong Province in southern China.                  3. Energy and food sustainability instead of oil,
                                                                                                                                                                    This covers approximately 56,000 square kilometres, with                 gas and agriculture projects
                                                                                                                                                                    a combined population of 70 million inhabitants, and a                4. Social economic sustainable investment
                                                                                                                                                                    GDP of MOP 13.7 trillion (US$1.7 trillion).                              instead of foreign investment
                                                                                                                                                                            The Macao SAR, as a World Class Tourism and                   5. Spatial development initiatives associated to
                                                                                                                                                                    Leisure Centre, and a Service Platform for Trade                         quality criteria instead of key infrastructures
                                                                                                                                                                    Cooperation and as an exchange and cooperation base                   6. Tandem education to develop cultural literacy
                                                                                                                                                                    for education in the GBA, offers a remarkable support                    and technological skills instead of a stand
                                                                                                                                                                    framework for Forum Macao.                                               alone technical expertise
                                                                                                                                                                            Training and education should be other important              7. Corporate social responsibility instead of
                                                                                                                                                                    parts of Forum Macao’s future. Macao as a cooperation                    shareholders engagement
                                                                                                                                                                    platform and as a centre of education, which allows                   8. Commercial and investment amicable
                                                                                                                                                                    for mutual recognition of academic degrees, joint                        disputes, instead of adjudicatory justice
                                                                                                                                                                    professional certification as well as promoting                       9. Interculturalism instead of multiculturalism
                                                                                                                                                                    bilingualism and the promotion of cultural literacy                  10. Facilitation of flows of people, goods, services
                                                                                                                                                                    is regarded, by China and the PSCs, as one of Forum                      and ideas, instead of meetings, conferences,
                                                                                                                                                                    Macao’s most promising assets.                                           exhibitions and tourism.
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12 |   Macao Magazine 70 June 2022

                                     POLITICS

                                     Macao chief executive stresses
                                     urgency of economic diversification
                                     The Macao government is supporting the unemployed by launching new initiatives such
                                     as a website with information on vacancies and job-application procedures.

                                     Text Gonçalo César de Sá
                                     Photos Government
                                     Information Bureau
                                                                   M       acao’s Chief Executive
                                                                           Ho Iat Seng said in April
                                                                   that Macao still heavily relies
                                                                                                        millions of visitors a year, as well as
                                                                                                        local residents, which is why local
                                                                                                        businesses continue to suffer under
                                                                   on the gaming sector and on          this current pandemic.
                                                                   mainland visitors which is why           Ho explained that the average
                                                                   Macao is suffering from a negative   daily number of visitors to Macao
                                                                   “synergy” from both factors amid     had increased to around 30,000
                                                                   the Covid-19 pandemic.               earlier this year; however, at
                                     Chief Executive Ho Iat Seng       Ho noted that the Covid-19       this point, various areas in the
                                     responds to legislators'      pandemic has reduced the             mainland are being hit by a surge
                                     questions at Q&A session
                                                                   number of visitors to Macao to       of local Covid-19 transmissions,
                                     in April
                                                                   the level around the time when       decreasing the number of
                                                                   the Macao Special Administrative     mainland tourists visiting the city.
                                                                   Region (MSAR) was established            Ho pledged that once the
                                                                   in December 1999. The 2021           Covid-19 wave in the mainland
                                                                   visitor numbers stood at around      recedes, Macao authorities
                                                                   7 million.                           will discuss with the central
                                                                       “The tourism sector needs to     government the resumption of
                                                                   reposition itself and open up to     organised tour groups to Macao
                                                                   other source markets, it cannot      which have been suspended since
                                                                   depend exclusively on mainland       the beginning of the Covid-19
                                                                   Chinese tourists,” Ho emphasised.    pandemic in early 2020.
                                                                       The chief executive noted            Chief Executive Ho said that
                                                                   that in 2000 there were around       Macao health officials have been
                                                                   5,400 retail outlets, restaurants,   discussing the latest Covid-19
                                                                   eateries and other catering          developments worldwide with
                                                                   venues, employing around 22,000      mainland experts. They pointed out
                                                                   people in Macao. In 2020, the        that no new Covid-19 variants have
                                                                   number of these venues has           been detected in Western countries
                                                                   risen to around 9,600, employing     over recent months and as a result
                                                                   nearly 74,000 people in Macao.       they concluded that the Covid-19
                                                                   Prior to the pandemic, these         epidemic in the mainland would
                                                                   retail and catering outlets served   stabilise later this year.
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14 |   Macao Magazine 70 June 2022                                                                                                                                                                        Politics   | 15

GAMING OPERATORS FULFIL               executive explained that the
THEIR CORPORATE SOCIAL                Macao government is supporting
RESPONSIBILITIES                      the unemployed by launching
                                      new initiatives such as a website
     Ho Iat Seng recognised that      with information on vacancies
the six gaming operators have         and job-application procedures;
been shouldering their corporate      which to date has included more
social responsibility by not laying   than 6,000 vacancies, covering a
off their local staff and that even   variety of posts. Ho encouraged
though some staff members have        members of the public to consider
had to take unpaid leave or half-     fresh employment paths and
paid leave amid the Covid-19          opportunities.
pandemic, none of the operators           In addition, the Macao
have carried out any major lay-       government plans to optimise its
offs of local staff.                  paid-internship programme for
     Ho went on to say that the       higher-education graduates, as
gaming operators are employing        well as the subsidised-training
a disproportionate number of          programme, allowing more
staff members in relation to          Macao residents to participate in
the current visitor numbers,          such programmes and increasing
but they have adhered to the          the number of training courses.
basic principle of not laying
off their local staff. Still on the   GOVERNMENT OFFERS
topic of gaming operators, the        FINANCIAL SUPPORT
government has pressed ahead
with reducing the quota of non-           Chief Executive Ho Iat Seng
resident workers in large-scale       also announced a new round
gaming resorts and managing           of electronic consumption               In addition to the new round    handouts to spend it on boosting the      the Islands District Medical Complex           Chief Executive
non-resident worker quotas to         benefits with the aim to relieve    of the electronic consumption       local economy.                            is expected to complete basic                      Ho Iat Seng
improve local people’s work           residents’ financial hardship and   benefit scheme, Ho said, the            Ho noted that all local residents’    construction this year, with interior          discusses tools
                                                                                                                                                                                                   and programmes to
opportunities.                        support local businesses. Ho        government is also studying other   cash handouts amount to around MOP        decoration to begin by the end of the       address continued
     Ho stated that the latest        underlined that the government      measures that can support SMEs,     7 billion (US$87 million) equivalent to   year. He also said that the government    economic difficulties
unemployment rate among local         is aware that the “prolonged”       such as subsidising water and       the current monthly value of the city’s   will allow two additional international
residents has increased to 4.3 per    Covid-19 pandemic has had           electricity bills.                  retail sales. He added that this amount   schools to be established in Macao,
cent and this was partially due       various repercussions on Macao’s        Ho also noted that local        could help support many SMEs’             to help attract outside talent. Lastly,
to the closures of some junket        economy and civil society, and      residents started to receive this   business operations and stabilise         Ho said to protect our environment,
companies and satellite casinos       understands the difficulties that   year’s MOP 10,000 (US$1,235)        residents’ employment.                    government departments would use
over the past few months.             residents and small and medium-     “wealth-sharing”, urging those          Broaching a few other topics at       only electrically-powered vehicles in
     During the session, the chief    sized enterprises (SMEs) face.      who have received the cash          the end of his speech, Ho said that       the future.
Travelling through time in Ervanários - DIVERSE & DELICIOUS: A CULINARY ODYSSEY BATTLE OF MACAO: 400 YEARS ON - Macao Magazine
17
16 |   Macao Magazine 70 June 2022

                                                                               Text Miguel Luigi Enriquez
                                                                               Photos Denzel Calangi        U      nder the shadow of the Ruins of
                                                                                                                   St Paul lies an unassuming street
                                                                                                            called Rua dos Ervanários. Despite
                                                                                                                                                       globalisation was commonly adopted.
                                                                                                                                                       For hundreds of years, merchants
                                                                                                                                                       took advantage of this prime location,
                                                                                                            only being a flight of steps away from     their customers able to pick from
                                                                                                            Macao’s most recognisable landmark,        porcelain vases from the mainland to
                                                                                                            it’s often overlooked by passersby.        intricate ornaments from Portugal.
                                                                                                            If you detour down this street, you             Antique store owner Ian Siu Pou
                                                                               Can you teach an old         get a sense of being between worlds.       has been in business in the area since
                                                                               street new tricks? Rua       Decades-old businesses sell antiques       the 1970s, when he took over his
                                                                               dos Ervanários is seeing
                                                                                                            next to trendy new cafes, locals who       father’s business. “At the time, Macao
                                                                               a resurgence as a wave of
                                                                               modern businesses move in
                                                                                                            call the street home play mahjong with     had many old houses so we would
                                                                               to the historic area         their neighbours while camera slinging     buy old furniture from there and sell
                                                                                                            tourists trod past, and cobblestone        it at our store,” he says.
                                                                                                            streets are juxtaposed with modern              The 75-year-old can still recall
                                                                                                            street art. Despite its small size, this   a time when the area was teeming
                                                                                                            street provides a great snapshot of both   with traders who would carry around
                                                                                                            Macao’s past and future.                   baskets full of goods hanging from
                                                                                                                                                       bamboo shoulder poles. But he says
                                                                                                            RICH WITH HISTORY                          Ervanários has changed completely
                                                                                                                                                       over the past 50 years. Street traders
                                                                                                                The area surrounding Rua dos           now prefer to sell their goods in more
                                                                                                            Ervanários has attracted merchants         formal settings or over the internet.
                                                                                                            and traders since the 16th century. In          Ian’s clientele has also changed.
                                                                                                            his book Macao Streets, historian César    Before Portugal handed over the city’s
                                                                                                            Nuñez wrote that the street became the     administration to China, most of his
            SOCIAL AFFAIRS
                                                                                                            de facto centre for goods coming in and    customers were Western, the bulk of

            Old street, same story
            Time stands still at Rua dos Ervanários
                                                                                                            out of the city, which at the time was a
                                                                                                            burgeoning Portuguese trading port.
                                                                                                                While the street’s name is taken
                                                                                                            from the Portuguese word for herbalist,
                                                                                                            presumably after the traditional
                                                                                                                                                       them Portuguese, coming to him for
                                                                                                                                                       sturdy vintage furniture made with
                                                                                                                                                       blackwood and rosewood from India,
                                                                                                                                                       Vietnam and Thailand.
                                                                                                                                                            At the dawn of the new
                                                                                                            medicinal herbs that were sold in          millennium, however, Ian noticed
                                                                                                            the area, its Chinese name, 關前正街           more customers from the mainland.
            A new generation of entrepreneurs is breathing life into Macao’s                                (Gwan Chin Jing Street), comes             As Beijing reforms created newfound
            historic merchant’s street, fusing past and future together like                                from the customs services that used        wealth for Chinese citizens, many
                                                                                                            to oversee Macao’s foreign trade           became interested in antique goods
            nowhere else in the city.
                                                                                                            from here, according to the Macao          to display in their homes.
                                                                                                            Government Tourism Office.                      “The environment [here] is really
                                                                                                                With the customs building right        changing. But I can’t say whether I
                                                                                                            next door, traders set up on the street    miss the old times or not. All I know
                                                                                                            displaying goods from all over the         is that it’s changing. You just have to
                                                                                                            world, a global marketplace before         make your living,” he says.
18 |   Macao Magazine 70 June 2022                                                                                                         Social Affairs   | 19

NEW NEIGHBOURS                          (Opposite page) Artist Fortes        About a year later, Wallace Chan      handmade goods on the streets,
                                        Pakeong Sequeira’s fond          moved in across the street. In the        harking back to the street’s history
    Aside from the existing             memories of the street as a      building that used to house Macao’s       as a centre for traders.
                                        kid made starting his business
antique stores and incense shops,       here a no-brainer. “People
                                                                         customs services, he opened Ho Ho             More recently, Ervanários
Rua dos Ervanários remained             [here] would stop you and chat   Market, a store that sells creative       business owners have capitalised
relatively under the radar until        with you for half an hour even   goods from places like Taiwan and         on the city’s cafe craze. There are
about five years ago, when real         if you don’t know each other”    Japan. Selling imported items in the      nearly a dozen cafes in the area. If
estate investors set eyes on the                                         same place where all imported and         you are nearby and need a pick-
                                        Taiwan-raised Wallace Chan
neighbourhood.                          hopes his store Ho Ho Market
                                                                         exported items once passed through        me-up, you’ll have an abundance
    When musician and artist            can inspire locals to create     “felt like fate”, he says.                of options, from late hangout Meta
Fortes Pakeong Sequeira was             products that embody Macao’s         From then on, Rua dos Ervanários      Coffee to pet-friendly Woofpetsion.
shown available spaces in the           rich history and traditions      developed a reputation as a hub for       Chan muses that Ervanários
neighbourhood, he said it was                                            creative endeavours. Today, it’s home     is beginning to be colloquially
like a homecoming. “I have very                                          to everything from Portuguese eatery      referred to as “cafe street”.
good memories of this street as a                                        Food Truck Company, whose claim               Sequeira adds that the
child. I remember walking through                                        to fame is being home to Macao’s          naysayers who warned him just five
here with my parents. It has a very                                      best Portuguese beef steak sandwich,      years ago have changed their tune,
communal feel. People would stop                                         to crystal healing shop Gems              too. “Business has changed and we
you and chat with you for half an                                        Awakening.                                have a good connection with our
hour even if you don’t know each                                             The street also hosts a bi-weekly     neighbours and the vibe is different
other,” he says.                                                         crafts bazaar letting locals sell their   from before.”
    Longtime local shop owners
discouraged him from investing
in a space on Rua dos Ervanários,
however. They told him their own
businesses weren’t doing well, but
Sequeira decided it was worth the
risk and leased a building that used
to be a blacksmith’s workshop.
    In 2017, he opened A Porta Da
Arte, which means ‘The Door of
Art’ in Portuguese, a cafe and retail
space showcasing locally made
goods and vintage clothes. He
named items on the cafe’s menu
after metalworks and retained
some of the building’s original
brickwork to speak to its history.
20 |   Macao Magazine 70 June 2022                                                                                                                                   Social Affairs   | 21

Pedro Esteves’ Food Truck            WEATHERING THE STORM                       Kong soon. His restaurant used to          Additionally, more than a dozen
Company is widely believed                                                      attract many customers from the            stores, including Ho Ho Market, are
to be home to the city’s best
                                         The street’s revitalisation has not    neighbouring city and he finds it          running exclusive promotions, and
prego, a Portuguese beef steak
sandwich, but a lack of tourists
                                     been immune to the pandemic. Being         difficult to turn a profit from local      customers can take part in a virtual
is putting his business at risk      so close to the Ruins of St Paul used to   patrons alone.                             lucky draw offering prizes such as
                                     guarantee steady footfall for businesses       In an attempt to drive more            iPhones, iPads and hotel stays.
(Opposite page) Ian Siu Pou          on Ervanários. But border closures         people to Rua dos Ervanários, local            Organisers say they hope the
has been doing business in
                                     have significantly cut off tourism, the    associations, including the Industry       activities can help shops boost
Ervanários since he took over
his father’s antique store back
                                     city’s main source of livelihood, and      and Commerce Federation of Macau           business by as much as 40 per cent. It
in the 1970s. “The environment       pushed most business owners to the         Central and Southern Districts             is already paying dividends for some.
[here] is really changing. But       brink of closure.                          and the Macau Historical Districts             “This activity has helped my
I can’t say whether I miss the           Pedro Esteves was among the first      Developments Promotion Association,        business,” says Chan. “Just the other
old times or not. All I know
                                     business owners to move into the area      have organised an open-air fair that       day a couple spent around MOP 400
is that it’s changing. You just
have to make your living”
                                     when he opened Food Truck Company          will be hosted on the street until 24      here and I gave them some lucky
                                     in 2017. He has been in the restaurant     June. In addition to promotional           draw coupons and they won a hotel
                                     business for over 16 years, but he         campaign drives on social media,           reservation at Lisboeta. They were
                                     says Covid-19 has been his toughest        organisers have also incorporated          really happy.”
                                     adversary yet.                             augmented reality (AR) attractions to
                                         Esteves hopes that Macao               encourage locals and visitors to explore   PAST AND PRESENT COLLIDE
                                     can reopen to visitors from Hong           the street and learn about its history.
                                                                                                                                Sequeira admits the influx of new
                                                                                                                           businesses in Rua dos Ervanários
                                                                                                                           could eventually transform the street’s
                                                                                                                           original character. But the 44-year-
                                                                                                                           old thinks change is inevitable and
                                                                                                                           should be embraced. “This is a new
                                                                                                                           generation and people are changing
                                                                                                                           and so is the culture. All I can do is
                                                                                                                           what I’m good at and what I love.”
                                                                                                                                From his humble store at the
                                                                                                                           end of the street, Ian watches as
                                                                                                                           buildings he’s known most of his life
                                                                                                                           get fresh coats of paint and house new
                                                                                                                           merchants. He still comes to the store
                                                                                                                           everyday – “No days off,” he declares
                                                                                                                           – sitting among the furniture and
                                                                                                                           antiques that have provided him with
                                                                                                                           a living for so long. He says trendy
                                                                                                                           new stores and cafes don’t impact
                                                                                                                           his business as they don’t cater to
                                                                                                                           his customers.
                                                                                                                                Next door, in another storefront
                                                                                                                           Ian acquired in the ’80s, his son runs
                                                                                                                                                                     Scan the QR
                                                                                                                           a small supermarket, continuing the
                                                                                                                                                                     code below
                                                                                                                           family’s half-a-century presence in       to watch the
                                                                                                                           Rua dos Ervanários and providing          video:
                                                                                                                           proof that while the street continues
                                                                                                                           to evolve, some things will remain
                                                                                                                           the same.
22 |   Macao Magazine 70 June 2022                                                                                                                                              Social Affairs   | 23

                                                                             1
                                                                                 A Porta da Arte
                                                                            What is it? A four-storey building     building’s history. On the street level   PRO TIP
                                                                            that houses a cafe, leather goods      is a cafe which stocks Macao-brewed
                                                                                                                                                               If you happen to
                                                                            store and its owner’s personal         coffee beans, upstairs a local leather      run into Sequeira,
                                                                            workshop.                              worker’s products are displayed for         ask him to let you
                                                                                                                   sale, on the third floor is a vintage       up the building’s
                                                                            Store story: A Porta da Arte was       shop, and Sequeira’s office and             rooftop where you
                                                                            among the first wave of new shops      studio are perched on the top floor.        can enjoy your brew
                                                                            that moved into the neighbourhood      The sofas peppered across the store         with a bird’s-eye
                                                                            back in 2017. The building it’s in     are perfect for lounging, making            view of Ervanários.
                                                                            used to be a blacksmith’s workshop.    this space feel more cosy than
                                                                            “When I first came here, it was like   commercial. “I’m not a natural born
                                                                            an abandoned space. It was so          businessman. I’m an artist. I paint, I
                                                                            messy but I loved it!” says owner      sing and I compose. I just wanted a
                                                                            Fortes Pakeong Sequeira. The local     space to do my work and also gather
                                                                            artist spruced up the spot but kept    some of my friends to sell their
                                                                            certain elements intact, including     handicrafts and artwork.” Mission
                                                                            an exposed brick wall, to honour the   accomplished.
                                         The Ervanários area (which
                                     includes its namesake street and
                                     nearby Rua da Tercena and Rua
                                     de Nossa Senhora do Amparo) is
                                     home to an abundance of shops
                                     from some of Macao’s most
                                     creative minds. Some merchants
                                     have also been doing business
                                     here for several decades, making
                                     this an exciting way to experience
                                     the Macao of past and present.
                                         Keep an eye out for the craft
                                     market fair, held every other
                                     weekend, when local vendors
                                     line the street with pop-up stalls
                                     and sell their handmade goods.
                                     Don’t miss the Ervanários Fair,
                                     held until 24 June, either. Use your
                                     phone’s camera to experience
                                     Ervanários through AR and
                                     unlock exclusive deals – you might
                                     even get lucky and win a prize.
                                         To get you started on your
                                     adventure, here are five of our
                                     favourite spots to hang out and
                                     shop in Ervanários, from the
                                     new and exciting to the old and
                                     historic. Now get exploring!
24 |   Macao Magazine 70 June 2022                                                                                                                                  Social Affairs   | 25

 2

     Ho Ho Market
What is it? As its name suggests, a
market for all things good and useful.
You’ll find whimsical (yet functional)
objects, products from your childhood
and even exotic succulents.

Store story: Macao-born, Taiwan-raised
Wallace Chan values a good story. He set
up Ho Ho Market in 2018 (that’s 好好,
ho ho, as in ‘good good’ in Cantonese)
after noticing a lack of creative goods
in Macao that incorporated the city’s
rich traditions. “At the time, most of the
cultural products here lacked meaning.
I wanted to see more goods with a story
and items that embody local traditions
so I decided to import them from
abroad to inspire locals.” Chan says the
products need to have visual appeal
to get people’s attention but they also
have to be useful. As a result, Ho Ho
Market is a hodgepodge of all kinds of
items from around the world, ranging
from utilitarian Japanese officeware to
quirky Taiwanese homeware. There are
products that evoke nostalgia, like a
label maker from Penco, and stuff you        BUT WAIT, THERE’S MORE
never thought you needed, like a candle
that replicates the smell of a campfire.
True to its mission statement, the store
                                               The second floor is home to a
                                               personal interest of Chan’s: rare
                                               succulents. Neatly lined up under
                                                                                         3
                                                                                             Gems Awakening
also stocks locally designed goods
                                               bright lamps, some of these botanical
from streetwear to egg tart-shaped and         wonders look so obscure, they seem
-scented candles. If you’re after a unique     as if they’re from another planet.      What is it? Holistic wellness store that     energy, and that can help you in different
gift for someone, Ho Ho Market is sure         Chan painstakingly imports them         specialises in crystal healing.              areas of your life,” says Arthur. They source
to have something for you.                     from arid places in Africa and the                                                   their stones from different suppliers
                                               Americas. His pride and joy: the many   Store story: Gems Awakening is Macao’s       around the world, including those in the
                                               agave plants he has on hand, though     first crystal healing shop. Owned and        US, Brazil and Madagascar. Enter the
                                               he doesn’t plan on going into the       operated by married couple Carol and         store, and you’ll be greeted by the smell
                                               tequila business anytime soon.          Arthur Lim, the shop has been in business    of incense and the occasional hum of a
                                                                                       since 2020, preaching the benefits of the    singing bowl. Whether you buy into the
                                                                                       alternative wellness practice. “With this    purported healing properties of crystals or
                                                                                       shop we want to educate people about         not, this shop is well worth a visit for the
                                                                                       the thousands upon thousands of stones       sensory experience alone. Who knows?
                                                                                       out there. Different stones have different   You might just learn something new!
26 |   Macao Magazine 70 June 2022                                                                                                        Social Affairs   | 27

 4
       Veng Heng Cheong
What is it? Family business selling      His parents taught him how to          DID YOU KNOW?
joss sticks that has served Macao        make incense when he was in
                                                                                  Joss stick manufacturing
worshippers for decades.                 middle school. His mother would          was once one of Macao’s
                                         take him to the factory to learn         biggest industries, along
Store story: Conveniently located        the trade, and when he was 17, he        with matchstick and
near several temples, the Ervanários     apprenticed with a master incense        firecracker production. At
area is a prime spot for selling goods   maker. Now 70, Tam continues             one point, there were more
for worshipping. The Tam family          to run the family business, one of       than 40 incense factories in
saw this as a business opportunity
back in 1968 when they opened their
incense store, Veng Heng Cheong.
                                         the last joss stick stores in Macao,
                                         but he’s unsure how much longer
                                         the tradition can last. “If I am no
                                                                                  the city but the opening of
                                                                                  the mainland market in the
                                                                                  ’80s ramped up competition
                                                                                  and the local industry was
                                                                                                                  5
                                                                                                                      Son Kei
Tam Kin Hong says the store was          longer in good health, I will have
                                                                                  not able to keep up.
named after his father, Tam Veng.        to stop doing this.”
                                                                                                                 What is it? Antique store stocking
                                                                                                                 rosewood furniture and ceramic
                                                                                                                 kitchenware.

                                                                                                                 Store story: From a young age, Ian
                                                                                                                 Siu Pou knew he wasn’t cut out for
                                                                                                                 school, so he started trailing his
                                                                                                                 father, who ran an antique store.
                                                                                                                 When he was only seven years old,
                                                                                                                 he stopped going to school. He and
                                                                                                                 his father would go to old houses
                                                                                                                 and buy furniture there to sell in
                                                                                                                 their store. Ian eventually took over
                                                                                                                 the business in the early 1970s. He
                                                                                                                 recalls mainly catering to a Western
                                                                                                                 clientele in the 1980s and 1990s,
                                                                                                                 but since the new millennium, he
                                                                                                                 has started seeing more customers
                                                                                                                 from the mainland. The furniture he
                                                                                                                 sells is made from sturdy blackwood
                                                                                                                 and rosewood sourced from the
                                                                                                                 mainland and South Asia. He isn’t
                                                                                                                 sure how old some of the pieces
                                                                                                                 are but says people value them for
                                                                                                                 their quality and design. Now in
                                                                                                                 his 70s, Ian continues to run the
                                                                                                                 store. Despite the slowdown in
                                                                                                                 business these past two years, he’s
                                                                                                                 not worried, as his son runs a small
                                                                                                                 grocery in the property he acquired
                                                                                                                 next door.
29
28 |   Macao Magazine 70 June 2022

                                                                                                                               Text Inara Sim
                                                                                                                                                        W       hen it comes to food,
                                                                                                                                                                Macao brings a lot to the
                                                                                                                                                        table: regional Chinese specialties,
                                                                                                                                                                                                  year 2000, Macao had a total of
                                                                                                                                                                                                  9,000 hotel rooms; today we
                                                                                                                                                                                                  have over 44,000.”
                                                                                                                                                        traditional Portuguese fare, seasonal         So how did this once quiet,
                                                                                                                                                        Italian, authentic Japanese kaiseki       humble territory transform into
                                                                                                                                                        meals and transcendent French             what Forbes Travel Guide has
                                                                                                                               Three-Michelin-starred   cuisine. Whether you’re looking for a     described as the “world capital of
                                                                                                                               Robuchon au Dôme is      quick bite at a 24-hour noodle bar or     Five-Star dining”? It comes down to
                                                                                                                               nestled in the dome      a luxurious 12-course tasting menu,       a mix of rapid and robust tourism
                                                                                                                               crowning the Grand
                                                                                                                                                        there’s something for everyone.           development, the emergence
                                                                                                                               Lisboa Hotel, which
                                                                                                                               opened in 2007               But Macao hasn’t always been          of outposts by internationally
                                                                                                                                                        a dining mecca. Before the days           acclaimed chefs, and evolving
                                                                                                                                                        of integrated resorts and booming         clientele who grow hungrier for
                                                                                                                                                        tourism, the sleepy Portuguese            diverse, sophisticated flavours with
                                                                                                                                                        territory was better known for its        each passing year.
                                                                                                                                                        quaint antique shops, charming
                                                                                                                                                        Portuguese buildings and local            A SERIES OF CULINARY CATALYSTS
                                                                                                                                                        casino scene. In the 1980s, the
                                                                                                                                                        concept of fine-dining was limited to         Macao’s transformation began
                                                                                                                                                        the ‘Excelsior’ (now Artyzen Grand        in 2002 when the 40-year gaming
                                                                                                                                                        Lapa) and Hyatt Regency (now              monopoly held by Hong Kong
                                                                                                                                                        Regency Art Hotel). When the late         casino mogul Stanley Ho came to an
                                                                                                                                                        Joël Robuchon was invited to bring        end, and the city opened its doors
                                                                                                                                                        his award-winning French cuisine          to international companies such as
                                                                                                                                                        to the city at the turn of the century,   Las Vegas Sands and Wynn Resorts.
                                                                                                                                                        the chef later told the South China       Ho set the tone for a new era of
                                                                                                                                                        Morning Post that he couldn’t even        Las Vegas-style haute gastronomy,
                                                                                                                                                        find Macao on a map.                      having brought in “Chef of the
                                                                                                                                                            Of course, the past is the past.      Century” Robuchon a year earlier to
                                                                                                                                                        Now, any ambitious chef worth             launch Robuchon a Galera at Casino
                                                                                                                                                        their salt knows exactly where to         Lisboa (which later relocated to the
                                                                                                                                                        find Macao. The city has evolved at a     Grand Lisboa Hotel and became
                                                                                                                                                        rapid clip in just two decades,           Robuchon au Dôme).

                                        gastronomy
FOOD AND DRINK                                                                                                                                          and so has its dining scene. Macao            “One of the areas which the
                                                                                                                                                        was named a UNESCO Creative City          hotels put a lot of effort into was

Asia’s capital of                                                                                                                                       of Gastronomy in 2017, and many
                                                                                                                                                        of the city’s restaurants feature year
                                                                                                                                                        after year in the MICHELIN Guide,
                                                                                                                                                                                                  getting more restaurants of the
                                                                                                                                                                                                  highest standards to come into
                                                                                                                                                                                                  Macao. Every one tried to bring
                                                                                                                                                        Forbes Travel Guide, Asia’s 50 Best       signature restaurants, whether on
                                                                                                                                                        Restaurants and the Dianping Black        a collaborative basis or with their
                                                                                                                                                        Pearl Restaurant Guide.                   own chefs, which uplifted the local
Over the past two decades, Macao has become a culinary destination to watch thanks to                                                                       “Over the last 20 years, our          fine-dining scene. F&B [food and
high-profile restaurant openings, a prestigious UNESCO nod and a deluge of awards.                                                                      tourism numbers have just                 beverage] has always been one of

                                                                                        Photo courtesy of Grand Lisboa Hotel
                                                                                                                                                        continued to grow,” says Maria            the strong points of our tourism
                                                                                                                                                        Helena de Senna Fernandes,                offerings and one of reasons why
                                                                                                                                                        director of Macao Government              a lot of people come to Macao,”
                                                                                                                                                        Tourism Office (MGTO). “In the            explains Senna Fernandes.
30 |   Macao Magazine 70 June 2022                                                                                                                                                                                 Food and Drink   | 31

                                                                                                                                              STAR-STUDDED CITY

                                                                                                                                                  The seismic shifts in Macao’s
                                                                                                                                              dining scene didn’t end there.
                                                                                                                                              Senna Fernandes says the
                                                                                                                                              international market is very
                                                                                                                                              important when it comes to fine
                                                                                                                                              dining. To be recognised as a
                                                                                                                                              fine-dining destination, you need
                                                                                                                                              global recognition – from facilities
                                                                                                                                              to standards – and international
                                                                                                                                              benchmarks, such as the MICHELIN
                                                                                                                                              Guide or Forbes Travel Guide, are
                                                                                                                                              essential to setting those standards.
                                                                                                                                                  When MICHELIN Guide
                                                                                                                                              Hong Kong Macau launched its
                                                                                                                                              debut edition in 2009, the ensuing
                                                                                                                                              accolades thrust Macao firmly into
                                                                                                                                              the culinary spotlight. That first year,
                                                                                                                                              six restaurants in Macao earned
                                                                                                                                              a Michelin star – a number that
Oswald Vas

                                                                                                                                              continues to rise year after year.
                                                                                                                                              Today, the city counts more than 20
                                                                                                                                              Michelin-selected restaurants. Among
                                                                                                                                              them, Robuchon au Dôme, The 8
                                                                                                                                              Restaurant and Jade Dragon hold
                                                                                                                                              three Michelin stars.
             Maria Helena de                          In 2004, the first integrated resort     experience. Restaurants with a vast wine           Another influential awards list,
             Senna Fernandes                      opened in Macao. Over the next few years,    list are sure to win over luxury enthusiasts   Asia’s 50 Best Restaurants, launched
             at the Macao
                                                  big-name resorts opened one after the        and connoisseurs.                              in 2013 with a mission to celebrate
             Institute for Tourism
             Studies prior to an
                                                  next and with each opening, Macao’s               “Guests at that time were a real mixed    gastronomy across the region. Every
             interview with                       culinary bar inched higher and higher.       bag,” says Mathieu Gaignon, beverage           year, the list is selected by a group
             The Macao News                           The next major catalyst came in August   director at The Seasons (Macau University      of over 300 restaurant experts called
             on the UNESCO                        2008, when Macao scrapped its 15 per         of Science and Technology Training             the Asia’s 50 Best Academy. Macao
             Sustainable
                                                  cent wine tax in a bid to become a more      Restaurant) and former head sommelier          restaurants have regularly made
             Gastronomy Day
             in June 2021
                                                  dominant and sophisticated culinary hub.     at Robuchon au Dôme who was part of the        appearances, with Robuchon au
                                                      Macao began to establish itself          restaurant’s opening team in 2011.             Dôme taking the 37th spot on the
             (Opposite page) Le                   as a five-star dining destination,                “Many VIPs would purchase the             inaugural list in 2013. In 2022, Wing
             Caviar dish served at                catering to those looking to spend their     most expensive bottles of wine. Then           Lei Palace ranked 47th and has
             Robuchon au Dôme
                                                  hard earned – and won – money on             we had other guests who were more              been on the list for four consecutive

                                                                                                                                                                                         Photo courtesy of Grand Lisboa Hotel
                                                  something truly special, be that premium     knowledgeable about wine, and others           years. Macao has hosted the awards
                                                  ingredients, artfully plated dishes or a     that showed a real interest in tasting new     ceremony three times so far, including
                                                  rare vintage of Bordeaux. To many, wine      wines and learning more about what we          the online 2022 Awards Ceremony,
                                                  is an inseparable part of a fine-dining      had to offer.”                                 which took place on 29 March.
32 |   Macao Magazine 70 June 2022                                                                                                                                                                                                Food and Drink   | 33

                                  (Inset) Mathieu Gaignon,                 In 2014, Forbes Travel Guide             cut, of which 20 received Five-Stars.                                                                                                       Braised lobster, chicken,
                                  beverage director at The             (formerly the Mobil Travel Guide) –          And perhaps even more impressive                                                                                                            ginger and spring onion
                                  Seasons (Macau University                                                                                                                                                                                                         in a claypot at Altira
                                                                       the oldest travel guide in the US and        are the restaurants’ consistent
                                  of Science and Technology                                                                                                                                                                                                     Macau's Ying restaurant
                                  Training Restaurant) and
                                                                       the only independent global rating           commitment to quality: Four of the
                                  former head sommelier at             agency for luxury hospitality – further      restaurants that received Five-Stars                                                                                                         (Inset) Amanda Frasier,
                                  Robuchon au Dôme                     burnished the city’s image. That first       in 2014 – Aurora, Golden Flower,                                                                                                            executive vice-president
                                                                       year, Forbes Travel Guide showered           Wing Lei and Jade Dragon – have                                                                                                              of Standards & Ratings
                                  A trio of bites — a steamed                                                                                                                                                                                                    for Forbes Travel Guide
                                                                       Macao with a total of 14 awarded             maintained that status ever since.
                                  scallop dumpling topped
                                  with carrot millet and morel
                                                                       restaurants: five Five-Stars and nine
                                  mushroom, a jade dragon              Four-Stars.                                  REACHING FULL BOIL
                                  dumpling, and a baked                    “Precision in service sets Macao
                                  crabmeat puff — delights             apart,” says Amanda Frasier, executive           In 2017, Macao became one of
                                  diners at three-Michelin-
                                                                       vice-president of Standards & Ratings        three cities in China to be listed
                                  starred Jade Dragon at the
                                  City of Dreams
                                                                       for Forbes Travel Guide, when asked          as a UNESCO Creative City of
                                                                       what prompted the guide to venture           Gastronomy. Recognised for its
                                                                       into Macao. “When dining at the Five-        400-year-old legacy of Macanese
                                                                           Star restaurants in Macao, you can       cuisine and its emerging status as
                                                                               expect everything from the           a leading culinary destination in
                                                                                  plating to the service ware       Asia, the accolade, says Senna

                                                                                                                                                             Photo courtesy of Melco Resorts
                                                                                    arrangement to be executed      Fernandes, is about more than just
                                                                                     with the utmost attention      delicious meals.
                                                                                      to detail.”                       “It’s about our history and how it
                                                                                           As the city’s dining     relates to food,” she says. “We are a
                                                                                       scene expanded, so           city of gastronomy not just because
                                                                                       too has its collection of    we have good restaurants, but
                                                                                       star-rated restaurants. In   because we have other things that
                                                                                      2022, 21 restaurants made     can help the city become sustainable
                                                                                     the Forbes Travel Guide        through food or gastronomy.”

                                                                                                                                                                 The UNESCO honour fuelled even more             Studio City Grand Ballroom, seven chefs
                                                                                                                                                             momentum behind Macao’s thriving dining             from starred restaurants in the 2016 Hong
                                                                                                                                                             scene. “It certainly helped in providing            Kong Macao guidebook presented an
                                                                                                                                                             awareness of Macao as a top dining city,” says      extravagant six-course meal for 700 guests,
                                                                                                                                                             Alex Gaspar, executive chef at The Londoner         complemented by top-rated wine selections
                                                                                                                                                             Macao. “But besides that, it also highlighted       by RPWA.
                                                                                                                                                             the local Macanese cuisine, which is in the             When Macao became a Gastronomy
                                                                                                                                                             spotlight much more now. It’s great to see – it’s   member of the UNESCO Creative Cities
                                                                                                                                                             a fantastic cuisine, and it should be promoted.”    Network, the government embarked on a
                                                                                                                                                                 The new status raised the city’s gastronomic    four-year action plan that kicked off with
                                                                                                                                                             profile and a series of international events        the 2018 Macao Year of Gastronomy. In
                                                                                                                                                             soon followed, including Michelin-branded           addition to celebrating the city’s culinary
                                                                                                                                                             dinners in November of 2017. The MICHELIN           legacy, the initiative also highlighted
                                                                                                                                                             Guide partnered with global wine publisher          international collaborations, walking tours,
                                                                                                                                                             Robert Parker Wine Advocate (RPWA) to host          educational opportunities, and support for
Photo courtesy of Melco Resorts

                                                                                                                                                             a dining series in Hong Kong and Macao,             food-centric events like the Macau Food
                                                                                                                                                             building up to the Michelin and RPWA Gala           Festival, the Macao Gastronomy Carnival
                                                                                                                                                             Dinner. For the gala, which took place at the       and cooking competitions.
34 |                                Macao Magazine 70 June 2022                                                                                                                                                                                              Food and Drink   | 35

                                                                                                                                                                                     Michelin
                                                                                                                                               (Opposite page) Alex Gaspar,
                                                                                                                                               executive chef at The Londoner                                            If the 2022 MICHELIN Guide Hong Kong
                                                                                                                                               Macao, has seen the industry                                              Macau is any indication, Macao is fast
Photo courtesy of Sands China Ltd

                                                                                                                                               grow from strength to strength
                                                                                                                                               over the past years
                                                                                                                                                                                    by the Numbers                       becoming a powerhouse food city.

                                                                                                                                               Helmed by celebrity master                             51 selected restaurants:
                                                                                                                                               chef Zhou Xiaoyan, Huaiyang
                                                                                                                                               Garden at The Londoner Macao
                                                                                                                                               serves stewed meatballs with
                                                                                                                                                                                3   Three-Star
                                                                                                                                                                                    restaurants     5      Two-Star
                                                                                                                                                                                                           restaurants      7    One-Star
                                                                                                                                                                                                                                 restaurants        7   Bib Gourmand
                                                                                                                                                                                                                                                        restaurants
                                                                                                                                               crab meat and crab roe

                                                                                                                                                                                      8   Street Food
                                                                                                                                                                                          establishments     1   MICHELIN Green
                                                                                                                                                                                                                 Star restaurant      20       MICHELIN Selected
                                                                                                                                                                                                                                               restaurants

    By 2018 Macao had become                                      Frasier. “But the destination now      lifetime” destinations. In 2022,
a magnet for some of the world’s                                  has some of the most over-the-top      the guide included 11 Macao
greatest chefs. Big names like                                    restaurant designs in the world,       restaurants, with Jade Dragon and
Umberto Bombana and Pierre                                        such as Yí at Morpheus, designed       Robuchon au Dôme earning three
Hermé had set up outposts in 2015,                                by Zaha Hadid, and newcomer            diamonds.
while French great Alain Ducasse                                  Palace Garden with an immersive             “We have a close relationship
followed suit at Morpheus in 2018.                                art experience by Yang Yong Liang.”    with Asia’s 50 Best and usually the
The city also welcomed Mauro                                          That same year, the Black Pearl    hoteliers [and integrated resorts]
Colagreco of Grill 58; Mitsuharu                                  Restaurant Guide (which aims to        bring in these sorts of brands
Tsumura, known for his Nikkei                                     promote Chinese culinary culture       and the MGTO works with them
(Japanese-Peruvian) menu at Aji;                                  and perspectives) launched its first   as a supporting entity. Through
Henrique Sá Pessoa of Portuguese                                  issue and held a press conference      these [events] and different kinds

                                                                                                                                                                                                                                                                              Photo courtesy of Sands China Ltd
restaurant Chiado; André Chiang of                                to announce the winners. Of            of cuisines, Macao’s profile as a
Sichuan Moon; and Gordon Ramsay,                                  330 listed, 13 were from Macao.        centre of tourism and leisure will
although Gordon Ramsay’s Pub &                                    Two of those – Jade Dragon and         continue to grow. The branding
Grill has yet to open.                                            The 8 Restaurant – achieved the        of Macao as a city of gastronomy
    “The top Macao restaurants have                               highest three-diamond rating,          is very important to sustain,” says
always had impeccable style,” says                                regarded as “must visit once in a      Senna Fernandes.
Photo courtesy of Sands China Ltd
36 |    Macao Magazine 70 June 2022                                                                                                                                             Food and Drink   | 37

       Macao restaurants of the future
       will all have their own unique
       selling points. And I’d love to see
       a Macanese star-rated chef. Now
       that would be something special.
       – Maria Helena de Senna Fernandes

                                                                                                             DIVERSE AND DELICIOUS                     Italian, Thai, Portuguese,
                                                                                                                                                       Shanghainese, Nikkei and elevated
                                                                                                                 Since Macao is a relatively small     Macanese. “It was a real turning
                                                                                                             city with just 650,000 people across      point when resorts realised that
                                                                                                             33 square kilometres, the explosion       fine-dining restaurants could
                                                                                                             of restaurants could have led to an       focus on other cuisines besides the
                                                                                                             oversaturated market. But Macao           typical French or Cantonese,” says
                                                                                                             avoided such a dilemma with               Gaspar. “We have some wonderful
                                                                                                             diversification, says Gaspar.             restaurants now, showcasing
                                                                                                                 “It became very important, not        Sichuan cuisine, Huaiyang
                                                                                                             only for diversification, but also to     cuisine, and a Thai restaurant in
                                                                                                             differentiate between the resorts, to     development. These kinds of things
                                                                                                             give each one their own identity and      were hard to imagine back when I
                                                                                                             point of difference,” he says. “Our       first arrived.”
                                                                                                             senior vice president of F&B Tom               Despite suffering setbacks
                                                                                                             Connolly creates a wonderful theme        during the Covid-19 pandemic,
                                                                                                             and story for each new restaurant.        the future of Macao’s dining
                                                                                                             I then work within those frames           scene is bright. “Post-pandemic
                                                                                                             and try to bring it to life in terms of   it will continue to grow and
                                                                                                             kitchen design, finding the team,         become even more important
                                                                                                             and creating those key touch points       in terms of promoting tourism,”
                                                                                                             that make a restaurant very special.”     continues Gaspar. “Sustainability
                                                                                                                 The city’s dining scene has           is also something that everyone
                                                                                                             evolved alongside guests and              is talking about – I’m excited to
                                                                                                             visitors, he adds. Gaspar, who came       see how it keeps growing and
                                                                                                             to Macao in 2007, says his guests         gets incorporated into all facets
                                                                                                             have grown more “discerning” and          of restaurants from design to
                                                                                                             are “looking for new experiences.”        operations.”
                                                                                                                 Gaignon of The Seasons agrees.             Senna Fernandes echoes this
                                                                                                             “The younger generation wants to          optimism, though she believes the
                                                                                                             learn more,” he says. “The mentality      boom is likely in the past. “There will
                                                                                                             has changed – they have been              be continuous development, just
                                                                                                             travelling and been exposed to            not at the same speed as before,”
                                                                                                             other cultures, and they are a lot        she says. “Macao restaurants of the
                                             Braised streaky pork with
                                                                                                             more curious.”                            future will all have their own unique
                                             fish maw and preserved
                                             cabbage at The Venetian
                                                                                                                 That curiosity has paved the way      selling points. And I’d love to see a
                                             Macao’s recently opened                                         for a wider range of restaurants to       Macanese star-rated chef. Now that
                                             Pin Yue Xuan                                                    thrive, from Japanese to Sichuanese,      would be something special.”
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